The Seaforth News, 1917-05-03, Page 3• f
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Condtletcd by Professor Henry G. Bell.
The object of this department Is to place at the
service of our farm readers the advice of an aoknowl.
edgedcrops,
authority on all subjects to 8o118 and
Address all questions to Professor Henry G. Bell, In
care of The Wilson Publishing Company, Limited, To-
ronto, and answers wilt appear In this column In the
order In which they are received. As space Is limited
It Is advlsable where Immediate reply is necessarythat
a stamped and addressed envelopebe enclose
a dee d env op d with the
question, When the answer will be mailed direct.
Qneslaon.—.G, 1,. I,,:—(1) I would weather is rather hot and the walls
co to learn a little about pit silos, I have dried out considerably, it would
think they have a great many advent- be best to sprinkle them, so that they
ages and would like to try one. State will be moist when the cement is put
how the gas trouble is overcome, and on, As it is desirable to have this
!low the digging and plastering are cement three-quarters of an inch to
done one inch thick on the walls it would
perhaps require three coats to do this,
as not more than one-quarter of an
inch can bo put on at a time after the
first coat, After the first coat has
been put on, it will probably bo pos-
sible to follow with the second coat,
since the first sets rapidly, but the
second coat will require time to set.
(2) There are two ways of getting
rid of the moisture in the bottom of
the pit silo. The first is to run a pipe
from the bottom of the silo up to the
ground level, and have it connected
with a small pump. If moisture
gathers in the bottom of the silo it can
be pumped out at intervals. The
second means of procuring good drain-
age is to arrange for a small drain
pipe to run from the lowest point in
the pit silo and connect with some out-
side drama. Before it is time to put
the silage in, open this drain pipe and
allow the water to drain out. After
the silo is thoroughly drained close
the pipe by driving a close fitting plug
in the end of it. This will prevent
the entrance of air.
(8) The hoist which was erected for
getting out the dirt when building the
silo can be used for taking out silage.
A box with a capacity of about 10
bushels of silage is sometimes used.
This box is provided with two 8 -inch
wheels under one end, and the other
end has handles, so that it is possible
to use this in the salve way that a
wheelbarrow is used. After the silage
is used down to some distance, a horse
or a gasoline tngine can be used as a
source of power to rm. this hoist.
�lurrit'6't^
1 , L,b i 4 t.4:• uiMrt:.
Henry G. 13e11,
.(2) Have we not been cautioned to
provide drainage for the inside of the
silo to prevent actual accumulation of
liquid, How can this be done in a
water -tight pit?
(8) Is there any simple way of re-
moving the silage from a pit silo.
Answer:—(1) Lowering a light into
the silo will soon discover. the pres-
ence of gas, since if it is present the
light will go out immediately. The
gas is heavier than air; hence, if you
throw in a couple of feet bf coarse
blocks or rocks there will be room for
the gas to settle at the bottom of the
silo and not ocdupy the voltune where
the silage rests.
As to the digging and plastering, in
digging a pit silo the dirt can be
throw out to a depth of six or eight
feet, but it is bust to throw it out to a
depth of about five feet and then true
up and plaster the walls, Otherwise it
will be necessary to build a scaffolding
inside the silo. Care should be taken
not to dig out too far, so that there
will be holes or uneven places in the
walls of the silo. It is best to leave
three or four inches at east to be re-
moved when the walls are finally
trued.
After you have excavated .•bout five
c_ six feet and have the walls trued,
they should be plastered with a good
cement mortar. The first coat can be
put on about a half an inch thick, and
should be made of one part cement and
three parts clean sand, and plastered
right on the dirt walls. If the
all
In poultry raising the farmer has
all advantage over others in the wide
range he can give his f owls.
The hen may be a machine, but few
of us ever learn how to run it right.
Never hold duck eggs long. They
depreciate in quality more rapidly
than hens' eggs.
One. nice thing about brooders is
that you can put two in one house and
they won't fight.
Early chicks will not thrive in a cold,
open coop; it is an impossibility, so do
not experiment any further with it.
The second brood of goslings usually
need more care and more feed than the
first ones, as the grass is apt to be so
tough by the tilnd they are hatched
that is is hard for them to bite it off,
Goslings do not need feed until they
are 24 to 36 hours old, when they
ehould be fed any of the mashes re-
commended for chickens or ducklings,
or a mash or dough of two-thirds
shorts (middlings) and one-third corn-
meal, which can be made equal parts
shorts and cornmeal, and live per cent.
of beef scrap added after six weeks,
A humid atmosphere in the egg
chamber of the incubator is one of
the first essentials to the hatching of
strong, healthy chickens.
