HomeMy WebLinkAboutThe Huron Expositor, 1964-08-20, Page 45.
$[ C Il f4 POSITOR, SEAFORTH, ONT. AUG. 20, 1964
ICE SUPPLIES
''THE HURON EXPOSITOR
Phone 141 - Seaforth
FE'
STARTS WITH A
STOPH•
ERE!
For Sure Light . . . Every Night
Replace with
Delco Guide SEALED BEAMS
When a headlamp burns out, and you've got a "one -eyed
monster" on your hands, rules of the road require immedi-
ate replacement. For tops in economy and peace -of -mind,
we recommend installing dependable Delco Guide Sealed
Beams, factory engineered to fit your GM car or truck.
GENUINE
GM SEALED BEAMS
Dual-•••
5956002
5956001
Single. • 5956007
Regular SPECIAL
2.25
2.25
2.45
1,35
1.35'
1'65"
MOTOR TUNEUP
Complete. Major Motor Tuneup
Including Carburetor
Chevrolet 9.95 Chevrolet
6 -cylinder 8 -cylinder
Olds and Cadillac
Above prices are plus parts
Seaforth
Motors
CHEVROLET and OLDSMOBILE
16.95
18.95
Phone 541 -- Seaforth
Usborne Council
The August meeting ofVS-
borne council was held in the
Township Hall with Reeve
Archie Etherington and Coun-
cillors Ward Hern, Roy West-
cott, Ken Duncan and Lloyd
Ferguson present.
A report from Engineer J, -A.
Howes regarding the farm
bridge on the Ausable River
drain, at Lot 23, Con. 4, advised
that it was not the responsibil-
ity of the drainage 'area to re-
pair the bridge. Council ins`
structed that the owner be so
advised. 'The reeve reported
that he has not yet, been able
to see the County highway en-
gineer about the complaint on
the Towle Drain.
By .letter of July 29th, the
Department of Municipal Affairs
advised council that its applica-
tion for a 'commitment for a
loan on behalf of the Public
School Area Board had been
rejected on the grounds that
work had been commenced on
the project before commitment
of the province was given.
Council discussed ways of rais-
ing the additional money re-
quired by the School Board for
the building fund, and agreed
that the township's share of the
allocation of assistance under
the Municipal Works Assistance
Program in the amount of $8,-
961.00 be turned over to the
Board of the Huron South Dis-
trict High School, to be applied
to its building program.
Treasurer N. G. Clarke re-
ported receipt of $482.67 in ac-
counts receivable from roads
and bridges, from the Depart-
ment of Municipal. Affairs $2,-
328.00, first instalment of the
unconditional grant; other re-
ceipts including -tax arrears of
$2,966.21.
Road accounts amounting to
a total voucher of $5,722.94
were passed for payment. Coun-
cil discussed road intersections
obscured by corn 'crops and in-
structed. the road superintend-
ent to contact owners where
crops are on the roadside, and
to erect warning signs where
necessary.
The council . acknowledged
complaints from property own-
ers in the area of the municipal
dump and deplored the action
of those persons dumping pa-
per there without burning, leav-
ing it to blow about the coun-
tryside, The Road Maintenance
Department was instructed to
erect a sign at the dump pro-
hibiting the dumping of paper
unless it ise burned immediate-
ly.- Council instructed that Hen-
sel! be contacted, re having its.
dump open to township rate-
payers once a week.
BARN CLEANER
SILO UNLOADER
,& BUNK FEEDER
YOU'LL GET BETTER PER-
PORMANCE AND LONGER
WEAR FROM A • BADGER
SALM - INSTALLATION
JOHN BEANE, Jr.
BRUCEFIELD
SALES — SERVICE
Phone Collect:
482-9250 Clinton.
•-• We are
BUYING
1954
-- FLAX
MIRO
Oats
-- Barley
Mixed Grain
Wheat
Again This Year At Competitive Prices
CONTACT US BEFORE YOU SELL
Now is the time to fertilize your hay and
pasture for best returns!
Fertilizer in Stock and our New 4 -Ton Capacity Spreader or Lely
Spreader are available for your use.
