HomeMy WebLinkAboutThe Clinton News Record, 1923-5-17, Page 2MeTAGGAIra
MeTAGGAR'n
NicTAGGART BROS,
BANKERS
enra1 Banking Rueineee transaefr
. .Notee Discounted, Death lesuod.
interest Allowed on Depoeitia Sae
Nato Purchaeeds
FI. T. RANCE
Notary' 'Pub!lei ConVeYariciee.
Finapcialo Real Bsteto and Vire.
einrance Agent, ,Ieepresentleg i Fire,
ttionranoe companies.
Division pourt Office, Clinton,
V. BRYDONE
goarristor, Solicitoa, Notary Public, °to.
Office:,
SLOAN BLOCK - GUNTON,
DR. J. C. GAMIER ,
-Office 110111'ff :—.1.40 to 3.30 lila., 7.80'
tQ 0.00 pm. jaundaye, 12.80 to 1.80 p.m.
Other hourby appointnieut only.
Office and Residence — Victoria Bt.
DR. WOODS
Is resuming practise at his residence,
Hour -9 to 10 cam, and 1 to 2
P•ra. Sundays, 1 to 2 p.m., ,for con-
, DR. PERCIVAL .FIEARN
Office and Iteiedence:
Huron Street Clinton, Ont.
•e Phone 69
(Former)y , occupied by the late Dr.
0. W. Thompeon).
Dr. A. Newton Brady Bayfield
Graduate Dublin University, Ireland.
Late Ea -tern. A„seistant Master, Ro-
tondi Hospital for Women and Chil-
dren, -Dublin. ,
Office at eesidenCe lately oceltaled
by Mrs. Parsons.
How's , 9 to 10 a.m., 6 to 7 p.m.
Sundays 1 to 2 pan.
G. S. ATKINSON
Gratlaate Royal College of Dental. Sur-
geons and Toronto ilniversitY
DENTAL SDRGEON
IlashoffIce hours at Baytield in old
Post Office 13011d1n11, Monday, Wed-
, "nesday, Friday and SaturdaY from 1
,to
CHARLES B. HALE
Conveyancer, Notary Public, ComMls-
. eloher,s'ete.
REAL ESTATE A -ND iNSURANCD
HURON STREET CLINTON
GEORGE ELLIOTT
Licensed Auctioneer forthe. County
of Huron.'
_ _
Correspondence promptly .answerecl.
Immediate arrangements can be made
for. Sales Date at Tim News -Recoil,
Clintoo, or by, calling Phone 203.
Clia.egese Moderate and Satisfaction
Guaranteed.
. .
3.: 1. HIGGINS,
, ,Clinton; Ont.
General Fire ancl Life Ineurance. Agent
for Hartford Windstorm, ,Live Stock,
Automobile, and Sicknees and Accident
Insurance, Huron and Erie -and attune
da Truet Bonds. Appointments made
to net parties at Brucefield, Varna
and Bayfleld. 'Phone 57, , '
. .
"seeie
• TIME TABLE
Trails will arrive at and dePart from
Clinton as follows:
Buffalo and Coder:oh Div.
Going East, depart 6.26 min,
' 2.52 p.m,
Going West ar. 11.10 :am.
•ar.' 6.08 Ip. 6.51 p.m.
" ar. 10.04 'p.m.
- London, Huron &Bruce Olv.
Going South, ar. 2,23 dp. 8,23 Sem.
4.15 pm.
Going North, depart 6.50 larm
" •" " 11.05, 11.13 a.m.
The IlicKillop Mutual
Fire Insurance Company
Head Office, Seaforth, Ont,
. DIRECTORY:
president, James ConeollY,'Goderich;
Vie em Janes Ryans, ReecLutood;
Treasurer, Tlide. E.-Ilays; Seaforth.
Directors:, George Mccartney, Sea.
forth';' p. P. McGregor, Seafortin t,G,
Grieve, Walton; Wm. Ring, seafeete;
'M itipEwen, _Clinton; Robert Ferries,
Herlock; John Beinieweir,13rodhageni
Jas, Coeholly, Goderiola
Agents; 'Alex. Leitch, tailneoe; J„eee.
Ye'o, Godencin Ed. Ifinchray,' sea.
forth; W. ChesneY, EgniondvIlie;
G. larnauth, Drodhagen,
• Any monme to be aald in may be
paid to Modrleh Clothing Co.; Clinton,
"or at Cett's Grocery, Goderich.
