The Brussels Post, 1940-1-17, Page 6Highest Cash Prices
Paid For Cream
Delivered to the
Brussels Creamery
Phone 22 Brussels
* * * * * * * * *
* * t. * * * * * rh
THRIFT WITH FISH
L! you want to be thrlBty, and
whether we like to or not, must of
us just have to be, buy whole fish, 1
with head and tail lea on. There
are several valuable reasons for
doing this. First, you can tell
whether the fish. is fresh or net. Full
bright eyes and gills, firm funs and
tail is a sane way of determining
this Important point. Secondly, the
head, tail, bones and slain should be
used to make fish stook and thus get 1
extra value from your purchase '
Atter washing fish thoroughly, cover I
the trimmings with cold water. Add
salt, outside stalks of celery or 1
celery leaves, onion, carrot, 'bay leaf
and, parsley if you happen to hovel
all those on hand, and simmer
gently fnr about an hour. Pour
through, a strainer. From this
stock, using Canadian salmon, hali-
but or cod, the following delioious
soups• can be made:
TO MAKE A.
VEGETABLE SOUP
3 gnarts of fish stock
2 large carrots,
1 large turnip
2 large onions
Outside stalks off celery finely
minced
Prepare tarots, turnip, onions, and
string the outside stalk of celery
Mince all very finely with a French
knife on a board. 'Cover with boiling
water seasoned with salt and sim-
mer until tender. Heat the soul)
stook, the nada the vegetables to-
gether with the water in which
bhey were cooked. It may then be
thickened with flour and
Stirred smooth or with
or barley.
RICE 11OMATO SOUP
WITH FISH STOCK
cooked
water
rice
1 quart of fish. stock
1 cup of tomato
1 cup of cooked rice
1 tbsp. ,of tomato catsup, or
1 tsp. Worcestershire sauce
Salt and pepper
Heat the fish stock. Add the strain-
ed tomatoes. Add the cup of boiled
rice. Allow all to boil up together
and season. may be thickened if de-
Fi.MFR iD IFI i t1 A• j sired,
i) T 1 iii t
Barrister, Solicitor, Eta
Phone 20K - •Brussels, Only
WILLIAM SFENCE
Estate Agent, Conveyance;
and Commissioner
i„ General Insurance
Office
Main Street. Ethel, Ontario
ice'
FUN L HOME
rr: arm 5 t.
PERSOtt Ati. ,,t4 asasNO.,slithE
'Fe
Day or 6.(7 hit Cali
3 G WALKER
Frntemer unatt aurora]
plr-sur_
MOTO EASES
A
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4
4
e 1
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tri"'+4a
Baked Whole Fish
Fish weighing 3 to 6 pounds
(salmon, mackerel or whitefish)
Oil or melted' fait
Finely sifted bread crumbs
Prepare the fish by cutting riff head
tail and fins, then splitting it down
at ,he backbone like a firma paddle
so that it will lie flat open. Oil a
▪ w^ug pan and place fish in it, skin
± 9e down. Sprinkle well with salt,
sem strew 22 over with finely sifted
res.! crumbs. Now sprtakle over it
-r melted fat. ?'pace in a hot
--e+n - 's5 Add me- water.
•T'•'=rctithEy -; _ w_u browned, al-
7....rwato n',vr.:,. 1+ ;_r inch
i.ri;?::L,.. `e?�• =;.� ?'eat May be
..e fan eE ,- is dei; =wards
:at'_ n:x:'f---" '-m..e
_":r:. rosins.? .g fried ...,arn& f fes..
my s) 3.; : Y. .Ower: the 11 before
- 1"t-,to.2-._ate or=ts.
4
Neat Attractive
08
ri
d
Anythinl 7fro n a
V siting Card
to the
Big Sale Poster
Moderate Prices
Neatness
The Brussels Post
THE BRUSSELS POST
FREE SERVICE
OLD, DISABLED OR DEAD
HORSES OR CATTLE
removed promptly and efficiently.
