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HomeMy WebLinkAboutThe Clinton News Record, 1923-5-17, Page 2MeTAGGAIra MeTAGGAR'n NicTAGGART BROS, BANKERS enra1 Banking Rueineee transaefr . .Notee Discounted, Death lesuod. interest Allowed on Depoeitia Sae Nato Purchaeeds FI. T. RANCE Notary' 'Pub!lei ConVeYariciee. Finapcialo Real Bsteto and Vire. einrance Agent, ,Ieepresentleg i Fire, ttionranoe companies. Division pourt Office, Clinton, V. BRYDONE goarristor, Solicitoa, Notary Public, °to. Office:, SLOAN BLOCK - GUNTON, DR. J. C. GAMIER , -Office 110111'ff :—.1.40 to 3.30 lila., 7.80' tQ 0.00 pm. jaundaye, 12.80 to 1.80 p.m. Other hourby appointnieut only. Office and Residence — Victoria Bt. DR. WOODS Is resuming practise at his residence, Hour -9 to 10 cam, and 1 to 2 P•ra. Sundays, 1 to 2 p.m., ,for con- , DR. PERCIVAL .FIEARN Office and Iteiedence: Huron Street Clinton, Ont. •e Phone 69 (Former)y , occupied by the late Dr. 0. W. Thompeon). Dr. A. Newton Brady Bayfield Graduate Dublin University, Ireland. Late Ea -tern. A„seistant Master, Ro- tondi Hospital for Women and Chil- dren, -Dublin. , Office at eesidenCe lately oceltaled by Mrs. Parsons. How's , 9 to 10 a.m., 6 to 7 p.m. Sundays 1 to 2 pan. G. S. ATKINSON Gratlaate Royal College of Dental. Sur- geons and Toronto ilniversitY DENTAL SDRGEON IlashoffIce hours at Baytield in old Post Office 13011d1n11, Monday, Wed- , "nesday, Friday and SaturdaY from 1 ,to CHARLES B. HALE Conveyancer, Notary Public, ComMls- . eloher,s'ete. REAL ESTATE A -ND iNSURANCD HURON STREET CLINTON GEORGE ELLIOTT Licensed Auctioneer forthe. County of Huron.' _ _ Correspondence promptly .answerecl. Immediate arrangements can be made for. Sales Date at Tim News -Recoil, Clintoo, or by, calling Phone 203. Clia.egese Moderate and Satisfaction Guaranteed. . . 3.: 1. HIGGINS, , ,Clinton; Ont. General Fire ancl Life Ineurance. Agent for Hartford Windstorm, ,Live Stock, Automobile, and Sicknees and Accident Insurance, Huron and Erie -and attune da Truet Bonds. Appointments made to net parties at Brucefield, Varna and Bayfleld. 'Phone 57, , ' . . "seeie • TIME TABLE Trails will arrive at and dePart from Clinton as follows: Buffalo and Coder:oh Div. Going East, depart 6.26 min, ' 2.52 p.m, Going West ar. 11.10 :am. •ar.' 6.08 Ip. 6.51 p.m. " ar. 10.04 'p.m. - London, Huron &Bruce Olv. Going South, ar. 2,23 dp. 8,23 Sem. 4.15 pm. Going North, depart 6.50 larm " •" " 11.05, 11.13 a.m. The IlicKillop Mutual Fire Insurance Company Head Office, Seaforth, Ont, . DIRECTORY: president, James ConeollY,'Goderich; Vie em Janes Ryans, ReecLutood; Treasurer, Tlide. E.-Ilays; Seaforth. Directors:, George Mccartney, Sea. forth';' p. P. McGregor, Seafortin t,G, Grieve, Walton; Wm. Ring, seafeete; 'M itipEwen, _Clinton; Robert Ferries, Herlock; John Beinieweir,13rodhageni Jas, Coeholly, Goderiola Agents; 'Alex. Leitch, tailneoe; J„eee. Ye'o, Godencin Ed. Ifinchray,' sea. forth; W. ChesneY, EgniondvIlie; G. larnauth, Drodhagen, • Any monme to be aald in may be paid to Modrleh Clothing Co.; Clinton, "or at Cett's Grocery, Goderich. Parties desiring -to affect Insurance in transact, other busiteee will be promptly attended to on application to any ef,the Above officers addresee4 to 'their respective post wile,- Loimee inspected by the Director who livet -- nearest Ike seem . CLINTON. NEWS --RECORD • .CLINTON, ONTARIO Tel mt, of Subsoriptiene-e2e00 per. year, In advance,. to Crinaditin addressee; e250, to tho 71,8, or.,e,t.her feign craintriee, No paper `disceetinlied .until all arreara are pall Un1eS0 at . the:. option ,of the publisher. The • date .th *lila Ovary muleseription tI , eiald ire denoted. On the , Advertising Ratoo—ii',ragaient leaver- 'titienieuts, 10 cents 'per nonpareil' linh for fli•st insertion and t cents per 11110 for each subsequent fuser. tibia Small advettlsonteuts not to exceed' ono inch, such as "Lost." ""Straled," o'r "Stolen," ete., Inserted • once for 85 emits, and each lubee- uent intertion 111 cont, .CottuntietcatIone lig-Meted for publb cation *Mat, as A miarantee Of stoOd $aith, he ancompanied Ilytbe earns Of the writer. 