Zurich Herald, 1954-02-11, Page 6,n
1
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"SALA
TSA BAGS
WRONG METHOD
Charles wondered why his
Aunt Lucy had no children while
his other aunts all had families.
He decided to ask her.
"Well," she smiled, "I've been
looking for a baby in the cab-
bage patch. But so far I haven't
found
i.
any."
"You won't, neither," opined
the six-year-old, "if that's the
way you go about it"
Crochet A Shrug!
r
Shrug it on over everything—
it's the prettiest, most useful fash-
ion in your wardrobe! And so
easy to crochet in cotton or wool,
you'll whip it up in no time flat!
Simple double -crochet with
medallion border. Pattern 762:
Sizes 32-34; 36-38• included.
Send TWENTY -FIFE CENTS
in coins (stamps cannot be ac-'
uepted) for this pattern to Box 1,
123 Eighteenth St., New Toronto,
Ont. Print plainly PATTERN
NUMBER, your NAME and
ADDRESS.
EXCITING VALUE! Ten, " yes
E'EN popular, new designs to cro-
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Whtinted right in the Laura
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many more patterns to send for
-ideas for gifts, bazaar money-
makers, fashions! Send 25 cents
$or your copy!
Modern
Etiquette
Q. When rising from the table,
should one push one's chair back
in place?
A. Inarivate dining g room ,
you should leave the chair where
it is. However, in a resturant
it is better to push it back' close
to the table so that it is out of
• the way of any one who may be
passing.
Q. What, in general, is a accept-
able tip to give bellboys, porters
and others who render you small
services in a hotel?
A. Usually, 25 cents for small
services. You should be guided,
however, by the amount of work
each person does for you and, of
course, by the type of establish-
ment.
Q. When celery, pickles, or
olives are passed at the table,
where should the guest place
them?
A. On the bread and butter
plate.
Q. My friends have told me it
is not proper for me to retain my
fork in my left hand, after cut-
ting my meat with knife and
fork. — that I should switch my
fork to my ',right hand to eat
the meat. Are they right?
A. No, they are wrong. Best
table manners now decree lift-
ing, food to the mouth with the
fork in the left hand, rather than
shifting back and forth.
Q. Would it be proper for a
girl to accept her fiance's invita-
tion to visit over a week -end
with his family in another city?
A. Only if his mother, or some
member of his family, has ex-
tended an invitation to her. With-
out such word, it is not proper
for her to accept. -
does awoman
Q. How secre-
tary identify herself on the tele-
phone to other business people,
as Miss Jones or as Mary Jones?
A. Usually, as Miss Jones. How-
ever, if she is . w.ell acquainted;,,
with the 'other persons and they
know her by her first name, it
is quite eall right for her to an-
nounce,: herself as Mary Jones.
Q. Does a man who is traveling
alone prefix "Mr." when regis-
tering at a hotel?
A. No; he merely registers as
John B. Green, Toronto, Ont.
Q. I have just become engaged
and my family wants to buy me
a hope chest. Is this proper, or
should my fiance present me
with this?
A. The bridegroom -elect is not
expected to buy the hope chest.
It is quite proper for your fami-
ly to furnish you with this.
They're amazing goo
Made with Amazing New Fast DRY Yeast!
JELLY BUNS
Measure into small bowl, L c.
lukewarm water, 2 tsps. granu-
lated sugar; stir -until sugar
is dissolved. Sprinkle with 2
envelopes Fleischmann's Fast
Rising Dry Yeast. Let stand
10 min., THEN stir well. Cream
a/4 c. shortening; gradually blend
in 1 c. granulated sugar, 2 tsps. salt,
tsp. grated nutmeg. Gradually beat
in 2 well -beaten eggs. Stir in 1/2 tslr.
lemon extract, 1/2 c. milk which
has been scalded and cooled to luke-
warm, and yeast mixture. Stir in 3 e.
once -sifted bread flour; beat until
smooth. Work in 3 c. more once -
sifted bread flour. Knead until smooth
and clastic; place in greased bowl
and brush top with melted butter or
shortening. Cover and set in warns
place, free from draught. Let rise
until doubled in bulk. Punch down
dough and cut into 36 equal portions;
knead into smooth balls. Brush with
melted butter or margarine, roil in
fine granulated sugar and arrange.
1/2" apart on greased baking pans.
Cover and let rise until doubled in
hulk. Twist the handle of a knife
in the top of each roll to .form an
indentation; fill with jelly. Cover and
ler rise 15 rein. longer. Bake in moder-
ately hot overt, 375', about 18 min.
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ACI$ 1AS'i
STAYS tFRRSHI
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t)rder 4 d- O tr5s supe/y,/
Paving the — Just the right thing for walking around on
dark streets are these sport shoes with tiny Tight bulbs on each
flap. Batteries hidden )n the sole furnish power for the lights.
