HomeMy WebLinkAboutThe Huron Expositor, 1946-07-19, Page 6•
r;
omema tete! Food' fresh-
It an appeal alt • its own,. -'The
r mud the quantity off' your own
, produce; tag be treed to adr
yewkeep fend fresh. With:
r Werther creating fickle appe-
sflplan- tq serve the season's fruits
de0ea etablfes in whining ways. •
; coal comfort there is in -crisp
; in., clear, sparkling jellies,
ed 'Prilttt cups, luscious iced des-
'aiid, frosty beverages!
Stretchyour tire
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ROTORS .
4HEVROLET AND OLDSMOBILE
SALES AND SERVICE
Phone 141 : Seadorth`
To pride yourself to a Job.• weRRdolte
review the method of operating 'tire
refrigerator, which does such a big
job of maintaining food freshness.
Fresh Tossed Salad
prepare crisp salad greens, ,toma-
to wedges, paper -thin cucumber slices,
and onion rings. Toss thoroughly in
tart French dressing and serve in'
individual salad' dishes rubbed- pace
with garlic.
Noodle Salad •
Boil four ounces fiat noodles .in e
large. pot of -sauced water until tender.
Drain, rinse with hot water, drain and
cool: Add one, -cup (each) fine-cut
celery- and grated• raw carrot with
sliced radishes, chopped pickle- and
scraped onion to taste. Thick salad
dressing—salt—pepper. Serve with
headcheese.
Fruit•Salads '
Drained grapefruit and.. orange' sec-
tions, folded with halved strawberries
and whipped -cream mayonnaise. Serve
in • lettuce' on individual salad plates
or in, a big salad bowl, with sprinkle
:of 'Chopped note.
White, cream cheese or cottage
cheese mixed with diced rhubarb
steeped in syrup and finely -chopped -
parsley, • and mounded in lettuce; cov-
er with strawberry halves and garnish
with orange. Hot brown rolls or bis-.
cults make the perfect supplement.
Lime -jelly ring nested in cress, fill--
ed
ll-ed with sliced' strawberries and garn-
ished with nuVfioated balls of cream
cheese. '
'Uncooked Strawberry Ice Cream
(Refrigerator Method)
1% cups crushed ,ripe strawberries
1/3 cup .fruit sugar. •
2 teaspoons lepton juice
2, egg whites
• Pinch of salt
IA cup corn syrup"
11jj,_eups (1/2 pint) whipping cream.
,Add fruit 'sugar to the berries and
combine thoroughly. Add lemon
•
Beat 'the egg-whites with the salt
until stiff but not • dry. Gradually'
beat in the corn syrup, beating after
each addition until the mixture stands
in peaks. Whip the cream .to ;the con-
sisfen•cy of custard sauce and fold in
the corn syrup mixture: then:. the her-
' ries. Turn into freezing tray and
freeze to • a ,mush. with the control,
set to give 'the 'coldest possible tem-
perature; scrape the mixture from the
sides arid bottom of tray -and beat
until smooth but not melted.. Return
tc refrigerator until hard enough for
serving, then turn back the'controi to
the point where 'it will just hold • the
dessert-€rozen. Recipe makes a quart
of delicious, fresh •Savored ice cream.
- .Care' of A.utomat)c Refrigerator.
1 Check the door gasket (rubber)
by inserting a slip -of .paper, in the
opened -door.. Chose' the door -if you
cat pull out easily. the gasket needs
replacing.' 'Keep the gasket' clean.
•
CAR manufacturers say it will besome time.
-yet before new cars will be available for all.
So it's still important to take the bestsible
care of your present car.
It's 'a fact'rhat this is a job; your B -A dealer
ran really help you With; because your B -A
dealer leaves nothing to -chance. He's trained
and equipped to do the thorough hind' of a'
Service; job thatwill keep your car running
longhr. '
,That's ,why thousands of motorists all •over.
Canada ;have Come to rely on..B-A's 'friendly
service and• quality products. You, too, can
always buy with confidence at the sign of the
big B -A.
a;•4.4fibliapee.
,THAT'S,.WHY
PEERLESS
STAYS OIL LONGER
•83-A
THE BRITISH AMERICAN OIL COMPANY LIMITED
• ' for YOOR, home
How to take the rut§ out of your breakfast routine . .
