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Zurich Herald, 1917-03-02, Page 7NO1 ES AND Cori IlliNTS To a . generation enamored of para doxee a scientific paean on pain ought to find a generous welcome. The apology which Dr. Lawrence Irwell has contrived to prove th.e beneficence of suffering therefore demands that consideration always extended to new doctrines, or at least to old creeds decked out in novel array. Pain, according to this writer in The Medical Times, is not an evil.. Rather it is a symptom of man's sup- eriority and even a condition of his continued existence: "If the touch of a redhot body did not cause instant pain anyone might be fatally burned before he was aware of his danger," says :Dr. Irwell. "If hunger produc- ed no pain one night not care to eat. If it were not painful to look directly at the. sun at noon blindness would af- feet those who examined it with the naked eye at that time. Serving as it dues the self -conservation of the organism, pain is a most useful dan- ger signal—the outcry of injured and life -threatened organic element which has no language apart from that cry." A correspondent writes: "In these days of momentous uncertainties and unrest people have peculiar need of turning to music, poetry, prayer, every sort of truth, which somehow brings peace and calm in this tangled exis- tence." That is why it is not safe to denounce those who turn aside even from war relief work for a while to hear a sonata, or to. read a book, or to contemplate the beauty of a landscape that no trenches intersect, whereon the s ow lies bloodless, no roof is ehrapuel-torn and the trees are not eharrecd remnants. 4 The physician, perhaps overpersuad- ed by his logic, continues to argue that stlfl'ering and sorrow have been ever the nurseries of virtue. He even feel:: that in the presistent attempt to escape pain man is possibly choosing retrogression where progress with agony would be the braver course. That may be true for an especially favored minority, but for the over- whelming masses nature still distri- butes its pains with a frequency which quite suffices for purposes of discipline, To have reinforcing strength to be- stow where it is required we must re- plenish our own sources of supply. The trained nurse in nervous cases knows what it is to exhaust herself in the practical manifestations of sym- • i athy ' le seething to be imperturb- able. There are not many brought into any kind of contact with to -day's unprecedented problems of distress who remain unaffected. For all who think and feel tranquilizing restora- tives must be provided, and these are found where in all ages the spirit of man has been wont to look for solaee. In the midst of all brutalizing in- fluences the world was never so spirit- ually minded as in this lurid hour. CANADA'S TRADE WITH RUSSIA. We Will Have Considerable Share in (Development of Slavic Empire. Not the least of the avenues of trade that will be opened up after the war, and of which Canada can natur- ally be expected to claim a consider- able share, will be afforded by the har- nessing of ll.ussia's immense industrial and agricultural resources, says Bradstreet's Bulletin. The dormant condition of the peoples of Asiatic Russia, it is agreed by industrial and financial writers who have made first-hand investigation during the I last eighteen months, has come to an end, and an improved social and econ- omic life may fairly be said to be j greatly hastened by the awakening Shock: of war. With the realization of possession of practically inexhaustible mineral re- sources, and with many millions of ! acre, of fertile farming country awaiting the introduction of improv- ed agricultural methods, Russia will look towards Canada and the United Statts to supply a great part of the materials with which to bring her in- dustries to a maximum of production. That Canada has not lost sight of the opportunities of this post-war • commerce is indicated by the fact that a special representative of the Depart- ment of Trade and Commerce tirade a thorough investigation of the condi- tion of the people and the possibilities of the. country, together with the articles likely to be most needed. Negotiations for the construction of another transcontinental ralhvay through Russia have been opened in the United States, and the raising of $250,000,000 has been proposed by an American corporation to meet part of the construction costs of the railway company, which will have its head- quarters at Moscow. While the present is hardly an op- portune time for closing a contract of such magnitude, the fact that active preparation is already being made for the after -war period gives guar- antees for the future in connection . with the development of the Slavic Empire.