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Home My WebLink AboutThe Clinton News Record, 1929-06-13, Page 7THE CLINTON NEWS-ItECOWD • On : Guaranteed Trust .Certificates Secured by Approved First -Mortgages and Government Bonds. A Legal Investment for Trust Funds. .4 descriptive circular describ lug these certifscates; in detail ' will be forwarded a on request ` TE1ILIN " UST ,:CORPO AflOf TORONTO REGINA STERLINGTOW E0.; Yr NN.O I J het NEWE ♦ V Doll IfolION ROVALC A tire built to stand the strains of 19291motor- ing._ sudden braking, quick pick --up, higher speeds. Its super -strong carcass combines new engin,. .veering principles, new construction. Side-walls are strongly buttressed to resist rut and curb wear, Tread is thicker, with deep -cut blocks to give - greater non-skid mileage. The New Royal Cord is the fire you must have to get the best from your car. rdy MINION TIRE DEPOT CLINTOpl J. M. Itlliott LONDESBORO Leslie Ball 'UNIVERSITY OF WESTERN ONTARIO SUMMER SCHOOL, JULY 3RD TO AUG. 13TH SPECIAL COURSES 1 : Six deligtrrft�i, weeks of• s'tudyr. in t,,•, F; and recreation. (1) Pnblie Health and 13acterlology. 1 For information 'write" 2 Nature Stied tj• the Director Dr. II R. ( ) y. t arg1to I, P.R.Neville, (3) Mental Hygiene. ' London, Ontario.. r- Courses offered also in Astronomy,--_ Chemistry, English, French, Ger- man, ` Greek, History, Latin, Mathematics and ' Zoology. HHMillalieus o A Column Prepared Especially for Women -- But' Not Forbidden to Men Whatever ,Father Adam did for the race in other lines he certainly provided for his sons for all time a- peg on which to hang the .causes of all the disasters which assail the race when he put upon Mother' Eve the blame for eating the forbidden fruit. Let a inairdo•what.he will, go where; he iviJI, ho always findsopportunity, of blaming women for the ills which befall the race. The recent slump in wheat prices . one would suppose could hardly be laid at women's door; few women gamble in wheat and, if the truth were fully known it might be seen that that was the real cause of the. slump. But a speaker in Goderieh the other day 'blamed the fad of women for slenderness in part' for the failing off in the use of white bread and the consequent decrease in the use of wheat. That women have been trying to keep from putting on too much flesh during the past few years is quite •true, but, unless carriad to extremes, this ambition is all to the good. Who wants -to see women developer into relay -pony puddings when they can, by abstaining from eating too much, which is all it amounts to; retain the beautiful figures which nature in- tended them to have? After thirty s it seems easy, distressingly easy, if one is healthy, to put on flesh and the tendency increases with every year thereafter. What women real- ly wish is to have the healthiest, most active bodies possible for as long as they possibly can. So they limit, those who are prone to too much flesh, .,: their consumption of white bread, starchy foods and can- dy, substituting coarser breads, plen- ty' of vegetables and fruits and thus keep their -bodies in good condition and their minds more alert for the business of life. The speaker above referred to did not lay all the blame for the falling off in the consumption of wheat' at the door of women, he also Cited the advice of doctors against the eating "V" Qe . 'I IF -3 E U1R,ANT /X' Red Seal Continental Motor Bendix Four -Wheel Brakes Morse Silent Timing Chain Frill Force Feed Lubrication Passenger Cars 'Fours and Sixes prom $675 to 2095 f.o.by Leaside, Ont. rtdard Factory Equipment•. Taxes Extra B 629 THE' DURANT"40" SPECIAL, TIVO•D00R SEDAN Thoughtfully Improved .ANY factors contribute to she popularity of the Durant "40" ... morepower and speed ... more ease of control -from its improved steering facilities . . , more comfortable riding ... 