Simply phone "COLLECT" to
WILLIAM liS r ONE SONS
LPHONE 21 • INOERSOLL
BRUSSELS PHONE 72
Farmyard
Manure As
Maker of Humus
Ina comprehensive discussion on
organic and inorganic manures and
their reia'hve effectiveness, Sir E.
John. Russell, DSc., F.R.S„ Director
of the, Rlotlmnstead. Ex'perim'ental
Station., England, recently gave
some interesting taste about farm-
yard, manure. The oldelst and best-
known method of manuring the
land is to give it farmyard manure,
and this, is not only very effeotive
but also very safe, said Sir John. A
nean can rarely go wrong with farm-
yard manure. the chief trouble he
rarely has, enough of it,
The first serious possibility of
using a substitute came about 100
Years ago, when chemists, analysed
farmyard manure and found out the
elements of plant food which it sup-
plied. One tan of farmyard manure
contains about 12-16 T. nitrogens;
13-15 lib. potash, and 5-10 lb. phos-
phoric acid. For making humus in
the soil, farmyard manure is one of
the common, organic .manures that
is known to be effective. It alone
contains straw, and it is the ceillu-
ldseand, lignin in straw that yields
humus 4ni the soil; nothing else is
known to give it. Cellulose and lig-
pin, by thefselves,however, are of
no value as manure and may indeed
disltixectly reduce, the crop.
The reason- is very interesting..
Micro -organdy that deoompose the
cellulose and lignin an order to pro-
duce humus require nitrogen, and
pb.upb'at,e for their own nutrition,
and they therefore compete with
plants and take up nitrate and phos-
pbste from the soil. When they
die, their bodies, decompose and may
ultimately proiduce .nitrate once
more, so that In the end the crop
may not suffer, and in the second
year it may indeed benefit. Broadly
speaking, cellulosic materials re-
quire nearly 1 ,per cent of their
weight of nitrogen to effect their
decomposition, and this must either
be added or 'taken from the soli,
For this reason, organic materials
ifke paper, sawdust, and 'wood shag
have ne direct manurial, value
ire spate of the presence of cellulose
and lignin, though if nitrogen and
phosphate are supplied they can be
composed, forming a humus ma-
rerhel that map fmprobe the soil
i' -ern w by Reel£ is of no direct
y =lee as manure; indeed in its first
year it n+:ar be slightly harmful,
though in rte seem= year it may be-
1al. The valve of organic
=ker as manure depends em three
factors: (I) its pereenetage of
nitrogen; (") the ease with which
t d "fmn•x-_es In the soil, (3) the
croantrOy s51" cel:skose. lignin, and
c:m-:ar suhstec:cee that ft contains.
b;
•
Household Hints
9 9
t To prevent sake from hi:Tr:rg
•
• uprink'.e salt in the oven under the
q.. bald: R tins.
4
8
it44*N*44*.4••N•44l44�4t`St P6trNk44•Y1�►4 044.•.4•►•44.14.44•Ns)'►•44.44*44+4•
4
Try rubbing handrails of dry wait
tnlo roiled chenille drapes then
brush out again,
No man can produce great things
who is not •thoroughly sincere in
dealing with himself. - James Rus-
sell Lowell,
A good way to keep a ieathew., coat
eIean• and supple and to prevent it
from becoming dry and cracked is
to rub it thoroughly with pure, clear
wax,
Howick Council
Gorrie, January S'th, 1940
The Council sleet' for the year
1940 met 11): 'tile 'lrawnlshlle Hall, ac-
cording' to Statute. The members
were ail present and took the neces-
amrY Declaration Of office also ,the
Oath of Allegiance, as, follows; 7,
W, Gamble, Reeve; D, L. Weir,
Deputy Reeive; F7, I• I, 'Strong, pd,
MdCailuim and John Winter, Coun.-
cillors,
A• short Ine,egural 'Service was
rrAinducted 1Fy Rev, R, Watt amyl Rev.
J, L. Bail.
, .'Moved, by Strong and Weir that
the Minutes of the last regular meet -
Mg as reads be adopted. -Carried,
!loved by, IMcCiallttm and [Strong
that the Clerk be instructed to
order eight staples of the Mttnielpa3
World'. -Carried.
