HomeMy WebLinkAboutZurich Herald, 1917-03-23, Page 3•r
• Spring Cleaning.
Housecleaning time looxns up again
and the housewife has visions of'
change and improvement in the home.,
Before the cleaning campaign be-
gins it is well to take stock and see
classes, oily and non -oily, Of the
two, oily fish are the most nutritious;
they comprise such kinds es salmon,
trout, mackerel, herring and eels, and
have the oil mingled through the
flesh. Haddock, hake, pollock, and
dust what are the resources and the halibut, etc., are non -oily fish; that is,
possibilities 'of the home and.
its the oil is contained in the liver and is
furnishings.; and right here we'-wotdd ''removed when the Ash is dressed for
advise the housewife to begin at the cooking. They are thus more suit -
front door or, better still, the front able for invalids, and people of weak
gate, and look.' her home over 'an: if it digestion, than the oily kinds.
belonged to another family. We grow In preparing fish for cooking it
so accustomed to our own things that should not be allowed to stand in we -
we often fail to see their defects; bilt ter for a long time. It spoils the
not so with the belongings of our
neighbor --dean me, no! We enter the
flavor, and the food substances are,
likely to be dissolved.
. other person's home with a dritical eye Hints on Frying Fish :—There are
and are ready to condemn or approve, three ways of preparing fish for fry -
benefit or become envious, according ing, ].st, dipping it in milk and flour;
to •our disposition and the circum- .23xl, coating it with prepared batter;
stances. A tour of inspection under -3rd, egging and cruml.,ing.
taken in an entirely impersonal mood i Dripping, lard, or oil can be used
is sure to bring out some items of in-; and should be smoking hot before the
terest,, and the progressive housewife fish is put, in, so as. to harden the out -
will take note of these,talk them over side, thus preventing the fat from en -
with her family and mke the changes. tering into the fish, which would spoil
Sometimes a room is improved by a the flavor and make it indigestible.
rearrangement of the furniture. Some Only a small quantity should :be fried
times there is ranch to be gained by at a time. As soon as it is brown on
. changing the purpose of the room. both sides, drain on paper and place
Changes which make for conveni- on a hot dish. Allow the fat to cool
a little, strain, and put it away for
future use.
Hints on Boiling Fish:—Clean and
wash in plenty of cold water. Add a
little salt to the water; this will help
to clean it, and keep the fish firm.
Cod, haddock, mackerel, whitefish,
salmon, etc., are best suited for boil-
ing. Put the fish into warm water
with a little salt and vinegar. Al-
low ten minutes for each pound of
fish, and fifteen minutes over, if large.
Boil slowly. When cooked it should
have a creamy appearance, and come
used; and washed • when necessary. easily from the bones. Lift out care -
Much time is spent in the kitchen; it fully, let drain, and place on a hot
should therefore be convenient and dish, Serve with melted butter,
s^nitaiy in its arrangement. The parsley, caper or anchovy sauce.
st,ores where housekeeping goods are
sold should be visited at frequent in- NERVOUS CIIIEDRE_ a
tervals. There is always something
,of interest to see. Many of the de-
vices are really labor-saving, some are
not; but the progressive -woman will
select thane fleet saied to her re,gtt e.
ence and comfort or show improve-
ment in taste, axe desirable and need
not be expensive. Much of the brie -
a -brat wand be better placed in the
attic where it would not ,need frequent
dusting. Many a good frame holds a
meaningless picture. It is so ..easy
to get reproductions of the best in
art, that there is little excuse for poor
pictures nowadays, If the frames
. are shabby, a little paint will do won-
ders. Eliminate the cushion covers
which are too good to be used, and re-
place thein With covers which can be
The Trouble is Often Really St.
-Vitus Dance—Do Not
eetteceeNgleat It, .
• Many' a child has been called awk-
ward, has been punished in school for
not keeping still or for dropping
her of the family will appreciate more i things when the trouble was really
highly•a pleasant room with suitable St. Vitus Dance. This disease may
furnishings.
The Constituents' of Food.
The five principal elements of food
necessary to maintain health are Pro-
teins, Carbohydrates, Fats, Minerals
salts, and Water.
The source of proteins` are meat,
milk, cheese, butter, eggs, fish, grains
and legumes. Their chief use is tis-
sue building, repairing waste, and
making muscle. They also supply
the same amount of heat as starches.