15 NALL•, f1L.Alift. I PrOpriethr. Addriee communications to Aprotto LAMB MARKET NOW 114 STATE Or RADICAL CGANTGE. In the new conditions of the Can- adian /narket there is 110 place for the buck lamb, Seventy per cent, cif the male lairobs that come to the Toronto market are bucks.Thi e in the past hag had the effect 82 discouraging the eating of lamb by home consumers. Farmers alonq can remedy this. They can d so by the aimple process a calitratin and clocking mele lambe. If they fall there is not the slightest doubt that there will be a glut of buck lambs in the fall of 1.928 with u serious break in prices, The causes that have brought about the radically ehanged conditions are not hard to follow. It will pay pro- ducers to understand there, After the first of August all buck lambs develop an odor and a strong taste. When- consumers get this meat served up the appetite for lamb is lost and' consumption generally is greatly disequraged, This fact seri- ously infieences 'the average price paid to farmers for live lambs. During the past few years a new situation has arisen which will tint- doubtecily further 'affect ;the buck lamb. Many farmers, especially in Western Canada; have taken to feed- ing lambs for the winter market., The slaughtering of Iarnbe at inePected packing planta • in ;the first -three months of this year were 28,150 as against 13,000 in the first quarter of 1922, The result is thet fall lambs, which used to be stored to supply a winter retail trade'aro no longer needed so largely Buyers state thy must henceforth refuse to take the risk of buying large numbers of Iambs and Putting them into storage as they cannot compete with lambs that have been grain -fattened corning on the market in the fresh state during the winter. • The great bulk of Ontario lambs are fit and come to market during September, October arid November. Except for those that are unfinished that is as it should be; most Ontario ae Adla(d U, West, Toronto lainlo. Would tie tod heavy If held longer and fed, For ewe lambe and the few,wether iambs thot offer a very considerable export trade line been built up, and there is a groWing dee mend for this prime stuff ia the United States: Canadian lambs of this quality hold their own in the An14' erican marlcht, and often indeed sell ft,t a' premium. But the Surplus litis largely, been cold stored and used in the domestic market for the winter trade, This prevented the farmer's price front being smashed' to pieces every fall during the big run, and supplied the retail trade when lamb was scarce, To -day with the advent of the Canadian grain -finished winter lamb, the demand for this stored pro, duct has fallen off. Buying firms will no longer be able to take the risk of putting these, Iambs into storage. Furthermore, in the interests of in- creased consumption, at home, it is better all round business to supply the consuming Inarket with fresh lamb 'frptri evves and wethers of good ,qual- ity anci appetizing taste, Verniers and buyers alike are fac- ing a serious problem in working out what 18 to be done with the great rush of lambs in the fall. It may be faced 'with confidence if all lambs are dock- ed, properly finished and marketed at the right weights, and if the male lambs are castrated. . There appears to be no reason why the export trade in Ontario lambs should not. be fur- ther extended so ae to take care of all the fall_ surplus. • But it certainly cannot be done with buck lambs, The indications are that very 'noel' larger numbers of winter fed iambs will be an the market next year. Packers can no longer afford to take bueks at the sante price as ewe and wether lambs and unless other outlete are found, bucks will be heavily dis- counted;.in price in the fall of 1923. This is the timely Beason for farm- ers to take action. 