HomeMy WebLinkAboutThe Huron Expositor, 1921-10-14, Page 6at
, Neap and Throat
Medicine, "University of
t New York Ophtiial
1.Institute, Meorefleld's
den Square Throat Hos-
Eng. Mr. J. Ran -
Re h, third Wednes-
„ month from 11 a.m. to
?hone287, Stratford.
oria° Street, uth
;:'.:tiONSULTING ENGINEERS
)Proctor Si, Redfern, Ltd.
M Proctor, B-A.,Sc., Manager
Toroato St., Toronto, Can
pavemente, waterworks, ,ewe
lisewer.
inctnerattox.. Schools,
�H/UiiFactories.
jttaao .
u i—
aid
at of
Atha money ow. s e our client
rer
MERCHANTS CASUALTY CO.
jpeeialists inHealth
nand Accident
Insurance. te-
Policies liberal and unrestricted.
Over $1,000,000 paid in losses.
Exceptiplaal opportunities for local
Agents.
9 ROYAL BANK BLDG..
2778 ° 5i Toronto, Ont.
JAMES McFADZEAN
Agent for Howick Mutual Insur-
ance Company. Successor to John
Harris, Walton.
address BOX 1, BRUSSELS
or PHONE 42. 2769x12
LEGAL
R. S. HAYS.
Barrister, Solicitor, Conveyancer and
Notary Public, Solicitor for the Do -
al inion Bank. Office in rear of the Do-
minion Bank, Seaforth. Money to
teen.
• J. M. BEST
Barrister, Solicitor, Conveyancer
and Notary Public. Office upstairs
• suer Walker's Furniture Store, Main
Street, Seaforth-
a
PROUDFOO'r ORAN AND
HOLMES
SELLING FARM PRODUCE•.
Barristers, Solicitors, Notaries Pub-
lic. etc. Money to lend. In Seaforth
on Monday of each week. Office in
Kidd Block. W. Proudfoot,
L. Killoran, B. E. Holmes.
VETERINARY
F. HARBURN, V. S.
Honor graduate of Ontario Veterin-
ary College, and honorary member of
the Medical Association of the Ontario
Veterinary College. Treats diseases of
all domestic animals by the most mod-
ern principles. Dentistry and Milk
Fever a specialty. Office opposite
Dick's Hotel, Main Street, Seaforth.
All orders left at the hotel will re-
ceive prompt attention. Night calla
received at the office
Standardization is Necessary for
the Best Results.
Graded Fruits or Vegetables Attract
While Mixed Grades Repel—The
Satisfied Consuq er Will Come
• Again—Quality Pays.
(Contributedy Ontario
naiorDeltartmeltt
Agriculture. 01.
Will the consumer pay for quality?
Yes, and liberally if he understands
what standardization means. Criti-
cism la frequently directed at the
farmer producer for the lack of
attention given to grading and pack-
ing of the product of his farm. Fruits
in different stages of ripeness, differ-
ent sizes, shapes and colors are fre-
quen.ly seen in the same package.
Chickens 'of various breeds, sizes,
types and degree of plumpness are
Jumbled together In the same crate
and form a marked contrast when
pi ed beside a crate containing birds
of the same sex, size, plumpness and
color. To the well ordered mind uni-
formity always appeals, while ruts -
tures and jumbles repel as so much
juuk. If a child, goes into a candy
store it will soon learn that mix-
tures are sold at a lower figure than
standard confections. Aud so it goes
through lire — a mental attitude is
developed by the great majority of
consumers to regard those products
that are not standardized as being
less attractive and having a lower
value. The percentage of particular
consumers has increased much fast -
ter than the percentage of agricul-
tura! producers who standardise
their products. In the old days the
wormy apple, the misshapen potato
and the old hen may not have lost
their attractiveness, but times have
changed, more people have more
money to spend on foods than ever
before. With the increase of the
family income or wealth during the
poet twenty years the attitude of the
younger generation towards the
foods that they eat has changed very
considerably. If we refer to the good
old days when oatmeal was the
standard breakfast food and citrus
fruits - were only seen at Christmas
time, we will realize what present
day attitude toward quality in food-
stuffs means when compared with the
past. With this advance in tastes
for foods which may be largely flavor
and of llttlb value when considered
from the standpoint of nourishment,
the demands for foods that appeal
to the eye and to the sense or taste
have increased very greatly during
the past five years.
