The Brussels Post, 1924-6-4, Page 6f'e'e�
nt arming
BROWN ROT OF "TONE I''B,UI'i`S. spot'es.:-Garvc
ologiete
f SUMMER IIOUSI S FOR HOGS.
I use aummer %thins for my brood
sows and produce parkeconomically,"
is a statement recently made by a hog
raiser to a' group of about forty neigh.
bore. From the nods of assent and
from the discussion which followed it
was easy to see that confidence in the
movable hog houses was about unani-
mous in that gathering.
The same statement made in that
community ten years ago would have
caused a heated argument,
The attitude of the average hog
raiser toward the small movable hog
house has changed.
To -day the average man knows that
by putting a sow out in a clean mov-
able house he is subjecting her to
about the same conditions as when
years ago he got such nice litters by
letting his sows farrow in a plum
thicket ora straw stack. He realizes
that the little shed is getting back to
nature and is even better than a
straw pile, because the sow and pigs
are protected from severe Cold and
rainstorms, More and better pigs are
raised.
These houses may be used in a num-
ber of different ways with good re-
sults. They may beused very satis-
factorily for farrowing. If used for
early farrowing several of them
should be placed side by side and
banked with straw. For late farrow-
ing they need no banking.
They may be used to house the sows
Brown rot is found annually in th
Iteech, plum and cherry orchards o
Ontario. however in most years the
attacks of this fungus are not severe
and it is only when weather conditions
are extremely :favorable to its devel-
opment that serious epidemics of
brown rot occur and great financial
loss to the grower results.
The destructive .attack of this
fungus has assumed two forms --one
an infection aif the blossoms, causing
blossom blight, and the other a rotting
of the fruit as it approaches maturity.
Blossom, blight, especially on cher-
ries, is often severe if damp, muggy
weather prevails at that time. Again
if the same weather conditions pre-
vail at the time of ripening of the
fruit brown rot sets in and great loss
to' the crop will result unless careful,
well-timed, suitable sprays or dusts
are thoroughly applied. Blossom
blight is generally initiated as a
browning of the calyx lobe, but later
may spread to involve the whole
flower and the stem which bears lt.
Such blossoms are killed and are
therefore worthless from the stand-
point of fruit production and they also
serve to spread the disease through-
out the orchard, since countless num-
bers of spores are produced thereon.
Those spores are carried by the wind
to the fruit where they germinate
under favorable conditions and cause
infection. F
Systematic pruning that tends to
produce an open head is of prime im-
portance in controlling brown rot, as
bad air drainage favors this disease,
Thorough applications of lime sul-
phur or Bordeaux mixture just before
the blossoms open (when they show
white) ; just after the petals have
fallen and when the shucks are shed
should give good control. About 3 to
4 weeks before harvest if damp mug-
gy weather prevails an additional
spray will be necessary. Many grow-
ers.are applying dust instead of spray
for the later applications. In such
cases a dust may be applied at any
time up until harvesting if weather
conditions warrant it.
In the Niagara peninsula peaches
generally are not sprayed for brown
rot, as they receive only the dormant
application for scale and peach leaf
curl. If, however, later applications
are applied, self -boiled lime sulphur,
wettable sulphur, or sulphur dust
should be used. The first brown rot
application on plums is generally de-
layed until the shucks are ofe the
fruit.
The brown rot fungus lives through
the winter on the mummied fruit that
hangs to the tree or falls to the
ground. Mummied fruit that falls toy
the ground and is not too deeply bur -j
ied will give rise in the spring to
microscopic, stalked, cup -shaped
fruiting bodies which produce the
spores that initiate blossom infection.
However, if the mummified fruit is+
plowed deeply under they are unable
to produce spores. This is the reason
that plowing and cultivation of the
orchard in the spring until after bloc
soming time is recommended. Such
practices tend to bury the mummified
fruit and prevent the production of
N. Berkeley, ram -
which have been farrowed out in the
central hog house and later moved to
a clean field. Small houses are being
used quite extensively as a part of a
definite system of hog -lot sanitation.
