The Brussels Post, 1915-11-4, Page 3Oyster Dishes,.
Fried ()Niters 'Creole. --Allow six
oysters to each person. Drain the
oysters, salt and pepper to taste and
ro11them in bread crumbs. Drop in
a frying pan of boiling lard, having.
' sufficient lard to allow the oysters to
swim in the grease. Remove when a
golden brown and place on brown pa- Vinegar and water will destroy nits
'Per to drain. Serve on a of fried in children's heads.
Parsley, as given below. Vinegar and granulated sugar, mix
Fried Parsley for Oysters, Meats, ed, will stop hiccup.
etc.—Pick off the delicate leaves of i Vinegar, diluted, will keep meat
branches of very young • parsley,' fresh in hot close weather.
wash well, drain and put in a frying ; Mu'sta1d rubbed on the hands will
pan in which you have placed n table- at once remove all smell of fish.
spoonful of lard, medium hot. Fry I Vinegar rubbed on discolored steel -
slowly and use as a garnish or as work ensures a quick, easy clean,
needed. I Powdered alum added to ordinary
Stewed Oysters.•—Talcs about 4 , stove blacking adds to its brilliancy.
•• dozen large oysters, and drain in a Mustard mixed with soft food for
colander.. Mix 1 tablespoonful' of flour fowls increases and quickens the egg
and 1 of butter together. Put 1 pint supply,
of oyster liquor on the fire= and add Mustard, to obtain the full flavor,
the flour, and butter blended. Have should bn mixed with salad -oil and
ready in another saucepan a pint of .not water,
rich, hot cream. After 5 minutes, Mustard -plasters will not blister if
' add this to the oyster liquor, stirring mixed with the white of an egg and
constantly to prevent burning. Salt hot water.
and pepper to taste. Let it boil up Vinegar and bran make an excel -
once and then add the oysters. Serve lent poultice for all aches, pains, and
after 3 minutes, This is a well-known . bruises.
Southern delicacy. I Vinegar added to the rinsing water
Oysters au Parmesan.—Brown one will revive faded red and pink cotton
cup, of rated br'eaderumbs ina little fabrics.
butter and then butter a shallow dish i Vinegar—a teacupful—in a warm
end stew the oysters with the bread- bath, will take away all stiffness
crumbs. Drain the oysters and dry ! after cycling, etc.
with a clean towel, season highly, and I Vinegar, diluted, applied to furni-
place them, one by one, on the bread- ;ture before polishing, ensures a bril-
erumbs, strewing chopped parsley liant polish.
over, them. Then grate one or two I .A steak cut from an inch to an
cupfuls of parmesan cheese over this, inch and a half in thickness is about
using your own judgment as to the ne- 1 right.
cessary amount. Now sprinkle this
lightly with another coating of bread -
crumbs and pour over this a gill of
white wine. Place in the oven,. which
should be very hot, and let this re-
main about 15 minutes, until quite
brown. When it is removed pour
over it a little drawn. butter, garnish
with lemon and serve,
Steamed Oysters.—Use as many
oysters as necessary, allowing at
least six to each person. This is a
favorite old Creole dish, and formerly
it was the entree 'which accompanied
many Saturday meals, like the good
old baked beans and brown bread in
Boston. Have ready a .pot of boiling
water, drain the oysters in their
shells and put them in a shallow pan,
the bottom being perforated. Cover
and put them over the steamer. Let
them stand about 10 minutes, then
remove and put into a hot dish, sea-
son with pepper and cayenne, and
serve with drawn butter. Those who
prefer the natural taste of the oy-
sters steam them in their shells. This
is done by washing the oysters thor-
oughly on the outside, placing them
in the steamer and cover. Let them
remain about 15 minutes in the steam-
er, until the shells open easily, and
-serve. The steamed oyster must be
eaten very hot to appreciate its
flavor.
meal this will be found a goo
for a humble pie, .
Things Worth Knowing.Mustard and water is an " easy and
mild emetic.