OPNOTCH FEEDS
LIMITED
"THE MOST VALUE FOR THE FARMER'S DOLLAR"
Phone 775 - Seaforth
FOOD and FIXIN'S
Recipes For the Busy
Homemaker
BARBECUING --A MAN'S
SPECIALTY
The tantalyzing aroma of
meatsbarbecuing outdoors is
part of summer living in most
suburbs of Canada. More and
more men are donning chef's
caps and aprons. to try their
talents at cooking' over the op-
en coals. Combating summer
rains, suffering burned fingers
and • smarting eyes is nothing
compared to the exhilaration of
serving succulent meats smoth-
ered in secret sauces to a dot-
ing family. Yes, the joys of
outdoor barbecuing are many
and can be yours, too, with very
little effort. ,.
To help the man of the house
with his first barbecuing ven,
ture, or, to give an "assist" to
theros theo
p 'home economists
of the Consumer Section, Can-
ada Department of Agriculture,
Ottawa, offer these suggestions.
Choose Best Suited Equipment
Here is a list of the "basics"
required for most outdoor bar-
becuing. You'll need:
A grill, plain or fancy, ac-
cording to your tastes and
needs; charcoal briquets; light-
er fluid; matches; long handled
forks, tongs and' kabob irons;,
cotton gloves for pot holders;
plastic sprinkler for water, to
keep flare-ups in Check.
Choose Tender Cuts .
Remember, barbecuing is a
"dry -heat" method of cooking.
Therefore, • choose naturally
tender cuts of meat such . •as
steaks, chops, spareribs, broil
ers, and, of • course, hamburg-
ers and wieners. Look for cuts
that have a large percentage of
edible meat to the bone, even-
ly distributed fat, and good col-
or.
• Less tender cuts of beef or
lamb, and fresh pork — which
require long moist cooking —
need to be marinated for ten-
derizing before cooking. They
also lend themselves to kabobs
cooked on a skewer alternately
with vegetables.
Grilling Hints
Barbecuing is easy, ,and most
men become adept. at turning
out succulent meat dishes ev-
ery time. Here are a few grill-
ing suggestions:
Have steaks, ham slices and
chops cut 1 -inch thick. Always
have meat at room tempera-
ture. Take • the meat out of the
refrigerator at least an hour
before you intend to cook it.
Trim nearly all the fat from
steaks and chops, this prevents
spattering. If the fat drippings
cause flare-ups, sprinkle the
flames with a little water; don't
soak the coals.
Sear meat quickly on both
sides, then begin basting, if de-
sired, with a barbecue sauce.
This may be done with a brush
or with a dauber made from a
piece of cheese cloth tied on a
long handled fork, or green
Armstrong
Reunion
The Armstrong reunion was
held on Sunday, Aug. 16, at
Lions Park, Seaiiprth, with 78
in attendance. •
The results of races and
games were: Races,. 3-6, David.
Armstrong, Elaine Hopper, Col-
leen Carter; girls, 6-8, Gayle
Munro, Ann Hopper, Elizabeth
Pryce; boys 6-8, Gary Munro,
Larry ,Carter; girls 8-10, Cathy'
Carter, Barbara Muir, John
Hopper: boys. 8-10, Brian Pryce,.
John Munro, Gary Munro; boys
10 and over, Larry Bolger, Don
Papple, Murray Pryce; girls 10
and over, Lois Bauer, Barbara
Muir, 'Yvonne Pryce; men's
race, Larry Bolger, Oliver
Pryce, Jack Muir; women's race,
Oliver Pryce, Herta Pethick,
Elva Bolger; wheelbarrow race,
Gary Munro and Murray Pryee,
Larry Bolger and Donnie Pap-
ple, Larry and Glen Carter;
thread the needle contest,'
Yvonne and Murray Pryce,
Barbara Muir and Gayle Mun-
ro; (tie), Joan Hopper and Lois
Bauer, Donnie Papple and Lar-
ry Bolger; lady with the most
buttons on her dress, Mrs. John
Armstrong; guessing g a m e,
Mrs. Tom Pryce; youngest baby,
Jill Muir; nail and hammer
contest, Larry Bolger and Her-
ta Pethick.
Following the races and
games, a peanut scramble was
enjoyed by the children, after
which family pictures were tak-
en by Neil and Ronnie Hopper.
stick. Let. meat cook for a few
minutes, then turn and baste
the other side. .Cook to the
desired doneness.
