HomeMy WebLinkAboutThe Huron Expositor, 1919-10-17, Page 6Intolerance � Compromise?
A Challenge to
Common Sense!
: • at � the
D0N'T
let anyone tell you that
on 'October 20th is� "The Beer
issue.
or the Boy"—"Is Alcohol a Poison
,
"-=-" Econom or. ,Extravagance" --
or not Y
Zany such, an abstraction. -
' The plain situation is three sections o
of this Province are absolutely,
thepeople _
dissatisfied with the Ontario Temperance
and want new ; legislation that will
Act
permit the sale of light beer and wine
generally, and the sale i of pure, spirit-
uous
uous liquors. only through Government
agencies.
These three sections of
the population are—ninety
per cent. of organized la-
bor, by actual vote; a large
number of returned sol-
dier organizations, by
actual vote; thousands of
the rank and file of
the electorate who have
joined the Citi_ zen',s Lib-
erty League.
The plain issue then is--
Are -you going to vote for
the ‘safe, acne, fair coin.;
promise that o these men
and women want; or, are
you going to insist on the
retention of the unsatis-
factory, Ontario Temper -
ance Act—insist on 'the
retention of legislation
'that is breeding and vwiil
continue to breed dissatis-
faction and .,discontent
among our workers, re-
turned men and a lairge
section of the citizens
'generally?
Which are YOU � for COMPROMISE and
'HARMONY, ' or INTOLERANCE and
Widespreacl Resentment?
-•
Study the Ballot and analyze the situation conscien-
tiously. This is one of the most vital concerns you have
e
just now—a settlement of Ontario's vexed temperance
problem that will be in the best interests of all the
pegple.
Vote "Yes" to all Four Questions
Mark your ballot with an X. Any other marking will spoil it. .Remember -
also=Every voter must vote on every question or his ballot will be spoiled` •
CITIZENS' LIBERTY LEAGUE ( r
'6i� �IBERSHIP FRE ONE DOLLAR CITIZENS LIBERTY:LEAGUE
J t , 1 -
( PROVINCIAL HEADQUARTERS
22 College St., Toronto
T. L. CARRUTHERS, - Secretary
,fes Please enroll me as a member of the League, for with T
enclose my subscription.: •
Name
,Address
Occupation
To enable the League to carry on its good work and achieve
its present purpose, active membership and funds are required.
Show pour true spirit ! fill in the coupon and become a mem-
ber of the Citizens' Liberty League at once_ .
T. L. CARRUTHERS, Secretary
22 College St., Toronto
(
(
1
1
Hon. _President: SIR EDMUND B. OSLER
President: LT. -COL. H. A. C. MACHIN, M.P.P.
Vice -President: I. F. HELLMUTH, K.C.
Hon. Treasurer: F. GORDON OSLER
li
OW EXP
WHEAT FROM' THE ANTIPODES
Well bred wheat is Something in
which the fanner is vitally•inteerested.
Good breeding is one of the things
that makes life worth while. On the
fern). it means both pleasure and
profit to the proprietor and to his I
family. Take the average farm where
well-bred livestock is kept and you
will find a prosperous farmer. Good
breeding And happiness are com-
panions.
It is comparatively easy to start
with good seed wheat. The invest-
ment in better seed will pay for it-
lelf with the first crop. It may
take an energetic farmer a few sea-
sons to work over his beef or diary
cattle into a better type, but the de-
velopment work already has been done
for him when it comes to wheat. That
intangible characteristic of good breed•
ing, which means larger' and .better-
quality crops, lies dormant in the.gern1
of tthe grain, ready to do service, to
mankind if man will take advantage
of it. It is for the farmer to decide
if he shall profit himself and his
brethren of the earth by using it.
Over in Australia a number of
years back the agricultural scientists
i of the . government started to - work
with. wheat just as the Channel Is-
landers did with Guernseys and ; der-
'seys many generations ago. They
bred, selected and - discarded, planted
and propagated. As a result of many
years of effort certain types of wheat
fi d
a-,
ROOS. Rolm lea. Stull ;
Beals—Keep your Eyes'
Strom and Healthy. If
theyTire. Smart, Itcb, or
Burn, if Sore, Irritated,
UR Inflamed or Granulated,
use urine often.; Safe for Infant or Adult.
At all Druggists in Canada. Write .forFree
Eye Book. Marina Company. Chicago. U.S.A.
going back in, wheat. growing. The
millers were in seriious difficulties,
for it was becoming necessary to ship
in more wheat for grinding. George
Freeman, of the Arizona Experiment
Station, took hold of the problem, and
being familiar with the. Australian
He
wheats, imported several varieties.
settled upon Baart as the most promis=
ing for his country and it proved ` so.