Moved by McClallnm and Winter
thalt the Reeve and the Clerk be
hereby authorized' to sign: -the peti-
tion .for the Statutory Grant on road'
expenditures for the year 1939.
--,Carried
.Moved by Stronlg and. Weir that
dills 'Council meet on the Fifth ;lay
of each month) instead of the third
WetlmesdPay, as' formerly. -'Carded.
Moved ,by Weir and, Strong that
this Council be resolved into a
Committee of the whole Council to
regulate salaries and a'p'point of-
flcers• -Carried'.
The Committee re2rorbed as fol-
lows: Cleinks' salary $475.00; and,
$'50.00 for Postage and Stationery al-
lowance;
hlowance; Treasurer's( salary, 5300.-
00; Assessors salary, $175,00, Co1-
leotor E. Div. $1415.00; Collector W.
Div. $1150.00; Medical Officer of
Health, $150.00; Sanitary Inspector,
$1.:50 per trip; Auditors $40.00 each;
Road Superintendent, 3Sc per
hour; School Aa)l,tendance Officer,
$65.00; Member of Board of Health,
$6.00 each, Live Stock Valuator,
$1,50 per trip; Caretaker of Twp.
Plait Gerrie $40.00; Caretaker a
Twp, Hall, Wroxeter, $30.00; Sec.
of Board of Health $13.00, Weed
'Inspector, 30e per hour; Operator of
Power Grader, 30c per hour.
Officer appointed -Collector E.
Div. James, Waikom; Collector W.
Div. W C. King; :Sanitary Inspector,
Gordon Underwood; Auditors, A. A.
Grahaf and E. A, Falls; School
Attendlance Officer, Mrs. M. C
Knight; Member of Board of
Health, Herbert Collins. Save Stock
Baluator, James Douglas; Caretak-
er Dw'p. Hall, Gerrie James Anger;
Cartaker Twp Hall, Wroxeter, Fred
Haanbiy; Secretary of Board of
Health, Tsaac Gamble; Weed In-
spector, Ray Mldlntyre; Operator of
Power Grader, Nelson Gowdy; Re-
lief Officer, 3, W. Gamble.
Moved by Strong and Weir that
By-law No. 1. for the year 1940, regu-
lating salaries. as read the third
time, be finally passed. -Carried.
Moved by McCallum and Winter
that By-12Rv No. 2 for the year 1940,
appointing officials, as read the
third time, be finally passed,
-Carried.
Moved by Winter and t3amble
that the following bills be paid.
-Carried.
Tf a little common salt is added
10 the gasoline used' tor removing
53015 on thin and delicate materials,
tire disfiguring ring that la oitoit
left can be avoided.
To blanch aimeidsl pltt them 10.'
to a sattnestan, cover with cold wait -
Or, bring to a 1)011 Uttar having
strained therm, cattli cold water OVet
thcnit dry them the a cloth, and the
Skims will alit)'oft elasily.
Berl Harris, D.R.O. fees
Polling Booth and Clerk 12,02
Chas. Startle, D.R.O. fnec
Polling Booth and Clerk 12.80
Alex Eddgar, Jr. D. 11.0, fees
and Clerk 6.00
Hurhert (lollies. D.R:O. fees
P -*-ting Broth and Clerk 12.00
J. (3 Edgar. D,R,O. fees
Pollre Barth and Clerk 12.00
(3, --.Inn 7"r,horn D. R. 0 fen.'"
Palling Booth and Clerk 12.80
Reber; Paulin, D.R.O. fees
and Clerk 6.60
J. TT. angers. Salary as
Treasurer 1939
falai, Gamble. Postage and
.stationery allow-
an+tea 1939
isale (im,hlr_+, Part Salary
as Clerk
County Treas., Hospital
Ponaneee for
T'abel Watson
C.r'tnly Treas., Hospiial
expenses for Jacob Smith 78.75
Mon, World, Election
applies 10,16
3. TT, Rogers, Berefcing street
lights, Fordswiolu 78,40
Tloger0, Bulbs tin, for
IrorI1w151r shed lights. 450.