Parties desiring -to affect Insurance
in transact, other busiteee will be
promptly attended to on application to
any ef,the Above officers addresee4 to
'their respective post wile,- Loimee
inspected by the Director who livet
-- nearest Ike seem
. CLINTON.
NEWS --RECORD
• .CLINTON, ONTARIO
Tel mt, of Subsoriptiene-e2e00 per. year,
In advance,. to Crinaditin addressee;
e250, to tho 71,8, or.,e,t.her feign
craintriee, No paper `disceetinlied
.until all arreara are pall Un1eS0 at
. the:. option ,of the publisher. The
• date .th *lila Ovary muleseription tI
, eiald ire denoted. On the
, Advertising Ratoo—ii',ragaient leaver-
'titienieuts, 10 cents 'per nonpareil'
linh for fli•st insertion and t cents
per 11110 for each subsequent fuser.
tibia Small advettlsonteuts not to
exceed' ono inch, such as "Lost."
""Straled," o'r "Stolen," ete., Inserted
• once for 85 emits, and each
lubee-
uent intertion 111 cont,
.CottuntietcatIone lig-Meted for publb
cation *Mat, as A miarantee Of stoOd
$aith, he ancompanied Ilytbe earns Of
the writer.
15 NALL•, f1L.Alift. I
PrOpriethr.
Addriee communications to Aprotto
LAMB MARKET NOW 114 STATE
Or RADICAL CGANTGE.
In the new conditions of the Can-
adian /narket there is 110 place for
the buck lamb,
Seventy per cent, cif the male lairobs
that come to the Toronto market are
bucks.Thi e in the past hag had the
effect 82 discouraging the eating of
lamb by home consumers. Farmers
alonq can remedy this. They can d
so by the aimple process a calitratin
and clocking mele lambe. If they fall
there is not the slightest doubt that
there will be a glut of buck lambs in
the fall of 1.928 with u serious break
in prices,
The causes that have brought about
the radically ehanged conditions are
not hard to follow. It will pay pro-
ducers to understand there,
After the first of August all buck
lambs develop an odor and a strong
taste. When- consumers get this meat
served up the appetite for lamb is
lost and' consumption generally is
greatly disequraged, This fact seri-
ously infieences 'the average price
paid to farmers for live lambs.
During the past few years a new
situation has arisen which will tint-
doubtecily further 'affect ;the buck
lamb. Many farmers, especially in
Western Canada; have taken to feed-
ing lambs for the winter market., The
slaughtering of Iarnbe at inePected
packing planta • in ;the first -three
months of this year were 28,150 as
against 13,000 in the first quarter of
1922, The result is thet fall lambs,
which used to be stored to supply a
winter retail trade'aro no longer
needed so largely Buyers state thy
must henceforth refuse to take the
risk of buying large numbers of Iambs
and Putting them into storage as they
cannot compete with lambs that have
been grain -fattened corning on the
market in the fresh state during the
winter.
• The great bulk of Ontario lambs
are fit and come to market during
September, October arid November.
Except for those that are unfinished
that is as it should be; most Ontario
ae Adla(d U, West, Toronto
lainlo. Would tie tod heavy If held
longer and fed, For ewe lambe and
the few,wether iambs thot offer a very
considerable export trade line been
built up, and there is a groWing dee
mend for this prime stuff ia the
United States: Canadian lambs of
this quality hold their own in the An14'
erican marlcht, and often indeed sell
ft,t a' premium. But the Surplus litis
largely, been cold stored and used in
the domestic market for the winter
trade, This prevented the farmer's
price front being smashed' to pieces
every fall during the big run, and
supplied the retail trade when lamb
was scarce, To -day with the advent
of the Canadian grain -finished winter
lamb, the demand for this stored pro,
duct has fallen off. Buying firms will
no longer be able to take the risk of
putting these, Iambs into storage.
Furthermore, in the interests of in-
creased consumption, at home, it is
better all round business to supply the
consuming Inarket with fresh lamb
'frptri evves and wethers of good ,qual-
ity anci appetizing taste,
Verniers and buyers alike are fac-
ing a serious problem in working out
what 18 to be done with the great rush
of lambs in the fall. It may be faced
'with confidence if all lambs are dock-
ed, properly finished and marketed at
the right weights, and if the male
lambs are castrated. . There appears
to be no reason why the export trade
in Ontario lambs should not. be fur-
ther extended so ae to take care of all
the fall_ surplus. • But it certainly
cannot be done with buck lambs,
The indications are that very 'noel'
larger numbers of winter fed iambs
will be an the market next year.