After the breeding season is over,
roosters are worse than a useless en-
cumbrance. They are a positive in-
jury to the quality of the eggs.
Chicks should be left in incubators
for 48 hours after hatching.
You cannot expect clean eggs °rem
unclean nests; and clean eggs bring
a premium.
Clean drinking water and plenty of
it is one of the prime essentials to
success in poultry.
The artificial incubation of eggs
dates back to the early Egyptians,
who used ovens heated with ferment-
ing manure.
Eggs all of one color are preferred
to those of mixed colors. Uniform-
ity in size is also a matter of import-
ance in marketing.
The symptoms of ring -bone are gen-
erally irregular lameness followed by
constant lameness with a bony en-
largement, partially or completely sur-
rounding the coronet nr pastern.
The best treatment is rest, then
blister with 2 drams each of biniodicle
of mercury and cantharides mixed
with 2 ounces vaseline, repeat in about
two weeks, If this fails to cure have
joint fired and blistered.
As the heavy spring work comes on,
the work teams should be fed and car-
ed for in the most careful way,
To increase the efficiency of the
farm team means dollars in the pocket
of the farmer.
The best way to feed for efficiency
is to cut the hay, sprinkle it with wa-
ter and mix the ground grain ration
with it.
This ration is to be fed in the morn-
ing; at noon, feed whole grain; at
night, give the cut hay and ground ra-
tion, and a little long, hay in the mange
ere for the horses to pick at if they
want it.
The hay canoe sopkedfrom one feed-
ing to the next If desired. For old
horses this is a good plan.
Docking or cutting off the tails of
horses is a cruelty that lasts through
life. They can never, after this cruel
operation, brush off the flies and mos-
quitoes'chat make their life every sum-
mer a torment,
At Dominion Experiment Farms
the cost of feeding colts rising one
year old was found to average 10.6
vas per day, for colts coming two
years old 9.38 cents., and for coning
three -year-olds 6,08 cents. The total
cost up to three years old was $71.96.
"If we dwell on life's hindrances,
we may be blind to its possibilities."
Get out of doors. People who live
much in the open live longer and snore
healthfully and more brightly, all
other thing's equal. The season is
Isere when most of us env he out al'
doors much of our spare time,
0
'..111,10 abr. '
Cows that freshened last fall end
are prodacing a pound of butter fat
a day in Spring aro doing well,
The ideal milk supply 18 ono de-
rived from healthy animals cared for
by members of the family au.pplied.
Tinder such conditions the methods of
production and handling as wall us the
age of the milk aro known, the milk
is not handled by successive individ-
uals who may contaminate it c,1(1 it is
safe from either the addition or sub-
straction of various materials. How-
ever, such a supply is generally im-
possible under present day conditions
particularly in cities and towns and
the trade in milk is now about tut com-
plex as the trade in many other lines.
Skim -milk has all the protein of the
new milk, the muscle and tissue build -
e1'.
Supply the fat with flaxseed jolly,
at a lass coat than the cream in new
milk.
The calves will begin to eat bright
clover hay at two weeks of age. Give
them little bright ,losses of clover hay
every day. Give them what they will
eat clean.
The strainer has never been made
that would take a bad smell out of
milk, Keep it out by marching to
the door with your pailful as soon as
you get it. That's the only sure
way.
° A bleating calf within sound of the
mother will worry more milk out of
her than you can feed in. If you pos-
sibly can, put the calf so far away
that thy. bow won't hear it. If you
can't, snake that calf so comfortable
that it will not be bawling all the time.
Camphor on Formosa.
The camphor production of tho
island of Formosa is one of Japan's
monopolies. The present area of
camphor afforestation is 10,660 acres,
and some of the trees are said to be
from 600 to 1000 years old. During
the next few years the area will prob-
ably be greatly extended.
If sows are fat whenpigs
are far-
rowed keep down the grain ration for
the first two weeks.
If kept right, hogs aro not apt to
have much the matter with them, Good
feed, a dry, warm pace to stay, and a
lend master, and yet may leave the
hog medicine down at the store..
There is not so much call for very
fat pork as there was a few years ago,
Sensible, too. The streak of lean
ought to he a good thiels ono,
Iiow much does it cost you to get
a pound of pork? figure on that a
little; it will pay.
