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HomeMy WebLinkAboutThe Huron Expositor, 1935-10-18, Page 6Y,Y n'N .C: i1t�f' ti:.{Jih ' 1 ii 1 S:Sy„ l t tlj�q f t. q•. 11 li i•1 girllt I J i tw' sm N EXPOSITOR(: • , Is it S• II, fJ! WEEK by iii For Motor Horns? lon and the oiler 20 using the same f>(hjlp hlallf the wu•rld concentrates automobile. The first driver will reilineinating the noise of motor race away at the start of the mile, i eh'e other half ponders new easee rto increase it. Old London .put a ,bee. on "hooting" between 11 p.m. and 7 a.m. Now Toronto and other leanadlean cities are in the throes of plans to do the same thing. Mean - While, a British motorist, quite una- •, ware of all this anti -noise crusade, steps forward and ad'v'ocates a code of siignalls for horns which would en- orm(o'usiy multiply the number of toot. Hie suggests s'om.etlhing like an alphabet: For instance, two long toots and a short might mean "look out cy'cl'ist, I awn really pa sLs'ing this time"• or two shorts and a long might' mean "I resent your cutting in, old chap-" The worst of it is, with a bad memory he might have to pull over to the curb and consult the code book. * * The Music of the Ca; There are, evidently, people to whom 'miobor car sounds are decided- ly pleasing. An enthusiast points out that motoring has developed an am- azing vocabulary of descriptive words in sonveithin'g like a generation. He give's some eloquent examples: Hoot, pink, pop, slap, knock, hiss, . roar, whistle, whirr, purr, whine, clatter, rumfble and snick, which he says are used every day by scores, of motor- ists to praise or damn their car's behaviour. Golf, he says, can only offer the "Whack" of a true drive, and football only the "Third" of a well -d'ire'cted kick, but 'fnotoring is supreme in the 'number of expressive nuns all invented in the sphere of sound. * * This and That - A youth of 18, in Hamilton, Ont., has owned 25 c'ars. Someone gave him a second-hand one and he kept on trading, always at a small profit. He is operating only a sedan and a convertible at the moment. Howev- er, he usually .has more than two cars en •the go. . H. R. Webster, a dentist in Ottawa, Kansas, who ad- mits automobiles are his hobby, has owned more cars than he is years old. Ile finds that nrbst of the 50 cars he has had„ during the past 35 years have been either red or yellow, but at present he ies driving a cream - colored sedan. He has never had an accident elet:r car sales "from the floor" at the Canadian National Exhibition this year were greater than at any C.N.E. of the past six years.... Police at Stratford, Ont., who have been Conducting a success- ful campaign against faulty brakes, followed up immediately with a drive on 'defective headlilghtts.... In It- aly if a m'atiorist owns two cars, he pays a tax on and buys tags for only the larger car. Of course, he can only nee one car at a time with this system. And if both cars are under 12 H.P., he must buy two sets' of tags, pay two taxes. . . . In the first six months of 1935, Canadians spent $56,000,000 for new 'passenger cars, a 24 per cent gain over the corres- ponding per?od of the previous year. * * * 'will get caught at all four of the lights along the 'stretch and finish wihout getting any advantage of the gasoline mileage .o'btalinalble from de- celeration The second driver, accel- erating- more slowd'y, will watch the timing of the stop lights, and taking advantage of ooasting and decelera- tion, will obtain a much higher line mileage." Care Unsafe, No Permit A weapon to fight the undoubted menace of old cars on the highways is being placed in the hands of po- lice by various, provincial enactments and a desirable reduction in the num- ber of mechanically defective motor vehicles in Canada may result. Prov- ince of Ontario passed Section 15A to help control "old cracks," power being given to order defective cars off the roads.' "In the opinion of the. 'department," says a bulletin, "the dp- eration of defective vehicles is so serious an offence that examiners of applicants for drivers' licenses are instructed to refuse a license to any driver who presents himself for ex- amination driving a mechanically un- aatfe vehicle.e Removal of the de- erepit old cars is a factor not only in safety but in prodnetion volume as well. Refused permission to drive the old "relic", most applicants will proceed to acquire, if not a new ear, art least a later model within the po- lice meaning of "mechanically safe 1,,eh.ic1e."