HomeMy WebLinkAboutThe Brussels Post, 1917-12-6, Page 6.u11.,zi5S1a
Between Cousins;
OR, A DECLARATION OF WAR,
CHAPTER XIII.
"How shall I do it?" was the quos -
tion which, on Sunday afternoon, fol-
lowed Fenella up the glen. She had
chosen Sunday, as a likely day for
finding Duncan n at home. But here
her difficulties did not end; for firstly,
the manegement of a tete-a-tete wa
imperative; and'secondly, she had no
yet made up her mind as to who
exactly she would say. Beside the
financial renunciation entailed, she
was conscious of asking a great
sacrifice from Duncan's pride ,and
she wondered whether she had the
right to do so Altogether she felt
nervous as to the mission undertaken,
and yet determined to undertake it.
The dark hints dropped by Albert had
quickened her courage, for the pros-
pect of seeing Duncan hunted out of
the country was not one to please her,
by ley recons.
It was a warm, though "covered"
day, and the door of the cottage stood
open. Even before reaching it she
caught the sound of a monotonously -
speaking voice. On the threshold she
stood still. Adam, his discolored face
attentively composed beneath the
shade covering his sick eyes, sat up-
right in the padded arm -chair; op-
posite to him Duncan in his Sunday
clothes, with an open book before him,
from which he was reading aloud with
all the ease which an obviously stili'
and dazzling white collar permitted
him. Loath to interrupt, Fenella
hesitated beside the door,
"'You have heard that it hath been
said: An eye for an eye, and a tooth i
for a tooth, But I say to you not to '
resist evil; but if one strike thee on thy
right cheek, turn to himalso the other;
they cheek, turn to him also the other;
and if a man will contend with thee in
judgment, and take away thy coat, let
go thy cloak also unto him. And
whosoever will force thee one mile—' "
"Sure there's someone in the door-
way," interrupted Adam, with the
quickly -developed observation of the
fire. It was clear that the subject
Christian forbearance did not, for
time being, appeal to him.
Her comparative silence had aro
ed Adam's attention, for presently
DOMESTIC SCIENT A'1' IiOME
twentieth Lesson—Sauteing Meats,
Sueteing of meat is cooling meet in sary to cook meat in a teat, it should
a small amount of Tat It is virtually be protected by a coating such as egg
impossible, when eookiii,; meat in this and breadorumbs m•by dipping in
manner, to prevent the moat.front ab-' flour and then placed in very hot fat
sorbing the fat, thus making it dif- to .brown. The meat can afterward
Goult to disgest. This is particularly be cooked at a lower temperature to
true during the warm weather and finish it. This method prevents the
therefore this method should be elimi- meat from absorbing the grease.
noted then. Do nouse a fork to turn the eat
Butter should not be used for cook-, duringn
process of cooping• the prongms
nig meat. By this method, owing to its j of the fork puncture it, allowing the
of low binning point, the fat particles, juncos to escape, thus lessening its
the burst and decompose, when subjected food value, The. escaping juices do
to high temperature. Sueteing meat to evaporate.
n(t. ionone ; the pan; the het.. causes
us- has nothing to recommend it to the
he housewif p
began to complain a little querul-
ously; as was growing his habit.
t'What's becomev o' your voice
day, Miss Fenella. It, all I'<e
s of you, mind, and you so sparin' w
it! You're no feelin' tired, are •
or maybe ill? which God forbid."
the
ot
nth
von,
"I'm perfectly well," assured Fen -
elle, rousing herself. "I'm only busy
looking at those flowers on the man-
telpieee. How mart they make the
room!
1 Talkie' o' flowers, Duncan, h
would it he if you asked Miss Fene
!to throw an eye upon that climb
that you can't coax up the south mal
Maybe she can tell you what ails
such a hand at gardening as she is."
"Oh, yes, show it me," said Fenel
eagerly, seeing her opportunity
last.
Just a minute ago she had be
,thinking that there would be nothin
for it but to ask Duncan to accompan
j her down the glen. But this wa
Imuch better.
She rose at once, leaving the flo
ers she had begun to arrange lyin
' scattered on the table, and lookin
expectantly towards Duncan.
Outside, somewhat shamefacedly,
he showed her a badly -mildewed
climbing rose, which had evidently
been both pruned and watered to with-
in an inch of its life.
"I planted it in spring," he explain-
ed, and added, as though in self-justi-
fication: "A climber would make the
cottage look gayer, even on the grey
days."
After a few instructions, vaguely
given but piously listened to, Fenella
having looked about her, hesitatingly
moved again towards the cottage, but
instead of
re-entering,
sat down am upon
the slab of slate-stonbeside the
door,
which she had had the presence of
mind to close as she came out behind
Duncan.