Pork chops are an exception
to the above rules as all pork
needs long, slow cooking. The
home economists of the Con-
sumer Section decided to try
their hand at barbecuing this
delicious meat. They came up
with a delightful pork chop re-
cipe which their taste panel
approved. The panel members'
especially liked the juiciness
and flavor the marinade gave
to the pork. They were also im-
pressed with the apple filling.
Remember, pork must be well
done, that is, the meat should
be
gray throughout with no
pink showing.
The recipe for pork chops and
the stuffed beefburger were
tested on an outdoor grill. One
word of caution the home
economists pointed out that it
is difficult to give exact times
for barbecuing since the heat
of the fire varies considerably
depending on weather condi-
tions, amount of coals, and
type of equipment used.
Stuffed' Pork Chops
Marinade:
1/4 cup oil
1/z cups vinegar
1/4 cup water
1 to 2 cloves garlic, crushed
2 teaspoons salt
teaspoon pepper •.
1 teaspoon paprika
12 loin pork chops (1 -inch
thick)
Marjoram to. taste
6 tablespoons chopped
green onion
3 medium apples, • peeld
• and sliced
6 teaspoons brown sugar
' Salt to taste
Pepper to taste.
To make marinade, put oil,
vinegar, water, garlic and sea-
sonings in a sealer and shake
well.
Slash edges of chops to pre-
vent curling and marinate chops
for. several hours, turning occa-
sionally. Remove chops and ar-
range -in matching pairs. Sprin-
kle one chop of each pair with
marjoram and one tablespoon
green onion. Top with apple
slices and sprinkle with one
teaspoon . brown sugar. Cover
with second chop and tie with
string. Season with salt e, and
pepper and wrap in aluminum
foil. Barbecue over a slow fire
until chops are tender, about
20 minutes on each side. Re,
move aluminum foil and brown
two to three minutes on each
side. Total barbecue time is 45
minutes. Serve with heated
marinade. Six servings.
Man -Sized Stuffed Beefburgers
2 pounds ground beef
2 teaspoons, salt
"
14 teaspoon pepper.
1/2 teaspoon oregano
2 teaspoons Worcestershire
sauce (optional)
1 cup finely chopped on-
ion
2 eggs, beaten..
Filling for each burger:
, - 2 teaspoons prepared mus-
tard
1 tablespoon relish
2 or 3 slices tomato
1 to 2 tablespoons chopped
or thinly sliced onion
1 to 2 tablespoons chppped
green pepper
1 slice processed cheese '
Cooking oil
Barbecue sauce. -
Mix ground beef, seasonings
and the 1/2 cup chopped onion.
Add beaten eggs and mix light-
ly: Divide mixture into four
equal portions. Place each. por-
tion on a piece of wax paper
and shape into an 8 -inch cir-
cle.
Leave a 1 -inch border for
sealing and spread half of. each
burger with mustard and rel-
ish. Top with Sliced tomato,
chopped onion, green pepper
and cheese. Lift wax paper and
fold meat over filling. Press
edges firmly to seal. Brush top
of burger with cooking oil and
place on greased toaster or
spit basket. Remove wax pa-
per and brush other side with
cooking oil. Barbecue for 15
minutes, turn, brush with. bar-
becue sauce and cook until
done, 10 to 15 minutes. Total
barbecue time: 25 ' to 30 min-
utes. Four to six servings.
Note: If desired, mixture
may be made into individual
burgers and filling sandwiched
between two burgers, • firmly
sealed and barbecued as above.
FUEL OIL TENDER
SEALED TENDERS, so marked, are invited by the
Clinton District Collegiate Institute Board for the provi-
sion of 6B Less Additive Bunker Fuel to Central Huron
Secondary School, Clinton, Ontario, for the period tat
September, 1964, to 30th June, 1965. Estimated con-
sumption 100,000 gallons. Storage capacity on premises
10,000 gallons. Price per gallon must be net FOB Clin-
ton. Terms 30 days.
Tenders must be post marked not later than 29th
August, 1964, and addressed to:
MR. L. R. MALONEY, Business Administrator,
Clihton District Collegiate Institute Board,
Box 190, CLINTON, Ontario.
