The Brussels Post, 1888-9-28, Page 6, a fact..ry to be SO deseribed Liti(1 pi:Walton or salt ihe pfeoos of oura
endM the same time, co 1311313i1" ' distinguihed in the annual report I become harsh and gritty on their
,
of a grave nature are being made or theauperintendent to the A.setteO
t• . surface ; wn in from 15 to 25 min•
by cheese buyers, stating that the 1 'nee the harshness givei, place to
quality of many of the Jane and ; (e) The outsides of the milk vats i mellowness At this second Biagi,'
July cheese of Ontario has been •
are it, sotto cases reported ns being —and the temperature should not 1)o
quite defective. That tbe latter
' painted wiili iovisible paint. -Where I under 88 ° —the (turd ehonld be
state of things should have been 1 the paint is still on the wood of the , beeped and the preesure applied,
evolved out of the former is to,lie , ,,e., ,n1,,,,,, ,,na hoopm,
let 11 be I Delay at this gage or eoldnese of
wondered at and regretted. b or l ni‘ .`dor:is'ib"1.°. '`' I curd destroys the desirable rosy
aorne years the lament has been ,
((1) Press cloths have been neglect, I flavor end imparts to the cheese the
monotonous at Dairymen's Con- i
1:,„ ea, no that their condition could I bitter taste of the salty white whey.
ventions that an inferior (1118J. : not be D. reflection on the untidiness (14) Particular caro should be
and unsound condition of milk e.ere . I tellen to RAO only pure, wm arwater
solely and. wholly causative of the ; of the p0001.
common faults of a portion of the 1 80(.no)o gIerhyag itityonneeitailigfertovr fillectotiinels 1 1110gbstgl,turning the cheese for band -
t before the rinds oro fully
NOTES ON THE (MEESE TRADE. (a) 1.n the matter of ninkieg
Jeme4 W, Robertson, repressor of wituts, at the e0,4 uf little labor,
marring. lumber and building•papr, lot thew
be made Sa close in the well) that
the inside temperature eau bo re:a
lewd at will. Provision for thorough
..... .
Reports have been roomed from
cheeeennaliere iu all parts of the
province, commenting on a marked ventilatem lot 'deo neceesaryof salt.
improvement observable in the qual. 1 (b) Lot the floors he made olean• (12) Not less Otto 24 lb. of sett
ity and condition of the milk reeelv. I by eeeeteional ()minting with lye or per 1,000 11) of =Ilk should bo
ed at their faelories. The influence Feeeo..., see lot them be kept in that used ; end w the cord is on the
and work of the milk inapeoters • 0..0
t The inspectors report a : sort or inliat side, B Ib. per 1,000
appointed by the Dairymen's As :
groat ninny factories with dirt). . ib. of milk ationld be telded.
scne-none of Ontario have contrib , floor,.
It will not be aredltehle to 1 (18) lannothately After the ap.
uted in no emelt measure to that
1 1— E BRUSSELS POST
shoiVS11t°XtrIre from the
flakey )Jr 10'y iota the stringy and
&brans, If the mud be too nutlet
or soft is elembl. he ant and gretunt
at a iwt.her earlier etitge, and hand -
stir, ed 0(1)00 time before the addition
summer -made °lame, Painstaking
and fax•reaching efforts were put
teeth to correct the evils. Addresses
on dairying became repetitious,
with slight variations, of udvice to
farmers on the production and care
-of milk. Forty thousand copies of
Bulletin xxviu, on the "Care of
Milk for Cheese.making" were cit. -
(misted through the representatives
of the factories. The newspapers
give the matter still wider bircu-
lation. Every milker must have
herd the exhortations to cleanli-
ness, carefulness and the aeration
of milk. No dairyman can have
missed all the echoes of the talks
on the need for OCRs being kindly
handled, wholesomely and gener-
ouely fed, liberally watered, (a few
have mistaken the can for the cow
an this connection,) regularly milk-
ed and daily salted. A consequence
is evident in the reported improve.
went in the quality of the milks' An
unlooked-for and unwarranted co-
incidence is a noticeable deterior-
ation in the quality of the cheese
made therefrom.
