Loading...
HomeMy WebLinkAboutThe Brussels Post, 1938-3-16, Page 3L W 49 ,IMPERIAL TOBACCO'S INSPIRING PROGRAM FRIDAY 10 P.M. T. STATION . CBL CANADA - 1938 "Canada 1938," •the popular series of broadicseste sponsored by the Im- ,penial Tobapeo •Comipany, and heard each Friday eventing at 10:00 p.m., ,will be of special interest to its listeners on March 18th !when Walter Boyles, ,the Roving Reporter, milli speak from Sudbury, in the heath of one of the tamest' mining districts in Ontario. The great mineral resources and the tremen- dous development of this part of the ,country will be the subject of his. ,talk end Interviews. LS,13, [Shapiro, "Canad'a 1938" Canadian correspondent In New York who brings to his audience a 'colorful description of lite on Broadway viewed by the eye of a coiumnis't, was born and brought up to Montreal, 'Mr. Shapiro, who is a graduate of McGill University, be- gan hie career as a newspaper man •before he left the University, as a reporter on the "McGill Daily," In 1929 after graduation, he joined The Gazette In Montreal es a sports writer, but his love and knowledge of the theatres and movies soon drew him away from, the realm of sports and in a short time be Was writing theatre and movie criticisms as, well and. Was appointed a co- editor of these features. to •2ew years ago Mr. Shapiro was' sent to New York by The Gazette as their special 'correspondent and his column "Lights and Shadows of !Manhattan," a daily review of the news and gossip of Broadway, be- gan to appear. The increasing popularity of this column, the In- teresting oews and gossip it con - tabled and the establlsliment of Mr. Shapiro as a definite personality eat Broadway, lett' "Canada 1938" to apmohute 111an as their own sPeciai •Canedian columnist 3'0 that they 'might bring to their listeners 'the latest news In the atna'sement world as a special .service.. 'Ir; Sapilo broadcasts from the NB•C Stadlo, In New York City, Thai 'musical part of the program will be in the hands' -of }Buss Titus•, ,the sellispertwg baritone, the orches.. tall and the choir, The • Lowly Vegetable ft. must be a matter of very great satisfaction to an ambitious vege- table to find that a cook with imag- ination is turning it into something a little out of the us1tal moid. Cab- bage must find it a little boring to be so everlastingly served up as buttered or creamed ' cabbage—what fun to find Itself sauerkraut once in a while! And having achieved that much, it would only be another stem to these sauerkraut cutlets which is suggested. 'Then consider the rosy beet Mostly to. find itself 1n the serving dish with butter—nice, .of course, a dependable companion; but not so exciting, perhaps, as an occasional tearing up With the opinionated onion. Baked potatoes are pretty sure of a welcome on any table, without any apeeial company beyond that of the butler and paprika that usually dresses therm; but they have a chance to take Lhe centre of the stage when they are stuffed with salmon to make them tato a whole main course for an informal sapper or for luncheon. Tomatoesand kidney beans bave a lot in common—they can feel they are seeing a bit of life when the tomatoes, go into Welsh taerbi2 and the kidney beaus (the canned kind that have already been cooked to tenderness.), are added along with the cheese that any rarebit de. mends. Or a squash might go high -brow dressed up with the corn syrup, W6 ,c7i.e/e dried of ictN,7) t *11J RIED or Pickled Canadian Fish is one -#/ of the most nourishing and economi- cal foods that money can buy. It is rich in proteins, and in the mineral elements that build good health No matter where you live, your dealer can secure Dried or Pickled Canadian Fish for you. You can choose from such dried fish as cod, pollock, haddock, hake, and cusk, find from such pickled fish as herring, mackerel, and alewives ... every one of which can be served in a variety of tasty recipes. Serve dried or pickled Canadian Fish to your family often. It makes a welcome change at meal -times .. , and you will find k very economical. DEPARTMENT OF FISHERIES, OTTAWA. Department of rltherles, Ottawa. Please send me your free 32•page Booklet "Any Day a Fish Day", containing 100 delightful and economical Fish Recipes. Nome Addterr ..... .,..._. 