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HomeMy WebLinkAboutThe Seaforth News, 1939-10-26, Page 7THE WORLD'S GOOD NEWS will come to your home every day through 'THE CHRISTIAN SCIENCE MONITOR An Interu.rtional Daily Newtpapar :/. records for you the world's clean, constructive doings. The Monitor Pots not exploit crime or sensation; neither doea It ignore them, but deals correativ+1y with them. Features for busy men and 00 the family, Including the Weekly Magazine Section. The Christian Science Publishingg Society One. Norway Street. Boston, Masaaehuaette Please enter my subscription. to The Christian Science Monitor for period of 1 Year $12.00 6 months 60.00 3 months (3.00 1 month 81.00 Wednesday Issue, including ntaimztne Section: 1 year 92.00. 6 issues ese items Sian$e Copy os Zaino `:i:/�.–1 _l✓✓l.%l✓JJ/'/.%✓J✓C/JJ.J.'l_ ✓ll✓✓�• ✓'•'./C%lf'.'+'S�+� ill THURSDAY OCTO,8ER 20, 1939 eleamesummectammatormanommocaaanalcastroosumaxmano,a2asmseraconmecaram, 1cate oath iy St titernents We can save you money on Bill and Charge Forms, standard sizes to at Ledgers, white or colors, It will pay you to see our samples. Also best quality Meta[ Hinged Syc- tional Post Binders and index The Seaforth News PHONE 8.4 " is THE SEAFORTH NEWS The Secrets J Good Looks sy BEAUTIFUL HAIR Our hair is one of our most notice- able features, and we all know how distasteful is hair that is specked with dandruff or is dull and faded. With very little trouble, though, it may be made most attractive, Brushing is the first step to heal- thy, glossy hair. Use a brush with really strong bristles, and part your hair so that you reach the roots and scalp. Wield the brush vigorously; half-hearted efforts are sheer waste of time. If your hair is dry, massage occas - tinnily with warm olive oil, An excel- lent remedy for brittle and dry hair, too, is to treat it with Legg shampoo, Three eggs will more than suffice. Seat the whites and yolks separately, then fold them together. Wet the hair and scalp with lukewarm water (not hot water, please, as it will con- geal the eggs), Cover the head with sufficient mixture to work into hair and scalp, then rinse thoroughly with clear, tepid water, and repeat the p1'oee55 several times. Don't depend entirely on `egg sham- poos, however; alternate with a soap and water cleansing occasionally. If you have dandruff, massage 70wl' scalp thoroughly with a good dandruff lotion frequently, and follow with a hard brushing to remove loose dand- ruff stud stimulate the scalp. My new booklet on Beauty care ie - full of fascinating lust on all your beauty problems. Send four ore -cent stamps for your copy and ask abort your persnnal beauty worl'iet, iu e0n- fdence. Address: Miss Barbara Lynn, Box 75, Station B., Montreal. Que. Samuel Jenson, colored, had been insured for Went.0The policy had been in effect for several years with the premium payments having been paid promptly. Suddenly however. the payments stopped. After several delinquent ttotices had been sent by the insurance company they received the fallowing letter: "Dear sirs: Please excuse us as We can't PAY no 'More premiums on Som. He diet! last August." Here's the thrifty, economical way to subscribe for this newspaper and your favorite magazines at prices that are really sensational. These offers are good either for new or renewal orders. It will pay you to look them over and send us the coupon TODAY - BIG FAMILY OFFER This Newspaper, 1 Year, anti Any Three Magazines CHECK THREE 21AGAZONES— ENCLOSE WITH ORDER [ 3 Rod & Gun, 1 yr. [ 3 American Boy, 8 mos. ( 3 Parents' Magazine, 6 mos. [ 3 'Home Arts (Needlecraft), 1 yr, I3 American Fruit Grower, 1 yr. [ 3 Maclean's Magazine, 1 yr. [ ] National Home Monthly, 1 yr, ( 3 Chatelaine Magazine, 1 yr. E Canadian Home Journal, 1 yr. ( 3 Canadian Horticulture & Home Magazine, 1 yr. ALL FOUR ONLY 4� fl SUP giVALUE OFFER. This Newspaper, 1 Year, and One Magazine Group A, Two Magazines Group B GROUP A—Select 1 [ ] Liberty Magazine, 1 yr, [ ] Collier's Magazine, 1 yr. [ 3 True Story Magazine, 1 ys, [ 3 Woman's Home Companion, 1 [ 7 Newsweek, 6 mos. [3 Silver Screen. 