Vinegar, hot, will remove paint
marks from glass.
filling
Humble Pie. -
Humble pie is still met with in the
rural districts of England, Scotland
and Ireland. It is not merely the pros
verbial dish which the proud must
sometimes eat. Originally it was a
meat or game pie made for the serv-
ants of noblemen and furnished an
appetizing and economical method of
utilizing the less desirable parts of
animals brought in from the chase.
After a prolonged and successful
hunt, a prodigious humble pie was
made, sufficient for all the retainers
on the estate. This was eaten in the
great kitchen after the nobleman and
his guests had enjoyed the choicer
portions. The pastry used for this
huge pie was originally made from
the drippings from, the roasts of veni-
son .or game, which increased the
savory flavor of the finished dish.
The modern humble pie can be
baked in a deep fireproof pudding
dish of a size to meet the needs of
the family. Line the dish with plain
crust and place large pieces of ' raw
potato here and there, so that the
crust shall be weighted down and not
lose its shape while baking. When
partly cooked remove from the.
oven,. take out the pieees of raw
potato and fill with a hot mixture of
whatevermaterial is at hand, such as
remnants of cooked veal, beef, liver,
ham or fowl, enriched with bits of
finely chopped suet, highly seasoned
with onion juice, minced parsley, pep-
per and salt, and moistened with
gravy or broth'
Stale bread, Gut in dice, cubes of
potato or other cooked vegetable may
be added if the supply of meat is
scant. Smooth the top of the filling
neatly, 'arrange, strips of trust in lat-
tice fashion and return to the oven
until the top is well browned. • This
dish somewhat resembles the econom-
lcal shepherd's pie, which is topped
Mustard sprinkled in boots, and
covered with two paper socks, will
keep the feet always warm.
In cold weather, rag rugs are nice
in the kitchen, as they can be taken
up and washed.
Vinegar will make a new gas -
mantle last "much longer. Soak five
minutes, dry, and burn off.
Vinegar will prevent old potatoes
from going black when boiled, if a
teaspoonful is added to the water.
Vinegar and stale bread, applied to
a cornus a poultice, nightly, will cure
the corn in three nights.
New tinware will never rust, if
greased with a little fresh lard and
baked in the oven before it is used.
The cedar one uses for moths,
sprinkled• on the range will dispel
the bad odor from anything cooking.
In washing, remember that all
white garments should be hung in
the sun, while colored clothes should
be hung in the shade.
If ink is spilled on the carpet or
table cover, cover it immediately
with salt. Renew the salt as it ab-
sorbs the ink.
A paste made of fuller's earth
mixed with water and rubbed over
the spot will remove all traces of the
grease: It well to make the second
application,
Put just the least amount of cotton -
batten in The tips of children's gloves
and it will keep them from wearing
out in the fingers.
WAR EXPENDITURES.•
$600,000,000 le France's Bill For
War Goods. •
France's growing effort to accumu-
late artillery- and ammunition is
shown in an analysis of war expen-
ditures.
The total for 14 months shows
more than 3,000,000,000 francs ($600,-
000,000) spent for cannon and ammu-
nition, at the rate of 106,000,000. a
month in 1914, 265,000,000 a month`
during the first half of 1915, and
370,000,000,a month during the quar-
ter ending September 30.
The expenditure for artillery and
ammunition are exceeded only by the
item of . food and forage, which
amounted to 4,250,000,000 francs.
Next in order come the clothing and
quartering of the troops; about 2,-
600,000,000, and the pay of the troops,
about 2,000,000,000. •
Vehicles, including automobiles,.
were bought 'to the amount of 223,-
000,000 francs, and a billion and a
half was paid for horses and mules.
The sanitary department has cost
647,000,000 'to date, an average of
38,000,000 a month .during 1914, and
63,000,00 a month in 1915. The total'
expenditure for distinctly military
operations from July. 31, 1914, to
September 3, 1915, is about 16,000,-
000,000 francs, making up 78 per cent,
of the budget during that period.
A billion and a half has been spent
for the relief of soldiers' families and
Workers thrown out of employment,
while 100,000,000 have been spent for
tho feeding and sheltering of refit -
gees.
The subscriptions to the national
defence bonds and obligations have
with mashed potato instead of crust
furnished 60 per cent of tine funds eel.;
and which does not have anything be- the total ee tenclitur'es of 22,000,000,-!
tween the meat' filling and the fire- 000'. during l the 14 months ending,
proof dish. September 80, the established taxes.
