Loading...
HomeMy WebLinkAboutThe Goderich Signal-Star, 1986-02-26, Page 17Prices elfective thru Saturday, March 1st, 1986. We Deserve the right to limit quantities to normal family requirements. Savings shown in this ad based on A&P current regular retails. We redeem all food store coupons. Some Illustrations are for design only and do not necessarily represent items on sale. BUY CSE SAVE 6.41 BEATRICE, ASSORTED FLAVOURS, REFRIGERATED Fruit Botton Yoqun CASE OF 12-175 g TUBS JANE PARKER (made with 100% pure vegetable shortening) 100% Whole Wheat Bread 675 g 79 loaf 1 JANE PARKER (Blueberry Pie 2.19 -SAVE .50) Peach Pie. (made with 10Q95 pure vegetable shorleningl MARVEL, ENRICHED White Bread JANE PARKER, WHEAT ROLLS OR Scone Rolls SAVE 1.00 624 g size, 1 ■2 REAL VALUE! 675 g loaf . ■,6 6 SAVE pkg of PARTLY SKIMMED Fresh 2% Milk 1 -PLY BATHROOM, ASSORTED COLOURS Cottonelie Tissue pkg of 4 rolls 1 CAVE an AIM 4feat SOW JP/fi& (4ODJ RICH SIGNAL -STAR, WEDNESDAY, k'EBRUARY 26, 1986 -PAGE 3A for CANADA UTILITY GRADE, FROZEN, EVISCERATED, 6 TO 12 LB AVERAGE ° Calculation based on the purchase of a 9 lb turkey. Young Turkeys 1.961b.8� SAVE 2.21/4-1.00 lb SAVE 2.42/kg-1.10 Ib CUT FROM CANADA'S FINEST GRADE 'A' BEEF OUTSIDE CUT, EYE REMOVED RUMP, SIRLOIN TIP OR INSIDE CUT ROUND Boneless Round Roast Boneless Beef Roasts �+►1 f/ATA' gur Ikg Ib LIMIT: 1 ped minimum $10.00 purchase, excluding this item. Maximum two birds per family purchase. m1 4 /Ann 0411 Ikg Ib CUT FROM CANADA'S FINEST GRADE 'ABEEF COMBINATION PACK -CONTAINS: 2 RIB ENDS, 2 LOIN ENDS, 4 CENTRE CUT CHOPS Strip 11°Y4 Bg Loin 4"/1"Steaks Ikg Ib Pork Chops Ikg Ib (Inside Cut Round Steak 6.591kg-2.99 Ib) 615/279 Round Steaks (Full Slice) Ikg Ib. FRESH S9 99 Lean Ground Beef 41kg/1 Ib CUT FROM CANADA'S FINEST GRADE 'A' BEEF TENDERIZED 2 Cube Steak ■ Ikg/3 Ib REGULAR, ALL BEEF OR B.B.U. 450 g Maple Leaf Wieners vac pac 1.7 MAPLE LEAF SKINLESS OR ROAST OR CHOPS Pork Loin Centre Cut 593/269 Ikg Ib RIB PORTION RIB OR TENDERLOIN HALF • Pork Loin Roasts 439/199 505/229 BEATRICE, 2% PARTLY SKIMMED, REFRIGERATED Ikg Ib A SUPERB BLEND, RICH IN BRAZILIAN COFFEES. CUSTOM GROUND 8 O'Clock Rean Coffee 1 LB BAG (3 Ib bag 11.89 -SAVE 2.80) TENDERLOIN PORTION, 3 TO 31/2 LB CUT SAVE 1.00 19 Pork Loin Roasts g FROZEN NEW ZEALAND (Loin Lamb Chops 6.591kg32.999 Ib 99 500 g Shoulder Lamb Chops 4 Ik g/ lb Cheese 11n FROZEN NEW ZEALAND, SHORT CUT Golden Fry Sausage 51°,9g2.29 pLamb Legs ILANADA GRADE 'A', FROZEN CORNISH SLICED, SIDE REGULAR THICK OR MAPLE lb Cottage 395/179 • Ikg Ib I 20 to 24 oz 41.7/189 a er l . Ib J //'� imp pn a Maple Leaf Bacon vac pac" i'a".�i e ^ �£�! F '+•`!srr3et' TR'i1t ;, 4� 2a j� ^ � I ¢. 