HomeMy WebLinkAboutThe Goderich Signal-Star, 1983-02-09, Page 25BONELESS CENTRE CUT
PORK LOIN
CHQPS OR ROASTS
Ilk. 157 lb.Sj•
FRESH CENTRE CUT
PORK LOIN
FAST FRY CHOPS
4.S3; kg,, re. Ib:.
WIENERS
f.79
J
PRODUCT OF ONTARIO
4.37/kg
1.9816.
1.30/kg
59°Ib.
1.30/kg
59fb.
MUSHROOMS
PRODUCT OF U.S.A.
BOK CHOY
PRODUCT OF U.S.A
NAPPA
PROD. OF CALIF. CAN. NO. 1
CELERY STALKS EA. 89
PRODUCT OF CALIF. - SIZE 138 DOZ.
.. 1.39
NAVEL ORANGES
Deanna Lynn Kiar was
recently enrolled into the
- fourth Goderich Brownie
Pack. (Photo by Joanne
Buchanan)
Legion
members
initiated
BY NEIL SHAW
The general meeting of
Legion Branch 109 was held
in the Jubilee Room on Tues-
day, February 1 with 41
members present and Presi-
dent Claire Bedard in the
chair. Seven new members
were initiated into branch
109 in a ceremony conducted
by comrades Les Riley and
Harold Chambers. Those
members initiated were
Bruce Manzs, John Orr,
Grace Mugford, Edna
Powell, Wayne Squire, Gary
Bell and Doug Gavin.
Several requests to the
Branch resulted in the ap-
proval of a total of $1625 in
donations to various causes.
The Branch donated $1000 to
the St. John Ambulance to
aid he local group in the
purchase of a new mobile
unit. The Goderich Skating
Club received $100 and $200
was donated to Debbie Hor-
ton to assist her in her trip to
the figure skating competi-
tion. The Branch donated
$300 to the Cerebral Palsy
Telethon and $25 to the
March of Dimes.
Applications for ordinary
membership in Branch 109
were approved for Bruce
Manzs, Wayne Squire, Mur-
ray 'Watt and Richard
Madge. Associate members
whose applications were ac-
- cepted were Lynn Mc-
Callum, Grace Mugford, Ed-
na Powell, and Francis Pro-
fit. Members are to note that
the annual dues for 1984 will
be increased by five dollars
to $20 for ordinary and
associate members -and-$25
for fraternal members.
The sports chairman Bea
Dowell reported that two
teams of dart players won at
the Zone competition and
will now advance to District
Two of the bowling teams
competed at Zone . and one
will compete at the District
level. A branch euchre tour-
nament is scheduled for
February 12 and the branch
mixed bowling tournament
has been set for March 26.
From the report of com-
rade Ray Barker, the sick
and welfare chairman, it
was learned that comrades
Harold Hibbert, Harry
Symonds, Clayton Weston,
Harold Downie, and Wayne
Gilders are at present in
Alexandra Marine and
General Hospital. Jim Gib-
son is in University Hospital
and. Russ Drennan, Jack
Kempson and Bill Michie are
in Westminster Hospital.
Comrade Barker also
reports that the plans for the
annual Vimy Banquet to be
held on Saturday, April 9 are
well advanced with tickets to
be on sale as of March 1.
Youth and Education
chairman Maurice Wilkin-
son reminded the members
that the Branch public
speaking competition fdr
students from the public
schools and • the collegiate
will be held in the Jubilee
Room on Wednesday,
February 23 at 7:30 p.m.
Property chairman Harold
Chambers received permis-
sion to proceed with the in-
sulation of the remainder of
the building and to install
new sinks and counter top in
the lounge on the main floor.
The house chairman,
Eleanor Worsell stated that
the refinishing of the chairs
in the Vimy Lounge has com-
menced and that a cover for
the table in the board room
has been ordered.
The Branch Honours and
Awards night will be held on
Saturday, March 5 and those
members eligible for the
year pins are requested to
cheek for their name in the
last branch bulletin.