Not one farmer out of ti thousand
ever puts his hog on the sealer until
after he has ceased to be rt hog and
beconlos cold pork. That Is why so
few really know how much It coats to
make pork. But it would pay io
weigh or measure feed and let the
scales set you right on matter., of met
of production.
•
• he&tz'° , „fid
6
e
Iambs If they are kept growing from
the start. Oats and wheat bran will
keep them growing fast.
ICeep the ewes up to full milk flow
by good feeding.
Arrange the lamb creep where the
!scabs can go fm extra feed, Coax
them to oat all they will as early as
possible,
A small quantity only should be put
in the trough so they will eat it up
clean. Beep it replenished,
A little watchful care will enable the
flocklnaster to keep a fresh supply of
grain in the trough.
Separate the ewes and their lambs
from the main flock. A hurdle can be
need for this purpose,
The ewes with lambs should be fed
stronger than the ewes that have not
yet had their lambs,
• Way of the Great.
Great man do much for others and
take 1t out in posthumous fame.
CONTROLLING POTATO DISEASES
The Exercise of a Little Care Will Prevent Enormous Losses
From Scab and Blight—Simple Preventative Measures.
By Henry G. 13e11, Agronomist.
There are two grave periods in the; and costs so little that no one can ail -
life of the potato crop from the disease ! ford not to dip the potatoes.
control standpoint. This first is be -1 g
fore the crop is planted; the second; Bli ht.
is about the time the plants are mak-I Potatoes in many sections also suf-
ing a good growth and extends up un- fer from both early and late blight,
til maturity, - Enormous losses are I which frequently trills the vines and
suffered by the potato growers, all of , causes the tubers to rot. These dis-
which are easily avoided by the ex- eases very frequently cause heavy
excising of a little care and time. It: losses but they can be controlled by
is so easy to treat all potato seeds that I spraying with Bordeaux mixture. It
most men fail to do it properly be- requires, however, that the spraying
cause the method looks so simple. I be started early. The first spraying.
Potato scab, for instance, is very should be done when the plants are 0
widely distributed. It may easily be! to 8 inches high. Spraying must be
controlled by using the formalin used as a precautionary or insurance
method or the corrosive sublimate measure. If it is not begun until
treatment. Formalin may be pure i after the blight has attacked the crop
chased at any drug store and should only partial control can be expected,
be used et the rate of one pint of In ;nixing up the Bordeaux mixture_
formalin to 30 gallons of water. Place use four pounds of copper sulphate
the potatoes in a gunny sack and soak (blue vitrol) and four pounds of stone
in the formalin solution for two !tours, lime to 50 gallons of water. In mix -
then spread the seed out on the floor mg up the solution the copper sulphate
to dry before cutting. All sacks, ma- should be dissolved in hot water and
ehinery, baskets, knives and whatever enough water added to matte 25 gal,
else touches the seed should always be ions, to the same way the lime
disinfected. should be dissolved separately in a
however, I prefer the corrosive sub- small quantity of water and enough
limate treatment, as this not only con- added to make up 25 gallons. This
trots scab but also controls the disease diluted lime solution should be strain-
commonly called Rhizoctonia, which ed through cheese cloth ora fine wire ,
has become quite prevalent in many strainer after which the two solutions
potato growing sections. This treat- should be mixed together by pouring
ment is quite simple and inexpensive. into a large barrel or tank the spray.
Four ounces of corrosive sublimate, For best results it le a good idea to•
(which can be purchased at any drug have a half barrel in which to mix the
store) should be dissolved in two gal- lime solutions and another for mixing
lone of hot water, after which enough the copper sulphate. The mixture
water should be added to bring the should be thoroughly stirred or agitet-
nlixture up to 30 gallons. This moa- ed while being sprayed, The Bordeaux
terial should be placed in wooden cos- solution should be used as soon -as
sole as it will destroy iron or tin. Low- made. It, depreciates very rapidly
er the potatoes into the vessel before when standing for any length of time.
c)ytting and allow them to remain for Great ,care should be used in applying
one and one-half hours. This mix the spray so as to thoroughly cover the
tare shookd only be used four times leaves, both on top and Oil the under
after which it should be thrown away side. This may be accomplished by
and a new lot made up. It may ba having a sprayer with three nozzles,
advisable to gradually lengthen the aro suspended over the top of the row
time that each lot remains in the mix-
ture, after the first. Corrossive sub-
limate in a poison and should not be
placed where children or animals can
get hold of it or drink the mixture. to 3 pounds or Arsenate of Lead to the
'The latter 4'eatment will •absolutely Bordeaux solution and both applied at
control potato scab and Rhizoctonia the same time.