Either of these dishes makes a
hearty mealif served with gravy' or
tomato satire and affords an econom-
ical and easy method of utilizing left-
overs of meat or vegetables, Where
Irish stew is loft from 'a previous
have produced 16 per cent. and trio'
remaining 18 per cent, hus been ad-'
vended by the Bank of France,
The salary of the Archbishop
Canterbury is £15,000 a year,
of
19465—This narrow floral border is 1
inch wide and 0 yards long. It is illustrated
on negligee 0088, which cuts in sizes 32 to
46. Transfer 10 cents, negligee 15 cents.
13540.—A neat finish for negligee 0086,
which cuts in. sizes 82 to 40, is this scalloped
border. Itis ?g inch wide and li yards long.
10 cents, negligee 10 cents,
Negligees Good Christmas Gifts.
Very few people really want or ap-
preciate an expensive Christmas gift.
It is the spirit of the season and its
evidence in one's own handiwork that
makes it dear and fills it with fond
memories. What better gift could one
woman make another than a negligee
she has daintily embroidered? The
illustrations here shown offer sugges-
tions that will prove acceptable to the
many women who are already pre-
paring for Christmastide. Ladies'
home Journal transfer pattern No.
14465 is a narrow floral border one
inch wide and six yards long. This
is shown on negligee No. 9088, and
Pattern No. 13540 is a neat finish for
Negligee No. 9086. It is ,7/s inches
wide and three yards long.
Patterns, 10 and 15 cents each'for
embroidery and dress patterns, re-
spectively, can be purchased from
your local Ladies' Home Journal Pat-
tern dealer, or from The Home Pat-
tern Company, 183-A George Street,
Toronto, Ontario,
ROARING FURNACES OF HEAT.
Something About Volcanoes and
Earthquakes.
The name volcano is derived from
Vulcanus, the god of fire of the an-
cient Romans. They are gerisrally
divided into three classes—active, in-
termittent and extinct. Stromboli, in
the Mediterranean, is a good example
of the first class, making a fiery bea-
con light for sailors on the neighbor-
ing sea. Etna and Vesuvius are good
examples of the second kind. To the
popular mind they are the chimneys
of the vast roaringcfurnaee of heat
in the bowels of the earth, and un-
doubtedly serve as vents for the
powerful gases that might, if con-
fined, create a total destruction to the
crust upon which we live.
There are supposed to be some three
hundred and over of these chimneys
upon the face of the earth, two-thirds
being situated upon islands. America
has about one hundred and fourteen
of these, and more than any other geo-
graphical division of the globe.
Earthquakes appear to befromthe
same causes as volcanic eruptions, the
energy of vapors and gases in the
earth struggling to find a vent.
The, same night that the city of
Lima, South America, was shaken
down, four new volcanic vents were
found in the Andes.
Soon after the earthquake in Lis-
bon in 1730 there were some of the
most violent eruptions ever known. '
After the destruction of Caracas the
volcano of St. Vincent became active,
and at the beginning the earth was
shaken for a. space of nearly twenty-
six thousands miles.
The movement of the earth during
an earthquake may be vertical, hori-
zontal or -whirling. The most destruc-
tive shocks are generally the shortest
in duration. That of Lisbon, Nov. 1,
1755, lasted about six minutes. ; The
three shocks that reduced Caracas to
ruins, March 26, 1812, were over in a
minute, and most of the damage to the
city of Conception, Feb. 20, 1835, was
done in six seconds. At Lima, Peru,
an average of nearly fifty shocks in
a year are expected, and in some parts
of South. America over sixty have been
counted in a year, not reckoning the
slight ones, which are' still more nu-
merous.
The permanent elevation or depres-
sion of large tracts of land is one of
the peculiar phenomena attending
these' convulsions of nature. During
the earthquake at Lisbon the new
quay subsided and the spot was cover-
ed by water six hundred feet deep.
Many other remarkable instances are
on record. They have been terribly
destructive to life as well as property.
