HomeMy WebLinkAboutThe Huron Expositor, 1943-12-03, Page 8Net
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THRIFTY CHRISTMAS BAKING'
Hello pomereakers! In an attempt
te see how independent Canadian
Itliousewives can be, of imported goods
for her Christmas baking, we set out.
to Make a thrifty fruit cake. We
made the plain white fruit cake (in-
gredients listed below) using citron
peel, a Cana4ian product, as the fruit
and substituted one teaspoon of vine-
gar for the lemon.
According to numerous requests for
recipes published last year, we have
decided to list the standard ingredi-
ents of Christmas goodies •but limit-
ing the quantities—es.pecially of dried
fruits and nuts. •
I realize ,how fond you .are of bak-
ing, but .surely in a country where
we are all Sharing the same burden
"at heart," we ,should consider shar-
ing the food. Let us boast that we
can make enough for one serving
each on this festive occasion.
* *
RECIPES
Plain Light Fruit Gake
_1 pound butter
1 pound sugar (white)
8 eggs, separated
1 pound Sultana raisins
5 cups sifted ',flour
1 teaspoon baking' powder
1/2 teaspoon salt
1/2 pound citron peel
• 1 lemon rind and juice.
Cream butter, add sugar and beat
thorpughly.. Beat in egg yolks. Wash
raisins and shake in towel to drain.
Shred peel and flour the fruit with.
one-half. cup of the measured flour.
Stir floured fruit into egg mixture.
Add sifted dry ingredients. Add lem-
on rind and juice. Fold in beaten
egg whites. Pour into pan lined with
two layers of greased waxed paper.
Bake in oven at 309degrees for about.
four hours.
Variations: 1. Omit raisins and
peel. Stir in 1 pound sliced floured
• cherries. 2. 11/2 pounds of any one
fruit or a combination of • fruits and
nuts may be used as a substitute for
one pound raisins and 1, pound peel.
Thimble Cookies
'1/2 cup shortening
1 egg yolk
1 teaspoon vanilla
1/2 cup brown sugar
1 cup pastry flour
Pinch of salt.
Cream ;shortening and sugar
oughly, add egg yolk and beat
thor:
well.
Mix in fleur, and salt. Form
-into balls (size of 'chestnut), place
on greased cookie sheet and dent the
top with a thimble. Bake five ,min-
utes in oven at 350 degrees, then dent
again. Bake 15 minutes longer. Put
Jain or jelly in the depression while
hot. Makes 11/2 •deien.
Christmas Macaroons
4 cup honey
la teaspoon salt
14 cup sliced red cherries
1 egg white
' 1 cup toasted rolled oats
14 sliced citron peel.
Beat egg white, add salt and hoReY
gradually, beat , thoroughly. Mast
coarse oatmeal by placing on large
shellew pen in the oven. When par -
tally cool, fold in the mixture, also
add cherries and peel, Drop by
spoonfuls on greased baking sheet.
Bake in oven for 10 minutes.
Molasses Corn Balls
3 quarts popped corn
1 cup molasses
1/2 cup sugar
1 tablespoon butter
1/2 teaspoon salt.
Pick over corn, discarding hard ker-
nels, put in large pan and Sprinkle
with salt. Melt butter and add mol-
asses and sugar. Boil until mixture
will become brittle when tried in cold
water (270 deg.). Pour mixture gra-
dually,ewhile stirring 'constantly, ov-
er corn. Shape into •balls, using as
little pressure as possible. Wrap in
wax paper.