'Proper treatment now „will avoid serious loss next fall. Afterlds plain intimation, front those who know the meat trade, fariners alone will be to blame, if they lose heaVily by their own neglect. Walnut Investment It Pays to Plant Walnuts and Wait Fifty, Years. No Better Legaby for.the Farm Lad—The:Government Foreetry Branch Will Assist—Tree-Growing • Re tcuntes Little Labor—Black Walnut trees are Memorials. "Say, Mr.., -Forester, if a wee boy of my age were to plant all acre of black walnut this spring would I live to see the -,trees large enough to be used for the building of a house to shelter me in my old age'?" "Yes, my boy, you could plant the times to -day, and in fifty years time the trees would be large enough to eut into interior finishing lumber for your house." There is some satiefac- tion in planting 4 tree and watching it grow to merchantable size. " wAaNter TRES GROWS FOR. MANY YEARS. -- Itis true that a walnut tree will keep growing long after it has passed the half -century mark "and keeps on making tiinher until it is one hundred and fifty years old. However, a nice, tree can.be grown in fifty years on' good soil; yes, large ,enough to make all the finishing lumber for the inter" - her of a house, Ten acres of Sand planted under sane forestry methods with 'walnut will make, in tinae, a fine. tract of 'valuable timber,' which When ready to harvest, would at present prices be worth $1,000 per acre. _ NO BETTER LEGACY- COM)? BD 0E04 YOU. A man could leave no better -legacy for his heirs than a block .02 good timber. The nthig tine between seed - time and -harvest in forestry frightens the average rriertal, arid deters him from ,planting -forest trees. But peo- plewhould not take the icing time vigil, seriously. Generations of humans are yet to be borirto live in this conntry and since the present generation hee largely destroyed- the original timber, it is only just -and eair that we -should provide for the wood and lumber re- quirements of the future. - On nearly every farm there is some aveste land or the remnant of a wood lot, It may • be odd, rough spots or sandy hills, areas that have not produced profit- able,grain or grass crops and which could well be used foe the growing of wood. , , THE GOVERNMSNT FOREST BRANCH WILL The Forestry Branch of the Lands -mid Forests Department are co-, operating with four hundred Ontario farmers in which the Forestry offi- cials -Cry to point the way to succese in wood lot management. As a result of such co-operation,, many walnut, green ash, and red oale seedlings have been given a start toward useful pro- duction. A small .seed will grow into a big tree.- Nature does all the work; man simply plants the seed or the little seedling, tree and waits, • The young forest is established by plant- ing a tree every six feet, crowding the trees together to -force them to grow tall, straight stems. As the crowding becomes too great for thrift, alter- nate trees are taken out. These thin - mugs can be used as fence poles, rails, gate material, small lumber, such as chair and table-leg‘s, lamp stands, cur- tain poles, etc. So there is if source of revenue after the trees have been planted twenty years that will take care of the overhead expenses inci- dental to maintenance. ° VERY LITTLE LABOR REQUIRED IN TRES-GRdwiNG. With the farm labor situation never satisfactory, and many fanners try- ing th crop twice as much land as they can handle properly, forest planting should show :the way out. If the peo- ple of Ontario are to use wood in the house -building of the future, if eve are tohavefuel for the hearth, a lot of land owners -must do some forest planting very soon.—L. Stevenson, Secy. Dept. of Agriculture, Toronto. Fences. lf there ,is anything oil the faem conductive of harmony among neigh- bors it is good fences ;• and, as 2 have teen recently '" chnstructing some fenced, I thought I might have a hint or two to offee in sueh work, espacially In poultry fencing as I have recently constructed one to please the women. When I was stretching the netting I found considerable difficulty in mak- ing it sufficiently tight at the bottom to prevent the -fowl from crawling under it. I was about to go in search of a supply of stakes, .to which I would have stapled stile wire, when I thought dfsome old tubing lying at • the' Ind of the machine shed, I got the pipe, drew it through the indi- vidual meshes near ,the ground; and the result was I had