The Wingham Advance-Times, 1976-06-03, Page 13w
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The WkW am Advance-TWM. Tbu•., June i, W* -Paw ; s'
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To AVERAN fAA1Nr �S• "y
�4fATtNIDAY, lUtllE 3, 1976. Supplied and Serviced by M. t.DIFb
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the place to buy meat
GRANULATED
TOP VALU
FINE
WHITE SUGARCUT FROM GRADE "A" FEARMAN'S CUT FROM GRADE "A" SOFT
BEEF LOIN BEEF HIPMARGARINE
(SIRLOIN, T-BONE i WING) 34 L wwV BONELESS BOTTOM CUT
LOIN DINNER ROUND STEAK
STEAKS
C ROASTS
2 kg
bag
tubs
$ 65 39 $ 321,
Ib. L ib.
COFFEE-
CLEAR OR
CARNATION CUT FROM GRADE "A" TOP VALU
PRIMROSE, 4 oz. BEEF HIP
OFFEE
MATE
FRESH SERVING FROZEN BONELESS
LEMONADE
SHOULDER HAMBURG TOP
ROUND
C
VEAL CROPS
PATTIES STEAK
C
»oz.
jar � I C C 61/. fl. oz.
1$ 49
tin
Ib.WHITE, PINK OR YELLOW Ib. Ib.
1
CUT FROM TENDER LEAN BEEF CHUCKBEEF, CHICKEN OR TURKEY
TOP VALU TOP VALU, 6 oz. pkg. TOP VALU, llb. pkg.
BONELESS YORK
SLICED BATHROOMSKINLESS
BLADE ROASTS COOKED HAM WIENERSFROZEN
TISSUE
C C POT
Ib. 99C 99 77
MAPLE LEAF, 3-4 lbs. MAPLE LEAF MAPLE LEAF, llb. pkg.
SWEET PICKLED BY THE PIECE SLICED
C COTTAGE ROLLS POLISH SAUSAGE SIDE BACON
9 C
4 roll 99c
8 oz.
pkg. Ib. In39 Ib. ■7 pkg.
N KRAFT MIRACLE WHIP
RAGiUH MEAT OR WITH MUSHROOMSSALAD DRESSING LUMP CHARCOAL ASST' FLAVOURS KELLOGGS
Spaghetti CARLETON CLUB POP Corn
28 fl. oz. 1C case of 24 oz. C
Sauce «r ■09 32 0z, ;Q S Ib. bag 4 2a cans _ Flakes Pk•' 99
moi• ���� ♦��� -..�� 59�- ••�. 20�; -���N- �.• __�-__�N��
FANCY LI BY pp,
SPAGHETTI WITH C ICE
41 SEASONED GREEN BEAN�"��,
OOrr GREEN PEAS OR PEAS OF CHEESE OR ALVES OR SLICES SILVER RIBBON
1AND CARROTS♦ 1
f• s i if r,
CHOICE
LIBBY Kraft I I R
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its, I . .PEACHES
TOMATOES
VEGETABLES ALPHA-GETTI
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r ► !` s � f f f. e
OL 0 2 1
014 4 in
4� tin
tin I'll I
tins 59
14 fl. o 7.25 orl no 14tfl.,oz. 28 1 . oz.
3 110 13 14 f S01000
S.
89
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ATIMER All PURPOSE GROUND .U.S. No. 1
CHOICE RED ROSE I Ib SWEET BING FROZEN FROM CONCENTRATE - KENT PROCESS REGULAR KRAFT CANADIAN
PEAS Z to II °_ 69c COFFEE bag 1 ■ 59 CHERRIES Ib. 89c SINGLES
fins U.S. No. , Orange 6�/a fl. C Cheese 16 oz.
SLICED OR TIDBITS U.S. No. 1 - FLORIDA
MOTHERS GREEN
TOP VALU CHOICE ,9 ,I O1 49c MACARONI 2Ib. 59c ED RIPE CABBAGE c Juice • tins
PINEAPPLE fin pkg. each39c Slices pkg. ■
39
TOP VALU WATERMELON HEAD o 1 - CRISP INGERSOLL PROCESS BANANA, COCONUT, LEMON w CHOCOLATE
APRICOT, TOMATO
STRAWBERRY OR RASPBERRY 5.5 fl. oz. C CHEESE 16 es McCAIN FROZEN �� e1
KRAFT PASTE 4 1 ■00 LETTUCE 2 for69 SPREAD jw 1 ■29 CREAM PIES 0s. 79c
tins
PURE JAMS ° fl. p: 59C ASSORTED VARIETIES U.S. No. 1 - NEW CROP fIEISCNMAN REGULAR, OEIUxE OR BACK BACON McCA
TANG FLAVOUR pkg. °f COOKING KI
ASSORTED VARIETIES - STAFFORD 3010 2 IbZE
s 29 . C CORN OIL 2 FRO"" Pkg of 4 x 14 fe 15 e2
SUNDAE 9 fl O1: C CRYSTALS °_• envs. 89C ONIONS Pkg 49 MARGARINE yk9. 1 ■ 79 PIZZA s', pores1 ■ 49
TOPPINGS jar 59 SWING U.S.'ko. 1 CHORE GIRL RUPERT FROZEN
ASSORTED VARIETIEORANGE FLAVOURS CRYSTALS `=3'3 °'� c Od0 FRESH c SCOURING PADS Pkg• c COD 2001.
89 NECTARINES 5°• 69 e13 59 FISH a CHIPS Pitt. 99C
PEAKFREAN Ilse c, pkgs 60��61611I1n1��61���Bi1��61n161�R1161
BISCUITS 16 et. ph,. 95 ASSORTED VARIETIES - CARNATION TWIN PACK -MIR FROZEN
INSTANT U.S. NO. 1 VINE RIPENED GAINES FROZEN
_ o9C
BREAKFAST ;: 99` LIQUID DETERGENT DOG MEAL 104- 5.49 COFFEE RICH c�
RED ROSE ORANGE PEKOE ASSORTED FLAVOURS TOMATOES NON -AEROSOL NEUTRAL OR SCENTED GREEN PEAS w MIXED VEGETABLES
c TOP VALU case el 24 A oz. C BAN BASIC 3:S R of McCAIN FROZEN
TEA BAGS btr,; 7 2..Ic 19 7 2 � �
SOFT DRINKS R, of. ans 3 ■ 49 cah. ■ 3--89 DEODORANT .M.. 1 •5 VEGETABLES M 89
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