A. visitation of the kind in Peru, 1746,
stilled 3,800; 1797, from a similar
cause, 1,600 Peruvians perished. At
Caracas, 1812, 10,000 ellen were des
tr'oyed, 60,000 at Lisbon in 1745,
40,000 in' the New Calabrias and Sic-
ily in 1783, and 20,000 more by sick-
ness resulting from it.
Ancients Used Gas in Warfare.
The earliest else of deleterious gases
in siege warfare is recorded in the his-
tory of the Peloponnesian wars from
431 to 404 B.C. During this struggle
between the Athenians and Spartans
and their respective allies the cities of
Platen and. Delium were besieged.
Wood saturated with pitch and sul-
phur was sot On fire and burnt tinder
the walls of these cities in order to
generate chocking and poisonous
fumes, which would stupefy the de-
fenders and render the taste of the at-
tacking. forces less difficult.
A DEVASTATED TOWN.
French Village Received 9,000 Shells
in Six Days.
The village of Sermaize-les-Bains
will have the double honor of figuring
in history as the extreme right of the
position of the 4th French army in
the battle of the Marne, and of being
the first of the completely devastated
towns to rise from their ashes. A
year ago it was a local sugar refining.
centre and a watering -place of charm-
ing cottages and villas and some lux-
urious mansions; its population was
about 3,000. The 12th of September
there remained not 40 of these houses
erect, and none of these were undam-
aged.
There was no fighting in the town
itself, and no soldiers were ever quar-
t tered there, yet it received 9,000 shells
lin six days -10 for each building and
more than three for oath inhabitant
—during the week of the battle of the
Marne. There were few casualties
among the civilians, for those that had
not evacuated took shelter in cellars.
What buildings remained erect when
the Germans retreated were set afire.
To -day there is a "Hotel de Voya-
geurs," filled with guests, a "Grand
Bazaar," n dressmaking and a mil-
linery establishment, a grocer, a
butcher, a barber and a dealer in
garden seeds, doing a thriving busi-
ness.
The Quakers have erected 58 tem-
porary dwellings, and here and there
more permanent structures have been
put up by the inhabitants with funds
loaned by the Department of the
Marne. Seventeen hundred of the
inhabitants have returned.
4,
HINDU CREMATIONS THERE.
Funeral Pyres for Dead Soldiers Are
Lit Near Brighton, England.
A strange consequence of the war
is that funeral pyres for Indian sol-
diers are being lighted on the Sussex
Downs in the south of England.
Major S. P. James, M.D., the head
of the Kitchener Hospital at Brigh-
ton, which accommodates more than
2,000 Indian patients, stated at the
Royal Sanitary Institute Congress
that the bodies of the Hindu soldier's
Who die in the hospital are cremated
on a specially prepared site at Pat-
cham, on the Downs.
The burning is done on a funeral
pyre of wood logs, in precisely the
same manner and with the same cere-
monies as those performed in India.
The eremation is conducted by a
member of the same caste as that to
which the dead man belonged.
In order to preevnt the different
castes from "losing caste," eight dif-
ferent kinds of diet have to be pre-
pared, and there are separate sets of.
cookhouses for six different classes of
111511. -
1300 In One Grave:
It is doubtful that any place in the
war zone contains a grave of such
proportions 115 Piotrolcow, Poland.
Beside the little Russian cemetery,
itself filled with individual graves of
both Russians and Germans, is a vast
mound, covering' 1,300 Russians who
fell in the fighting there last'Novem-
ber. 'l.'he grave, which is at 0110 cor-
ner of the battlefields, is marked by
more than a score of tresses, each
bearing the Jnantes of the men lying
under it.
Young titmice are so greedy that
their parents sometimes provide them
with no less than six thousand eater -
pillars a day.
•
THE SUNDAY SCHOOL
INTERNATIONAL LESSON,
NOVEMBER 7,
Lesson VI.—,Joash Repairs the Tem -
pie, 2 Kings 11.'21 tie 12. 16,
G. T.-2 Cor. 9, '7,
1. Neglect to Repair the Temple
(Verses 4.8).
Verse 4, Jehoash said to the priests
—Several years after his accession to
the throne. In 2 Chron, 24, 7 we have
1n account of the way the sons of
Athallah ruined the temple.