• •ways to, make your kitchen "homey"'..: whbt; color: to choose
for your Iivibg room ... These are just a few Of rite intriguing.
fie* ideas furnished doily on the Woman's Page of
•
rt THE CHRISTIAN SCIENCE MONITOR'
TheSpp helpful _ -ideas ere ..pius.votiM in,th`is dally netvspeper'for •
the home that gives you world .neWS interpreted to, show ifs
-, _.impact. erlyou and your family. •
I Te Christian .5cienee PLiiitishing satiety
' urs th edc.poa . 11
Oat 'SPE,, one; Norway Street, Bo}torti 15, Massachusetts
AL Introdut, '• I • Please enter• o special introductory subscription to I
tdrlt Iublerlpeid$ I. The Christian Science Monitor -5 weeks (30 issues) for $1
...
-
> iii illrurf .fib►•I Nettie .
ine'; l' . c •. itPetlt. ; u ..
teilg
•
Qii and grease eve :dnger peraptr-
1t)n-.•.-damages tt • yti"ashin { it fxe-
tientlywith, latiictt: - tilI tknd vfater will
pr{}o�iotkz its. life, ,:%'
T.. Keep the deter shut as..:'faith ass•
possible—news let.. W. stand; Groan,
PI`►u 4itai{.e-outs,'.': and 1,4-t-awa. ys" so
that • you• won't •#dire tq open, the doer
any more•• that necessitry�.
S,.A'1loW- feeds, to' cool before plat•
ing theta in the refrigerator. Never
'put . in diet foods. your refrigerator
has to work haxder to absorb that
heat.
•;~, AlSvays cover all cooked foods
before y'ou put them in the refrigera-
tor, . This helps keep the refrigerator'
front needing defrosting frequently
and -saves the mechanism from' over-
working. '(It 'saves vitamins, too.)
5. Defloat when the Ace on the
fs~eezing unit gets one-quarter inch
thick. Heavy frost reduces the cir-
eulation of cold air. .
6.; Keep temperature controlc..set at
.normal, except when quick freezing
(e.g., making ice cream).. As'soon as
possible after quick freezing, set back
the control to normal. , '
7. Don't overload ,,the refrigerator.
Leave room around foods to let the
cold air circulate.- Overloading, es-
pecially: in hot, weather. is 'a frequent
cause of breakdowns.
8. Air circulation around the refrig-
erator is important;. Keep the refrig-
erator
efrigerator two inches from the wall and
allow a clear space above it. Don't
piles, on top things that cut off the
free :circulation' of air.
9. Never use an ice pick or .knife
Point. to• remove 'ice trays or chip
frost from the freezing coils. You. may
seriously daniage the unit. To pre-
vent ice trays from sticking don't
fill them full; -wipe off edges and bot-
toms of trays. .. ~
10. Twice a year disconnect your
refrigerator and clean the 'condenser
with a , long -handled brush or your
.vacuum cleaner brash attachment.
See' -your manufacturer's directions to
1'ocate'-the condenser:
An open type electric mechanism
should be oiled according. to manu-
facturer's directions. See that the.
belt is in good condition 4nd not
.loose. If loose or , warn, have it re-
placed.-
1.2. When you go away from home
for, ouiy a few days set cold control
at low and keep, the refrigerator run-
ning. If you will be away some time.'
turn off refrigerator; .take out perish-
, able fawds..aud. empty. the trays; prop
the door open.
Anne •Allan invites you to write to
her e/o 'The: Huron Expositor. Send
in your suggestions on homemaking
problems and watch this column for
replies. .
Scots Take Pride
In Making,Whisky
Whisky is. unquestionably,. the lead-
ing industry in the country of its ori-
gin—Scotland. Its popularity has
grown even greater since the war
years brought . countless -thousands_ of
service men, from all parts of the
w erl'd,, including the. United States and
the British Dominion's, to Britain to
sample it, for the first time
Unfortunately, 7howevegr, the de-
snand.,,..far exceeds the silpply. It, • will
coptinue to do so ,as long as it re-
mains necessary tolimitthe Scottish
distillers ,:to a 1946 quota of barley
the basiof the malting process—
which will not be more than one-half
what was used in 1939-40. •
' But there is a very good reason for
this.. The British Government has to
send food to meet the needs of„starv-
ing, multitudes in Europe, of which
barley is an important. constituent.