Packers can no longer afford to take
bueks at the sante price as ewe and
wether lambs and unless other outlete
are found, bucks will be heavily dis-
counted;.in price in the fall of 1923.
This is the timely Beason for farm-
ers to take action. 'Proper treatment
now „will avoid serious loss next fall.
Afterlds plain intimation, front those
who know the meat trade, fariners
alone will be to blame, if they lose
heaVily by their own neglect.
Walnut Investment
It Pays to Plant Walnuts and Wait Fifty, Years.
No Better Legaby for.the Farm Lad—The:Government Foreetry Branch Will
Assist—Tree-Growing • Re tcuntes Little Labor—Black Walnut trees are
Memorials.
"Say, Mr.., -Forester, if a wee boy
of my age were to plant all acre of
black walnut this spring would I live
to see the -,trees large enough to be
used for the building of a house to
shelter me in my old age'?"
"Yes, my boy, you could plant the
times to -day, and in fifty years time
the trees would be large enough to
eut into interior finishing lumber for
your house." There is some satiefac-
tion in planting 4 tree and watching
it grow to merchantable size.
"
wAaNter TRES GROWS FOR. MANY
YEARS.
--
Itis true that a walnut tree will
keep growing long after it has passed
the half -century mark "and keeps on
making tiinher until it is one hundred
and fifty years old. However, a nice,
tree can.be grown in fifty years on'
good soil; yes, large ,enough to make
all the finishing lumber for the inter" -
her of a house, Ten acres of Sand
planted under sane forestry methods
with 'walnut will make, in tinae, a fine.
tract of 'valuable timber,' which When
ready to harvest, would at present
prices be worth $1,000 per acre. _
NO BETTER LEGACY- COM)? BD 0E04 YOU.
A man could leave no better -legacy
for his heirs than a block .02 good
timber. The nthig tine between seed -
time and -harvest in forestry frightens
the average rriertal, arid deters him
from ,planting -forest trees. But peo-
plewhould not take the icing time vigil,
seriously. Generations of humans are
yet to be borirto live in this conntry
and since the present generation hee
largely destroyed- the original timber,
it is only just -and eair that we -should
provide for the wood and lumber re-
quirements of the future. - On nearly
every farm there is some aveste land
or the remnant of a wood lot, It may
•
be odd, rough spots or sandy hills,
areas that have not produced profit-
able,grain or grass crops and which
could well be used foe the growing of
wood. , ,
THE GOVERNMSNT FOREST BRANCH WILL
The Forestry Branch of the Lands
-mid Forests Department are co-,
operating with four hundred Ontario
farmers in which the Forestry offi-
cials -Cry to point the way to succese
in wood lot management. As a result
of such co-operation,, many walnut,
green ash, and red oale seedlings have
been given a start toward useful pro-
duction. A small .seed will grow into
a big tree.- Nature does all the work;
man simply plants the seed or the
little seedling, tree and waits, • The
young forest is established by plant-
ing a tree every six feet, crowding the
trees together to -force them to grow
tall, straight stems. As the crowding
becomes too great for thrift, alter-
nate trees are taken out. These thin -
mugs can be used as fence poles, rails,
gate material, small lumber, such as
chair and table-leg‘s, lamp stands, cur-
tain poles, etc. So there is if source
of revenue after the trees have been
planted twenty years that will take
care of the overhead expenses inci-
dental to maintenance. °
VERY LITTLE LABOR REQUIRED IN
TRES-GRdwiNG.
With the farm labor situation never
satisfactory, and many fanners try-
ing th crop twice as much land as they
can handle properly, forest planting
should show :the way out. If the peo-
ple of Ontario are to use wood in the
house -building of the future, if eve are
tohavefuel for the hearth, a lot of
land owners -must do some forest
planting very soon.—L. Stevenson,
Secy. Dept. of Agriculture, Toronto.