Apparently the persons who hold
the joint positions of milk.inspector
and chees.making instructor have
not been so successful in the latter
branch of their work as in the for-
mer. The want of experience in
the task of instructing on the part
of some of the inspectors tree a
mediate putting of the sink (dollish' formed
the fire. Sieli cloths aro essential.
'
but it is ee<ential that they be cleau
and. aweet.
(r) Curing•roome need better ven-
tilation, and during the cold weather
of autumn it is necessary that a
uniform temperature of 65 ° bo
maintained,
(g) Bitter fiavord cheese are us-
ually the consequence of chilling in
either the making -room, press.room
or curing room. Let the cause be
prevented and the consequence will
be unknown.
A few years ago 'October cheese'
became in England the (synonym
for all that is objectionable in those
made during the autann. A. bitter
tallow -like flavor, a porous soft body,
a texture like the grain of paste and
putty without their uniformity, a
mottled appearance, and a (theme
doughy and iudeseribable are all
qualities still too often euggested to
the English importer's mind by the
mention of October cheese. Such
an impression should receive no
further justification from the char.
acter of the artiole produced. (Ames
eau be made as firm and fine (lur-
ing October as during any part of
the season. Tito following 108tr01•
tions will be of service to that end :
(1) Lot the milk be well matured
by the retention or application of
heat before the rennet ie added.
(2) The addition of sour whey to
beaten the maturing is most objeot
mumble And shoul(1 never be resat -
ed to. Ulcl milli, which has become
well ripened, and nearly sour to the
taste, may be added, but loppered
or thick milk should never bo used.
(8) Bennett should be added in
eufficient quantity to oeagulate the
curd fit for (tutting in from 45 to 60
minutes at 880, and should be
diluted to the volume of at least
one gallon of liquid for every vat
before being added to tbe milk.
(4) After coagulation is perfeot,
the curd should be cut finer than
during the summer. The application
°linnet should be delayed for fifteen
minutes after the stirring is stem.
menced. The temperature should
be raised to 98 0 and maintained at
98,° until the whey ie drawn oft.
5) Pains should bo taken to
cook the curd particles so dry, be.
fore the development of acid is per,
ceptible, that after being preesed in
the hand and releaeed they fall
apart when slightly disturbed.
(6) The curd should be stirred
while in the whey and after 11 10
out 01 1118 whey until the whey is
eo well out of the curd that it is
dry enough to squeak when brumcl
between the teeth or otherwise.
(7) After removal of the whey,
the curd should be kept at a temper -
(Janie above 94 0. It the tempera -
bun be allowed to fall below that
the development of aoid is retarded
and excessive moisture is retamee
ILI the curd during its development.
The presence of eueli extra moisture
in the curd DA this stage will leave
the cheese with a weak, or pasty or
tallowy body, according to the de-
gree of acid developtnent permitted.
(8) A. rack placed in the vat 00 )8
curd sink with steam pipes seem
the simplest and moat effective pro-
visions for keeping the curd warm
without risk of ecorolaing.
(9) Just after the removal of the
whey the cued should be hand stirr.
weakness it the system which had
been dime -tinted. The want of a02.
bition to improve, the lack of a keen
operative desire to profit to the full.
est extent by the information offer-
ed, was not so clearly perceived to
exist among cheese -makers. Those
who have not been considerably
helped are themselves mainly at
fault.
Our vast and valuable cheese -
making business, the pride of the
dairy agriculture of the province,
is in danger of losing ite hard earn-
ed prestige by the carelessness and
indifference of the makers. The
oommercial primacy of Canadian
eheese, both in price and quality,
has been with difficulty established
in the English markets. Now the
demand for it is being interfered
with by Swedish, New Zealand and
American produots. The following
present themselves to my mind as
some of the causes that are leading
to, and which unless stayed in time
are likely to end in, our losing the
immenee advantage of superlative
reputation t
L The employment of inexperi-
enced, incompetent nien to manage
factories.