* * *
TAKE A TIP:
Weights and measures of foods,.
commonly used in Christmas baking,:
16 oz. 1 ib.; 1/2 oz.. butter ,==
tablespoon; 441/2 oz. cornstarch = 1
cup; 1 lb. cranberries = 1 quart; 1
lb. currants (dry) = 2% cups; 1 lb.
all-purpose flour = )1/2 cups; 1 oz.
flour = 3 tablespoons; 8 oz. lard =
1 cup; 4 oz. macaroni = 1 cup; 5 oz.
raisins = 1 cup; 8 .oz. oranze 'juice
= 1 cup; 1 lemon yields 3 tablespoons
juice and 3 teaspeong grated rind; 12
oz. molasses = 1 cup; 51/2 oz. brown
IT
STOPPED
big, rimy
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gheSNAPSPOT GUWD
LD
PICTURES CAN TELL STORIES
49
Picturetlike-thiteleff i'lq4ritarY.`41indin tri'dathMnt�t
appeal in your snapshots.'
other evening I called on a
-IL friend of mine who is a reader of
this column. I •hadn't, been there
long before he started showing_me
his snapshot album. He has been.
taking pictures for about a year and
has quite a few prints. After look-
ing through a few pages I finally
get up enough courage to offer a
little criticism.
As far as exposure and composi-
' tion were concerned his snapshots
were quite good, but otherwise very
uninteresting. They were just
turet with no character, no humaik.
interest touch. Jiiat pictures.
i'llvtrager here are many just like
'Jack. For that. reason I Mb going
tee talk about story -telling pictures.
.Vrom the time of our childhood
•Vie hear stories—and like them.
BefOre we were able to toddle we
were.hearing abont "This little pig
vielit40 market" while mother gently
Pitied each toe win method of Bins -
*king her stOry. Alt thioUgh cite
liVit We retain Out 1)1.'6'1'60 in Story
illnattatkiiiif.;1t tbiS appal That.
til)Md 0:;0flie,moViek and'eatiseS
dd1tiibgh tlie4aget ifdaily
#.0Wiitiliteitt rind nagz1nes tor pit
tures that tell stories of human
activities.
When It comes to taking snap-
shots, however, so many seem to
forget about story -telling pictures.
They pick up their cameras and just
shoot. There is a better way to take
pictsres:
If you want some good laughs
look over some of the old .pictures
you have taken. Unless you are an
exception, and I hope you are, you
will probably find a picture of Aunt
Minnie standing as straight as an
arrow,hacked up against a tree ap-
parently waiting for the fatal mo-
ment. If Aunt Minnie can't do any-
thing else the chances are she can
darn a sock, so have her doing that
while you snap the shutter. There
you have a stery-telling picture well
seasoned with that human interest
touch that should. be in every plc -
tare you make.
I hope every one of you will try
to take mord Iranian interest pic-
tures, for yen will get much more
elijoytaent ()tit of them. And it is '
thh StOry-tellitietype of picture that
thOge in the Service enjoy receiving
from honie. Jahn van Guilder.
•
, • •
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el);
oz LMea Wing MIR.
THE 01,0ES ION BOX
Mrs,: C. asks:1 "Should retsina
be washed 'before Mixing In fruit
cake?"
Answer: Not necessary to wash.
seeded or Lexican raisins but slatan-
as should be washed, drained and put-
ted with a towel to remove excess
water.
Mrs. D. G. says: '"We have a eon-
siderable 0.3140Uret of chicken fat af-'
ter using some of our, too -fat -for -mar-
ket fowl, When used in baking, it
flavors the product—can this be ov-
ercome r
Answer: Do not substitute equal
quantities of chicken fat for the re-
quired shortening. Ilse two-thirds
cup chicken fat to substitute for one
cup fat. Keep chicken fat in a cov-
ered glass or enamel container and
store in a cool place.
Mrs. 0. K. zuggeets: "Candied or-
ange peel to substitute for Christnias
candy . . . but not too much." ,e
Anne Allan invites you to write to
her c/o The Huron Expositor. Send
in your suggestions on homemaking
problems and watch this column for
replies.
Care of Car
Now that winter .is alinost here,
the owners of antomebiles and farm
trucks should have them checked so
that they will run smoothly without
mishap during the cold rrOgnths. Care-
ful checking now will save time and
money later.
Automotive lexperts advise that cer-
tain fundamental precautions be tak-
en. They say that the radiator should
be checked for leaks, and that suffici-
ent antifreeze be placed in it for sub-
zero weather.
