HomeMy WebLinkAboutThe Seaforth News, 1939-11-09, Page 7THURSDAY, NOVEMBER 9, 1939
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THE SEAFORTH NEWS
NEW IDEAS IN PRACTICE
BY YOUNG FARMERS
(By F, E. Ellis in 'the Family Her-
ald and 'Meekly Star)
There is nothing more contagious
than enthusiasm. It warms the heart.
It gives one a happier outlook on
life, That is why .this scribe so Thor.
*uglily enjoyed 'a day spent last fall
on the borders 'of 'Huron and Perth
counties, in 'Ontario. rt was my good
,fortune that day to run into three
farmers in a row who were all young
men, allenthusiastic about their bus-
iness and all doing well. All three
were .glad to talk about a business
that they were finding so interesting
and so comfortably profitable. As it
happened, all three were particularly
interested in Yorkshire swine, so this
may be something ,of a pig story. Let
me introduce the three, — \V. L.
Whyte, -Morley Lannin and Fergus
Lannin.
My first call was on W. L. Whyte,
known to all his neighbors and
friends as "Nick." This young man
has been a farmer for only a few•
years but lois neighbors now agree
that, in spite of his city birth and up-
bringing, he is a real farm manager.
How he carte to be a farther is inter-
esting, too. His grandfather had left
the farm to establish the Whyte
Packing Company, It was taken for
granted that Nick would enter the fa-
mily business .and he was trained
with that end in view. He was given
practical experience it every depart-
ment of the packing business. He
spent a few months on a poultry farm
as a hired man that he mig'h't get art
insight into peoducers' problems, Fi-
nally, he was sent to the 'Ontario Ag-
ricultural College to round off his ed-
ucation •with a four-year course.
Perhaps it was the atmosphere of
the college that changed Nick's idea
of just where his destiny lay. Perhaps
Seaforth, Ont.
THE SEAFORTH NEWS
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THE SEAFORTH NEWS
SEAFORTH, ONTARIO,
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Phone 227.
it was because the girl of his choice
thought the farm the finest place in
the world to live. At any rate, W. L,
'Whyte did not spend long in the
packing business. A little over three
years ago he entered into another
type of big business, --for the old
McMillan homestead, where his
wife's people had lived for almost a
century, is a sizeable proposition: -
350 acres, with 40 acre, in woodland,
and an addition&! 150 acres rented
for pasture. I will have introduced
this farm to many Fancily Herald
readers when 1 mention that it was
the home of the late Thomas Me-
\•Iillau, for many years one of agri-
culture's ablest representatives in the
Dominion Parliament,
In these first years oto the land, W.
L. Whyte has -established his reputa-
tion 05 a good ,farmer. He has done
more. He has taken his .place in every
phase of rural life and has given lead-
ership in several rural organizations.
He told me that his college course
had been of greet value to hint in the
past three strenuous years. His train-
ing in business he has found equally
valuable,—he understands marketing,
something that is increasingly import-
ant as the farmunitbecomes larger.
When 1 drove in, :Nick was busy
ear -tagging a shipment - of western
steers that had arrived the previous
evening. Each year he purchases 1010
head and markets cheat the next sum-
mer in three lots. This insures against
haring to market all on a down mar-
ket and keeps just enough steer- at
home to utilize the pasture,
1t is in hogs, however, that - the
farm is retaking a reputation under
present management. :\ fine founda-
tion of Yorkshire sows was purchased
front the 0. A. C. and other leading
breeders and a boar was selected that
had stood 'well up at the Royal
There are now 20 sows on the place
and 400 hogs are marketed yearly.
This means a load of hogs to market
each week. Here again, Mr. Whyte is
playing safe with 'the market, keeping
a regular income and distributing his
labor. One thousand Leghorn pullets
also bring in a regular income. A few
cows are milked but this is a minor
activity. I did see a fine pen of baby
beef, the product of crossing an
Angus bull with Inc Holstein milkers.
In the main ,piggery we looked over
tw-o lots of hogs. One lot, just ready
to go, had been fed since weaning a
ration composed exclusively of Monte
grown grains and skim utile. They
were in perfect ft. Tht second tat.
the other half of two litters, had been
fed through on a commercial ration
—starter, growing and finisher—and
were 25 lbs, lighter at the sante age
and did not look as 'silky" as the
home -grain lot. They may have been
a bit longer, however, and Mr, Whyte
had an idea that they might show up
better when rail graded. Said he:
"This little experiment of ours just
bears out any data you will find in
the province, — that home grown
grains and milk are the best combin-
ation for pig feeding, providing the
grain is good."
