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The Brussels Post, 1913-7-24, Page 3
iliouehold `•i skss Dishes of Slimmer Berries. Gooseberries, huckleberries, black- berries, red and black raspber- ries, mulberries --such is a• part of the wealth of berries which the stim- mer spreads forth fw your inspec- tion, If you aro wise your will choose to make use of them all, for all are delicious if properly pre- pared. To begin with, the blackberry, un- less it is perfect—ripe, juicy and luscious—is much better 000ked than raw. When it is eaten raw it should be washed and chilled on the in two oupfuls of milk, When'the crumbs are soaked soft, gnash them, Add two tablespoonfuls of sugar, a pinch of salt, a well beaten egg and some grated nutmeg. Mix two oupfuls of blueberries thoroughly with the batter and pour it in a buttered dish. Bake it slowly for an hour, and serve with cream and. sugar or hard sauce, seasoned with sherry. Gooseberry and Muther'r'y.--,tin- other midsummer•berry that lends itself to cooking is the gooseberry, and perhaps the most famous goose- berry dish is the English goose- berry fool. To make it, wash a pound of green ,berries and 000k them with a cupful of water until they are soft. Then press them through a sieve and add a pini of Mining cream or very rich milk. Pour the fool in a bowl and chill it on the ice. Serve cold. A sort of variation on the old- fashioned fool is gooseberry creame ice, unless, indeed, it is fresh from , To ' make it, parboil a. pound of the vine, with the son's warmth green gooseberries and pour them still upon ib. When it is served in a sieve. When they are cool. chilled, sugar and cream should be press them through the sieve. passed with it, Sweeten the pulp and juice with There are several ways of mak- powdered sugar, sifted fine, and ing blaokberry,pudding, but this is measure it. Mix it with twice as one of the heat: Chop a pound of fashioned fool is gooseberry cream beef suet,; after freeing it from Serve this cream in sherbet glasses veins and skin, very fine. Sift a and pass lady fingers with it. pound of flour on a molding mound, Fully as good as the gooseberry and make whole in the center of the fool is the gooseberry tart. For Mound. Pile the suet in this hole, this wash fresh gooseberries and lay add . a teaspoonsful of salt, and them in an earthenware deep pie dish, Pile them high -in the • cen- tre. Crush a quarter of a pound of loaf sugar for every quart of fruit and adcl it, with a little water, to the berries. Rub the edges of the dish with the yolk of en egg and cover with good paste, rolled thick, Ten minutes before the fruit is suffi- ciently done remove the tart from the oven and ice it with white icing. Then return it to the oven for 10 minutes. The recipe for tart paste calla for half,a-pound of butter, a pound and a half of flour and half a pint of water. Gooseberry catsup, a favorite con- diment of the lover of gooseberries, is made as follows : Mix eight pounds of partly ripe gooseberries, four pounds of sugar, a pint of cider vinegar, two ounces of ground cinnamon and a grated nutmeg tied in a little cheesecloth bag. Bring all the ingredients to the boiling point and simmer for three or four hours. Bottle it or put it in pint jars. Mulberries preserved whole are good, if you like mulberries. To do this place some in a pan on the back of the stove in just enough water to keep them from burning, When they are cooked, strain off apint of juice and mix- it with three pounds of sugar. Bring the syrup bo the boiling point and add two pounds of ripe mulberries. Warm them in the syrup and then boil them, very gently, over a slow fire. When they are about half done take them off from the fire, cover them and put them aside until the next day. Then boil them again, still gently, until the syrup is thick. Seal the preserve carefully. gradually work in a pint of cold wa- ter, kneading the mass thoroughly. Then butter a pudding bowl of earthenware and- line it -with the paste. Wash and sweeten ripe blackber- ries and fill the shell with • them. Cover them with a round of crust and pinch it well at the edges to make it stay in plane. Dust a but- ter cloth with flour and wrap the pudding, dish and all, in it, tying it firmly with a piece of cord under the dish. Plunge the pudding into a saucepan of hoiling,.water and boil it for an hour and a half. At the end of that time drain the pud- ding,.take off the cloth, invert the pudding on a plate -and remove the bowl. Serve the pudding with su- gar and cream. The following blackberry tart is a tempting dessert. Bake an empty pie crust. Fill if with ripe berries. Put two cupfuls of ripe berries over the fire in a saucepan with a cupful of thick sirup and boil them until they are