Or the Other -hand, it is very neces-
sary that the export of whisky .should
be stepped up. • In 1933, for example,
exports of whisky to the United
States represented 277 per cent of
British exports to that 'country.
Whisky has been known in Scot-
land since the 15th century.' "-'Scots
take a traditional pride' in •its manu-
facture, For a long time, every farm
in the 'glens had.its-own still. Up to
1824 there, we're ..no, distilleriest in •the
modern sense. Thea came an excise
duty on whisky. '
Between 1326 and the outbreak of
World War la in -19-14. the duty rose
from 2s. led. to 14s., "9d. per gallon.
At present the figure Is 157x. 6d. per
gallon. This: represents no leas than
,13s. 41.ad:-• of the retail price of 26s.
9d. a bottle,
The production of whisky is deter-
mined by the territorial distribution
tits distilleries. Moat important is'
Highland Malt whisks, 'which is pro-
duced in a wide area in the north. of
Scotland. This and:other varieties of
malt, whiskies are ,derived front malt-
ed barley. They are 'produced in pot -
"Stills, the form of which has vyp ied
little for centuries. These are so-ea/l-
ed on account' of their shape, andel-
so because they are heated directly
by a coal fire. Grain, whisky is pro-
duced by a somewhat different. pro-
cess.
Pure air and a suitable' tempera-
ture combine with crystal spring arid
burn water; the finest barley and a
fragraiit 'peat fire to ensure the pro-
duction of -the true "aqua' vitae.” Of
these factors probably •the pure soft
water is the most important, a'nd'the,
abundance of this has determined the
location of many a famous distillery.
When the elaborate stages, by which
the whisky is produced 'are complet-
ed, it is. pumped from 'the -spirit re-
ceiver to the spirit store to be filled
into casks, and then removedto one
of the' bonded warehouses which form
a prominent. feature of the building
(By KIM Abel,. North American News-
paper Alliance)
Whether it's nylons they are after
or a arelee cut of beef, American,
wives in' 'Berlin are getting bet er
merchandise at .lower ' prices, than;
their sisters. .flack . home. ,And there's
little or no. waiting in lines for the
'stuff.
All of half a,dozen wives interview-
ed here freely: admitted borrowing a
phrase ;from their army husbands,
that they had "never bad it so good."
Typical was the Comment of Mrs. Ar-
thur Steel of . Alexandria, Va., who
reached 'Bremerhaven -recently with
her three -Year-old son, Marshal.
"This is 'fantastic," she 'said. "EV=
erything is so modern and conufort-
able..The rooms are clean and bright;
'there' isn't a household. gadget I .had
at hobne that 1 didn't find waiting for
me here. And the prices • are so reas-
ona°bie-,---imnglie buying butter at 45
cents 'a• pound!"
Arthur Settel was, until recently, a
captain in the 'Air Corps. now with
the Economies Division, Office of Mili-
tary Government for Germany, he
was assigned a six -rooms red brick cot-
tage in the fashionable suburb of Dalt-,
tem. A comparable house in or. around,
'Washington would rent at $250 month-
ly. The Settels" pay $9i) a month for
their new home which was,'of course,
requisitioned.
The servant problem. which is so
acute in the' United States just
doesn't exist - here. When Mrs. Settel.
arrived in Berlin she found an experi-
enced maid .already in the house and
'a vegetable garden flourishing in the
'back yard. ,i Seeds had ;been sent from
Washington 'and,spadework had been
done by a. Gentian gardener who also
tends a furnace for the Settels'rand
.for ,two neighboring families.• Both
gardener and Maid are '-paid by the
Burgomeister's office,, since personal
service of this type is part of Ger-
many's reparations hill.
Brought Little
Unlike many of the wives who came
aboard the same ship with her in New
'btbrk; Mrs:--Settel •;br-eught...litt1e..
her --4, few pots and pans, and plenty
of clothing. She . did not, fully realize
the wisdom of her husband's. advice
to leave all but essential items back
home until she visited the commis-
sary and super -post exchange_ here.
"I found lots of articles that --you
can't buy anyw hese in the State."
she said. ."We lack for nothing here.
