HomeMy WebLinkAboutThe Seaforth News, 1945-04-05, Page 3THURSDAY, APRIL 5, 1945
THE SEAPORTH NEWS
THL
MIXING
BOWL
By ANNE ALLAN
Hydro Home Economist
Hello Homemakers! We are more
aware of distant lands than ever be-
fore. Letters from the Low Coun-
tries, Italy and the East tell of in-
teresting foreign peoples -their cus-
toms and their dress, Perhaps your
boy spent his last leave with a Bel-
gian family and enjoyed a dish nat-
ive to Belgium. Maybe you would
like to try one at home.
Belgian Hutsepot
(Pot Pourri)
Put one pork shank in boiling
water to cover. After .cooking thirty
mins., add one tbsp. salt.
Olean and cltt one Small head of
Savoy cabbage, six potatoes, 134
cups of diced carrots, 2 cups diced
onions and add % tsp. pepper, t/a UP -
nutmeg.
Put all together in the cooker with
the pork shank and simmer for
about 2 hrs.
Khoptha
1 •small head Red Cabbage, 1 on-
ion, 1 apple, 1 tbsp. rice, / bay leaf,
tsp, cinnamon,' 4 tsp. salt, dash
pepper, 2 tbsps. vinegar, 3 tbsps, su-
gar, 1 tbsp. shortening.
Clean and shred cabbage, Peel and
core apple. Cut up apple and onion
and put in pan with one cup of wa-
ter; add all ingredients except vine-
gar and sugar, Simmer 134 hrs., add-
ing a little boiling water if necess-
ary. When thoroughly cooked, add
vinegar and sugar and boil five mins.
stirring -meanwhile,
Serve with Roast Dressed Pork,
Zoete Koek
(:Sweet Cake)
6 cups flour, 1134 cups honey, 1
tbsp. baking powder, 2 cups water.
2 • cups brown sugar, / tsp. extract
of anise, 2 eggs, 2 tbsps. molasses.
Mix thoroughly and bake in elec-
tric oven above.325 degrees.
This may be stored for weeks af-
ter being cooked, in an airtight con-
tainer. A slice of fresh bread should
be put in every two or three days.
In Flanders it i sknown as Zoete
lCoek (Sweet Cake). In Antwerp and
lefty
rte%'
Beef Upside Down Pie
134 cups flour ,( cup milk, or half milk
1 tsp. saltand half water
1 top. celery salt 34 cup sliced onion'
rj( tsp. whttepepper 1 can condensed tomato
5 tbs. shortening sonP
34 lb. ground raw beef
3 tsp. Magic Baking Powder
Sift together flour, taking powder, 34 top.
salt, celery salt and .pepper; add 3 tablespoons
shortening; "mix in thoroughly with fork. Add
milk and stir until blended. Melt remaining two
tablespoons shortening he 9" frying pan, and
cook onions until sof 1. Add tomato soup, re-
maining 34 teaspoon salt and ground meat;
bring to boil. Spread baking powder mixture on
top of meat mixture and bake at 47591%f or about.
2pl0oteminutes.
.S•rvea Turn3.out upside down on large
.
MADE IN CANADA
Brabant it is called Honing Koek
,(Honey Cake), and in Holland it is.
called Lekker Koek ,(Delicious Cake)
Take a Tip
1. After our supply of chili sauce
was exhausted we opened a couple.
of tins of tomatoes, drained off the
juice, added minced onion, celery
and a few spices, then simmered for
3¢ hour -and the family are happy
gain.
those who go looking for something l parts. Packseparately; 5. .With
to eat at all hours. Crisp crunchy fleece flesh side down on a clean
carrot sticks are easy to prepare- surface 3'olcl twice from one side to
thank goodness, because they dis- bring back portion uppermost. Roll
appear more quickly' than cookies. .from britch to neck, Tie each fleece
4. Peel a ring around the small with one strand of paper twine.
scrubbedpotatoes and boil them. Never use binder or other sisal
This makes the potatoes more nutri-
tious and easy to skin.
Dutch Broth
6 onions, 5 tbsps. baking fat, 3
cups cold water, 1 egg yolk, 3 tbsps.
flours, 2 cups scalded milk, salt and
cayenne.
Chop the onions and cook them
in 2 tbsps, of the fat for 5 mins.,
then acid water and cook thirty mins.
