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HomeMy WebLinkAboutThe Brussels Post, 1917-10-25, Page 6This Advertisement *nay induce you to try the first packet of but we. rely absolutely on the inimitable flavour and quality to snake you a perrttanent customer. We will even offer to give this first trial free if you will drop us a postal to Toronto. 8113, e. etween Cousins; OR, A DECLARATION OF WAR. Chapter VIII;—(Cont'd.) "And on the first of each mouth when the claims are distributed afresh it's Mr, Berrell who is made love to," laughed Albert, "It makes all the difference in the world, you see, whether you get one of the rich or one of the poor workings—a fat one or a thin one." "What an opportunity for favoring your friends!" laughed Mabel. "Or for disfavoring your enemies;' finished Mr. Berrell, showing his large, even teeth, "If for one minute you watch that man shaping the slates, you will see what I mean by the delicacy of the work," said Albert to Mabel. They had etopued before one of the open sheds, in which tea men sat on the ground, silently end swiftly trees - forming the rough slate into small ob- long pieces, with awo tharp and two rounded corners. "Room for the trucks!" ordered, Mr. Berrell's peremptory voice; and the company stepped aside, before the miniature engine with its tail of load- ed trucks; the men were round it al= ready ere it stopped, each looking for the red chalk number identifying the property of each crew. From the shed alongside a man had likewise stepped out, and, having ex- amined one of the trucks, called back over his shoulder: "A fine lot this timeDuncan!" Fenella had not yet clone wondering' rather uneasily what Duncan he was speaking to when the shed was reach- ed, and she became aware of Duncan M"Donnell sitting on the ground in the? orthodox attitude of the slate-shapere in the orthodox white duck trousers, and with strips ea sackcloth protect ing knees and ankles against the. sharpness of the slate -edges. The bandage, still consupicuous on his left: hand, seemed no obstacle to the dexterity with which he turned out the slates—a process in which the knees; that balance the slab to be split, and. the constantly working toes that saved it from many a lurch, played a part only subord"mateto that of the hands. "I'm sure this is one of those who are made love to, said Mabel, beneath, her breath, as she watched one shaped slate after the other tossed across on, to the ready heap, with a clatter which' sounded ominous, and yet regularly! avoided :,breakage. "It looks like magic." As Fenella's eyes met the black ones of the worker the color rushed! to her face. Nervous alarm was her first sensation. Would he speak for her? And if he did so, how could' she avoid acknowledging the relation -1 ship? What was Albert going to: do? He had such strange theories. b Blit no, Albert had passed on already. ev .. Evidently he drew the line at any such. r personal recognition. Besides, he l scarcely knew Duncan, whereas over' Fenella's mind there rushed recollec-I w tions of meetings beside a sick -bed,'. a which, though not devoid of stiffness, I n, had at any rate been free of the bit -i h terness of their first encounter. She .l after that one straight look into her. face, and without any further sign, he' g DOMESTIC SCIENCE AT IIOME Fourteenth Lesson.—Yeast. Fermentation, which is an import-. oven of 325 degrees Fahrenheit, pro - ant factor fn the making of bread; is duces a light, porous loaf of broad. produced by the presence of yeaast, It;. That the yeast cells may have sue- has been known for thousands of years cessftil growth, it is nocessary that the that many organic: bodies, when ex- flour be of good quality, that a tem- posed to certain change's, will kerment, perature from sixty to eighty degrees The dust in the air contains much fer- Fahrenheit be maintained and that the menting organisms; else the air con -;dough have active manipulation at the tains molds and bacteria, such as stale proper periods, bread meld and a damp atmosp, ere • The various degrees of ferments- mold, as on leather, Wine, beer' and tion are known as the alcoholic, the milk. becomesour when exposed for a aeetious and the putrefactive. There - certain length of time to the atmos- fore, the