• * * * gaso- Tip From Sir Malcolm Sir Malcolm Campbell's ambition on the speedway is vastly different from 'his am!bibilons as a mo,torisrt a- mong motorists. Just after breaking the 5-mele-a-minute speed mark, the aim he had been some years in re- a1JLing, Sir Malcolm said his only de- sire is to drive safely and slowly on the highway. "Speaking as a motor- ist," he said, "my advice to any othe: motorist wrould be to consider the safety of himself and others- Next, I would caution him to .protect the investment his oar represents by giv- ing it the finest of care. This care ,ho.uld start when t'1'ie car is new. Ey treating a new • car like 'a young horse, one will obtain long, satisfac- tory service and true economy in op- eration." A HEALTH SERVICE O/ THE CANADIAN MEDICAL ASSOCIATION ANO INSURANCE COMPANI�t IN CANADA TIME DECIDES No,twithstanding what .you may have 'thought to the contrary, cancer can be and is cured in many cases through proper treatment given in the early 'stages of the disease. 'Time is the deciding factor as to the results which may be hoped for through treatment. If the cancer ca -n be removed or destroyed, the condi- tion can be cured; the chances for do- ing this depend upon 'whether or not the disease is localized in one place. The millions of cells which go to make up the human body all come from one original cell, the fertilized ovum or egg. For some reason which is as yet unknown, a single ce11 may start to grow independently, appar- ently no longer under the control which regulates the normal gnowth of body cells. This one cell multi- plie sto form a growth which, if it be malignant, is called a cancer.' •'The important fact in this, and the one which everyone should understand is that cancer does begin in this way. It means that for a period of time, every cancer is a local growth. Lat- er, every cancer spreads to distant parts of the body, but in the first place, it is limited to one part. This is of significance as regards treatment- A local growth can be removed by surgery or destroyed by radivan or X-rays. I't is because can- cer is, far a time, a local growth that cancer can be cured by proper treat- ment. There are no serums, diets, salves or secret remedies which cure cancer. It depends upon the kind of cancer and its kcation as to what is the best treatment. For treatment, we have surgery, radium and X-ray's, either alone or in combination. • Time decides the outcome. The de- lay of even one day in securing pro- per treatment lessens the chance of a favourable result. The day comes when the curable cancer becomes in- curable because of delay, neglect or ignorance. 'Cancer is cured when the right treatment is used early enough. To experiment with self-presoribed or advertised remedies is to waste the time when proper treatment can help. Time last during the early stages can never be regained. It never pays to wait and see; it is always profitable to find out and act. Questergs dom'cer•ninig health, ad- dressed to the 'Cyanadian Medical As- sociation, 184 'C'ollege St., Toronto, will be answered personally by let- ter. xi * * Saving on Power and Gas "Although 1935 cars are designed to give excellent gasoline mileage the actual mileage obtained depends up- on where the driving is done and how the throttle is used," says a service manager, ,"A,pyene Who has ever had to push a car knows that it takes more energy to start it moving than to keep it in motion. And what is brae lof human 'beings also i4 true of engines. The engine gets power from gasoline. The mere power re- quired, the more gasoline it takes. To accelerate with a full open throttle from a 'stand'srttidl to 30 miles' per hour in second gear requires a consider- able outlay of power. Two drivers can cover the same stretch of a mile ir. which there are flour stop lights and one will get 15 miles to the gal - ORDER ROUFINC NUW Ilf to Megreatrahlesfn etal Roofing. featuresmmtmnte e Weather -tightness and easy applies. tion. Fotnewroofo Orrevoofing. Send /ridgridge and raftor e for free C ttrmete. We usa "Council P Sten r eat• a1f�trd" abui Eastern. Steel products PIP ',ION AT /40e MONTREAL t. TORONTO res17 u.1 r�tn",fit' 4Y ffe}� I�r,r f Jr c'`ttt�, "r l` I� ctP,i {r {rrr'�J141�4Js ,9 5 J 1 "''i''y�hH: !krvill Y,91i$h`l diffieullty with school work, She ha,s no control ever: the intellilgence with which she ms born, spa no (Mame can be attached to her on that point. This problem did not, as a whale, anise because the child was of poor intelligence. That is merely an in- cidental. (Mary is a problem. because she has nett been treated with under- standing. It is the treatment