Press through a sieve. Make a paste
of the remaining fat and the flour,
combine it with the sca'hded' milk and
add seasoning. Cook 6 mins., stirr-
ing constantly. Add this milk mix-
ture
ixture to the onion mixture. Mix thor-
oughly and add the egg yolk, slight- Treatment Of Seed
ly,beaten. Serve with one tsp, of
twine, 6. Any other' reject fleeces
such as black, dead or damaged,
should be packed separately,
These standards are preliminary
for 1946 only and in order to meet
postwar world competition, it may,
be necessary eventually to remove
the belly portion from all fleeces.
There is evident need for the pro-
duction and preparation of cleaner
wool in. Canada.
To obtain these standards sheep
should be crutched or Bagged just
prior to Lambing, Crutching consists
of clipping away the wool around
the udder and hind -quarters.
•
2, Here is a special onion dish grated cheese on the top, To Control Diseases
which keeps the aroma in itself. Sel-
ect onions of the same size and
peel them, Pierce each one right
through the centre to keep the heart
from popping out. Place onions in a
casserole and pour a tin of mush-
room soup over them. Cover and
bake in electric oven at 350 degrees
for 40 mins.'
3. Keep slivers of raw carrots in
a covered jar in the refrigerator for
THIS ADVERTISEMENT
PUBLISHED iN THE INTEREST
OF EX -SERVICE PEOPLE
tla Ste
Insurance
War Veterafls
NOW AVAILABLE
Offeis protection, without medical exami-
itation in inost cases, to triose discharged.
When Canada entered the present war, k was realized that
men tuning to who civilian ent into l life with their health faced timpair e possibility
of or
returning physical disability; It was realized also that, Y
a re some P i airmen in' health or disability, pro-
tection
result a this impairment
service men and women would h unable to provide
rection for their families through the normal channels of
commercial life insurance. Tom detnt ist mown 1, ar-
liament, at its 1944 session, p
Veterans Insurance Act. Tmade for pol'tciesbunder it.laimed
and applications may be
WHAT ARE THE SPECIAL FEATURES
OF WAR VETERANS INSURANCE?
One of the principal feamesoWas Veterans
os Insurance low cost
that, with very few exceptions,premiums are
con t a premiumsza re
charged
medical examination. Noati extra
0 a-suc as,hastuning,e construction, commercial flying, etc.
our -ruin d mining,
.--and in addition, premiums are waived in the event of
total disability. There is no extra cost for this waiver of
prentiucns.
WHO MAY APPLY FOR WAR
VETERANS INSURANCE? ibis. In addition,
Any ex -service man or woman is eligible. for the addition,
widows or widowers of veterans may apply
personnel in receipt of a war dis-
ability
on themselves if the veterans were not insured under
the Act, Merchant
from the present war are eligible also.
ability pension
WHAT TYPES OF INSURANCE
ARE AVAILABLE? at 65 and
The plans of insurance available ate 10 Payment Life, 15
that is, premiums may, be paid for 10,.
Payment Life, 20 Payment Life,. Life Paid-up at 65 longer
Lye Paid-up s 85;
15 or 20 years. or until age 65 or 85 respectively.
the term of payment the smaller the premium required.
Term and Endowmentpolicies ate
noLi1e
e insurance
is of the non-participatingy1 t issued.
dividends are
paid.
WHAT AMOUNTS OF INSURANCE
ARE PROVIDED FOR? n
Policies may be applied for in amounts ranging
500
only
$the
to $10,000. The amount of the policy is payable
event of the death of the insured.
PREMIUMS PAID?
AT DEATH HOW WILL
THE be paid at death is
The maximum amount which may paid, at the option of -.
thejas, with the ref the remainder being hree ways:
the insured, int ,plus the following nt. interest, may beep t
(1) The money, plus 3 h p
the beneficiary in squat instalments
as selected. Ifche bene -
five, iaten, esfifteen oX twenty y
bene-
ficiary dies, the payments are continued to his or her
estate. may be paid in equal instalments as long
(2) The money
as the beneficiary lives.
(3) As in (2), but instalments are guaranteed for five, ten,
fifteen or twenty years, whether the beneficiary lives or
dies.
