HomeMy WebLinkAboutThe Times Advocate, 2006-05-17, Page 11Wednesday, May 17, 2006
Exeter Times–Advocate
11
Historical authors speaks at South Huron DHS POLICE BRIEF
p Stolen vehicle
LUCAN — On May 8 a stolen 1990
By Kaitie Jinks
TIMES -ADVOCATE STAFF Iii Chrysler New Yorker was recovered
on Bradley Street in Lucan after
being checked b OPP
EXETER — Having
written 11 books with
work regularly pub-
lished in the Globe and
Mail, Legion Magazine
and 50Plus magazine,
as well as hosting stints
on CBC's "Metro
Morning" and "Ontario
Morning", Ted Barris
came to South Huron
District High School
May 9 for a special pre-
sentation.
Barris, who teaches
journalism at
Centennial College in
Toronto, appeared
before the history stu-
dents of the high school
to speak about many
important events in his-
tory.
Barris has written
many best sellers, such
as "Juno: Canadians at
D -Day, June 6 1944";
"Deadlock in Korea:
Canadians at War
Author and historian Ted Barris visited South Huron District High School May 9 for a special presenta-
tion. From left are Second World War veteran Charley Fox, Karen Brown of the School Council (who
went to university with Barris), South Huron Canadian and World Studies teacher Dave MacLeod and
Barris. (photo/Kaitie Jinks)
1950-1953"; "Behind
the Glory"; "The Plan
That Won the Allied
War", and, written with
his father Alex Barris,
"Days of Victory:
Canadians Remember,
1939-1945."
Accompanying Barris
on his visit to South
Huron was Charley Fox,
a veteran of the Second
World War, who spoke
about being a soldier as
well as his return to
Europe for the 60th
anniversary of VE Day.
The Canadian and
World Studies
Department at South
Huron was pleased to
announce the presenta-
tion, and were happy
with the number of stu-
dents who signed up for
the event.
cooking with memories
BY DEBBY WAGLER
I JUST RECENTLY TRIED MY OWN TWIST ON BBQ,D
POTATOES. I WAS VERY HAPPY WITH THE COMBINATION AND
THIS WILL BE A GREAT CHANGE FOR A SUMMER POTATO. YOU
COULD REALLY HAVE SOME FUN WITH THE RECIPE AS YOU
ADD VEGETABLES OR FRESH HERBS. CHEESE CHUNKS WOULD
BE GREAT TOO!
BARBECUED POTATOES
Melt 1/4 cup butter
Mix with 1/4 cup bbq sauce
Wash, peel if necessary and cut into wedges or large
chunks 5-6 potatoes
Slice one onion into rings
Toss the potatoes and onion with the sauce till well coated.
Sprinkle with garlic powder, black pepper and/or fresh herbs.
In a well greased Targe piece of foil place the potatoes and
onions. Seal tightly and double wrap. Place on the BBQ and
cook till tender. Time will vary according to the quantity of
potatoes and the size of chunk you used. I would enjoy a
strong cheddar cheese in with these as well as a few carrots
or sweet potato chunks. Have fun creating!
FaithLife Financial for Canadian Christians recently held a `Become a Christian
Community Hero' contest.Winner Ken Radar of Dashwood, right, sat down and dis-
cussed his financial and retirement plan with Doug Deichert, left. Radar donated his
$1,000 charitable donation from FaithLife to his church, Zion Lutheran, in Dashwood.
(photo/submitted)
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