Readers may be interested in the
rations that are fed. From weaning to
75 lbs. the ration consisted of 50 lbs.
oat chop with the hulls sifted out, '50
lbs. shorts, 1 Ib. iodided salt and 1 Ib.
bond' ureal. Growing ration: 850 lbs.
barley, 5111 lbs. oats, 240 lbs. 'wheat,
.i0 lbs. salt and 20 lbs. bone ureal. He
finished on 11(200 lbs. 'barley, 000 lbs,
wheat, 200 lbs. oats, 20 lbs. salt. and
10 lbs, bone meat
The crops grown are designed to
fit in with the feeding program—,70
acres of barley, 35' of oats, 35' of
wheat, 20 of corn for the silo and 3 of
roots. Tliere were -44 acres in hay,
.N'olear!b barley has yielded three bu-
shels more grain per acre than No. 21
and will be grown exclusively from
now on. "You still will need a lot of
feed," I remarked after 0 few mental
.calculation.. 'Yes. we 'buy a lot of
feed," admitted Mr. Whyte. "I have
just purchased a carload of 'wheat and
another of oats. We huy tbis feed to
make money 'front feeding it but it is
also the incest way to :keep the farm
op."
Yee. we nee cmenterciai fertilizer
on ail our grain. After a clover soil
and manure we ,use an 0-11240 fertil-
izer: we don't buy nitrogen micas we
have to. Sometimes we use super-
phosphate alone under these condi-
tions. Otherwise we prefer 2-12-20,
The usual application is 290 to 250
lbs. per acre."
There didn't seem to be any dan-
ger of the old homestead suffering
under shah .feeding as this. In seed=
•
ing, the drill cover; 25 acres daily.
the man and teazel- being changed
every four hours The fields are 120
rads long and I saw one field of 66
acres of fine level loam. One can
snake time in fields such as that.
There are eight horses on the farm
and a 26.40 tractor that does a lot of
field work and all the threshing,
grinding and site filling.. Three men
are 'kept the year round and five in
summer.
The knowledge gained' during_ the
year that W. L. Whyte spent on a
poultry farm is being turned to good
account. He looks after the poultry
himself, especially during the exact-
ing brooding period. His annual order
is for 2,500 white leghorn baby
chicks. He prefers ,straight chicks as
he is confident that, one year with
another, there is moue} to he tirade
from -broilers, These are housed 'til
six colony houses. They are grown
on clean range and, in the fall are
bowed in pen: that have t1een built
into the learn and over the drive
110115e. These 110:55- tv em t•Jn5trttEt-
ed comfortably but cheaply. 1-onn„
Whyte is too goad a Misfiles matt to
overload with overhead. Tile eggs are
marketed thrunlgh O'i'ep Ca -operative
A.S,.niatiolt, Torten°, an organization.
of poultry farmers that specializes in
high class table eggs. Incidentally,
Mr. Whyte is vice-president of this
association, and has brought to its
counsels the benefit of hie training in
the packing' 'business.
And what is the reaction of this
city trained reran, with bright pros-
pects before hint in urban business,
to the farm. after three years' experi-
ence of country life. "1 - have found
the responsibility a heavy one," he
confessed, "but'I like the w -ark, I like
the life and I believe that the financ-
ial teppurtunities. security - considered,
are as good as in other lines." Mrs.
Whyte is Inc with her husband in
her lore of the country, even though
for her it has never liehl the appeal of
novelty. They also agree that the
farm is a tine pi:u•e for their little
John and Mary.
f was advised to e • 'Morley and
Fergus Lannin. 1 ht i two brothers
operate separate Farm, a anile or two
apart, het really it is a -ort ai family
partnership aider the - name of
George Lannin & 11 us. i found Mor-
ley Lannin riding a three -plow trac-
tor on the front field of his 75 -acre
fame, Right here was :n instance of
the value of co-operation between
farmers, By working 1'.gt'ther, he
and his 'brother -were able to operate
with efficient equipment that other-
wise they could not so we'll afford.
The value of that equipment he had
demonstrated in that ..ante field. As
soon as the wheat was off he had
plowed the stubble, worked and seed-
ed with one bushel each of oats and
0111001 to the acre. That was on Aug-
ust
uxust lilt Ily September tib the grain was
a font high and the live stock wee
turned in. The 10 acres pastured 1'5
cattle and two horses for four weeks.
'\V -hat is more, the milk cows were
moved front good alfalfa to this field
and kept rightup in their milk,"
I tt tg ,
commented Mr, Lannon,
YOU cif* not spend long with either
Morley or Fergus till you are ou the
subject of hogs. Between them they
maintain a dozen sows and tura off
200) hogs yearly. They breed York-
shires and a part of the revenue is
from breeding stock. Thee. also had
ane of the Landrace sows distributed
from Ottawa, 1 was very interested
to get their reaction to this breed.
which has given Denmark tiret place
on the the British bacon market.
Morley told are that the sow prove,)
a go,nt mother. Her tint litter was
eight an ,1 she reared all of theta. She
raised ail of iter second litter of hill.
The liee, diel a not maftire as rapidly
S' Vork'ltires. taking 200 days to
market weight. The cart r ars. bed
'tore limn in reletin11 to shriuldcr titan
the Yorkshires and More side 'Taking
all things into consideration, the Lair
pins are satisfied to stay with York-
shires. They have done well with
theta too. In the bacon litter competi-
tion they are credited with the high-
est score yet credited to an Ontario
entry, their sow rearing 115 pigs.