From that day to this the Arizona
wheat has improved until now that
state, while having asmall area, leads
the country in yield an. acre: ,
Early Baart spread from Arizona
into the wh"hat-growing regions of
Washington, Idahe and Oregon, almost
completely surrounding California, be-
fore it gained entrance through the
frontier county of Modoc.' It was five
years ago that the little batch of
Baart was purchased by the miller's
buyer on the •Eastern} California pla-
teau. Thea lot was taken to" the mill
and put through a Iaboratory test.
Not alone was the berry uniform of
healthy luster- and good, hard quality,
'but it baked a larger loaf than could
be got from old California wheat.
were developed. They were of xe Since the baker wants to get.the
characteristics, more desirable than' largest number of loaves possible from
the old kinds as to adaptability and a barrel of flour, it was apparent that
this wheat was' the kind the miller
wanted and; therefore, would ask the
milling quality: What came of this
work is now being felt on the Ameri-
can Continent just as we enjoy to -day
the early efforts of the Channel Is-
landlers, the British and the Scotch for
the livestock industry.
Being in a broad country suited to
extensive farming the Australians
turned their attention to improvement
of wheat with the true instinct of
rood
rig
ole
d
their cousins of the. country of
breeders back home. am not sa
that others have notdone worth- h'
'work with cereals, too, but I am to
authoritatively, that the Australians
have spent more effort and money in
the development of better wheat than
the people of any other country in
the world.
The West Coast of the United States
reaped a harvest of better wheat this
season because Australia bred better
wheat. Seed wheat of fixed charac-
teristics, combining early maturity and
better milling quality, has made it
possbile to plant wheat on lands here-
tofore thought unavailable for such
use, to get larger yields than formerly
and to sell at a better price. It was
only three years ago that growers of
California tried out commercially an
Australian variety which now has be-
come very popular. To -day this par-
ticular variety comprises a fourth of
the California acreage, and the Bureau
of Crop Estimates tells us that the
state produced this year 13,916,610
bushels, which is approximately three
times the 1918 crop. The new variety
is not the only thing that has in-
fluenced increased production, but it
has played a part ins the upward trend
of wheat.
The'story of what happened in Cali-
fornia to cause .growers to turn to a
new and better variety of wheat and
the effect that it has upon the fanner
and the milling industry should be of
value as .an example,.to others. The
"better wheat" campaign has .shown
that it is possible to bring about a
big improvement in a short time, be-
cause ,wheat is an annual crop and
the results come in one season' and
because the experiemental and de-
velopment work already has been done.
For many years I had heard the
statement that California was ap-
proaching its finish'°as a, wheat state,
that soils were worn out for the
cereal and that some other sort of
farming must be followed upon wheat -
lands. As a matter of fact wheat
farming has been succeeded by other
kinds of farming in many cases. Al-
falfa plantations, . rice and orchards
now thrive upon what was worn -out -
wheat land. It was known by pro-
gressive farmers, of course, that bet-
ter cultural methods would bring back
wheat land, but there was something
else wrong. Even qp new lands the
wheat did not yield as it should and
millers were reporting 'a steady de-
terioration in the quality of the grain
they were buying. They were compel-
led each year to import more and
more hard wheats to fortify the Cali-
fornia cereal in the manufacture of
flour.
It was apparent to men who meth -
tatted upon the wheat situation that
the old California varieties of Sonora,
Club and White Australian were "run-
ning out." The berries were becom-
ing peaked, shriveled and seemed to
lack vitality. The stalks did not stand
up with the vigor thatt-indicated pride
in ancestry and the seed was becoming
more finical as to soil and and mois-
ture. When harvest carne ther were
high spots and depressions, like hog-
wallow land, instead of an even stand.
Seed wheat of different varieties -had
become badly mixed; there had been
no effort at seed selection; uniformity
was gone and only mongrel wheat re-
mained. Possibly California growers,
somewhat shut off from others in the
United States, let their wheat de-
teriorate more than it has done else-
where in the United States. _
l CR1MMOKS
Thoroughly, Disinfect
• Against the "Flu"
At the present time it is reallylnece§;sary .
to thoroughly disinfect the dome and
Office.
Special precaution should be taken to
protect your health and stop the spread
of Influenza Germs now Prevalent. •
Create a clean, healthy atmosphere by
the constant and daily use of
McCrimmon's Disinfectant
COMPOUNDED SOLELYBY
MCCRIMMON'S
CHEMICALS
LIMITED
.NJFACTURIN, CNEYi5T5
TORONTO
fax er to grow.
o determine if Baart was adapted
•
to the big interior valley grain -grow-
ing districts of California an experi-
mental patch was planted at Farming-
ton, near Stockton, on heavy adobe
soil, which had been producing wheat
for nearly half a century. The soil
was plowed deep and the grain drilled
in. Baart turned out well there; grew
tall and the heads plump . and long.