All the money of the hallowed
things—That which was given for the
vessels and accessories of the temple
service. (See 1 Kings 7, 48-51).
For whom each man is rated—See
Exod. 30. 12; Lev. 22. 18-23; 27, 2-8;
Deut. 16. 10.
5. From his acquaintance—In the
canvass for funds, each person was to
go to those whom he knew. The mod-
ern method of soliciting funds is very
like the old.
Repair the breaches of the house—
The word repair means to fill up, to
calk, indicating the sort of holes in
the temple walls.
6. In the three and twentieth year
—Jehoash was now about thirty years
old.
7. Why repair ye not the breaches?
—As no blame was attached to the
priests by the king for their neglect
in keeping the temple in repair, it is
presumable that the temple offerings
had so_,decreased that there really was
no money on hand for the work of
restoration. Their honesty was not
impugned, for in verse 9 we read they
were put in charge of the public offer-
ings.
Take no more money—The "house
to house" collection ordered in 2
Chron. 24. 5 was now to close and the
offerings were to be made beside the
altar in the temple itself.
II. The Chest of Money
(Verses 9-12).
9. All the money that was brought
—See 2 Chron. 24, 9, 10.
10. When they saw that there was
much money in the chest,—They could
determine the amount by the weight
of the chest.
Put up in bags and counted the
money—As the money was uncoined
gold and silver, it was first tied in
bundles, each bundle weighed and
counted.
11. Into the hands of them that did
the work—That is, it was paid in
gross to the contractors, who in turn
paid the carpenters, masons, etc.
WOMEN DOCTORS WANTED.
Salaries. Offered Double Those Paid
. Men. Before the War.
The demand for women doctors ex-
ceeds the supply, according to a state-
ment by the London School of Medi-
cine for Women. Even the posts of
house physician and house surgeon in
the hospitals, heretofore always held
by men, are offered to women. This
is particularly true of the provincial
hospitals. Women are also taking the
practices of men who have gone to the
front.
Boards of guardians are so hard up
for doctors that, casting aside their
inherited prejudices, they offer posi-
tions to women at increased salary.
Before the war, an infirmary doctor in
the Whitechapel district, who was al-
ways a man, received only $500 a year
and emoluments. Now the same post
is advertised for a woman at $1000
and emoluments.
The Women's Medical School of
London has trained 600 women doctors
now. in practice, and has 220 students
on its rolls. The class entering the
Autumn terms is larger by 60 appli-
cants than ever before.
'WAR TEACHING ECONOMY.
Sunflower Oil is Used in German
Cooking.
The war as a teacher of economy
is scoring new results from time to
time even among a people already so
economical as the Germans. The Ber-
lin newspapers are calling attention to.
the extraordinary increase this year in
the cultivation of the common sun-
flower; it is seen in great quantities
in the gardens in the suburbs of Berlin
and other cities and along railways
everywhere. In previous years the on-
ly practical value of the plant Was in
feeding the seeds to birds, but this
year the seeds are used to make an
oil which is pronounced equal to the
best olive oil for cooking purposes.
A writer is also pointing to Author
possibilities of the plant. The oilcake
left after making oil, he says, is an
excellent feed for animals, whereas;
the seeds themselves can be roasted
and used as a substitute for coffee, l
The young shoots and undeveloped
leaves can also be cooked and eatonl
as a palatable substitute for spinach.:
In Belgium, too, the Germans are
turning their thoughts toward disco-
vering new uses for old and familiar
plants, An agricultural weekly pub-
lished by. the German authorities there
bus just been showing that tett can
be made from tender, half-grown
leaves of the blackberry and rasp-
berry plants, which has all the quell -
ties of eta (mous Chinese. cousin
without its nerve-dit.turbing effect.
DOGS GREAT AID
IN FRENCH ARMY
FOLLOW GERMAN LEAD IN
USING CANINES.
Trained far Three Classes of Work,
Patrol, Linking, and Ambu-
lance Duly.