process of fere. aentation phere above fifty-eight degrees Fah- which has for its object the, making of renheit. bread, must be of an alcoholic nature. ASSAY Toss for Economy Assam teas are •the strongest and richest grown. It is of these teas that Red Rose Tea chiefly consists; That is why it yields the very large number of 250 cups to the pound—at the • cost of about a cent for :five -cups, , ad every cup rich,. strong, delicious tea. Kept G�oodby the Sealed Package Ancient history shows us that early Acetious fermentation, w en, pro FOOD SITUATION IN ENGLAND, Egyptians obtained their wild yeast sent in the right amounts, gives:a: from the air and so started theirl good flavor to the bread, but if it is Lohl Rhondda,Warns the Public That dough. They also retained a portion permitted to ferment too strongly; it High Prices Are a Necessity. of each bread -mixing to start the nextel Min cheek the 'alcoholic fermentation, In his latest open etatement to the British public, Lord Rhondda, Food Controller for England, repeats and I enlarges upon the warning that the !consunier•.cannot expect a consider- able approach towards the scale of prices that existed before the war, "The consumer should understand that he must, of necessity, pay .high prices," he declares, and; says that he as Food Controller can do no more than "see that supplies are forthcom- ing as far -as they are available and that the prices are not`' excessive." "My policy broadly stated," he says in his statement, "is to fix the prices of those articleh,,of prime necessity over the supply of which I can obtain effective control at all stages from the producer ,down to the.retailer. Such prices will, as far as possible, be fixed on the principle of allowing a reason- able pre-war profit to• those engaged in the production and distribution of the particular commodity, "indeed, the policy will in effect be one of de- termining profits at every stage, though it will take the form of fixing prices. Every effort will be made to prevent speculation, and unnecessary middlemen will be eliminated. Exist- ing agencies—I make a strong point of this—will be utilized for purposes of distribution;urider license and con- trol, and under the supervision of lo- cal food controllers to be appointed by the local authorities. "I am anxious that producer, sear, and consumer should realize that the action which is being taken by the Department is based on definite and carefully thought out lines, and that prices are not being interfered with in a haphazard way - or without pur- pose. While I am primarily concern- ed with the protection of the consum- ers, I have to see:that the legitimate interests of food producers and other traders are safeguarded, and above all to avoid as far as practicable action which may tend.. to curtail the neces- sary supplies. "It is, of course, impossible that in. this crisis supplies can be provided to the same extent or with such regu- larity as in times of, peace, and the consumer should also understand that he must of necessity pay high prices. My object is to see that supplies are forthcoming as far as they are avail- able, knd that the prices are not ex- cessive—I am glad to be able to say that the general position of our essen- tial food supplies is satisfactory, but I.cannot urge too strongly on every. one the absolute need for economy in the use of all foodstuffs." - Yeast plants can be .gathered and cul - tivated from the air by ex osing a ]s , en thea fill, were presently {rushed to phere, the end of the rails, where, disgorging; Yeast is a plant of the simplest themselves of the refuse, they added sereeture consisting of a chain of their rruitem to the monstrous black' single cellsdl d How thick the r t Y P proper food for immediate assimila 1 trucks which, when even they had tak-i dish of fermenting sugar to the atmos- , growing very rape y an I ton e, , I multiplying a thousandfold if given which will cause a dull, heavy loaf. The putrefaction stage is the last mutts in stage of fermentation, which r s a damp, smelly, stlbky loaf of, bread that is urittt-for• use. Alcoholic Fermentation The carbohydrates and sugarsrplay, an important part in alcoholic- fer- , specks are m mentation, changing the sugar to a, ssme