A detailed description of Early Baart
is given herewith:
"Bearded.wheat was thin but elastic
straw; matures fifteen days earlier
than' White Australian or Bluestan;
conditions better than most varieties;
not inclined to shell any worse than
other milling varieties; heavy yield-
ingel matures where others fail; grades
-No.11, hard white."
The early maturing nature of Baart
was immediately recognized as de-
sirable for the reason that much wheat
normally suffers from hot weather
which cines coincidentally with dis-
appearance of- moisture. Warm rains
in early spring and cool weather in
early summer always mean a good
crop of 'wheat, while weather that
delays growth early in the year and
then becomes hot when the grain is
in the milk is disastrous, That is why
barley is so popular in `California; it
matures early. Baart could be plant-
ed on some barley land, for it matured
from ten to fourteen days earlier
than other varieties grown.
When the first seed. from the ex-
perimental farm was available wheat
farmers in the neighborhood of Farm-
ington were encouraged to plant it.
George Young was one of the first
growers of Baart and he has been an
apostle of the.variety ever since. The
milling concern sent seed to farmers
in many parts of the • state, asking
them to try it in their locality, and
`the following year even more seed was
distributed in this way. Farmers
were informed that the history of
Early Baart elsewhere and in Cali-
fornia as well had proved it a heavy
yielder and that the mills certainly
would be glad to pay the best price
for it. ' Growers needed no better as- 1
surance to encourage them in trying
something new and try_ it they did.
From this small. begining Early
Baart -thus became established. After
three years of try -out on the little
experimental farm at Farmington and
then among e'the- farmers themselves,
a definite "Better Wheat" campaign
was launched before the planting sea-
son of 1918. Interested• -persons, in-
cluding some milling nen ..and- some
fanners, made an automobile jodrney
into all parts of the state preaching
that it yielded heavier and brought
a better price. There was not enough
seed available in California and so
some was imported sfrom Arizona,
Orelton and Washington. - New stories
about Early Baart were published in
the country papers and in the farm
press. The result was a big increase
in plantings of this variety and 'a
bigger crop the following year for
those who planted it. The campaign
was continned in the fall of 1918 and
this season approximately 175,00 acres
of Early Baart wheat, about a quar-
ter of the state's total for wheat,
was harvested.
In the early stages of experimental
work with Baart in this country,
the Panama -Pacific Exposition vas
being held in San Francisco and the
Australian Government had a build-
ing there. Prominent in the exhibit
was a showing of the new wheat''.
varieties, thirty-two kinds other than
Early Baart. At the close of the ex-
position this seed wheat was obtained
for experimental .purposes in Cali-
fornia. The Australians were reluct-
ant to have someone else_ get the bene-
fit of their work, as the samples were
of unusually high quality, but finally
ponsented to waive the request that
the exhibit wheat be ground into flour.
All of these varieties were planted
at the experimental place near Farm-
ington and were put through the same
tests as Baart.
Two of the thirtyo varieties
seem promising for this country. One
of these is Bunyip and the other
Dart's Imperial. Both have now pass-
ed the experimental stage and are' be-
ing planted commercially. They are
early maturing and possess the de-
sirable uniformity, fixed characteris-
tics and good milling quality.
The Farmington district, which is
one of the oldest and most consistent
wheat' sections of California, hasbeen
virtually transformed . by : the new
Australian varieties.
Along with the campaign for the
planting of better wheat varieties
farmers were urged to give more at-
tention to the preparing of a seed bed.
It was natural that these. two things
—better seed and better cultivation—
should go together just as painstaking
care goes with a nee automobile. So
Early Baart was given a real oppor-
tunity to make good. tiv
Further experimental work in Cali-
fornia has been encouraged by.
the
success of the campaign. The •Cali-
fornia Experimental Station at Davis
now has large experimental plots of
'the different Australian varieties and
as seeking some information about
how best to handle them. Ita is also
proposed to do something that will
definitely assure a constant supply of
pure
seed should these varieties get
mixed and begin to deteriorate.
Experimental work with the Aus-
tralian varieties has beton carried on
at the United States Plant Introduc-
'tion Garden at Chico, California, for
a number of years and the men there
are very much impressed with Hard
Federation, which is superior in yield
and milling quality. Though this -
variety has not yet been given a com-
mercial tryout in the' United States,
in the experimental plots it has out-
yielded- all others and matures a few
days earlier than Early Baart. Pos-
sibly m..re will be heard of this variety
as the trials progress.