which she has recei reds -(the lack of under- standingl-whioh has brought Mary to the court as a delinquent. Mary would have grown up to her present age a (healthy chilli if bee 'parents and the soh'aol had been. able to give her sympathetic and' un?erstandting guidance, 'which would have made her feel secure in ter home and .in satiety. Questions concerning 'health, ad- dressed to the Canadian 1W:edical As- sociation, 184 College St., Toronto, will be answered personally by let- ter. Blueberry Culture Considerable interest is being ev- inced in the possibilities of the intro- dudtion of the commercial culture of blueberries into the Dominion. In the United States blueberry culture is a new and thriving industry. At the present time in Canada there are three experimenbal plantings in Nova Scotia and a 'small planting of culti- vated varieties at the Central Experi- mental Farm, Ottawa. From the work done in Nova Scotia, particu- larly at the Dominion Experimental Station at Kentville during the past few years,, et would appear that blue- berry culture in Canada offers con- siderable pos's:ibilities to the grower. Most of the varieties grown are hardy, comparatively free from dis- ease and pests, and properly handled' may be depended upon to give a good yield of large 'berries. • It has also been reported from Yarmouth, N.S., that a small consignment of cultivat- ed blueberries shipped from one of the plantings there brought 45 cents per quart during the past year. There are certain conditions to successful culture, of course. The 'soil for blue- berries, for example, is important, and it is necessary to have rigorou new wood produced every year. The drainage must be good and at the same time retain, a liberal moisture supply. • How these matin points are best dealt with together with the latest knowledge on planting, prepar- ation for planting, cultivation, fertil- izers, pruning and propagation, use- fully explained in a booklet "Blue- berry Culture," just issued by the Dominion Department of Agriculture, Ottawa. You. Will Enjoy These Lamb Dishes No other meat available to the Canadian housewife can claim as much distinction as lamb. Its' dis- tin'otion 'lies not only in its delicacy of flavor and nutritive value, but al- so in the great variety of dishes which rely on lamb for their founda- tl/n. Lamb mva.-y be en'joy'ed during ev- ery month of the year by every mem- ber of the family, from the youngest child to the oldest adult, and in many capes is allowed to invalids whose diet excludes other 'meats. The ques- tion of economy is an important it- em in these days of abbreviated bud- gets and the practical housewife who buys her lamb by the quarter will find her meat costs are considerably reduced. 'I he leg is considered the prime cut fee roasting and slicing cold. The shoulder is a less expens'i've roast but lacks nothing in flavor and nutrition. •Chaps are choice for gril- ling, and neck, chuck, rack and flank are 'best for stewie and fricassees. The lamb entree when it is, served with such vegetables as maimed or glazed turnips, glazed carrots, spin- ach, Cauliflower", green peas, andjbot- atoes in any form, and trimmed with such dainty relishes as mint jelly, grape jelly, caper sauce, mint sauce, spiced conserves and pickles, need not give place -for splendor to any other type of meat. Neck Pot Roast Bey about 4 inches of lamb `neck. Brawn one finely -cut onion, ' .1 cup tomatoes, and 2 ttablespoons bacon fat together. Add the pieces of lamb, seared well on both sides. Wash and scrape carrots, cut in pieces 2 inches long, and add to the pot roast. 'Gook Me an iron pan or roasting pan until the meat is tender. You may have to add more tomatoes or a little water. Roast will require about 15 min- utes of looking to the pound. Boiled Leg of Lamb Wipe meat with a clean damp cloth and remove any excess fat. Put in a kettle and cover with boiling water. Boil 15 minutes and drain off water. Oover again with boiling water and bring quickly to the boiling point. Cover kettle, set aside and simmer until tender. Serve with mint jelly or mint sauce. Casserole of Lamb Wipe 1 'pound of fresh lamb from ¢forequarter, cut meat in small pieces, put in .hot frying pan and turn fre- quently until seared and browned on all slides. Cover. hon+es' with 1 cup cold water arid heat slowly to boiling point. Put 'lamb in baking dish, add stock strained from bones and bake twenty minutes in hot even. Add 1 carrot, cut in fine strips, el large potatoes•, diced; 2 'small onions, 1 teaspoon(Worcestershire sauce, antd cook until