Frank 'Ping, refund of deg
tax, due '10 error ,,, ,,,,,, 2.00
3
0.00
60;00
85.00
.85
WEDNIDSp.A. ', J.AN, 17th;, 1040
*They're So Convenient
A".
*TEA BAGS
How. Mon, 'Tel. ,Sylatem,
'Telephone In Clerk's
office and. tolls •..•.»
Rioh, GrilISIit, shovelling
snow off shed
in Wroxeter
T. A. Roberts, printing cards'
and' handl bilis ......».
Gorrie ChM -taws
Tree Fund, Grant
Wroxeter 'Christmas
Tree Fund, Giant
Relief, for December
Road Expenditures
HINTS 'ON FISH COOKERY
17,20 3f you have never done much fish•
buying or cooking you will need a
few pointers to enable 'you to get
3.20 the best tor your money, For those
who are old, hands tut this depart -
10,90 anent of household management, a
brief review of the points to remiem-
10,00 bet' when purchasing and 'preparing
fish will not come amiss.
5.00
65,19
Gordon Wright, snow roads 7.60
Garnet Wrigaht, snow roads 1.00
1.00
Wm. Cnudle, brushing ..» •••
Rich. Griffith, repair
to culvert
'Robert Sanderson, snow
roads
3, Cowan, snow mads
George Ashton, show wade
Cecil Wilson snow mads ,
W'. Wilson, snow roads ..»»••
John Montgomery, rand
Supt. salary .....,.... 30.10
Nelson. Gowdy, operating
Power Grader ..»,- . 11.10
John Finlay, snow roads ...... 15.50
J. H. Rogers, salt for w s,ed
killer, 1939 ..,.»..._,...
Cberlotte moteln, stone
for mahnteua c1e «........ 1.00
D, D. Sanderson, snow roads .30
Alien Griffith, snow roads »» .60
Moved .by sl'''ur and McCallum
that this Council do now adjourn to
meet in the rotted Church Hall,
Forthwith, on the Fifth day of Feb-
ruary or at the tail of the Reeve.
-Carried.
F. F HOMVI1TH
Analytical Optometrist
guarantees you the
Rest Eye Service
Hnrriston, phone 118
Bras«els (Second Thursdays'
Phone 26X
7.00
.40
1.20
,S0
1.60
3.00
6.45
Isaac Gamble, Clerk.
Tho housewife is wise to find, out
what varieties of fish 114 locality of-
fers, when purchasing 'fresh fish and
the s'ea:rou when it is abundant and
moderately priced.,
Sn selecting fresIll fish,' look for
smooth, moist akin, firm bosh, fresh
Odour, fall bright eyes and gilts, and
firm fine) and tall,
One pound) of fish fillets usually
serves three persons brut when.
a -
buy-
ing whole fish with head
and count onabout half a pound air
each portion. Keep the fish in, a
tightly covered pall on ice or fru -a
cold refrigerator. If 11, cannot be
kept cool, cook at once and reheat
later.
Fish has a high nutritive value
and is easily digested. There is little
waste in preparing it and takes only
a few minutes to cook which added
up, makes fresh fish as delicious as
well as economical dish.
DRIED
OR PICKLED
/-SUPPER
• Even if that dauntless fisherman didn't have any
luck, today, he can have fish for supper . and he
will like it!
Your dealer can secure Dried or Pickled Canadian Fish
for you no matter how far you are from open water.
You can choose from such Dried Fish as Cod, Haddock,
Hake,Cusk, and Pollock, and such Pickled Fish as
Herring, Mackerel and Alewives , .. and every one of
them can be served in tasty, different ways.
Enjoy this food in your home, You can get Dried or
Pickled Canadian Fish with all hs goodness retained
for your enjoyment. Ask your dealer. You will find
it very economical, too.
DEPARTMENT OF FISHERIES,
OTTAWA.
WRITE FOR FREE BOOKLET
Department of Fisheries,
Ottawa.
Please tend me your free 52•page Ebokler "100
Tempting Vol,iRecipes"t containing 100. delightful
and cwnomieat Bah aenpes
Anne
Addrrsi
tnif 1.1
A lei Y D A Y A FISH
•
CW -20
DAY