JOHN GRIEVE, V. S.
Honor graduate of Ontario Veterin-
ary College. All diseases of domestic
animals treated. Calls promptly at-
tended to and charges moderate. Vet-
erinary Dentistry a specialty. Office
and residence on Goderich street, one
door east of Dr. Scott's office, Sea -
forth.
MEDICAL
DR. GEORGE HEILEMANN.
Osteophatic Physician of Goderich.
Specialist in Women's and Children's
diseases, reheumatiam, acute, chronic
and nervous disorders; eye, ear, nose
',and throat. Consulation free. Office
-4ebove Umback's Drug store, Seaforth,
Tuesdays and Fridays, 8 a.m. till 1 pen
People Will Pay for Quality.
Standardization of food products
will put the rosy cheeked, clean, uni-
form, sound apples in one basket and
it will put the wormy, scaboy, mis-
shapen product in another. People
are willing to pay for quality pro-
viding they have a- guarantee that
they will be banded a quality pro-
duct in exchange for their money.
How many householders have had
the all too frequent experience 'of
putting one-third of their purchase in
the garbage can? Inferior materials
should be directed into channels
where they would be used to the best
advantage instead of being a mill-
stone or dead weight in occupying
space, increasing carrying costs in
transportation and reducing one at-
tractiveness of the superior portion
of the commodity.
In seasons of food shortage mixed
and lower grades of food products
will usually sell and show a margin
of profit, but when food products are
abundant the more attractive grades
sell most readily and create a *ant
for more high-class produce, watch
demand frequently must be filled
from the ,lower grade. This substi-
tution of a low grade for a high or
standard product kills the incentive
to buy. Stung once, the particular
purchaser consumer will hesitate to
_ buy... They look, but do not buy. -
C. J. W. BARN, M,D.C.M. Grading Best for Perishable Foods.
CiJIU ENT WIT AND R SROM
• Dgn"t run away with the idea that
any feel can play golf. Per'aetually—
without going any further -some Page
knows several fools who cant+—Oril
lla Pac'1e t.
"Adversity is sometimes hard upon
a man, but for one man that can
stand prosperity there are a hundred
that will stand adversity."—Thomas
Carlyle.
I. M. Wise got married the other
day. Now he wants to have his name
changed.—Eitchener Record.
Poetic justice is done when a wo-
mantwho thinks she knows it all
marries a man wllo thinks he is
pretty.--ICin'gaton Whig.
Fortunate those, these days, who
have full opportunity to appreciate the
great outldoors—dfamilton Spectator
The, average woman is a botn gam-
bler and fond of baking a chance. If
you don't believe it just -look at some
of the .husbands they've married.—
London Advertiser.
It is pleasant to have a `fortune-
teller tell you that you have money
coming to you. But most of• us
would rather bear that kind of thing
from a paying-teller.—Orillia Packet.
Wonder why the Premier doesn't
.think to invite a few women into his
(cabinet. That would be a better
-stunt than just trying to "jolly"
them into voting for him for old -
times' sake.—(Guelph Mercury.
Another reason why the Ku Klux
Klan is not wanted in Canada is that
we are already overstocked with se-
cret societies.—Hamilton Herald.
Perhaps if some scientist discover-
ed a use for weed's ,the pesky tlhings'd
stop growing.—Brandon Sun.
The wayfaring man, these days,
glances in the direction of his coal
bin and decides that it is time to
do something for his altars and his
fires.
A Michigan woman left her hus-
band a hundred and fifty times En
fourteen years. Then the husband
applied for divorce. The pleasure of
having her come back at last wore
out.—Toledo Blade.