tender, then strain the syrup ever the tart. Top with whipped Dream and serve 'at once., B1aokherry batter pudding is made in this way : Mix a culiful of sifted flour, a teaspoonful of bak- ing powcler, a pint of milk, a cup- ful and a half of sugar and four eggs. First mix the dry ingredients —adding a little salt—then add the beaten egg and milk, Lastly add two cupfuls of blackberries. Put the pudding in a buttered dish and bake for three-quarters of an hour. Serve it with wine sauce, To make the sauce boil a cupful and a htilf of water, add a teaspoonful of corn` starch rubbed smooth in a cupful of sugar.. Boil the Bance fifteen min- utes, then strain it. -Add half a gill of sherry and a teaspoonful each of cinnamon and extract of lemon. Cnrrante for jam or jelly should Serve at once. be picked when dry: Red and Black Raspberries.— It doesn't take any more time to Black raspberry or blackcap take is prepare ices than to make pies, and I they are far better deeser worth trying. It is moist and will ts-'for hob keep "satisfactorily for several days, weather. ' although it is never so delicious as Where it is impossible to .get ice, when it is fresh and crisp and soft. food oat. be kept cool by planing it To make this. cake cream half a in a large crock in a basin of was cupfulof butter with twice that ter. amount el granulated sugar until Housekeepers should plan to have° they are light and frothy. Add the simple meals, especially dinners, in beaten yolks of two eggs, four hot weather, using fruits always, in - tablespoonfuls of water, in which stead of made desserts. a teaspoonful o.f soda has been dis- Pineapplosicle is made with ehred- eolvod; a 'teaspoonful of ground sled pineapple, Sweeten and pour cinnamon, half a teaspoonful of a quart of fresh boiled water over ground cloves end a quarter of a the pine, cool, then chill; strain and teaspoonful of mace, a cupful of serve' " black raspberries, crushed with a Graham gems are' made with two oup.ful of segar and two oupfuls of caps of graham flour, one table - cake spoonful of lard, two tablespoonfuls lofted flour. Beat the cake rhos- of sugar, two teaspoonfuls of bak- oughly and then add the stiff whites ing powcler and salt. Mix stiff with of the two eggs. Bake in two large milk. layers and put together with white A preserve closet should be cool • icing colored with a little black and dark. 11 it has a glass door raspberry juice to a light lavender., hang a black curtain over it. It is Red raspberries can be made into a good plan to wrap jars of cher- a delicate ice cream, They should',of course, be ripe and fresh. Rub ries, raep'berries and strawberries of sham; washed and care - To paper to .exclude the light, enough To remove tan, an old -.fashioned fully looked over, through a fine remedy isto mix magnesia in soft w.irs sieve to make a pint of pulp. water, then apply the soap for a Add a pound of powdered sugar, minute or two. ~Yash, off with soft vanilla to taste and a pint and a 01 thick, fresh' m cam. Fr..eeze water and eastile soap and rinse half with clear water. this mixture, end when it is hard l materiel gar - peek .it in a mold. Set it in salt Linen or cordedmat r and ice to harden for several hours. ments should be ironed ever an or- Serve it the moment' it is, opened, (hoary ironing board, taking acre as it soon molts. to iron lengthwise or directly eras-- icrries. Blueborrier{ or wise. Ironing even a little on the Bkie bias will pilt:tbem opt of shape, huckleberries can be addedto at- delicious dish of .peppers is muffin batter; Cream a third of a cupful of butter and a fourth of made in this way ; Wash, helve and seed the e a cu :fol of sugar, then add an egg, p peers, then run through pa food oho er. Put a lisle butter well beaten, .mixed with three- pp fourths of a cupful of milk and two in a frying pan: Add the peppers cupfuls of flour, sifted with a salt- and their juice and hall a nupful of spoonful or two of Balt and flour stock. Simmer till tend olAust--as of baking powder, People much exposed t teaspoonfulson motor. or train 1ourneya- should Astorolthe batter is beaten smooth give their eyes a bath ie ae eye - add a 1teke in cupful tt red muffin cull times e da using either rev. Bake in hot buttered muffin sup Several y, g r " a boric acid solution or a salt so slurp s for hen an huckleberry lotion, ' Tho water can be rnarle at. dlutelrlebei!r pudding A. bread end y „ horns b tl ssalvir tf teaspoonful al is tirade, in thts� � way : � Soak a cup y" g 1 ful and a halt of stale breaderutat!hs table salt i51 a pint of boiling water, hints for Housekeepers. A. STRIKING IIA`I' BI Le.vvie, raesL . Skyscraper hat of black English straw, with ostrich fancies overshadowing the high erown. IR SUNDAY SCHOOL LESSON INTERNATIONAL LESSON, JULY 27. A Lesson IV. Moses's Request Re- fused. Exod. 4. 