of the s a tion. This gas called carbon dioxide, and alcohol. s food must contain protein, as slowly they returnedy l from the point,+ sugar, mineral ash and starch. This: fermentation is produced by. "Are you sure your slate -quarry isn't a yeast•which feeds upon the malt met- a Y est is divided into two classes old mine 14fr. M`Donnelly" I ter in the flour and other ingredients later" remarked Mabel That isn't wild d ]t' t d t Wild hr interposed my dear, but wi an cultivated a yeas . i yeasts -added to the, dough. - posed Lady Atterton,thave no bearing :upon this subject Salt seie e, . mer Cultivated yeast is now furnished in seizing one of arose opportunities the for which had been escaping her all after- m of compressed cakes. noon. "It is a very common forma- , orma- These cakes must' be of a reliable •tion in slate -rock, and—" "We call them `diamonds, " smiled that they. will ,produce a healthy, ac- from the atmosphere. Albert, as he stooped to pick up a sive fermentation. A low-grade yeast results use a high-grade salt, which small toe of slate which shone party- will give an undesirable ferment and win give the best results. The amount cularly bright with the metallic points. cause certain changes to.take place of salt added to the dough controls the i "Just popular foolishness, you know, of re she proper time; this will cause action of the-yeast.,Too little per - Lady Atterton, he apologetically add- bread to lose in weight and flavor •t f t t' Salt plays an important .part en the, action of the yeast upon the doug ,, Salt which is soluble in hot and cold, character and of uniform goodness, so water, quicldy absorbs the dampness 1, For sucdessful, ed. i "Popular picturesqueness," correct- ed Mabel. I don't care what they're called, but I think they're delightfully pretty." and also lower its nutritive value: The process of fermentation of an alcoholic nature creates a carbon dioxide gas, which when the dough is baked in an mi s ermen a ion to progress too quickly while too much has just the opposite effect. It will delay the ac- tion of the yeast beyond its proper time. 1 "If you think so, then perhaps you Saving Eubstitutes. will be gracious enough to keep this The following are recipes issuccl by piece—in recollection of your first the Domestic Science expert of th sight of the quarries." Food Controller's office for dishes t Albert, though he said it with a take the place of beef, bacon and trifle of alarm at his own presump- wheat in order to conserve these food tion, was evidently quite as quick at for'our soldiers overseas, staking an opportunity as Lady Atter- Fish Chowder. -2 cups potatoe ton herself, (sliced), 1 cup onion (sliced), 1 cup Mabel brought back her eyes from fish, (sliced). Cook the potatoes, fish the couple in front—Fenella midi and onions separately and drain. Make Ronald—who seemed to be very busy a white sauce. Put the fish, potatoes over a stack of slates. and onions in the white sauce, re -heat "Really, Mr. M'Donnell," she laugh- and serve hot. ed, with a mock pursing of the lips, White Sauce. -2 tablespoons flour, amply belied by the sparkle in her 2 tablespoons butter. Heat those in a eyes, "do I know you well enough to frying pan and cook for one minute. accept presents of 'diamonds from Do not allow to brown. Add one cup you ?" of milk and•stir until perfectly smooth. "Of Ardloch diamonds, surely," Season with one half teaspoon of salt smiled Albert, and then a little lower and one-eighth teaspoon of pepper. as he laid the shining piece upon her - Salmon Croquettes -a-1% cups cold outstretched palm: "They are humble„ flaked salmon, 1 cup thick white sauce, our—diamonds, but they will grow;few grains cayenne, 1 teaspoon lemon proud, now that you have deigned to juice, salt. Add sauce to salmon, notice them." ing powder °fa teaspoon; salt, 1 tea- spoon; molasses, 1 tablespoon. Mix e and sift the dry ingredients twice, and o gradually add the sour milk. Beat well, and bake in n -shallow greased pan, in s a moderate oven. _ cup; flour, % cup; sour mill or but - 8 ter milk, 1 cup; molasses i/4` cup; eggs, 1; baking powder, 1 level tea- spoon in the flour; soda, % teaspoon dissolved in the' milk; salt, 1 teaspoon; melted -fat, 1 tablespoon. • Mix and sift the dry ingredients. Add the milk and egg well beaten. Last of all add the melted fat, and bake in a shal- low pan in a hot oven. Buckwheat Gems.