II. The relentless cutting down
of the remuneration of the makers,
until the able men are leaving the
occupation.
III. The unmistakable penny-
-wise and proud -foolish policy of
using poor furnishings in the pro-
ems of manufacture simply because
they happen to be a very little low -
00 in page
IV. The inadequate and uneuit-
able "help" engaged by the cheese-
anakers.
Not more than one-fourth of the
number of youths who now begin
the apprenticeship possess the re-
quisite qualification': for being suc-
cessful. So much additional trouble,
loos, worry and disappointment re-
sult from the putting of men with-
out aptitude or experience in charge
of large factories that I strongly
urge the proprietors to exercise the
'utmost care ancl caution, and to in -
•variably inform themselves ae to
the fitness of an applicant by en-
quiry of a reliable expert or cheese
buyer. No factory should incur
needless risk of a loss of reputation,
,of patronage, of prestige, of price or
of prefit.
Itia still possible to remedy the
.damage to our reputation in the
.matter of nate and July choose by
the production of fancy quality dur-
.ing September and Ootober, 1 ask
very cheesemaker to do what he
ean to aid in that, and for the te-
froshment of his knowledge 1 offer
lbw paragraphs,
ed till the 'zee moisture line dram
ed off. After the curd is dry or
firm enough it may bo allowed to
met into one mass, but not before
that etage is reached.
(10) It ebould then bo frequently
turned and packed close, till the
layer(' of curd are four or live deep.
Whey should never be allowed to
gather in small pools on the curd
at this stage, The close packing
in layers four or five deep with
frequent turning prevents the out-
side of tbe matted pieces from be -
owning chilled 00 00000 deeply color.
ed than the reel of the curd,
(11) The proper degree of change
bas taken Owe when the curds feel
melow, velvety and "slippy," and
(16) All cheese shoul)1 be
ftnish-
d of syiumetricel 'dame and kept
in the pressee until the rinds are
smooth and the corners free from
any projecting edges or 'shoulders.'
(16) No CLUBS maker ehoeld
continue to excuse the presence of
soft, or hard, or open, or leaky, or
cracked, or any kind of inferior, see-
ond-class oheeeo on his ouring-room
shelves by saying or thinking that
every factory must have a fee, of
such.
BREACHES OF ETIREITTE,
It is a breach of eliquitte to stare
round the rooni when you are malt-
ing a call.
To remove the gloves when mak-
ing a foram' call.
To open the piano or to touch it
if found open when waiting for your
hotness to enter.
To go to the room of an invalid
without an invitation.
To .alk bout the room exam.
ming its appointments when wait-
ing for your Invitees,
To opeu or shut a door, raise or
lower a curtain, or in any way alter
the arraugemeut of a room in the
house at which you are 8 caller.
To turn your chair so as to bring
your back to some one Butted near
you.
Tu remain after you have &sow-
ered that your host or hoatoss is
dreseed to go out.
To fidget with hat, cane or para-
sol during 8 call.
To preface your departure by re-
marking "Now I must go," or to
insinuate that your hostess may be
weary of you.
To resume your seat after you
have once risen to say adieu.
For a lady receiving several call-
ers to engage in a tete-a-tete con•
versation with one.
To call•upon a friend in reduced.
circumstancee with any: parade of
wealth in equipage or dress.
SOME NEW THINGS.
Welding by electricity seems to
have conae to stay.
Photographs have been taken by
the light from a fireplace.
Vancouver Island coal is to be
mined et the rate of 2,000 tons per
day.
Galvanized lemon squeezers pois•
on thejuice by the zinc which it
diseolves from them.