Why, you get one pair of nylons each
month .ss.t • the P -X. Home was never
like this!" .
'At the commissary - each family can
buy $35 worth•of food per person per
month_ _Mantling ..meat,...._fresh...egge--
fresh fruits • and vegetables. Arrange-
meats now are being made. to .import
fresh milk from Denmark for the
dren here: . • .. '
Mrs. Setters- chief delight is her
7gleam.ing,. white all -electric kitchen'
which looks like a' magazine illustra-
j tion' for the house of tomorrow. :Her
husband had helped to 'Hake the place
livable by buying sheets at the quar-
termaster's sales store and towels at
the post exchan e, while a set of china'
and tablewear Bad been reeuisitioned
and neatly stacked on the shelves be-
fore he arrived.
For school-agearcbildren, a German
school is now being remodelled. It
will be •ealled. the American Public
Grade School and American Public
High School of Berlin. WAC. Maj.
Mary Bell, of Cedar Rapids, Iowa,; has
left for the United States to recruit
teachers at a number of universities
across the country, while applications
from educators, now in Europe are
being processed in --Frankfurt.
Because the American community
is spread ()ser a large area of the cite,
school buses will 'be used to pick op
the children from all parts of the U.
S. sector. .44 for young -Marshal •Ser-
at all 'distilleries.
Excise control for the safeguarding
of the revenue operates throughout.
the entire process of whisky -making,
from the earliest stage to the remov-
al of the whisky from the Warehouse.
then through blending and bottling to
the point of sale to the retail trader.
Ei+ery pipe and cock, and • even the
furnace doors in the sti1Ihouse, are
locked by the excise dfficer.and can-
not:be unlocked in the absence of a
Government official.
The excise officer, is, in fact, an
honored member of the distillry dom-
inanity, • He himself welcomes this
job, for it ti carried out in•healthy
Surroundings, while if he is,•, for ex -
,a hes' fisherman, he 'can in -
, 1118 hoh' b to his heart's cn+n-
te:t. ,
..1'111s Weedy atmosphere is 3111
tel and•.'other children of preseboo1
age, a Movement is under • way. to
establish a nursery Bohai. .
All things considered, '4nuericaI1
wives have found every,, comfort 'of
home,iu Berlin—thud a whole lot more.
Poverty -Stricken
Iranians Are -'
Ripe for Revolt
(By Sydney I-Iyam)
' The people of Iran are in revolt.
Whatever the' big powers decide,
there will be , trouble in Iran unless
the demands' of the' people are satis-.,
fled. In "high places," the "Iranian.
problem" has been discussed as a
matter of power politics. Not once
-has the•will of the people entered in-
to these discussions.
I know the will of the people,.. and
their temper. For the past three years
as a, member of the British forces, I
have lived not -only in the 'capital,
Teheran,' but •sout3t of the salt des-
erts in Shiraz, in Bushire •on the Guff,
ori the borders of the Caspian and
near the . Iraqi frontier. To these
places, where eight -tenths' of Iran's
15,000 population 'lives, the normal
correspondents of the •world's press
and the political representatives of
the great nations do • not - penetrate.
One begins to appreciate the Iran-
ian problem only when the capital is
left behind and the "provinces'begin
.to tell their tale of filth, disease and
starvation. These are 'the conditions
which . have bred the 'revolt of the
.people, the revoit.which is simmering
•not, only in • the • Russian -influenced
north but in every -part of the coun-
try.
.A typical provincial city is Shiraz,
city of a thousand gardens, city,, of
typhoid and typhus, city of beauty;
city of squalor, where tithes .beyond
the wildest dreams of avarice tower
over poverty. and servitude unknown
•::in the darkest ages of Europe.
Third. city of Iran, Shiraz has, a
population•.-oE.h00;000 ().1_these some.
20 families own all the 'land and^'the
property -up .to • the edge of the. sur-
rounding deserts. These families live
in houses better described as palac-
es. Their clothes are bought in India,
America or, before the war, in Eur-
ope. Their children are educated' in
foreign colleges and. universities.
The remainder of ' the population
lives in a state of dire privation.