—Buckwheat flour, 1 cup; milk, 1 cup• sugar, �¢ cup; white flour, ea, cup; salt, % teaspoon; eggs, 1; butter,,3 tablespoons; baking powder, 2 teaspoons. Beat the sugar' into the egg -and add the melted butter. Add alternately the mills and back - wheat flour, then the white flour into which the baking powder and salt have been sifted. Bake in greased gem pans. Brown Bread.—Graham flour, 2 whiteflour,1 cup molasses, cups; saes �a cup; sweet milk, % cup;soda, a tea- spoon; salt, 1i teaspoon. Sift the flour, salt and soda well. Ad the molasses and the milk. Pour into well greased moulds and steam about three hours. CHAPTER IX. then add seasonings. Spread on a plate to cool. Shape, dip•in crumbs, egg, and crumb again, fry in deep fat, Monday afternoon had come, and ann. cram. found Fenella following the road up Macaroni and Cheese.—Cook ma - the len bent upon a mission which caroni in boiling salted water for tog I wok her there at least twicen in am'si aver t cold water. Drain ut a layer oof week; for the verdict upon Adam's. eyes had been spoken, and her visits macaroni, Sprinkle with grated fish. had become the spots of light in the Repeat. Pour the white sauce over life of the man condemned to darkness. this and cover all with buttered Though Julia grumbled at her new; crumbs. Bake until the crumbs are "fad," Fenella could not find it in her brown. heart to disappoint the blind man, The Macaroni, Cheese and Tomato.— very quiver in his voice as, at the Prepare as for macaroni and cheese, sound of the latch, he would say: 'IsIonly use tomato sauce instead of that you, Miss Fenella?" would have white sauce. Prepare as for a white sen enough to ensure the next visit sauce, using tomato juice instead of en had that delicious feeling of be- milk, ng necessary to somebody not already Scrapple.—Boil hogs -head and other made itself at home in her life. The lean pieces of meat as shanks and liv- ew radiancy upon her father's face er. Cook very tender. Take out rent far, too, to keep her zeal alive, bones, grind whole and put in water rid even to widen its field; for Adam in which it was cooked, and when bell- es no longer her only charge, though ing hot stir n gently 1.- as tmtauco; cook com- e nst is her favored one, me2 hours. Pour tato mould and serve g In this May season the walk up the fried. ay she hurried, looking neither to Pea Soup.—Marrowfat peas, 1 tea - he right nor to the left, anxious to spoor� sugar, 1 pint cold water, 1 slice et this thing over. In particular, on1ofi, 2 tablespoons butter, 2 table- he hoped to he able to get away be- spoons flour, 1 teaspoon salt, ° tea - ore Duncan was home from the spoon pepper, 1 pint milk. Add sugar quarry. She did not want to meet and cold water to the peas, and sim-. im•-shad not yet made up her mind mer twenty minutes. Rub through o the best face to put upon it when a sieve re -heat, and thicken with but - ext they didlneet. He was so apt ter and flour cooked together. Scald o say bitter and unpleasant things,' addmilk with onion, remove milk to pea mixture, 'season with iand d their (est a continued.)ti beside the shed salt and - pepper. Peas too old to (To be was still asking herself whether it would be cowardly to ignore him when, len was in itself a delight. Yet to - With a feeling of mingled relief and, f shame, Fenella, in the wake of the, others moved on: "A dangerous fellow that," Mr. Ber-I t rell was saying to Miss Atterton, in at, sotto . voice growl. "Choke -full of t these new socialistic ideas. A regular agitator. But I'll teach him to agit- ate!" added the manager with an - ominous contraction of his wbite- negro face. Mabel laughed carelesaly. "It's clear, at any rate, that he won't get the best working in the mine next time l" Fenella had beard the remark, and thought it so alarming that she forgot, to make any response to a question addressed to her, at that moment by Mr. Maegilvray. "This es what they call the `outer bank,'" ran Mr. Berrell's next ex- planation. The party had reached the extreme end of the promontory running out into the water—a purely artificial promontory, built exclusively of slate - refuse, and still slowly growing inch by inch witheach working-day— thrusting its ugly black tongue furth- er and further into the shining beauty of the loch. Here, beyond the region of the regular working -sheds, the boys and an occasional old man—shapers of under -sized elatea--reigned supreme. Each "rubbish -train," as it reached the "point," was pounced inion by a swarm of youngsters, and rapidly overhauled by hands and eyes that already were those of experts. It was t e grey - headed dotards who—easily distanced by youth—lingered latest about the Lantern Lantern Slides Rental List and Catalogue ,on request, Lentsree eupvlled to phurcifee and dohools at lowest emcee.- D$rafi2 xmlisteAte ',teAAYTii8tte •no'thE nraxienztue 50..,etueenEat. meet. w S'oroiito' serve as a vegetable may be utilized POLYPS THAT ARE FIGHTERS. for soups, _ Cooked Cereal Muffins.—Cooked oat- meal, 1 cup; flour, 134 cups; srlilk, One of the Strange Inhabitants of "a cup• egg, 7.; salt, % teaspoon; sugar, Stagnant Pool. 2 tablespoons; melted dripping, 2 table - A stagnant pool is the home of mule spoons; baking powder, 8% teaspoons a animals but none' (level). Add halt the milkato the titudes of strange , bbeaten .eggs. Mix the rest of the milk of them is more odd than a species of with the cooked oatmeal and stir un - polyp that is one-fourth of an inch til smooth. Then comirne, with the long and of thethickness of a bristle. dry ingredients and beat well. Last Under a strong magnifying glass it of all add the melted dripping, and looks like a tube of jelly. beat again. Bake in greased gene however, provided with thread- pans, It is , ,Cream of Lima Bann Soup... -1 Cup like arms for seizing its prey; and dried lima beans, 8 pints cold water, 2 naturalists are inclined to believe that slices onion, 4 slicer carrot, 1 cup it paralyzes its victims by electric cream or milk, 4 tablespoons butter, 2 shocks. In this way only can the fact tablespoons flour, 1 teaspoon salt, ea Soak beans over - be explained that the .polyp is able teaspoon pepper•, n! ht; In the rri drain and add to overcome creatures vastly bigger cold water; cook Until soft and rub and more powerful than itself, through a sieve. Cut vegetables in A specimen has been seen to grasp small cubes, and cook five minutes in two large worms at the same time— whereupon the latter, though strug- gling desperately, were unable to break away, and in a moment lost all power of motion. The polyp is incredibly fierce, A curious thing about it le'tsatdf turn ed inside out like a glove, it quickly accommodates itself to the new ar- tangement, the original outer skin Performing, as a lining of the inter- ior, the affiee of digestion, • To extinguishflfl'ames from gasoline half the butter; remove vegetables, add flour, salt and pepper and stir into boiling soup. Adis cream, re- heat. strain, and add remaining but- ter in small pieces, Fried Cornmeal Mush.—Cornmeal, 1 cup; water, 4 cups; salt, 3 teaspoon. Put the salt in the boiling water, and sifted cornmeel. Cook thordughiy,. Pack into tins as a baking pcwder tin to form in a mould. To'fry turn out of the mould. " Cut into slices, dip in dry oatmeal and fry in dripping. Serve with syrup at; a breakfast or au1�psi, dish. .Tolinny Calve.—Cornmeal, 1 cup; or pets�jeum, pour milk over them and white flour, 1 cup; sugar, 1-0 eup; they will be put out immediately, for etue milk, 1i pups; soda, 1/y teaspoon; the milk forms an emulsion with the baking powder, r!y teaspoon; salt, 1 MI and prevents the firm spreading, , nane ee eu 1 sup; sugar, 1.8 eup, sour, Inane l • rupsi soda, >Iz teaspoon; hake THE. BEST BOMB -THROWERS. Cr cketers and Baseball' Players Are Particularly Expert. When it comes to.bomb-throwing- a very different thing from bomb- dropping—the Englishrnan beats the German every time, says a London weekly. The man who has been well accus- He Passed. "tamed to shy- a cricket ball straight At a college examination a nervous- and true to the wicket -keeper from looking candidate had been instructed. - the out -field makes no difficulty about to write out examples of the indica- throwing so as to drop it nicely on its tive, subjunctive, potential and ex- objective—there or thereabouts. In clanuitory moods. His efforts result - fact, the discipline • of the cricket -field ed as follows: "I am endeavoring to pass an Eng- lish examination. If I answer twenty questions, I shall pass. If I answer twelve, I may pass. God help mal" A laugh is just like sunshine, It freshens all the day, It tips the peak of life with light, And drives the clouds away. has exercised a wonderful Influence on the adaptability of our men. They have been accustomed to accept the ! ruling of the umpire without demur, : and they do so'in the Army. But, al a bomb -thrower, the . base- ball player is likely to outshine his British ally. The throwing in base- ball is an eye-opener even to seasoned cricketers, not only. for its extreme Isureness of direction,but for its amazing swiftness of flight and won- derful length. A Berlin paperdolmasthat only "dreamers". expect Germany to release Belgium. Germany is the dreamer, and her awakening will be a bitter one. STABBING THE PUMPKIN - A Sort of Ball Game Played by South African Natives, A traveller tells of a primitive, sort of hall game that -the natives play on the steep South African hills. A green pumpkin takes the place of a -ball; it is rolled instead of being $brown. The object of the sport is to stop the,roll ing pumpkin by transfixing it with a long, sharp stick or spear. The men of the two teams line up alternately in a single row, and , the captain of each side takes his turn in railing the pumpkin. As the .. game goes onand the men shift in the line, each captain tries to favor his own side by rolling the sphere in a wide circle so that it will move away from. the intervening opponent and toward his own men wherever they became grouped. There is no scoring, but a system of promotion' and abasement instead, The man who misses his throw goes down one place; the man who grazes the pumpkin without stop- ping it holds his place; o ld sbut he no p g t who succeeds in arresting its progress advances two places in the line. The game ends when the best players have progressed to the top of the line, and the rest no longer have a chance; be- cause the pumpkin is stopped before it reaches then. - Within the past decade a small iron hoop has taken the place of the green pumpkin. That, of course, is more economical, for it can be used the year round. It moves faster, requires greater skill on the part of those who stop it, and makes the pitcher more important. By hurling it so that one 1 edge or the other will strike the ground first, he can throw incurves and outcurves with,the ease of a pro- fessional baseball player. A favorite device when the opposing team are approaching too near is for him to send the hoop with all his force so thatit will just graze their toes and then circle out t, easy striking dis- tance when it has passed the enemy, Amaryllis make splendid window plants. Set the bulbs about half therm depths in the earth lis the pots an4iet them start growth in the window gar- den., - tiaMilTiaMeiane A It E Cleaning and Dyeing Theostman p and the express- man bring Parker Dyeing and Cleaning Service right to your door, We pay carriage one way. Our exceptional, facilities en- sure promptness as well as ab.. solute thoroughness, — when you think of clean- ing or dyeing think of PARKgR'S. Write for booklet. Be sure to,address your parcel clearly to receive ing dept. PARKER'S DYE WORKS LIMITED 791 YONGE STREET TORONTO 45 MIXEDYour Red areas Guild and Soidiens' Comfort Finds can be substantially increased, Intorestkig aad profit RJp, " a able employment far young and old. Good prices pal&, n ,for mixed colored rags, sewn and made Into balls, in.. lots et fifty pounds or more. What have you to offer? Write to --day, NORRIS-PATTERSON, 'LTD., MAIL BUILDING, TORONTO 2 and 5 lb. Car one - 10, 20, 50 anti 100 lb. Bags, Redpath refining 'methods produce no second grade sugar, We make and sell one grade only --'the highest so that you will never get anything but the best.under,the nalihe of Redpath. "Let Redpath Sweeten ii, Canada Sugar Ref' �' ><,nitrag Co.,Ca;Limited, l�aitatreat- eee GENERAL JACK FROST IN, WAR' HAS TAKEN PARTY IN MANY BIG EUROPEAN WARS. The 'Heaviest Frost Known For Three Generations Hastened the Down- fall of Napoleonic Schemes. There has never been a European, war on a big scale in which old