1 yr, [ 3 Christian Herald, 9 moa. [ 3 Open Road (for Boys), 1 yr. (] Magazine Digest, 8 mos, ( 3 Screenland Magazine, 1 yr. [ 3 McCall's Magazine, 1 yr. 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[ 3 SUPER -VALUE Name Post Office R:R Province [ 3 81G FAMILY? 0 THE SEAFORTH NEWS ' SEAFORTH, ONTARIO, CROP CONDITIONS 114 ONTARIO Weather conditions during the past few weeks have been quite favorable for the harvesting of late crops, which hes now been completed, with the exception of turnips, late pota- toes, apples, etc. The harvesting of these crops is well advanced. Yields obtained from late field crops have been quite satisfactory, says the monthly crop report of the Ontario Dept. 01 Agriculture, so that farmers in Ontario this season find them- selves generally in a favorable posi- tion to take advantage of the some- what higher level of prices now pre. veiling for most farm products. Al- though farmers its a few counties will find it necessary to conserve feed• stuffs, the province as a whole is well supplied with grains, roots. hay anti fodder. Numbers of hogs and poultry on farms are considerably greater than a year ago. Pastures were affected ,by dry wea- ther during the first three weeks of September in southern and central Ontario and are in below average condition, In 'Essex, Lambton, Elgin and Kent pastures are quite poor. Eastern and Northern Ontario; nn the other hand, had ample precipitation and pastures are good. Reports indicate that au increased acreage has been seeded to fall wheat, much of the acreage being sown rather late. In many fields. however, the ground has been very dry and stands show a rather patchy appearance. Potato Production in Ontario More than 5O%a of the late pota- toes are now harvested. The quality 0f the crop is generally good as dry weather during September with con- siderable sunshine retarded develop- ment of tuber rot. :.the t(rst estimate of total potato production in Ontario places the yield at 8,981,291) ewt, as compared with 1,428,780 cwt. last year. and an average annual produc- tion of 5,056,100 cwt. during the per- iod of 1530.1937. Potatoes for seed steel n t c • re 1 active demand due In the expectation of higher prices next spring. New Brunswick and Prince Edward Island report yields light to fair. In Quebec the crop is about average. and the western provinces report a 30%r reduction from the 1588 crop, Ontario Fruit Crop Report Western Outario---With 1110 excep- tion of the occasional rain weather conditions have ibeen favorable for the harvestiug of all fruit crops to date. Harvesting 0f peaches, Plums, and peal's Is now completed. The grape crop shows a very substantial increase In yield over last season 0uci is of excellent quality, With a high sugar content. Harvesting is now well advanced. Practically all late varie- ties of apples are now being picked and placed in storage, The present movement to market is comparative- ly quiet. Export shipments of toll fruits this seasou have been considerably below last year. There have been only small shipments of plums and pears. chiefly on account of the lack of overseas demand. Apple shipments are also below normal with future prospects very uncertain due to the interna- tional situation. Prices received this season by grower's for all fruits have been be- low last year's level. Eastern Ontario—Harvesting of the apple crop is progressing favorably with much of the crop picked.. The export movement of apples is Practically nil from Eastern Ontario to date, but a considerable quantity of exppaort evarietiespcked ill ailed pr' and lawillced be in petal ld scot'-. D. H. MCINNES CHIROPRACTOR Office — LouunerCIa: lieeet Electro 'therapist — Melee ee. Hours—lion. and Thurs. atter- moons anw by appointment FOOT CORRECTION by mampuiatlon—sun-roti treat - stent. Phone 221. Seaforth, Ont, THE SEAFORTH NEWS APPLES AND HALLOWE'EN Hallowe'en, tis the feast of apples, has a special signiticaace this year. It will afford an opportunity to sup- port the appeal of the Government of Canada for co-operation in bringing about a larger consumption of apples during