Before the war the French made
very little use of dogs for military
purposes. The Germans began train-
ing them for war as long ago as
1585, while the French paid no atten-
tion to the subject until a dozen years
later, and then only fox ambulance
work, At the outbreak of the war
the Germans had 35,000 dogs ready to
he mobilized. To -day there are only
1,200 dogs employed along the whole
French front.
A French author, Aurelien Scholl,
describing German manoeuvres, made
fun of the company of ambulance
dogs:
"Before General Waltdersee there
passed in review the Second Bulldog ,
Brigade, the Frst Regiment of Bow -
wows and the Second Regiment of
Imperial Poodles. Dogs over seven
years eider the Landwehr, and all
those who have their tails in the
shape of a trumpet are enrolled in the
band."
"Three classes of dogs are now be-
ing used at the front," said Secretary
0. Bert. of the French Association
for Training War Dogs to a news-
paper correspondent in Paris recent-
ly. Bert, who is back wounded from
the front, was in charge of the de-
tachment
e
tachment of war dogs at Arras last
December. "They are patrol dogs,
linking dogs, and ambulance dogs,"
he said, "The first class are always
of the sheepdog breed, chiefly from
Picardy or Flanders, and noted for
their intelligence and sense of smell.
Their calm temperament, too, counts.
Terrier Too Nervous.
"The fax terrier also was tried, but
his nervous system was found to be
too delicate and highly strung and
cosequently his temperament is too
excitable. The sheepdog's sense of
smell is wonderful; he easily detects
the presence of an enemy a hundred
or even a hundred and fifty yards
away.
"The training of the dog for senti-
nel and patrol work, when he is al-
ways accompanied by soldiers, is sim-
ple and speedy. Of course, there is,
first of all, a selection of specially
intelligent dogs made in Paris, but
when the dogs selected have been
sent to the front it requires only four
nights' teaching to make them fit for
their work. The chief difficulty is to
make them learn not to bark, but only
growl. Violence is never used; a tap
or two on the head is enough when
they start barking.
"The training of dogs for linking
purposes—that is, for keeping two
bodies of soldiers in touch with one
another—requires two months. The
course for au ambulance dog is nearly
a year. The ambulance dog, unlike
the patrol or linking dog, must be
taught to bark so as to give notice
to the battlefield searchers when he
has found a wounded man.
Famous Dogs.
"In the case of patrol and linking
dogs there must always be some one
whom the dog knows at the point to
which he is to be sent: The dog must
have exceptional qualities if he is to
act independently; if he is to be used,
for instance, for dragging a stretcher
out to wounded men under fire, or
small portable kitchens on broad -
gauge wheels to men in an advanced
fighting line, or at a listening post.
"War dogs are recruited from all
parts of France."
"I have already three sons and a
son-in-law with the colors; now I give
my dog—and vive la France!" wrote
one father of a family to the associa-
tion when offering his dog.
Sonia ambulance dogs are famous.
To mention only three: There is "Lou -
Ion," the gift of the poet Edmund
Rostand to the French army; "Stop,"
of the Fifteenth Army corps, who has
saved scores of lives, and "Flora,"
of the Twelfth Alpine Chasseurs, who
did linking work for four days run-
ning under a rain of shell without re-
ceiving a wound.MF
4!
THE COORTER.
Silent is the house. I sit
In the fieelight and knit,
At my ball of soft grey wool
Two grey kittens gently pull—
Pulling back my thoughts as well,
From that distant, red -rimmed hell,
And hot tears the stitches blur
As I knit a comforter,
"Comforter" they call it—yes,
Such it is for my distress,
For it gives my restless Bands
Blessed work. God understands
How we women yearn to be wait,
something ceaselessly--
Anything but just to
Idly for a decking gate!
So 1 knit this long, grey thing,
Which some fearless lad will fling
Round hint in the icy blast,
With the shrapnel whistling past;
"Comforter" it may be then,
Like a mother's touch again,
And at last, not grey, but red,
Be a pillow for the dead.
I—Dundee Advertiser.
FROM OLD SCOTLAND
NOTES OF INTEREST FROM ITER
BANKS ANI) IBRA158,
What Is Going On in the Highlands
and Lowlands of Auld
Scotia.