Nae
Legion,
Winners
There was a Iarge attendance,
at last Friday's Legion bingo
here. Following are the win-
ners:
First- game, Edith Campbell,
Mitchell, and Alex McMichael,
Clinton; 2nd, Mrs. Hodge, Sea -
forth, and Mrs. Chessel, Mit-
chell; 3rd, Mrs. Bill Burns, Sea -
forth; 4th, Mrs. Bert Boyce,
Clinton, and Harold Elliott,
Stratford; special, Betty Pen-
nington, Brussels; 5th, split
four ways; 6th, Mrs. 'fom Sharp,
Clinton; 7th, split three ways;
8th, Carl Vander Zon, Seaforth;
special, Mrs. Denomme, Clin-
ton, and Mrs. Boyes, Mitchell;
9th, Mrs. Jack Hart, Clinton;
10th, M. Tienkamp, Mitchell;
11th, Mr. Wiedemann, Strat-
ford; 12th, Mrs. Ron Dale, Sea -
forth; special, Esther Leitch,
Champange, Illinois; 13th, Mrs.
Oliver Lee, Clinton, a n d
Mrs. Wiedemann, Stratford;
14th, Russ Campbell, Mitchell;
15th, Mrs. Bill Burns, Seaforth.
The special $25 jackpot was
split three vSays. Door prizes
went to Libby Habkirk and Mrs.
Ron Dale, Seaforth.
ALL TYPES
INSURANCE
Donald G. Eaton
Office in Masonic Store •
Main Street
Plione-75' : Seaforth
AUCTION SALE
Thursday Evening, August '20, 1964
8:00 P.M. SHARP
at the
CIRCLE "B" RANCH
Sebringville, Ontario
AUCTIONEER LEO E. BIRD WILL SELL WITHOUT RESERVE
A LARGE •'"SELECTION. OF FINANCE COMPANY-
REPOSSES-SIONS, BANKRUPT STOCKS, BAILIFF SEIZURES AND PER-
SONAL CONSIGNMENTS, CONSISTING OF MODERN HOUSE-
HOLD FURNITURE, TELEVISION SETS, APPLIANCES AND
BRAND NEW CLOTHING FOR THE ENTIRE FAMILY.
THIS IS JUST A PARTIAL LIST OF ITEMS TO BE'SOLD:
FURNITURE—A 2 -piece Chestabed Living Room Suite that folds
out to a full % size bed with spring -filled mattress built
inside; a 2 -piece French Provincial Suite covered in a top
grade nylon cover; 2 other assorted Chesterfield Suites with
foam cushions; 2 2 -piece Davenport Suites with swivel rock-
ers; 2 9 -piece chrome or coppertone kitchen -dinette suites;
2 7 -piece suites and 1 5 -piece Deluxe Coppertone Dinette
Suite; 3 bookcase bedroom suites complete with bed, dresser,
chest of drawers and matching box spring and mattress; 2
sets of lamps consistingoftrilight a tr 1 ght lamp and two table
lamps to each set; step and coffee tables with solid arborite
tops; 2 39" Continental beds complete with headboards and
legs; 1 54" Continental bed complete; 4 full size spring -filled
mattresses; 2 hostess chairs; platform rocker; 9 x-12 rugs;
telephone table; kitchen step stool; high chair; chrome rock-
ers, etc.
APPLIANCES AND TELEVISIONS—A large refrigerator with
full cross top freezer; 2 electric ranges, one being a deluxe
model; a long skirt washer with pump; a 15 cubic -foot Deep
Freeze that holds over 500 lbs. of frozen food; Automatic
Washer and Dryer (matching pair), Combination Radio and
Record Player; 7 different television sets, 21" models that
have been all checked over and are in A-1 working condi-
tion.
CLOTHING FOR THE ENTIRE FAMILY=Back-to-School Clothes,
sweaters, skirts, blouses, slims, jeans, shirts, socks, nylons,
underwear, and many, many other items too numerous' to
mention.
AUCTIONEER —1 LEO E. BIRD
-TERMS CASH—Cheques accepted on Furniture
3% sales tax in effect. •
WESTINGHOUSE
FREEZERS
Featuring- New Slim
Wall Construction - More ' Store
Space - Less Floor - Space
199.00
Economize! Why let your garden products
go to waste when you can keep them
fresh for later use in an easy -to -buy,
economical freezer?
BOX FURNITURE
PHONE 43 SEAFORTH
See Them. Now
a complete assortment
of MAGNETIC INK ENCODED
BUSINESS CHEQUES
nevi, available ...
FUCKING
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Phone 141
Seaforth, Ontario
Since 1860, Serving the Community First •