A large number of snakes have
reached London from the New York
Zoo. Now that the country .is set-
ting down to .prohibition, Americans
can no longer bear to see them.—
Punch,
When a woman spends too much
Sir a hat, she is always willing to let
-the result rest on her own head.—
Washington Herald.
!Sunshine, in spite of all the scien-
tists say, is not yet taking the place
of coal. For a few months each
year, it roasts folks, but not their
food.—Washington Herald.
425 Richmond Street, London, Ont., I The amount of perishable food in
Ipecial st, Surgery and Genio-Urin- the fruit, vegetable and poultry pro-
ary diseases of men and women. duct classes that is now consumed,
while very large, is not as great as
it would be under standardization.
Experiences with mixed grades, poor
quality and poor packing leave an
impression on the mind of the aver-
age purchaser that will take some
time to erase. When the perishable
food product of Ontario is standard-
ized and marketed in a way that will
command the confidence of the con-
suming publln an increased demand
is bound to follow.
The Satisfied Consumer Is an Asset
DR. J. W. PECK
Graduate of Faculty of Medicine
-McGill University, Montreal; member
sof College of Physicians and Surgeons
-ref Ontario; Licentiate of Medical Coun-
`dl of Canada; Post -Graduate Member
of Resident Medical staff of General
'Hospital, Montreal, 1914-15; Office, 2
doors east of Post Office. Phone 56.
Hensel', Ontario.
DR. F. J. BURROWS
Office and residence, Goderich street
east of the Methodist church, Seaforth
Phone 46. Coroner for the County of
Huron.
DR. C. MACKAY
C. Mackay honor graduate of Trin-
4ty University, and gold medallist of
.Trinity Medical College; member of
-the College.. of Physicians and Sur-
geons of Ontario.
DR. H. HUGH ROSS
Graduate of .University of Toronto
Faculty of Medicine, member of Col-
lege of Physicians and Surgeons of
"Ontario; 'pass graduate courses in
,Chicago Clinical School of Chicago;
3tbjtel Ophthalmic Hospital, London,
England; University Hospital, Lon-
don, England. Office.—Back of Do -
Minion Bank, Seaforth. Phone No. 5,
Night calla answered from residence,
Victoria street, Seaforth. -
tUCPIONEERS
'I'Ii0MAS BROWN
Licensed auctioneer for the counties
on and Perth. Correspondence
temeltta for sale dates out be
calling sapphone 97, Seafore*
A Expositor Office. Charges mod•,
dud satisfaction guatanteed.
fs tote Ftp
acct all
+,�s s'erki':sortaboo
If all the food produce offered for
sale could be standardized and mar-
keted in Such a way as to develop
the market for future crops much
benefit would result. Satiated con-
sumers of this year's product will
look to the same source again next
year. Consumers know or, should
know what they want, and if given
a standardized packet of food pro-
duct in exchange for their money
will, if suited, go on patronizing
standard products. Salesmanship
has been too frequently used to sell
a consumer something that he did
not want, material sold with the one
idea of getting rid of it and no
thought of the future.
If the farm end of the food pro-
ducts industry Is to develop to the
fullness it merits, all produce grown
for sale will have to be marketed
through co-opei'eitive marketing or-
ganizations. Standard, honesty pre-
pared, packed a' d delivered broduce
is the only course to Pursue in de-
veloping a worthwhile market for
form produce in our Canadian cities
or abroad. Any food producing com-
munity that is 'without -a co-operative
marketing organization should con-'
eider .the establishment of such.
Those districts that have such should
consider expanaten by amalgamating
with similar organizations. Stan-
dardized products, cominon honesty,
any indnetry will make for success
!n producing and disposing of farm
p!'roduets.--L: Stevenson, Secretary,
97e$artme'ht of Agriculture, Toronto.
'ever
LDS, A2i'1t M&11
/� y w hollday I
RA'`,'r M(AH
PesitiV4y a,these troubles' '
Sneezing, wagging, coughing,
weeper eyes aren't necessary—
'micas xoull a being, that way.
tl.00 at`youy druggist's, or write
Templeton; Toronto, for a free trial.