a enuell neater rind a much more effective fence than otherveiee would have been effected, While speaking of .fencing I might pad on to 'your Perideps -a method I have In use for keeping a handy epee- ing in a single -strand wire tondo. Ofthe We have to loosen the wires a a fence from a few loot s alwl weigh them down tai make temporary opens ing, ThLo can easily be made a 71100)00111 10(0 geto 'Ilia the canal observoe Would seareeler ilotiee. Instead of faetening the 50110.10 the poets in the esual manner, staples are drivel) horizontally on each side of the wire. The staples are set into the post far enough 6 have an 0778 through Which a nail ie inserted to hold the wire to the post. The wiree are kept by hooking them over tails driven bite the posts near the, boa - tom, I have found the thingS of practical iise atheme, and I hope they may be of service to. othersaaN. A. Drummond, • • Poultry Manure for Fruit. • somet1me8 I have planted fruit trees in corners of the yard or garden where the soil has been in sod and the spot difficult .,to cultivate. In such cases I have placed. a thick ring of poultry manure in a circle around the tree. The circle of manure has been alma teed feet wideeand at leaSt two inches thick. This maniere kilis out the sod and the rains 00011 'wash edoevn the plant food ,where 111 11 aVailttbk to the tree roots. Within a short thne after ap- plying poultry manure I have notice& that the young fruit trees show signs of new life end tepidly develop a very healthy green tinge to the foliage. On poultry ranges that have to be in clover sod to provide green food fen the Wade, I have tried the ring of poultry manure and riotleed a great improvement in the growth and healthy appearanee et the young trees,2 have tried the rrinnure.on one tree and omitted it from the eget as a cheek on the growth, The great iinpeoventent in -the manitred tree has been very noticeable soon after the fleet, hard rain.—,R, a, ' lo hom Anotees tho rippingpornes before the eeWitig; in fann aetivitie$, Ole sowing coinee befo thc rtotp1oo SPrt , eea$0eggs/. 4)1 • , ,0ee have yery,.., e rouble '111*iettinft'ill yew cent- e itove ,pee dozen, ' A f OW 0000t8 more, when eggs are cheap and plentiful, makea ,thoand ttIaine, mint to 11 -real figiere; 'and 'remember ,theee, fete' ,cetets ale 111 • profit, because iemeeee,no 111000 10 PrO- duce a gooe egg 'titan it cloee poor one, , The great trouble with egg.$' during the warmer months' is the fact that the eggs start to incubate, mid then the embryo .dies,aipoiling the egg., An egg actually 'th ;a6abat1 before it leaves the hen's body ad inetances are On .t.'eOrd.Of 2l'116114fthd eggs beiug unlit for huirenO coneuniptiona One intetance in particular is well Worth EGOS INCUBATES 311,1 11E50.'0 0000. A friend of an exhibitor at a poul- try ehow remarked that hetadn't hed real fresh egg all evititer, eo, they Wont out to mi eicheteifion pen and secured an egg that they-aeteally saw laid, The friend was elated,over his fresh egg and -took it homo, but much to hilt disgust the egg contained a chick embryo. ' The shpposition in this case was that the hen was about to lay the egg when 'she Was ceoped up and sent to the show.. The 'moving frightened her to such an extent that she held the -egg and did not drop it until settled in the showroom. Tho egg within the body' of...the hen Might 'just as well -have been in an incubator, Ordinarily,, however, the fresh egg has been evithirathe bedy netmore than twenty hours and the embryotic development has not been sufficient to -injure the quality of the egg. If all eggs could he consumed -within O few daYs after they are laid, quality would not be a factor, but usually they are held around the farm for a week, then around the store for a week, and finally the censurner holds some for another week before he fin ally uses tbern. What has happened to the egg during these three, weeks? In the spring and SIIIIIMer the tem. perature is usually well above 65 deg. E. Fertile eggs above that temper_ ature incubate, and that is just what spoils the egg. 