JPI'abIefz2
"" Qm4e4ecl,4Y i. ed;. 'efeia,Aur,
Mothers and daughters of all ages are cordially Invited to write to this
department, Initials only will he published with each question and Its
answer as a means of identification, but full name and address must be
given In each letter. Write on ene side of paper only. Answers will be
malted direct If stamped and addressed envelope le enclosed.
Address all correspondence for thle department to Mrs, Helen L,aW, 285
Woodbine Ave., Toronto,
•
_Gardening le of the greater
benefit to children. .Not only is the
worts healthful for the body, •but it is
a reel character builder and manta
trainer. !here is hardly one of the
moral victors welch is not inculcates
by gardening, We learn faith as we
plant the tiny seeds in the eonildence
that Godwill give the increase; we
kern that we must do our share when
we water, prune and weed; we see the
advantage of generosity as we note
that the more we cut the flowers the
more richly they bloom; we 'learn
patience and perseverance in working
for a harvest that is worth while,
Then, too, the study of the planta'
growth teaches us the great secrets of
life, while the artietic sellae is awak-
ened and trained by ob: ervation -of the
lines, colors and forms of vegetation,
Another advantage of gardening Is the
sense of responsibility which it en-
genders, together with the jay of
achievement, for the child, feeling that
even the tiniest bed is its very own to
he tilled and planted and cherished,
takes a special pride and pleasure in
the toil. That reminds. up that grown-
ups are not playing fair when they let
the little farmer fret and plan and
work, and then calmly gather the re-
sults of his labor without even the
courtesy of asking perniseion, much
less offering any thanks or compensa-
tion.
E. R, 5,: --The moral value of clean
sport is admitted by ever._y one who
has had anything to do with training
boys. There is no cleaner sport than
tennis, It puts a pla3'er on his honor.
Its etiquette requires that the oppon-
ent should always have the benefit of
the doubt. For the boy you mention
it would be especially valuable: Tennis,
I am told, has developed one little fel-
tllow into a crack player who has the
eon'age to lose a match rather than
lose his respect for himaelf by acaept-
1; big a mistaken decision of the umpire,
iA, J. B.:—The Boston fern, like all
of its tribe, should not get too much
Brun, but plenty of light. The secret
of fern 8000058 is in watering. Do
not Water from the top, but put the pot
in a basin or tub of water reaching
huff way un over night. Du this
twice a week. Also wash tha leaves
off weekly with a little weak soap wa-
ter.
J. Ih L : --A wry 1 of oven is usually
required for pastry. '1'o test it place
a spoo;,ful of flour in the oven. This
should brown in one minute's time.
M, D.: —1, Long hot baths are de-
pleting. Hot baths for tonic effect
should be short and always followed
by a cold bath. A short hot bath
lasting half a minute or a minute may
be taken every morning without in-
jury. The best time to take a sweat-
ing bath le before retiring at night.
In such cases the bath should be fol-
lowed by a neutral bath at 92 to 95
degrees F. for fifteen minutes, 2. It
is not harmful to eat fruit a half hour
before breakfast if one likes it that
way. The combinations you mention
of acid and sweet fruits, such as
oranges and stewed prunes or figs, are
wholesome. 3. To pasteurize milk
for a child it is not necesee y to boil
it, but merely to heat it to tempera-
ture of 142-145 degrees and keep it
there for at least thirty minutes. If
the milk is pasteurized in a bottle or
other container which has been placed
in a kettle of water, heat the water to
145-148 degrees, so that the mills will
be at 142 degrees at least. Boiling
temperature is 220 degrees. 4. A
p.c'son is most susceptible to colds
I when tired.
PRINTE'RS' FUNNY BLUNDERS.
The Word "Cocoanut" a Lasting Re-
sult of a Typographical Error.
The leaving out of a letter or a
word in printing can change a sen-
tence from the sublime to the ridicu-
lous. "A battle -scarred veteran"
came out in a certain paper as "a bat -
ale -scared veteran" ---a vastly different
thing—while a misprint usually attri-
buted to the "Times" is "them asses"
instead of "the masses."
