The Huron Expositor, 1953-12-04, Page 14{
14.
R itland MinWers
Tuesday in Wingbaa
43,
hitti
#,�'^ar k 77'Jrtifj
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"be U100n-Maitland Presbytery
of ,•the Presbyterian Church met in
i' ,Andrew's Church, Wingha,m, on
+Qe!ley
°8eent in addition to the Mod -
or, Rev. A. J. Simpson, B,S.A.,
and 'the Clerk, Rev. D. J.
e, B.A., were: Rev J. R, Mac-
1{ta3d, B.A., Ashfield and Ripley;
Rehr. W. H. T. Fulton, B.A., and
Mt!W. !Smith, Brussels; the. Fev.
D.''R. Sinclair, B.A., and Mr. II.
ang, Exeter; Rev. R. J. Mac -
an, Goderich; Rev. J. B. Fox
Mr. G. Bell, diensall; Rev. W.
B.'Mitchell and Mr. J. R. MoKay,
Kincardine; Rev. D. G. Campbell,
B.A., B.D., Th.M, and Mr. J. G.
dldltllen; Seaforth; Rev. R. D. A.
Currie, BA, and Mr. John Richard-
son, Whitechurch, Langside and
Calvin; Rev. A. Nimmo and Mr. H.
F. McGee, Wingham; Rev. R. J.
Boggs, B.A., and Mr. John Camp-
bell, Molesworth and O•orrie; Rev.
GS. Bauleh, B.A., South Kinloss
and Kinlough; Rev. M. Bailie (sec-
retary) and Elmer Zinn, Bluevale
and Belmore; W. Armstrong, Clin-
toe; F. Marshall, Teeswater; John
Bennett, Lucknow and Dungannon,
Discuss Student Appeal
It was. reported that in connec-
tion with the Every Home Plan,
which ,aims to place the magazine
of the church, "The Presbyterian
Record," in every home, half the
congregation of the Presbytery
have already accepted the scheme
and it is being considered in all
the others.
There was long discussion of a.
suggestion made by Bishop Luxton,
that the clergy should visit High
]Schools and endeavor to recruit
students for the ministry. A point
made was that the real call to the
ministry comes from God and that
the best of all places for this ap-
peal was the pulpit. The Presby-
tery, however, would look with fav-
or upon all efforts in co-operation
with other denominations to make
direct appeal to students in High
School. Arrangements .have al-
ready been made to do this in
Wingham, Lucknow, Ripley and
Kincardine.
• The matter of religious educa-
tion in all schools was touched on.
District
-
Obituaries
LATE MRS. CELINA LOISELLE
Celina Chalitoux, beloved wife of
the late Wilfrid Loiselle, passed
away after a short illness on No-
vember 21, in her 68th year, at the
Regina General Hospital, Regina,
Saskatchewan.
Born in Bourget, Ont.. she mar-
ried Wilfrid Loiselle in 1911 and
mnoved to Saskatchewan shortly af-
terward, where she spent most of
her life.
Mrs. Loiselle is survived by three
daughters and three sons. Sister
Marie Rita, of Pontefx, Sesk;
Therese, of Seaforth; Mrs, Wilbert
.Farwell (Georgette), of St. Victor,
Sask.; Albert E., of Goderich; Fred
of Grand Centre, Alta., and Robert,
of Weyburn, 'Sask. Mrs. Loiselle al-
so leaves three sisters and two
brothers- Her husband predeceas-
ed her in 1939.
The body rested at the home of
her sister in Ponteix, Sask., and
funeral services were held from
the Roman Catholic Church in
;Ponteix. Interment followed in the
Ponteix Cemetery,
"Immediate
service"
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There is a growing feeling that the
church could play a grea,ter part
in this Y*tal branch of education.
Rev. A, G. Campbell reported on
budget givings, noting increases
and stressing the desirability of
sending in amounts as they are
received. He also referred to the
coming Congress of the Church in
Toronto from May 29 to Juno 2
next year. A delegate for each 200
members of the church will be
selected, with at least one for ev-
ery congregation in the Presby-
tery.