` Rice .As Potato Substitute. Rice is really our best starchy food, It contains also a small amount of protein, a trace of fat, and some min- eral matter. Starchy foods supply heat and energe to the body, and are, therefore, really more valuable than meat, which produces muscle. It is four time as nourishing as potatoes. Most of us in the past have only associated rice with eggs, milk, raisins as the principal ingredient of pud- dings. The majority " of Canadians -- have still to learn the use of rice as a vegetable which our American friends, especially the Southerners, learned long ago. It is the most -easily -digest- ed of all the starchy foods. It is readily absorbed and leaves little or no waste in the intestines. All starches in their final digested are converted into sugar. Rice is about the most abused of all our foods in the cooking. "Just boil it," they say, but "just boiling" may result in a delicious appearing and tasting food or—a cross between paste and porridge. Let no house- keeper come out of the war days with- out learning how rice grains may quadruple themselves in the cooking and be the nourishing, delectable food that doubtless they wore resigned to be. Wash the rice in several cold wa- ters. Have ready a large dish nearly full of rapidly -boiling water. Sprinkle in the rice slowly so as not to stop the boiling. Boli rapidly without the rover for twenty minutes. If the rice Seems hard at the end of that time boil ten minutes longer. It must be dry and mealy, like potatoes, not wet. Drain it in a colander and pour over it. there, quickly, a quart of ; cold water. Place the colander on a !plate and toss the rice about with a !fork from the centre to the sides. !Stand it oil the back of the store or let the oven door, where heat will pass through and dry it. Turn it at once into a shallow dish or platter, tossing it out with a fork, being careful not to bi:eak the grains. If these direc- tions are followed each grain will have swollen to four times its natural size and no two grain„ will be sticking together. It should be as white as snow. A nourishing meal for school chil- dren et noon is a plate of boiled rice with a slice of bacon on top, followed by apple pudclirg. Some Cheese Dishes Cheese is made up of 1-3 protein (without which life is impossible), 1-3 fat, and 1-3 water, all of which are needed for the growth and repair of the body, numberless cells of which decay daily. One pound of cheese is equal to nearly 2 lbs. of meat, 1 gal. of milk, or 2 dozen eggs. Canadians use altogether too little cheese. As a rule :t is served cut into little pieces on a plate, but rarely as a made dish. Cheese Pudding.—Butter a pie dish and put into it alternate lu.yers of { bread and butter and cheese grated !or sliced, Whisk an egg in half a pint of milk and pour over the dish. Al. low it to stand so that the bread is quite soaked, then bake in a gentle oven until well browned. 1 English Monkey. -1 cup of stale bread crumbs, 1 cup of milk, 1 table- spoon of butter, 1 cup of soft cheese grated, 1 egg, half teaspoon of salt. Soak crumbs in milk for fifteen min- utes, melt butter, add to crumbs and cheese, add egg slightly beaten, sea- i son; cook from three to five minutes over hot water and pour over toast. Tomatoes and Cheese. --Six table- spoonfuls of bread crumbs and the same quantity of grated cheese should be well mixed together. Butter a pie dish and sprinkle the inside with a layer of crumbs and cheese. Put a layer of tomatoes, then one of crumbs, till the dish is full. The last layer should be crumbs and cheese and slightly thicker than the others. Put a few pieces of butter on top and bake for about thirty minutes. As seasoning, add pepper and salt. Rice and Cheese.—To a cup of rice previously washed in cold water, add three cups of boiling water, boil for j twenty minutes, strain well, and when 1 free from water add half a tin of tomato, three ounces of grated cheese, pepper and salt. Put in a fireproof dish, sprinkle grated cheese shit top, and bake for twenty minutes. Casserole of Cheese and Nuts. -1 cupful of chopped nuts (walnuts pre- ferably), 1 cupful of bread crumbs, 1 cupful grated cheese, Ye, lemon, juice, 1 tablespoonful oi' butter, 2 table- spoonfuls of chopped onion, salt and pepper to taste. Onions are cooked with the butter, adding a little water. When soft, re- move and drain the liquor from the onion. Mix nuts, crumbs, cheese and other ingredients and moisten with the onion liquor: ' Pour into a bat- tered baking dish and place in a hot oven for a few minutes until brown. Tools for the Complete Kitchen. When the Spring cleaning fevej reaches into the kitchen regions it usually means more investment in pots and pans. Too many tools in the kitchen ciog' it up until it looks like a tool shop in- stead of a cooking room. It's the wise. housekeeper who selects her tools carefully so that she has in the 'kit- chen only the things she really needs —and keeps them just where she needs them. For the benefit of the beginning or the refurnishing housekeeper, here is a list of tools found in the kitchen of a very efficient home -maker, and who acquired these tools carefully after some years of selection: Tools For Preparing Foods 2 half-pint measuring cups, "1 gra- duated measure, 1 can opener, 1 ser- rated breadknife, 1 large kitchen knife, 1 small kitchen knife, 1 vegetable paring knife, 1 curved blade fruit. knife, 1 egg -beater and cream whip combined, 3 earthenware mixing bowls, 5, 6 and 8 inches spread, 1 four- sided grater, 1 flour dredger, 1 flour sifter, 1 small funnel, 1 glass rolling - pin, 1 pastry board, 1 small meat and vegetable board, 1 glass lemon