Fences.
lf there ,is anything oil the faem
conductive of harmony among neigh-
bors it is good fences ;• and, as 2 have
teen recently '" chnstructing some
fenced, I thought I might have a hint
or two to offee in sueh work, espacially
In poultry fencing as I have recently
constructed one to please the women.
When I was stretching the netting
I found considerable difficulty in mak-
ing it sufficiently tight at the bottom
to prevent the -fowl from crawling
under it. I was about to go in search
of a supply of stakes, .to which I
would have stapled stile wire, when I
thought dfsome old tubing lying at
• the' Ind of the machine shed, I got
the pipe, drew it through the indi-
vidual meshes near ,the ground; and
the result was I had a enuell neater
rind a much more effective fence than
otherveiee would have been effected,
While speaking of .fencing I might
pad on to 'your Perideps -a method I
have In use for keeping a handy epee-
ing in a single -strand wire tondo.
Ofthe We have to loosen the wires a
a fence from a few loot s alwl weigh
them down tai make temporary opens
ing, ThLo can easily be made a
71100)00111 10(0 geto 'Ilia the canal observoe
Would seareeler ilotiee.
Instead of faetening the 50110.10 the
poets in the esual manner, staples are
drivel) horizontally on each side of
the wire. The staples are set into the
post far enough 6 have an 0778
through Which a nail ie inserted to
hold the wire to the post. The wiree
are kept by hooking them over tails
driven bite the posts near the, boa -
tom, I have found the thingS of
practical iise atheme, and I hope they
may be of service to. othersaaN. A.
Drummond,
• • Poultry Manure for Fruit.
• somet1me8 I have planted fruit
trees in corners of the yard or garden
where the soil has been in sod and the
spot difficult .,to cultivate. In such
cases I have placed. a thick ring of
poultry manure in a circle around the
tree. The circle of manure has been
alma teed feet wideeand at leaSt two
inches thick.
This maniere kilis out the sod and
the rains 00011 'wash edoevn the plant
food ,where 111 11 aVailttbk to the tree
roots. Within a short thne after ap-
plying poultry manure I have notice&
that the young fruit trees show signs
of new life end tepidly develop a very
healthy green tinge to the foliage.
On poultry ranges that have to be
in clover sod to provide green food fen
the Wade, I have tried the ring of
poultry manure and riotleed a great
improvement in the growth and
healthy appearanee et the young
trees,2 have tried the rrinnure.on one
tree and omitted it from the eget as
a cheek on the growth, The great
iinpeoventent in -the manitred tree has
been very noticeable soon after the
fleet, hard rain.—,R, a, '
lo hom Anotees tho rippingpornes
before the eeWitig; in fann aetivitie$,
Ole sowing coinee befo thc rtotp1oo
SPrt
,
eea$0eggs/. 4)1 • ,
,0ee
have yery,.., e rouble '111*iettinft'ill
yew cent- e itove ,pee dozen, ' A f OW
0000t8 more, when eggs are cheap and
plentiful, makea ,thoand ttIaine,
mint to 11 -real figiere; 'and
'remember ,theee, fete' ,cetets ale 111
• profit, because iemeeee,no 111000 10 PrO-
duce a gooe egg 'titan it cloee poor
one, ,
The great trouble with egg.$' during
the warmer months' is the fact that
the eggs start to incubate, mid then
the embryo .dies,aipoiling the egg., An
egg actually 'th ;a6abat1 before
it leaves the hen's body ad inetances
are On .t.'eOrd.Of 2l'116114fthd eggs beiug
unlit for huirenO coneuniptiona One
intetance in particular is well Worth
EGOS INCUBATES 311,1 11E50.'0 0000.
A friend of an exhibitor at a poul-
try ehow remarked that hetadn't hed
real fresh egg all evititer, eo, they
Wont out to mi eicheteifion pen and
secured an egg that they-aeteally saw
laid, The friend was elated,over his
fresh egg and -took it homo, but much
to hilt disgust the egg contained a
chick embryo. '
The shpposition in this case was
that the hen was about to lay the egg
when 'she Was ceoped up and sent to
the show.. The 'moving frightened her
to such an extent that she held the
-egg and did not drop it until settled
in the showroom. Tho egg within the
body' of...the hen Might 'just as well
-have been in an incubator, Ordinarily,,
however, the fresh egg has been
evithirathe bedy netmore than twenty
hours and the embryotic development
has not been sufficient to -injure the
quality of the egg.
