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HomeMy WebLinkAboutThe Seaforth News, 1947-07-17, Page 3CHRONICLES OF GINGER FARM By Gwendoline P. Clarke Anyone complaining about the heat? , I could but I'm afraid to. You see, way back in those cold June days when we were all wish- ing for warmer weather I ,vowed that if .it got to be a hundred in the shade I wouldn't even raise a murmur, and since eighty six deg- rees has been the highest so far ,t doesn't leave me a leg to stand on. Thin is that' tong holiday week- end that so many have been look- ing forward to. Incidentally it meant that Daughter had to line up for an hour and half to catch "her bus. Now our two children to see Falls c a gone to Niagara T have got b Second Niece. Johnny is away some place on his motor -hike but Partner and I thought the best place in this heat -even though we are not complaining—is right here at home. Which reminds me—we have. Johnny back with us again—that makes the male el- ement around here in the ratio of three to one—and I have a great time keeping socks, shirts . and pants with their rightful owners, they all look so much alike. Well, if I am to keep my promise I had bettor start on those off- the-recordincidents which took 'place in Guelph at our: W.I. celcb- rations. So here we go: In one of the opening scenes a number of girls dressed as heralds formed a back- ground for the stage setting. They wore high crowned gold colour hats. Suddenly there came a gust of wind. and away went the ,hat of the girl second froin' the end from where we were standing. It just blew off and rolled to the bot- tom of the steps in front .of her but because the girl was supposed to be as immovable as a sentry there was nothing she could do to retrieve it. So, the pageant went on but the hat remained. Other characters carte and went but pick- ing up a hat was not included in anyone's performance. -'Then came the scene when men of the Farmer's Institute in by -gone days held their meeting. They walked off the stage 'quite informally, talk- ing among themselves. It would have been quite' easy for any one of them to pick up the hat without it being . noticeable. But no, all they did was just walk around it. T could not help exclaiming —"Well, if that isn't just like a bunch of meal" I never once thought of the rest of the people around me hearing my remark until a titter of laughter began coming from all directions. After that the hat -became a point of focal interest. We looked for it at the conclusion of every scene and nobody ever picked it up. Even in the final tableau nen and women ilodgcd_,%around it as they left the stage, until all were gone and only the hat remained. inAnd here is 'another little epis- ode. It may shock' you but to me it was indicative of the many types • of people who made alp that motley throng—the young, the old; refined persons to the nth degree, or diamonds in the rough. They were n all there, and all were similarly °'?+"¢•perturbed when dark clouds loom- i1,ed ominously overhead. One per- son said—"If it' rains 'where on earth will the people go?" -"Go," .said, another, "how could we even move?" Then as many faces were turned' skyward somebody said— "I believe I felt a drop of rain just then—unless somebody spitl" Just one more instance. f told you last week about the congest- ed traffic. While I' waited in single file with never an inch to spare between my car and one in front, my elbow caught the steering wheel which' resulted in a terrific blast of the horn. A woman eas- ing by looked at me and said— "I'm afraid that isn't going to do you any gooctl" She must surely have thought I was crazy! Partridge, Pheasant Faithful Parents It is a commonplace that the part- ridge, male or female, is an ideal parent, and it is as faithful to its eggs as to its chicks, The other day a neighbor'sdog brought to its master a live partridge which he had caught as it brooded its large clutch. Ile took the bird from the dog's mouth, found it undamaged and re- leased it. The bird must have