Their homes are in what• are eniled
"the cooehes." ' The word "cooche"
means;.an .alleyway, and- these homes
of. the great multitude: are mud bous-
es in a- labyrinth 'of . evilsmeliing al-
leyways less than three feet wide and.
-to which the sun. never penetrates.
How_ these poverty-stricken' masses•
live is a mystery. The few fortunate
ones who find work in , the opium
fields. the carpet dactorfes or the flour
mills, are • paid .an average Of one.
tomatl - approximately 50 cents — a -
day. Of this the laborer has to pay
about one-thfrd to the contractor as
marked contrast to the ,"good old
days" when excise men had to chase
smugglers over unfrequented paths
across the hills, when the liquor was.
carried in casks slung •on string.,hill
ponies. Robert Burns, ' the famous,
poet of Scotland, was himself an ex-
cise man, although he was not noted
for excessivastrictness in interpret-
ing his duties:
•, Blending xvhisky is -a highlyskilled
operation. •Bleeders draw on the ma
aired stocks they hold in warehouses,
subjecting each sample to a careful
test befpre'selection. The skill of the
blender is not quickly acquired. There
are then who have done nothingelse
for 40 years. A little spirit rubbed
quickly on the hands and held to the.
nose and a sniff from one of the spec
cial.long narrow glasses used for the
purpose tells the , sampler exactly
what,he wane to know. It is to the
delicate discrimination of these high-
ly trained men that the constancy of
quality in the great blends is due.
• A .taster travelling to his work will
even avoid a smoking car on his jour-
ney. When the selection of the whis-
kies which are to forin,a blend is fin-,
ally decided upon, the selected Whis-
kies are mixed and "married," which
involves a further period of waiting
before the blend is bottled.
WHEN IN' TORONTO..
Make Your Home.,,,
1111
Epi
antrity
LOCATED on Wide Si ADINA AVE.
At Collis. Sweet
. RATES ...
Single $1.50 • $8.60
Double $2.SO-$7.00
Write for Folder
We Advise Elie ty 2teserv&iote
A WHOLE DAYS S10Hf-SEEING
WitHIN WADING DISTANCE
IA.114 PYILt lrriiildwYl
cV2alnRteelOP0 for 100104 him. jni.wolrk.
The rest of his pay goes towaxd the
support' of hfiifoelf, Hit wife, ohildren
and probably 'frit parelits &nct`�ttnma,r
sled sisters as well',
plyThoef 4:341.
iitowanmeTnibtyisqaare1Y elia Ian, h: w0?teof rsnluainfp•
y hK
goolllkess the Water is, allowed;
tg'"'fic.V ilata the. '" ibesl,, .patrols
strearulets Rni ieh xun..alon� �t>te reurb
aides altd in Wilioh 'Shirazi. women
1Yash their clothes, their kitch@ll ttten-
ails, their babies and themselves.
They Qarry ;ltoute.'irater 'in partnere,
pots' to provide,. When •boiled, the Fa'm,-
ily's • drinking supply.
Every year, 'With deadly regularity',
plagues ,of typhus and typhoid, born
of squalor and poverty, sweep the cit-
ies. And to add to thesufferings of
this wretched people, famine has
stalked the land 3or•three years.
The long suffpeopn
demand some reliefering of, theirle miseryofIra
now They need food, clothing and
reasonable conditions of .life. For
years they have lived anexistence of
penury and servitude.
But a few have been over the bilis
into the 20th •eentury world. They
have' returned to tell their illiterate,
doped- peoples how democracy works
overseas. The Iranian parliament
describes these men as "Communist
agitators." They •are not Commun-
ists, but they are agitatorst 'They
are agitating for •abetter .life ,for the
people,nd they mean to get it, even
if the why is by revolution: '
''Twins and Quints
(By Cathleen Schurr) •
Canada produces twins• more fre-
quently" than' the U.S., according to
statisticians of the Metropolitan Life'
Insurance Co. As for quintuplets,
Canada is way out in front. The 11.
S. hasn't hada case reported in the
last three decades. But the Ameri-
cans have :triplets and' quadruplets
more often.
Acoustical devices could be used to
catch. fish commercially, say techni-
cians of -the Bell Telephone laborator-
ies., The instruments would detect the
presence of certain types''of fish by
their characteristic sounds. Only trou-
ble is, most noisy fish are inedible.