Bach handwriting once resulted in
this sentence appearing in an Ameri-
can paper: "Mr. --, a )lobby old
burglar, prowling round in a naked
state." It should have read: "Mr.
----, a noble old burgher, proudly lov-
ing his native State."
And a mistake which wee, perhaps,
the fault of the stenographer rather
than the printer, related to the pro-
posal of a toast to the "Three -per-
cent Consols" instead of "Three pre-
sent Consuls."
The most lancing result of a print -
ere' error is found in the word "cocoa-
nut," which people often think has
something to do with cocoa. The orig-;
ival worst was Coco -nut, from the
Spanish word "coca," meaning "grin
or grimace," a name bestowed upon
the cocoeuut owing to its resemblance'.
to the face of a monkey. When Dr.
J
ehneon was compiling iris famous clic-
tionery he included the word recd -1
not," but the compositor inserted an
'a" instead of the 'hyphen, and the
word appeared•lts "cocoanut," and has
been written so ever since. •
There is a story in connection with
u certain paper which tells how it re-',
Peered to two learned gentlemen as
"bibulous old files" instead of "biblio -
Miles." s." Next morning the editor re-
ceived u very wrathful protest, In his
correction and apology. however, he
said sotnething about "the learned:
gentlemen are too fastidious." To the
editor's horror the printer again chis-
tinguisherl himself, and the statement
appeared "the learned gentlemen are;
two fast idiots." •
FROM SUNSET COAST
WFIAT THE WESTERN PEOPLE
ARE DOING.
Progress of the Great West Told
in a Few Pointed
Paragraphs.
The Grand Forks City Council has
decided to grant free use of vacant
lots in the town for gardening pur-
poses.
In the recent Dominion War Loan,
which hay jest closed, C'hilliwark sub-
scribed for bonds to the amount of
$30,700."
An amount not many thousands be-
i low 51,400,000 was subscribed from
Victoria to the third Dominion war
loan of $160,00,000.
H. Slotton, Dominio:n 1.isheries In -
!specter, informs The Standard -Sen-
tinel that ate informant was in error
in the statement that Penitntan, B.C.,
Weir open for trout fishing April 1st.
While in Victoria, Dr. A. R. Baker,
of Vancouver, outlined the scope and
intent of the amendments to the B.
C", Dental Act which will be brought
before the IIouse during its present
8eseion.
April will see the ,olnlnencement'
of two military schools of instruction
in Victoria, according to announce-
ment made in Di: trict Orders, . au-
thorized by Cul. J. Duff Stuart, the
D. O. C.
Of the nine miners who were en-
tombed in the Pueblo mine at White
Horse. 13.C'., several days ago, three!
have been rescued alive, but there is.
no hope that any of the others are 1
still living.
At Victoria, J, H. Doyle, of Creston, •
has been appointed sheriff of Kooten-
ay, in succession to the late S. P.
Tuck. who died last September,
Several black fox skins were .among j c
a lot of furs purchased lately at'
Quesnal by fur buyers. 5150 each ,
was paid for some of these skins.
At Vancouver, word has been re-
ceived of the death of Capt. Jasper .
and one on each side, spraying both --
the side and beneath the leaves, The.
"Potato Bug" may be controlled by Prohibition Persia.
adding one pound of Paris Green or 2 There are no distilleries, breweries
or public houses in Persia, and the ; A. Winslow, who succumbed to an men, and nearly six hundred years
only intoxicating beverage used is{ attack of pneumonia in a French hos-' ago one of them, named Thomas the
home -Horde wine. j pital. "Rhymer," Bprophesied:
�,q,,, "eti.le what may betide
. ' rte°!
ninakeD 31:10cc):Furia.om cam' iblado
How To Treat Earache,
Look out for running ears during
the sharp, windy days of spring and
fall. Babies in their carriages or at
play should have the ears amply pro-
tected with the bonnet, the stockinet
cap or ear protectors,
Driving is splendid recreation, but
the cool winds of spring, fall and even
during the cool evenings of summer
time have played much mischel' to
ear catches and holds the cold air, the
In rapid driving the outer tube of the
ear catches and holds thee old air, the
drum membrane becomes chilled and
often trouble begizis in the middle ear,
So wrap up the Years while driving
rapidly in an open carriage.
Running ears are always a second-
ary disease, and they are usually pre-
ceded by infections in the close or the
upper throat just back of the nose.