'THREE RULES 110 OBSERVE. If one wants to produee eggs of quality there are just three rules to follow: 1. Kill off, all the 'roosters as soon as hatching season is over, there- by producing only infertile eggs. 2. Collect all eggs twice a day—once be- fore dinner, as most of the eggs are laid inhthe morning, and Once' again in the late afternoon, 3. Keep the eggs in a cool cellar or cave where the tem- perature is under 65 deg. F. Be sure the place isnot misty, however, bo - cause an egg Will take up odors as quickly as milk. •- If one follows the above three sug- gestions he will produce eggs that will be a credit to him and will at thewame time give satisfactioo to themonsumer. The additional profit from eggs thus produced will be particularly notice : - able to the man who retails his own eggs, because good ones are harder to g,et in summer than elle, othee time. To Control Apple Scab. To thoroughly control apple scab, it is regarded by M. B. Davis, Chief Assistant to the -Dominion Horticul- turist, as necessary to make at least floe sprayings. In a favorable season fewer applications may answer, but one never knows in ee 'ng what the season will be like, (n Bulletin No. 18 of the Department of Agriculture at Ottawa, entitled "Modern -Orchard Practiee," it Is said to be necessary to keep the foliage of the trees covered with spray. material from the eaely part. of the seasomantil late in sum- mer. Lime -sulphur wash and Bor- deaux mixture are both -good fungi- cides and will control 'apple scab if properly used. -The impoetance of the early speays as an insurance against Toss of crop, it is claimed, has been neglected and overlooked too much in the past. Not only does the apple scab cause a loss to the grower by impairing,. the value of the fruit it infests, but it actually destroys a large percentage of his crop before he,realiaes that It has set. It is the gar' siiPaei that save the Crop: Some growers delay spraying until after the frat is supposed, to haVe sete for they claim it is to use to spray ,if one has no'crop to spray for. These men ere, in most "ceses, still waiting for that erep'to set The Wise man, hoWeve4e Speays Item the early spring', 'to make his crop set, and he is now buey.preparing ,for another Apple scab 18 a disease that epreads by spores, so 'Menlo that the Y cannot be discerned with the naked eye. These ,epoees are Produced by the; scabs or epots, which are seen on the fruit arid which may grow on the leaves as well. Being go PreValent 011 the leaves, they nee thus 'carried oVer feem-brie year to the next on the old, dead leaves that emain in the orch- ard. • These dead leaves form the source of infection in early -Spring. When the weather becomes sufficiente ly warm to start the trees, the spores 'are liberated feoin the old leaves and infest the young leaves, reptoducing new Spores in a Very few days. By the time the bloesones are ready to burst there may be many millions of these spores teady to infest them. At this stage the pistil, which will ulti- mately ripen. into an apple, ee very tender and if attacked by the ravages 0/' a germinating speee, which sends out roots to penetrate its skin, will be killed, and the dbances of el crop will thus be ruined. This is how the seal, ruins many 4 crop, and its ravagee are often laid doWn •th imperfect pol- lieatioe or frost.. In a large proper- tiori of cases black, spot or scab is the tctie cattee- of the lees. It, appears that cool, inoist weather is the most, favorable for the develop,. ment of scab, As it sneeads but little during the late summer, the impoetemt sprays are the early ones, Si' raying is poeveelties to core the disease Or repair the damage which has already been done; it can only prevent the develepment of the germ_ halting tmoree, so that (hie innet be borne in nund when spraying, -11 Piaci< and*hIte Cestume: A striking 005(0010 that indicates a tendency oT the 'coming sumnier't liMns,, It le in black crepe, embroidered In atite, with tightfitting eleevetie Test of Cross -Bred Lambs for Meat and Fleece. • A valuable breed test in raising lambs has been conducted fox sev- eral years at the Brandoe, Man., Do- minion Expeehnental