the next few months. An ab- normal quantity of apples has been thrown on the Canadian market through the curtailment of shipping space as a result of war. 14 cup sugar The apple is more closely associate 2 tablespoons butter ed with Hallowe'en than any other 4 cues milk fruit or vegetable; indeed, the apple 3= teaspoon vanilla or is Interwoven with the history of 14 teaspoon nutmeg mankind since the creation, When Wash rice and boil in water 10 min - Adam was appointed to dress the Garden of Eden and to keep it (Gen- esis 11, 15) the apple was fated to be of overwhelming importance to the whole human race. In this connec- tion, the legend of the Apples of Par- adise figured in the lore of ancient. Egypt more than 5000 years ago. These apples were said to show 111 their lopsided shape the outline where love had taken a generous bite. In this Egyptian lore there was men- tion of ether apples, the apples of 1st- kabar, all sweetness on one side and bitterness on the other. There are special reasons why the apple is closely Belted with Hallow- e'en, in pagan times at the festival of Pomona apples played an import- ant part and were distributed as gifts. Children went front House to house asking for Pomona apples in the same way as children in Canada solicit Hallowe'en apples today. Po- mona was the Italian goddess of fruits, particularly apples (pome) and at her festival the duekilig for apples in tabs of water was a distinctive tenure of the celebrations in the homes. At the same time, the ere 01 the list of October. and the preced- ing days around the end of the tttont11. were the occasions of harvest and other ceremonies in VSri0(1 countries particularly ho Britain anti other countries under the sway of the Druids. When Christianity was estab- lished and the Met of October hunted as All Hallows Eve or FIallowe'en as the vigil of Htlllowinues, or All Saints Day, it was only natural that many of the pagan festivities which were iu accordance with the Christian relig- ion were adopted or continued 111 use by the Christianized immure, partieui• at'ly the merry indoor customs assoc- iated with the apple, and in these times at Hallowe'en it still Is the principal association in the festivi- ties for the occasion. Apples, hot or ,;old, are always welcomed at Hallow- e'en parties. Here are some recipes appropriate to Hallowe'en: TAFFY APPLE: 2 cups sugar 1 teaspoon cider vinegar 1 cup water A few grains salt Boil together until it cracks when dropped in colo! water, Remove front fire and set over a pan of boiling water. Add a few drops of red vege- tuble coloring. Wass and polish med- ians sized red apples. Insert a wood- en skewer 10 blossom end of each and dip apple in syrup, turning until well coated. Place on waxed paper until cool. APPLE FACES Red or yellow apples may be used. Insert gloves to represent eyes, a blanched almond for a nose. and cut a slit for the mouth. Children show originality in creating different facial expressions. STEAMED APPLE: Steam red apples until tender. Re - 111001' shin carefully. The red blush will remain on the apple. Serve cold with cream, plain or whipped. APPLE CUPS ('tit a elle, short the stein end. e' ted appit.s. Scu(), out e'en l with teaspoon C'aok pulp to n 5011. ~este Icy ad dine it little Water it rte.. eesary. Press thrum -7h a St. -WI, tel re- move cork` amt seede. Sweetest to taste and till apple cups for seryls:- --Issued by the Department of AF riculture, Ottawa. PAGE SEVEN TESTED RECIPES ECONOMICAL FOODS It is encouraging for the woman: who has a moderate allowance for food to know that with careful plan- ning, advantageous buying and good cooking she can provide wholesome meals for the family, The dishes here suggested by the Home Economist, Dominion Depart- ment of Agriculture, are made from foods, nourishing and healthful, which can be classed as economical, especially in homes where heating the oven adds little to original Bost. Creamy Rice Pudding 14 cup rice rc, teaspoon salt age with the expectation of shipping for the late winter market—export of focal. Under war conditions, and with a heavy Crop, the