In following out one popular plan
of hog -lot sanitation the central house
is scrubbed with boiling lye water and
sprayed with a good disenfeetant.
The pens are then bedded with clean
bedding. The sows are thoroughly
brushed and their feet, legs and ud
dere are washed with soapy water
just before they are placed in the
clean pens.
When the pigs are from ten day
+to two weeks old they are taken, with
,the sow, out of the central house for
the first `time and are hauled to a
small shed in a pasture where no hogs
have been since a crop was grown.
There the pigs are kept until they
are about four months old, at which
time they may be allowed the freedom
,of the old yards with no had results.
Disease is reduced to the minimum
where movable houses are used in
connection with a systematic method
of raising hogs in a sanitary way.
Roundworms and filth -born diseases
are prevented.
As a result of having available
plenty of pasture another link in the
chain of economical production is pro-
vided, and one of our cheapest and
best feeds is used to a greater extent
These facts are the basis 'upon
which the principles -of a definite sys-
tem of hog -lot sanitation have been
worked out. The idea being none
other than to raise more pigs per sow
to a marketable age, to raise them
in a seasonable length of time and at
a cost sufficiently low to insure a fair
profit.
FRESH MEAT AT COST
ALL SUMMER
BY C. A. HOGSHEAD.
Since so many farmers have little
or no fresh meat during the summer
months because of the high cost of
beef at the butcher shop, or perhaps
because of distance from the town
butcher or both, I thought it might
interest some one to know how so:
many beef clubs are conducted in my
neighborhood. There are some old
clubs. It is not often that one not a
member of a beef club has a chance
to join a club. Ile generally has to,
organize a new club, This is evidence
enough that they are very satisfae-
tory in supplying beef during the hot'
months.
First, look up eight men who would:
like to have fresh meat during the.
summer, who are interested to the cx
tent of furnishing a beef. Meet and:
sleet your nf8cer•s, the most important:
being the secretary. Yeu decide on'
price of beef, when you will begin i
butchering, how often, what size„
whether steer or heifer or both, howl
:fed, each man's time in butrhering,I
whether two then of the club villi r
agree to butcher all the beeves for a:1
reasonable tee at the owners farms!
or whether each man kills his beef' 1
and ruts it himself. Tn have good
beef it should be grain fed ---the long-
er the better, Each nue can well af-
ford to feed one beef grain when he
remembers that he is to help eat seven
other well-fed beeves.
TEJ: siiCEE'rARv's Jos,
The secretary keeps record of
weight of animal furnished by each
member, also whet price, and weight 1
received by each member at each but.
shoring, so that eneb member at the 1
end of the season, has had a whole
beef. The seri'etar•y books the pieces
its "foreleg," "hind leg," "neck," and
,.rump:
Two members of our club kill. rut
up and divide the moat for our chili
jar a small fee and do a nicer jrib
than if Tom, Dick or Harry did the
work. The beeves are killed on the
several owners farms in the early
morning (before the flies are bad) on
Friday. In some clubs each man kills
his own beef and takes it quartered
to a central point for further cutting
rind weighing. Some clubs use one
pair steelyards to do all the weighing
for the elub. This is easily carried
about. The owner of each animal
gets the hide, heart and liver of his
owm animal.
Clubs vary in the size of beef to be
butchered. Some want 100-1b. beeves,
net weight; same want 350 pounds,
and some want 400 pounds. (All beef
is the same price).
WE BEGIN nrTCHEnING IN .MAY
Our club begins butchering the lat-
ter part of May, kills oete beef every
two weeks until four have been killed.
By this time harvesting, haying, etc..,
are over, and we kill no more for
three or four weeks. Then we kill one
ovary two weeks until four more are
killed, thus having beef for silo filling,
turn cutting, wheat sowing, etc. Then
we meet, settle up, and the thing is
done. In this way, when each one
does his part, you have a most satis-
factory source of meat supply.