WHAT IS THE EFFECT OF
A WAR DISABILITY PENSION?
peon the death of the nsion, the insurance money ewill be d, the paid as follows: a
(1) If the policy is paid up, the full face amount of it will
be paid to the beneficiary in the manner elected by the
insured, plus the pension.
(2) If the policy is not paid up, then the capitalized value
of the pension will be deducted from the face value of
the policy and instead, the
deducted, plulsreceive the
paid-up value of the portion
if any, of the face amount of the insurance over hhee
capitalized value of the pension. 11 the policyis the
in farce at least wife or husbands or ix months and
or both, of the tinsured, •
at least $500 will be paid as well as the paid-up value
of the remainder.
WHO MAY BE NAMED AS A BENEFICIARY?
Where the snd, or children, ois r both. If the veteran the is must single,
e the
wife orhusband,ry must be the future wife or husband, with a
the tit, bbenerother
to
parent, vethinsfrance mod as a contingent
veteran die
to receive, the insurance money
unmarried. -
CAN RE-ESTABLISHMENT CREDIT OR PENSION
BE USED FOR VETERANS INSURANCE?
ish-
menthis is one of t credit may be usee d. Premirposesums maor y deducted she fl om
pensions also, if requested.
iF THE VETERAN BECOMES TOTALLY
DISABLED, WHAT HAPPENS?
If this occurs before the veteran reaches the for of sixty
years,and he is not in, receipt of full p
ab lity, no further premiums need he paid.
ARE THERE ANY RESTRICTIONS OCCUPATION?
TRAVEL, RESIDENCE,
insurinsurance also ifree of restftee ricf tion asRto travel ational nd residence.
INSURANCE BE PAID?
HOW ARE At the option of the veteran, premiums may be paid monthly,
quarterly, half -yearly, or annually..
premiums There is no additions
cost to the veteran for paying € P •emums on a monthly basis.
IS THERE ANY CASH SURRENDER VALUE?
mayrbersurrensered for its Cash Surrenderhave been id for to lValue, tor ihe t�may
be transferred to Paid-up, lnsutance or Extended Term Insur-
ance. There is no provision for loans against the. policy.
EXAMPLES OF MONTHLY PREMIUMS
AGE
PER $,1,000 INSURANCE
Payable
age 65
$1.2.0
1.39
1.64
1.98
3.16
6,45
Payable for
15 years 20 years
TO years-�
20 $� 2.- 8�9 $- 2.12 ! $1.7
1,94
25 2.34
3.18 i
30 3.53 ii ., 2.15 .60 i 2.42
35 ^•,.;i3 2.91
45 3.73 3.16
4.93
55 6.45. 5.01 4.40
NOTE: 1f it is desired to pay the premium annually,multiply the above rates by 12. There is no
additional cost for taking advantage of the monthly payment plan.
ion forms may be. obtained from the nearest
office tins Arta Demrtme t of Veterans Affairs or by
writing
information toi the
and application artnienf
of a.
Service difeat ro nue counselor are of Veterans for Individual Dep
Services of a,trained counsellor are available individual. interview with each veteran who wishes information concerning, this
Issued under the authority of Honourable Ian A. Mackenzie, Minsurance.
DEPARTMENT
et' of Veterans Affairs.
OF VETERANS AFFAIRS
_ .- ....E OF a SERIES. ,SEND i7 TO SOME MAN OR WOMEN OVERSEAS
KEEP THIS ADVERTISEMENT.
4,40401P
Payable
fill
age 85
$1.14
1.30
1.51
1.78
2.59
4.03
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Zara
Sat
vl-1
Sauce with Steamed Puddings 1 -
hi
vi t le many farmers clean their
Boil 1 cup of molasses for 1 min. seed to eliminate weed seeds and
Take it off the electric range and other impurities, and also have it
add a tbsp. of butter, 1 tsp. lemon tested for germination and purity,
rind and 2 tsps. 'lemon juice. Stir there are many who neglect what is
well and pour over steamed pudding equally important, that is, to treat
or steamed cake. their seed with a recommended dust
treatment to control seed -borne
Shearing Time Near diseases, says G. A. Scott, Division
Standards For Wool 'of Botany & Plant Pathology, Do
minion Department of Agriculture.
Treatment of seed to control seed -
borne diseases is an inexpensive
means of crop insurance. The cost
for seed of cereals is about 3 cents
per bushel or 4% cents per acre.