tender. • Farm Cash Accounts and Financial Statements Methods of recording ,financial statements relating to the farm. are dealt with in detail by W. F. Chown, Accountant Examiner, Eoonemics Branch, ,Domlinion Department of Agriculture, in the September quar- Iterly issue of the Economic Annalist. An adequate record of cash translac- tione is a necessity in the prepara- tion of the Indomle and Expenditure statement. For this purpose, says Mr. Chown, it Ds highly desirable to eul'tlivate the 'habit of securing a voucher for each transaction at the time it takes place. These should be filed in some orderly fashion. State- ments and aodount sales rendered by companies to whom' products are sold .or shipped, and invoices for purchas- es are geod vouchers. A receipt :should be given when nvoney is re- ceived and! the partlicularrs entered on the stub. When payments are made by cheque, the stub should be completed. Failing the foregoing, pencilled .mem'oranda are useful and a pad and 'pencil in the barn or the time-honored kitchen calendar have their place in building up an adequate record but do mot in themselves make up that record. From these origin- al 'records, the cash book should be written up as frequently and relgu- larly as possilb'le by the farmer, his wife, eon, o; daughter. (For farms operated by managers, farriers' clubs, cooperatives, and tense 'individual farmers who are anx- ious to keep exact recirrds, a colum- nar cash book is recommended. A columnar book may be purchased with the desired number bf columns, or an ordinary notebook may be ruled as required. The purpose of such a book is to classify receipts and pay- ments into whatever groupings are desired- Fuller details and illustra- tions of the do:lumnar oa'sh- book are given in the article. Canadian" Apple Recipes The apple without geesitllo}t is (the king of fruits. Whetihet' fresh, dried or evaporated or ,canned, it ie a wholesome food, easily prepared, eV tractive and palatable at all times. Ata 'pointed out by the Dgnrlinion De- partment of Agriculture in the book- let, Canadian GrownlApplea; in which 120 different reci'pgls for the cooking of apples are fully explained', apples vary in flavor and texture. The sound, tart apples are the most suitable for preserving; but Dare should be taken to use them in their proper season. When this is done, spices need not be added as their flavor cannot be im- proved. Due to the large amount of pectin contained in apple judice, it may be used' in other fruits to give a jelly consistency to jells and mrarmalades. There is no waste to a good apple; even- the core and paring may be ut- ilized for jelly. To .store apples in the home, the atmosphere should' i?e' dry and the temperature low and cool. The follewing recipes are tak- en from the booklet Canadian Grown Apples which may be had free on applieatiop from the Publicity and Extension Branch; Dominion Depart- ment rof Agriculture, Ottawa: Apple Marmalade Wash, quarter and cut into small pieces coarse --grained Canadian -grown apples. Add cold water and cook slowly until very soft. • Rub through a ,strainer, and for each cusp of apple pulp add el cup. sugar. Add grated lemon rind and lemon juice, allowing one-half lemon 'bo every six cups of s.pple 'pulp. Cook slowly, stirring very frequently until thick. Put up in jars or glasses and Cover with paraffin wax. When cold, the mar- malade should cut like cheese or jelly. Preserved ginger cut fine may be added, using one tablespoon for ev- ery sax cups of pulp. Coddled Apples 2 cups (boiling water. 1 to 2 cusps sugar 8 apples. . Make a ,syrulp of boiling sugar and boiling water .five minutes. Core and pare Canadian -.grown apples; cook slowly in syrup; cover closely and watch careeelly. When the apples are tender, lift them out, add a, little lemon jure to syrup and pour over apples. The cavities• may be filled with jelly .or raisins. Apple Porcupine Stick coddled apples with pieces of almonds blanched and cut length- wise in spikes. Apple and Cheese Salad Mix chopped pecans with twice DOCTOR SAID SHE, NEEDED "BULK" FOR HER CONSTIPATION" Kellogg's ALL- RAN Bringd Relief to Mrs. Maneely Read the following' ng' unsolicited letter: - "Up to iive,years ago I knew no end of suffering .caused by consti- pation.* I used all kinds of laxa- tives but only found relief till I got used to them. My physician told 'rho • to get some Kellogg's /ALL -BRAN,' and instructed me how to use it. "I did just as I was told by my doctor, and today I send my high- est praise for what your Art -Baur has done for me."