A word as to keeping: You may use
a refrigerator, an ice -box, or hang the
neat down in a well hear the water,
n an earthen nr wooden vessel Better
still, if you fill an ice -house, dig dews
nto the ice, having beef in bag or in
a vessel. Cover over with ice and it
will keep a long time, provided the
ee does not melt oft'. We cut our
steak ready to fry, pack in half -gallon
fruit jars, bury in the ire, and often
draw nut a half -gallon jar without
disturbing the rest,
Have an understanding about age
of animals. If you kill old, or poor
uePves, you will he dissatisfied.
Sometimes,' when you do not have
cc you could also have an ice club, too.
0
If man had net become a Minter
or meat he would still he in the for-
est. ----17r. Harry Campbell.
The final teat /if fitness to govern is d
always willingness to he governed,-- t
0,', L. P. Jacks,
Fixing Up the Ohl Home
The natural beauty of the location
of our homestead should have made it
attractive, but beeause of dilapidated
fences, lack of shrubbery, holes in the
lawn and meet at the doorways, it was
not. So my first work after gaining
possession, was the removal of some
of the fences and the straightening oofothers, the pleating of shrubbery
which I obtained for the asking,
building gravel walks from the en-
trances and leveling the lawn, all of
which cost Inc only my labor. It has
resulted 111 an improved appearancem
which now draws favorable cement
from passerby and, in the end, im-
proves the value of the whole farm,
—J. B.
When we moved .on our present
farm, the front yard was filled with
stone which were once the wall of an
old hall. The yard was also very
uneven. We removed such stone as.
could not be covered, filled in with
dirt, making the yard level. Trees and
shrubs were planted, while a vine,
supported by wire, forms an arch
over the gate. Evergreen trees now
form a row along the driveway. Trees
and brush, not touched for years, were
pruned. An old silo pit, from which
the silo had been removed, was filled
with earth and planted to flowers and
vines. This has brought about a won-
derful transformation in our home.
--J. H. D.
I moved on this farm three years
ago. While the buildings were good,
the yard was literally filled with old
machinery and other rubbish and in-
closed with an old stump fence. I
moved the machinery out of sight,
burned the fence and raked the yard.
Some shade trees were set out and old
rose bushes pruned. When the grass
started, we had the satisfaction of
knowing that our neighbors appreci-
ated the change.—J. G.
The yard of an old neglected home
was plowed and graded, The house
was painted, A hedge of lilacs were
planted on this slope. At the north
side of the house shrubs that did not
require much sunshine were planted.
Along the borders, spirea were put in.
Near the house a bed of giant pansies
resulted from two five -cent packets
of seed. On the end of the front porch
boxes of climbing nasturtiums were
placed. These were supplied from.
three packages of seed. Maples from
the woods were also planted in the;
yard, while a few rosebushes, secured
from a generous neighbor, found their
proper place in the arrangement.
While the results were transforming,
it cost us just a little more than a
day's work with the team and the nes-
essai'y farm tools, it has brought ue
much conifereeeDias. A, K. ,„.
Ezekiel Encourages the Exiles, A.isalna 137; 1,6; Ezekiel 34.
Never would you suspect that there
was an old house within the eonvere
lent farm dwellheg we now live in
When we bought this farm ten years.
ago, I could just hear some old treli-
uses milling out for vanes to twine
around them, Some I had clematis and
honeysuckle running riot over these
supports, How much they did add to
the appearanee of our home,
Spires were planted in front of the
porch with ferns between. The spirea
is beautiful in the spring with its
sprays of white blossoms, while the
ferns stay green until the fall frosts
are here,, A rose garden has also been
planted at the rear of the house. From
our dining -room windows we can see
flowers in bloom from the earliest
tulips to the latest chrysanthmums, I
love the perennials and am using
more of them every year, as they re-
quire less care than the annuais.