'less effort in driving. Drive it yourself; make your own comparisons; judge it by your highest conception of automobile performance and modern appearance. Your dealer is waiting, now, to place a car it.your disposal. BUILT BY DURANT MOTORS of CANADA LIMITED 1 TOORObiTo CANADA RUC,DY TRUCKS' IN t/- TON TO 1t% TON CAPACITIES) Lauc, C1inftn I of white bread, the growing two- nieals-a-day habit and the increased production of wheat. If. doctors are advising people to eat more brown bread they probably have very godd reasons for doing so. Whole wheat, with everything in it that grew in the' grain, is said by those who have made a study of foods to be best for all purposes. We have been refining our flour so much, taking out of the wheat- everything but the very finest kernel, thus discarding "much of 'nu- tritive value. We 'lave been learn- ing this the past few years- and are trying to remedy it -by adding to t'he fine, white flour some ofthe coarser outer coverings, which we originally discarded, in the shape of bran or,a portion of 'the ground whole wheat. We find the flavor of our bread and biscuits improved and our health -im- proved, likewise,' by this addition and ' brown" bread is coming snore and Wore into favor. We are patriotic, we women„ but I doubt very much if we are so patriotic as to take to eat- ing white bread exclusively, even to boost the price of ,wheat. As toeating but two meals a day, I do not know very many people who do it, though I' do -know some people who make a much lighter meal at midday than they used to do. To the average office worker, who sits most of the time and who eats a' heartier meal at the end of the day, the ideal lunchis brown bread, with a salad or some fruit or a light dessert. And many business men and women who used to eat—meat and cooked vege- tables twice a day, now confine them- selves to some such meal. If they eat dinner in •the middle of the -day the light meal comes at the end. Two dinners a day is one too much, for anyone who is not doing hard manual works. Both men and women will find themselves better and healthier by cutting down on solid foods and substituting green vege- tables and fruit, especially after mid- dle life and during the hot weather. But, after all, is the world growing too much wheat? Can that be truly said while there are in the world millions of people who have --sever known what it is to have enough to cat? W,•hat is needed is the devel- openiellt:of the ability to purchase it, on the part of the countries where wheat is not grown and better means of distributing it. Difficult to do, you say, well, men -were put into the world to overcome difficulties. A correspondent to the Women's department of the Farmer's Advo- cate gives the following- recipe for the making of furniture polish: I.' cup boiled linseed oil, 1 cup vinegar, 1 cup turpentine. This is said to be an excellent po1- 'ish. I presume you put it into a Large bottle and shake well to mix.' But when you polish your furniture be sure to hang your polishing rags in an airy place. Do not putthem in, a drawer or closet. Polishings eloths are blamed in a good many cases for causing fire and it is well to be care- ful in handling them. Oil, especially on a woolen rag,. is said to be very inflamable. Washing floor oilcloth with skim- med milk, diluted with warm water, is betterfor it than using soapy. wat- er. Rub dry .and polish with bees- wax and turpentine, :.. If your even is overcrowded arid you, have just one dish more to put in, slip ,a brick• in on edge between the other things and place your ,dish .011 this. In making holders for hot handles leave one end of the four sides open. You can slip your hand' ` into this pocket and thus have a protection' against steam as well as against hot' handles. To prevent a glass cFacking when you pour hot water into it, put a spoon in the glass and stand the tumbler on a knife blade. A wide rubber band placed about the top and bottom of the tumbler is a third pre- caution. Did you• ever try orange and.rhu barb jam'? It' ib'delicious with toast or bread and butter. 'Dere is a re - elms for making and rhubarb is still good: 12 sticks rhubarb, 1r/ialb. white sugar (approx.), 4 oranges. Wipe and cut the rhubarb into two-inch lengths. Lay on a large flat dish, and .sprinkle well with white` sugar. Leave till next day. Then put into a preserving pan, allowing 1/2-1b, white sugar to every 1 -lb. rhubarb; add the grated rind of four oranges. Slice the oranges thinly, . removing 'pips and skin, add to the rhubarb with *.