HomeMy WebLinkAboutZurich Herald, 1937-09-23, Page 3• 1,
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INISH SURFACE SATISFACTION
JOHNSTON & KALEFLLISCH
Zurich — Ont.
Game Licenses Shortened
Announcement was made by D. A.
C'aylor, Ontario deputy minister of I
gamic and :fisheries, all game licenses
in :Southern Ontario after 1937 will
ttexp` re the last day of February in -
d. of May 31. Licenses now issit-
• ea Will be good to May 31 next, but
when next season's permits are issu-
ed, there will be three months cut coif
the season. It has been difficult to.
get convictions for hunters after
pheasant and quail in the nesting
season, said Mr. Taylor, because hun
ters said they were after rabbits or
other legal game.
Blessed is the Maxi VhOtpv i
kpows More about pits tncf pals'
thanshe does about spades and
clwbs
Auction Sale
Of Household Effects, on farm of
,Sam Bohner, known as the Sparks
farm in Stanley Township, 3V4 moles
north of Blake, on.
SATURDAY, SEPTEMBER 25, :1.93'7
At 1.00 o'clock p.m.
Beds, bedding of all kinds, feather
beds, pillows, mattresses, straw tick,
trunks, mirrors, lamp stands, basins,
food chopper, rugs, bag with Bu'ffa'lo
robe, stone jars, curtains, carpets,
sideboard, 2 small tables, drop leaf.
table, sofa, rocking chairs, 6 cane
chairs, lamps, pictures, complete set
of dishes, other dishes and glassware,
dressers, wash stands, carving set,
oilcloth, cupboard, kitchen ''table,
extension table, kitchen cupboard,
washing machine, tool bax, barrels,.
boxes, setters, about 25 tons of mixed
hay, and numerous other articles.-
TERME—CASH
Arthur Weber, Auctioneer.
Geo. Merner, Clerk.
Clarence S. McKee, Solicitor, Ter -
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Coal and Coke 1
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We are now filling orders for the
corning winter's fuel, Prices 'will
be higher later on, so order now
1
t Master and Pioneer Poultry Feeds
• Plow points to fit all makes of J
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We are in the Market for Red,
Alsike, weet Clovers and
• Timothy Seeds.
plows
SEEDS! SEEDS!
L;Schilbe & Son
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The design. of the 1938 registration plates is exceptionally attractive
with Crown and Orange figures on Blue -background.
To St TS y � rist
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kK �" � 'H r� ,� r� � t � x �iA ��i ' i,. •� A`': it . 1,.'.. '.and Money
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l '� _otor Vehidle Permits
Are Now Avail.able
DUE to the advance in the new car purchasing season and the fact that increasingly large numbers
of used cars and trucks are now'purchased at this time of year and following the practice established last
year which met with such favourable reception on the part of the motoring public, 1938 Motor Vehicle '
Permits and Operators' Licenses are being made available in advance of the date of expiration of
1937 permits.
1938 Permits (now available) save the purchaser of a new car or truck the expense of 1937
registration.
They save the purchaser of a used car or truck the fee for transferring the 1937 registration (1938
Permit can be procured without transfer fee).
Cis indicated in the Budget Address delivered on March 9th of this year, the Government is able
to announce a downward revision in the fees for the registration of Motor Vehicles.
PASSENGER CAR REGISTRATION FEES 1937 Fee
4 cylinders $ 7.00
6 cylinders, up to and including 28 horse power 12.00
6 cylinders, over 28 horse power 15.00
8 cylinders, over 35 horse power
8 cylinders, up to and including 35 horse power 15.00
20.00
12 cylinders.. -'"' M' 30.00
16 cylinders • 40.00
(S.A.E. rating of horse power shall be used)
1938 Fee
$ 2.00
7.00
10.00
10.00
15.00
25.00
35.00
Fill Commercial Motor Vehicles and Trailers have been reduced. 25% from the 1937 rate.
The Fee for the registration of a change of ownership has been reduced from $2.00 to $1.00.
Fee for the Registration of a Motor Cycle has been reduced from $3.00 to $1.00.
CHANGE OF LICENSE YEAR
The Government having decided to change the license year to coincide with its fiscal
year, 1938 permits and licenses will be valid to March 31st, 1939:
.4
MINISTER OF HIGHWRYS
PROVING$ OF ONTARIO
This advance sale of 1938 Motor Vehicle Permits and Operators' Licenses is for your convenience,:.
Secure YOUR License Early!
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FARM COLO STORAO
'lave an Up.to4Qa;te Fnuipme
for Family Purposes,
The Farm Refrigerator a Great I3ooli
—You May Put the kleated 'Ferns'
Out of 'Bounds -- Early IMO
Harvest onitivation.
(Contributed by Ontario Department
/t rieultu>,e, Toronto.)