29 to 6, 1. Golden Text, Matt. 5. 4. Having determined to obey the command of Jehovah and return to Egypt, Moses is further instructed as to how he shall proceed in deaf ing with Pharaoh in order to secure his consent to the departure of the Hebrews from Egypt. While Moses is still on his way his brother Aaron is divinely commanded to leave Gos- hen and proceed, into the wilder- ness to meet Moses, and to assist him in his momentous undertaking. Somewhere in the desert east of Egypt the brothers meet and return together into Egypt, where, first of all, they summon the elders of Is- rael to a conference and show them the signs by which Jehovah had set his seal of indorsement upon their M.A.CHINES WITIL A)IIIf'VORT. Locomotives and Ships De.Iisrnark• able Feats. One of the big engines of the London & Northwestern Railway Company has just completed a dis- tance of 2;000,000 miles. An Eng- lish l000niotiye travels, on an aver- equal only about 20,000 miles a year, eo this wonderful performance is equal to 100 years' service on an er- ase, 'basis. As a matter of feet, the engine in question has been worked five times as bard as the average and has accomplished its task within a period of twenty years. Quito how long a well-built lo- comotive will last in running order is hardly known. Six years ago the famous Lord of the Isles was scrapped at Swindon. She was on of the famous Great Western broad gauge engines and was built ' 1842. She was in perfect runnin order up to the end of her Ion life of more than 60 years. A carriage, 11 well used, has very long life. In the Museum o Coaches at Lisbon is a coach i which Icing Edward VII. drove dur ing a visit to Lisbon ten or twelv years ago. The coach was built i 1821, Only last year the Seal left Bid deford, Maine, for Durban, a vo of 6,000 miles, The Seal w built at Southampton in 1810 an in 1823 was driven from her moo ings at Poole in.a fearful gale an found in a turnip field. There are still afloat at least dozen sailing vessels which h weathered the storms'of a centur The record is, or rather was, h by the Italian vessel Anita. Bu in Genoa in 1548, she made her 1 'voyage in 1902. That was fro Teneriffe to Naples. She was th more than 350 years old. Alas! has been broken up—a cruel fa for such a wonderful old relic, Steamships seldom last mo than,40 years. Of those built h tween 1815 end 1885 there is we believe, a single one afloat. T life of the modern steel ship much shorter than • that of h wooden predecessors. As for w ships, they are usually scrapped the age of twenty. Of all machines made by m none can compare for long life w the clock. The life of a clock is much longer than that of any of machinery as the life of a man longer than that of a dog. The French city of Rouen ha great clock which was built in 1 and is still keeping good time. ceps for cleaning and a few neo sary repairs it has never stop during a period of more than centuries. It strikes the hours chimes the quarters. Ornaments last longer than a thing else that man makes. Th are brooches and necklaces in museums more than 40 centu. old. Monuments, perhaps, st second, and houses third. The of furniture is shorter still, Th is very little furniture left in E land which dates beyond the y 1560. Pictures last longer t furniture, and there are painti still in fair condition which h weathered six centuries of life. Grains of Gold. e in g g a n e n FREAKS OF SLEEPWALKERS oy- es d r- d 7. Straw to make brick—The Egyptian bricks were made of mud from the Nile mixed with,straw. It was customary to stamp 'the name of the reigning king upon the separ- ate bricks, and modern excavations in Egypt have brought to light a number of these bricks bearing the name of Rameses II., father of the Pharaoh referred to in our lesson passage. Gather straw for themselves— They would not be able to secure good straw, but would be compelled to find a substitute in the field rub- bish of every 'kind, including twigs, stems, roots, and withered leaves. To prepare this for use in briok- making required that it should be sorted and chopped, this process entailing double labor on the part of the Israelites. 8. Lay upon them Require of them. 9. Let them not regard lying words—Such as Moses a'id Aaron had in the thought of Pharaoh been guilty of in encouraging the people to believe.that they might hope for a favorable reply to their request. 