An electronic soap. dispenser which
squirts liquid soap without •'being,
touched has been, perfected.. It oper-
ates whenever a ight beam is inter•-,
rupted or broken. A light sensitive
photoelectric relay causes' a current
to flow', which, when amplified,' elec-
trically operates the soap dispenser
mechanism. The new device, is ex-
pected to he of special use to sur-
geons. .
Razor clams are being caught by a
new trick. -At. low tide naturalists
sprinkle sand bars 'with salt which
peeps down intothe clams: holes and
irritates them.' In. an effort to run
away from their:irritation, they ciitirb
out of their holes,pushing themselves'
along in jerks until their long narrow
shells lose balance and fall over.
Then, before the tide turtis,.. the. clam -
mets rush in and collect. ' -
clheSNAPSNOT GUILD
ITS UP TO `YO:U
"1 Knoll ' Just
How You Feel.
"I know because A have been that
wayy myself.. I' have -been so chroa '
icany tired that I`thou _ t I would
::
never feel 'well awn. However, I
found that. Dr. Chases Nerve'Food
soon gave me,new PeranclaUergyaid .
put me on my. feet.'
Tired feelings, indigestion and loss
of sleep are quickly relieved by Dr.
Chase's Nerve 'Food..,
Ask for the new ec on-.
omyr sine bottle of .,
Dr.,Chase's
Nerve Food
60 pills!-6Oeta.
'iso pins--sLoo
OUTWEARS PRE-WAR'
TIRES Because
_ IT'S BUILT IN. A
COMPLETELY NEW WAY
• Made.. from a new kind
of rubber, this new B.F.
Toorlr eh`True'rues cooler,
wears longer, and resists
bruises. The greater body
strejigth of, the new Silver -
town permits a wider,
Satter tread, with more
mileage, traction and safe-
ty. Get, the new Silvertowns
—.the greatest. mileage
tires of all time.
TUE GREATEST
MILEAGE TIRE
OF ALL TIME
Kelland's.
TIRE & BATTERY
SERVICE. -
Main St. ' - Seaforth
PHONE 248
8OTTL€NECK
It's the man pehind.the camera that counts. This picture, for example
is typical, bf the kind that can be made with inexpensive cameras.
ONE of the most pleasant things
about photography, is the thrill
that comes from owning flne equip,
mens. It's grand to have a flne,,.pre-
cision cainera with. a fast„ lens—one
that's ideally adapted to shooting
fast action, or ifor pictt e' taking
when the light is weak -'hut one
. thing that most people never realize
- f0_ -that;• -for -general•-- snaps_hooting
^purposes; expensive equipment 'isn't
at all necessary.
For instance, do you rthink that
expensive equipment will fit y u any
better to "see" gond com-pos1tiong,
or to use light more intelligently,
,-or to better See pictures in the inter;
eating libtle events that take place
around your home 'ever'y day? Of
course not! inhere isn't' a camera
'made at any'price that can tell you
he*, 1 heft,or where to irihke a.pitr
ture•-s-or the •hest • angle of Sheet
ftutn when- you do ,Olid a alibied., SO
•
don't army about -equipment. Use.
the best clamere, that you have avail•
able, aiid then learn from ekcperienee
and the work of others' as you go
along. •
For example, try studying the pic-
tures that appear .in magazines,
newspapers, and pictorial' books.
You'll. findictures of gardens,
buildings, homes, ,people, animals,
Pets, elose.upa and, 4n fact, .just
aboli-t every type of picture you'll .
ever want to make; in melt pubtliait-
tions. Note carefully the different
angles, from which some of those
shots were taken: Study, too, the
lighting, the shadows, and the poise:
By doing that you'll soon develop •
an "0 re" for pictures, wed y'eut'il
shortly be malting pictures you
thought were possible only With .it
tghi-predtee, and 'a relatively,
expensive, new eartiera.
John *an Qtillder
.URGENT
Bottles are Madly'
needed:..
•
2 Reason — new bottle
production slowed by
shortage of materials.
3
•
Remedy — Return ac-
cumulated empties -
Put them back into
,circulation. Check
your basement today.
•
f,. a
Bring thefts ''o 'Nedrest
Brewers Retail store or
telephone for pick=up.
Pis