return- ed immediately to the nest and even- tually hatched out fifteen eggs.. Some writers have constrasted' the parental instincts of partridge and pheasant; but I think the pheasant is maligned. I knew of one hen who was severely wounded by the point of a scythe es she sat. The mower left just a small patch of grass round the nest and continued to mow the rest. Thewounded bird duly return- ed, in shite of her wound and the change of scenery, and hatched off successfully. A neighboring keeper has seen a Cock pheasant brooding eggs, but that must be arare occurrence, if only because, unlike the partridge, the speciesis polygamous. . Playwright • t..n .NV fn I'rr.'l.w" Pnxrlr fldL�L�JnI !©�7u� CURTIS ungnignisszi LE 0®I� C7 MAY [�p.pGl!7©�©Ga. G1L7[ w®� . INIHEINUMEIN mut ©©i� win la iwIL�7�. IIORIZONTAL 4 Wooden strip 1,5 Pictured 5 Injure playwright 6 Girl's name 9 Crudeness 7 Agency of 12 Travel mercy (ab l aimlessly 8 Golf term 14 inn 10 First woman 15 Lamprey 11 Turn right' 25 Assaul 40 Pester 18 Symbol for 12 Guns Iclangl 26 Ran fast 41 Snare gold 13 Continent 27 Part of a rout 44 Sister tslangl 20 Abound 16 Simple 22 Decigram 17 Port of Venice 32 Money 45 Kind of tree 23 Czars 19 Trimmers 34 Bargain event 46 Dined 26 Guided again 21 Adored 38 To the Inside 47 Noah's boat 28 Part of a 24 place of 39 Glide over 49 Negative plane contests snow 50 Either 29 Poplar Nevada a cit y 31 Hooded cloak 32 Maker of. chair seats 33 Levels 35 Frighten 36 Deposit at river mouth 37 Yes (Sp ) 38 Is not (eontr.l' 42 Morindin dye 43 Possesses 45 Capital of Turkey 47 Beverage 48 Inciter 51 Hunting ery 52 Make trim VERTICAL 1 Halfway • 2 Upon 3 Placed f2 TEEN -TOWN TOPICS By BARRY MURKAR Summer Chatter: Hot days and cool evenings seem to be the weather forecasts of the moment, Although the young fellows sweat it out through the day time on'. their summer holiday jobs, they seem to rally in time to play ball in the evening. We think Bunny Morganson of Toronto gives more space to Juvenile baseball happen- ings than any other columnist. We know Bunny, and he gets a big kick from helping the Rifts (not be taken literally).... Des- pite the fact the kids are dying from thirst with the 99, degree temperatures, Ottawa still does not see fit to drop the two -cent tax on pop ... Blue skies and blue water are attracting the bathers and the record has already been set for summer water fatalities. . Please take a tip and stay out of deep water and canoes if you can't swing—you may be the next one... Instead of the theatres giving away dishes to the women attenders, why don't they- give away records to the kids, who sp^nd some mil- lions in theatre admissions during the year? ... A local friend had the opportunity of visiting San - Francisco a few weeks ago at the time the one and only Jane Russell was playing there. He didn't see her, his wife was with him, What a shame -I mean what a shame that he didn't see her... Sunny- side beach proprietors are beefing that business is ,poor. When hot dogs are 15c, pop 7e, and choco- late bars 8c and everything else is sky-high, it isn't surprising that people are forgetting to throw money around, . . Literature is starting to come in on the 1947 ex- hibition that runs this year front August 22nd to Sept. 6th: it's sup- posed to be the best ewer—so start saving now. ' * * Radio Chatter and Listings: The big bust is over. Big time radio stars are starting to worry a little as sponsors start cutting down on the budgets. Red Skelton's salary of $10,000 a week remains the same next season but 15 of the $150 a week musicians on the programme have been kicked out, We men- tioned some time ago about Paul Whiteman turning disc jockey at a fabulous salary. Tommy Dorsey is the latest at a quarter of a million a year, The bands whose records he plays on the pro- grammes get the big sum of noth-' ing. Andrew Allan of CBC still brings you Stage 47 .on Sunday nights. We read the 'other day where Bernie Braden and his wife, Barbara Kelley (of our town) are listed among the big names