12. Throughout all the land of Egypt—Not to be taken literally, errand. but meaning rather "far and wide." Verse 1. Afterward Following Stubble for straw—Compare verse the meeting of Moses , and Aaron with the elders of ;Israel, they pro- ceed immediately to present their request to Pharaoh in person, mak- ing it very plains to the king that they have come in the name of Je- hovah, the God of Israel. • Let my people . . . hold a feast unto me in the wilderness— They do not immediately. present their demand for the entire liber- ation of the Israelites from bond- age, but proceed to test the king's temper and attitude toward the Is- raelites by a mtioh more. modest re- quest—that for permission to make a short religious pilgrimage and offer sacrifices to Jehovah 'just be- yond the borders of Egypt. 2. Who is 3ehovah1—Pharaoh feigns ignorance concerning any other gods than his own, and. asks, not for information, but -in utter contempt, concerning the God in whose name they venture to ask a favor of him. 3, The God of the Hebrews— Even ''the. Hebrews themselves had not yet risen to .the exalted con- ception of Jehovah as the .,ie and only true God over all n:s :urs and peoples. His claims upon his own people are here set ever against the claims which other g,.!ds might have upon other peoples. 4. Wherefore clo ye . . loese the people from their works 7—The king dismisses their •petition with- out' even an answer and abruptly changes the subject by 'aeeesing Moses and Aaeon of meddlesome in- terference with the claily tasks of the people. Get you unto your burdens—The command is to Moses and Aaron as representatives of the:people,:. 5. Many—In the estimation of Pharaoh there were already ,far:too many Hebrews in the land, To les- son their 'burden' and grant them leisure"for religious feasts and cere- monies would tend only to inct'oase their strength and make, them so much the greater menace to the land which held them in slavery, 0, Tho taskmasters are the Egyp- tian overseers and slave-drivers, while the officers are Ti'nb.emv scribes csr oleelcs, whose duty it was to keep an - account of the number' of the bricks made and the cuter tasks performed b each individual; 7 above. 14. Officers . were beaten —The Hebrew scribes and time- keepers suffered with the delin- qnent workmen themselves; The remaining verses of our les son (5, 15 to 6. 1) give the complaint of th© oppressed people to Moses and Aaron because of their increas- ed burdens, and the assurance given by Jehovah to Moses that he, Je- hovah, would so deal with Pharaoh that the stubborn king would yield and virtually drive the Hebrews out of the land. :KNOTS AND HOURS. Knot Is Not Distance at All—Is Merely Speed. Nine persons out of ten will say that such and such as steamship 15 capable of steaming''at "twenty-five knots per hour." A nautical man would simply say "twenty-five knots." Now, which is eorrectl latter, of •cause. The mistake arises from the fact that the lands- man thinks that a "knot" is just the numerical term for a "sea mile," which is roughly, 6,080 feet, or ,about one. and one -eighths land or statute smiles. Now, e knot is not a distance at all ; it is speed. The word "speed" combines• die- teneeand time, For instance, if we wish to speak of the speed or attain we refer to it as so many Miles per hour. There is no single word in the language to express speed lim- its, so we must use two w�ords— miles and hour', The •sailor has a language pecu- liar to himself, and he has invented a single word for a unit of speed. Thps'a speed of one nautical. mile per hour is called ane ``knot," Hence it is redundant to tack on another "per ]ions after the word knot when the word already in- cludes ono "per hair," Air Clearer in Mexico, The air in Mexico is said to be clearer than anywhere else in the world - and .is the only country where a view extending to 200 miles eau be obtained, liy climbing to the top of the Storm •Mountains. the loneiv peak of Mt. Spanta can be seen, It wvoulc! take fops hours by express train to reach it SOME E:XTRAOJtDINAIFF CASES OF SOMNAMBULISM. lliild I'orm Is 'L'hat of L'irrnlst Who Plays and 'T'alks at Same Time. The many remarkable stories which have been told of persons falling from windows whiles in a somnarnbulistic etato, are supple- mented by Borne extraordinary oases which are related by Sir George H. Savage. Ono concerns• two friends of his who were travelling in Sweden. One night they stayed at a cafe and occupied the -same room. Two hours after retfting one of them got up, seized a water bottle and hurled it at the head of his friend,. smashing it against the wall. He then returned to bed and was per- fectly unconscious of the act. Referring to somnabulistie auto- mati5m, the committing of acts quite unconsciously and without any recollection, Sir George men- tions that everybody is subject to its milder foams. The pianist can play difficult music while holding conversation on general eubj•ects. One can run. up several nights of stairs in the dark, automatically recognizing when each flight is reached, a Without Counting the Steps. ave -Id ilt est m as she to re e - not, he is er Br- at an, ith as her is s a 389 Ex- es - ped five and ny- ere OUT ries and life ere ng - ear h an ngs ave coats —0. that hat and cept n.