HomeMy WebLinkAboutThe Seaforth News, 1950-09-14, Page 3$IINMY
JJESSON
By Rev. R. BARCLAY WARREN,
B.A., A.D.
Paul, World Evangelist
Acts 26: 6-20
• Golden Text; I determined not to
know anything among you, save
Jesus Christ, and Him crucified. -
1 Corinthians 2:2, •
Paul's experience is proof of the
fact that a person may be 'very
sincere in his religion and yet be
-far from tate truth. Pant thought he •
was doing God's will in pet'sccut:ng
the Christians. Then came his not-
able conversion, Ile met Jesus and
• heard the words, "Saul, Saul, why
• persecutest thou Me?" There he
surrendered and meekly asked,
"Lord what wilt Thou have me
to do?" Science cannot explain what
happened. Some critics have made
a laughing -stock of themselves by
suggesting that Saul suffered a
sunstroke, Well, read the record of
this malt's carrying of the gospel
throughout Asia Minor and South
Eastern Europe, and react his 13
letters in the New Testament, If a
sunstroke could 'produce sucli a
changed man, then it was the most
unusual. sunstroke, No, Saul was
changed by the power of God, He
was reborn as Jesus said all of us
must be. "Except a man be horn
again, he caunot see the kingdom
of God," John 3:3. •
Saul was commissioned to carry
the message of Jesus Christ to the
people of the world other than the
Jews, Here was no mere social gos-
pel, though its power leavens all
society. This was 00 mere social
peyrhology, inviting men to try to
do better. No, it was the message
of "the power of God unto salvation,
unto everyone that believeth," hear
the commission "To open their eyes,
and to turn thews from darkness to
light, and front the power of Satan
unto God, that they mar receive
frrgivness of sins, and inheritance
among Client which are sanctified
by faith that is in Me."
This is the message that is needed
today. Unless there is a heeding
IA this truth, the nations will soon
be locked in the most terrible con-
flict this world has ever seen. Sin,
whether exhibited as pride, greed,
ambition, sensual living, or !hate, is
fast leading men to destrts cion, Let
us examine our own hearts. Have
we repented and turned to God? Do
c enjoy the forgiveness -of sins and
inheritance among the saucitified. If
so, let us urge upon others to heed
the Gospel.
IFF YOU DON'T GET ANGRY
YOU WON'T GET HIVES
As in many another adage, there
is truth in the homey warning:
Dou't let it get under your skin."
in the Journal of the American
Medical Association, Drs, David
1, Graham and Stewart Wolf re-
ported that there is a close relation-
ship between an attitude of resent-
ment and the development of hives.
'i'hey studied thirty unselected pat-
ients with long standing cases of
!hives, commonly called nettle rash,
These patients were not "allergic"
to the usual factors, Drs. Graham
and Wolf commented: 'Attacks (of
hives) were highly correlated with
emotional disturbances of ,tparticu-
lar kind. Traumatic life situations
responsible for lesions were almost
exclusively those in which the pati-
ent felt resentment because he saw
himself as the victim of unjust
Lleatpient about which he could do
nothing. In brief, these patients
considered themselves wronged or
injured (usually by sonans in a
fairly- close family relationship), and
they regarded the situation as one
which precluded any action on their
parts. They believed that they
could neither retaliate nor run away.
In this setting they became fntense-
ly resentful," So came the rash.
Visual Aid—Now you'll be able to snake sure that Junior's new
shoes don't cramp his tootsies, thanks to a new transparent "try,
on" shoe, shown at right. It enables yott to see how the shoe
fits while Junior walks in it. A red danger litre across the toe
indicates point beyond which toes must not extend for the
right amount of "grow roost,"
T LET S
ekrn A.C.D2WS.
Today we're going to have what
I believe the hunters call "a mixed
bag"—meaning a little of almost
everything. There's pie, pudding,
cake and spoon bread—all of them
recipes I feel sure you'll find worth
trying, either now or at a later
date, and also filing away for future
reference.
First of all there's:
MERINGUE
ORANGE PUDDING
Grated rind % orange
6 large oranges
'4 cup sugar
2 cups milk
3 tablespoons _BENSON'S
cornstarch
teaspoon salt
3 eggs, separated
6 tablespoons confectioners'
sugar
Method: Grate ;a of the rind from
one orange and set aside. Peel and
section oranges; place in It quart
casserole, sprinkle with ;d cup
sugar. Scald 1% cups milk in too
of double boiler. Mix remaining z,
cup sugar with cornstarch and salt;
stir in remaining ?. cup milk. Adel
slightly- beaten egg yolks, pour
slowly into scalded milk and cook
until thickened, stirring constantly.
Cool; pour over oranges. Make mer-
ingue by beating salted egg whi'es
until stiff but not dry, heat in
confectioners' sugar and grated
rind. Pile lightly on pudding. Bake
in moderate oven, 350 degrees F,,
for 10 minutes or until delicately
browned. Chill several hours before
serving time.