in Canadian radio. They both ap- pear on Stage 47 from time to tinTe. We see Gordon Sinclair Jr.'s by-line on a short piece in a recent Ontario magazine. You may remember the Spotlight we did on Cord Jr. some months' ago. The boy is right in there. The sweet little blond • headed song bird, Peggy Lee, will appear with Woody Herman during the sun - mer months whew they replace Phil Spitalny's orchestra. And here is some real news—Frankie Carle, the piano, anad the slippery fingers and Tex Beneke are re- placing Perro Como for the sum- mer ort the "Supper Club" show heard Monday. through Friday at 7 p.m. 5 *' Suggested Listening: Sunday, at 7: Jack Paar show replacing Jack Benny; Alec Templeton at 8 (this is good); Art Hallman from Sunny Side, Toronto at 8.30 and the Theatre, Guild at 10—Monday, Cavalcade of America at 8; Radio Theatre from Hollywood at 9 and Sammy Kaye show at 9.30—Tues- day. American Melody Hour at 7.30 or Oscar Peterson—Wednes- day. Summerfield Basd at 8.30 and Dinah Sho 'e at 9.30; Bing Crosby at 10 -Thursday. Toronto Prom Concert at 9.30 and Radio Read- ers Digest at 10—Friday. Warnow Sounds Off at 7.30 and People Are Funny at 9—Saturday. See your local paper. Many good recorded shows and varieties of plays, come- dies, etc. * * Records Released for July — Victor 20-2272, The Three Sons with "Across the Alley from the Alamo" and "Peg O'My Heart"— Victor 20-2169, Erskine Hawkins with "Hawk's Boogie," a fast boogie termitic number by the maestro with "I had a Good Cry," on the- reverse. This is a blues number—Victor 20.2261, Dennis Day sings the beautiful wedding tune, "With This Ring (I Thee Wed)" and for the encore and oldtie titled, 'S'posin'" — Victor 56-0021 has Canada's King of Swing, Bert Niosi playing "I Want to Be Happy" and the "Worid is Waiting for the Sun- rise." Both these numbers have terrific arrangements and serve se a debut for Bert and the boys on wax -Victor 56-0020 has that man Oscar Peterson out again. This time with "Margie" and "I Sur- render Dear." These two numbers are well presented and have plenty of effect—Victor-20,2262. Count Baasie with a definite boogie beat gives out with "One O'Clock Boogie," and a blues bal- lad sung by Ann Baker called "Meet Me at No Special Place." Theserecords are the pick for July. These records are the pick for July Well our space is limited, and anyways we' have almost run out of copy for this week. Be with you next issue. Attar of roses, a perfume base, is so vaitdabic to the rose oil indus- try of Bulgaria that it is deposited in banks. ,"DAYLITE" DUST A specially developed and highlyeffective fungicide for daytime dust- ing on potatoes, pumpkins, cucum- bers, -tomatoes, melons, sugar beets' and squash. Does not require dew to complete its reaction. Contains 77 metallic copper content with tri- bute copper sulphate as the ucrive ingredient. *Tradeingni Rss'd.( A"GREEN CROSS" FIELD LEADER P R06UC1 TABLE TALKS . Raspberries --:--Peas . To Freeze Raspberries Choose firm, fully ripe, berries. Pick them,;, over and wash them, only if necessary. Pack whole in a cold moderately thin (1-134) syrup to cover or in dry sugar using 5 lbs. fruit (about 16 cups) to one pound sugar (2 cups). As certain varieties freeze more sat- isfactorily than others you should ask your Provincial Department of Agriculture for the varieties they recommend. A moderately thin syrup is made in the proportion of 1 cup of sugar to 1 % cups of water. 