The brakes should be checked. Tire
life is shortened mealurably by un -
equalized brakes. The front wheels
should be tested and straightened if
they are out of alignment. Improper
alignment shortens tire Me.
See that ,the windshield wiper is in
'geod working order. In winter this
is particularly important. Test the
heater and make certain that all con -
flections are tight.
From time to time check the oil
filter and also make certain that the
distilled water in the battery is' about
one-half inoh above the top of .the
plates. When the battery is • being
checked, the service station attend-
ant should clean any corrosion from
the battery terminals.
There are many other points that
will help to conserve the family char -
lot. These include having the distri-
butor points cleaned and spaced pro-
perly; spark plugs cleaned and bad
ones replaced, and condition of the
tire treads checked.
Conservation Clips
Be Wise
Most people eat more starchy foods
in winter time and this increases the
need for thiamin or vitamin Bl. A
spoonful of wheat germ added to the
morning dish of hot cereal helps to
meet this need but be sure to add it
just before serving to get its full vita-
min value. Thiamin, like vitamin C,
is partly destroyed by heat. -
A Hot Tip
A heap of coal can be saved be-
tween now and next'Mayby placing
shiny sheets of reflective material be-
hind all the radiators. Why? Be-
cause they toss the heat rays back
in the room insteadof letting them
be soaked up by the walls. Insula-
tion board or even cardboard painted
white or light cream will be better
than nothing.
Sweet- Thoughts
Foods eaten hot taste sweeter than
they do when cold. So, when the
sugar ration rune low you can save
by serving baked apples Apr apple
sauce hot instead of cold and by us-
ing more of the hot desserts which
take less sugar. Steer clear of froz-
en desserts until the sugar stockpile
is up for they take most sweetening
of all.
Snuggies to Seekers
Do you have an old pair of snug-
gles, too goodto throw away ,but
shrunk, perhaps, and spotted with
holes? Maybe you can't wear them
yourself but the mother of the new
baby down -the street would be glad
of them. With holes carefully darn-
ed aturthe matertal recut from pat-
terns available in many stores, snug-
gles can be transformed into babies'
soakers. It is possible to get as many
as three pairs of soakers from one
woollen undergarment.
M a gnet ism
Is there an ordinary horseshoe mag-
net around the house? If so, beg,
borrow or steal it and fasten it onto
the end of a yardstick. Use it to pick
up metal objects that lie in the path
of the.vacuum cleaner. It works like
a chaem, does away with ttooPing and
bending and avoids damage to your
precious cleaner. •
ORANGES AND LEMONS
Do y011 throw away half the food
verde of oranges? Lots of people do
when they strain the'breakfast or-
ange juice. Serve it pulp and ,all—
seeds can be pickeolit,=-VKith a fork.
Or better still, serve ;orange slices.
And, by the way, if oranges and lem-
ons are soaked for's fe-w minutes in
hot pater before sobeezing yoU'll get
a lot More Juldu•
•
:
se,
INRifTEN SPECIAI,LY FOR THE
wEEKtfy NEWSPAPERS OF CANADA
byJIN OREENUAT, Editor of the Ulf
sW 411T C UR R CST SMIKATCHEWM1
Around' thepital: At -that beau-
tiful spot, the National War memor-
ial in Ottawa, Canada again on Nov.
Ilth honored those who fought and
fell in 1914-1918, state, ,military and
civig dignitaries" taking part in the
ceremony which went via the air-
waves to thousands of Canadian.
homes. . . . Most Ottawans will have
• to resurrect their alarm clocks? as
the 8.30 a.m. test of the air raid sir-
en is being discontinued. . . . Like
an old friend leaving town, it will be.