9i- RITE FOR FREE BOOKLET ANY DAV ilk 1IS I) THE BRUSSELS POST Why not give some of the ve(;e• Is Length Of tables }bat go to Your table a 0hauce show you In sante suet[ ways 38 thews [alit they ure far front being the dull thiu;s they are too oaten eoes:de em)? Sauerkraut Cutlets `d cups seneratr'ant 1 193 we11 heaters 11k, cups (coarsely ground. wal- nuts• sic cup bt'ead. crumbs % tablespoon butter 1/s teasmoon Paprika Hest sauerkraut, Beat remnain- ingIu'gredtents together while kraut is hot, Lel stand till cool, then shape into cutlets' or flat cape's, nip them quickly into milk, then -into ex.ra line dry bread crumbs. Then saute in fat or vegetable cooking oil, ' }Serve with a white sauce con- taining a little minced green pepper, Buttered Beets With Onions 4 cups diced beets 1 CU1 Coarsely -chopped onion. 11A_, teaspoons sai•t 1 cup boiling water Arrange onions and beets in alter. nate layers' in a greased baking dish. Add salt and boiling water. Cover and bake in a moderate oven, 370 degrees F. for 1 hour, or until tender, Drain and add butter to serve. Baked Potatoes With Stuffed Salmon Potatoes Salmon or tuna fish ,Salt, }pepper Butter antis 'Slices of cheese it tomato Tomato sauce Bake potatoes until tender, cut slice from top and remove centres front shell; mash, and mix with an usual amount of flaked aalntan or tuna fieh, as desired. Season with salt, pepper and butter. Beat light with milk; refill the shells with the mixture. Top with a thin slice of cheese 0r tomato and then return to oven for a few minutes, Serve with a tomato suttee. Tomato Welsh Rarebit with Kidney Beans 4 tablespoons butter 4 tablespoons flout 2 cups milk 3‘2 teaspoon salt Dash pepper lb cups grated Canadian cheese Ss cup tomato catsup 1 medium-sized can red kidney beans Ideit butter in top part of double boiled, Shen remove front heat and mix with flour, /Scald milk and stir Into butter and flour. Season with the salt anti- pepper. Cook over boiling water until the mixture thickens. Stir constantly, Beat in the grated cheese and when the cheese melts add catsup and the drained kidney beans. Heat the mixture until the beans are hot, then arrange on slices of het toast and serve immed- fately, • Baked Squash 'sVash a medium-sized Hubbard squash, and cut In 4 -inch ssuares with a sharp knife, Remove seeds, and place squash on a broad bak- ing dish, lrat 1,4 cup mettle or corn syrup or nlolas.es and /nett in it, 2 table- spoons butter, Place a small spoon- ful of mixture in the centre of each square or squash. Mike squash in a miderate oven for 50 to GG minutes, or until. tender, Base oaten with liquid in pan and season when half done, HOUSEHOLD HINTS • Try the saw edge of the bread knife for slicleg oranges or tomatoes. b * at If a rote divas of vinegar are add- ed to the water in which eggs are Poached they will set more quickly and perfectly, To cool hard-boiled eggs quickly, .place in cold water, crack shills, then remove shells. altogether, 'N N, d Use a pumice soap ball tor stunt- ed hands. Shred up a cake of cas- see soap and phi R in a 11411e water on the back of rho stove until It melts, Stir in about one toaapoon of very finely 'pulverized pumice tone, When this Is party corh'j mould 1; into a ball, ,e x' * Does your husband's tent colla' sometimes become a hit greasy? Here is a formula which will help to clean it, .T5onr putts or alcohol to one apart of townie, and cue tea- spoon of finely shaven well. MIX well together, and atsplY a little to tbe greasy and soiled part, then }'1098 with 016521' Water, Cow's Tail Gauge Of Good Milker? (By IlustIous) The other day we were looking through It very mts*eive Vilnnte kntytrn as i,h,y "Illustrated' Stott Doctor and Live Stock Enocy:l - pedia," 'Phis, book was published by World Publishing Co„ Guelph, Ont„ and is written by J. Russell Manning, M.D., Y:$, No, we aro not giving the book any free publicity. The edition is no doubt long since sold out, as the book was printed in the year 1881, That is just something like fifty-seven: years ago, and what changes' have taken place in the care, training and judging of live stock! * For instance, we are told that the "milk mirror" of a dairy cow was an. infallible guide to Inc pt'oduetloa capacity of the cony. The upward growth of the hair on the cow's es- cutcheon. 