HomeMy WebLinkAboutThe Wingham Advance-Times, 1983-06-29, Page 21TAB OR SPRITE
REG. OR CAFFEINE FREE
COKEOR
DIET COKE
750 mL
BOTTLES
FOR
PLUS
30¢ DEP.
PER
BOTTLE
SOFT STYLE
SCHNEIDERS
NEILSONS
FUDGESICLES OR
MARGARINE DREAMSICLES
1 LB.
12's
CLOVER LEAF BRAND
SOCKEYE
SALMON
BATHROOM TISSUE
ASSORTED FLAVOURS REVIVE - APPLE - ORANGE
ASSORTED COLOURS MARTINS McCAINS
WHITE SWAN FRUIT DRINKS DRINK BOXES
LAUNDRY DETERGENT
. 6 LITRE 2.4 KG
48 oz.
TIN
3 BOXES
OF
250 mL
MACARONI & CHEESE
KRAFT
DINNERS
2F225 g
PKGS.
OR
WESTONS MEALTYME SUN PAC
HAMBURG OR REGULAR OR PINK
IENER ROLLS LEMONADE
PKGS.
OF
8.'s
FOR
REGULAR OR HONEY
SCHNEIDERS FRIED
CHICKEN
900 g
TUB
ASSORTED VARIETIES
HOSTESS
POTATO CHIPS
1.19
PKG.
FLAKED
CLOVER LEAF
LIGHT TUNA
200 g
6.5 OZ.
19
FOR YOUR ENTERTAINING
ASSORTED
HOSTESS SNACKS
141 g
99#PKG.
AVG.
5 VARIETIES
BICK'S
RELISHES
375 mL
89' jAR
DARK RED, NEW ORLEANS
STOKLEYS
KIDNEY BEANS
TIN 14 OZ. 6 9 TIN
3 VARIETIES
VAN CAMP
BEANS
14 OZ.9
6 0 TIN
3 VARIETIES DILL
BICK'S
PICKLES
1.5 L 24,19JAR
KINGSFORD
CHARCOAL
BRIQUETS
PIECES & STEMS
LORETTO
MUSHROOMS
1"z
69' TIN
9 VARIETIES
CRYSTALS
KOOL-AID
6g
PKGS.
FOR
10 LB. 4r9 BAG
FINE QUALITY
KRAFT
MAYONNAISE
500 mL JAR
5 VARIETIES
PEEK FREAN
COOKIES
400 9 59 PKG.
SUN PAC FROZEN
ORANGE.
JUICE
12.5 OZ.S9 TIN
Vlommmirmaamommimal
PREPARED
FRENCHS
MUSTARD
500 mL99
CLUBHOUSE BRAND BROKEN
SALAD
OLIVES
375 ml
1.29
REGULAR OR CALIFORNIA
NEILSONS
ICED TEA
NEILSONS 6 FLAVOURS
VENETIAN
ICE CREAM
1 L
f79cTN
FINE QUALITY
NEILSONS
SOUR CREAM
500 mL1
CLUB HOUSE POURING CARTON
BLACK PEPPER 1069
BATH SIZE PKG. OF 3 BARS
IVORY BAR SOAP PKG. OF
LIQUID STYLE
LYSOL BOWL CLEANER
Zehrs in Port
Sundays
TUB
7 GRAIN, PRAIRIE BRAN
100°% STONE MILLED OR
COUNTRY HARVEST
BREAD
675 g
LOAF
SCHNEIDERS
MILD, MEDIUM, OLD,
BRICK FARMERS COLBY
OR MOZZORELLA
CHEESE
250 g
PKG.
1.29
FRESH BAKED PLAIN OR SEEDED
KAISER ROLLS DOZEN �q#
FRESH CRUSTY BAKED
6 VARIETIES
SCHNEIDERS
MEAT PIES
FROZEN COOKED
HIGH LINER
COD IN BATTER
250 g PKG. 350 g PKG.
1.19 OF 2 199
WHITE SWAN
WHITE OR COLOURED
SERVIETTES
PKG.