The Franca' propose to send pig-
eon =images from ship to ship
upon the broad seas.
A French laundryman cleans lin-
en without soap by rubbing it with
boiled potatoes.
Natural gas bas canoed in Pen-
nsylvania In three years seventy.
three fires, costing $000,000,
Paper pipes have been used for a
church organ at Milan, and give it
greatness of tone.
Berlin is to have next year an
exhibition devoted to appliances for
preventing accidenta.
Transplanting teeth has boon re.
vived. It (vas done twenty-five or
thirty years ago in very rare cases.
It is •proposed 10 build a three-
foot wide cinder path between New
York and Now Haven for bicycles.
Wilder eaye that if you hold your
breath while a wasp stings you the
ekiu will become insonaible to pain.
Christiana), is more then a re,tre
proldbition of iniqnay ; it is per
formanee of Christ's nommandinenta.
Faith ovi,rmore overloelto the dif
Beehive of the way, SAW bends her
eyes only to the eud.
The bootee voice and eye wt.', a
reality to the thought, provided the
voice and eye be real and earnest
also,
Tiouptratlee is revon's guide and
paveion's bridle, the strength, or the
eoul, nod the foundetion of video.
M1 believers receive of Chrietee
101111001 ; the greateet 'milts cannot
live without Him, the weakest saints
may live by Him,
If 1 (inn put one toneh of 8 roay
sunset into the life of any men or
woman, 1 ellen feel that I have
worked with God,
Every person has two edueations—
one which be recseives from ()there,
and one, more important, which be
gives himself.
Keep your conduct abreast of
your =sai0000, and very soon your
=mimeo will be illuminated by
the radial.= of God.
Never epenk wall 00 111 of yonreelf.
If well, men will not believe you ;
11 1)1 they will believe a great deal
more than you say.
Good Words,
Life is too short to dwell on fall,
ure—push on to a new suceees.
To be Simply odd is not to be in-
dependent—you must bo sineere,
A procions thing is mere precious
to us if it has been won by work or
&tummy.
Success in most things depends
on knowing how long it takes to
ericeeed.
In creation God shows us Ilis
hand, but in redemption God gives
us His heart.
If you would not have affliction
visit you twice, listen at once to 1
what it teaches.
FILIRON AND BRUCE
Loan & Investment Co.
This Company is Loaning Money
on Farm Security at Lowest
.Rates of Interest,
MORTGAGES PURCHASED.
SAVINGS BANK BRANCH.
8, 4, and 5 per cent. interest
allowed on Deposits, according to
amount and time let.
Orrxen.—Corner of Market
Square and North Street, Gode-
rich.
Horace Horton,
MANAGER.
WM. SMITH
is prepared to atteml to
Carriage Painting
in all its brnnehei , 115 well the
Sign and Ornamental
Painting.
Ho has had years of exporienco
and guarantees his work to give
satisfaction. A. rig wall painted
is half sold.
Eatimates and terms cheerfully
given.
GIVE HIM A CALL.
Shop in the old POST Pub-
lishing House, King street, Brus-
sels,
P MOM
Snrr, 28, 1.8.
71J U N
freil
ki tzi
+0L'; rD
THE COOKS BEST FRIEND
^ ^
Returned to Brussels!
ROBERT ARNISTRONS
desires to state that he has again become
a resident of Brussels luld is prepared to
take Contracts for all kinds of Ckirpenter
Work, 811011 OM House Building, Barn
Framing, Mill Wrighting,
Ile will also melte a Specialty of May-
: ing Buildings.
Having received my Fall Stoelf
I am now prepared to offer
THE BEST VALUE IN TOWN
In Cashmeres, Jersey Cloths, Ot-
toman Cords, Meltons, Jacket
Cloths, Toulie Cloths, Flan-
nels, Shirtings, Cretons,
Lace Curtains, Curtain
Nets, Velvets and
Flushes,
Always a Good Stock of Fnnsu
GROCERIES.