To Mark Early Sites
Rev. D. J. Lane, representing the
Historical Committee, spoke. of ef-
forts to be made to mark sites of
early Presbyterian churches, and
added that he would be glad to
hear from the public regarding
these. Rev, R. G. MacMillan re-
ported on the vacancy in Blyth
and Auburn, Rev, C. Winn on the
Pension Fund, and the Moderator
on the Institutes recently held.
The Social Service Committee
has been asked to consider the: pro-
per conduct of the Christian fun-
eral and to report later. A call in
favor of Rev. D. R. Sinclair from
the congregations of Dundalk and
Ventry in the Orangeville Presby-
tery, was received.
Mr. H. Strang, representing the
congregation of Exeter, spoke in
warm terms of Mr. Sinclair's lab-
ors there and the regret of the
people at his proposed departure.
HENSALL
Falls While Working
Falling while building a sum-
mer cottage at Schade Grove, Stan-
ley Smith, 33, of the Blue Water
Highway, was taken to St. Joseph's
Hospital, London, by ambulance.
X-rays revealed two fractured verte-
brae in th'e back of his neck air.
Smith was helping his brother, Gor-
don, to build• the cottage when hurt.
His condition is reported as gond.
In Car Accident
Mr, James Mustard, Sr., accom-
panied by Miss Cassie Dougall, both
of Kippen, escaped with a shaking
up w•hea their car lett the r rd
last. week aid struck a tree on No,
4 Highway, just outside Clande-
boye. Damage was approximately
$3.00. Provincial police said Mr.
Mustard was northbound wh•^.n he
Dulled out to pass a tractor d:'OA,v-
.ing a wagon. The car continued
across the . road and struck the
tree.
Mrs. Clarence Reid was the win-
uer of the lucky draw at a de. ton-
si','auon held at the home of Firs.
William Smale last week.
Mi s, L. Simpson left last Friday
for Phoenix, Arizona., to spend the
wIn'er months.
• Mr. and Mrs. William Mickle and
Mr, and M'rs. Lloyd Taylor, Exe-
ter, were in Galt Sunday for the
CHRISTMAS PREPARATIONS
Hello Homemakers! It's time to
check supplies for the Christmas
cake, the mincemeat and the INA -
dings. In fact, it's time to make
them. Before we know it, the fes-
tive season will be here, and fruit
cake and 'puddingsare so much
richer and more mellow if made a
month or so in advance. Be sure
do place the baked goods in a tight-
ly covered tin box or grandma's
crock and store in a cool place.
Mincemeat requires aibout one week
to "ripen," then it may be used for
roly poly, cookies, turnovers, mince-
meat betty's and such.
These recipes were tested last
Year and the compliments leave no
alternative but to list them for
you.
White Fruit Cake,
1 cup butter
11/% cups glazed cherries
3t cup blanched almonds
1 slice candied pineapple
21/2 cups sifted cake flour
2 tsps. baking powder
% tsp. salt
% tsp. rose extract
1 tsp. almond extract
cups fruit sugar
4 eggs, well beaten
% cup milk
2 tbsps. lemon juice.
Let butter stand at room temper-
ature for one-half hour, then cream
until plastic. Add flavorings and
sugar and beat two minutes Beat
in eggs. Measure sifted flour, bak-
christening of baby Frances Ann
Robertson. She is the granddaugh-
ter of Mr. and Mrs. Taylor and
niece of Mr. and Mrs. Mickle.
Mrs. Catherine H.edden returned
home Sunday from St, Joseph's
Hospital, London, where she had
been for the past two weeks in
the interests of her health,
Mrs. William Henry was taken
by ambulance Monday afternoon to
Victoria Hospital, London, suffer-
ing a fractured hip after a fall in
her Monte Sunday. X-rays were
taken at Clinton Hospital Honda;:
morning.
Hensel! W.I. Meeting
Members are reminded of the
monthly meeting of the Women's
In-titute, the Christmas meeting.
in the Legion rooms on Wednes-
day night, December 9, Miss Ellis
and Mrs. Hess are hostesses, The
roll call, as formerly, will feature
a cash donation to the London W.
M. Children's Hospital. Mise Lara-
mie will conduct carol singing. An
interesting program is being plan-
ned. All members are urged to at-
tend. Important items of business
will be taken up.
Carelessness causes forest fires.
lug powder and salt and sift twice,
then mix about one-third of it
through sliced' pineapple, cherries
and almonds. Fold, ,flour mixture
into egg mixture, ,then stir in milk.