OF 60
69°
CHEF BRAND 50 FT. ROLL
FOIL WRAP
NEILSONS FINE QUALITY
WHIPPING
CREAM
500 mL
1.99
12 "
FRENCH BREAD
HIGH LINER BOSTON
BLUE FISH FILLETS 454 g
SCHNEIDERS "FAMOUS FOR QUALITY"
CRISPYCRUST LARD
PLAIN SiYIE, COUNTRY OVEN ooa
ENGLISH MUFFINS 1.
WE Will !IE PLEASED tO SERVE Y®U IN:
HANOVER
W MN &ave
Open I rAgI ti a
weals del RR)
ELMIRA
732 Arthur Se. 5
Open wed.. Thur,.
and Fri meanings
LISTOWEL
91S Welles:. dive N
Open Wed . Tha r%
and Fri ever angs
FERGUS
1 Ib.
2.19
'9,,
Alt Markets open at 8 a.m.
Saturday July 2
736 Tower St. t5.
Open Wed.. There
and Fri evenings
WINGHAM
Coma, o6 No 4
and 8d ttveys
Opera Thur, Fri eerankags
Crossroads—June 29, 1983—Page 7
All
Creatures
Gr t and
all
By Dr. D. V. Martin
Ontario
Veterinary Association
HOU(SE'IRAINING
YOUR PUPPY
Unlike kittens who seem to
instinctively start using a lit-
ter tray from the first day
they arrive in you# home,
puppies often provide a frus-
trating few weeks for their
new "parents". In most
cases, the puppy is bright,
anxious to please and will
learn quickly what is expect-
ed of him. How quickly the
housetraining process takes,
depends largely on you and
your lifestyle. If the entire
family is away all day, train-
ing will be slow and difficult.
Perhaps you should postpone
acquiring a new puppy until
you can give it the proper
time needed for training and
attention.
You should remember that
a puppy's ability to control
his bowels is often not fully
developed until 10 weeks of
age. However, training
should start as soon as he ar-
rives. The principals of
training are based on the
fact that as early as five
weeks of age, puppies avoid
soiling their own sleeping
area and that urinating -
defecating is a conditioned
reflex.
Keep your puppy confined
to a small area with its food
and water placed as close as
possible to the house exit.
Secondly, after every feed-
ing, play or sleep periods, as
well as first thing in the
morning and last at night,
take your, puppy directly out-
side to the same spot each
time. These periods in the
day are the times that
normal alimentary reflex
occurs. When. you ,pick an
area outside, be sure it has
something visually striking
about it, (e.g. tree stump or
boulder), so that your puppy
will remember it and come
to associate with it. Any time
the puppy soils in this loca-
tion, make a great fuss over
him. With time, your puppy
will come to associate all of
this praise with using this
area' as a washroom and he
will tend to go there more
often. The process is similar
to potty training for children,
only puppies seem to learn
much more quickly!
If your puppy soils in the
house, do not go out of your
way to scold him because
this will draw attention toan
action you want him to stop;
Do not let him see you clean
up the mess for this same
reason. Give him extra
praise the next time he goes
outside to the usual location.
This procedure works very
well with most puppies.
Have patience with him and
be consistent with your
praise when he uses the cor-
rect washroom area. A few
other hints may help if you
are still having problems:
1. Have your puppy
checked for worms since
they prolong poor bowel con-
trol and are common to pup-
pies.
2. Feed your puppy a
balanced canned food de-
signed for growing dogs.
This type of food is highly
digestible and results in little
waste matter. The fewer
times a puppy needs to defe-
cate, the easier training will
be.
3. Acquire your puppy dur-
ing the more pleasant time of
the year when neither he nor
you will object to going out-
side due to cold or wet
weather.
4. If possible. try to train
your puppy directly to thy
outdoors without training
him to use papers first.
Using papers will be easier
on your floors but present an
extra step of retraining from
the papers to the outdoors at
a later date.
Good luck to you and your
pet!
0- 0 0
This advice has been
brought to you by the Ontario
Veterinary Association.