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The Brussels Post, 1940-11-20, Page 6
THE BRUSSELS POST ►O N•HONONON•,,•,,•..ONO.f•N•♦•OM•N•..•N•M+M•,,•„4, •M• OM• ►N•H•OOOf.O..• • 00.•..i.•N•NONO..OMO -•_•_•..•..•_..•.•..•..•:•-•..•..•-•.. • • •. • •••, • • • • • • i • . • • • • • • ••• •t• 4 1•t• et. i4 t. 4•• ,4, 4 .t• •• L EYES ON • i•t• !� " ■ .tom ,: The Corner Service Station t, ).t, •2•, •• Now Under New Management t; 00 n•t. Displaying.• ♦. t' Wit• .t. 1!THE V • •2• • • 0.0 ❖ !l• 0t01 ANGLO ,t, ,t, • .t. .t. :Z. t. .t♦ ► ,t, • % Gasoline and -Motor 011� t ALSO ;t; .t, t I. Castrol Motor Oils„_: Veedol and.. t •t• •a• 0.0 2• ,t, •2 •• Sold At •0 .i. i♦ •• The Price Regular i•� 1t0 0t0 •t• •�O 0• 111 it• st•i ,t, ,t, •. .;• •• .i• ♦ • ♦•••••••••••••••••••►•••••••••.••••••••••••••••••••••••••••••••••••••••••i • •• Next Time Try A Tank Full of Anglo •o•°o•••••• •••• ••O•••,•••,••,••,••,••,••,••,N,••,••,•"••4•`44•4•,••,••,•••,•••►,••• •••,••es�•''•'•,O'"e•o• High-test gasoline cannot be compar ed with, unequalled even in premium priced gasoline. ••0• •••••• •••,•VD,PO•.•,••,4.0,•-e 441 44. M,0000•OO,•N•••}P••,..•OOOP.O•••..N �. CE TRIED- LWAYS SATISFIED! NOTE This Service Station is for Rent apply to The Grey -Bruce Gas, & Oil Co. Teewsater, Ont. TESTED RECIPES '1RAiREBIT$" Rarebits are always tasty bits and are always popular with the men. folk, 'Cheese too is a traditional I fare with the majority of people. I Rarebits' are served on crackers or toast. Sardine ,Rarebit 2 tablespoons butter 1 tablespoon dour 'r/.y teaspoon salt 1 cup rich milk Sardines 11/2 teaspoon mustard 1/ teaspoon paprika 1 cup grated cheese Toast Make a cream sauce with butter, flour, salt and milk. Add other In- gredients. Place sardines on toast and heat either in oven or under broiler. Place on plate and pour on 'sauce. 'Garnish with 'parsley or mint. — x— Tomato Rarebit ' % cup grated cheese 1 can tomato soup 2 tsp, mustard ,Combine all ingredient5s in the top or double boiler and cook together until the cheese is melted. Serve on, toasted crackers and toast. — x Welish +Rarebit 1 tablespoon butter 1 teaspoon cornstarch 3i cup thin cream 2 lb. spilt mild cheese 1/2 tsp, salt 1/,t tsp. mustard Few grains capenne Melt butter, add cornstarch and stir until well mixed; then add creari gradually, while stirring constantly and cook two minutes. Add cheese and stir until cheese is melted. Saa- son, then serve on toast. Much of the success of rarebit de- pends upon the quality of the cheese. A rarebit should always be smooth and of a creamy consis- tency. —x— Oyster Rarebit •• 1 cup oysters 0g• 2 tablespoons butter ' �a l2 lb. soft mild cheese, cut 'n = small pieces •.*1/2 teaspoon salt ,t, Few grains cayenne 2 eggs •t• Clean, parboil and drain oysters, re - V serving liquor. Remove oysters and 0 t• discard any tough portions. Melt but- •• ter, add cheese and seasonings; as ••• cheese melts, add gradually oyster. e*+ • liquor and eggs slightly beaten. As. •t• soon as mixture is smooth add soft ,Y, part o2 oysters. Serve on teas; (bread toasted on one side onlyl. Serve on natoasted side of bread, •t0 Graham Cracker Cake .....• 142 cup butter % cup granulated sugar 2 eggs 3 teaspoons baking powder 1/2 teaspoon cinnamon 29. cup G:aham cracker crumbs ,•, (30 Graham crackers) t 1 cup milk ,, 1/ teaspoon, vanilla ”%iix•W i• Cream the butter, add sugar grad •• •t• •Y• wally and cream together well. Add the beaten egg -yolks. Mix the bak- ing powder and cinnamon with the cracker crumbs rolled flnely and add this alternately with the milk. Last- ly fold in the stiffly beaten egg whites and add vanilla. Bake in a butteerd loaf -pan in a moderate oven for 35 to 40 minutes. —x— Shad aShad De Luxe Cook an onion in three clips water five minutes. Add a shad seasoned with salt, a51so six pepper - •••i corns and a small stick of cinna- mon, Cook 10 minutes. Add two 1 lemons, sliced and seeds removed, ,• 1 one tablespoon sugar, a large apple, ,t' sliced; 12 chopped almonds and one- ;, quarter cup raisins. Cook until Ot• fish is done, about 10 min. Re - •t move fish, onion, peppercorns and 44cinnamon. Thicken stock by adding ,tj:two beaten eggs and cooking one ' min, Pour Untrained sauce over ,t� the fish, •t01 �©1 .2., t• * .g * e * a * A * * 4t• t * FASHION * f • •1i * FLASHES .t• * •i t11 I 4 * * * * ,k * * * 4 •iI Navy blue, 'lark as midnight •t, sometimes, or with a shade of light • , that suggests sapphire, is, the "dare: •t. horse" revelation this fall—for both o*• day and eventing, Per many years •�•this effort to put over navy for fall 4and winter has been incidental, but ,t. Ibis year, it Domes with the force of t accelerated momentum. For evening, ot, In satin and velvet dark, it's aco;- t rest companion for the dark blue •! 'worn by most 'nen in evening 1;44:.O++H**••*••..•..,•..• ,,,,,,,,-,,••••••••••••••-•+••••4:444;•-•;•44,-+:0•,•O••O•••••,•+•••••H•��Of01f•,•••,••,11A•_•,••,••1••0,••0.