If all eggs could he consumed -within
O few daYs after they are laid, quality
would not be a factor, but usually
they are held around the farm for
a
week, then around the store for a
week, and finally the censurner holds
some for another week before he fin
ally uses tbern. What has happened
to the egg during these three, weeks?
In the spring and SIIIIIMer the tem.
perature is usually well above 65 deg.
E. Fertile eggs above that temper_
ature incubate, and that is just
what spoils the egg.
'THREE RULES 110 OBSERVE.
If one wants to produee eggs of
quality there are just three rules to
follow: 1. Kill off, all the 'roosters as
soon as hatching season is over, there-
by producing only infertile eggs. 2.
Collect all eggs twice a day—once be-
fore dinner, as most of the eggs are
laid inhthe morning, and Once' again
in the late afternoon, 3. Keep the eggs
in a cool cellar or cave where the tem-
perature is under 65 deg. F. Be sure
the place isnot misty, however, bo -
cause an egg Will take up odors as
quickly as milk. •-
If one follows the above three sug-
gestions he will produce eggs that will
be a credit to him and will at thewame
time give satisfactioo to themonsumer.
The additional profit from eggs thus
produced will be particularly notice
: -
able to the man who retails his own
eggs, because good ones are harder to
g,et in summer than elle, othee time.
To Control Apple Scab.
To thoroughly control apple scab,
it is regarded by M. B. Davis, Chief
Assistant to the -Dominion Horticul-
turist, as necessary to make at least
floe sprayings. In a favorable season
fewer applications may answer, but
one never knows in ee 'ng what the
season will be like, (n Bulletin No.
18 of the Department of Agriculture
at Ottawa, entitled "Modern -Orchard
Practiee," it Is said to be necessary to
keep the foliage of the trees covered
with spray. material from the eaely
part. of the seasomantil late in sum-
mer. Lime -sulphur wash and Bor-
deaux mixture are both -good fungi-
cides and will control 'apple scab if
properly used.
-The impoetance of the early speays
as an insurance against Toss of crop,
it is claimed, has been neglected and
overlooked too much in the past. Not
only does the apple scab cause a loss
to the grower by impairing,. the value
of the fruit it infests, but it actually
destroys a large percentage of his
crop before he,realiaes that It has set.
It is the gar' siiPaei that save the
Crop: Some growers delay spraying
until after the frat is supposed, to
haVe sete for they claim it is to use
to spray ,if one has no'crop to spray
for. These men ere, in most "ceses,
still waiting for that erep'to set The
Wise man, hoWeve4e Speays Item the
early spring', 'to make his crop set, and
he is now buey.preparing ,for another
Apple scab 18 a disease that epreads
by spores, so 'Menlo that the Y cannot
be discerned with the naked eye.
These ,epoees are Produced by the;
scabs or epots, which are seen on the
fruit arid which may grow on the
leaves as well. Being go PreValent 011
the leaves, they nee thus 'carried oVer
feem-brie year to the next on the old,
dead leaves that emain in the orch-
ard. • These dead leaves form the
source of infection in early -Spring.
When the weather becomes sufficiente
ly warm to start the trees, the spores
'are liberated feoin the old leaves and
infest the young leaves, reptoducing
new Spores in a Very few days. By
the time the bloesones are ready to
burst there may be many millions of
these spores teady to infest them. At
this stage the pistil, which will ulti-
mately ripen. into an apple, ee very
tender and if attacked by the ravages
0/' a germinating speee, which sends
out roots to penetrate its skin, will be
killed, and the dbances of el crop will
thus be ruined. This is how the seal,
ruins many 4 crop, and its ravagee
are often laid doWn •th imperfect pol-
lieatioe or frost.. In a large proper-
tiori of cases black, spot or scab is the
tctie cattee- of the lees.
It, appears that cool, inoist weather
is the most, favorable for the develop,.
ment of scab, As it sneeads but little
during the late summer, the impoetemt
sprays are the early ones,
Si' raying is poeveelties to core the
disease Or repair the damage which
has already been done; it can only
prevent the develepment of the germ_
halting tmoree, so that (hie innet be
borne in nund when spraying,
-11
Piaci< and*hIte Cestume:
A striking 005(0010 that indicates a
tendency oT the 'coming sumnier't
liMns,, It le in black crepe, embroidered
In atite, with tightfitting eleevetie
Test of Cross -Bred Lambs
for Meat and Fleece.