't headspace of at least! ;4 inch should be left at top of all containers to allow for expansion during freezing, Freeze immediately after packing. If the food is to be frozen and stored in a locker plant, place each container, as it is packed, in refre- gerator or very cold place until alt are prepared, then take to locker plant without delay. . Canning Raspberries (1) Wash, pack, containers, cover with boiling moderately this syrup, leaving a headspace. A moderately thinsyrup is made in the propor- tion of 1 cup of auger to 1143 cups of water, this quantity- will yield approximately 2 cups of syrup: A quart sealer of raspberries will re- quire 1 tit 1 t4 cups of syrup. All fruits require =A" headspace in glasssealers and a 34" in,tin cans. Raspberries may be processed in the boiling water bath, pints 15 minutes and quarts 20 minutes or in a thermostatically controlled oven, glass sealers only, ' at a temperature of 275 degrees F., pints 25 minutes, quarts 30 min- utes. Canning Raspberries (2) Wash and pack fruits in glass sealers or tin cans, cover,with boiling syrup, leaving the reuired headspace. Seal completely. Place containers on several thicknesses of newspaper on bottom of a tub and pour in enough boiling water so that the containers are covered by at least .3 inches of water. When adding the boiling water, take great care not to pour di- rectly on glass sealers, they might break. Cover tub with a thick nig or blanket tucking it in well around the sides to keep the heat in. Let stand 10 to 12 hours. Re- move and store. • Freezing Peas Harvest peas early in the morn- ing. Handle quickly. Select 'only. young ,old tender peas, avoiding over -ripe ones. Shell the peas di- rectly into • cold water, discarding over -large, hard peas. Wash, drain and blanch, 2 minutes, To blanch peas.. or other vegetables use two kettles of vigorously boiling wa- ter with at least two gallons of water in each. Place the peas in a wire basket, colander or cheese- cloth bag and immerse in first kettle of boiling water for 30 sec- onds. Transfer immediately to second kettle, fitart counting time of blanching v hen water in sec- ond v and kettle returns to boil after vegetable is added. The blanching timed accurately. A 1 be e should Y minute or two less or more may make quite a difference in the frozen product. Blanch only a pound of peas at a time, Cool quickly and drain. Pack dry—that is simply fill containers with peas, leaving a headspace of % 'inch.. Isn't It A Fact A man needs to be a contor- tionist to hold- his own these days, says the New Zealand Commerce. First he must keep his back to the wall and' his ear o the ground. Then he must put his shoulder, to the grindstone, keeping at the same time a level head and both feet on the ground. 1 HARNESS & COLLARS Farmers Attention Consult your nearest Harness,Shdp about Staco Harness Supplies. We sell our goods only through pour focal Staco Leather Goode dealer. The goods are right, and to are our prices, We manufacture In our fac- tories — Barneas, Horse. Cola tars, Sweat Pads, Horse Blan- kets, and Leather Travelling Goods. Insist on Staco Brand Trade Marked Goods, and you get satisfaction. Made only hy' SAMUEL TREES CO., LTD. 42 Wellington_ St. E., Toronto WRITE FOR CATALOGUE �G APPLE CAKE RECIPE Add 1 envelope Royal Fast Rising Dry Yeast and 1 teaspoon sugar to Vs cup lukewarm water, and let stand 10 minutes. Then stir well. Scald % cup milk, add 3 table- apooas shortening, 1/r cup sugar and Vs teaspoon salt and cool to lukewarm. Add 1 cap sifted flour to make a batter. Add yeast mix- ture and 1 beaten gg. eat well. or Add 2/ cups sifted enough to make a soft dough. Knead lightly and place in greased bowl. Cover and set in warm place, free from draft. Let rise until doubled in bulk, about 2 hours. When light, punch. dough down and divide into 2 equal portions. Roll dough t/, inch thick; place in 2 well -greased pans (8t/Z x 11% x 2" deep). Brush tops with melted butter or shortening; sprinkle with Vs cup granulated sugar. Peel and core 12 apples; cut into eighths; press into dough,sharp edges downward; close together. Mix 1t teaspoons cinnamon with 1 cup granulated sugar; sprinkle over cakes. Cover and let rise in warm place until light, about sA hour. Bake in moderate oven at 400°F. about 35 minutes. WHEN YOU'RE LOW AND FEELING BLUE— LET LIPTON'S TEA BRING CHEER TO YOU ONLY LiROWS BRISK -FASTING TEA GIVES ¥OL THAT What a lift you get from Lipton's Teal It's Lipton's FLnvoR-urr ... a delicious, stimulat- ing combination of brisk, mellow flavor ... plus a lift that sends exhilarating new energy right through you! Lipton's Tea