Jack Frost has not participated, The year"1812 saw the conception of Napoleon's scheme tp ' invade Russia. Before inaugurating his plane he was careful toinquire of the experts at what date winter usually began, in southern Russia, They told him the middle of December. It was on June 24 that be invaded Russia with 600,000 men, and he Peached Moscow September 14. That night Sire broke out, and within five days the city was burned to the ground. Even then he remained until October beforebeginning to retreat. In the last week of October began. the worst frost which Europe had known for three. generations, The Thames froze from its source to the sea. The Seine, the Rhine and the Danube were all iee-bound. On the Adriatic, off Venice, was seen the amazing sight of floating ice, The Hellespont and the Dardanelles •. were frozen. Jack Frost's icy. -lingers lay heavy even upon North Africa. Drift appeared in the Nile, and there were- snowstorms eresnowstorms in Tripoli and Morocco. Retreat From Moscow. Napoleon's huge army was almost wiped out. Four hundred "thousand men perished, They froze to death - in battalions as they bivouacked, and when atlast, .on Decembef 6, Napoleon reached German soil, there remained of his army but 130,000 men. During the reinter of 1858-1854 the Turks were battling along the Danube against hordes of Russians. In' the fol- lowing September 25,000 British troops, a similar number of French, and 8,000 Turks were landed in the Crimea. Again came a terrible winter and from the west of Ireland right across. into Asia frost fell heavy upon land land sea. In London it froze for six weeks without a break. From Janu- ary 14 to February- 24 the thermo- meter vase below freezing every night. In the -'Crimea the cold was fearful, and the British army lost 20,056 men, and of these only 12 per cent. fell in battle. The rest were destroyed by .cold and disease. In 1870 came the biggest war of the latter half pi the century, the titanic cdnflict between France and Germany: By October 29 there were 850,000 Ger- man troops in France. Paris was be- sieged and there beganthe four- month investment with furious fight- ing on both sides. Again Jack Frost to came - he aid of the Germans. A a t n long spell of intense cold 'made life almost impossible for the half-starved French, while the Germans, who had' the whole country to draw on, besides their own excellent commissariat, suf- fered very little. By January the city was in such a terrible condition that it surrendered, Winter Again Aided Russia. The date of the big war between Turkey and Russia was 1877, when the Turks were attacked by an enormous- le- superior force of•Russians, with the Czar in command. Osman Pasha, with A0,000 men, hurried inland to Plevna, a village which stood upon a hill, and there hastily entrenched hhn- self. The Russians had 100,000 men, but Osman and his dauntless band de- feated them in four successive battles:a. In November winter set in three weeks earlier than usual. The Turks had no winter clothing and little to eat other than maize porridge ann borse-flesh, They suffered fearfully. At last, on December 9, they deter. mined to break out. 'There were only 30,000 left, but,their rush was so tie, mendous that they carried three lines .a of Russian trenches before they were surrounded and forced to surrender, unconditionally. SACRIFICE, His foam -flecked steeds he reined, And by a door did light, But. ere .the steps, he gained, The furious things took fright, He sprang, and held them fast, Ansi would their speed restrain, But then a bugle blast Made all his efforts vain, They dashed along the ground,' They bruised him with their feet, - i And so when he was found Far down the crowded street, e He was by all deemed dead-- But ead—But oped each glazed eye, When some bys tndsr said: "A race with Death?—and why?, "0 wily should one incur , "'' Such risk for horse or wain?" Then he was seen to stir And spoke in spite of poems "Tho wagon—march•-d prayl" And then the father's joy Upon fresh.seented hay They found a sleeping boy? They bore the father, dead, They gazed with tear-clitenfed eyes -a But nowhero was it Bald, "What needleee saerlfiael" ' -Alexander Louis Praset•, Lemons will keep fresh„ if stowed dry sold separately. 1