HomeMy WebLinkAboutZurich Herald, 1955-07-14, Page 2,Dear Anne Hirst: A year ago
the property next door was
bought by a woman with grown
children. She has become a vex-
atious problem to me and our
three youngsters. She stopped
speaking because of a small in-
cident, then spanked my three.
year-old because he turned her
water on. I didn't say anything
but I boiled inside, and there-
after I was afraid to let him
go outdoors for fear he would
touch something of hers. My
nerves got so upset I had to call
the doctor.
"I know that children should
not be allowed to mistreat oth-
er people's property. Is there any
way I can put a stop to her
screaming at my children, or
spanking them? If she wants to
scold them, why must she carry
en like this? . . I don't want
to insist my husband sell our
house, for I know he loves it.
MRS. R. 'T."
* The solution to this corn-
* mon problem seems to lie in
* your hands — to teach your
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* children to obey you. and to
* "Tepee( ;then' pepple's prop-
*
rty.
* Most youngsters love to play
* with 'faucets, for instance; but
* in some districts water is
* precious and expensive. To
* keep your son indoors seems
* extreme; even at three, he
* would not have been likely
* to invite a second punishment. ,
* You had the right to resent the
* first one, of course, but you
* were wise to be still. When
* the machinery of a quarrel is
* set in motion, it is difficult to
* stop; you might have been
* surprised to find yourself in-
* volved in a disagreeable situ-
* ation with this determined
* woman.
* It is futile to try to stop
* her screaming at children; she
* s much older than you, and
* she has screamed for years.
* Better warn your youngsters
*° to stay away from her yard,
• and be careful to explain why.
* Small children can be trying
* to people who do not love all
* children. I repeat, a regard
* for other people's rights has
* to be inculcated early, and en-
* forced by discipline if neces-
* sary. You have my sympathy.
* We cannot choose our neigh-
bours, especially when they
own their homes; we have to
• adjust ourselves t o their
* idiosyncrasies, and really shun
* those who make trouble. If
• you move, for instance, you
might find yourself near a
• woman even harder to get
along with.
• It seems to me your best
* course is to take it for granted
* that this situation will con-
* tinue, and adjust your nerves
s accordngly. Give your neigh_
* bor a pleasant "Good -morning"
* when you see her, and let it
* go at that.
* *
DRINKING COSTS JOB •
"Dear Anne Hirst: I had a
good position I was very much
interested in, but I lost it
through drinking; I can only
blame myself. I would love to
get this job back, but I made a
serious mistake and my employer
feels he cannot depend on me
now.
"I know that he could. I could
stop drinking altogether.. I am
so very lonely, though; I'm mar-
ried, but I don't love my bus -
band.
"Have you any suggestion as
to how I could get my position
back?
* If your former employer
* will consider you at all, he
* will probably require an hon-
* est record of your complete
* sobriety through a consder-
* able period. You cannot cen-
* sure him for making sure that
* given another chance, you will
* fill your position responsibly.
* Training a new employee is
an expensive project in time
* and investment; to discover
* that one cannot be trusted to
* give her consistent best is
shocking, and not readily over-
* looked. If, however, your work
* was superior in other ways,
* the man may be persuaded,
* later on, to reengage you.
* I sympathize with you in
* your unhappy marriage. That
* is a vital reason to give all
* your strength and interest to
* any ppsition you have, for in
* it lie forgetfulness of self and
* an absorbing future to an am-
* bitious person. I wish you
FOUR "PORES" ARE PAR — They are, when the Michaeloff. s•is
#eri go golfing. Pamela, 71h, foreground, has a low score of
$for nine holes. She recently competed in the National Pe*
ea C'IF Tournament, Rest of the home-growr team are,
from !eft: Desli, '3; Paulette, 6, and Candace, 5.
Carolyn Ratcliffe, above 16 -year-old miss has a problem. Or rather, one of her seven baby
skunks has. She raises pet skunks for sale. Her skunks raise their tails for fun. But one of
them just isn't funny. He rakes hob with the surrounding atmosphere. Carolyn, as usual,
had the babies deodorized. She says, "1 KNOW they were all de -scented." But one little
fellow proves how wrong she is. Fact is, one skunklet has B.O. Every once in a while he inter-
jects his two scents worth. She's trying to determine the culprit. In the meantime, she :has
named her six charges and one supercharge Evening in Paris; My Sin; Petunia; Eau de
Cologne; Sachet; Chlorophyl and.Stinky'Jr. Mama skunk, of course, is named Stinky.
* more success in your next job,
* wherever it may be.
