HomeMy WebLinkAboutZurich Citizens News, 1970-09-17, Page 13THURSDAY, SEPTEMBER 17, 1970
ZURICH CITIZENS NEWS
Rcibies Clinic at Zurich Arena
MRS. LEN PRANG WATCHES DR. W.B. COXON USE NEEDLE
. 'nm111iT ow-,
DOG OF EARL LOVE SEEMS TO BE UNCONCERNED
DR. CLUGSTONLCCINATES PET CAT OF LORI BEDARD
PAGE THIRTEEN
MRS. GINGERICH HOLDS DOG FOR DR. COXON
FUEL OIL TENDER
Tenders are invited for the
supply of No. 2 Fuel Oil for the
period September 30th, 1970, to
August 30th, 1971, to the
following schools: St. Columban
Separate School, RR 2, Dublin,
five rooms; Our Lady of Mount
Carmel, RR 3, Dashwood, eight
rooms and gym; Ste. Marie
Separate School, RR 2, Zurich,
four rooms; St. Patrick Separate
School, Dublin, three rooms;
Precious Blood Separate School,
Exeter, two rooms; St. James
Separate School, Seaforth, six
rooms; Holy Name Separate
School, 161 Peel Street, St.
Marys, six rooms; Sacred Heart
Separate School, Wingham, four
rooms and gym; St. Mary's
Separate School, RR 4,
Listowel, four rooms and gym;
St. Boniface Separate School,
Zurich, six rooms and gym; St.
Mary's Separate School, 70
Bennett Street, Goderich, nine
rooms and gym. Closing date for
tenders September 25, 1970.
Huron -Perth County
Separate School Board,
Box 718,
Seaforth, Ontario.
Announcing .. .
A New Owner
LEO MASSE
AT
Wally's Market
Main St. - Grand Bend - 238-2512
Leo Masse,a former Zurich area re-
sident, is the new owner of Wally's
Market. He has been associated with
the food business for many year,,
and is well experienced in all aspects
of merchandise.
NEW MEAT MANAGER
Leo Masse is happy to announce the
appointment of Don Ducharme, RR 2,
Zurich, as Meat Manager at Wally's
Market, in Grand Bend. Don has
spent many years in the meat busi-
ness, and welcomes his many friends
to drop in and visit him in his new
location.He has many specials to of
fer in the Meat Department, and in-
vites everyone to take advantage of
the bargains.
DON DUCHARME
BARGAINS IN
FRONT QUARTERS
HIND QUARTERS
SIDE OF BEEF
Ib. 49c
Ib. 79c
Ib. 63c
(Cut, Wrapped and Fast Frozen)
We Sell Only Red cr Blue Brand High Quality Beef
Open Every Day, 8 to 6 — Friday and Saturday Night 'til 9