Add fruit, using folding motion.
Grease and line with two layers of
oiled paper, the largest of the three
fruit tins. Pour in the mixture
and leave a slight depression in
centre, Bake in oven of 800 de-
grees for 11,E hours. Cool on wire
cake rack, then store covered with
foil. (Note; May. be decorated with
extra almonds, cherries • and peel
on batter before ']baking).
Mellow Mincemeat
1 lb. beef suet, chopped
1 lb. seeded raisins, chopped
1 lb. currants
8 apples, chopped
2 cups brown sugar•
1/4 lb. peel, sliced
% cup marmalade
/ tsp. ground cloves
1/4 tsp. mace
14 cup brandy
1 lemon, juice and grated rind.
Combine ingredients and seal in
sterilized jars. (Note: The suet,
raisins and quartered apples may
be put through food chopper).
Plum Pudding
1% cups brown sugar
1% cups minced suet
5 eggs
21/4 cups bread crumbs
21/4 cups sifted flour
% lb. currants
1 lb, seeded raisins
1 cup chopped dates
14 cup chopped peel
1/Z cup candied cherries'
1 cup blanched almonds
1 tsp; nutmeg
4 tsp. salt
3 tbsps, cooking sherry.
Combine brown sugar and suet.
Beat in 'eggs, one at a time. Stir
in wine. Combine fruit, crumbs and
flour with nutmeg and salt. Add to
other ingredients and turn into pud-
ding pan, Dredge a square of fac-
tory cotton with flour and tie se-
curely around rim, but leaving an
inch to rise and a depression in
cloth. PIace a saucer or pie plate
inverted on the top. Meantime, heat
NOTICE
Salvage
WANTED
WE WILL PICK UP
Iron and All Kinds of Metal, Raps
Highest Cash Prices -raid
LOUIS HILDEBRAND.
SANTA SAYS . .
"g't's time
to think of your personal
(HEISTMAS (ARDS
that vital Link in each of
your friendships"
Choose from the BIGGEST most
BEAUTIFUL and VARIED display
of Christmas cards we've shown
in many a year!
The design shown is by National
Detroit of Canada Ltd., and is part
of a selection that sparkles with
spirited originality and traditional
warmth.
�! Utewa-
ter• tit meat rapk ' tom 'Water
ebnlkl remue to with one inch of
top 0 it ,$i,*.o 0g*.e. Pte 1 koep
l?oil)ng hours;
Add bill itwrar
ter flcgl4rm, th ate to` time.' 'gV ria Int -
ding is removed from kettle; -set it
in a warm oven to dry cidth, with
saucer re coved• Store 3n cool, dry column. for replies.
Pm" (�. l4'1tfe,4 , A Ow Ai?�q
vosteao4l "for oorv*ug at 4I1 et
Wee).
Anne 'A9lan Invitee 700. 'to syrite
to her c/o The'$1treit 'EXpoaitor.
Send in your suggestions on home«
making problems and watch • thin
BIG MON. T
ori BIG TOP
Rev ( CFPL Radio 3 to 4 p.m. Daily
j► 9/R% with Box Tops from CANADA PACKERS
Big Wash Day
Products
Dishclothlnside each
NEW DOUBLE SIZE PACKAGE
OF QUiX SOAP POWDER
• GiES YOUR WASH THAT CLEAN LOOK
• MAKES COLORS BRIGHTER,
WHITE CLOTHES WHITER
•
WI ACTS QUICKER
. ARElTHB BEST GIFTS
Handsome
TABLE LAMPS
In a variety of styles and
colors. An ideal gift for
the Home.
Electrical Appliances
Toasters, Irons, Electric ,
Tea Kettles, Egg Cookers,
Coffee Percolators, Heat-
ing Pads, Heaters.
The following retailers of Seaforth
Double Size and "BYE" Detergent:
-- SEAFORTH —
CHRISTIE'S MEAT MARKET
STEVENS' GROCERY
ORVAL COOPER
WRIGHT'S Superior Food Market
and District stock "QUIX"
McGONIGLE'S GROCERY
—DUBLIN —•
FRIEND & WHETHAM
GOETTLER'S GROCERY
An, unbreakable material
in pleasing colors — Wine,
Green, Gray, Chartreuse.