Through replacing the little porch
with a deep verandah that extends
across the north side of the house and
around to the east side, we secure a
great deal of enjoyment. In remodel-
ing the old house it has given us a
handy kitchen with a dumb -waiter
and a basement that occupies nearly
the full floor area inclosed with high,
dry, smooth walls. Upstairs there are
three bedrooms and a bath and sewing
room. Closets and draws are abun-
dant. Furnace' heat, electric lights
and running water complete the mod-
ern home.
We thought at first we could not
afford to make these, changes, but by
doing much of the work ourselves, it.
has cost us comparatively little and
we are glad we did it. One can find
r.ore elaborate farm houses, but every
dollar in this come from our hundred -
acre farm.—J. E. M.
Tile pay hoot
JUNE, 8.
Farmers' Days at O.A.C.
The 0. A. College live stock has
always enjoyed an excellent reputa-
tion with the farmers of the province.
It has never been exhibited at the
fairs, but we are going to have •a live
stock parade at the College on Farm-
ers' Days, June 12th and 13th. With
100 head of excellent College stock
lined up on the campus it will be quite
a little show in itself. At the same.
hour the departmental floats wilt ap-
pear in parade to illustrate the pro-
gress of agriculture during the past
half century. Farmers from all coun-
ties are coming. All roads will lead
to Guelph during the O.A.C. Semi -
Centennial.
For Horne and Country
GIRL'S JUDGING COMPETITIONS.
This year a number of counties of
Ontario are having competitions for
girls in judging household exhibits.
In most cases these competitions are
organized by the Agricultural Repre-
sentative, a coach for the girls being
sent out by the Institutes Branch for
a few days' instruction previous to
the competition. In a number of dis-
tricts, the Women's Institutes have
assisted materially with this work by
offering prizes, catering for the con-
testants on the day of the competition,
furnishing material to be judged, etc.
In South Simcoe, the Institutes are
themselves organizing a competition.
These girls' judging competitions not
only provide practical follow-up work
after courses in domestic science; they,
establish in the minds of the girls
standards of quality and a pride in
producing only the best. We feel that
any assistance along this line is a
worth -while piece of home economics
work for the Women's Institute.
LOCAL, EXTErnnoN wonle.
The Westbrook Branch of the Fron-
tenac Women's Institutes did a unique
piece of extension work when, in con -
unction with the pupils of the short
course fn home economies at the East-
ern Dairy School, Kingston, they
served tea to about eighty ladies of a
iearby township who are considering
farming a branch of the Woolen's In-
titutes.
Tea wits served at the close of an
address by Mises Chapman. The Dis-
ritt President received the guests
while the ]oral President presided at
he meeting and the 'rice -Presidents
poured tea. Junior members of the
Institute provided a musical treat
during the tea hour.
The meatipg served greatly to foy-
er the widening influence an Institute
hould "exert. it also stimulated a
spirit of co-operation and illustrated
the beauty of its being more blessed
to give than to receive—int thie mei'-
renary age of the world a free-will
gift to humanity. The Institutes of
rrontena(' greatly airprcciate the aid
of the Principal of the Dairy School,
1.11' 'J 1.'1t, in laking st
ing possible.
STANDING COMMITTEa Wong IN A
anANCII INSTITUTE.
.
Occasionally thetaquestion arises Os
1
'to how i ,l ling committees can tune -
tion in a branch institute, In an In-
stitute of small membership, the syr -
tem of havlive
ing or 'six saparatc
standing committees may nat be eroric-
ahie. We have 'caste, however; where
the standing committees have been a
Oinile:strength to the Institute. Of
hese Siren furnishes perhaps the
most outstanding example, with C'oni-
mittees on Better Schools, Home Econ-
omics, Public Health, Publicity and
Inunigration.
The School Committee met the
teachers upon their arrival for the
fall term and found temporary board-
ing places for them. They arranged
a reception for the,,,teachers and par-
ents. At the opening of the new
school, this committee arranged the
refreshments and the entertainment,
taking care of a crowd of about seven
hundred people. Perhaps in this fea-
ture, as much as in any other, the In-
stitute won the lysin appreciation of
the school board. A piano was pro-
vided for the school, the money being
raised partly through teas given by
the Institute and partly through a
dance given by the teachers, With
which the School Committee assisted.,
The Hosie Economics Committee
has been instrumental in introducing
sewing.„in the public school. The
primary,' teachers volunteered to give
an hour a week to teach sewing to
the senior girls and the Institute pro-
vided the necessary supplies, also
gave prizes for the best work done.