Sold by E. Il'Fabach; in Walton by
W G Neal
•
01;4 ,tb ox',Other .).
4(i t iib P�n ition of ;lei sleds and
pl Oi tions h 'w purists:
at, ached I'al eholat ow1401"0141-:i
lY that ,class q.£ work is carried Qnt
by to juniors in malty instancie.:
gardening, etspeciiiihrthe greveing of
vegetables, the ex'haltitssin the chile
dressclasses frequently, excel thea$
made by their seniors in the . 'Open
classes. sSueh evidence of thorough
I nests in the work . of cultivation of
crops speaks well for the chance of
an improvement of the old farmstead
(wheq the boy becomes responsible
for its management.
to build churches, univerisity halls I MOTOR TOURISTS SPEND
and homes for the rich, Miss Joseph- i MILLIONS
Inc Chapman, one of the best known It is a singular paraYox that the
architects n the country, was a "so-' more good roads Canada boasts of
ciety belle"in Roston. the more discontent is. voiced that we
need not go far afield to '$rids In
the first place as the mileage of good
roads increases the volume of auto-
rnoMle traffic increases and the motor-
ists venturea fuiiiher from the base.
Barrie the depredations of the M present every good road, if travel-
s led far enough leads to a bad road;
corn borer in certain of the south- but soon, too, every bad road will
western counties, there has been -Dead to a good road. Another rea-
every sort of encouragement in the son why so much is heard of bad
past season's conditions for On- roads is beeausre, so much is
tario farmers, who look forward to being done for good roads. Any gums
increased returns from dairying or tion of moment is subject to inter -
beef -raising through the use of en- peetation as a poltical issue and good
silage in the cattle ration. In faot, roads, in the past two or bhree years,
corn, most important of feed crops have become one of the big economic
in the country to the 'south of us, factors of the country. While an out
by reason of the grain yield, seems and out. opposition to the construe -
due to become the most important tion of good roads seems to have fal-
feed crop in midst sections of this len from favor in recent times, there
province, by reason of the value of is yet much warfare conducted on
the entire plant when cut up and the ground of where, when and laow
stored in the silo. Its importance is roads alhail be constructed, and it is
already generally recognized an the , safe to assume that were all the con -
dairy sections, and beef men are tending voices given consideration.
quickly coming to a realization of highway traffic in Canada would be a
its merits, though it must be admit- ; thing of the past within a couple of
ted that some of our most successful ; yeare,
feeders, so far as results in finished Although roads have been proven
cattle are concerned, have managed I an economic factor of primary 1-mpor-
so far without including this cheap tance further construction is opposed'
and useful feed in the ration fed , on the ground that it constitutes a
their animals. It is a question, how- i program economically unsound. The
ever, if 'they .have attained to such rallying cry of the opponents ^f the
economy in the production of growth good roads movement is that, beyond
and fat as would be the case if they a certain point (and that certain point
included ensilage. inevitably is the appropriation made
Even in the best corn growing sec- for good road work during a stated
tions of the United States, where the time) money put into the construe -
grain is depended on almost entirely tion of good roads is money sunk in-
fer putting the finish on cattle thatto the ground beyond recovery. Those
USE OF ENSILAGE IN BEEF
MAKING
ACTIVITIES OF WOMEN
Women smoke while shopping in
Pinion
In Spain wormer take the place if
newsboys.
More than 1,000,000 women entered
matrimony last year.
The Begum ofi'icopal is the - only
Mohamm;dir- woman ruL-r in the
;v rid.
The ,onip'oyment of woe' ; in oc
cupatinvo listed ns dange.ous by the
Wisconsin Industrial Commission is
forbidden.
e Th University of Tulsa has award-
ed an LL.D. degree to Miss Alice
Robertson, congresswoman from Ok-
lahoma.
It is estimated that nearly 2,000.000
women work on farms under the clas-
sification of farm laborers,
The Young Women's Christian as-
sociation is giving supplemental ed-
ucation to more than 80,000 girls.
