HomeMy WebLinkAboutThe Huron Expositor, 1983-07-13, Page 190-tI4
I
r•
uter's Clu
M WILMA VOling
[,caving Seaforth at 8:00
amt lune 12 the crew fpm tie
SDHS Outer's Club was keen
for Lake Placid, New York.
The gang included: Captain
Rob Thompson, Co -Captain
Ron Godkin and the true
leaders of the group: The
Women -Faye andam Com-
edian, echan, Rosiend Wilma Van
pyla and Maty Thompson.
he10% hour trip seemed to
go by very quickly but
everyone was relieved to see
Adirondack Lodge. After car -
tying backpacks to the first
leanto (stuck probably farth-
est back in the bush of them
all), we got back into our van
and headed to town for cur
"last supper" before head-
ing out onto the trail. Packs
were left in the van the first
night in the bush because we
were too tired to hang them
from the bears. e t
Pam and Rob ere the first
to get up Mon ay at 5:30 am
with Ron, Wilma and Mary
soon to follow.
Qespite our early rise it was
9:30 before, backpacks on our
backs, we were on our way to
March Dam --a 2.15 mile hike
away.
READY FOR BEARS
Pam and Faye were
ready for any bears that we
might meet on the trail with
baby bells attached to their
bootlaces to scare the bears.
After finding the same luxury
leanto as last year, we
dropped our packs, off, all
changed pinto our bathing
suits anti' went for a cool -
down at th'e dam.This proved
to be iv/fleshing for all,
especially, for Mary as she
tried finding a rock to lay on,
she lost her footing on a rock
and into the water she went --
Mary, her•towel, Mr. Shaw's
English novel and all.
A hike through Avalanche
Pass to Avalanche Lake, 3.25
miles away,<followed. The lake
was really beautiful but we
all knew we had the same
long hike back to base camp.
Back at base camp, every-
one eagerly volunteered to
help prepare supper. Mary
and Wilma hauled the water.
Faye made the milk and then
pudding, Pam made the lem-
onade. Mary made the spa-
ghetti and spicy sauce, Ron
and Rob built the fire while
Rosie sat around and super-
vised.
Supper Was great right
from the entree of Kung Fu
soup to the creamy chocolate
pudding for dessert.The ran-
ger passed by after supper
and warned of the bears in the
area.
Before retiring, we -attemp-
ted to have a game of euchre
but due to cheating, lack o£
light and "horrid bats", the
game folded when the score
was 5.2 for Mary, Wilma and
Fay. Ron, Rob and Rosie gave
it a nice shot anyway.
THE HURON EXPOSITOR, JULY 13, 1.883 — A10
Adirondack
At 9:00 pm We climbed into
our sleeping bags but it was
far from time for sleep.
On Tuesday morning we
left for the peak of Phelps
Mountain at 10:00 am. The
going was really rough espec-
ially for Wilma because her
legs got so sore and Pam who
got so winded, With Rob and
Rosie in the lead, there was
no way we could stop before
getting to the top.
At 1:30 we reached the
summit and although the
view was "totally awesome"
(quote by Ron N. Godkin) it
was too hot so we headed
down the mountain after a
quick lunch.
The trip down Was twice as
fast, everyone was exhasted
and went down to the dam to
lay out in the sun.
Supper was beef stew;
baked potatoes, grape juice
and chicken noodle Kung Fu.
In a hatchet -throwing contest
amateurs Mary Thompson
and Rosie Van Dyk unsurpris-
ingly defeated Pam and Faye
and Ron and Rob.
LAST BREAKFAST
Wednesday, June 15 was
the last breakfast outside, so
everyone was up and going at
8:00 am.
A last hike with QUI packs
back to Adirondack Lodge
went very fast even though
we had sunburnt shoulders,
arms and legs covered with
black -fly bites and packs no
lighter than when we had
on a normal bed 'again.' One
,mora big day to go in' Lake
Placid and the would be on our
way home again!
• BITER EGGS
Thursday morning bacon
didn't compare at all to the
bacon we had prepared on the
trail but the eggs were 100
per cent better. After break-
fast we went back to our
rooms to freshen up and then
into Lake Placid for a tour
with thg GrayLine Sightsee-
ing Company. It was an
expensive but thoroughly en-
joyable Ipok at the OI mpie
Stadium Outdoor Rink the
Olympic Arena, Field House
and Convention Center, the
Olympic Ski Jump Complex,
John Brown's Farm and
Grave and other places.
Friday,.June 17 we quickly
paid the balance of our bill
and were on our way home.
Suprisingly enough, after five
Jong and tiring days on the
go, the group was still keen
the whole trip home.
On arrival home' all were
very tired and covered with
black -fly bites but all vowed
to be 'back in Lake Placid
again next year because
"You make the nicest friends
in the Adirondacks!"
READY TO WALK—These seven members of the SDHS Outer's Club returned recently
from several days hiking In the Adirondack Mountains In New York State. Participant
Wilma Van Dyk, right, tells the group's story,
brought them. We refreshed
ourselves, dumped our packs
and then were on our way
again. We had already been
up a mountain and saw a lake
so now we decided to hike to,
Rocky Falls.