"Duncan." began Fenella nervously,
staring hard at the dahlias, "you
know, don't you, that I think you are
right in your quarrel with Mr. Ber-
rell?"
I have no quarrel with Mr. Ber-
rell," he replied, after a pause of sur-
prise. "I want my right from him,
that is all."
"But one's right is a thing so few
people get, and sometimes it costs so
much bitterness and anger to get it;
and we are told to avoid bitterness
and anger, you know, and to be good
o our enemies. You have heard it
gain to -day. Mr. Berrell is your
nemy, I know; but would it not. be
obler to forgive him than to demand
rom him the Last farthing?"
"I see," said Duncan, after another
ause, and in a harder voice already;
you are wanting to apply the lesson
f to -day; you are expecting me to
turn the other. cheek. But it's no
w
Pan hr
tier
broiling. will
reduce
g J r .
p
P (View these points when buying
a better tasting food and eliminate i
the digestive disturbances, meat:
Pan broiling is also a moth easier 1 Shortly after the moat is cut it
method of cooking, You simply heat!shuaild be a bright red color.
frying pan and place in the meat, turn f It should be firm when touched and
and sear the other side. Repeat this 1 have a pleasant meaty odor. Do not,
every two minutes until meat is cook- I purchase meat with a strong disagree-'
ed, using same test as in broiling. It able smell.
is also necessary that all fat melting ! A layer of fat should cover the over -
from meat during process of pan i laying muscles. The fat should be
broiling be drained off. When neves- I creamy white and of firm texture.
ASAI Teas Tor Economy
Assam teas are the strongest and richest
grown. It is of these teas that Red Rose Tea
chiefly consists. That is why it yields the
very large number, of 250 cups to the pound—at the
cost of about• a cent
for five cups, and
every cup rich,
strong, delicious tea.
Kept Good by
the Sealed
Package
Tommy Atkins Appraised, , � time of peace, he is chiefly concerned
"It is philosophic trust, coupled 1 with his holidays and his creature
with absolute lack of imagination; comforts. A battle is a mere incident
which makes the British soldier the between one set of billets and another,
most i n o
nvinei Consequently, bent.
ble r. he does o
e son in q Ynot
.the o ,allow the
p w rid
says Major Ian Hay Beith, in "All In � grim realities of war to obsess his
It." erThe Frenchman is inl4pired to.i mind when off duty. One might al -
glorious deeds by his great spirit and! most ascribe his success as a soldier
passionate love of his own sacred soil; lto the fact that his domestic instincts
the German fights as he thinks, like a ! are stronger than his military in -
machine, But the British Tommy . stints,"
wins through owing.,to his entire in-
difference to the pros and cons of•thel
tactical situation. He settles down to Bread Taken from the oven should
war like any other trade, and as in 1 not be wrapped in cloths. It spoils the
1 flavor of. the bread.
ow
Ila VALUE OF SOUP IN THE DAILY DIET.
1 r Methods of cooking in the early his- ' which is full of nutriment, costing
it tory of mankind were by stone boil- aboa.t ten cents, will have nearly two
ing, a process which occupied nearly ounces of meat attached; one pouird
la a day to complete. of the scrap end of neck of veal, four
at Meat juices or an addition of water quarts of water. Wash bones and add
and the animal flesh was the basis of cold water and bring slowly to boil,
en soups, Soupmaking is an art per- skim and then cover closely and, cook
g manently belonging to the French peo-four hours. By this time the meat.
y ple. In Europe soup enters largely will have fallen from the bones. Strain
s into the daily life of the people; from and set aside to get cold. To let
peasan. to Icing the daily portion of stand overnight is best,
w_ soup is taken. The exquisite French Then remove all the fat from the
g fashionable take their morning cup of top. This is the basis of all soup
g bouillon abed. sauces and gravies, rich in protein and
The addition of a plats of soup to in mineral matter and in gelatin. The
the menu stimulates the stomach's meat can be taken from the bone, run
action, causes the digestive juices to through a meat chopper and used for
flow and is readily absorbed, giving meat loaf, croquettes and meat bis -
the body immediate nourishment with- bJ
out distress to the digestive organs.
For the school child, tired business
men and women it is an ideal stim-
ulant, nourishes and refreshes, and
with bread or crackers makes a sub-
stantial lunch.
Soups are divided into three classes
—first, stock; second, cream; third,
fruit soups. Soups made from meat
and bone are called stock; those with-
out stock as cream, vegetables, clam
and oyster soups, and, lastly, those
made from fruits. Stock or soup
made from meat and bones, cooked
by long and slow boiling, which dis-
solves the soluble elements of the
mea;, and bones into water, thereby
enriching it.