is a wonderful "pick-me-up"—wonderful anytime, morning, noon and night! And only Lipton's gives you that niAvox-L1rr•-because it's the blend that makes Lipton's ... and Lipton's who make the blend. Ask for Lipton's at your grocer's today! ._ s�,� k• e�stt offet'.BR/SW Say,1=YES, 1 DO ! I USE UPTON'S TEA BAGS, TOOL" REG'LAR FELLERS—Dough In Any Language By GENE EYRNES we, DIEM' SETTLE A YOUR WAG HOW Mu ARS 'l EXP1.C71 ABOUT AM-- 15 -- A FELLER CH me.ME OU CATER ESTN'? REAL. oaten, MISTER 51UGAN' GIGt'SGUGI4, MISTER. -- NO CRUMBS 71415 °•IML I'MA VALEIZABt:6 MAN' i THINE HARn,7007 8055-- CM A GOdR' any' THERE YAIte..BUTCH' ITS A TRIFLE STALE, BUr its RE41. ate DCUGH- `FAKE 1rr AN'SCRAM! "sl,9t iSAI. .t Rat, 7r n I Z 3 ® ill NIA 9 , 10 11 lT 13 A': 14 ®®®® x:::15 it Y':k19 a s � ?-1I '�r 23 ■29 ®ay- t wv rr .• 2b ®21 ®� z.B al 29 11 11 31 32 ®�®® 33 ®�®ill ®■®®u "' ,. 36 ■®■ 31 ®? 38 39 40 41 9a 11 W®.4 sig ® U ®I' III Ilia �■® 52 ® r TEEN -TOWN TOPICS By BARRY MURKAR Summer Chatter: Hot days and cool evenings seem to be the weather forecasts of the moment, Although the young fellows sweat it out through the day time on'. their summer holiday jobs, they seem to rally in time to play ball in the evening. We think Bunny Morganson of Toronto gives more space to Juvenile baseball happen- ings than any other columnist. We know Bunny, and he gets a big kick from helping the Rifts (not be taken literally).... Des- pite the fact the kids are dying from thirst with the 99, degree temperatures, Ottawa still does not see fit to drop the two -cent tax on pop ... Blue skies and blue water are attracting the bathers and the record has already been set for summer water fatalities. . Please take a tip and stay out of deep water and canoes if you can't swing—you may be the next one... Instead of the theatres giving away dishes to the women attenders, why don't they- give away records to the kids, who sp^nd some mil- lions in theatre admissions during the year? ... A local friend had the opportunity of visiting San - Francisco a few weeks ago at the time the one and only Jane Russell was playing there. He didn't see her, his wife was with him, What a shame -I mean what a shame that he didn't see her... Sunny- side beach proprietors are beefing that business is ,poor. When hot dogs are 15c, pop 7e, and choco- late bars 8c and everything else is sky-high, it isn't surprising that people are forgetting to throw money around, . . Literature is starting to come in on the 1947 ex- hibition that runs this year front August 22nd to Sept. 6th: it's sup- posed to be the best ewer—so start saving now. ' * * Radio Chatter and Listings: The big bust is over. Big time radio stars are starting to worry a little as sponsors start cutting down on the budgets. Red Skelton's salary of $10,000 a week remains the same next season but 15 of the $150 a week musicians on the programme have been kicked out, We men- tioned some time ago about Paul Whiteman turning disc jockey at a fabulous salary. Tommy Dorsey is the latest at a quarter of a million a year, The bands whose records he plays on the pro- grammes get the big sum of noth-' ing. Andrew Allan of CBC still brings you Stage 47 .on Sunday nights. We read the 'other day where Bernie Braden and his wife, Barbara Kelley (of our town) are listed among the big names in Canadian radio. They both ap- pear on Stage 47 from time to tinTe. We see Gordon Sinclair Jr.'s by-line on a short piece in a recent Ontario magazine. You may remember the Spotlight we did on Cord Jr. some months' ago. The boy is right in there. The sweet little blond • headed song bird, Peggy Lee, will appear with Woody Herman during the sun - mer months whew they replace Phil Spitalny's orchestra. And here is some real news—Frankie Carle, the piano, anad the slippery fingers and Tex Beneke are re- placing Perro Como for the sum- mer ort the "Supper Club" show heard Monday. through Friday at 7 p.m. 5 *' Suggested Listening: Sunday, at 7: Jack Paar show replacing Jack Benny; Alec Templeton at 8 (this is