We cannot choose our neigh.
bors, but we can adjust ourselves
to their unpleasant habits if we
must. It is a test of tolerance
and good will. When any prob-
lem confronts you, ask Anne
Hirst's counsel; address her at
Box 1, 123 Eighteenth St., New
Toronto, . Ont.
Modern Etiquette
Q. Is it proper to repeat a
person's name .when you are
acknowledging an introduction.
A. It is not only proper, but
practical, too—because too many
people fail to remember the
names of persons to whom they
are introduced. Repeating the
name, as, "How do you do, Mrs.
Johnson," helps to print the
name in your memory.
Q. When a bride is writing
notes of thanks to friends who
do not know her husband, should
the notes be signed with both
names?
A. The signature should • lee
her name only, but the note
should say, "John and I deeply
appreciate, etc."
Q. Is it proper to apply lip-
stick while at a restaurant ta-
ble?
A. Yes, if you can do so quick-
ly and inconspicuously.
Q. When a girl has been in-
vited to several different bridal
showers for the same bride -elect,
is it necessary that she bring a
gift for each one?
A. If she attends each shower,
it is required that she bring a
gift to each one. However, it is
not necessary that she attend all
four or five showers on one girl
if she feels she can't afford the
expense of four or five gifts.
Q. Where do 1 put my olives
and radishes served at a formal
dinner, when there is no bread-
and-butter plate?
A. Place them on the edge of
the plate from which you are
eating. Salt for the radishes
goes there, too.
Q. I've just been told that
"You're welcome" is out-of-date
as an acknowledgement to
"thank you." Is this correct?
A. Most certainly not.
Q. How long after refresh-
ments are served should a guest
remain at a bridge party?
A. This depends upon how
early in the evening refresh-
ments are served, but probably
about 30 minutes after finishing
is the usual time to leave. A
guest at any affair should never
"eat and run."
Q. Isn't it poor form for a
woman, at her second marriage,
to have three or four brides-
maids?
A. Yes. The second marriage
should be as simple and infor-
mal as possible, and the bride
should have but one attendant.
Q. Is it proper for the mother
of a newborn baby to mail a
printed card of thanks for a gift
sent?
A, No; the mother's thanks
should be expressed in a sin-
cere, personally -written note.
Q. If one has not understood
the name of a person to whom
one bas been introduced, what
should be said?
A, It is in order to say, "I'm
sorry; I did not quite understand
the name."
FEWER EUROPEAN
MOTOR VEHICLES
Canadian sales of new Euro-
pean -made motor vehicles reach.
ed a peak of 62,880 passenger
cars and 4626 commercial vehi-
cles In 1950, but since then have
steadily declined. Last year 20,-
248; passenger cars and 1.160
co7ninereiai vehicles were sold.
w.wik
HRONICLES
LOINGERF
Geeer :d.r+1 D C 1 n r1a e
With The C.W.k.C. In Britain
To visit England and Scotland
after thirty-six years in Canada
is a thrill that can hardly be
described. However, I will try
to give you a few of the high-
lights of our trip week by week.
We are a group of seventy-two
press women from right across
Canada, strictly "a hen party"l
By various means of travel-
ling we assembled in Montreal
on Tuesday, June 14. At 5 30
p.m. we went- by bus to Dorval
airport. After some delay we
boarded a chartered plane — a
B.O.A.C. Strato - Cruiser, the
"Speed -Bird". There wasn't .a
vacant seat on the plane, even
the lounge was occupied. It was
my first flight so . naturally. I
watched, with excitement .every
move we made. As' the giant
bird took ;to the air the farms
and houses' below looked like
miniature models.
Shortly after taking off a five -
course dinner was served, and
the food was excellent. The
head steward and the stewardess
were models of efficiency.- It
was not until after we had left
the plane that I learnt they had
flown with Princess Margaret
and the chief steward had been
in the Queen's Round - the -
World tour, and the Captain
had on several occasions flown
British Prune Ministers.
Most of the way we flew at
19,000 feet, stopping at Gander
Airport for about an hour. We
landed at Prestwick, Scotland,
about 9 a.m., Wednesday. We
were piped from the plane to
the Customs Office. In the
Hotel dining -room at the Airport
we were given a welcoming
(and welcome) lunch by the
Scottish Tourist Association. We
were then transported by motor
coach' to Edinburgh. We couldn't
have had a better day for land-
ing or sight-seeing. The Scottish
hills, so often shrouded in mist,
were as clear as day. It was a
beautiful drive and we were all
impressed with the well -kept
appearance of the small towns
and villages through which we
passed. I can't remember see-
ing a tumble-down barn or a
poorly kept house on any of the
farms that we passed. The road,
although not one of the busiest
highways, was in excellent Con-
dition. And the gardens . .
lupins of every shade and hue,
and with giant spikes, in almost
every garden. The hydrangea
was lovely too, in shades of pink
and mauve. The banks and hills
were bright with yellow gorse—
and to my delight I saw 'in sev-
eral gardens a laburnum tree in
full bloom.