The Stock Pot
This should be a deep pot or kettle
with a tight -fitting lid; this is import-
ant so that none of the steam may
be lost by evaporation; the steam con-
tains the aroma or fine volatile oils
and essentials which all pass into the
air. In a fairly large family little
meat need be purchased fer the stock
pot, if the housewife insists that all
the portions of bone and trimmings
be sent with the purchases of meat.
The French women look with horror
on the women leaving all this scrap
and trimming to the butcher.
To Make tl?e Stock
A soup bone from the shin of beef,
Duncan turned and started to his
feet.
"Go on, please," said Fenella,
genuinely embarrassed, "There's no
hurry for me."
Miss Fenella. No, no—shut up the
Book, Duncan. There's always a
hurry for me when it's Miss Fenella.
Seems to me as that's about as much
Scripture as I can carry for once.
Beautiful sayings, of course, but hard
ones. Miss Fenella, hard ones. May-
be you could make it a bit clearer to
me by talking it out."
"What Duncan says is that it's not
meant to be taken literal, but sort of
allegorical, We're given a point to
aim at which it's well known we can't
hit, just to prevent us shooting too t
low. Maybe he's right," a
"Yes, perhaps that is it." agreed e
Fenella, relieved to see a clue out of ,n
the ethical dilemma into which she f
found herself plunged unawares. "But,
of course," she added, in a mixture of p
confusion and resolution—for it had
flashed open her that this was an op- o
portunity not to be lost—"the general
lesson remains—that about bearing no
grudge to our enemies."
She was just gathering courage to
elaborate her remark when Duncan
decisively observed that it was time
good, Miss Fenella, I'm not made that
ay"
"But, Duncan—"
"You've heard what I think of the
recepts. They were not meant to
e taken by the letter nor calculated
or practical life, and I don't mean to
ake them so,"
There was so sharp a decision in his
tone that Fenella sat discomfited—
evidently the religious motive would
not work here. She must try another.
"Well, but, Duncan, there is another
consideratio't which has to do with
practical life—your own interest. Mr.
Berrell is furiousagainst stn
st ou—ever -
g Y
Y
bed says
so; and
Y Y even ifyou win
,the
suit he will do you some harm. I
in sure he will—either force you to
ave the country, or something of
at sort "
"Let him try to," said Duncan very
uietly, as with a gesture far beyond
s words he folded his arms a,pon his
hest and squared his mighty should -
's.
Not even his terrible Sunday coat
far less appropriate to his person-
ity than the oldest of his work -day
garments—could weaken the language
Cif that movement. Fenella, gazing
up at him with reluctant admiration,
seemed to see in the towering figure,
in the proudly poised head, in that
gaze which sternly swept the distance,
a very impersonation of resistance,
nd felt her hopelessness growing
th her alarm.
"But you will gain nothing, Dun-
can" she said, less calmly this time;
'ari'd your father will suffer too,"
"I am strong enough to stand by
my father:"
The appeal to self-interest had
failed as ignominiously as that to con-
science. There remained but one card
to play,
"But :f you were asked, Duncan
asked as a favor to waive your rights,
to withdraw your claim—would that
not move you ?"
"If I was asked By whom?"
"By me, Duucan,"
She said it almost nimbly, in deep
agitation, her oyes raised deprecating.
ly to his face.
For one instant only they met his,
coming back from the distance with
a flash of surprise.
"By you 7" he said; and then, with-
out another word, turned and took a
stop away from her, and there stood
still, his face averted, but his whole
for his father to get his tea, and that
if Miss Fenella did not mind moving a f
bit he would put the kettle on the t
enarannumnannersamisams
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cults oh sauna e, and it will make a
tasty hash whencombined with po-
tatoes and onions for breakfast.
You now have a delicious and nutri-
tious broth, without seasoning of any
kind, which will keep in cold weather
two or three days. In warm weath-
er it must be returned to the pot,
brought to a boil and skimmed, left
to cool aff and put in an icebox,
$mall portions' of meat, ham, any
trimming and bones that have been
accumulated may be added. Chicken
feet, scalded with boiling water, to
loosen the outer skin, which must be
peeled off, together with the gib ate
of fowl, may be added to the stock pot.
Seasoning and the addition of vege-
tables in warm weather cause it to
sour. Many varieties of soup are pos-
sible with the use o! this stook.