Designed by D. Coore,the footwear is on exhibition at a Paris,
France, leather show,
i0/•••••• A NE 141 ST
L__.,Ycfm, :a, ay cownzegat
"Dear Anne Hirst: I:, have fall-
en in •love with the mother of
a man friend of mine. She is 20
years older than I am. She ad-
mits the whole idea is crazy, but
she loves me, too.
"You'd be surprised how much
we have in common: Religion, a
love of sports and the arts, `the
same sense of humor, and•. we
even get along with the• same
people. We hold marriage' as
sacred, and I know I can be true
to her forever.
"There's only one reason that
I hesitate to marry her. I'm afraid
that some of her friends : will
laugh at her for marrying a :'roan '
young enough to be her son, and
I honor her too much to expose
her to unpleasant criticism. She
says she can take it. Do you
agree?
YOUNG MAN IN• LOVE"
• If you have read this column
* as long as you, claim, you know
* that whenever. I honestly., Can
* be, I am on" the side of lovers.
* But I am noton your side'
day: ",� . -- •. f ,
* To flaunt the law of nature
* is to ask for trouble. Your nnay
* stay true to this woman f,10
* years or so, after th the age
* difference will transcend every
* other problem. Try as she
* she cannot assume •a" youthful-
* ness she does not feel; on your
* part, you will find yourself
* more at ease with girls of your
* age, and though you may hate
* yourself for it, you .will . be
* unable to prevent it,
* This fine woman meantime
* will have endured the censure
* of her contemporaries, as you
* will have become the laughing-
* stock of your own.
a` Psychiatrists sometimes.
* blame the mother complex for
* the fact that so many youths
* become enamored of older
* women, It is a habit as old
* as the human race. It can ma-
* ture and benefit a young man
* in several ways; but to plan
* marrying the woman is really
* to go off the deep end. •
* No matter how willing she
* is to . become your wife, you
* will be doing her no kindness
* to encourage it. I hope you
* will stop seeing her immedi-
* ately.
* Seek your friends among
* your own generation. You will
* be surprised to find how soon
* you will attract another love
* and inspiration.
DISCIPLINE IRKS
Dear Anne Hirst: I am nearly
16. For a few months recently
I didn't behave very well, and
Mom has made me feel like a
prisoner hi the house. I can't go
to a movie, or visit girl friends
alone, and. of course boys are
out.
"How long filo you think I
must miss out on everything?
I've asked Mom, but she says she
doesn't know, It's not doing ;rte
("The,+ones ht the Malek 1110110101
are out of airauldttoara"`.
any good because I get so mad
about it.
RESENTFUL".
* Until you behave in a more
* mature fashion than you seem
* to be doing now, you will have
* to endure the restrictions. It
* is not easy on her, either, but
* she is trying to teach you that
* you cannot break the rules of
* conduct and escape punish-
* Ment.
* One thing will help: Stop
* getting mad about it.. Be a good
* sport and take your medicine.
* Be more cheerful, offer to help
* about the house and don't
* ever again raise your voice to
* her.
* Undoubtedly your mother
* feels you must be with her or
* others of the family until you
* show more judgment. The bet-
* ter, you behave during these
* rying days, the sooner you'll
*' ave good time again. It • is
really up to, you, you know.
May and Decembercannot
mate without nnntual regret. It
ou 'are the victim of such a
you 'are
away from it. You will
be doing a great wrong to the
one who inspired it, and also to
yourself, .. ,• Anne Hirst is here
to guide you in any problem.
Write • her, at Box I, 123 .Eight.
eenth St., New Toronto, Ont.
.. RONICLFS
4 A9FRR,t1
Am I dreaming or did some-
one say last fall that this would
be a mild winter? If last week
was mild then I would hate to be
around here when it gets really
cold. Even at that we can't com-
plain. The house last week was
warm, the lane didn't fill in and
there was just enough snow to
cover the ground nicely. Of
course the car wouldn't start but
that didn't matter because we
don't like driving in cold weath-
er anyway. Wednesday night
Partner had a meeting to go to
and called a taxi. Thursday was
our W.I. meeting and I got a ride
to it in a truck so we made out
very well. By Friday the intense
cold had lessened considerably;
the car was in a cooperative
mood; thus I was able to get'
downtown, • so now we have
enough supplies for yet another
week. And, as : always happens
during stormy weather, I got in
quite a lot of sewing, reading and
writing. But I was certainly glad
nothing prevented ' me from go-
ing to our W.I. meeting. The roll -
call ` was fun --"A superstitious
belief in mother's or grandmoth-
er's day". The answers given
made one realize we have come
a long way since, those days.
Here are just a few of them,
"Never turn the bed on a Fri-
day". Incidentally whatever took
the place of a mattress was call-
ed "a bed•", whether it was a
feather bed or a straw tick. "Nev-
er start a job on a Saturday",
"Break a mirror and you'll have
bad luck for seven years", "Nev-
er walk under a- ladder", "It is
bad luck to sit 13 at a table".