Mercurial dusts such as Ceresan
and Leytosan when properly ap-
plied, effectively control the smuts
of oats, covered smut of barley,
bunt or stinking smut of wheat and
certain blights and root rots 'Com-
monly found in cereal crops.
Organic mercury dusts are poison-
ous to human beings and live stock.
In applying them great care should
be exercised to follow instructions
as outlined on the container. Due to
their easy application, effectiveness,
and stimulation to germination they
are rapidly replacing the use of
formalin. They will not control the
loose smuts of wheat and barley.
These smuts are not effected by
the use of the ordinary seed treat-
ments but can be controlled by the
hot water treatment.
Arasan, Semesan and Spergon are
dusts recommended for the treat
meet of seedof certain vegetables
and field roots.
All the seed treatment dusts can
be bought from any seed dealer.
°p There is no doubt that the use of
disease-free seed is one of the first -
essentials to successful and profita-
ble crop production, says Mr. Scott.
It is an established fact that proper
seed treatment will control certain
seed -borne diseases and will protect
the seed, for a time at least, from
invasion of soil -borne organisms. If
a farmer will treat his seed annually
with a recommended preparation, it
will prove the cheapest and most re-
liable investment he can make to
protect his crop' against serious loss
from diseases.
It will soon be shearing time or
harvesting the annual growth of
wool from sheep.
So that the best returns may be
obtained, exacting attention should
be given to the preparation of the
wool clip for market. A premium
of 4c per pound on wool suitably
prepared for market is again to be
paid this year by the province co-
operating and the Dominion Depart-
ment of Agriculture. Clips arriving
at registered wool warehouses from
provinces co-operating in the pay-
ment of the bonus are reported as
being much improved in respect to
cleanliness and manner of prepara-
tion. Under wartime conditions in.
Canada as controlled by Canadian
Wool Board Limited, wool prices
have been stabilized and all wool
collected through registered wool
warehouses is disposed of by the
Wool Board.
With the removal of control and
the handling of the annual clip by
the Board, warehouse operators will
again be confronted with the prob-
lem of marketing wool collected by
them, and the ease with which such
problems will be met will largely de-
pend upon the conditions of the wool
as received from the grower.
The wool bonus is designed to im-
prove the preparation of fleeces for
market and encourage and assist
wool growers of Canada in meeting
post-war wool marketing require-
ments,
Standards which should be fol-
lowed by wool growers in the ,prep-
aration of their elip for bonus are
not difficult to meet. They are as
follows: 1. Shear on a clean floor
and avoid second cuts in the wool.
In the case of sizeable range flocks,
the holding pen should have slatted
floors; 2. Keep all short, hairy leg
and face clippings away from the
fleece. If any quantity, include with
tags when shipping; 3. Remove all
Tags, Dung Locks and very muddy
Bellies. Pack separately; 4. Remove
burry, chaffy or strawy bellies or
other such badly effected fleece
DO YOUR BABY CHICKS or pull-
ets eat each other? Finn's Poultry
Tonic stops them. Are your, pullets
pale and scoury? Use Finn's Poultry .
Conditioner and Intestinal Cleanser.
Farmer's Co-op, Seaforth; Ennis
Store, Walton; Kerslake Feed, Sea -
forth; Kyle Store, Kippen; Win-
throp's Milk,Seaforth;- McCully Store,
Brimfield.
Artist Craftsman Repairs Silver
IN CONTRAST WITH THE HEAT, clangor and din surrounding
the leather-aproned smith in the railway blacksmith shop, Ernest
Rose, above,. Canadian Pacific smithy for the past 12 years, goes
about his work in a white smock and cap in the comparative quiet
of his turret quarters in the Royal York Hotel, Toronto.
Mr. Rose is a silversmith, and as illustrated here, his work -a -day
tasks • consist of reconditioning the thousands of pieces of silverware
and flatware used by the ,Canadian Pacific Railway Company in
its hotel diming rooms and restaurants
Scratched and dented teapots, cream jugs, viande platters and
battered spoons are "meat" for Mr. Rose and his staff who take
pride in their ability to stack their combined sldlls against the
most disreputable looking piece of silver and turn it out looking
like new. Under his Aladdin's lamp he has repaired an average o£
1,800 pieces of silverware anclsome 18,000 pieces of flatware a year.