-teacupful water,and cook gently for an hour after it comes to the boil. Pot in the usual way. This quantity snakes 3 -lbs. of jam, RE'BEKAH Ti:-IURSDAY, JTN;E 13, 1229 Mr: and Mrs, Thos.. Colson and family of near Blyth spent Sunday at the home, of Mr. and Mrs.Geo, Dale, Mr: and Mrs. Lorne Dale '1 and children, Margaret 'andLorna of Seaforth spent Sunday, with Mr. and Mrs. Geo. Dale • Mr. and Mrs, Fred Stephenson and family of Brussels visited the lady's parents, Mi,, and Mrs. George Riley on Sunday, Mie, and Mrs, Joe Riley and Mrs. Thos. Pollard spent ' Sunday with Mr. and Mrs, Geo. Cook, Goderich township. • The many' friends of Mr. Ben Riley will be sorry to know that he --is ill at the home of his daughter, Mrs. It. 'Grinioldby, Wewish him a speedy recovery. — liliss Phoebe Wakefield spent a' few days last week in Clinton at the home of Mrs. A Glazier. Mr.' Xfoward Armstrong is wearing. a broad smile ` these days his wife having presented him with a daiigh- ter' last week, Both are doing well.. Mrs. Wm; Clarke is spending a few days' in' our village caring for her daughter, hurts. IL Armstrong. JYir. and Mas. John Miann and children spoilt Sunday with the lady's/sister, Mrs. R. Griinoldby. Mr. Randolph Lowrie has treated himself to a new Ford coupe. Mr.. and M' s. L. Oliver returned. last Wednesday from their wedding trip and are note getting settled in their new 'home, near Brussels. QVLisq Edythe Riley, of .Clinton and Mr. Frank Riley of Seaforth spent Sunday attheir home,here, Mg, and Mi s. Leo. Stephenson and son Donald and Miss hazel Leslie spent Sunday °visiting relatives i.nI Blyth. 'The annual garden party will be, held on the United church lawn oix Wednesday evening next, Your Suixlarier Horne - Can Look Twice as Attractive Simply cover the walls and ceilings with smooth,- tight -fitting sheets of Gyproc Fireproof Wallboard—then decorate. Gyproc will also make it cooler on hot days warmer on cold nights. ata Fireproof boar4 Clinton, Ont. to For Sale By Geo. T. Jenkins E ® 1st E �°'�� .:t� �• rs � �r� � fit s� x salt• I ar Cain r x+;i � 1n° ! I a est Sty ie ` rcti Car a It wag inevitable that such a beautiful car as the new Willyys- Knight"70-B"should step quickly into preferredplace inpublic favor. Each month we are building more Knight -engined cars than ever were built in any preceding month. Here is a ear whose high-powered, quick -accelerating motor is simplicity itself. 118 to 158 lees partst than any other automobile engine. Just two metal sleeves in each cylinder sliding up and down, one within the other, in a film of oil—that is all. With no carbon troubles, no valves to be ground, no springs to weaken, the new Willys•Knight engine cuts upkeep costs in two. ' Your nearest Willys-Knight dealer will gladly give you a demonstration. 1imNia � Cf%k` ?i5,"'. v 11th }A kt F itfiLl�Y!�a 14,1 frA7rAta.11:1r#:,gt4 "FINGER-TIP CONTROL" Ono button in center of steering wheel controls starter, lights and horn. Simple design, easy oper- ation. No wires in Steer. ing post. Bert Langford, Clinton COACH $1420 Sedan $1545; -Coupe $1420; Roadster $1420• Touring $1325. Willys-Knight 56.A Coach $1220; Sedan $1345, Prices F.O.B. Factory, Toronto, taxes extra. See 0 , r special display iii newest motor car color designs At no extra cost --a Choice of Colors on any model, from a variety so 'wide you have almost individual distinction. Come to our. special color show ,and see for yourself the great number of color Combinations from which you niay choose. And, remember, this is only an additional -feature to' thereatarrayofvalues with 'which AND UPEssex the Challenger has swept the field. Ali prices 1. o. b. Windsor, taxes extra Your present car will probably eovpr the 'en, tiro fi, 5poynhent. The 01. M; C, Parchaa5Plan Okra the lowest terms washable on the balances .ESSEX, TIFF G41al,L1EN6ER D. Shanahan, CLINTON, ONTARIO