For each language they speak,
Budapest women guides and interpre-
ters wear a different colored ribbon.
More than half of the students en-
rolled in the medical department of
the University of Warsaw this year
are women.
Last year more than 450,000 wo-
men paid taxes either as heads of
families, or as unattached or com-
pletely on their own account.
The girls of Porto Rico are practic-
ally well adapted for nursing, mak-
ing the mast skillful and exact at
tendants in the sick room.
The 8,789 farms in Missouri that
•'are controlled and supervised by wo-
men are more profitable than those
under control of men.
Seventeen per cent. of the total
number of 'persons employed in the
manufacturing and mechanical in-
dustry in the United States are wo-
men.
German girls who marry United
States soldiers now stationed in Ger-
many must have money to pay their
own way to the United States.
Ali department of justice matters
pertaining to customs and internal
revenue are handled by Mrs. Mabel
W. Wilebrant, assistant attorney gen-
eral.
Jessie Bonstelle, recently admitted
to membership in the Producing man-
agers' association, is the only woman
theatrical manager in the organiza-
tion.
Before she settled down seriously
make use of the corn stalks as
roughage, silos are becoming more
a feature of the rural landscape
every year; the cattle feeders who
supply the most exacting markets
finding it to their advantage to set
aside a portion of their land that
is capable of producing fine crops
of husking corn for the growing of
corn intended for use as ensilage
only. In the greater portion of the
corn growing areas of Ontario husk-
ing corn cannot be produced eco-
nomically as. to compete with pur-
chaseable concentrates for the fin-
ishing .of fat cattle. Under such
conditions, awning years should
see a steady growth in the use of
silage in the feeding of cattle for
the block.
Reports of conditions of demand
in Great Britain, where it appears
that we must look for our best mar-
ket for fat cattle for some years
to come, indicate a change in the
appetite of Britishers so far as beef
is, concerned. Cattle weighing 1,500
pounds or thereabout, though spe-
cially selected by our exporters
When trade with Great Britain was
resumed this spring, proved too
heavy when they arrived on the
Glasgow market, and subsequent in-
vestigation by a representative of
the Dominion Live Stock Branch
disclosed the fact that lighter cat-
tle, with a greater proportion of
lean meat, the last named condition
being emphasized, are the most
sought after by the British buyer.
This means, for the Canadian pro-
ducer, that he must give more par-
ticular attention to the encourage-
ment of rapid growth in his cattle
from birth to the time of shipping,
and that this rapid growth may well
be secured at a cheaper rate than
is necessary in the case of produc-
ing baby beeves. which must excel
in fat for the whole period of their
existence. As the main feature of
the ration for keeping the intended
export steer growing rapidly through -
opt the winter months, no feed sug-
gests itself as better suited than does
ensilage. Naturally, grain or more
concentrated feeds cannot be left out.
But, with ensilage filling the place
occupied by roots in the old days,
and at a much cheaper rate, a great
saving of grain and concentrates can
be effected in feeding- steers that are
required to appear at market show-
ing fair weight and a big proportion
of..lean weight, as compared with
either baby beeves or prime fat cattle
of real heavy weight:..
LADIES
We have a mice assortment of Flpw-
ering Bulbs on hand. Gest hours. now
GENTLEMEN
We are exppeoting a car of Ne. 1
Feed Odin and 1 ear of Feed Corn.
Leave us your order at once. .
W. M STEWART
Fiche, Feed d 'G
Every Kittle leaf will ,yield its lull ' quota of
generous 'goodlsess'. - Sohl in healed packets only
In this estimate he does not take into found amazing that situation each as
consideration money left by transient Temple Barhohn (presented should
visitors, in the border cities for short provide rich food for conversation,
periods of a day or ao. The most supposition, argument, 'and humorous
remlaa sable increases in eateries were - comment. --
effected 'et out -ports that had beenT. Tennbarons hinraelif,- atter the
linked up with good roads. systteems. ' duke had established 'hitt, furnished
So far it is apparent that good roads an unlimited source of interest. His
have attracted tourists, to Canada household became a ,perennial fount
which means that in this one way, at of quiet discussion. Lady Mallow°
any rate, good roads have benefited and her daughter were the members
Canada., But 'how great that benefit of it who anet with the moat atten,
is may be gathered from the fact that tion. They appeared to have become
because of good roads Canada's tour- members of it rather than visitors.
