HomeMy WebLinkAboutZurich Citizens News, 1971-11-25, Page 2PAGE 2
ZURICH CITIZENS NEWS
THURSDAY, NOVEMBER 25, 1971
NEW OWNERS AT AL S MARKET - Announcement was made this week of the sale of Al's Super
Save Market, in Hensall, to a couple from Toronto. The present owners, Al and Reta Scholl, are
planning to retire from the business world next week, although they both will be helping out at the
store for a while. Shown here is Al Scholl, Irene Goldstein, wife of the new owner, Reta Scholl,
and Russell Goldstein, the new proprietor.
Hensall business change
One of the largest retail
establishments in this area,
Al's Super Save Market, Hen-
sall, has been sold and will
change ownership next week.
In announcing the sale of their
business, lair, and Mrs. Al
Scholl told the Citizens News
that they would both be staying
on with the new owners for
some time, assisting them in
every possible way.
The new owners of the large
Hensall supermarket are l''(1r.
and Mrs. Russell Goldstein, of
Toronto. Mr. Goldstein has
been associated with the meat
business in Toronto all his life,
working with his father in a
large store there. They have
three children, a daughter 22
and two sons, 26 and 12 years
old.
"I am quite impressed with
this area, " the new owner told
the Citizens News, " and I am
sure we will enjoy being a part
of the business community in
Hensall and district, " Mr.
Goldstein stressed the fact that
there would be no changes in
the operation of the business,
and the entire staff would re-
main the same. He pointed out
the fact that the Scholls had
built up a terrific reputation for
meat, and added that they
would endeavour to retain this
reputation, with the assistance
of their reliable staff,
For Al and Reta School, as
they have always preferred to
be known by their many custom-
ers and friends, the sale of
their business culminates an
ambition they started 25 years
ago, when they first moved to
Hensall, They always hoped
that after 25 years in business
they could retire and enjoy
themselves from then on,
The Schools moved to Hensall
25 years ago from Monkton,
where Al had been working in ,
a local butcher shop. They
bought what used to be Mac-
Millan's butcher shop, and
started in business for themselves
In 1951 the Schools bought
the store next to them, from
Harvey Keys, who had been
operating a food market. The
new enlarged premises allowed
' them to increase their volume
of business considerably, and
by 1953 their turnover was
seven times as large as when
they started. At the present
time the store is doing about
25 times as much business as
when they first started.
The Scholls bought another
building in 1961, and enlarged
their premises again to take
care of the rapidly increasing
business. With the addition of
the former Goodwin building,
the popular couple had one of
the largest food markets in
this area of Western Ontario.
Since 1953, the staff has doubl-
ed to the point where there are
now 12 employees besides the
owners.
Mr. School told the Citizens
News that one of the most succ-
essful ideas they have used over
the years is to be on a first -
name basis with everyone. "We
always wanted to be known as
"Reta" and "Al" to all our
customers and friends, and at
the same time we always liked
to call everyone by their first
name, " he said.
The meat department has
always been the main interest
of Al School, while Reta has
spread her interests over the
rest of the business. "When I
was 12 years old I slaughtered
the first cattle beast, all by
myself, " he told the Citizens
News, " My father was a cattle
man, and I grew right up in the
business."
At the present time the meat
department of Al's Market
HOTEL HENSALL
Featuring;
CLARENCE PETRIE
All-Star N ito Hawks
Friday & Saturday, Nov.26 & 27
wners
accounts for at least 450,':0 of the
turnover at the store. The
new owner said he plans to
continue doing their own slaugh-
tering, and hopes to be able
to live up to the School motto
of "top quality beef at the low-
est possible prices."
When the Scholls opened
their store in Hensall they
worked alone for the first while,
and when they hired help their
first employee was Keith Vol -
land, who is still with the
business today. At the present
time three employees are shar-
ing managerial responsibilities
at the store. Ross Veal is man-
ager of the meat department;
Tony Charrette is manager of
the grocery department and
Larry Ducharme manages the
produce department,
Al and Reta School will cont-
inue to live on their farm, about
half a mile west of Hensall,
where they built a fine new
home several years ago. They
said they hope to enjoy retired
life, and plan to travel around
the country as well as spending
time at their summer cottage
on Lake Nipissing.
0
"Someone remarked that
`...enemies are only friends in
disguise'. Friends often
discourage us by expecting more
of us than we are able to
perform, but our so-called
enemies challenge . us by
expecting less of us than we can
do."
RECEPTION
a r d ANCE
FOR
4r. & Mrs.
Jake Hovius
(nee Brenda Skinner)
SAL, N V. 27
9-12 p.m.
Exeter Legion Hall
MUSIC BY
Sluevdater Playboys
Refreshments available
LUNCH EVERYONE
PROVIDED WELCOME
ATTEND REST HOME EVENT - Two of the ladies attending
the annual Bazaar, Tea and Bake Sale at the Blue Water Rest
Home on Saturday were impressed with some of the fancy work
offered for sale. Mrs. Ed Corbett and Mrs. Jim Sangster are shown
here with one of the Christmas aprons displayed at the event.
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