Loading...
HomeMy WebLinkAboutThe Brussels Post, 1928-3-21, Page 3THE BRUSSELS POST �; eu?`3utu,•.Lw7.-i26 vu'�ltidn%}';�x'.�.•u1wt.�i.�;.�1{cltii•A.,r.�Jvl! w;:-:4 4).J.. We pay Highest Cash Price for Create. 1 cent per ib. butter Fat extra paid for all Crean delivered at our Creamery. Satisfaction Guaranteed Brussels C,{L eameA y Co. Phone 22 Limited • J 'rikf�r .,v 71-1 ,ibf91atl6 ' ' r '3� sir (1 r iV, 4 .cvn„umn•,-.:+u,Fzc:w�r_.r��aw,vouasnun,:-.a,>:ma•„v�xv,ac.,,.roam.:+sops,,u,ww'uc.aW,r.c,nrm.xmxw,mm+ea,.+aa .a,4 Grain Mixtures ares For Ensilag In districts -where, owing to co moist weather during the summ months, corn is uncertain, mixtur of grain such as oats, peas and vett will usually give better results as ensilage crop. In general such mix- tures will grow at ]ower tempera- tures than corn, and on land where surface water is readily disposed of, are not harmed by frequent preci- pitation and continued dull weathe .Although comparatively low yieldin on a green weight basis, grain mi tures aro relatively high in dry m ter, and at theDominion Experi- mental Station at Lennoxville, have during the hast five years produced more dry Natter, or material of ac- tual feeding value per acre than corn and slightly less than sunflowers. Being in} own in the sante mantel as an (patina*. e 1 un ,rep they have pro - von excellent nurse crop: for seeding to grasses and clover, and of course, do not require hoeing or eultivatin;• during the growing period. Accord- in,e']y, such mixteros can lc grown with less labour than other ensilage crops, 1)111: owing to the i11.th coat of the seed, particularity peas and vetch, the cost of production per ton of dry matter, as determined at Lennoxville, is on the whole high, having proved to be more than sun- flowers but less than corn. the range being from 1.0.1 to 7.83 per cent. In view of the -high price e rel' vetch sr•od it is doubtful if its use is advisable in this district. Better of malts have been obtained by in - or creasing the amount of peas, but if es ' this is carried beyond a bushel of ,h ;was to two bushels of oats, the mix - an • ture will lodge vert' easily. Experimental work•with grain mix- tures is being eontinued at the Len- noxville Station and additional in- formation will, no doubt, be available each year for several years to come. 1'• For the present, however, it would g seem that the best results are to he x- obtained with a mixture composed of at - Another desirable feature of grain mixtures is that although they are an excellent ensilage crop, they need not be used as such if space in the silo is not available. If cut while green and cured they make excellent hay, and, if standing well, the crop may be allowed to ripen and will give a fair yield of grain of high feeding value. The most commonly used grain mixture :for ensilage purposes is a combination, of varying proportions, of oats, peas and vetches, generally known as "0. P. V." As a rule the varieties used are Banner oat, Prus- sian Blue or Golden Vine pea and spring vetch, comlmonlyknown as Black Tares. From t:he results ob- tained, during the past three years, at the Dominion Experimental Stat- ion at Lennoxville, Que., it is appar- ent that such a mixture is not the most satisfactory that may be used. From the information at present a- vailable it would seem that the value of a mixture is governed by its abil- ity to remain standing for, if the crop lodges badly while quite green pea and vetch vines rot quickly. I:f much of the forage is in this condi- tion it will make an ensilago of in- ferior quality with a very disagree- able odor. Accordingly, although a mixture may make the best ensilage while in the dough stage, if it lodges while quite green it should be cut and ensiled without delay, Of a ,large number of mixtures that have been tested, all those containing Banner oat, peas and vetch, in varying com- binations, have invariably lodges be- fore the oat reached the dough stage. On the