The Committee on Public Health
assisted the Public Health nurse at
her baby clinics, sent home -cooked
dishes to a tubercular patient, bought
linen and other supplies which the
nurse required for a patient who had
not been in town long enough to be
settled. They served tea to the moth-
ers at a baby contest at the fair. They
arranged for addresses on dental hy-
giene and goitre, these addresses be-
ing givean by a dentist and doctor at
the regular meetings. When the school
nurse found a number of girls who
were under weight, the Institute, at
the recommendation of the health
committee, gave prizes to the girl who
gained the most from drinking mill`.
This committee presented the school
children. with Weight charts and per-
suaded those under weight to take
milk to school.
The Publicity Committee attended
to the advertising of meetings ands
made the doings of the Institute:
known throughout the community.
The dutyof the Committee onIm-
migration
i -
n
mi ion WE
IS stn visit now fart i' s
g 1 ie.
introduce than to neighbors, put them!
,in touch with their church society,'
assist in times of sirkness, and intro.!
duce the public health nurse to them,
tiering the year they called on about
two dozen .families and found .that
their advances .were welcomed by the
new comas.
Nate. ---An 'Institute with a 'rural
membership would'aiaturally feature
strongly a Comrnittee on Agriculture,
The Provincial Committee would also
be pleased to !rear from any Institute
having an active Committee 00 Legiee
Wien.
Golden Text ---1 will seek that pwbich was lost, and will
bring back that which was driven away. — Ezekiel 34;
16.
Ezekiel was a priest of the temple Tlie land.-itaelf, in this brighter lo-
in Jerusalem, who was parried captive time, will be made abundantly pro-
to Babylon in /ILO. 697, when the ductive. God's rich farces will be
Chaldeans first took Jerusalem, 2 poured out freely, ":!'here shall be
Kings 24110.16, five years later he showers of blessing.”
'was called of God to be a prophet to We still wait, as Israel waited, for
his fellow exiles In that far-off land,
Before the final destruction of Jeru-
salem in B.C. 580, he had the hard
task of rebuking false hopes of a
speedy deliverance and restoration,
and of endeavoring to justify to the
exiles the doom oftheir b loved
eity,
,
chs, 1 to 24.. After the fall of the
eity he bears to than messages of
1 hope (see chs. 83-39), and portrays
in, bright colors and with en archi-
tea's exactness and fulness of detail,
the rebuilding of the city and temple
and reconstruction of the national life
in a golden age of the future. His
ministry continued for a period of
rather more than a score of years.
Psalm 137 presents a vivid picture
of the exiles in Babylon, their home-
sickness, their passionate love for the
city of their fathers, and their hatred
both of their Babylonian conquerors
and their treacherous and heartless
Edomite neighbors.
Chapter 24 of Ezekiel is the "chap-
ter of the Good Shepherd." Compare
John, ch. 10. The prophet denounces
the evil rulers of Israel as false shep-
herds. They leave been utterly selfish,
caring only for their own enrichment
and the satisfaction of their own de-
sires. "Woe be to the shepherds of
Israel that do fend themselves! should
not the shepherds feed the sheep?"
Ezekiel believes that rulers should
care first and before all else for the
well-being of the people, and especial-
ly for the weak,; the erring, and the
needy. He declares, that Israel's
princes have not done this. They have
fattened themselves, but they have not
fed the sheep, .and .they have no care
for the sick, and' the weak, and the
injured, 'and those which have been
driven away or lost. The calamities
which have cone upon the people he
charges to the folly and selfish greed
of the rulers, vs. 11-16.
13ehild 1. The promise of God is
that he himself will replace the false
shepherds and will care for his flocic.