-- 1 is abi- up- ows tell do e it are rtu- ame net ce of rinks are man the ten , or the a11a- na- l7C011,'' a to might pro- ome- you over isap•• tely, and oni0 rally The world has a million r for a man, but only one rest. W. Holmes. I would rather have a man wants money than money t wants a man.—Themistoeles. Human character is never fo "to enter into its glory" es through the ordeal of afflictio Martineau, One whose daily life is carele.5 always weak, But one who 1r Wally walks in the paths of rightness and obedience gr strong in character.—Miller. Some very excellent people you they dare nob hope. Why they not dare to bape1 To In seems much more impious to d to despair.—Sydney Srnith. Most .people think they are v1 ous merely because they are t and inaffenaive. Tameness is a virtue, it is merely the ahem a vice.—J, ,S. Blackie. The roan with toothache th every one happy whose teeth sound. The poverty-stricken makes the same mistake about rich man.—G. B. Shaw. Many a man who ha.s never b able to manage his own fortune his wife, or his children, has stupidity to imagine. himself ci ble of managing the affairs of a tion.—Mme. do Stael. e --- V'er'y Sorry. "I'm very sorry, Mr. D' said a fair young girl at a dant a tgouth who had asked if he take her to supper, "but I've mixed to go to supper withs one else. 1st'll introduce to n very am some and el girl," "No," replied the d pointed young man, disecnsela "I dont want a handsome eleven girl; I want yen!" The men who makes good at 11 Wine all the applause that's r weetlt while. CRISIS FOR EKOL•ISII GIRLS TIIOSE woo JUVE NEITHER DLONJl8 NOR CAREERS. French Parents Save for Daughters to Make Therm Indepen• ' dent. Every year the question of mar- riage is becoming more and more d'ilrioult for men as well es for s o= men, says Lady Abereonwsy in the London Chronicle. .Men naturally hesitate to take penniless girls from luxukious homes. Women demand from men a purer life, a more ideal pose. Thus, fearing to marry, men drift into a bachelor life, where the affections are cold -stored ; women find themselves in increased num- bers stranded on narrow incomes, with no training, no occupation, and no means of bettering their lot. Even in the most favorable ease where a girl is loved and won by a husband who is not only wealthy, but beloved, the penniless wife en- ters his house as a dependent, and not as a partner. Lucky french Girls. How different is ' the case in France, where almost every woman has her dot; where the firot thought of parents at the birth of a girlie to save enough for her so as to make her independent .of znarriage, if need be, and if she desired to mar- ry, to give her financial help in founding a new family, in the af- fairs of which she is an honored partner, and not a mere dependent. If the daughter's dower deprives sons of an extra share of their pa- ternal inheritance, each men who marries finds his wife possessed of a comfortable sum to help the . household, apd thus tate property of the pair is not ma lase than we find on the average in Eng- land, But an immense difference lies in this: that instead of the fam- ily fortune being the exclusive pro- perty of the husband, the wife is a partner, and has, by the law of "Communite des Biene," an equal share in all the family. possessions. This arrangement brange incalcu- lable happiness to woman in con- ferring dignity and independence. Any father who cannot give his daughter a dowry ought to see that she is taught a profession or busi- ness, preferably his own business or profession. Every shopkeeper ought to train his daughter in commercial knowledge; every architect, artist, decorator, doctor, lawyer and che- mist ought to do all in his power to teach his daughters what he knows, so that they may become useful and independent members of society. As they set their sons up in business by advanoes of capital, fathers ahorskt not forget that a similar help anight s, be a precious boon to unmarried daughters. Instead of going as s. houseekeper or companion, a girl with a little capital might set up a laundry or a school of a dressmak- ing establishment, or, indeed, Launch out into any paying business in which ,she had knowledge or tal- ent. Make Therm Estate Managers. Bub this automatism sometimes assumes a somewhat more serious form, and the case is mentioned of a country man of middle age, ac- tive, healthy .and sober in his ha- bits, who came to London to con- sult his solicitor. Calling on a Tuesday morning, he was told to call main at 3 