federal government has arranged with the various pro- vincial governments for certain re- strictions on apples in markets and grades. Ontario and Quebec will have these two provinces as their 010(1 Held of operations, while B.C. will market In the Prairies, The Nova Scotian crop is largely being processed for the government. On- tario its return for this has agreed to discontinue the sale on the freeh fruit market, of all No, ;) grade 0•i1iel. includes windfalls and also to eetals 11811 minimum color regnn ement5_ ill red and red striped varieties. except ,Northern Spy, of 154- and to rai3k. the minimum size of domestic grad( In varieties 1/4 inch, Victim (sadly)—"I got that watt.' from a former employer alter I'd been with him ten years. jFootpad—"Lumnte, Cuvetor, vol was slow, wasn't you!"i Want and For Sale Ads, ii' week 25c uses. Drain and add other ingred- ients, Pour into buttered baking dish. Place in pan of hot water and bake for 2 to 3 hours In slow oven, stirring frequently- during the first hour. If desired, 1% cup raisins or dates may be added when pudding is nearly cooked. Baked Beans 4 cups white beans 1i. lb. tat salt park 1 tablespoon salt 14 cup molasses for more tt suit taste) zl teaspoon pepper 1 teaspoon mustard Soak beans overnight. Drain, Cover with fresh water and cook slowly about 30 minutes or until skins of beaus begin to. burst and water is al- most absorbed. Place thin slice of pork .in bottom of bean pot. Bury re- maining pork cut in pieces in beans, leaving rind exposed. Mix molasses and seasonings with 1 cup boiling water to cover beasts. Cover and bake in a very slow oven 5 to 8 hours. Re- move cover during last hour to brown the beans and crisp the rind Di the pork. Add boiling water as needed, during baking. Baked Tomato and Cheese G slices bread 1 cup 510'8108 2 g .! cu98 1nnl0to 'secs gs 14 teaspoon sail is tPespoon pepper 1 tablespoon minced onion Butter bread and cut into cubes. Cut cheese into cubes and put bread and cheese le batting dish in alternate layers. Beat eggs slightly, add tomato juice, salt, pepper and onion: Pour over bread and clseese and bake in moderate oven x.150 degrees F,) about 40 minutes. Beef Loaf 1?.s lb, minced beef 1 cup dry bread crumbs 1i, cup chopped celery or cabbages 1egg. beaten 32 t3311ter ea 01 talnata juice 14 34 teaspoon mustard Salt and pepper to taste Mix beef, crumbs. onion, celery „- cabbage together. Add beaten water or tomato juice, and mustard. Mix well. Season to taste. Form Mee a loaf. Dot with dripping, Bak' at 350 degrees F. for one hour, ba_ttioi occasionally with a little weter nr tomato juice. Crumb Crust lee cups brown sugar 11 cup butter 13's cuflour 3 cupsp8 sliced apple: Rub Hour, butter and 1 cup :meter -:) a crumb consistency. Put apples in s baking dish. Sprinkle 14 cup s:: -s_0 over and cover top with crunch a::s- ture. Bake 12 hour in medium. oye-2. Serve hot or cold, Fairy Tarts Bake 12 tart shells. When ,rot: 'e, with the following mixture: cups sect 2 egg yolk:apple s 4 tablespoons sues;' teaspoon almond ret '011 Beat egg yolks. Atli sup -00 am:: 41,5l.3 Nance. cook in double boiler thickened. Add almond extract. t Pile in tart shell:+. Cot r 1096 u1th 9101111500 made with 1 beater: egg whites and 4 tablespoons sugar. Brown in a very w v ApplesloGingeraers. Wipe, pare, core, quarter and fine- ly chop sour apples. There should be 10 cups, Put in preserving kettle and gradually bring to the boiling Point. Add 2c, honey and thea shavings of rind of 2 lemons and a 2 in, piece o1 ginger root. Simmer, stirring fre- quently until the apples are trans- ptu•ent. Great care must be taken dur ins cooking to prevent burning- Cate iu sterile jars. Peach Jam 2 lb. 10001100 1 lh. honey >3 .c. water 1 thsp, 0001003 eulee 1 Melt ginger root 2 tsp. cinnamon bark ' 1 tsp. whole cloves Tie spices in cheesecloth bag; !took . all materials together until of desired consistency. Remove bag, Of spices. Seal white hot in sterile jars. I heard two - irk talking in a bus. and one said: "1.10 ycnt think Pans7 can keep a secret.. "Oh, yes," the other one said. "She never tells who told her."