The source of carbohydrates fs in
starches and sugars, and they are
found chiefly in green vegetables,
grains and fruits. They are used to
supply energy or power to do work.
To a small extent they build tissue.
They also furnish heat
The. source of fats is in beef, lard,
chicken, and in olives, corn, peanut
and cotton seed oil. Fats in the body'.
furnish a greater amount of heat than
starches. They are also used for
building tissue.
The source of mineral salts is prin-
cipally in green vegetables, grains,
milk, meats, eggs and fish. Salts are
' #( &i?- `nia ,A dumpingI,rround
for misfits. It is a grave mistake to
imagine .that the ,boy .defect lot ...onrc
what sort of room he has. No mem-
appear at any age, but is most com-
monbetween the ages of six and
fourteen years. It is caused by thin
blood which fails to carry sufficient
nourishment to the nerves, and the
child becomes restless and twitching
of the muscles and jerking of the
limbs and body follow. In severe
cases the child is unable to hold any
thing or feed itself. St. Vitus Dance
is cured by building up the blood.
The most successful treatment is to
remove the child from all mental ex-
citement, stop school work and give
Dr. Williams' Pink Pills. These pills
renew the blood supply, strengthen the
nerves, and restore the child to per-
fect health. Here is proof of their
power to cure. Mrs. S. Sharpe,
Oakville, .Ont., says: --"When my
daughter was nine years old she was
attacked with St. Vitus Dance. She
was sent to a sanatorium where she
remained for nine weeks, without any
benefit. Indeed when we brought her
home she was as helpless as a baby. T
got a supply of Dr. Williams' Pink
Pills and continued giving her half a
pill after each Meal for several
months, when she had fully recovered
.used to regulate the body; they are and has never had a symptom of the
also needed for the formation of bone trouble since."
You can get Dr. Williams' Pink Pills
through any dealer in medicine or by
mail at 60 cents a box or six boxes for
.$2.50 from The Dr. Williams' Medicine
Co., Brockville, Ont.
Sunday and War.
It is certainly remarkable how many
important military events have taken
place on a Sunday. It will be remem-
bered that it was on a Sunday that the
Germans made their hottest attack on
our positions on the Aisne. Monte-
negro, Italy, and Rumania all declar-
ed war on a Sunday. The majority of
the Zeppelin raids on England have
been carried out on a Sunday morning,
The forts of Tsingtau fell to the Jap-
anese on a Sunday. It was also on a
Sunday that the German cruiser Blu-
cher was sunk in the North Sea by a
British squadron. If we look back we
find numerous instances of important •
military feats having been performed
on, a Sunday.,, To recall but few: The
battles of Salamanca, Vimiera, Fuen-
tes d'Onora, Orthez, Toulouse, and
Vittoria were all fought on a Sunday.
Teacher—How is typhoid fever pre
vented? Pupil—It is prevented by
fascination.
and teeth structure and in tissue
building.
Water is the most necessary of all
foods; it forms a part of all tissues
and is the important factor in the
blgod stream. It is present in large
'amount in all body fluids. It car-
ries nourishment to the blood and re-
gulates the bodily process of elimina-
tioi.
Value of Fish as Food.
For working people of all classes—
those who work with their heads as
well as those who work . with their
hands—fish is an economical source of
energy to enable them to carry on
their work, and for children and young
persons it furnishes the very mater-
ials that are needed to enable them to
grow healthy and strong.
Another very important reason why
fish 'should be generally used is its
easy digestibility. In this connec-
tien, however, it is important to note
that, as' in other foods, the digestibil-
ity and nutritive value of fish largely
depends on floe cooking.
In buying fresh fish, see that the
eyes are bright and prominent, and
the flesh firm, not flab! y.
• Fish may be divided into two
aallanait
The b/e?fat int.
13' zz5p4 oned
:Al e• SAY
III 1111.1110:4
>,.-:a ,,a• art y -4 .- . ,ag ..,ra M. ^
NEW CLOAN
The Safest a ;gid N est Invest -me t
P ss ble t . °Wahl,.
Thesesecurities are always sale-
able and we are ready to purch-
ase at any time.
Without charge we give best at-
tention to all applications
placed through us.
runparticulars and Subscription
Forms furnished on Application
Write,.. Telegraph or Telephone
us at onr expense.