His especial care will be for the lost
and the wandering. They are to him
objects not of wrath, but of compas-
sion. He will "seek them out and
will deliver them. The promise is espe-
cially for the'seattered exiles and
wanderers of Israel, whom God will
bring again to their own land. The
picture which is p;resented here is one
of delightful security and peace, "in
a Flood fold, and in u fat pasture,"
and under the over -shadowing, ever-
watchful care of then• divine shep-
herd.
Vs. 25, 26. There is a prediction in
vs.23 and 24 of the coming Messianic
king, foretold by -Isaiah and Micah
and again by Jeremiah. He will be,
so to speak, an under -shepherd, car-
ing for the flock of God, who will
make with them a "covenant of
peace," ensuring peace and prosperity
for the days to come. All "eeil-beaste,"
that is, probably, foreign invaders
and oppressors, will be driven out of
the land, and even in wood and wild-
erness there will be no fear of harm.
this age of material good which will
be extended to all, Perhaps when .then
have learned to live together as
brothers it will cone, Our lesson will
suggest that much may be done by
our rulers towards this end, that gov-
ernment is for the peeple — for all the
people—and that the chief care of
government must always be for those
who need. Not wealth for the few,
but welfare for all, must be the aim.
The ideal of the good shepherd is the
ideal of the right-minded ruler.
APPLICATION.
The colony of Jews was planted in
Babylon, and perhaps it was only then
that they bethought themselves of
the strange import of their prophet's
message. But Jeremiah was not
amongst the captives, He stayed with
the "dregs" of the nation. He went
with the "dregs" into Egypt, an exile,
too, from Palestine. A younger- man
heard the voice of the Lord 01. the
land of captivity. He knew Jeremiah
well, and his blood had often bounded
faster throughhis veins, at the sound
of the master's heroic voice. It was
the task of this younger prophet—
Ezekiel—to carry on his older broth-
er's work, and to sustain the sinking.
hearts of his fellow -exiles in Baby-
lon. Let us set down in order the
different messages that Ezekiel de-
livered.
1. He supplemented Jeremiah's.pre
diction that Jerusalem would fall. The
first half of Ezekiel's book is concern-
ed chiefly with the impending down-
fall of Jerusalem.
2, But Ezekiel was mainly a watch-
man, or pastor of souls in the land of
exile. His duty it was to prepers the
people for their new role in human
history. He never halted in his be-
lief that somehow'the nation would be
reconstituted on the soil of Palestine.
There God would give it a second
chance.
3. Consequently Ezekiel's message
was one of hope and restoration.
4. A very important part of Eze-
kiel's ppreaching was his doctrine of
individual responsibility. Had men
not preached to the individual before?
Jeremiah saw plainly that religion
was more an affair of the individual
than of the state, but it was reserved
for Ezekiel to put this truth in the
sharpest possible way.
What is the place of Ezekiel in the
succession of Hebrew prophets? Opin-
ions differ on details, but, all agree
that Ezekiel, must be placed high on
the roll of honor. But for him, the
religion of Israel would have dwindled
and died in Babylon. On all sides
were the evidences of the all-powerful
paganism. That religion was -a gor- ji
geous and successful affair. But i
Ezekiel taught his people that the
Lord was mightier than the idols of e
Babylon, stronger and more moral
than the gods of the cruel empire,
that for the time being had every-
thing on its side. Ezekiel's great
merit was that he answered perfectly t
to the need of the hour in which ee 1
lived, He bore his people on his heart.
TAKING THE MR
Thorn is no room for difference of
opinion as to the fact that the be t
and most necessary of all agencies
for health le the free and unlimited
Pee of God's fresh air, Theoretically,
we alt agree as to this, but in actual
practice there is evidently wide differ-
ence of opinion.