Most of the bee -keepers in Eerwick-
shire have lost all their stock thr'oug'h
the Isle of Wight disease,
Arbroath is to join Montrose in in-
suring the Montrose Suspension
Bridge against bombardment risks,
Good sport has been had on the
moors, 430 brace of grouse being bag-
ged on the Tomnavoulin beat 111 one
day,
Asludie Mansion, recently Pur-
chased by the Dundee ,Corporation,
will likely be used for sanatorium
purpaeas,
Investments in the Government
War Loan by workmen of Milnwood
Steel and Iron Works, Mossend,
amount to $8,000.
A committee has been formed in
Cullen to provide comforts far the
local men or for the Naval Brigade
and National Reserver
The death has occurred of Mr, John
Spence, proprietor of Corsefield, ind
a well-known Dunscore farmer, at the
age of 85 years.
There are now some 12,000 soldiers
under canvas in the camps in Perth=
shire, and billeting accommodation
will be found this month,
An outbreak of fire occurred at
Redford Barracks, Edinburgh, and, as
a result, the engine -room with some
valuable plant was destroyed,
In response to the many requests
made to him, Lord Provost Inches, of
Edinburgh, has intimated his willing-
ness to continue in office for another
year.
The Savoy Theatre, Glasgow, was
recently offered for sale at the re-
duced upset price of $175,000, but
there were no offers and the sale was
adjourned.
Twenty-five wounded soldiers repre-
senting various English and Scottish
regiments serving at the Dardanelles
and France, have arrived at Gordon
Castle V.A.D. Hospital.
Sharks have been frequent visitors
to the Firth of Clyde lately. One of
the Girvan fishing boats recently
found one entangled in its nets, It
measured over 7 feet in length.
The Corporation of Glasgow an-
nounce that the sum to be paid to the
Earl of Moray for the site of the new
reservoir to be constructed at Glen-
finlas is $151,250. The ground covers
over 400 acres.
Mr. Macleod, Central Glasgow, has
declined to accept a salary as M.P.
during war time. His duties on the
Royal Commission and Recruiting
Committee may prevent his continu-
ous service at Westminster.
Blairgowrie High School has beon
taken by the authorities for the billet-
ing of soldiers during the winter, and
the School Board has secured the
town ball, public hall, and three
church halls to take its place.
Owing to the war the letting of
shootings in Perthshire shows a re-
duction this year of about $35,000 and
unlet shootings account for the reduc-
tion of $320,000 in the total valuation
of the county.
About 200 members of the Royal
Engineers are to be housed during
the winter in the town hall, Bank
House and the old industrial school,
Alyth, and the Y.M.C.A. have offered
the military their premises.
The Duke of Buccleuch has handed
over to the Dalkeith Tawn Council
documents signed and sealed gifting
the town and fair customs "in favor
of the Provost, Magistrates and
Councillors for the use, benefit and
enjoyment of Dalkeith."
SILENT LOLDIERS.
A Correspondent Says the British
Aro Quiet.
Almost the first thing that strikes
you about the British army is its
quiet men, writes a United Press cor-
respondent. I saw six horses try to
ruts away the other day when a regi-
ment of men cheered Sir John French
after he had thanked them in his
quiet, hesitating way for their pari
in the Battle of Neuve Chapelle. Can-
non the horses know. Cheers are
strange to them.
"Don't have any ceremony; seems_
to be the British army man's idea of
doing his job. A young officer was
moving about a headquarters room in
a farmhouse, up near the front,
where we had gone in for some hot
tea. He chatted with the officers at
the table about various things; about
the colonel's little daughter, who was
fourteen and had lived on four dif-
ferent continents; about a Hiudu
who had learned to speak French al-
most perfectly within a few weeks;
about other trivial things; and all the
time he was packing his bag to take
his men through a night march to the
C'l'enches where he would spend sever-
al days,
They were talking about their
mess. "We ought to have a French
cook," he said, as he threw his bag
over his shoulder and started for the
door. That was his goad -by remark.
Ile might never .come back again,
saw hien pat the old: tamer's dog on
the head its he passed thr rtgh . the
yard, and the officers went on talking
just as if a fellowman had tot start-
ed for death land.