squeez- er,'2 large wooden spoons, 1 spatula, 1 standard tablespoon, 1 standard tea- spoon, 1 standard half -teaspoon, 1 large cooking spoon, 1 long -handled cooking for'.:, 1 Iadle, 1 pancake turn- er, 1 potato masher, 1 colander, 1 vegetable scrub brush, 1 pair of scis- sors, 1 grapefruit knife, 1 meat chop- per. Saucepans, Kettles and Other Cooking Utensils 1 Large iron frying -pan, 10 -inch spread, 1 Scotch bowl for deep -fat fry- ing, 1 handled saucepan, 1% quarts, for gravies, etc., 1 handled saucepan, 3 quarts, for vegetables, cereals, etc., 2 six -hole gem pans, 2 oblong bread - pans, 2 layer cake tins, 1 pie tin, 1 earthen pie plate for baking apples, bananas, etc., 1 enameled jelly mold, 1 iron baking pan for roasts, 1 tea kettle with boiler insert (to save double boiler , 1 teapot, 1 coffee pot, 2 large casserole for stews, soups; etc„ 6 earthen custard cups. As this is a list of .the tools needet in an average family of five persons, the young bride can eliminate from her colection some of the larger cook- ing utensils. THE DOOR TO `ALT11 Is Through the Rich, Reil Blood Dr. Williams' Pink Pills Actually Make. The blood is responsible for the health of the body. If it is good, dis- ease cannot exist, If it is bad, the door is shut against good health, dis- ease is bound to appear in one form or another. One person may be seiz- ed with rheumatism or sciatica, an- other with anaemia, indigestion, heart palpitation, headaches or backaches, unstrung nerves, or any of the many other forms of ailment that comes when the blood is weak and watery. There is just one certain, speedy cure —Dr. Williams' Pink Pill: , They make new, rich, red blood, and this good blood strengthens the whole sys- tem and brings good health and happiness. Thousands owe their present good health, some, life itself, to the pills. Mrs. Charles Goddard, Chatham, Ont., says: --"Fora' years ago my nervous system was so run down that life seemed nothing but a burden, I doctored for two years with little or no benefit. I could neither work, eat or sleep well. While in this condition a friend advised me to try Dr. Williams' Pink Pills. 13e - fore doing so I thought I' would con- sult my doctor and he told me be knew of no better medicine for build- ing up the nervous system. I started to take the pills and after a short while found they were helping me. I took the pills for nearly three months and ani thankful to say that they com- pletely cured me. Ever since I have kept a box of the pills in the house but have not found it necessary to take them." You can get Dr. Williams' rink Pills through any dealer in medicine, or they will be sent by mail postpaid, at 50 cents a box, or six boxes for - $2.50 by writing The Dr, Williams' Medicine Co,, Brockville, Ont. New Motor Tire Pump. An electrie motor of one-fourth horse -power runs a new pump for in- flating automobile tires, 'Greece has adopted a standard timo that saves half an hour of day -light and brings the nation within the zone of eastern European time, he Mending 4.r r)ce,tional L. :4.7r; Via. .w. ^uit,r X:' '1,414 t%, $ONA.:. Sports Clothes thing has been more talked of the past seasons than sports so much so, that nowadays -,have come to be an essential •of tie modern woman's wardrobe. a rule, bright coats or blouses are rn with white or light colored ts. Included in the Iist of gay ors that are used, red is often ind, which is rather unusual, as this or has been looked upon formerly s more appropriate for fall and win- ter than for spring and summer. Sports clothes of silks and satins appear in greater numbbrs this sea- son than those of cottons. There are, however, some novelties in cottons which promise to prove very popular. One of these is cotton gabardine brightly striped and plaided in colors. Basket weaves which have the new striped and dotted designs also have a fair showing, and the heavy linens will undoubtedly be worn. The setch shows one of the favorite models with the smart hip -length blouse. Stitched box pleats, start- Aports Frock Developed in the New " „ Plain and Dotted Silks i ' ,rom under a deep yoke and dis- a acing beneath the pleated pockets, ,e the Norfolk effect which has al - .been considered a good style for wear. e,crate coats of fuzzy white ma- te ,t' , somewhat like blankets, with stripes of many colors around the edge; and also on the collar and cuffs, are among the latest offerings in sp its attire. The colored Stripes are al carried out in the same way in co t` of oyster -white tus;:ur, Wide girdles crushed softly about the waist are quite often seen on the new dresses. They are generally of satin or silk in some bright contrast- I ; -g color. The patterns may be obtained from ,your local McCall dealer or from The McCall Co. 70 Bond St., Toronto, department W. Romance In The War. The romance of war is far from dead. Witness the reports of the French parachutist at Monaetir, who jumped from his balloon at a height of 3,6Q0 feet, who took out his pocket- book with one hand, and, holding it in his teeth, inserted therein all his papers, threw it into the French lines as he sailed over them and himself reached the Serbian front, says the London Globe. Then, again, we have the account of the fight