We will find the person who has a
renviction that it Is very dangerous
to breathe "night air," The fact that
there is no other hind available be-
tween dusk and dawn should dispose
of these crates.But a much larger
class is composed of those who are
afraid of chill or raw air, and who
are, therefore, inclined to keep all
bedroom windows closed- in any but
the mildest weather. They tire 111015-
ing a mistake,
A person who is snug In a warm
bed may safely breathe the rawest air
that blows, providing that he inhales
it through the nose, as intended by
nature. Those who think of the nose
only as a detective agent for protec-
tion against bad smells may be sur-
prised to know that one of its most
important functions is that of warm-
ing 'up the air so that it is of suitable
temperature fors -the lungs,
There is 00 question that weak
lungs aro often so because their own-
er persistently leaves a large part of
the margin of the lungs unused. The
tissue is never inflated and so it de-
teriorates. The capacity of the
breathing apparatus is seriously dim-
inished. It may not shorten life un-
less an attack of pneumonia or other
affection of the lungs is experienced,
but it certainly reduces the feeling
of well-being, vigor, pep, and purpose
that a person: in normal health should
enjoy.
Many articles, and even books, have:
been written urging that this he over-
come by adopting daily habits of deep
breathing, etc. Stand before your open
window and take fifteen inhalations,
filling: the lungs to their greatest ca-
pacity, is common advice. But it is
not well considered, The average per-
son simply does not do that kind of
thing. He may attempt it and keep it
up for a few days, but not one in a
hundred will persist for a year.
The best plan is to engage every
day hi some work or play that is
strenuous, to snake you breathe deep-
ly.—Dr. C. H.'Lerrigo.
HOLDING THE LINE.
All hail to he who holds the line --
the
ine-the' man who steadfastly sticks to his
task through critical periods 1 Thou-
sands of farmers during these days
of doubts and fears and discourage -
meets are fighting with their backs to
the wall, They are determined to see
the thing through or go down in the
attempt. They have faith that what
as been will be again, and are hold
ng the line with dogged tenacity
knowing, no doubt, that when good
ortune again smiles down upon the
arm those who have kept fit will be
the first to benefit..
It is not dollars alone that make
hese men hang on, work hard and
We on hopes. Rather' it is the desire
to see the fulfillment of an ideal
Much of the reward that comes to
us on the farm, comes riot in dollars
and cents and swelling bank accounts,
but in rich, neat fields, in bounteous
crops, in Iuscious fruits,in slick five
stack, and beautiful 'homes.
Perhaps it is this thought that has
led to the realization that farming is
not so much a business after all, as it
is a mode of life. We do not bend our
backs in painful and strenuous effort,
work long hours, acid do our very
best' when dollars only are .the
reward. We do these thing because
ambition spurs us on to accomplish
the things the have' set out to do; to
reach the goalthat is of our own
making.
It these m'in, who are not easily
led aside from their chosen pateway,
who do not sidetrack with every shift-
ing of the wind, who drive stendiiy on
towar3 the attainment of their ideals,
whether the way be smooth or strewn
with obstacles, that are to -day "hold-
ing the line. It is they who form the
great balance wheel of ,civilization,
vho keep the world from going a ek-
ard during . times like thes , who
make this country safe and leave
oom therein for comfort, 'song and
ughter•. Again, All Hail to he who
oldsthe line!
Costly Cockerels.
I walked into the store of a local
produce buyer one day and found him
candling eggs.
"Do you make a separate grade for
each of those four eases?" I inquired.
"Five," he corrected: "don't forget
the discard. That grade will not go
to market, of course, but it costs the
farmers of Canhda a grand total of
.2500,000 a year in round numbers to
produce it,"
"That's a lot of money," I finally
contrived to remark. "Isn't there
something farmers 'can do to relieve
themselves of the burden?"
"Sure there is," he snapped. "It is
merely a matter of general agreement
to 'swat the rooster.' And if every
farmer in this community would put
that advice into execution I could
throw away that candling device and
buy eggs blindfolded.
"Why, do you know;" he continued,
warming up, "that the average tem-
perature of this section of the coun-
try during July and August is suffl-
cientty high to start the process of
incubation in tt fertile egg?