Farm. High grade ewes, the get of Oxford Down pure bred rams, were divided equally into three lote in respect to age and quolity, end were bred to • Oxford Desee, 'Suffolk and Shropshire ,rains respectively. The lambs sired by each ram were weighed in the fall and records kept of their weight 137 hi annual report. the Superintendent of the Farm notes that the Suffolk gave uniformly the heaviest lambs in the fall, and that these lembs were well developed, ineaty fellows which sold readily. On the other hand,there were fewer of them than by the the rains, 'so that their high ' average weight was partly' due to the -rad that, there being fewer twins, .the lambs were better nourished. he get of the Shropshires were • distinctly smaller than those from the ther two sires. The lambs sired by the Oxford Downe were on the average as grow, thy as those sired by the Suffolk, or inoTe 'so, but were less matured at the time of weighing up and requieed moTe feeding to make market lambs of them, During the last year of the experi- ment," weights were kept of the yield of fleece from the different grades. Eight Shropshire grade lambs yielded an average of 6.83 lbs.; 6 Oxford grade: Iambs yielded 6.50 lbs.; and 7 Suffolk grade lambs, 5,56 lbs., It will be noted, remarks the Superintendent, that the Suffolk -cross, Which were the heaviest lambs in the fall, yielded ft pound, and a pound and a half, less fleece than the 'Oxford Down and Shropshire respectively. ,The Super- intendent further points out that in Ouch tests as this the individuality of the rams used enters into the results and that it is not safe to lay to the I credit or demerit of a breed what may be due to the one individual only. Th -results are given with this reserva- tion, However, an effort was made to havethe rams as nearly equal as possible, HE CI-111.41)REN, HOUR TO TH17 VIOLET. "Come, little:Violet," said the SUPiallin bright. .7 "Come; do 00010," added the raindrop “Conie,' sail the children, "do si9 ' feer. Come, little violet,. miring 14 here," The violet heard and (lid tie they' bed "If I don't come now," ,it though "they'll be sal. SO 211 brighten the lives of everyone. And a 'oponed its eyes to the adoriou sup, 0, t, a 'Cowie,' said a child wandering nem. 'Come wiih ine eo mother dear, She'll put yeu in a petty bowl Not craclied 00 dirty, but all whole. 'You'll rest upon a table brown, With Odes which fold i4o they'll corn deem),• So, little violet, do not' fear, But come with me to mother deter. The days grew short, the nights grew • chilly; The host was en the pasture hilly The birds to the eouth their way di whig. Sall the little violet, "211 coin another spring," • —Maxine Anderson, (3 1311T'PEIZEI,Y'S 'WINGS. Butterflies ere often compared t flowers, because of their wonderfu rid beautiful coloring, and beca.us hey .are both en -tinter 'Products. But there is a still better reson Ilan similarity in color, 71 may b ews U., some of you , who have no xamined thefee, tiny creatures the. Neal Your r:',/00t1 If it le in abnoemel conditien, the longet yoo delev Liking a geed blood medicine like Ilood'e fereeptninia the loge r it will tace awl the more (11811003(5 ie will be for you to eet back te 0neem Not 011ly12011 piMplee, 51101103, but, headitebe, nervous poIls, 0 all- goee " feeliege, ledigeation and, lore Of appetite am road* traced to im- pure blood. Thoutieede dath getting 023 the right road to heelth from We day they began taking lloodn, Saeea- Parilia, Why not try it e single butterfly veould eutnunibee sll the elatee on the roofs of the houses of a good-sized town. When you con - eider that eech must be arranged ac- eordieg .tc> its coloT, in order to give the, wonderfel patterns that the wings display, you will obtain some idea ef the wonders 'of workmanship ia 00 but. torfly winge. Who Uses Most Lumber? Fanners probably use more lumber than uny other group 'le the country. Alehough other building materialare tiering push wood out, the iiee. of lumber is a custennalw building ma- terial on farrris. This is because the farmer knows wood and understands , wocden construction. His father, hle