I have the Best and Cheapest
TEAS in Town.
Ca&A da'D aer Glows
before purchasing elsewhere. I
Cannot be Undersold.
P''....agent re: PARKER'S DTE 200)1115.
t.T.
BED STORE.
ppacyralt,
THE LEADING CAS
akoga.-Ti
CROCKERY,
GLASSWARE,
ETC., ETC.,
n order to make room for
a large Shipment
we expect daily
from the
e..
02!
eee
• tront
tr,
,
—i3sr
•C‹
•P 4
CEO. THOMSON.
lEsIimales Cheerfully Gi1h01.
SatIsfaoti On Guaranteed.
t in every inetance,
WW1'. AMISTONG,
C1?8,111aMOIC
TAILOR SHOP
First -Class Suits, either Bound
or Unbound, made for
$4.00.
Guaranteed.
Produce taken in exchange for
Work,
111. G. RICHARDSON,
8.4 Merchant Tailor.
6DR HoildER's
EURO
ANt,
VOA /
i/COmpotin
CURES
Liver Comp' nt
Dyspepsia,
Billoueness,
Sick Headache,
Kidney troubl's
Rheumatism,
Skin Diseases,
and nIl impuri•
ties of tho blood
from whatever
cause, arising.
THE GREAT SPRING' 1VIEDICINE.
760. (011.t11. 111,, gee.)
IN& QV Ble
LITTLE LIVER PILLS,
(ver)' small and easy to take.)
NO GRIPING. NO NAUSEA
Sold everywhere ; price 25 cents.
vatas :MEDICINE Cm, Proprietors,
TORONTO, CANADA.
ALLAN LINE.
1888. SUMMER ARRANGEMENT'. 1888.
LIVERPOOL & QUEBEC SERVICE
I,
08001I 11027TIMAT, ATEAMElt. 1 PROM (/110}3110
Sept. 18 Cireasnian 'Iapt. 14
Sept,10 Polynesian Sept. 20
Sept. 27 Sarmatian 8e111.2$
Oot. 3 Sardinian Oct ,4
Oet.10 Parisien Oat. ll
Oct. 18 Oireassian Oct. 10
Oot. 24 Polynesian-- ,,,,,,, Oct. 90
Nov. 1 Sarmatian Nov. 9
Nov. 7 erdinian Nov. 8
1(00. 14 Parisian: Nov. 16
1180170 00 Passage by Nall Steamers.
f0011111110 TO LIVERPCOL.
Cabin $00, $70 And $80 eta:ennui to accom-
modation. Servants in Cebin, $60 Inter-
mediate $30, Steerage $20. Return tiekets.
Cabin.8110, 0110 and 8100. Intermediate,
$00. Steerage 840.
O ByPolyneelati, Oirceasian or other ex-
trasteamers. Cabin fifty, EiXty and seven-
ty dollar, socordinn io accommodation. Re-
turn tickets, ninety. one hundred and ten
and ono hundred end thirty dollars, Inter-
mediate sixty dollars. Steerage forty doll -
078.
Passengers 0011 rrnbark at Montreal the
day before witbout bummed charge. Go
yourself or send for your friends, i'repaitl
marl:Mentes at reduced rates. For full in-
formation apply to
.8, R. GRANT,
BrueSels.
T. FLETCHER,
PRACTICAL
wATaniuLAEBli,
AND JEW:DILLER
Thanking the public for past favors and
support and wishing still to zeoure your
patronage. Wo aro opening out fiallines
in
NIX & WATCHES.
SILVER PLATED WANE
from established and reliable makers,
ally warranted by ne.
Clocks of the
Latest Desist'as,
orxr. etle Fe leiter :
Wedding Rings,
Ladies Gem Rings,
Broaches,
Bari'i)go &o.
Alen have io dock a full line of 'Violins
and Violin Strings. tee,
71.13. —1801100 01 Marriage Licenses.al
T. Fletcher.