{ Wednesday, NOYeraber 29th, 1940 ALES FRESH FROM CANADA'S WORLD FAMOUS ORCHARDS These big, rosy apples are ripe and delicious -- good eating either fresh or cooked! Order a generous quantity from your fruit market TO -DAY. Marketing Service DOMINION DEPARTMENT OP AGRICULTURE, OTTAWA Honourable Tames G. Gardb, rs Minister 115 714ij7e 6000 AND GOOD FOR YOU clothes. In woollens, particularly suits, smooth velour -like woollens or ronghtaoft ones. And satin to.. daytime frocks, too. —o— . a Yellows have strengthened then. Position for 1240-41 season and are style news not only as a family, llut an influence upon the cast of other colors, The deeper tones are being most widely sampled including the corn tone, the golden shade and the mustard yellow that is new this year. in cottons. Among the colors feeling the influence of yellows are the reds, corla tones, the greens and the browns. Example Still Best Teacher Wise' Parent Acts as Model For Child's Good Manners maple is still the world's greatest teacher writes Alice Den - heft, psychologist. That is a truism that the wise parent recognizes when it comes to child training. Every mother wants her child to be polite, but unfortunately not every mother practises what she preaches to her child. The best way to iu• culate true politeness, the kind that comes from the heart, is to display It on all occasions, Then it will b. - come second nature to the obserr- Ing child. Less Free Expression There seems to be. a swing away from the idea of allowing a Poung child all the freedom In the world and permitting it to express itse:f in all matters in its own way, After all, what's the use of allowing a child to do something that he or she won't be permitted to, once child- hood days are over It's a pretty sad awakening to find that one has to comfonn after all, and that be- cause one's parents permitted all the self-expression in the world, no one cares a hoot. The youngster who is permitted self-expression ouly so far as it makes for self-reli- ance, isn't going to have a rude awakendng when he goes out into the 'world. Child an Equal The wise mother treats her child as an equal. When It 1s feasible to to do she consults sister or junto: , and asiks for and defers to their judgment should circumstances war- rant it, A child likes to know the why - fore and wherefore of things and it's a wise mother who re- cognize this. She knows that even If emplanations are sometimes tedious or even difficult, in the long run it will make things easier. Rifle Instructor: S'Da You know where you are aiming " New Recruit: "No, sir, I'm a is anger in this district." * * * ', * * * * WEDDING * * * '1 * * * Cook-Turvey Mies Jean-Turvey, daughter of Mr. and M:s. Robert, Purvey, Morris, was married at the United churca manse, on. Saturday, Nov. 9, to Gordon cook, of Blyth. Miss S. Lock- hart, Wawanosh, was bridesmaid, and the bride's brother, Ross Turvey was best, man. Rev. Caanpbell Tar- ener offilciated, •„� * Health T optcs BABIES NEED OPEN AIR AND SUNSHINE 'Sunshine is necessary for the normal growth of all infants, par- ticularly for the prevention of rick- ets. The infants should be kept in the open air and sunshine when- ever possible. In the winter time he should be placed outside :n the sunshine each day between the hours of 11 am, and 1 p.m. It is Possible to place so that his eyes will be kept away from the direct rays of the sun. ,Sun baths should be given daily whenever •possible, As the sum's rays are not effective through ordinary window glass, the infant -may, in cool weather, be placed in front of a window which is open in which a wooden frame covered with cellophane has been inserted. On mild days he may be taken out of doors. The clothing should be gradually removed, ex- posing the hands and feet to the sun the_first day for 16 minutes, then arms and legs the second day. and proceeding each day in tills manner until the child's whole body is exposed to the sun's rays, Don'ts For Baby Don't omit giving plain water without sugar between feedings; don't take the baby to a house where there is sickness; don't allow any- one who is sick to come near Ilia baby; don't feed the baby from a spoon or cup that has been used by any other person without flrst washing it thoroughly. Remember, also, fond mothers that the •baby should not be played with just after it has been fed or it should never be kissed on Ute mouth; don't let the baby use a pacifier or "comfort" or suck on nn empty bottle. don't take the baby out at night; don't test the heat of the baby's food by putting the nipple in your own mouth; don't use a baby walker; babies should not be encouraged to walk or stand until they are ready for it; don't forget to give the baby cod liver oil and orange juice. Don't let flies get on the baby or anything belong- ing to him; don't neglect diarrhoea but consult a doctor immediately; don't give the baby tea, coffee, candy, cakes or tastes from the table.