Celery Puree
One pint of diced celery, cook in one
cup of water until tender, put through
a sieve and add one cupful of stock,
one cupful of milk, two tablespoonful,
of flour, mixed with a little milk, sea-
soning, salt and pepper, one table-
spoonful of chopped parsley. Bring
to boil, cook three minutes and serve.
To deaf soup may be added maca-
roni, noodled or any vegetables. This
is a good way to use left -over por-
tions of vegetables that are too small
to serve alone.
immovable figure betraying that every
fibre within waited for her next words.
"If I ask you, Duncan, as a favor
to myself—dust to please me, you
know to drop the prosecution, would
you do it then? I should be so sorry
if you had to leave the country, -we
have become such friends, have we
not?"
Still there came no reply; and she,
thinking herself repulsed, since from ,
his averted face she could take no
t
warning—continued
op lead more
urgently, 1 and even a
g with point
re-
proach, suggested by wouned vanity.
"Really, Duncan, I did not think
that you would have been so obstinate.
It is the first thing I have ever asked
of you,—and for your own good—"
She stopped short, for he had turn-
ed his lace towards her, and what she
saw there struck her into silence.
"What's the use of all those
words?"'he-was saying, in a deep
breathless voice, and with a gesture
as of impatience. "Don't you know
thatnone would be enough? Don't you
know that if you asked me for my
right hand—or for my head, for the'
matter of that, I would have nothing;
to give You because se they
belongto
I
You already?
Y0
u begging favors
Vor9
of me, indeedi your little finger, Miss
Fenella, that's all you would have to
raise, to do with me what you would
want."
(To be continued),
r
_
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i1 1
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How Music is TJsed on the Italian
Front.
At various points along the Italian
front not far from the tiring line,
there is being given concerts to the
soldiers and we are told that the idea
originated with the supreme military
command. So muchgood has been
accomplished by these concerts that
an organization has been effected to
extend the concert arrangements. It is
said that already six wooden theatres
have been created, all in conquered
territory, and that the task, of secur-
ing talent is being made easy by the
ready assistance of Italy's foremost
musicians and actors, At one of the
first concerts General' Capello him-
self was present.
The first programme took place in
one of these soldiers' theatres right
opposite the Corso; the ruins of bom-
barded houses all round, in view of
Austrian entrenchments in all their
complicated system. A variety artist
was singing a favorite song when an.
enemy aeroplane was sighted. She
continued unperturbed while the
Italian 'aircraft chased away the un-
timely intruder.
An i.cer,ent of these concerts has
reached the English press from Italy
and the following is an extract sent
home by a Canadian soldier: To these
concerts soldiers who are enjoying the
customary rest after a trying time in
the trenches come in thousands to find
that relaxation and recreation from
nervous tension Which area vital
necessity for the preservaton of the
health of the combatants. Not much
drama or light comedy is given. Sol-
diers Who have just come out of the
jaws of hell do not want to see the
petty nothings of every -day life. They
tvant, and get, light entertainment in
the form of farcical plays: something
to laugh at, and forget the misery of
the past and present. Operatic arias
are of course the order of the. day,
seeing that they form, part and parcel
of the Italian organism. Then ver-
tale elements in the audiences crave
for, and get,''tho latest music -hall
songs. Famous actors recite in the
divers dialects so dear to the natives
of the different departments of the
country, In their special instance a
hearty laugh, unbridled and 'unre-
strained, refreshes their tired, racked
nerves, better perhaps than a ni,,e'at's
rest.
The business of being a man
has its advantages these days as
well as its responsibilities—especi-
ally if someone thinks enough
about him his s needs and his wishes,
to choose for his Christmas gift
Most men are practical. The welcome gift
is the useful gift—the Gillette—that fits right into
a man's intimate personal life, makes things
easier for him, and proves its quality by the way
it shaves.
_. At any good Hardware, Diug or Jewelry
Store you can pick out a Gillette Set, that will be
sure to give him lasting pleasure. If you have
any trouble getting what you want, write us and
we will see that you are supplied.
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To the mothers and fathers
who desire to give their
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Beethoven says, "Where the piano Is there Is the hap•
p est home," Very few of ue fully realize, yet, the actual
.value of a musical education to the child, Music le the
food of the .soul, and should be nourished during child-
hood, It will help them to grow up better, broader and
more sympathetic men and women.
Muslo will beautify the character of the child, and Im•
part grace and refinement,
Every parent should send for this"Art and the Critic"
album, giving the autobiography of the musical great. It
Is Just as necessary to.:know the life of Great Artists as
the history of politicians.
Thte book will Interest every child, and teach them to
know the great musicians of today. Models of the famous
Williams New Scale Plano are also shown, with Gold
Autograph of Artists which Is placed on these "Artists'
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Send this Free Coupon To -Night.