other hand, mixtures containing Gold Rain oat, and Golden Vine or Chancellor pea and vetch .have proven satisfactory in this re- spect, and would apparently have come to full maturity without lodg- ing. Also the substitution of fifteen pounds of the oats by fifteen pounds of spring rye has'given excellent re- sults. It has been observed that although Vetch is commonly used in suclt mix- tures it actually forms a very small percentage of the total crop, Of 11 mixtures containing vetch that were tested in 1927, the percentage of .this species, in the seeding ranged from 11.1 to 17.6, but the analysis of the :forage showed that It formed a Muth smaller percentage of the erop, tp:o b i i:: ,1 'a 41.•1T ta: .., 1 it Ln 0 ca ! 0 d ,tri t • 11 t A, ff,.. melt a., ,.,,!,.1 1Min .2,,1 4)0.• a'(01 n ow.itt from e..4Ctl�iKry'J furr ip l, 1,:•1 ipf ;r r ,lit^ ,!.../ 'lrl.f 'It :'114'1 . t" e ,.1 }.fi 4),1''4 a: 1'10.101, 1101 ' 10111011 V1,e0. 44+1:11.)1):' .-114./1,( 14• r 1r ,1 01, 4.144.• 1.' of Pruitt 41118"0 and 0 hell' lou.lol; 1 ,. :r d„,4) d nod rip ,i ilir•r( ro ace/wiling: to 1'.lr• 1'+.')tililp• i l' • roil. ().1 'et•y" f''rt ill. mil e,• era lot I; ielr ..'dn,tion:', w'h.•r. ,, eco;: 0ro1,11d 1014,0 01r:11'y, it 1 011e 10 4 101.11111,• /111,1'11 1,(114141- 14 0.0 oats h ,1 like qua11I 4' of ,series:- Faye. Rcuspberry PIantc ttgon ieo fiord) P i,',lI lit. 4.11:(01 Ino1n 1 ,tte. ,.ion ttt'p 1'a81.1- 0'''1: phtnt.itin11 trill eoeiinu4• to m•omte. .,entitd:l,l, ., , foe 1n'ny arc,. :\ 0;..•11 11.,1;;..,! tulun is the lie. -t suitable soil, net ;t heavy /rill poor drainage 1.1ou;l be ttvo]d- - ed. 11:'ny plant•ttieir. lit, p (4111(1 by (''.0411 (40 otherl4L i h• coming c 12,bli.111(1 during the 1 t: -t year or two. n1u1 ,(aril„ this period mot careful eultival tort and hotting 1,; 1400" cr :..cry to prevent tile development of gra or 0uerls. Aft, t the plant- ation is well established it can be kept free from such weeds -with little difficulty. • The ground should be well man - ureal, and the manure ploughed before planting. Commercial ferti- le 14'1•i• may be depended upon for maintaining the 1'eriility after the plantation of 500 to 800 pounds per acre of 0 4-8-6 fertilizer (4%' nitro- gen, 8'..s phosphoric acid, and 6°0 potash) will maintain the fertility. Cultivation during the early part of the first season may be deep and thorough, but as the season advances and the roots push out nito the 5011 • inp• 1.11 :10(1 i Y'1 11e' tt 1'o+,i1,.y :'/4'• 1 11 , • .. .ut1 11 10g, n ., ;i.:. 1114 ..11 ,. 44 , ,. (, ,..rle; e,. . _.:1 t'2, 111(•.' 1' 11, 1 1 r(.4) 1(11 . , 01` 101'116,:,1: 111,'4 1:,:.11' .'4(4,1,1,. :04 10:I': 1, ''10,114 111 , I+1 ,: 7 e ,•d 001';1 V. 3 „.! 1 •r p', i crit 4Cnc of cul - '0' 1,4,th way', The first 1,1:412 1.!mwri til• l:4•+Is_"r h ,w .'v,t'r,n per - h liL o; a e"Iltilul.1I(1 row, 4'411inin_• •i;. to a width "I' «.inlet 11 Inches, which 1:; 1' 21 ('01: natrbed by the cul- t i, 44.4••4 •,11 h 12 1::,1•.. nn i') tie• 11r, r, h f „,•cn the tun'." b..•'1:51: 1co1/1. 11'0..0•ri, After fon tn)1', :01,1 oltl cane,• • idi twiny of the weak one:4 are remover!, aim beim; to have o 14 ,e011:(':4)44• 40- 014(], 1' 1(141(4, of swan,.{]tinn- ire. (4411 alt once :INV.' 1'rttitin„• l:1 nee, to ad.. 11 et•o00rlin,l and to per - 'nil, of the hest lleveloinnerit of the envies that .4)•r. to ^"ire the fruit the 2011owutr year. 1114. 11r•r'h1.rl. ]' a hatrdy nna (1 .]•t- abic variety, also Newnan. Aceordingto a recent survey- of 150 ruprcr,ontat' ve farnto in China. the average farmer makes a profit of • en4 rent a day. - - Yale university was so named in honor of hlihu Yale, an early patron. 111:1 first name accounts for the name Eli" as applied to the Univoristy. 1 And ccs between t d ~ F SEASON OF FAS' IVG I1± th' 11444.444(1 (.144'huli4' 001104, 111• .',•,n1 1 e. 0) l!'•'.1'1/111' 1.. 1011, 110,1 404V.'(1 1401. t -'•1t 1t. t. fcr f;, 1014 1 s• 1:.11441. 