• A valuable breed test in raising
lambs has been conducted fox sev-
eral years at the Brandoe, Man., Do-
minion Expeehnental Farm. High
grade ewes, the get of Oxford Down
pure bred rams, were divided equally
into three lote in respect to age and
quolity, end were bred to • Oxford
Desee, 'Suffolk and Shropshire ,rains
respectively. The lambs sired by each
ram were weighed in the fall and
records kept of their weight 137 hi
annual report. the Superintendent of
the Farm notes that the Suffolk gave
uniformly the heaviest lambs in the
fall, and that these lembs were well
developed, ineaty fellows which sold
readily. On the other hand,there
were fewer of them than by the the
rains, 'so that their high ' average
weight was partly' due to the -rad
that, there being fewer twins, .the
lambs were better nourished. he get
of the Shropshires were • distinctly
smaller than those from the ther two
sires. The lambs sired by the Oxford
Downe were on the average as grow,
thy as those sired by the Suffolk, or
inoTe 'so, but were less matured at
the time of weighing up and requieed
moTe feeding to make market lambs
of them,
During the last year of the experi-
ment," weights were kept of the yield
of fleece from the different grades.
Eight Shropshire grade lambs yielded
an average of 6.83 lbs.; 6 Oxford
grade: Iambs yielded 6.50 lbs.; and 7
Suffolk grade lambs, 5,56 lbs., It will
be noted, remarks the Superintendent,
that the Suffolk -cross, Which were the
heaviest lambs in the fall, yielded ft
pound, and a pound and a half, less
fleece than the 'Oxford Down and
Shropshire respectively. ,The Super-
intendent further points out that in
Ouch tests as this the individuality of
the rams used enters into the results
and that it is not safe to lay to the
I credit or demerit of a breed what may
be due to the one individual only. Th
-results are given with this reserva-
tion, However, an effort was made to
havethe rams as nearly equal as
possible,
HE CI-111.41)REN,
HOUR
TO TH17 VIOLET.
"Come, little:Violet," said the SUPiallin
bright. .7
"Come; do 00010," added the raindrop
“Conie,' sail the children, "do si9
' feer.
Come, little violet,. miring 14 here,"
The violet heard and (lid tie they' bed
"If I don't come now," ,it though
"they'll be sal.
SO 211 brighten the lives of everyone.
And a 'oponed its eyes to the adoriou
sup,
0,
t,
a
'Cowie,' said a child wandering nem.
'Come wiih ine eo mother dear,
She'll put yeu in a petty bowl
Not craclied 00 dirty, but all whole.
'You'll rest upon a table brown,
With Odes which fold i4o they'll corn
deem),•
So, little violet, do not' fear,
But come with me to mother deter.
The days grew short, the nights grew
• chilly;
The host was en the pasture hilly
The birds to the eouth their way di
whig.
Sall the little violet, "211 coin
another spring," •
—Maxine Anderson,
(3
1311T'PEIZEI,Y'S 'WINGS.
Butterflies ere often compared t
flowers, because of their wonderfu
rid beautiful coloring, and beca.us
hey .are both en -tinter 'Products.
But there is a still better reson
Ilan similarity in color, 71 may b
ews U., some of you , who have no
xamined thefee, tiny creatures the.
Neal
Your r:',/00t1
If it le in abnoemel conditien, the
longet yoo delev Liking a geed blood
medicine like Ilood'e fereeptninia
the loge r it will tace awl the more
(11811003(5 ie will be for you to eet
back te 0neem
Not 011ly12011 piMplee, 51101103,
but, headitebe, nervous poIls, 0 all-
goee " feeliege, ledigeation and, lore
Of appetite am road* traced to im-
pure blood. Thoutieede dath getting
023 the right road to heelth from We
day they began taking lloodn, Saeea-
Parilia, Why not try it e
single butterfly veould eutnunibee sll
the elatee on the roofs of the houses
of a good-sized town. When you con -
eider that eech must be arranged ac-
eordieg .tc> its coloT, in order to give
the, wonderfel patterns that the wings
display, you will obtain some idea ef
the wonders 'of workmanship ia 00 but.
torfly winge.
Who Uses Most Lumber?
Fanners probably use more lumber
than uny other group 'le the country.