DECEIVING HUN AIRMEN.
ackcnzic
WINNIPEG
Doctor Tells How To Strengthen
Clever Device Employed by French to Eyesight 50 per cent In One
Week's Time In Many , Instances
Deceive German Air Scouts.
Although enemy airmen rarely ven-
ture over the British or French lines
nowadays, they come occasionally. Yet
it is highly doubtful if the informa-
tion they obtain is worth the risks
they run.
The French in particular have or-
ganized an elaborate system of deceit
:for the prying Taube. Hundreds of
artists are employed in painting gi-
gantic pieces of scenery, all of natural
size and color; These are cunningly
arranged behind the lines—churches,
towers, villages, trains, so deftly de-
picted that, from a height it is quite
impossible to distinguish them from
the real thing.
Thus a Hun battery may be induced
to waste expensive ammunition on
what it is told by aerial observers is a
camp full of soldiers, while in reality
it is merely shelling lath and canvas.
*a•
IF FOOD DISAGREES
DRINK HOT Rti
When food lies like lead in theatom-
acil and you have that uncomfortable,
distended feeling, it is because of in-
sufficient blood supply to the stoinaeh,
contbined With acid and food £ermentp,-
tion. In such cases try the plan .now
fallowed in many hospitals and advised
y many eminent physioians o£ taking a
teaspoonful of pure bisurated magnesla
in half a glass of water, a hot as' you
Can comfortably drink it. The het. wit..
ter draws the blood to the stontaoh.aa,nd
the bisurated magmata, as any pllysiclan
can tell you, instantly neutralises the
acid and stops the food fermentation.
Try this simple plan and you will be as-
tonished at the immediate feeling of re-
lief and comfort that always fo lon+s the
restoration of the normal process .Of t4 •. .
at totes t oSecurwho tnWater inconvenient
travel-
ers who are frequently obliged to take
hasty meals poorly prepared, should al-
ways take two or three five -grain tab-
lets of Ilisurateci .his •nesmoats
after oats
to prevent fermentation and neutralize
the acrid in their stomach.
•
A Free .Prescription You Can Have
Filled and Use at Home.
London.—Do you wear glasses? Aro you a
victim of eye strain or other eye weaknesses?
If eo you will be glad to know that according to
Dr. so,
there la real hope for you. Many
whose eyes were failing say they have had their
eyes restored through the principle of this won-
derful ;free prescription. One man :stye, after
trying to "I was almost blind; could not see to
read at all. Now I can read everything withoutany
glasses and my eyes do not water any more. At
night they would pain dreadfully; now •they feel
fine all the time. It was like a miracle to me.'
A lady 'who teed it says: "'The atmosphere seemed
hazy with or without glasses, but after using this
prescription for fifteen days everything !moms
clear. I can even read fine print without glasses."
It !s believed that thousands Who wear glasses
,pan now discard them in a reasonable time and
multitudes Moro will be able to strengthen their
eyes so as to be spared the trouble and expense
of ever getting glasses. Eyo troubles of many
descriptions may be wonderfully benefited by
following the simple rules. /fere is the prescrip-
tion: Go to any active dna store and get a
bottle of Bon-Opto tablets. Drop one Bon-Opto
tablet in b fourth of a glass of water And•allow
to dissolve. With this liquid bathe the eyes
two to four times daily. You should notice your
oyes clear up perceptibly right from the start and
inflammation will quickly disappear. if your
eyes aro bothering you, even a little, take steps
to stave them now before it it: too late. Many
hopelessly blind might have been saved if they
had oared for their eyes in time.
Note: Another proretnent Phjrsteian to whom the
above tartlets was submitted, said; 1301 'Opto is p
very remarkable remedy. Its constituent ingredient,
aro well known to eminent eye epeelalists and widely
Trescribed by them. The manufacturers guarantee 1t
0 strengthen eyesight 80 per cent In one week's time
many inataness or refuted the money. It can be
obtained from anv.good drugglet end is One of the
very few preparations r Mei shouto be kept on bend
lot reveler use In almost every family," The Winer
Drug Co.. Store 4, Toronto, erUl till your ordure tt
your d^unfit cannot.