good); Art Hallman from Sunny Side, Toronto at 8.30 and the Theatre, Guild at 10—Monday, Cavalcade of America at 8; Radio Theatre from Hollywood at 9 and Sammy Kaye show at 9.30—Tues- day. American Melody Hour at 7.30 or Oscar Peterson—Wednes- day. Summerfield Basd at 8.30 and Dinah Sho 'e at 9.30; Bing Crosby at 10 -Thursday. Toronto Prom Concert at 9.30 and Radio Read- ers Digest at 10—Friday. Warnow Sounds Off at 7.30 and People Are Funny at 9—Saturday. See your local paper. Many good recorded shows and varieties of plays, come- dies, etc. * * Records Released for July — Victor 20-2272, The Three Sons with "Across the Alley from the Alamo" and "Peg O'My Heart"— Victor 20-2169, Erskine Hawkins with "Hawk's Boogie," a fast boogie termitic number by the maestro with "I had a Good Cry," on the- reverse. This is a blues number—Victor 20.2261, Dennis Day sings the beautiful wedding tune, "With This Ring (I Thee Wed)" and for the encore and oldtie titled, 'S'posin'" — Victor 56-0021 has Canada's King of Swing, Bert Niosi playing "I Want to Be Happy" and the "Worid is Waiting for the Sun- rise." Both these numbers have terrific arrangements and serve se a debut for Bert and the boys on wax -Victor 56-0020 has that man Oscar Peterson out again. This time with "Margie" and "I Sur- render Dear." These two numbers are well presented and have plenty of effect—Victor-20,2262. Count Baasie with a definite boogie beat gives out with "One O'Clock Boogie," and a blues bal- lad sung by Ann Baker called "Meet Me at No Special Place." Theserecords are the pick for July. These records are the pick for July Well our space is limited, and anyways we' have almost run out of copy for this week. Be with you next issue. Attar of roses, a perfume base, is so vaitdabic to the rose oil indus- try of Bulgaria that it is deposited in banks. ,"DAYLITE" DUST A specially developed and highlyeffective fungicide for daytime dust- ing on potatoes, pumpkins, cucum- bers, -tomatoes, melons, sugar beets' and squash. Does not require dew to complete its reaction. Contains 77 metallic copper content with tri- bute copper sulphate as the ucrive ingredient. *Tradeingni Rss'd.( A"GREEN CROSS" FIELD LEADER P R06UC1 TABLE TALKS . Raspberries --:--Peas . To Freeze Raspberries Choose firm, fully ripe, berries. Pick them,;, over and wash them, only if necessary. Pack whole in a cold moderately thin (1-134) syrup to cover or in dry sugar using 5 lbs. fruit (about 16 cups) to one pound sugar (2 cups). As certain varieties freeze more sat- isfactorily than others you should ask your Provincial Department of Agriculture for the varieties they recommend. A moderately thin syrup is made in the proportion of 1 cup of sugar to 1 % cups of water. 't headspace of at least! ;4 inch should be left at top of all containers to allow for expansion during freezing, Freeze immediately after packing. If the food is to be frozen and stored in a locker plant, place each container, as it is packed, in refre- gerator or very cold place until alt are prepared, then take to locker plant without delay. . Canning Raspberries (1) Wash, pack, containers, cover with boiling moderately this syrup, leaving a headspace. A moderately thinsyrup is made in the propor- tion of 1 cup of auger to 1143 cups of water, this quantity- will yield approximately 2 cups of syrup: A quart sealer of raspberries will re- quire 1 tit 1 t4 cups of syrup. All fruits require =A" headspace in glasssealers and a 34" in,tin cans. Raspberries may be processed in the boiling water bath, pints 15 minutes and quarts 20 minutes or in a thermostatically controlled oven, glass sealers only, ' at a temperature of 275 degrees F., pints 25 minutes, quarts 30 min- utes. Canning Raspberries (2) Wash and pack fruits in glass sealers or tin cans, cover,with boiling syrup, leaving the reuired headspace. Seal completely. Place containers on several thicknesses of newspaper on bottom of a tub and pour in enough boiling water so that the containers are covered by at least .3 inches of water. When adding