ist traffic has :become fourth .on her Her ladyship had plainly elected to
list of natural resources contributing extend her stay even beyond the -per -
to her national wealth. iod tq-,yrhich a fond relative might
el entitled to hospitality: She had
I been known to extend visits before
with great cleverness, but this one
assumed an establiehed aspect. She
was not going away, the neighborhood
decided, unbil she had achieved that
which she had coma to accomplish.
do it. (1-1 walk."' The present unconventional atmos -
And to the groom's amazement, phere of the place naturally support -
they left him standing under the ed her. And bow probable it seem -
trees looking after them- • ed, taking into consideration Captain
"It's up to me," he was saying. Palliser's story, that Mr. Temple Bar -
"The whole Burned thing's up to me.' holm wished her to atay. Lady Joan
. would be obliged to stay also, if her
mother intended that she should. But'
the poor American—thre were some
expressions of sympathy, though .the
situation was greatly added to by the
feature—the poor American was be-
ing treated -by Lady Joan as only
she could treat a map It was worth
inviting the whole party to dinner or
tea or lunch merely to see the two
together. The manner in which she
managed to ignore him and be scath-
ing to him without apparently in-
fringing a law of civility, and the
number ,af laws she sometimes chose
to sweep aside when it was her mood
to do so, were extraordinary. If she
had not been a beauty, with a sort
of mystic charm for the male crea-
ture, surely he would have broken
his chains. But he did not. What
was he going to do in the end? 'What
was she going to do? What was
Lady tMal'lowe going to do if there
was no end at all? He was not as
unhappy -looking; a lover as one might
have expected, they said. He kept
up his spirits wonderfully. Perhaps
she was not always as icily indiffer-
ent to him as she chose to appear in
public. Temple Barholm was a great
estate, and Sir Moses ,Monaldini had
been mentioned by rumor. Of course
there would be something rather
strange and tragic in it if she came
to Temple Barholm as its mistress
in such singular circumstances. But
he certainly did not look depressed
nt discouraged. So they talked it
over as they looked on.
"How they gossip! How delight-
fully they gossip!" said the duke.
"But it is such a perfect ,subject.
They had never been so enthralled
before. Dear young man! how grate-
ful we ought to be Inc him!"
'One of the most discussed features
of the case wail' the duke's own cul-
tivation of the central figure: There
was an actual oddity about it. He ,
drove from Stone Hover "to Temple
Barholm repeatedly. He invited Tem-
barom to the castle and had long
talks with him -along, comfortable
talks in secluded, delightful rooms or
under great trees on a lawn. He
wanted to hear anecdotes of his past,
to draw him on to giving his points
of view. When he spoke of him to
his daughters, he called him "T. Tem-
barom," but the slight derision of 'Ids
earlier tone modified itself.
"That delighdful young man will
shortly become my closest intimate,"
he said. "He not only keeps up my
spirits, but be opens up vista's. Vistas
after a man's seventy-second' birth-
day! At times I could clasp him to
my breast."
(Continued next week.)
who voice it are not amenable to
very acute reasoning and until such
time as it would be possible to show
them an. audited profit and loss state-
ment for Canada's, good roads they
would remain unconvinced.
To show such a statement is at
this time a more difficult task than
to build roads so as to satisfy the
requirements of all. The man who is
enabled to drive to town fifty to a
.hundred miles away, conduet his
business there and return to his home
without waste of time knows that he
has derived an actual benefit from
his automobile. He does not often
take into consideration the fact that,
too, he has derived an actual benefit
from the roads he travelled over. We
have always had roads, of a sort, but
the adtvent of the `automobile is an
event to be recalled by our youngest
business men. Even if the men who
makes such good business use of his
automobile dbes realize that good
roads are a concomitant essential to
the full benefit derived from that
automobile, how will he estimate what
portion of credit goes to the good
roads.