'was the most certain guarantee of the dairy co'w's ability to yield milk, and the value could be gauged even from the time she was one month old,. This method of judging dairy caws was developed by a French. man, M, Franeols •Guenon, of Si - bourne, France, who. "first reduced it to u system in 1812," In 1825 the. Agricultural 'Society of Bordeaux arcade a careful examination and de- clared: "This• system, we do not fear to say, is infallible," Mr. Geu- non Was, awarded a. gold medal for his work. * 'k e Jn another chapter we read this about the seelction of dairy cows: "A cow may have large and heavy ears; her back may not be fully straight from withers to the top of the hips; her trump may be slotting; her tail may not reach the hocks— these are defects, the latter a serious one—yet if the milking or- gans are super -excellent it will out- weigh all these," So we learn something of the usefulness, of the tail. Frankly, we have attended many judging demonstrations and competitions and yet we never knout that tre length of a cow's tail Was of any great importance, * a< The Babcock test was unknown in 1881. We note in a chapter on Holstein cattle the yield for six of the best producers uses. 46 pounds per day with 5,2% fat, A remark- able test for this breed, till we find that fat is cenfused with butter, though even then the butter fat test actually was 'something over 4%. Mr, Hubble of Ouage, Ill., bad a HOISteisu cow which gave 14,000 lbs, of milk in less than a year and one which In 1372 gave 15,960 1-8 lbs, of milk. So they did have some real cows even. in those days; The fact of the matter is that they at leant made some attempt to gauge the worth of a cow nearly sixty years ago. That is. more than the majority of dairy men do today. The Babcock test has giv- en us a wonderful chance to get a fairly accurate picture of what ow' cart's are doing, but it is compare.. tively little used. at mrght not be a bad idea to have that old "mills mirror' theory revived --or has, the direction in which the hair on our cows grows changed In style with the passing of the years? Perhaps we could profitably pay more at- tention to the lengtlt of the tail, :p a There is but one ' "Countess" (world's record long dis't'ance pro. during Holstein). There is but one "Bedtime" (world record for butterfat In. one year, Jereey), Cows Yielding 000 to 600 l}bs, of fat in one lactation period are not so plenti- ful in the tested herds, but in the herds of those breeders who do not test, what conte, what cows! Those chaps will tell 'of so many pounds of miik a. day testing so and se, and Steeping that sup for seven and eight months, Just a bit of simple arithmetic will lull of yields that pat the best i1, C, P, cows to shame, The casual ebeerver wouldn't guess it. The ratan with experience In R. C, P, testing would doubt if the COW would even qualify for n record, but You have the owner's word for it, so there! Tho other des' a farmer .showed tis a row he still Was milking 50 Ahs. per day, "hitt yott weigh it?" we naked, bet'rnst' she certainly did not look capable of much over half that, "No" lite replied, "but 1 know It," Probably treasured the length of her blinking tall, ph, Wltttt? WIODNP,SDAY, MAB'5I7 10t11, 1938 Enjoy tea at its best LADA' TEA BAIT by Grant Fleming, M. D. 0n0 A HEALTH OER\ ICE OF THE CANADIAN MEDICAL ASSOCIATION AND LIFE INSURANCE COMPANIES THE HUMAN HAS GREAT POWER 'OF ADJUSTMENT The human body possesses re- mat'kable strength and yet ii ex tremely fragile. Deprived of air for a few minutes, the body will per- lah; d•elpa'ived of its blood suuply for only a fete minutes, the more int Portant brain cells are permanently damaged. The strength of the body lies in Re capacity, to adjust itself t0 changing conditions. A simple ex- ample is seen In the fairly constant temperature maintained by the body despite wide variations in the tem, perasphere.ture of the surrounding atxno. Many other interesting examples toil] come to mind of this capacity to adjust', SintilarIy, the human mind possrees an ability to adjust the intellectual and emotional life, 'Success'ful adjustment means health; failure to adjust means loss of health and, perhaps disease, at Is, obvious that we must adjust to temperature and other external sp;hysical changes. It is no less true even if less apparent, that we must, individually, make an adjustment of the emotions and intelligence to those with whom the live and. work and to those set in authority, which really means an adjustment to soc- iety or the world in which we live. The body must adjust, not only to changes In the outside environment but also to those changing condition which occur within the body. body would be destroyed by its production of heat and the res} or by»praducte of muscular activi if it did not possess' this capacity deal• with them through adjust itself to them. In like manner, the intellectual and emotional. life requires a setts. factory adjustment within as with. out. This