Alehough other building materialare
tiering push wood out, the iiee. of
lumber is a custennalw building ma-
terial on farrris. This is because the
farmer knows wood and understands ,
wocden construction. His father, hle
grendfather, and his great -grand,
father, all in their turn, were Mather'
jacke or jack Oarpentem Buildings '
are as eueential to successfel teem-
ing ,as are yards teethe ceal or lumber
dealer or shelving to the grocer or
dey-goods merchant. A house—tamale
ty generoue in eize---a bare, wagon
and implement sheds, hog and poultry
1
houses, Woe, corn -cribs, feeding floors
and perhaps- other small buildings
eompose the 'average farm colony of
buildings.' Point is not yet univereal-
ly iised over the country, so that re- ,
placements ere more frequent on the
'250 0.
The ,effect of the ,depletion of our
foreeti, and the high prices and in-
' creasing shortages of lumber and thn-
bee upon the, faTmer is winatter of
national interest, because of the close
bearing, upon the question of, the
matioe-wide supply arid price of woody
Hence, -the importance of caring for
farm woodlots, and' of planting more
trees on land to rough for farming.
—W. R. M. •
lee male butterfly has a faint, though
istinct scent. - If yon brush youl
nger over the wing of a common
hit° butterfly, you will find it cover -
d with a fine white dust which gives
ff a delicate perfume of lemen or
alsam. As a rule, the duller a but
erfly's color, the stronger his scent
erhaps a compensation frem nature.
ome of the dull -colored night butter-
ies or moths have a gate strong
dor, Removal of the dust leaves a no-
iceable bald spot on the wing; and
hen we come to examine the dust
nder a microscope we find it of more
ubstantial composition than we ever
Quid have suspected with the unaided
ye. In fact, it is made up -of count -
ss scales—the real eoloring of the
ings--for without the scales the
ing is as transparent as that of a
'asp or bluiebottle,
The scales ate laid on the wing in
uch the same way as the slates of
roof. rent in spite of the exquisite
hape and coloring, they are so tiny
hat the scales on the wings of a
Minerals for Cows.
Cows properly fed require very lit-
tle in the way of minerals. Practically
the only need where clover or alfalfa
hay is being fed, in addition to grains
and silage, is some common eat, pos-
sibly a little bone fikea/ or Wood ashes,
and, iC necessary to prevent goitre, a
little potassium or eodiungioclide.
Figuring that -she 'is gook, 'nurse,
laundress,, seamstress, scrubwoman,
and assistant hired man, it ns reckon-
ed that the average ,farm women •
earns every .year $3,790. But She
doeen't always .get 111
Home Education....
"The Child's First School N the Rar1ilY.77-30ropbel,
Is Your Child Well -Bred? ----By lielen'aregg.Gieen.
- I remarked to a friend the other ing, as 11111 for him'to eat three meals
day, "Do you think it well-bred for a daY, end go to,Dreamland at night.
Jimiy to sit in the house with his If these habits are inculcated in
hat on?" youngsters at an early age, they will
"Oh, my dear, you are . perfectly never be forgotten.
absurd! Jimsy's only five arid a half." Then there are the many little
Which wise the prologue te a rather things that children should be taught
leegthy, and a bit hectic discussion of not to do, except in privacy,
when, where and how a child should - I was calling at a friend's home the
e acquire good breeding, other day, when the son and heir of
My friend contended that a' parent -the household joined us on the porch. e
need not bother with "such little Ile was a handsome younster, just
things" until,the.child is old enough. -..ready for high school. Ile had no
to become interested himself. - sooner sat down, than it was appar-
"When bo is interested enough, ent he had tarried only long enough
he'll pick it up," she declared. for a first class manicure. I could see
Good breeditg isenot picked up. It his mother was very muck, ember -
is either learned in childhood, or" not rassede Personally, I think she cle-
at all. Of course a „certain superficial sej''ed to be.
type of good breeding may be acquiT- She asked, "John, isn't your bed -
ed, but not the way-down-deep,al- room the place for that?"
ways -have -it -ready kind that is really John was unimpressed, ,His mother
charming and worth while. had spoken eight years tOo late. The ,
A young banker hi .our town, a manieuee 10113 completed with flying
chap about twenty-one, has passed nee colors. •
.repeatedly on the street, and spoken Yon can tell a well-b,red child, one 7.
without so much as touching. his hat, taught the many little niceties of -life ,
It seems unbelievable. when quite young, by his lack of self -
It 'should be as natural for a small consciousness. This is the beauty of •
boy to lift his hat at the proper time, it all. This and his thoughtfulness.
to stand when a woman enters 010 And, after all, courtesy, charming
Poem and to do the hundred and one manners and good -breeding are syn -
other little things that are so charm- onymous with forgetfulness of self.