Cold storage practice so far ha
been connected with the large prod
duce warehouses .in our towns ani114
cities. These establishments cenlcti
not do successful.' business If tbeirj
plants were not provided with large
storage chambers kept cool and in
other particulars suitable for the
long storage of perishable products
ui.the farm, such as eggs, butter,
cheese, fruit, and so forth. Some
day, probably not so far distant after
n31, the farmers may become stiff!,
ciently well organized to build and,
equip mechanical cold storage ware."
houses of their own, whereby they,
will be able to have complete con-
trol over the products of their own
labor until they are disposed of to
the consuming public.' The extent to
which individual farmers may mate
use of st+eh cold storage i tants on.
their farms is necessarily li. Cited be-
cause the quantities of pr.n.lucts rq-,
quiring to be stored at an one time
are small. The exceptions are very,
large fruit or dairy fan -ors, and
even in these special lines of farm-
ing it might not be a paying pro-
position in all cases to erect an
expensive cold storage plant. Per.
sonally, I believe the problem of cold
storage on the farms should be
handfed through co-op cratively own-
ed warehouses provided with ade-
quate cold storage facilities.
Apart, however, from the ques-
tion of a cold storage with up-to-date
mechanical equipment for the farm
or fanners' association as suggested
above, there is the problem on al-
most every farm pertaining to that
storage for a few days of small quan-
tities of various foods used on the
table from clay to day, such as but-
ter, pleat, milk, etc. It is certainly a
great saving and natter of conven-
ience to have on the farm a sma1
cold storage chamber or refrigerator
in which to keep these very perisl;-
able articles of food in a good fres
and wholesome condition for use o
the table during the warm season o
the year. This is made possible b
the use of ice, and as it is procure
able in almost every district of thisi
country at a reasonable cost, there
is no excuse for farmers not laying
by in the winter season a few tons
in some cheap form of ice -house. Ii
the summer time this ice will be'
found most useful for cooling the
milk and cream, supplying an ice -bol
or refrigerator in which the butter,
for example, may be kept firm, the
milk and cream sweet, and the foods
in good condition for the table day
by day. With ice always so handy •
and the best of cream available, it_,.
is possible for the housewife to maki
such delicious and wholesome deli-
cacies as ice-cream, sherbets, and
many delightful and cool drinks, all
of _which are most iefi'ehing am - .
stimulating to the folks on the tai
in the hot and busy season of t
year. In case of sickness, too,. ice
sometimes a necessity. There' is ;
doubt then about the fact that eve.
farmer would find a supply of got
ice a great advantage in many way
whether it be stored in some biz,
from which it is removed as re-
quired or in some form of small ice-
cold storage where it cools automati-
cally a small refrigertor room ad-
joining the ice storage room. Ther{{o
are several types of small •ice -cola
storages suitable for use on the farts,
In using these small ice-cold stor-
ages, however, it must be kept in
mind always that the temperature
cannot be maintained lower than
about 40 or 45 degrees Fahrenheit
scale, which of course is not low
enough to keep perishable products
like fresh neat longer than a few
days, and large quantities of per-
ishable articles must not be stored
In a small chamber, nor too many
kinds at one time. In spite of thio
limitation it will pay any farmer to
have a supply of ice, preferably stor-
ed in a small ice-cold storage that
needs no care. In a subsequent
article I will deal with a few of the
most common and practicable forms
of small ice-cold storages for the
farm.—R. IL Graham, O. A. College,
Guelph.
Beet Growers can Make Good Syrup.
Shortage of sugar need have no
terrors for the sugar beet grower.
A rich sweet syrup that can be used
for all cooking purposes, serving as
a 'substitute for sugar, can be made
Gram sugar beets, according to the
investigations of the Federal Depart
znent of Agriculture and chemists 01
tho Minnesota College of Agricnl
ture. A bushel of good beets wil
Make from three to live quarts o'
syrup. The beets in the quantit)
Mentioned should be cut into tt!h
Slices and put in a. barrel or wast
boiler and covered with boiling wale
and allowed to stand for about ai
hour. The water should them b
Sirarru off t. ,, strained through ;
Moth kith a regio r r wash boiler to
evaporation. `, ..u.0 the syrup he
been sufficiently concentrated by th
process of boiling it down it shoulb
be pouaed while hot into sterilize(
glass jars or tin cans and closet,
tight. Beets that have boon store
several months can be converted int
good syrup provided they ware full
mature when harvested.
Why Not Start a Family Budget'i
"Keeping accounts," says a Wi
cousin woman, *keeps rnu trona bu:
ing bargains I do not need and th
eaves me money."
",TuiSt tat one lectuie it t
bank the other day on the househt
budget," remarked a Duluth wo;til..
"Us helped ale in a 1.0.1. t,t wa. Fie'.
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