. . .Rainfall here in October was
4.34 inches as compared to the 53
years average of 2.68 . . . most of it
fell, in the last month. . . . National
War Finance H.Q. certainly pleased
at the response to the Fifth Victory
Loan. . . Here is how Canadians
dug down previously: War loans, '40,
200 millions; Sept. '40, 300 millions;
Victory Loans, June, '40, $730' mil-
lions; Feb. '42, $843 millions; Octo-
ber, '42, $991 millions and May, 1943,
$1,309,000,000. •
• * 5* '
The navy has done it again. For
years a discovery for prevention of
seasickness has been sought. . .
Quietly but withar science speed-
ing it, Navy medical researchers
went at the problem from stem to
stern, finally came up with the an-
swer. Then, in Toronto one day, sus-
ceptibles feda certain pink capsule'
failed to get seasick. A contract has
been let for mass production. It is
said to be 75 per cent. effective, also
in cases of airsickness. They are tak-
en by mouth one to two hours before
sailing or in rough weather, 'will be
effective for eight hours and can be
repeated. Now the overall efficiency
of ships will be kept at a maximum,
come storm, come calm.
* * *
A committee from government food
production branches is now closeted
and busy drafting Canada's farm ,prO-
krani' for 1944, to be placed before a
joint meeting of Dominion and Pro-
vincial agricultural authorities which
will meet in the capital early in De-
cember: While there may be chang-
es in the quantities of some types of
'food, little change is -contemplated in
the overall picture. Maximum pro-
duction of the essential will be need-
ed, of course. The Meat Board points
out Canada's total supply of meats is
enough to fill requirements Under our
rationing system.
* * *
The Bureal of Statistics gives us
some figures on farm living costs, the
index number rising from 121.2 for
April to 121.9 for Xugust. Food pric-
es increased 1.8 points, fuel 1.3, house-
hold equipment 0.3 and miscellaneous
0.7. Clothing prices were down 0.3,
health maintenance remained un-
changed. While the eastern regional
'farm living cost index rose. 0.5 •per
cent. out west, it went to 0.6. •
* *
. War has enlivened the meat appe-
ties of Canadians, judging by the of-
fici1 estimates of the 1942 consump-
tion of all meats in the Dominion as
135.2 pounds per head of population,
compared to 116.6 in 1938. Our do-
inestic consumption is a staggering
figure for 1942 including 734,823,000
pounds of beef; 571,992,,000 pounds of
pork; 60,961,000 pounds ) mutton
and lamb and over a hundred million
pounds of lard. There were 80,075,-
000 pounds of tongue, liver and heart,
plenty of vitamins.
* *
Previously set at a maflmum of 45
years, a new National Defence order
for those Who volunteer for active
service with the Canadian army "will
be restricted to those who have at-
tained - their 18th birthday, but not.
their 39th birthday," -providing they
measure up to physical- standards
(considered fit for tghting services).
There are some excepted circum-
stances, only when a .shOrtage exists
in the type of men having special
trade or technical qualifications.
* *
The Postmaster General has issued
an explanation in connection with
mail service to Canadians fighting in
Sicily and Italy. There were delays
on mail going by surface, due to three
reasons: security reasons in England,
waiting for convoy, length of journey.
One steamer carrying 800 bags of
mail for Canadians was damaged by
enemy action, delayed three weeks.
The average relapsed time, surface
mails, posted in Canada for delivery
in the U.K. ia' 28(days, and between
there and the Mediterranean theatre,
21 days. • The present 'situation is
better) Alt surface letters ' are sent
direct' from New York to North- Afri-
ca/by U.S. ships. It is expected DA:
ter the United States Christmas rush
has subsided parcels will alto go that
way instead of being transferred
from England by convoy. "Blue" ate
letters, however, since the middle of
July have been promptly delivered to
Italian bases.
*
How soon we win this war, Byrne
liope Sanders, head of the Consum-
ers' Section, ipembers
of the-/NOVIL;Setitia Wattle/es Inati-
tute, 'depends on how well civilians
plaY their part, too. Whether thej.
b� farmers or lishernien Or house-
wives, Whether they "work in, war fan -
tories making ,bullets and battle dress
or whether they fight the, war from
their own homes by refusing to waste
a scrap of this country's resonrces.