* * 5
PEACH LAYER CAI{E
23.4 cups sifted cake flour
3 taps. Magic Baking Powder
04 tsp. salt
10 tbsps. shortening '0 -nay be
half butter)
1% cups granulated sugar
2°eggs, well beaten
3/ cup milk
1% tsps. vanilla
tsp, almond extract
Method: Sift flour, baking pow-
der and salt together' 3 times
Cream shortening; gradually blend'
in sugar. Add beaten eggs, part
at a time, beating well after each
addition. Measure milk and add
vanilla and almond extracts. Add
flour mixture to creamed mixture
about a quarter at a time, alternat-
ing with three additions of milk and
combining lightly after each addi-
tion. Turn into two 8" or 9" round
layer cake pans which have been
greased and lined on the bottom
with greased paper. Bake in moiler -
BY
HAROLD
yARNETT
CLOTHESLINE HOOKS 6 SCREW TYPE
PORCELAIN INSULATORS PROVIDE GOOD NON -RUSTING
HOOKS FOR CLOTHES LINES
arely hot oven, 375 degrees, 20 to
30 minutes, Put cakes together with
halved or sliced peaches and whip-
ped creast between and on top.
5. * *
Now for a famous New England
delicacy that's really a lot more
tempting than its name,
SHOO -FLY PIE
2/3 cup molasses
teaspoon soda
teaspoon vinegar
1 cup chopped pitted dates
1 unbaked 9 -inch pastry shell
1 cup sifted flour
s/ cup brown sugar
04 teaspoon salt
r/4 cup butter or margarine
Method: Combine molasses, 34
cup boiling water,- soda and vine-
gar; unix well and pour into date-
lined pastry shell. Mix flour, sugar
and salt; cm in shortening. Sprinkle
over top of molasses mixture. Bake
yu:
l 4676 12-20; SIZES 40
'T r B79aq. i��✓elma5
"Vurds and picture can only hint
at how -becoming and useful you'll
told this! With fashion in every
detail—it's casual or dressy accord-
ing to tlse fabric!
Pattern 4676: sizer 12, 14, 16, 18
20; 40. Size 16, 4/yds. 35 -in,
This pattern, easy to use, simple
to sew, is tested for fit. Has com-
plete ililustrated instructions.
Send TWENTY-FIVE CENTS
(25c) in coins (stamps cannot be
accepted) for this pattern, Print
plainly SIZE, NAME, ADDRESS,
STYLE NUMBER,
Send order to Box 1, 123 Eigh-
teenth St., New Toronto, Ont,
in !sot oven 425 degrees I'„ for 10
minutes; reduce heat to moderate,
350 degrees 1:c„ and bake 30 minutes
longer.
* * *
No matter !sow many of theist I
publish, I never feel the need of
apologizing for still another recipe
that makes use of our greatest of
all fruit "standbys."
APPLE CAKE
Measure into bowl, % cup luke-
warm water, 1 tsp. granulated sugar;
'stir until sugar is dissolved. Sprin-
kle with 1 envelope Royal ;-1
Rising Dry Yeast, Let stand 10
minutes, THEN stir well. Scald
cup milk and stir in 54 cup
granulated sugar, 54 tsp. salt, 3 tbs,
shortening; coat to lukewarm. Beat
111 1 cup once -sifted bread flour.
Add yeast mixture and 1 beaten egg;
beat well, Work in 235 cups once -
sifted bread flour. Knead lightly;
place in greased bowl and brush
top with melted butter or shortening,
Cover and set in ss -arm place, free
from draught. Let rise until
doubled in bulk. Punch down dough
and divide into 2 equal portions;
form into smooth balls. Roll each
piece into an oblong and lift into
greased pans about 7" x 11", Grease
tops, cover and let rise until doubled
in bulk. Peel, core and cut 8 apples
into thin wedges. Sprinkle risen
dough with Vcup granulated sugar
and lightly press apple wedges into
cake tops, sharp edges down and
close together,rMix 1 cup granulated
sugar and .13, tsps, cinnamon;
sprinkle over apples, Cover and let
rise about % hr. Bake in tnoderate
oven, 350 degrees, about 1 hour.
Serve hot with butter,
r. * *
In his song "That's What I Like.
About the South" Phil Harris
rattles off the names' of foods so
fast that I'm not sure if Spoon
Bread is among them. But it might
very well be, as it's from that re-
gion comes this recipe for:
CHEESE SPOON BREAD
14 cups boiling water
2 cups water -ground corn
meal
3 cups buttermilk
154, teaspoons salt
1 teaspoon soda
3 tablespoons butter.or
margarine, melted
2 eggs, slightly beaten
14 cup grated nippy cheese
Method: Add boiling water to
corn steal, stirring constantly. Com-
bine buttermilk, salt, soda and mar-
garine, mix well. Add to corn meal
mixture; then add eggs and cheese.
Pour into 4 buttered i% step baking
dishes. Bake in moderate oven, 350
degrees F., for about 40 minutes.
Serve hot.
Bell Rings Non-stop
For 110 Years
Way back in 1840, when elecrie-
ity scented as youthfully new as
today's atomic power, a whiskered
scientist connected 2,500 tiny bat-
teries and hitched them to the wor-
ld's first electric bell, When he
rang the bell, Queen Victoria was
still a young, unmarried girl, yet
the bell has beets ringing continu-
ously ever since and still shows no
signs of stopping.