—Mrs. Jae. Maneely, Jr. Address upon request. *Due to insufficient "bulk" in meals. ALL -Baru provides gentle "bulk" to help overcome common constipe" tion. It is also a good source of vitamin B and iron. The "bulk" of ALL -BRAN is often more effective than the "bulk" in fruits and vegetables, as it does not break down within the body. Two tablespoonfuls daily are usually sufficient. If not corrected this way, see your doctor. Isn't this food much pleasanter and safer than risking patent med- icines? Get the red -and -green pack- age at your grocer's. Made by Kellogg in London, Ontario. Keep on the Sunny Side of Life their bulk of cream cheese, adding a. little thick cream to •blend the mix-, tore. Season with pepper and salt and Make into tiny ball's. Pare mel- low Canadian -grown apples, core and slice across in centre into rings a- bout half an inch thick. ' Arrange rings on lettuce leaves and place sev- eral cheese balls in the centre. Serve with cream er salad dressing. California; "Now in ivy State we can grow a tree that size in about a year. How long did it take you to grow that one?" Florida; "Can't say for sure but it wasn't there yesterday."—'Farm- er's Adve'cate. BLAME The more we understand human behaviour, the fess de we blame the child or the adult for behaving in what is, to us, an undesirable way. Mary, a girl in her teens, has al- ways quarrelled. She has never seemed able to play happily with her elder sister, and at school her life has been a continuous battle with the other children. Eventually, as so often happens in such cases, Mary broke one of our la'ws and found 'herself in court. It was then that 'someone realized 'et would be des'irat1 le to study Mary and tie try lto find out the 'reas'on for her behaviour, in order to 'help her. Mary's life at home had not been happy. True, she was often enough in the wrong, but to her that seemed to be of no imp'oi tance because her parents blamed her no matter who was alt fault. Her school life was not much bet- ter. She had difficulty with her school work and she was blamed for this, being called stupid and lazy. Her teachers dislikte'd her 'because she was a nuisance bo them. No one seemed to realize that Mary's fighting back and her quar- relling were perfectly natural 'things for her to do under the circumstanc- es. .Sika did not create the home or school situation so the certainly was not to blames an the 'home, Mary felt insecure. She was blamed and to heir, the blame was unfair 5o she struggled to asser'v herselif which is a sti h ,nVare healthy t ing lte 'do than to lie down and ac- cepe lily ell (tion. *Ark's intelligence is below Mir - 111411, would account for her A f} ' eats 5y Il. �yc ti SEAFORTH "GOOD -WILL" CLUB Sponsored,bp The Huron Expositor and Leading Club Merchants 20 Valuable Prizes Given Away Free To the Ladies of S e a f or t h and Surrounding Communities Cash Commissions on Subscriptions to Contestants Who Do Not Win A Prize Award DOUBLE VOTES on all CANNED GOODS for: Fri., Sat., Mon. and Tues. J. J. CLEARY GROCER DOUBLE VOTES on ALL PURCHASES Friday and Saturday MacDONALD BROS. Quality & Service - PHONE 70 DOUBLE VOTES for Friday and Saturday Special Values in WORK SHOES and SCHOOL SHOES SMITH'S SHOE STORE DOUBLE VOTES for all Cleaning and Pressing This Week SYDNEY DUNGEY - DRY CLEANING \& PRBSSING SAT. NITE SPECIAL PIE and ICE CREAM 15c Maple Buds 25c lb. CRICH'S RESTAURANT & BAKERY Clearing Sale of China Having decided to discontinue our China Department, everything must be sold. LET US QUOTE YOU PRICES ABERHART THE DRUGGIST DOUBLE COUPONS ON EVERY SALE DOUBLE COUPONS.. on One Set Goldine Mounted Single Driving Harness THIS WEEK ONLY! R. CARTWRIGHT HARNESS AND SHOE REPAIR GILLESPIE'S Cleaners & Dyers • Agents For Custom Tailored Clothes From $15.00 to $35.00 Jeweler - Optometrist GIFT SHOP,- SEAFORTH - ONT. DOUBLE VOTES on COAL OIL 20c Per Gallon Fri., Sat., Mon. and Tues. G. A. SILLS & SONS Hardware - Plumbing Furnace Work - DOUBLE VOTES on All Merchandise; also on Accounts Fri., Sat., Mon. and Tues. T. G. SCOTT PAINTER & DECORATOR DOUBLE VOTES on —Friday and Saturday— ON ALL TIRE SALES General Motors- Sales and Service DUNLOP'S GARAGE BEATTIE'S 5c TO $1.00 STORE Think of the Thousand and one articles you can buy here at Rock Bottom Prices, and we give Ber- muda Coups'n Votes. DOUBLE VOTES on BULK TEAS and COFFEE for Friday and Saturday only W. R. SMITH DOUBLE VOTES on Purina Laying Mash Robinhood Flour -Friday and Saturday— THOMAS DICKSON WALKER'S Furniture Store is ,giving DOUBLE VOTES on all goods purchased this week. /