"I would not say that a fertile egg
would hatch at a temperature much
less than 100. degrees, but I do know,
from my own experience, that incuba-
tion often begins at. 70 degrees. The
strength of the embryo, of course, de-
termines just how long it will develop
before it dies from lack of heat, but -
it does not require many hours forit
toreach a point - where ,it will be
candied out of n shipment, ar, at least,
take a low grade. Apd a weak em-
bryo will five long enough to form a
blood ring.
"With 70 degrees as a starting
point you curt irnagme what the Heys
of July and August wnuld do to agger
with the therttometer seldom register-
ing ,below 75 degrees. I can assure
you that coed -storage operators have
very good, reasons for preferring•the
spring -laid eggs even though they
have to hold them much longer before
placing them on the; racket."
"Assuming that the weak embryo of
an egg becomes chilled anddies within
un hour or so after it is laid," I in-
quirer, "does that make the oggs,marc
Y nluabin:'
"Not trach," he exclaimed, "It re.
quires email/end:de; of it chill to kill
•
the embryo of an egg in the early
stages of its development.
"On the other hand, assuming as
you said, that the embryo of the egg
died within an hour after it was ex-
posed to a temperature of less than
70 degrees; you still have to contend
with the possibility of the dead em-
bryo setting up a .process ,of decry.
And that is what really happens in
the production of a rotten egg. An
infertile egg will deteriorate, of
course; but its contents do not ofteh
decay, they merely dry up,"
The Big Idea, orn
Cultivation.
tt is frequently a long time between
a discovery of a principle and the put-
ting of that principal to use.
There is the case of the dust -mulch
theory of cultivation. They used to
tell us that weeds were a good thing
because weeds spurred on the farmer
to keep the cultivators going. But
long and exhaustive trials have shown
that with weeds otherwise eiimtheee:l
cultivation dogs the crop no good.
Out in Hawaii they are now using
paper instead of the plow in pineapple
and sugar -cane fields, Cheap paper is
made from sugar -caro bagasse.
Spread down the rotes, this paper.
smothers out the weeds, and a .maxi-
muni crop is produced with a mini-
mum effort. Tho soil • is not au :Fee
at all
The big idea in euttivating any crop
is to keep Clown the weeds; yet with.
corn, one`of our cultivated crops, old-
style implements, designed primarily
to produce n dust mulch, arc still in
use. Somebody may yet hit on a het.
ted implement design for weed -killing
purposes. Then will pass the old dust -
mulcln theory, and attention will hr
cent'r'ed on wcedc, where attention 111, -
longs.
Last year I discovered one fernier
who herd stopped boldly in this dire`-'
110,1, lie led me ant to see a insgssifi-'
cent field of earn. I
"This field," be said, "I cultivated
ivitii a stowing tnairhine. {
"1 did not•need the whole diat.hinc'
of course. Just took a wheel;. This:
wheel dragged up•attd down rt row Sal
about as good e weed killer as 1 bawl
ever found foe certain f i bl I
of laird:"
t
w
la
h
n
Trees at the Water's E1ge,
Where it is desired, to get trees and
shrubbery to take root at the edge of
a stream or any body of water whose
erosive action seems, tod:fy nll efforts
to • cluck the wearing away"tif land,
try this t
Taltel old poultry netting and Veatch
it up into bag -shaped r'eceptac',es.Vill
these. with rocks of all o-•izes tip to u
foot or so in diameter. Cat the .leets
of the shrubbery or trees to be plant-
edaboutIwo feet long and thrust.
them, with, whatever rents and earth
possible, 'ilowvn'among the rocks: Peace
the wire bags, with the shoots in.
place, along . the- watee's edge and
crani them full of moistearth; The dirt
and sediment that will drift through
and aeourltcrlate in and Around the
confined stones will more limn replace
that washed away until the shoots
send out enough roots to talc % it perm-
anent hold among the stones and dirt.
As the shrubbery grows it will foi•m,
among the roar, a valuable aid in
1 k a %type:,
ltosaving land that would nlereWlae'be.
ntinuatiy wasitc'1 away.