Sealed in a glass case, in a cup-
board of the Clarendon Laboratory,
Oxford, the bell has tinkled through
five reigns and rung a knell for
whole generations of the human
race. 'Yet the scientists say it is
probably good for another two
centuries and is the nearest - yet
approach to perpetual motion.
Though the chime somethnes
slows down it soon picks up and can
be heard two or three yards away.
Each battery is in reality a sand-
wich of paper thinly coated on one
side with copper and on the other
with zinc. Connected in two piles
a foot high, each pile has a bell,
Between the two bells a small brass
clapper hangs by a silken thread,
striking each bell twice a second.
Alternately repelled and attracted,
the clapper moves only an eighth
of an inch between the bells hitt
has so far produced 18,000,000,000
tinkles.
With little indication of wearing
out, it is good for another 30.000,-
000,000. When nearly all the wor-
ld's present - day electric gadgets
have been junked, this primitive
piece of apparatus will still be in
working order 1
"The best thing for you," said
the doctor, "is to give up drinlcing
and smoking and go to bed early
and get up early."
"Doctor," said the patient, "I
don't deserve the best. 'What's the
second.best?" 1
GREEN
11111111
Gordon Slitith
If your lawn is poor, now is the
time to begin working toward a
better one. Autumn is the best
lawn -staking season. and will soon
be upon us,
* 5,
Most lawn grasses are cool.
weather crops, They grow best in
fall and spring. However, no
grasses will do well if they have
.to complete with weeds, have to
survive in poor soil, have little
or no plant food, and must go
thirsty.
* 5: *
Watering the lawn is a present
activity fo'r many of us, especially
those of us who live where drought
conditions are bad, The thing to
remember is "Soak; don't sprinkle,"
A weekly soaking of the lawn is
better than any number of nightly
sprinklings. Sprinkling wets only
the topmost soil and snakes grass
roots grow toward the surface.
With the summer heat, they then
dry out and the grass turns brown.
* * *
There are many good watering
gadgets on the market. If you
have a large area a whirling one
is good; but in the smaller area.
with flower borders near, it is
better to use a steady spray of
some sort, Lt either case, leave it
iu the sante position until the
ground it reaches is deeply soalced.
If your lawn is level or slopes
only slightly the canvas hose at-
tachment with leaks in it called a
soil soaker is good over a long
period of time, moved at wide
intervals,
While you are not seeding the
lawn until autumn, the time to
get rid of weeds is now, during
the summer. Several weed -killers,
if used according to directions,
have proved effective against many
of the broad-leaved weeds like
plantain and dandelion.
If your lawn is badly infested
this may be worth while. Other-
wise, keep a basket and narrow
trowel handy and dig up weeds
every time you get a chance. A,
few moments in the cool of early
morning or evening for several days
will soots take care of a medium..
sized lawn.
* 4 *
One of the worst lawn weeds is
crabgrass, and from now on into
early Fall this interloper is rant -
pant in many ,a lawn, It is an alt•
ttual with rather broad, tough
blades that lie flat in rosettes. and
it is a Heavy seeder.
The lawnmower will usually clip
only the top blades of it, leaving
the twain portion and the seed,.
bearing parts close to the grouted.
* * *
If you have only a little, (lig it
up as fast as it comes. Each plant
leaves a ]tole, for the roots arc
thick and spreading. Fill the hole
with good soil and a little food,
later seeding it. If you have a lot,
you .may want to spade up the
area, enrich the soil, and plant
grass seed and perhaps clover seed,
If you du this in hot weather, pro-
tection will have to be provide,!.
5 * *
It is important to remember that
weeds will grow in a lawn wlseu
grass cannot thrive. In other words,
we need to look to the chief cause
of weeds, and while eliminating
the weeds also eliminate the trouble.
In most cases this is lack of food.
If your turf is frail, easily dis-
couraged, the chances are that your
soil isn't ,deep enough, and contain
a starvation diet for grasses.
* 5: *
A few days later, loosen the sod
on the thin and bare spots and
plant seed. Large bare spots do
better if spaded before seeding. Roll
or tamp these areas and keep theist
well sprinkled with a fine spray.
If it proves hot and dry protect
them with burlap or other light-
weight covering.
t, * *
Seed the Lawn by sowing it
first one way, then at right angles
the other way, for evenness. Tamp
or roll it and protect it with brush
or other means. Keep it damp by
sprinkling regularly with a fine
spray. The lawn that goes into
winter with a good start, and has
deep soil for its grass roots, should
be a joy next spring. You will be
glad you made the effort,
Jane Ashley's Crown Brand Recipes FREE
Write lane Ashley, The Canada Starc. Q. h Company Limited,
P. O, Box 1295 Montreal, PQ
. casae
M ER
THIS TPEg. WILLti
LOOK 9erTeR WITH
THE 05A13 LIMBS
TRIMMED OPE
By Arthur ]Pointer
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