T
e..%
x .e
`i; r conorny
This year, instead of buying new clothing and
household effects, let Parker restore those you
have already. ''itou will gain in every way,
We are specialists in
DYEING lad CLEAING
Gloves, Gowns, Feathers Lace Curtains, Blankets, Car-
pets, Gent's Clothing.'We are known throughout the
Dominion for our thorough; work.
• Send for our Catalogue on Cleaning and Dyeing.
PARKER'S DYE WORKS, LIMITED
791 'Mange: Street . Toronto
Clean Clothes and Health.
A spoonful of dust contains as !many
as 1% million germs of one sort and
another, and a recent examination of
clothes sent to a certain number of
dry cleaners in a city whit' had been
through a serious epidemic in the
schools disclosed that from fifteen
suits a quart and a half of dirt was
taken in which there were sufficient
disease germs to wipe out a small
town.
Statistics show that sickness and
deaths in the Public schools of Am-
erica is three times as, prevalent dur-
ing the second term of the sehool year •
as the first, and allowing for other
causes like the bad weather usually
common during. January and February
a great factor in this high percentage
is conceded 'to be that' whereas most
children begin the year with new '
clothes, by the middle of the winter.
they have become thoroughly im-
pregnated with dust, and germs are
spread frcm child to child.
A little economy practised in other
parts of the house,• the denial of
some accustomed luxury would pro-
vide for the dry cleaning of the older
children's suits at least once during
the winter, Little boys and girls of
under 9 years should always wear
clothes whch may be washed at home
with soap and water and so far as
possible these are best made of cotton.
But serge of a good quality made into
kilts for girls and sailor suits for boys
is an economical and all round satis-
factory sehool clothes material. Three
suits apiece, two for every day and one
for best, are liberal winter provision.
One mother who has to plan skil-
fully in order to make her time fit her
• many duties reckons to wash one suit
a week. In this way her children,
two boys and one girl, wear their .
clothes three weeks, but when the
weather is particularly dusty, she finds
that every other week is about the
right space. These Iittle suits are
trimmed with white cotton "braid and
this serves as a pretty fair indicator
of the condition. 'When the braid is
grimy it's high time for a visit to the
washtub.
Careful home washing with fine
white soap, a little ammonia and
warm water does not damage serge in
any way, and now after six months of
steady wear this little trio of school
folk look as trim as they did in
OctoTter when their :outfitss were new.
i It may be mentioned too, that only one
bad cold stands against this family, a.
single ease of pinkeye, which was not
transmitted to the other children, and
Viten days absent from school since it
I began in September. e
.
FISH FROM AFAR.
.•4.
Army'Supplies of 'Fish Now Obtained
From Canadian Sources.
Tommy's ration of fish now' comes
'.'rom the Land of the Maple Leaf,; and
It is estimated that the Canadian fish .
markets benefit each week by the col-
ossal sum of £100,000, says London
Answers.
The large stores of frozen fish ar-
rive daily at our docks, and Atlantic
cod and haddock, Pacific halibut, and
fresh -water fish pass under the vigil-
ant eye of our military authorities be-
fore being pronounced as sound and fit
for consumption by Britain's defend-
ers. ..
The Canadians themselves contend
that these supplies reach us as sound
and as fresh as our own North Sea
produce. The Great Lakes, too, yield
their share to the market. Here, when
the pike and white fish are caught,
they are placed upon the ice which,.
during the cold season, covers the sur-
face of the lakes, and are thus frozen
quickly to a temperature from 20 to
30 degrees below zero—that is, from
52 to 82 degrees of frost! They are
packed and shipped at once to Eng-
land,
This experiment has been in work-
ing order since the beginning of last
December, and has proved a very
great success. Our rather scanty fish
supply at home—thanks to the wily
Hun and treacherous mine—is insuffi-
cient for our Army's needs. Then,
too, Canada is helping to feed another.
sister Colony, the New Zealand con-
tingent receiving is supplies from the
sante source.
With The Militia.
Officer --What's the matter with
that soup you're turning up your nose
at?
Private—It's full of sand and grit,
Officer—Now look here, my man,
did you come to camp to grumble or
to serve your country?
Private-�-Well, I did come to serve
illy country, sir, but not to eat it. •
With but a slight increase in size,
a Watch has been provided With a
dry battery and electric lamp so that
it can be read at night.