Getting Rid of Weeds.
07 weald like to know how we can
get rid of the weeds from the gardens
and the fields," writes a subscriber.
"We have lots of them. Some are
thistle, ragweeds, dock and milk
wee& 5nd burdock."
The only practical way' of getting
rid of weeds is by thorough cultivation
or hoeing. This, of COpTSO, means in
our gardens and cultivated crepe.
Weeds in our gardens and corn and
potato fields are not always a nuis-
mice, Sometimes they may be cone
sidered a blessing. For instance, if
there were no weeds in our gardens
we \vould be tempted to not cultivate
or hoe at all. Yet it is very important
that we stir the soil, this--conseeves
the moieture, etc., and at the same
time kills the weeds. We realize that
we cannot let the eveecis grow for that
would "dwarf the crop, When we culti-
vate we not only kill the weeds but
accomplish other things that are, very
nocessaey. But the weeds made os do
it. Therefore the weeds were 0 benefit
Thistles, dock, "milkweed, etc., that
grow in tneadows and pastures, and
retard the growth' of grilse and crops,
can be killed by mowing off elese to
the ground, orty.cutting with a eharp
hoe or mattock, Or by using a spud,
vety naerow spade. Careful worle
on these kinds of weeds for several
seaeons will exterminete then, •
It is work, nothing else, that will
keep down weede. You must fight all
the time.
The Grading of Eggs.
Farmer, Welland :—Do eggs for
home consumption have to be graded
or only for export?. What are. the
Dominion regulations regardieg ens?
No, only eggs intended for export
or for shipment from Out of the prove
incee, The regulations read (1) Can-
adian eggs for export out of Canada,
and eggs for domestic consumption
intended for ehipment from one nrov-
ince to another, as covered by these
regulations, but not eggs intended for
incubation shall be classified, candled,
and graded.' (2) lieu ean obtain a
copy of the xegulatioris in full by ad-
dressing the Publicatione Brarieh of
the Department of AgeicultuTe,,
tawa.
MenY' wbo go o the cities, go from
farm te harm,
8:$2..x7.i.0'8oV3-500'e1' 44. '1
'1 4'4W-187011 .
There isri t a meMber of the fainily.need suffer from indigestion, sick
headaches,billusnes, fermented stomach, etc., 12 he or she will take
Chamberlain's Stomach and Liver Tablets. They.cleanse the stomach
and bowels and.stimulate theliver to hea thy activity and tone up the
whole system. Take one at night and you're RIGHT in the morning.
All &mists, 21o, ar rtr mailbag Chamberlain Medicine Company, Toronto, 15
What, hue men imvn detki, you up dot 0, yoor testo Onto
Clw elo re, fog
at hento l can OttnItt mooter the•se0ret8 ot rsollinit that ntalto
Star Salesmen. Whatevar your otatortonca hris been....tvhafei,gr
you may to doiog. now,whother er sot yen thin' 500 (05 801--
pht untwok OE (mediae: Aro yea ambitions to earn $10,000 a
tYrigolutTchece sOrt oltnlisltinonwtittlitimyeott Anneals! sty -7'15(0 7(500 e tta SVt54
Saltnintait. 11.01 show yos how the Saleputhnshin Training anti
Vreo Employment Servlco 0150000.87, Iv Win help 700 25 55160
65005.5 Is SO01/V.
$10,000 A Year Selling Secret
Seotato o507o, So1kennnt45, tat tattlitet thn ht. 5. 1, 5e
00,0,700 thounnnth5 M050,0 0v,00151,0, to NM 0,7,1,0 10, WIT Om .0,0,0100,7'leeiomit pay a bk,hnifey thnt food 0o0/113r0. hto 0ee1101 what ran
000 noey .toihg, the field o14011110 oftela 011 AtUnta. CO. tho 10,00,
Crelf 30 470
National So:letemen's Traiain
mg.,. ;30. szg Azzociation