o'clock. Eh did not keep the appointment, and was not seen again until the following Friday, when he turned up at the office at 3.30, apologizing for being half an hour late, owing to hiswatched having stopped. He was under the impression that the day was still Tuesday, and had no knowledge of what he had done dur- ing the intervening time. He re- cognized that he had not shaved, but seemed to have washed, dress- ed and eaten regularly. Epilepsy is the cause of many acts of somnambulistic automatism, and Sir George tells the .story of a man who had passed a, brilliant school and university career and even- tually .entered the Government ser- vice. He obtained an appointment abroad and left for the east in good health, but at Port Said he disap- peared. After many months, when he was supposed to be dead, his friends heard that he was in a state of destitution Far Front Where He Landed, but he had no recollection of his movements after he left the boat. After careful nursing he was ready for work. -• He took a private secretaryship in the colonies, where he soon prey- ed rowed his ability, but he once more dis- appeared, and was again found in a state of poverty in quite another part of the world. A third time he started work on a, ranch, and was making a sm.-tees of it when he again vanished, and on his being discovered in a state of great dis- tress some months after, he was placed in an asylum. Sleep For the Sleepless. Those who suffer from insomnia may benefit by a remedy reeommen eel by an electrician. It is so simple that there can be no excuse for re- fusing it a trill. It consists merely in placing the hands on the head, which (according to the authority) has the effect of drawing off the surplus electrical energy, and thus rendering the brain negative. When the brain is active and fully charg- ed with energy sleep is impossible. In normal circumstances the physi- cal and mental exercises of a. day exhaust the brain sufficiently to bring about easy slutnhers. But in some cases, through excessive men- tal work or other causes, the brain continues active, and sleeplessness results. Then is the time to try the effect of reducing the brain's anti- vity by drawing off its surplus elec- tricity lecttricity into the body in the manner. described, Large Eyes Mean Large Brains. With the lower animals there is a pronounced relation between the size of the eyes and the brain, it is claimed by some recent investiga- tors. Even among fishes it said the more eunning species are those that have large eyes, and upon in- vestigation it was found that the fish with large eyes had larger brains than those with small eyes. The rat with its beady eyes has an exceedingly smell brains 'while the squirrel, with its rather large anti limpid eyes ter a areal o ;small m(about the sire of the rat) has a id :larger brain than the small - eyed rat, .Apure, unscented soap is the only kind to use for baby's bath or for people with very thin. skins. When we come to the gentry, who may dislike to see their daughters engage in trade, there is still an enormous field in estate manage- ment, for which women might be specially qualified. There ought not to be a landowner in the coun- try who does not instruct his daugh- ter in farm management and agri- cultural affairs. Every woman ought to be capable of managing her own land if she has any, and even if she has no landed property of her own, a very moderate capital would enable her to rent a small holding and to grow farm• produce for the market, or to keep a dairy er a poultry farm. There is &leo a great opening for fruit and vege- table culture in this country. One of the prettiest and smartest IVO - num of fashion in Landon makes no less their £400 a year net profit by the cub Lure of carnations. Better for Parents. With a little capital and keen in- dustry a similar suceeas ought to be within the reach of unmarried . daughters of every impoverished landowner. Not only would this in- dependence be a boon to the daugh- • ters, but it might also prove a help to the parents. It might save a worried father snany anxieties, and enable him in hie old age to cit int his oozy armeba].r by the fire while he sends to do his business a crew -1 •tore young and capable and honest, who would be absolutely devoted to his intortats, A wise man has said : I "There is a greater pleasure than the joys of youth. It is the pleasure aP growing with advancing yoave s¢ be an independent persalt." ;nr that wornert should sir rara'his a that pleasure! �- Waltiag. a “:1; wonder why 7lob doesn't MAI,. ry 7" 'Be ltasn'tr met the wrong oirl yet, probably 1" thinks you ars r'-' 51te�illnrtrna to s ype real lovely. He—Tres; bub what dooyour lather hink7 line- )Te s q thinks tnsltlma bat gone dally.