grendfather, and his great -grand, father, all in their turn, were Mather' jacke or jack Oarpentem Buildings ' are as eueential to successfel teem- ing ,as are yards teethe ceal or lumber dealer or shelving to the grocer or dey-goods merchant. A house—tamale ty generoue in eize---a bare, wagon and implement sheds, hog and poultry 1 houses, Woe, corn -cribs, feeding floors and perhaps- other small buildings eompose the 'average farm colony of buildings.' Point is not yet univereal- ly iised over the country, so that re- , placements ere more frequent on the '250 0. The ,effect of the ,depletion of our foreeti, and the high prices and in- ' creasing shortages of lumber and thn- bee upon the, faTmer is winatter of national interest, because of the close bearing, upon the question of, the matioe-wide supply arid price of woody Hence, -the importance of caring for farm woodlots, and' of planting more trees on land to rough for farming. —W. R. M. • lee male butterfly has a faint, though istinct scent. - If yon brush youl nger over the wing of a common hit° butterfly, you will find it cover - d with a fine white dust which gives ff a delicate perfume of lemen or alsam. As a rule, the duller a but erfly's color, the stronger his scent erhaps a compensation frem nature. ome of the dull -colored night butter- ies or moths have a gate strong dor, Removal of the dust leaves a no- iceable bald spot on the wing; and hen we come to examine the dust nder a microscope we find it of more ubstantial composition than we ever Quid have suspected with the unaided ye. In fact, it is made up -of count - ss scales—the real eoloring of the ings--for without the scales the ing is as transparent as that of a 'asp or bluiebottle, The scales ate laid on the wing in uch the same way as the slates of roof. rent in spite of the exquisite hape and coloring, they are so tiny hat the scales on the wings of a Minerals for Cows. Cows properly fed require very lit- tle in the way of minerals. Practically the only need where clover or alfalfa hay is being fed, in addition to grains and silage, is some common eat, pos- sibly a little bone fikea/ or Wood ashes, and, iC necessary to prevent goitre, a little potassium or eodiungioclide. Figuring that -she 'is gook, 'nurse, laundress,, seamstress, scrubwoman, and assistant hired man, it ns reckon- ed that the average ,farm women • earns every .year $3,790. But She doeen't always .get 111 Home Education.... "The Child's First School N the Rar1ilY.77-30ropbel, Is Your Child Well -Bred? ----By lielen'aregg.Gieen. - I remarked to a friend the other ing, as 11111 for him'to eat three meals day, "Do you think it well-bred for a daY, end go to,Dreamland at night. Jimiy to sit in the house with his If these habits are inculcated in hat on?" youngsters at an early age, they will "Oh, my dear, you are . perfectly never be forgotten. absurd! Jimsy's only five arid a half." Then there are the many little Which wise the prologue te a rather things that children should be taught leegthy, and a bit hectic discussion of not to do, except in privacy, when, where and how a child should - I was calling at a friend's home the e acquire good breeding, other day, when the son and heir of My friend contended that a' parent -the household joined us on the porch. e need not bother with "such little Ile was a handsome younster, just things" until,the.child is old enough. -..ready for high school. Ile had no to become interested himself. - sooner sat down, than it was appar- "When bo is interested enough, ent he had tarried only long enough he'll pick it up," she declared. for a first class manicure. I could see Good breeditg isenot picked up. It his mother was very muck, ember - is either learned in childhood, or" not rassede Personally, I think she cle- at all. Of course a „certain superficial sej''ed to be. type of good breeding may be acquiT- She asked, "John, isn't your bed - ed, but not the way-down-deep,al- room the place for that?" ways -have -it -ready kind that is really John was unimpressed, ,His mother charming and worth while. had spoken eight years tOo late. The , A young banker