'0BEE 17, 1919
1ER CASE SEEMED
HOPEIES
But "Fioit+tn►1s" Bonet
Neagh and Strength
29 Sr. Ross Sr., MONTREAL.
"I am writing you to tell you that
Iowernyiifeto "Fruit -ca -fives", This
medicine relieved me when I bad
give up hope of ever being well.
I was a terrible sufferer from
Dyspepsia•—had suffered for years;
and nothing I took did me any good.
I read about "Fruit-a-tives" and
tried them. After taking a few boxes,
of this wonderful medicine made from
fruit juices , 1 am now entirely well's
Madame ROSINA FOISIZ.
50e. a box, 6 for $2.50, trial size 25e.
At all dealers or send postpaid by
Fruit-a-tives Limited, Ottawa.
THE MOLSONS BANK.
Incorporated in 1855
CAPITAL AND RESERVE $8,800,000
OVER 100 BRANCHES
Saving requires self-denial; so the
habit of saving strengthens the char-
acter, while benefiting the financial
and social standing.
Savings grow quickly. Instead of
buying useless things, deposittiyour
savings in The Molsons Bank, and see
how quickly they grow. Note also the
satisfaction and independence which a
balance at The Molsons Bank gives.
BRANCHES IN THIS DISTRICT
Brucefield . St. Marys Kirkton
Exeter Clinton Hensall Zurich
Then came the variety developed in
Australia to redeem an industry. The
first batch of it was found by chance
upon the farm of a frontier wheat
grower in Modoc County, which forms
the northeast corner of the state and
is joined topographically, to Eastern
Oregon. The farmer thought he was
offering California Bluestein for sale,
but the buyers who examined the
sample pronounced itthe best wheat
he had seen in California for many
years. Investigation proved it to be
a lot of Early Baart, one of the Aus-
tralian varieties, a bearded wheat and
fanged on the Pacific Coast now for -its
uniformity, early maturity and 'mill-
ing quality. This little batch had
entered California from Oregon,
Washington or Idaho, where the var-
iety had been grown to some extent -
unidentified by the man who planted
it. It was decidedly a find and to -day
with a quarter of the California acre-
age in this variety, it has proved more
adaptable than any kind thus far us-
ed and the millers are delighted to
get it and to pay the best price for it.
I am told that Early Baart was in-
troduced in this country some fifteen
years ago and rescued the a flour in-
dustry of Arizona from a serious de-
cline. That state, like California, was
V!/hat COMFORT LYE
3
3
3
3
1
3
Comfort Lys 111 a very . powerful
cleanser. It is used for oteaning up
the oldest and hardest dirt, grease, etc.
Wort Lys is fine for making sinks,
&Pains and closets sweet and cle n.
Consfart Lys Kills rats. mice. roaches
and insect pests.
C.mfort Lys will do the hardest
spring claming you've got.
Confers ers Lys is good 'for makios soap. •
It's powdered ,perfumed and 100% pun.
is splendid for —
4
24 Years the same
"good" tea
REDRon
TEAS good ica.
Sold only in sealed pages
A Joan of Arc Machine"
" HE withstood everything in the field and
Sabove all was, and still is, the last and
only car to survive until the cessation of
hostilities"—Extract from letter received by
Ford Motor Company from a British Soldier,
in Africa.
Over shell -torn roads, through water soaked fields, second
only to the tanks in its power to climb debris and crater holes,
the Ford car made a world famous record in the fighting area
of the great war. In press despatches, in field reports in,
letters, m rhyme and song the praises of the Fordwere sounded.
• In France. - 700 cars out of 1,000 were Fords
In Italy - 850 cars out of 1,000 were Fords
In Egypt 996 cars out of 1,000 were Fords
In Mesopotamia 999 ears- out' of 1,000 were Forded
The Ford power plant that established this world-wide record
in every theatre of the war remains lthe same. It will beim
the Ford you buy.
Teed Runabout sago. Touring NM Os open moa ti as swops s_rewe eat
Ligliting Equipment le 81* extra.
Comm 110775. Seaga SLIM (nosed model pew viaee s.errs.:wmeilai sS
agoiyya.n 1iWo Yims, fire carrier, add n000kid Wee 4111 sa�r as
semzi oa atom! sone ealy at.* extra. Them peieee are L o. le. Ewa,
Dm aliis. rows lard Para. PIOOa a dies Dream IIII
and ewer s ON Anaiw Gomm sapKI► that..
Cook Bros. Dealers . Iienso
J. F. r aly . Dealer Seaforth