Out of 500 cases of running ears
150 originated during simple catarrh,
130 during measles, 100 during the
teething period and seventy during
scarlet fever.
So you see it is exceedingly impor
ta.nt that the nose and throat be kept
clean by 111e511,) of a suitable oil spray
which your family physician will give
you when the children are sick, for
the usual avenue of infection is
through the Eustachian tube, -which
connects the middle ear with the up-
per part of the throat.
Earache should never be brushed
aside with the remark, "All children
hive earache." Every case of ear-
ache should receive immediate at-
tention of a competent physician. Ear-
ache• accompanied with fever may be
a very serious trouble which may re-
sult in a surgical operation.
The usual isymptoms of such a se-
rious instance are pain in the ear and
fever. There are usually preceded by
a running nose, slight congestion in
the throat and temperature.
After two or tires days baby be-
comes restless and refuses to lie on
one side, He nurses poorly and is
generally irritable. Sometimes the
temperature may he very high. After
a week or ten days a discharge is
found in the ear and baby begins to
feel better.
I do not want you in an effort to
act promptly to drop hot oil or any-
thing else in the ear that is not pre-
scribed by a competent physician.
The ear is an exceedingly delicate
organ, and the only thing you may
safele do is to apply external heat.
You may use a hot water bottle or a
bag of hot salt.
If a running ear suddenly stops it
is by no means a good symptom, hut
if accompanied by fever or pain or
even tenderness about the ear is a
very grave one and if neglected fre-
quently means rush to the hospital.
The pity of it is that varying de-
grees of deafness are the sequel of
most ear affections. Most of the life-
long silence that is endured by hun-
dreds of deaf ones might have been
avoided if running noses and running
ears had received prompt attention.
HOW HAIG WOOED.
Case of Love at First Sight With a
Charming Maid -of -Honor.
If there is any truth in the old
proverb "Happy the wooing that's not
long adoing," Sir Douglas Haig and
his wife aught to be very happy. Our
brave general had done his wooing
and married his lady -love- within a
few weeks of their first meeting.
It was a case of love at first sight.
Haig's future wife, the Hon. Dorothy
Vivian, was at that time a maid -of -
honor to Queen Alexandra, and her
twin sister, Violet, occupied the same
position. The Queen took the great-
est interest in them both. Dorothy
happened to be on duty during the As-
cotRace Meeting in 1905, and so the'
man who is leading us to victory met
lis fate,
Sir Douglas Haig and his bride had
the very special distinction of being
married at the private chapel at
Buckingham Palace, and Ring Edward
and Queen Alexandra gave the wed -
ling -breakfast.
Sir Douglas Ilaig is known' n the
Army as "Lucky Haig," and there is
no firmer believer in Ms luck than
his wife. He is a descendant of a
Scottish clan noted for its fighting-
Haig shall be Haig of Bemerlyde."
The words of Thomas came true.
The barony of Haig has descended
from Haig to Haig for over six cen
turie s.
Lady Haig is quite as great a fav
orite with Queen Mary as she is with
the Queen -Mother, and whenever our.
present Queen visits Aldershot Lady
Haig is to be seen with her. There,
are two little daughters by this roe
mantic marriage 'nod they seem as
keen war -workers as their gentle, un»
obtrusive mother.
Why He Laughed,
They are telling the story in London
taprooms of a German soldier who
laughed uproariously all the time he
was being flogged. When the officer.
at the end, inquired the cause of the
private's mirth, he broke into a fresh
fit of laughter and cried: "Why, I'1n
the wrong maul"
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QU'r or -MY PAY eNVBLQPI8
EACl4 Vital( Folz AWl4ILE NM,
I'LL SME. NOW MUM 1W aoT�
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lig III
,
Haig shall be Haig of Bemerlyde."
The words of Thomas came true.
The barony of Haig has descended
from Haig to Haig for over six cen
turie s.
Lady Haig is quite as great a fav
orite with Queen Mary as she is with
the Queen -Mother, and whenever our.
present Queen visits Aldershot Lady
Haig is to be seen with her. There,
are two little daughters by this roe
mantic marriage 'nod they seem as
keen war -workers as their gentle, un»
obtrusive mother.
Why He Laughed,
They are telling the story in London
taprooms of a German soldier who
laughed uproariously all the time he
was being flogged. When the officer.
at the end, inquired the cause of the
private's mirth, he broke into a fresh
fit of laughter and cried: "Why, I'1n
the wrong maul"