hi .our town, a manieuee 10113 completed with flying chap about twenty-one, has passed nee colors. • .repeatedly on the street, and spoken Yon can tell a well-b,red child, one 7. without so much as touching. his hat, taught the many little niceties of -life , It seems unbelievable. when quite young, by his lack of self - It 'should be as natural for a small consciousness. This is the beauty of • boy to lift his hat at the proper time, it all. This and his thoughtfulness. to stand when a woman enters 010 And, after all, courtesy, charming Poem and to do the hundred and one manners and good -breeding are syn - other little things that are so charm- onymous with forgetfulness of self. Getting Rid of Weeds. 07 weald like to know how we can get rid of the weeds from the gardens and the fields," writes a subscriber. "We have lots of them. Some are thistle, ragweeds, dock and milk wee& 5nd burdock." The only practical way' of getting rid of weeds is by thorough cultivation or hoeing. This, of COpTSO, means in our gardens and cultivated crepe. Weeds in our gardens and corn and potato fields are not always a nuis- mice, Sometimes they may be cone sidered a blessing. For instance, if there were no weeds in our gardens we \vould be tempted to not cultivate or hoe at all. Yet it is very important that we stir the soil, this--conseeves the moieture, etc., and at the same time kills the weeds. We realize that we cannot let the eveecis grow for that would "dwarf the crop, When we culti- vate we not only kill the weeds but accomplish other things that are, very nocessaey. But the weeds made os do it. Therefore the weeds were 0 benefit Thistles, dock, "milkweed, etc., that grow in tneadows and pastures, and retard the growth' of grilse and crops, can be killed by mowing off elese to the ground, orty.cutting with a eharp hoe or mattock, Or by using a spud, vety naerow spade. Careful worle on these kinds of weeds for several seaeons will exterminete then, • It is work, nothing else, that will keep down weede. You must fight all the time. The Grading of Eggs. Farmer, Welland :—Do eggs for home consumption have to be graded or only for export?. What are. the Dominion regulations regardieg ens? No, only eggs intended for export or for shipment from Out of the prove incee, The regulations read (1) Can- adian eggs for export out of Canada, and eggs for domestic consumption intended for ehipment from one nrov- ince to another, as covered by these regulations, but not eggs intended for incubation shall be classified, candled, and graded.' (2) lieu ean obtain a copy of the xegulatioris in full by ad- dressing the Publicatione Brarieh of the Department of AgeicultuTe,, tawa. MenY' wbo go o the cities, go from farm te harm, 8:$2..x7.i.0'8oV3-500'e1' 44. '1 '1 4'4W-187011 . There isri t a meMber of the fainily.need suffer from indigestion, sick headaches,billusnes, fermented stomach, etc., 12 he or she will take Chamberlain's Stomach and Liver Tablets. They.cleanse the stomach and bowels and.stimulate theliver to hea thy activity and tone up the whole system. Take one at night and you're RIGHT in the morning. All &mists, 21o, ar rtr mailbag Chamberlain Medicine Company, Toronto, 15 What, hue men imvn detki, you up dot 0, yoor testo Onto Clw elo re, fog at hento l can OttnItt mooter the•se0ret8 ot rsollinit that ntalto Star Salesmen. Whatevar your otatortonca hris been....tvhafei,gr you may to doiog. now,whother er sot yen thin' 500 (05 801-- pht untwok OE (mediae: Aro yea ambitions to earn $10,000 a tYrigolutTchece sOrt oltnlisltinonwtittlitimyeott Anneals! sty -7'15(0 7(500 e tta SVt54 Saltnintait. 11.01 show yos how the Saleputhnshin Training anti Vreo Employment Servlco 0150000.87, Iv Win help 700 25 55160 65005.5 Is SO01/V. $10,000 A Year Selling Secret Seotato o507o, So1kennnt45, tat tattlitet thn ht. 5. 1, 5e 00,0,700 thounnnth5 M050,0 0v,00151,0, to NM 0,7,1,0 10, WIT Om .0,0,0100,7'leeiomit pay a bk,hnifey thnt food 0o0/113r0. hto 0ee1101 what ran 000 noey .toihg, the field o14011110 oftela 011 AtUnta. CO. tho 10,00, Crelf 30 470 National So:letemen's Traiain mg.,. ;30. szg Azzociation