By keeping their families fit, by
guarding their savings, by helping to
control prices they are *contributing
to more effective home front activ-
ity.
* * *
Navy week is being observed this
week throughout Canada, Nov. 21-27,
whhrt the fighting sailors of the Navy
and the Merchant Navy gallants will
be honored. The Navy League of
Canada which operates 20 hostels,
clubs and entertainment centers for
Canadian and Allied sailors, cared fof
over two million of them last year.
They distributed in 1943s a total. of
103,450 ditty bags and this year it is
estimated 150,000 are wanted. Every-
where earnest women, in towns, cities
line.andhamlets are busy helping in this
* * *
This and That: 'A little sign on
both sides of a truck can sa4ea driv-
er lots of trouble . . . what is needed,
as you know, is his name and place
where he lives. . . . 'Chick hatchings
in 1943 have been about 34 per cent..
above 1942; this. normally would bring
,an increase of egg production in 1944
or 13 per cent. over 1943; but feed
difficulties are expected to reduce
this figure to about .10 per cent. .
estimates of isle .fruit crops with' ex-
ception of grapes, somewhat improv-
ed since September, with apples now
estimated at 4,255,100 barrels, up 4.5
per cent. due to heavier pack in Neva
Scotia and Ontario. . . . 13,934 estab-
lishnients reporting to Bureau of Sta-
tistics at Sept. ist, were employing
i1,780,836 men and, women. . . . Esti-
mated consumption of fluid milk for
all Canada in 1943 is more than nine
per cent. higher ,than previous year.
. . Experimentaresin note: Where
climatic conditions are - favorablesal-
falfa thrives on soils varying in tex-
ture from coarse sand and gravel to
heavy compact clays although the
hest soil is a deep, porous loam. It
will not do well on poorly drained
land or on soils notably acid.
* * *
Commenting on the rising ' wage
costs 'affecting .dangerously oiir price
structure, Finance 'Minister Iltley
said that in September the govern-
ment considered action to reduce cost
of -living "by rolling back" prices of
certain important foodstuffs as in De-
cember, 1942, but "Before the neces-
sary steps could be taken, the index
had already risen a .full point and it
was decided there would be serious
objection to reducing the index just
when the additional bonus was to be-
come payable."
* * *
Patriotic Canadians everywhere are
•
.visiting blood clinicseegularly. In
this connection i is now disclosed
that Canadian blood serum is being
used in Italy, helping to save the
lives of wounded Canadian, British
and American soldiers.
* *
National S.O.S. from Department of
Labour: Men who are,not needed as
farm workers this winter are urgent-
ly needed in other. essential indus-
tries and can be placed. Here's the
lowdown: Men will return th the
farm again when they are required
there; they will be paid regular wag-
es for whatever job they accept and
transportation will be paid if a dis-
tance has to be travelled. Workers
from the farm, postponed under mili-
tary call-up as farmers, will continue
thus if they leave the farm for essen-
tial employment for the winter. An-
swer the benne front call; see your
nearest National Selective Service
office.
Maintenance of
National Parks
More than $42,000,000.00 ,has been
spent on national -parks development
and maintenance in -Canada since the
first national park was set aside -in
1885. This'figure.does not 01 course
include the value of the "land dedicat-
ed to the people` of, Canada for use
as national playgrounds, but tbeelm-
portance of maintaining thee parks
even in wartime is obvious. The peo-
ple of Canada have anenormous in-
vestment in their national parks as
well as a , personal and sentimental
interest which cannot he measured in
dollars. and (lents.
During 194l the ,maliStenance of
roads, traile, bridges, fire prevention
equipment, camping grounds, public
buildings, communication lines and re-
creational facilities was carried -out
as economically as possible. Muoh
of this Work in several of the west-
ern parks - was done by the use Of_
Alternative Service Workers — ditien
exempted from military, Service be-
cause hi' conscientious objection. The,
performance of these men Was very.
satiefactory, and compared favorably*
with:" that of regular park laborers. '
In ,spite increasing .travel diffi-
cultieti, attendance at the national
parka maintained substaiitjaltigareS.
in the tWelVe ifonthe ended. March
at 1943, , blare than 12000 pertene
Visited' Banff National Park arotie,
Seel.