\Viten we reached the pig pen in
the 'barn, I noticed that ail pens were
in twn compartments, and that the
sow was shut away from the litter in
the smaller compartment. lir, lannitr
explained: 'When the pigs are four
weeks old there is a darieer stege.
especially in the fall ,tf the year. If
the saw is a good milker, her litter
will octet eat and sleep and not eet
enoiilt exercise if inside. \\•e elaie
000 the „+w and 1,4 her in ,'5ery the; e
bouts. 111 tie0 111innr05 011e oi.;s aril
nese fed tt i ills see gee, oni ag!tin.
yae wit' notice that there i n little
dry Mg starter in the trough and
While the Son is a vay tee niee learn
to cat, \ little second egg, alfalfa
hay will later be :ed before meals."
Cleanliness is e ensidered the secret
of parasitic control. The pens are
cleaned each tfMorning and fresh lit-
ter part in. Frequently the pens are
washed with lye.
Dual purpose Shorthorns, 'some re-
gistered and some grades, average
PAGE SEVEN
The Secrets
J
je
Good Looks
by
7)C41169.4da.
MAKE-UP SECRETS
Because many of us are a little un,
certain about making -up, -i am going
to reveal some of its secrets.
All make-up must - tone with skin,
hair and eyes, Study the cosmetes
make-up rharts and experiment with
different color schemes to find the
best effect.
The basis of a good snake -up to a
perfectly clean face; then use a pow-
der beet-. Stare powdering at the
base of the throat and apply 10 a
succession of Iirnt-pressure move.•
meats upward. Don't flap the powder
puff.
Apply lipstick with open mouth,
carrying the color well inside. Start
with the upper lip, working out from
centre to corners. Then transfer color
to lower lip by pressing lips 0o•
gether,
In rouging, start at the high points
of the cheekbones and shade the
rouge. Common errors are: ton much
rouge; sharp edges; rouge too tow on
cheeks and rouge sou high on.
temples.
A young girl's make-up should be
natural, unaffected. In the twenties
and thirties it may be smartly aoh-
istieated, As one grows older, bo
subtle rather than obvious.
A. word about eye make-up. Mas-
cara on the upper lashes darkens and
lengthens totem. Eyeshadow on the
upper lids gives brilliance to eyee.
Apply sparingly to lower edges of up-
per lids and shade out and up, If you
don't like eyeshadow, a little olive oil
on tate upper lid is becoming.
Write for confidential personal ad-
vice, enclosing four one -cent stamps
for fascinating new booklet on Beau•
ty Care, Address: Barbara Lynu, box
75. Station B.. Montreal. Que.
close to '04,000 lbs. of milk a year and
furnish the feeding steer that ars
turned off each year. The most mon-
ey is its the milk. however, and a
change to a specialized dairy breed is
in prospect. About a dozen cows are
milked. A fine flock of 1025 white lex
horn pullets are also a worthwhile
source of income.
This 7S acres is worked with two -
horses and the family tractor. 'as
more grain is purchased for the hors
than is grown on the place there is a
lot of manure and last year hall the
farm was covered,
Fergus Lannin, on the old home-
stead, has 1'50 acres. He, too, is a'1
enthnsiastic Yorkshire man, He toll
me that he and his brother were
breeding for an average of - 102 Pigs
per litter or hetter and the sows they,
now have are doing it The :arae
careful methods are followed here
and Fergus was properly orol,d .ah
haying lost only. five ^
living on"
of 112 litters. It was here thatf saw
the Lattdt'ace sew—O ht n •ty hr::r,f
compared with the York -terve res In ad-
joining pens.
The silo here 0 in the eentge oaf
the stable and the etalls a o„r.d ,1
outside, making the feedingIlam'
an easy matter. When tilling. a ehete
runs from the high point , - the ergo
of the barn to the top of the silo, *" -
cutting box standing outside -\; tee
mows around the site :re blies cost
hay or draw, there 0- never
ing. The silage that is kept
stiltinrer feeding is in a en,. ha.en 51 0
and there is much less eietleeen eet
I were doing it again .r.atld
the silo just where W5' have it." Fer-
gus assured me. -
Teak year the dual-purpe,st Short-
horns average 560 each for create,
which means that they are good pro-
ducers. The market cattle at '15
months to two year, brought $50
each. Both brothers are comparing
returns with the production of one
Holstein cow in the herd of Morley
Lannin, however, and the comparison
is all to the advantage of the Hol-
stein, it seems.
Here. too, the farm is well main-
tained. Forty acres are man -tired an -
nuttily and in 1038 seven tons of com-
mercial fertiliver were purchased.
Crops unstated t. 70, Lail: of flay,
3,0;11 bu'-, of gvain, 11:,., acres 1)01110
l ds and the n Iron cite mires
tris^d
the 14' ha i tet s
Fergipi Lamtir still in his lwrn-
t.es hat for five year, Bettie ;lig fa -
titer lied last fait he had the ..tP1'al
management o, the home farm. lits
attitude tarer,i the iarnt, therefore,
leas been moulded by years of experi-
ence, although still so youthful. His
last words to me were: ''1 don't know
of anything as good as the farm, ei-
ther in financial security or -in - point
of interest"