'i ,. ans• ,.. p EAF READY TO=SERVE PICNIC STYLE BONEI:ESS ` t:E LEAF BY, THS 41 `I/1 89 Ikg ,Ib MA LEL Pork Shoulders 549ologna Chunks Ikg/as 2 Ib B MAPLE LEAF, SLICED Cooked Ham Fr DEVON Breakfast Sausage MAPLE LEAF Sausage Meat MAPLE LEAF, SWEET PICKLED Cottage Rolls Halves COUNTRY KITCHEN, HALVES Maple Leaf Hams MAPLE LEAF, COIL 1 QUAKER, ASSORTED VARIETIES SAVE .50 Chewy Granola Bars 2pkg 1 ■99 BLACK DIAMOND, PROCESS CHEESE FOOD SAVE 1.10 '13W011:00*.SS..JiceS , 219 2■ 9 9 KELLOGG'S (Raisin Bran 800 g pkg 3.49 -SAVE .50) SAVE .96 75 Special `K' Cereal 4 175 gg 2.49 vacpac ■ 175 9 1 69 Polish Sausage 4''/189 jr,q MAPLE LEAF, 6 VARIETIES INCLUDING PASTRAMI 351Ik/159 vac Deli Style Meats 125 g 1 69 pac ■ g Ib MAPLE LEAF, 8 VARIETIES OF DELI STICKS OR 9 VARIETIES OF 5Deli Chubs 25size 0 g 1.99 00 g59 roll 1 MAPLE LEAF Corned Beef 50 gkpoou hes 2 ■ 79 41V19! MAPLE LEAF, ALL BEEF 8/399 Baby Bag Bologna 41Z/18! FACIAL, ASST COLOURS (box of 100 sheets .69 -SAVE .16) SAVE .40 box of 200 Scotties Tissue sheets ■9 CASHMERE, WHITE OR YELLOW Bathroom Tissue SAVE 1.16 pkg of 4 rolls ■9 PLAIN WHITE OR PRINTED BROWN OR GOLD SAVE..84 of 2 ScotTowels Plus pkrolgls ■ 9 SAVE .90 ALLEN'S, UNSWEETENED Pure Apple Juice 9 •48 fl oz i tin CAMPBELL'S V-8 Vegetable Juice SAVE ,90 48 fl oz .9 tin PREGO, PLAIN OR•MUSHROOM SAVE UP TO .90 750 ml Spaghetti Sauce jar 1 59 ASSORTED FLAVOURS (Unit price 5.9C per 100 mL) case of 24 Chateau Dry Beverages 280 mL tins3.99 ASSORTED FLAVOURS (Unit price 5.2C per 100 mL) (Plus btl deposit) 750 mL A&P Beverages btl ■ 39 HOSTESS,,ASSORTED VARIETIES Potato Chips 2008 pkg SAVE 1.40 POWDERED LAUNDRY Tide Detergent • (Si entad or Unscented Bounce Fabric Softener pkg of 60 sheets 5.99) .clig FA, CANADA NO. 1, PRODUCT OF CHILE, THE NATURAL SNACK, PRODUCT OF UFLORIDA.., CITRUS SEEDLESS, RED OR GREEN Grapes Large Red Grapefruit Seedless g 1.99 .19 LAYER, ASSORTED VARIETIES Duncan Hines Ceke Mixes 520 g pkg (Creamy Frostings, asst var 450 g size 1.89 -SAVE .60) CANADA NO 1 PRODUCT OF CHILE LARGE PRODUCT OF HONDURAS, LARGE, SWEET, RIPE each 1 III 99 Sweet Juicy 918 Dole Red Plums 2 Ikg /b • 99 Pineapple _.__....._ bag,. 5 Ib CANADA NO. 1, PRODUCT OF U.S.A., LARGE Onions ions CANADA N0.1, PRODUCT OF ONTARIO, DELICIOUS IN SOUPS & STEVaa Fresh Cauliflower each 1 al 99 Yellow Cooking CANADA NO. 1, PRODUCT OF U.S.A., LARGE PRODUCT OF,,U.S.A., SWEET, NEW CROP, FRESH SU PRODUCT OF U.S.A., DELI Fresh Celery Stalks each 99 Bunch carrots 2/1.49 CIOUS IN CAESAR SALAD PRODUCT OF U.S.A., FRESH, ROASTED Romaine Lettuce earth .99 Peanuts in Shell 2'e/ib .99 • INSTANT (DECAFFEINATED 7 oz jar) Maxwell House • 227 g jar FROZEN, CHICKEN PARMIGIANA, SLICED TURKEY BREAST, SAVE 1.00 CHOPPED SIRLOIN Le IYIW1U Dinners ® aft Ink pkg a 1 FRASERVALE, ASSORTED MIXED VARIETIES Frozen Vegetables FROZEN, BEEF, CHICKEN, TURKEY Swanson Meat Pies pkg ikg2 ■ 29 SAVE .40 227 g pkg ■ /- PEPPERIDGE FARM, FROZEN, ASSORTED VARIETIES SAVE .20 Vegetables in Pastry 2p16g 1.49 WITH PORK IN TOMATO SAUCE OR MOLASSES, RED OR CHILI STYLE KIDNEY Libby's B owned Beans .69 14 11 oz tin ASST VAR (Lasagna 750 g pkg 1.79 -SAVE .30) ACTION PRICE Lancia Pastas 759 69 • ASSORTED VARIETIESBUY .77 3/1 3 -SA®® Pamper Cat Food 164 g tins ■ WINDOW CLEANER, REFILL ' SAVE .60 900 mL plst btl 1.49 Windex WIZARD SOLID GEL, ASSORTED SCENTSBUY y UY 2-SAV� 1 Air Fresheners size Z 1 ■� SAVE 2.10 OLDE•FASHIONED RECIPE, ASSORTED FLAVOURS Beatrice Ice Crean by