As I look back to my child-
hood I have an unhappy convic-
tion that I must have been a
very perverse and annoying lit-
tle brat because I remember so
well purposely defying all the
rules in the book thereby upset-
ting all zny'ilklother's superstitious
beliefs, I would open an um-
brella in • the house, bring in
hawthorn blossom, spill salt and
forget to throw it over my left
shoulder, walk under ladders,
Grease cookie sheets. Preho
eat oven to 350° (moderate).
Mix and sift twice 2 c, once -sifted pastry flour (or
2% c. once -sifted all-purpose flour), 2 tsps. Magic Bak- 't
ing Powder and:.% tsp. salt. Cream % c, butter or mar-
garine and gradually ,blend in 11/2' e, lightly -packed
brown sugar; adcl 2 o'ell-beaten eggs part at a time,
beating well after each addition; mix in % tsp. vanilla
and % c. chopped pecans. Add flour mix- Fs ` "'��-
ture to creamed mixture part at a time, `$-r,,,�, M,,
combining thoroughly after each addition v, u
nr
N
if
Drop dough by spoonfuls, well apart, on Yr `'"""E5�,mmre,l
- prepared -cookie sheets; flatten with the
floured tines of a fork. Bake in pre -heated '
oven 10 to 12 minutes. Remove from pan
immediately. Yield -6 dozen cookies.
Always Dependable
laugh at black cats—and once I
deliberately broke a very small
mirror.
Another interesting part of our
program was a debate on coun-
try living — "Yesterday versus
. Today". The pros and cons were
very well taken. The paper on
"Yesterday" appeared to awaken
quite a few nostalgic -memories
among the older members and
yet not one of them would ex --
press a desire for a return of "the
good old days". What Qontradic-
tory people we arel We grow
sentimental over the smell of
homemade bread; w e speak
longingly about the neighbourli-
ness of 50 years ago—when wood
bees, . thrashings, quiltings, or
changing work of any kind was
just another chance to visit. We
often say that things are not like
they used to be—but yet we nev-
er, never say in true sincerity,
"Backward, turn backward, 0
time in thy flight". We say,
"those were the . days" but we '
still cling tenaciously to all the
conveniences that came our way
when those magic wires on poles
were. brought from the road to
the barn and the house; the driv-
ing shed and the hen -house. And
with it all we have become • soft.
and we hate to admit it. Take
this recent cold spell, for instance. -
Even 25 years ago we thought
zero weather was just right for
work or pleasure. An extrawrap
around our knees in the cutter
or sleigh; a warm scarf over our
ears and we were ready to drive
five miles to a party, 'a school
concert, or just down to the vil-
lage to shop. As for an Institute
meeting—well, that - was some-
thing that couldn't be missed, so
the women would come by the
sleigh -load.
Even the cats go modern now
—at least they do around here.
Black Joe comes up from the
barn and gets into the house at
the first opportunity. Mitchie-
White, who always used to pre-
fer to go out at night, now curls
up in a chair near a hot-air reg-
ister. Since I haven't the heart
to disturb him there he stays
until the wee sma' hours when
he decides it is time to go out —
then I wish I had considered my
own comfort instead of his.
Crazy, that's what I am, turning
out of my warm bed because I
hate to disturb a sleeping cat.
However, one thing is certain,
our bovine family hasn't gone
soft. They much prefer to be out-
side rather than in the stable.
This morning Partner turned
them out to drink. It was zero
but a bright sun was shining.
The cows loved it. The stood
around as if it were summer-
time. Then they began to play,
pushing, each other around the
yard head tohead, or kicking up
their heels . and chasing each
other — anything but drink —
and Partner waiting for them to
get that' drink before he 'could
tie them up in .their stalls again.
From the kitchen window I
• .found their antics more amusing
`than Partner did!
Put a ,drinking straw in your
youngster'slunch box along with
the thermos. There's no chance
of spilling : milk while pouring,
if he drinks directly from the
thermos.
11 TI; I ► W 19ohot
tottliteivAti
CHEESE AND EGG
CASSEROLE
3 tablespoons MAZOLA Salad Oil
IA teaspoon salt
1 %s tablespoons BENSON'S or CANADA Corn Starch
1Y2 cups milk o
Vs cup grated cheese
4 hard•cooked eggs, sliced
2 cups canned peas, drained
COMBINE MAZOLA Salad 011, salt and BENSON'S
or CANADA Corn Starch in saucepan.
ADD milk slowly; cook until thick; stir constantly.
ADD chease, continue cooking until cheese melts.
ARRANGE hard.cooked eggs and peas in layers in
one -quart casserole.
POUR cheese sauce over top.
BAKE In moderate oven (350°F.) 30 to 35 minutes.
YIELD: 4 servings,
Cheese and Egg Plate: COMBINE first 5 Ingredients
as directed above In top of double boiler. COOK
over boiling water until, cheese melts. ADD sliced
eggs and peas, continue heating 20 to 25 minutes;
stir occasionally. SERVE hot on buttered toast; garnish
with crisp bacon.
For free folder of other
delicious recipes, write to:
Jane Ashley,
Home Service Department,
THE CANADA STARCH COMPANY
LIMITED,
P.O. Box 129, Montreal, P.Q.