the boiling water, take great care not to pour di- rectly on glass sealers, they might break. Cover tub with a thick nig or blanket tucking it in well around the sides to keep the heat in. Let stand 10 to 12 hours. Re- move and store. • Freezing Peas Harvest peas early in the morn- ing. Handle quickly. Select 'only. young ,old tender peas, avoiding over -ripe ones. Shell the peas di- rectly into • cold water, discarding over -large, hard peas. Wash, drain and blanch, 2 minutes, To blanch peas.. or other vegetables use two kettles of vigorously boiling wa- ter with at least two gallons of water in each. Place the peas in a wire basket, colander or cheese- cloth bag and immerse in first kettle of boiling water for 30 sec- onds. Transfer immediately to second kettle, fitart counting time of blanching v hen water in sec- ond v and kettle returns to boil after vegetable is added. The blanching timed accurately. A 1 be e should Y minute or two less or more may make quite a difference in the frozen product. Blanch only a pound of peas at a time, Cool quickly and drain. Pack dry—that is simply fill containers with peas, leaving a headspace of % 'inch.. Isn't It A Fact A man needs to be a contor- tionist to hold- his own these days, says the New Zealand Commerce. First he must keep his back to the wall and' his ear o the ground. Then he must put his shoulder, to the grindstone, keeping at the same time a level head and both feet on the ground. 1 HARNESS & COLLARS Farmers Attention Consult your nearest Harness,Shdp about Staco Harness Supplies. We sell our goods only through pour focal Staco Leather Goode dealer. The goods are right, and to are our prices, We manufacture In our fac- tories — Barneas, Horse. Cola tars, Sweat Pads, Horse Blan- kets, and Leather Travelling Goods. Insist on Staco Brand Trade Marked Goods, and you get satisfaction. Made only hy' SAMUEL TREES CO., LTD. 42 Wellington_ St. E., Toronto WRITE FOR CATALOGUE �G APPLE CAKE RECIPE Add 1 envelope Royal Fast Rising Dry Yeast and 1 teaspoon sugar to Vs cup lukewarm water, and let stand 10 minutes. Then stir well. Scald % cup milk, add 3 table- apooas shortening, 1/r cup sugar and Vs teaspoon salt and cool to lukewarm. Add 1 cap sifted flour to make a batter. Add yeast mix- ture and 1 beaten gg. eat well. or Add 2/ cups sifted enough to make a soft dough. Knead lightly and place in greased bowl. Cover and set in warm place, free from draft. Let rise until doubled in bulk, about 2 hours. When light, punch. dough down and divide into 2 equal portions. Roll dough t/, inch thick; place in 2 well -greased pans (8t/Z x 11% x 2" deep). Brush tops with melted butter or shortening; sprinkle with Vs cup granulated sugar. Peel and core 12 apples; cut into eighths; press into dough,sharp edges downward; close together. Mix 1t teaspoons cinnamon with 1 cup granulated sugar; sprinkle over cakes. Cover and let rise in warm place until light, about sA hour. Bake in moderate oven at 400°F. about 35 minutes. WHEN YOU'RE LOW AND FEELING BLUE— LET LIPTON'S TEA BRING CHEER TO YOU ONLY LiROWS BRISK -FASTING TEA GIVES ¥OL THAT What a lift you get from Lipton's Teal It's Lipton's FLnvoR-urr ... a delicious, stimulat- ing combination of brisk, mellow flavor ... plus a lift that sends exhilarating new energy right through you! Lipton's Tea is a wonderful "pick-me-up"—wonderful anytime, morning, noon and night! And only Lipton's gives you that niAvox-L1rr•-because it's the blend that makes Lipton's ... and Lipton's who make the blend. Ask for Lipton's at your grocer's today! ._ s�,� k• e�stt offet'.BR/SW Say,1=YES, 1 DO ! I USE UPTON'S TEA BAGS, TOOL" REG'LAR FELLERS—Dough In Any Language By GENE EYRNES we, DIEM' SETTLE A YOUR WAG HOW Mu ARS 'l EXP1.C71 ABOUT AM-- 15 -- A FELLER CH me.ME OU CATER ESTN'? REAL. oaten, MISTER 51UGAN' GIGt'SGUGI4, MISTER. -- NO CRUMBS 71415 °•IML I'MA VALEIZABt:6 MAN' i THINE HARn,7007 8055-- CM A GOdR' any' THERE YAIte..BUTCH' ITS A TRIFLE STALE, BUr its RE41. ate DCUGH- `FAKE 1rr AN'SCRAM! "sl,9t iSAI. .t Rat, 7r n