4*440ttektfOr'...0,0,'.1.9.4,4.94,f047141,,
Mod; of "ale: VaVIM I held -IABL
ingly Well. 4004 ;0 0 30
Were Ulela and win
edF4A 4140,1p.,10eat
Dritai4;:itIze.40AS,P044 004 .a41 tbe
tjnited ave
irnjY*rtaat effect In creating, in-
terest in Cana.as national parks
among the peep. of Other countries
which theT repre e
Wartim Conditio, re resulting in
a great tWire for travel and change,
being da.m4ted up which will express
itself with the return of peace. Be-
fore the present restrictions came in-
to effect the national parks. were re-
ceiving pore than,a million visitors
each year. It May pe.. eXpeoted that.
the demand for recreatiou and travel
atter the war will fie greater than
er before, and as the national parks
tank among the greatest of Canada's
playgrounds, they will be ealled up-
on to play a leading role in post-war
recreation. ..
From the *modest beginning of a re-
serve qf 10 square miles around the
hot mineral .springs at Banff, Alberta,
Canada's national parks have in lit-
tle .over half a century, grown to an
area if more than 29,000 square miles.
There is now a chain of twenty-six
of these national playgrounds stretch-
ing -from the Selkirk Mountains in
British Columbia to the Atlantic Oc-
ean, each with a character and ap-
peal distinctly, its CAM
Nor is this .the end of national park
development in Canada. Recently the
Yukon 'Territories Council set aside
d n area of more than 10,1000 square
riles near the Alaska Highway for
examination as a national park pro-
jec't, and further national park devel-
opment is being advocated in many
cuarters as a part of Canada's post-
wer reconstruction program. In „the
meantime the national parks are per-.
forming a service of national import-
ance by helping to satisfy the recrea-
tional needs of Canadians during . a
period of great stress and strain.
NO ONE ,A WALL -FLOWER
The house will feel warmer if
chairs and sofas are moved away
from outside walls. There may be as
much as 10 degrees difference in the
temperature of the room near an out-
side wall.
;Iteetriser
ty, I ,
Wif)&1:
ENSURES EASY
BAKING—MAKES
LUSCIOUS, SWEET-
TASTING,EVEN-
TEXTURED LOAVES
WRAPPED AIRTIGHT
TO PROTECT POTENCY—
ALWAYS DEPENDABLE!
1943 SALMON PACK •
The Dominion Department of Fish-
eries recently •anndunced that by far
the greater' part of British Columbia'S
1943 salmon pack will go to other Al-
lied nations although a possible 200,-
000 cases may be available for the
Canadian market. _
EATING—TQ WORK—TO WIN -
No worker can afford to skimp on lunch. It is a double form of
cheating; you cheat yourself and you cheat the PO. A. poor' lunch
cause's aftei-noon slroops that lessen working efficiency and fatigue
that results in carelessness which raises fife industrial accident rate.
The girl workers -nictured abOve know the difference a proper lunch
can make to their work ,,and to the way they feel at the end of the
day. They work in -a war plant where the management realizes this
too and has installed, with the advice of Nutrition Services, a pleas-
ant cafeteria where good, wholesome meals A re served at a modest
price.
IlItAL
Much of the gaiety and light-hearted, frivolous spending associat-
ed with the ceased is missing from a wartime •Ohrietmas. Gifts that
are practical and patriotic are the order of the day. War Savings
Stamps and Certificates make the best gifts of all. Shown in the pie-
' tUre above are the Specially designed cars to contain thee giftsik
They were 'prodtced by the National War Finance Committee with°
the co-operation: of the Greetind Card IndUntry -and are available On
a free Welt thrOugh an stationery, beet( and gift stores, banki and ai
pont nificeti.
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