ORDER YOUR SET FOR CHRISTMAS NOW
— TREE DECORATIONS
Electric .Lighting — Decorative Bulbs — Room Decorations
Yule Table Pieces — Tinsel Roping
) aaa w )0.- i „ ;r r al) ata) aaa x r a4) "„ a, r ;r• r as aati aaa ta) ; .-ir
a,K, a, , 1r Y •
w«.. ..s,•.4. ,....« . . ".-. ,4. • "-"
- ,". - - S - 'F
Staffen's Plumbing' & Heating
Electrical Appliances, Sales and Service
PHONE 49 SEAFORTH
N• r r .w• r 1r x+.lr w -2r ; `" r %, ;:r r ;:r(; ,,t.-1+::.U� .4 ,r4i.en1 1r ;w.1r 4 �..ir r.1r s?.1, f-..Ei ,_ 1• .r.�>+,,
_
,AA\
Highway Safety Flares, Safety Jacks, Continen-
tal Tire Mounts, Windshield Non -Frost Shields
These tires will get you out of snow or mud eas-
ily, and are an added safety factor on glare ice.
ry++,E,' ei;
These Skid Chains will wear longer because their
traction links contain a hardening alloy that re-
sists abrasion.
•-•4761 s e
Waterproof, stainproof Plastic Covers, in a wide
range of color schemes. Fit like made -to -measure.
These fan -connection Heaters are scientifically
designed. They use fresh air and circulate it with-
out draught.
Give a mist -dispelling beam that shines through
thickest fog and permits safe driving. "
ROWCLIFFE MOTORS
PHONE 267
•
1r ur , Y11 1r a it r it w r el) "Ai y r w r 1.41 1 u ;,�, r1: < ,,t4 . 1 i;aka"
SEAFORTH
. , ,l. k ,rte ,re, IT,, -,r„; r ' r• ,rr,.' ,r r ''_ , 'r
Q C3®®
the
Qtinoact
By Roe Farms Service Dept;
DON'T PUT ALL. THE BLAME ON ME
FOR POOR HATCHES, 8055. YOU KNOW
THAT FLOCKS LAYING EGGS FOR HATCHING
NEED A SPECIAL FEED.
WHE-E-W ! AM 1 GLAD TO SEE YOU, DOC.
YOU'VE SAVED MY NECK. PLEASE TELLTHE
8055 ABOUT YOUR GOLDEN Ebb BREEDERS'MASH,
WORRIED ABOUT LOW HATCHES, EH, BILLY
IT ISN'T ALWAYS THE ROOSTER'S FAULT. A
FERTILIZED EGG MUSTCONTAf N STORED UP
VITAMINS, EXTRA ANIMAL PROTEIN
AND THE LATEST GROWTH FACTORS
TO HATCH A BIG HEALTHY
CHICK AND KEEP
IT GROWING.
LOOK AT THIS FERTILE EGG, BILL. IT IS
MADE UP OF THE SHELL -ALBUMEN AND
YOLK. SCIENCE PROVES THAT THE HEN
CONVERTS THE EXTRA VITAMINS, PROTEIN
AND GROWTH FACTORS INTO THE E66
BEFORE SHE SEALS IT IN THE SHELL. IN
21 DAYS THE STORED UP FOOD MUST GROW
A 8I6 HEALTHY CHICK AND KEEP IT GOING FOR
NEARLY IO DAYS AFTER HATCHING. THAT''.SA
BIG JOB AND IT NEEDS A SPECIAL MASH.
COME AND 6ET IT, 6I RLS f ROE GOLDEN]
EGG FOR GOLDEN E66S.
THERE'S SURE SENSE IN WHAT
YOU SAY, DOC. ROE GOLDEN EGG
MASH PUTS EXTRA MONEY IN MY
POCKET -AND IT'S ONLY A FEW CENTS
EXTRA FORTH'S SPECIALLY MADE
BREEDERS' MAS
r•r-:r
FOR 8t66ER HAtCHES
OF STRONG CHICKS
THAT LIVE -- r
t,
ma
W. R. Kerslake, Seaf®ttli
Lorne Eiler, Hensall
A. J. Mr.t Wd ..Brit ,,.-.,. '
R. Shouldice, Brodbag