in the Adriatic between an Italian torpedo boat and an. Austrian submarine. Both were sunk, but the survivors of the tor- pedo boat captured the submarine crew;: Our novelists have never ven- tured on imaginary exploits that beat these realities of war. Perhaps some of them will take the hint. MRS. LLOYD GEORGE. Wife of British Prime Minister Not a Typical Society Dame. It is a somewhat remarkable fact that the majority of British Prime I Ministers have been gifted with clever and tactful wives, and of a surety our; new Premier's spouse will form no exception to the rule. It is not exactly easy to indicate in black and white exactly what are the , social duties exacted of a Prime Min- ister's wife. Custom decrees ordinar- ily that the Premier shall give during each Parliamentary session a certain number of more or less formal dinners and receptions, and at such functions, of course, she is expected to act as hostess, Owing to the war, however, these functions, as well as other less formal I but scarcely less obligatory unes of a similar kind, are to a great extent helot in abeyance just now; so that; Mrs. Lloyd George will be spared, at all events for the present, much of the ordeal of wholesale erste. raining j on a large scale which fell to the lot of Mrs. Asquith during the first ,tart of her husband's Premiership. For this respite no doubt Mrs. Lloyd George will be duly grateful, for although the Premier's wife is, of course, every inch a lady, and a very charming and intelligent lady at that, she is as far removed as pos- sible from the typical society grand dame. No male liveried servants were to be seen at 11 Downing Street dur- I ing the whole period she was mistress I!there; just two or three maid -servants and a small boy in buttons sufficed. In other directions, no doubt, Mrs. Lloyd George will he kept pretty busy, for a Prime Minister's wife is socially a very important personage. With the exception of royalty and the wives of the Lord Chancellor and the Archbishops of Canterbury and York, she takes precedence over all other ladies in the land. She is constantly sought after for opening bazaars and for other simi- lar charitable functions; and as re- gards these, no doubt, Mrs. Lloyd George will gladly and willingly do her best. But chiefly, it is to be pre- sumed, icer helpfulness towards her talented husband will be shown, . as was Mrs. Gladstone's, in helping him in hie work. The Only Exception. The sergeant halted the new sen- try oppo_ it:e tits man lie teas to re- Iieve, "Give overyr.ur order„” lye said. The eel sentry reeled off the rou- tine instructions with confidence, but one of the special orders baffled him. "Come on, man!" raid the sergeant impatiently. "On no account," stammered the sentry, "are you to let any question- abde character pass the lines, except the colonel's wife." H viva' tura as Why fly in the face of i'ro:idence? The sound advice. contained in the bulletin:; of the Department of Agricul titre, is based au the knowledge of the best agricultural experts in, the country and the accumulated experiences of thousands of farmers. :almost every soil lacks some clement of the plant food necessary for a maximum crop, anti each orop lea.ves the soil poorer. Therefore, 'those important sustainers of plant life--- poteslr, nitrogen and ph,xsph.aric acrid ---must be put back into the sail in the form of a fertilizer. t,vA.. ' Sh€aw-G�iil`� Ei �o � e iti izer i, In growing amara amongst farmers wha want the best. It gives much more satisfactory results than a home mixed fkrtiltsot• because the itis-tedieuttc art eoieratiflcatly proportioned to meet the requirements of both soil and crop sad am blended into .t perfectly balanced plant food. Plxpert ntieinists have prepared these formulas, checked by Government analysts, and the mixing Is done tinder careful supervision. tau*ants Shur -math b`ertliizar is finely ;:round, making it ' more economicai to use and easier to s.Pplt. It will not burr, or sour the soil, and is very rich In humus. There is a formula to tit the re- quirements of every tit`?I and every crap. These t are fully explained itt our booklet, "Pumper e'rops.' and also general lira tions for their use. A copy is ready to, ,'nit, if you will ask for it. Gunns Limited, r 9 C West Toronto .6 t, ftp Ilea VOWS Li,.e.t %sant• TM SERVICE AVAILAI-7_ E EVERYWHERE No matter where you live PARI ,ER Service is right at your door. Wherever the postman or the express company go we can collect and deliver whatever you want cleaned or dyed. Our service to distant customers is carefully handled so that goods are insured of safety in transit, The excellence of our work has built up the largest dyeing and cleaning business in Canada and is known from coast to coast. Almost any article can be cleaned by one process or another, brought back to a freshness that will sur- prise you—or made new by dyeing, We pay the carriage one way on all articles sant to Its. Thinly of PARKER'S whenever you think of cleaning or dyeing. Srnd,ke• 4 PR coAy ofow wejlit anti. WO/ e'stmg Bonk w,r cTaatainq and dye I )4, , Be uta to address your parcel clearly to receiving dept, PARKER'S DYE WORKS, LIMITED 791 YONGE ST. TORONTO 4,} t*,'a 1„cr' eve