HomeMy WebLinkAboutThe Times Advocate, 2006-12-13, Page 44
Times–Advocate
Wednesday, December 13, 2006
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Editorial Opinion
TIMES ADVOCATE
PUBLICATIONS MAIL REGISTRATION NUMBER 07511
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Assistance Program (PAP), toward our mailing casts.
Canada Jim Beckett – Publisher
Deb Lord – Production Manager
Scott Nixon – Editor
4 Published by Metroland Printing,
Publishing & Distributing Ltd.
Metroland 424 Main Street South, P.O. Box 850
Exeter, Ontario NOM 1S6 • 519-235-1331
Peter Winkler -General Manager, Southwestern Ontario Division
EDITORIAL
Let your
light out
is fair to say that at this time of year, we're
obsessed with light. Just as we're getting used
to the sun setting at 4:30 p.m., it's time to
begin untangling those strings of Christmas
lights and tracking down the festively scented
candles to be strewn about our homes in a
somewhat vain attempt to brighten up the new
winter landscape outside our windows.
The theme of `light' is familiar to Christians every-
where. God, appearing as a mere mortal, changing the
world forever — and it's especially heartening to hear in
a church filled with warmth and candle glow on a cold,
snowy night. But the notion of a small light affecting the
world in a positive way can so easily be extended to the
world at large, especially at this time of year when peo-
ple of every faith and culture are encouraged to open
their hearts and spirit and try to make the world a bet-
ter place to live in.
Often, the desire to do good comes with a misconcep-
tion that a lot of time is required. Sure, those who
donate countless hours — or dollars — to their cause
may make the headlines, but we all know these people
are the exception. And while we appreciate and admire
those who have this monumental devotion, we also have
our own obligations to concern ourselves with.
Recent issues of the Times -Advocate have had exam-
ples of simple acts of kindness — the Huron County
Christmas Bureau, toy, coat and canned food drives —
and you can expect to see more leading up to Christmas.
It truly doesn't take much work to do a good deed, other
than remembering to track down the items required and
making a point of delivering them to wherever they're
needed.
This time of year, however, isn't just about shining a
light on concerted charitable acts. When malls are over-
crowded with shoppers, when sidewalks are slippery
and when holiday parties are more mirthless than
merry, it's easy to become disenchanted and disgruntled
with the whole notion of a holiday. But, instead of turn-
ing Grinch -like, why not turn a stressful situation into
something more positive — open a door for a harried
shopper, thank a sales associate for their politeness
after endless hours on the job, or even just smile at peo-
ple on the street. It's not about the faddish "random acts
of kindness" where people obnoxiously hand out candy
on the street; rather, it's about being a generally nice
person to the rest of the world.
A little positive light goes a long way these days —
these little displays of light can have a domino effect,
causing others to do the same, and suddenly, a world
that once seemed a tad dreary and dark is made a little
bit brighter. —from the St. Marys Journal Argus
It's a jolly junky Christmas
Jolly, joyous and junky?
Yes, it's true, although there are definitely many
perks to the holiday season, the holiday season also
produces huge amounts of pre -and post- Boxing Day
waste.
According to Earth Day Canada, through its
EcoAction Teams Program,a non-profit organization,
Canadians already generate more waste per capita
than any other country in the world.
And during the holiday season there is a signifi-
cant increase.
The EcoAction Teams Program is asking
Canadians this year to think twice about the
environment when making plans for the
holiday season.
If Canadians reused paper and gift
bags for three items, enough paper
would be saved to cover 45,000 hockey
rinks, according to the EcoAction Teams
Program.
They also say if every family produced
one less kilogram of waste during the holi-
days, there would be 34,000 fewer tonnes
of garbage produced.
Some suggestions compiled for
Canadians by EcoAction Teams Program
for trimming waste during the holiday sea-
son are;
• Gifts from the kitchen — for little gifts,
give edible items such as homemade cookies, cakes
or nuts and dried fruit in reusable containers like
jars or pottery;
• Give them green — for the person who has
everything, support a cause they believe in and
make a donation in their name;
• Give quality, not quantity in a gift of presence —
give a certificate for time spent together such as reg-
ular visits to an outdoor skating rink, theatre or
lunch dates;
• Green decorating — when decorating use mate-
rials that can be composted, such as popcorn and
cranberry garlands for the tree, homemade wreaths
of pinecones, evergreen branches and berries;
• Green hosting — if you have a big group coming
over and not enough plates, bowls or cutlery, ask a
friend to bring an extra set over or rent dishes from
a party rental company. Disposable cutlery takes
100 years to break down;
• Light up the holidays — if you are considering
buying new holiday lights, buy LED (Light Emitting
Diode) lights. They use about 99 per cent less energy
than regular holiday bulbs;
• The gifts that keep giving — give member-
- ships to a gym, art class or recreational activi-
ty for a gift that keeps giving throughout the
year;
• Keepin' it green —this New Year's make a
green resolution and keep it. For example,
resolve to walk more and take the car less
often;
• Wrapping it up — get creative and reuse
gift bags, ribbons or bows. Use the comics
from the newspaper or tins and pottery to
wrap edible items.
• Holidays with a conscience — consider
organic, local and fair trade items when
choosing gifts, like environmentally friendly
chocolate, coffee, clothing, stationary and
NINA
VAN
LIESHOUT
KICK THIS
AROUND
more;
• Peace, joy and goodwill — give the gift of time by
volunteering at a local organization or by making a
donation;
• Share the wealth — plan your menu and meal
portions to avoid drowning in leftovers. Ask guests to
come prepared with reusable containers so they can
bring home extras. Also try calling the local food
bank — some are equipped to accept perishables
such as breads and meats.
About the Times -Advocate
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