might be expressed by saying that the must be able to live .with ourselves as well a sulth other people. There ase many things which c tribute to this desirable end. We not all born with the same capab }ties, We have to learn what our limitations and to accept . superiority of others without feel- ing inferior'ourselves. Authority should be seen as a friendly aid to desirable ends'. Each one m'us't Snd some thing which he can do ,with personal satisfaction, the doling of which shall be socially accept. able, The adult attitude is developed chiefly out of childhood experiences. The child who feels that at home or school he is punished unfairly, that his punishment is but the venting of adult anger, Is not going to re- gard authority thus exercised at the immediate result of his own actions. The humiliation of a child through any means is deetruetive as 1t undermines self-respect and leads to either defiance or withdrawal. The child needs understanding and direction so that he 'ray earn to ad- just:, and to secure Stealth, and hap- piness for himself. Questions eont'erning Health ad- dressed to the .C"auadian b2edical Association, 184 College St., Toron- to, will be answered personally tby letter. The Own due Thames tunnel, to provide the only Fiver crossing for motor pare along the 35 -mile sdsetch •between tine estuary and the Blackwall Tunnel. Gangs Will Meet III. has taken more than a year's preliminary Work to reach: the awes - eat stage. Artmed with hydraulic rasps having a capacity of 1000 Pounds per square inch, gangs are slowly pushing their way under the river front both the Kent and Essex beaks, The two gangs expect to meet in September. At the moment, the Essex gang is well areae} of its counterpart in Kent. On the Essex side, the workers have as yet only had to deal with real Thames mud, which Is naturally a good deal easier TO bore through then the hard chalk of the Kent bank, Statistics of the project indicate its • size. A quarter of a million tons of earth are to be excavated from the tunnel and used to raise the level of the approach reedit .and to make flood banks'. More, than40,000 tons of cast iron are to be used in the construction of the main tunnel, and the •carriageways 20 feet each In width, Pedestrians, Cyclists Barred It has been announced that pedes- trians and cyclists are to be barred from the tunnel. This has led to the belief that a second tunnel le considered, and that one-way traf- fic will eventually be inaugurated, cyclists being banned until the dtunnel is built, This view is in some measure backed .up by the action of the Minisrxy of Trans- Port in planning dual carriageways for the approach roads, of which the total width is''to be 106 feet. AND BEAUTY HEALTH A'UTY NEED MUCH SLEEP If a Poor Steeper, Try to Discover Why You're Restless and Wakeful tee It makes alt the difference to your to looks if you've slept well. Sound ing sleep is net only •• matter of a com- fortable bed and a quiet airy boom; it depends on the way you lie. Of you've been sleeping, Iba1.ly, }these suggestions may ;spew you what was wrong. 111 you have a cough` that ,wakes you up, take an extra 'palaw;-ss the hald-ra•ised position will' eaoa "your on. cough. are It is not good. to sleep curled in a, it heti; its more resdtul if you lie with' are legs slightly bent. the I ,If you get palpitations never sleep on your lett side; if you .snore, never on your balk, 'lf your feet get told; raise • the foot of your bed to a higher itavel. To keep an unlined neck s'1eep,as flat as you can. This helps[ circu- lation and clears the skin. If the noise in the road disturbs you put steppers of 'wax au your ears. 7d the light wakes' you up wear a little eye shade, If you bave indigestion lie on year front, your arms underneath you, ADVERTISING RATES Birth and Death Notices ......., .FREE In Memoriam 35c Engageanent Notices 50o Classified Advts, 25c Cash (Over the Phone 35c) Tunnel Being Built Under Thames River Boring Has Begun Beneath Bed of River From Banta to Bank In London England—To „Cost .$17,- 800,000, Sonic 00 feet beneath the bed of the River 'Thames. in Unglued,' 100 workmen are gradually thnnelling their way from baht[ to: bank, ,I3orhsg, has at last begun on the oft iaousgtlt! Dar'tford$l'urllect COSTS LITTLE Accomplishes Much A two eche tramp doea'4 Is. fpr very little money, but it wool, re ggtre thousands or two cent stamps and personal lettere to Make your wants known, to es many people as a egg. investment 111.035'. Classified Mott Ads. r► kra,ew„