The bugs were especially
bad so everyone was really
glad to jump under the falls.
Most of us spent the after-
noon in the sun being eaten
by the bugs but Pam had the
time of her life playing in the
falls all afternoon. Fed up
with bugs, Rob, Faye and Ron
ran all they way back but
Mary, Rosie, Wilma and Pam
PICKING WAS GOOD but the 1983 strawberry season was
approximately one week shorter than normal. A cool
month of May and a very hot June caused the berries to
A berry short column
BY PATRICIA RIMMER
Suq mer's great! The sun's
bright. the lakes are warm
sc a out, and the berries
re ripe. Pick -your -own
seems to be a favourite in this
area. It sure is a favourite of
mine.
By picking your own straw-
berries, raspberries, cher-
ries, peaches or apples, you
can be sure of the quality you
are getting. It is often chea-
per and it can bre fun. My
theory for picking strawber-
ries is one for the basket, one
for me, that is until you are
full or you are warned by a
parent to stop!
One of the best things
about strawberry, raspberry,
cherry, peach and apple sea-
son, is the reassurance that
you will get dessert. There
are so many things that you
can do with these fruits to
turn them from something
plain into something terrific.
SHORT,SWEET
With strawberrry season
just over, you can be sure that
many freezers around Sea -
forth are full of strawberry
jam, frozen strawberries and
maybe even pies. The only_
disadvantage to the strawber-
ry season is it is so short and
only comes once a year.
Have you ever noticed that
whenever you enter the house
to the tasty, sweet aroma of
fruit pie baking in the oven.
you can almost always count
on at least one going to a
bazaar, bake sale, neigh-
bour's house or the freezer?
1 guess we're lucky though
to live in an area where fresh
fruit and vegetables are made
available to us whether
through our own gardens or
nearby fruit farms or fruit
stands.
Well, it's summer and
picking berries can be work
that school kids can almost
consider fun. Great conversa-
tions may be had while sitting
in a berry patch and think of
the great tan you can get!
Sorry, this was a berry
short column.
SPRING PARTY PUNCH
5 cups double strength hot tea
I cup sugar
I cup unsweetened orange juice
40 oz. (1.14 L) bottle unsweetened white
grape juice. chilled
Pour hot tea into large pitcher. Add sugar
and stir until dissolved. Add orange and
grape juices. Chill until serving. Pour over
ice cubes. Makes 11 cups.
ripen at the same time. Lovell's Berry Farm sold tt`elr 17
acre crop on a pick -your -own basis. Growers used
Irrigation to save their crops during the recent dry spell.
dkoA. D�IIVR
•We plow in plastic or clay file
•Laser controlled grade .-
•No back filling
•No stones to pick
•Np sub -soil on top
For more information.
please write 271 -4777
RR 4 Stratford Ont N5A 6S5 or toll
Huron 4 -
What an exciting oppor-
tunity! Fifteen enthusiastic
Huron County 4-H members
along with two chaperones
will be flying to Saskatche-
wan on July 12 for a one
week visit. Each 4-H member
will be hosted by a Saskatch-
ewan 4-H member who they
will host in Huron County
from July 19 to 26.
Exchange delegates will
have the opportunity to dis-
cover and understand anoth-
er part of Canada and to
meet and to make new
friends in Saskatchewan.
Sight-seeing, touring, visit-
ing, speaking, 4-H activities,
recreational activities and
farm work are all part of this
exchange program. Maybe,
V time perinits, the delegates
will catch a few winks of
sleep.
Participants from Huron
County are Kate Boon, Den-
ise Brand, Janet Hoggarth,
Carole Hohenadel, ,Karen
McMichael, Jacquie Robert-
son, Dianne Shelley, Sandra
took their time and had a nice
little gossip session. Once
back at the lodge it was finally
time to hit the showers after
three days of dirt.
By 5:30 everyone was sque-
aky clean again and ready to
go into town for supper and
then got a good night's sleep
AT CONVENTION— Four Seaforth delegates represented the local Horticultural Society
at the provincial association's convention in Hamilton in June. From left are Isabel Scott; -
Nancy Martin; Tony Vogerhorst, secretary of the Ontario Horticultural Association;
Florence Elford and Mary Chapple. (OHA photo)
Hers are off to Saskatchewan
Shelley, Sharon Thiel, Lisa
Thompson, George Alton,
Murray deBoer, Greg Hog-
gacth Alan Renning, -Darryl
Smith and Keith and Phyllis
Tyndall are the chaperones,
This "once in a lifetime
opportunity" for 4-11 mem-
bers is- an Open House
Canada program financed by
the Department of the Secre-
tary of State, organized and
administered by the Canad-
ian 4-8 Council.
Local funds from the Hur-
on County "Friend of 4-H
Fund" are also used to help
finance this learning expert-
ence for the 4-H delegates.
So if you meet one of the
visiting Saskatchewan 4-H
delegates, please welcome
them to Huron County.
-John Bancroft
Rural Organisations
and Services Specialist
(Agriculture)
An Expositor Classified
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you tried one? Dial 527.0240.
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DIRECTORS & ADJUSTERS
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