'fl, tit-: oi' • '41, :44(4(1 l)r' 001,•1.1, h, tit , t14 11.04 041 to 4fo„410,1 : r' ',V11:101 1.:111•1' it'' •4d in• 1111(r...0-11 ,. t ,1,1,. 1. 11 .Le l.r ±(• n- :!I.11i, i1.: }.4±11: •h• <1 ln' t , I13,411n,: and r‘•:411 in :ail 101•,,f the lir ,,,. :1:t I.ie, 1-1 '•' 1 1)144',.. Art Llal,y t:'4 ,' UI ',hoe f1o,11 \.4.1'rdn,,,•da;: 1 t tl 1.,.: tr r Sunday .47 d,v=, het a 0 ..lay•: le riot fail 1.11.41r•1' the , 'nhttlu prey rih,:d for 1 out, tliar an., not in loll C rs 1+.,• ('„uni of days, on w11.eh t:f rulings must he f0111 -,wad. Seven weeks --hat 15 lays, for all Saturday, 11:x4ept 114(1) Saturday). o t the C. -art of 44.. An nnr•i ation and. 00 .,Il S3 ps i tys, the Inw of 2;t -tuIO is not in force -comp i os the length 01' tin. Lenten .1e 1 is known in the Greek 4lttrr'h. Strh.t laws of atbstinenee begin on Monday in Quinquage iaua w. eke itainely last Monday. • .1i r, r„ " I'11.:NI:SI,AY. . 1 Alt('Il '::11,` 19 A4/1"/".......1111 11.1 t'lhs. Reported. , 1'+ 1r, I, 343 clflsitoth`s mdcstL ,^,,,,,,,,/,,.„ „ "111,1'terl e - "4 r , .(..,1 1.600 cases and 11'. . , , 1 ,i. • -},1.'4'loll,. year. 'This ti ,.,., 1, v;i•' .1 l,.� t : il,, i.. ',1: t,,e :1. Uee''of , ,43.. 1:10 , _ ' ,'t' 4 4. ;:0 to bring 44r, :,,',, t erv.' 1/0, ..,i,' di„ de0n t,'.,,' de It rat..' from tuberen- !:±.,.!::, e i (,, 4a 1' c. i:, given in 0.5.',''',: t' ) .i- 141,' t I 04'i 1 .1 11•41,4.11i41.7 clinic' in ,, r. p,. ,j ... 414:1?". 11.r t ,41 t (,. Last }4.1r the 4. 101((;1, e'1311. 0, 14. d 1,1 e ,.,,,. ,and inspect. ,'r . old, t .had ,:,i ,4,,, r . 4•r11 1 '. 111hr rt rase,. Consul - 11., .e it r4 r ortie 1 .ta ,c .44 , , 141 1,:111 te0111)'nt plsy- (.4)„i, , 1, .4. 441 4;4. .,, e.• • '('0,, 04(1,13 ]"s.ing' its fear of a er4 is :-i> th,' 1 dat''14 .: •:1_'441 �'4 , 11s '41':110 ofthe di-: a•„o and physic lst. v.1 0n d(. ;11,1:111 T 1si.tr •. ,'c4) as. ,'v;4,' 344, 11. 4,2(41',' activ, in - i:: , ,• - , ::'I 1' ling maladies,; i:,,l oni1 1/1,.ssetting i....see, i 11;,1 ties len' (eadfrcy, Minister ili r: t ti::. p tt41l1: /sr the ifene, t ' 1' .,11's .p t 4 1,1t'' r(•pnrt. 031:11.1'1,1': f,h1,2tl1 an "tit 1 .vtp r ''',•t., .. '1, reduction in ri•, 44,, -3•-]110,1 of :4 'pV - 1".''' 1",, 11114 1111'.'1, 1 ,.l 1'4 ,' thane were ' 0 t. '1. .,,,,third one,. tow,. .. 41(1 4 . , , 1 ase in the sit n1.,,,'!“.' 4141,-h',. 1'":1 th:1(4 in the T,� ;f1 1 ((�}�gj ONTARIO y,.ar. i,n,1. year 51,890 UBriliCULOSIS IN 11,91'8 ALS RIO ee.:.e, .r= 41i:i', c, , t 1;,:; were listed wit 11 th I n rte ,-art and 3.863 +1,•:(11 t ri -n ill:, reported, as cont , t1 d w'' h 49 251 ewes and 3,78 p ti. ,,,:1» hi 19311. White Plague Cases Cut Front NOW ON DECUNE ).;000 to 1;534 in Year-Cli0ic is' 91e.bnnrnr•, An t.rbaa to have a Praised -Other Diseases. However permanent municipal orchestra. °.ncreased, Godfrey Says in Re. Fifty thausa:td attended an art ex port. hibit in Cairo recently. 1eson.o, march 8--. Gratifying .ace;_4 in the number of tubercul ':i •' s in the Province are shown in the third annual report of the pro- 0inriai health department, made pub - h1 to lay During 11127 the -re were rants an Span, has , 1:;r; 1,..st -c.t es from the white plague n"•army, no taxation, no motor cars TABLE OF DAYS than during 1020 and 89 fewer and no roads. i In the 'Table of Days of Fa:'ting deaths. .45 Of 01,000 miles of telephone lines to be added in Honolulu, 23,000 .ilex will be underground. A favorite Christmas Collection of Christmas tarots was published in 1521 Farmers of Sweden use electric 11e.l.tit set eels. in the homes, but in the stables, t'torehouses, granaries and other buildings. d' 4utiavM1• egj 44.41-�_•:.