Arriving at Edinburgh we
checked in at the hotels allotted
to us. I was at the Caledonia,
That night we were invited to a
reception given by the Edin-
burgh Press Club—men's club—
apparently a woman's club has
not yet been organized. The
Lord Provost of Edinburgh and
his wife were also there to great
us.
The next morning we were
driven by motor -coach to the
Monrospun Knitting Mills, taken
all over the big plant and saw
how the beautiful scarves, swea-
ters and socks are made that
can be bought in many of our
Canadian stores. We each came
away with a woven plaid scarf
as a memento.
From there we were taken to
the City Chambers, high on the
hill overlooking the city, close
by the old Castle, where we
were given a Civic Lunch, wel-
comed by the Lord Provost and
his wife, the Lady Provost, and
some of the chief magistrates.
The after -lunch speeches were
short, witty, and few in num-
ber. Our only toast was to the
Queen. The meal was excellent.
In the afternoon we were free
to visit the shops or do a little
sight-seing. Most of us were
too tired to go very far. That
same evening we were enter-
tained by the Victoria League
— an association to promote
goad fellowship among nations.
The entertainment took the form
of Old Time Scottish Reels and
folk dances by a group of young
girls ' from the Edinburgh Uni-
versity. Gentlemen in kilts also
took part in the dances -- some-
times with the girls, sometimes
without. After the dancers had
gone through their scheduled
programme, impromptu dances
but still in the old style, were
the order of the night, in which
many of our Canadian girls
joined and acquitted themselves
well. The young folk had plenty
of fun, including a young man,.
in kilts, sixty-five or over, who
danced with such ease and grace
that one followed the swift
movement of his nimble feet
without realising he was grey,
headed and partly baidl In fact
it carne as somewhat of a shock
to look from his feet to his head.
Such was our two days ha
Scotland — two days that have
gone by with incredible swift-
ness — much to our dismay. To-
morrow at noon • we entrain for
lsondon, carrying with us happy
memories of the Scottish hospi-
tality accorded eus in this ancient
and beautiful city of Edinburgh.
Canadians have every reason to
.be. proud if their ancestors came
from this land of the heather.
As a sample of this same hospi•-'
tality I dropped into a place
where they sell office equipment
and asked to hire a typewriter
for an hour and to use it on the
premises. A new typewriter —
of a make strange to ine — was
placed at my disposal free of
charge and also a quiet room in
which to work.
Next week I hope to write to
you from somewhere in England.
Sign Language
There is,» mercifully, one ob-
vious
b-vious advantage in, being hard of
hearing — you can't hear the
blaring of your neighbour's radio
through the wall, or many of the:
other hideous sounds that fill a
modern city.
Sir Richard Paget, a barrister
and scientist who has studied
speech, says that in their own
way the deaf are far more ar-
ticulate
rticulate than those who can
speak. He is devising a special
language for deaf people in
which every sign represents a
different word.
The arm, he claims, is 20,00(1
times more versatile than the
tongue. With one hand alone
more than 700,000 distinct signs
can be made. Although eighty-
six, he is working on his perfect
sign language and should soon
have it complete.
MERRY MENAGERIE
'Claians a dragon did it ---
sn pdragonl"
BOILED
SALAD DRESSING
3 tablespoons BENSON'S or CANADA Corn Starch
1 tablespoon sugar
2 teaspoons dry mustard
. 2' teaspoons salt
Vs teaspoon pepper
%z teaspoon paprika (optional)
1 V cups milk
1 egg, beaten
14 cup vinegar
Ya cup MAZOLA Salad Oil
COMBINE BENSON'S or CANADA Corn Starch,
sugar and seasonings in saucepan with a small
amount of milk to make a smooth paste.
ADD remaining milk, mixing Well,
COOK over low heat, stirring constantly, until mixture,
thickens and boils.
COOK 2 minutes, stirring constantly.
REMOVE from heat; gradually add to beaten egg.
RETURN to heat, cook 2 minutes; stir constantly.
REMOVE from heat; gradually beat in vinegar using
rotary beater.
ADD MAZOLA Salad Oil beating until smooth; cool.
YIELD: 2 cups.
NOTE: Beat slowly with rotary beater until smooth
and creamy before serving,
For free folder of other
delicious recipes, write to:
Jane Ashley,
Home Service Department
THe CANADA STARCH COMPANY
tlMITED,
P,O, Box 120, Montreal, P.O.
r�.