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LESSONS IN THE
ART OF FLYING
BRITISH HAVEGIVENLIVES IN
THE CAUSE,
Many Things About Aircraft Which
We have Learnt in a Hard
School.
When Uncle Sam's flying men conte
to talfe their part on the Western
Front. they will' find their job a
"cinch” in comparison with' the British
task in 1914, Our brave fellows were
among the pioneers in aerial warfare,
and they gave their 'lives freely in
learning how it should be done.
Our flying inen had, at the begin-
ning, to conform to rules and regula-
tions. Army discipline handicapped
them right end left, consequently they
worked at a disadvantage all the
time. The 'military man pyre and sim- -
ple has no imagination, and it'requirca -
imagination to use flying machines at
the frog'
Early in the war it was said: "Lis-
ten to the flying men and lot them tell
us what we need." And as aeon as
we listened to the flying men we pro-
gressed in the air by leaps and bounds,
Obsolete Monoplanes.
It was the flying men •themselves
who discovered that the monoplane
was of no value for o}nervation pur-
poses. No monoplanes are used in
warfare to -day. It was the flying men
who learnt how to dodgeshrapnel
fire. The obvious thing seemed to be
to climb out of range, But more often
than not the obvious thing in flying
is the wrong thing,. Pilots to -day
drop like a plummet to avoid shrapnel.
It is possible to drop at a much great-
er speed than it is to ..climb -and the
greater the speed of the machine ,the
more difficult it to hit.
It is not so very long ago that
everyone gasped at the daring of Pe-
goud, the first man to loop the loop.
And yet to -day every lad—and the
majority are lads—who hold's a pilot's
certificate in the Flying Corps loops
the loop without'turning a hair. In
fact, looping is pne of—the favorite
dodges in air fighting. To be behind
an enemy 'plane is the most favorable
position, and if, when chased by a hos-
tile machine, a pilot can loop the loop
and come up behind the enemy, he
immediately becomes the, chaser, and
has his opponent at a disadvantage.
Eyes of Army and Navy.
It used to be thought that to get
above and in front of an enemy flyer
was the most advantageous position
in air fighting. Now our men realize
that below arid behind is the best posi-
tion. Itis easier to turn a machine-
gun on to an enemy machine when he
is above or in front.
Kitchener once said that one aero-
plane was worth a thousand men, and
it is certain that a thousand men have
the value of ten thousand now that it
is possible to slipover to the enemy's
lines and see what is afoot there.
It is the same in the Navy. A bat-
tleship is comparatively helpless with-
out its accompanying 'planes, for dur-
ing a modern sea -Right the contesting
fleets are seldom, if ever, visible to
one another, and depend entirely on
the observers and their wireless for
instructions.
Nowadays the authorities realize
the tremendous importance of the fly-
ing man, and they treat him accord-
ingly. At the best of times his life is
short—the span of life of a pilot at
the front can be named in hours—and
the authorities endeavor to make it a
merry one as far as it is possible. He
is paid well and fed well, and has the
best billet that can be secured. We
have learnt that our pilots are worth
looking after.
The "Intensive System."
His machine is worth looking after, •
also, and quite a small army of men
clo nothing all day long but tinker with
the machines. Every e pilot plot ha s three
machines in readiness for him, so that
if one is damaged the work of observ-
ing can go on uninterruptedly.
John Bright once said that war is a
great teacher of geography, If he
had said merely that war was a,great
teacher he would have spoken just as
truly. More has been learnt about
the air and the possibilities of its
navigation in these few years of tear
than could have been learnt in a hun-
dred years in the jogtrot times of
peace. -
Kind-hearted Rena.
The wife of a successful young lit-
erary man had hired a buxom Dutch -
girl j o do the heuseworlc. Several
weeks passed and from seeing her
master constantly about the house,
the girl received an errone,ousinipres-
tn.
"Ogscuse'me, Mrs, Blank," she said
tosioher mistress one day, "but I like to
Say somedings,"
"Well, .Rena?"
The gia•1 blushed, fumbled with her
apron and then replied. "Vell, you pay
me four toilers a voolc—"
"Yes, and I really can't pay you any
mm "
"It8's not dot," responded the girl:
"but I be villing to take three .tollars
till—{:ill your husband gots work."
Ho ---How is it, darling, that all your
letters are full of mistakes in spell-
ing? She—Well, you nee, I oin afraid
of mamma catching mo writing to
you, o -u 1 have to do '1 in lley bedroom
the dark and 1 can't see to.spell
'1i„111.