�' r vs,,� �d 4 Vtoq y, •9YCOURTFSY OF C R eR Waiting t0 Place the Buckets 1( vV' SYCOURTESY OrC,R 12 aAT H E RING T) -1,E SAP tn4t7•m INDIANS TAUGHT EARLIEST SETTLERS THE ART -SYRUP IS NOW PRINCIPAL PRODUCT OF THE INDUSTRY, Canada's aboriginal inhabitants, the rcdmen, loft as legacies not only the canoe, the snowshoe, and the to- boggan, but also that valuable article of food and wholesome delicacy,' maple sugar. When the first settlors arrived the Indians in springklme .brought out their largest pots and' kettles and proceeded to make syrup and sugar. The passing on of this knowledge was a boon to the settlers, because in a land that was well sup- plied with nail and game and wild fruit, and in wbich grain and wig - .C1 arcouRr .IYOfC.PF¢ ~% '' ESUGAR HOUSE -RUNNING THE SAP INTO THE.VA' MAPLE SUGAR MAKING IN CANADA.. ,tables soon become abundant, the two food necessitates difficult to ob- tain were sugar and salt. In addi- tion to their immediate uses these commodities were necessary to pre- serve foods; sugar for the conserv- ing of fruit, and salt. for curing fish and moats. Sons of pioneers have left on record how that, after the year's supply of maple sugar had boon made, the fruits in their season would be preserved in pioneer style. The strawberries, ripening first, would be boiled in sugar and the conserve 'then poured into keg and covered with a layer of powdered maple sugar. Following the straw- berries came raspberries, blackber- ries, blueberries, and pluses and ,ran berries, all' of which would be treat - 1 ed in like manner; and the hope of Idle children of the family was that before winter arrived the keg would ;be quite full of alternate layers of conserve and sugar. In those days I no thtdity housewife thought her family's needs were provided for, unless she had stored on a high shelf in a cool place a row of `loaves" of maple sugar made by cooling the said sugar in mint pails. As settlement advanced and popu- lation increased maple sugar snaking came to have a social significance. "Sugaring -off" time was made the occasion for an evening party of young people in the woods, 'when ;m- lcr the thin disguise of assisting 1110' sugar maker, there was much sleigh - riding, racing of horses to the sugar ' "bush," eating of hot sugar cooled i in snow, paying of forfeits and gen- 1 oral tel jollity, It was in fact a sort of !spring :festival marking the demise !of ]Ring Winter. After the season's supply of syrup and sugar had been made, buckwheat cakes and maple syrup became during tale spring months the stational breakfast dish. t According to the Forest Service of the Department of the Interior the sap of all the staples contain sugar and in pioneer days, in times of scar- city, even the Manitoba staple, the least productive of the family in this respect, was tapped for the purpose of boiling sap to obtain sugar. In commercial practice, however, only the sugar maple (Acer saccharum) is tapped for sugar snaking. With the passing of the pioneer stage and the opening of trans lporta- tine routes the industry became re- laitivrly less lynlportant and maple food products ----sugar, syrup, butter tend cream -are now generally con 1 sidered luxuries but with increasing 1 °I'U atien and and wealth the 114:(•- ' k1:t is continually broadening, The jmost popular form of the product of maple stip is syrup, the manufacture of which has now reached a high sante of excellence and efficiency, It 'is sold in sealed containers, glass jars and bottles, and, like -like honey, has :its light and dark varieties. Most people like the thin almost colourless :liquid, but others, remembering hbumpy days in the woods, ,prefer a thicker syrup with a rich amber, !the and a good "bouquet," and the modern maple 'sugar maker is to supply' both demands, faille Maple syrup and sugar bring a 111, 1',]t from the stirring days of our ;early history, Indians, furs, and log (1•:,hins are repealed by the inintitnbl C „stsser el 1;±. 11•011y Canadian NI)" duct. The snaking of maple deliea- cies is a woods industry which con serves the forest, and whether the op- erations be conducted in the most modern plant, or in .the old-£ash1aned• sugar -house, the product is redolent of thrilling adventure and gloridus romance in early Canada. 1 Ty) an effort to lower the great number of deaths among babies alba 118 investiga'tiisg its milk supply,