The proportion, undoubtedly, is
large, but how large may well pro-
vide subject for discussion. It has
been necessary, consequently, to sup-
port good roads movements by point-
ing to more obvious benefits derived
from them, and where such benefits.
are capable of estimation in terms of
money the strongest appeal is made
to the greatest number of people.
It was doubtless with this in mind
that A. W. Campbell, Dominion Com-
missioner of Highways, whose chief
function it is;to,co-ordinate the road
systems of the nine provinces and to
see.that th"e federal appropriation for
good roads is spent so that the most
will be derived from it, recently con-
ducted an investigation with a view
to arriving at some idea of how good
roads attract tourists to a country.
The chief object of the Canada High-
way Act of July, 1919, was to encourr
age iproduction and to stimulate trade,
but tangible results are not very
easily detected. Accordingly, Mr.
Campbell turned to the touriet ques-
tion and secured reports upon . the
comparative unmber of tourists enter-
ing Canada from the United States
in 1919 and in 1920. It may be ar-
gued that the increases in many in-
stances are altogether out of propor-
tion to the amount of road construc-
tion done; but it should be re -Memb-
ered that it is only in the last twelve
months or so that people -of the re-
public have realized that their north-
ern neighbor offers a real system of
highways for their delectation and
interest. Mr. Campbell state's the re-
sult of his investigation in tihe Sep-
tember issue of the Ontario Motor
League's official organ, Canadian
Motorist. First he gives a compari-
son of the number of entries for 1916
and 1920 at -sixty two outports:
In all 60,305 touring American mot-
orists and parties were entered in
1919; while 93,461 entered in 1920.
This constitutes an increase of 53 per
cent. The greatest increases approxi-
mabing 100 per cent. were noticed in
Manitoba and Quebec, both of which
Provinces completed or improved im-
portant international routes., .Mr.
Campbell estimates an 'average of
four persons to each ear that entered
the 'eeuntry, and figuring -the expen-
diture of such pettsons at $150 month-
ly, arrives at the belief that Canada's
good roads meant an income of 857,-
168,000 to 'the' country. last season.
CHILDREN'S WORK FEATURE
OF FAIRS
.A striking feature of the fall fairs
and larger agriculter+al shows this
year has been the excellence of the
exhibits made by children. An in-
stance was the splendid Blass of
calves that appeared at the Western
Fair, London, where the winning
animal in the boys and girls calf
feeding competition took the honor
• away from the champion steer of
the Canadian National show. Noth-
ing more encouragbng• to those who
have the future sof- agriculture in
Canada at heart can be .found than
this proof that the youngsters on
the farms are showing a proper in-
terest in the Idn& of work that is
theirs by righty of inheritance. It
takes time. and practice to make a
thorough Stockiest, and the boy
cannot start too early 'to acquire a
knowledge of how to properly treat
farm animals.
More important..thalt even a knowl-
edge.of live stick 10 the young is an
evidence of education on agricultural
lines such as COI be acquired in the
ruralwts 7idhooit The Mtge . or eitnature stu(iyble is
mc]mding
with
Its; su5bd v)5ion�t , Ma tiers 1if fedi
.�i�.
T. Tembarom
(Continued from page 7)
CHAPTER XXVI
The neighborhood of Teeple Bar -
holm was not, upon the whale, a bril-
iant one. Indeed, it had been frank-
ly designated by the casual guest as
dull. The country was beautiful en-
ough, and several rather large estates
lay within reach of one another, but
their owners were neither very rich
nor especially notable personages.
They were of extremely good old
blood, and were of established re-
spectability. None of them, however
was given to entertaining house par-
ties •made up of tihe smart and dazzl-
ingly sinful world of fashion said by
moralists to be composed entirely of
young and mature beauties, male and
female, capable of su}iplying at any
moment enlivening detail for the di-
vorce court—glittering beings whose
wardrobes were astonishing and
whose conversatjons were composed
wholly of brilliant paradox and dark-
ling repartee.
Most of the residents took their
sober .season in London, the men of
the family returning gladly to their
pheasants, the women not regretfully
to their gardens and tennis, because
their successes in town had not been
particularly delirious. The guests
who came to them were generally as
respectable and law-abiding as them-
selves, and introduced no iconoclastic
diversions. For the greater portion
of the year, in fact, diners out were
of the neighborhood and met the
neighborhood, and were reduced to
discussing neighborhood topics, which
was not, on the whole, a fevered joy.
The Duke of Stone was, perhaps, the
one man who might have furnished
topics. Privately it was believed,
and in part known, that be at least
had had a brilliant, if not wholly un -
reprehensible, past. He might have
introduced enlivening elements from
London, even from Paris, Vienna,
Berlin, and Rome; but the sobering
influence of years of rheumatic gout
and a not entirely sufficing intome
prevented activities, and his opinions
of his social surrounding were vag-
uely guessed to be those of a not too
lenient critic.
"I do not know •anything•technical
or scientific about ditch -water," Inc
had expressed himself in the bosom
of hie family. "I never analyzed it,
but analyzers, I gather, consider it
dull. If anything could be duller
than ditch water, I should say it was
Stone Hover and its surrounding
neighborhood." He bad also remark-
ed at another time: "If our society
could be enriched by some of the
characters who form the 'house par-
ties and seem, in fact, integral parts
of all country society in modern pro-
blem or even unproblem novels, bow
happy one might be, or extremely
low, rank, of immense beautg and
corruscating brilliancy; 'a lovely rea-
ture, male or female, whom she is
bent upon undoing—"
"Dear papa!" protested Lady Celia.
"Reproach me, dearest. Reproach
me as severely _es you please.. It
inspires me. 'It slakes me feel like
a wicked, dangerous man, and I have
not felt like one for many yeaxe.
Such persons as I describe form the
charm of existence, I assure you. A
ruthless adventuress with any kind of
good Tooke would be the making of
us. Several of them, of different
types, a handsome villain, and a few
victims unknowing oftheir fate,
would cause life to ow by like a
peaceful stream:"
Lady Edith laughed an unseemly
little laugh unseemly, since ilial re-
gret at paternal obliquity should have
restrained it.
"Papa, you are quite horrible," she
said. "Yo u ought not to make your
few daughters laugh at improper
things."
"I would make my dau'gliters laugh
at anything so long ad I must 'doom
them to Stone -Eovet—and (Lady'
?evens, and ;Mrs. Stoughton and the
rector, if one may Memtion ,names,"
he enehrered., "To 'see goat laugh re-
vives me by reminding me that once
i wad considered a witty pez<son--
quite tie Eoens eeir tlttdet p into -
00 evest abotlk 2 ro" blr;i!
) 7evor d . , -o;RC1►
_ 6r�isrClti ye, .
ses
is
•
OTHER TABLETS NOT
ASPIRIN AT ALL
Only Tablets with "Bayer Cross"
are Genuine Aspirin
If you don't see the "Bayer Cross"
on the tablets, . you are not getting
Aspirin—only an acid imitation.
The "Bayer Cross" is your only way
of knowing that you are getting genuine
Aspirin, preaoibed by physicians for
over nineteen years and proved safe by
millions for Headache, Neuralgia, Colds,
Rheumatism, Lumbago, Neuritis, and for
Fain /generally. Made in Canada.
Handy tin boxes of 12 tablets—also
rrggeerr sized "Bayer" packages can be
had. at' drug stores.
'Aspirin is the trade mark (registered
'in Canada), of Bayer Manufacture of
Molioaoeticacidester of Salicylicaeid.
While it is well known that Aspirin
mead's Bayer madufacture, to assist the
public againsia Imitations, the Tablets of
Ea Or Company Ltd., will be stem ed
iplt3l theleepanal t;Ade
. •,
0-