The Branch approved sen-
ding both the President and
the First Vice-president to
the Legion Provincial Con-
vention to be held in Niagara
Falls from May 15 to 19. Any
other delegates from the
Branch will have their
registration fee paid by the
Branch.
zehrs
finemarkets... of fine foods
SPECIALS IN EFFECT
WEDNESDAY FEBRUARY 9
UNTIL CLOSING TUES. FEB. 15
Fresh store made
DELUXE PIZZA 14"
Schneiders Regular or
PEEF BOLOGNA .
York sliced
COOKED HAM
Schneiders Cooked sliced
ROAST BEEF _ .....
3.99
4.83 /kg
2.19ib.
5.49 /kg
3.491b.
12.101 k9
5.491b.
CB�NT O � EACH KPk6O, CONTAINS:
3 Centre Cut Pork Chops
3 Rib Portion Pork Chops
TAC K 3 Tenderloin Portion Chops
LOIN CHOPS
l
CUT FROM CANADA GRADE' 'A' BEEF
TENDER JUICY
RIB ROAST
1
FRESH 'VENTRE
PORK LIN
COUNTRY STYLE RIB PORTION
PORK LOIN
TENDERLOIN PORTION
FRESH LOIN
PORK ROAST
3.95,ks
1.79b.
3.9f/•s
1.791b.
NO NAME
RIND ON
SIDE BACON
NO NAME
KNACKWURST
4.39/kg
1. 9916.
375 g f.:z9
.
SCHNEIDERS
RING STYLE
POLISH SAUSAGE .
SCHNEIDERS
VACUUM PACKED
6.37/kg
2.89..
5.49/kg
RING- BOLOGNA .: _ . _ 2.49..
SCHNEIDERS
FAMILY PACK - 1 kg
BEEF BURGERS 479
SCHNEIDERS
REGULAR OR CHEESE
SMOKIES 300 1.89.
NEW COUNTRY GOLD
ROUND .
DINNER HAM
6.59. . 1
NEW COUNTRY GOLD ,.
SLICED
CORNED BEEF
FOUR
50 g PKGS. 9
SCHNEIDERS
SKINLESS OR DUTCH TREAT
454 g
rwo-4.
rb,A
ce•I„
TOMATOES
PRODUCT OF
FLORIDE
CAN. # 1
VINE RIPE
PRODUCT OF
CALIFORNIA
CAN. # 1
HEAD
LETTUCE
59
r-
MAPLE LEAF SLICED
SIDE BACON
2.49
3 VARIETIES
500 g
MAPLE LEAF SAUSAGE
GOLDEN FRY
�9 pKG f.99
FROM GRADE 'A' BEEF
TENDER RIB
STEAK
5.93k.
2.0!
L
MAPLE LEAF - 6 VARIETIES
250 g
PKG.
DELI MEAT
f.69
PRODUCT OF
ONTARIO
CANADA FANCY
MACINTOSH
PPLES
BRAISING BEEF
SHORT RIBS
3.28/kg L49b.
NEW ZEALAND FROZEN
LEG OF LAMB
/kg.2.49b.
MAPLE LEAF REG OR BEEF
BOLOGNA CHUBS
L2.84,I.29b,
SPRING
FLOWERS CROCUS
AN YOUROMING
VALENTINE AZALEA
COLOURFUL
4 POT
7 POT
T LJ LIPROSESFRESH CUT
BUNCH OF 4
DAFFODILS OR HYACINTHS -
5 -
POT
1
EA.
1.49
1195
5.99
ALSO AVAILABLE IN MOST STORES
Tropical Dish Gardens
Potted Mums, Mixed Pans
Fresh Cut Mixed Bouquets
Hybiscus
PRODUCT OF FLORIDA
LIMES 4i69i�j
PROD. OF ONT.
COLE SLAW ,8az. 2/99�►
PROD. OF FLA, PINK OR WHITE
SI32ZE
GRAPEFRUIT
PRODUCT OF U.S.A. 89#
RADISHES 1
PROD. OF CALIF. -BUNCHES 3/99#
E
GRE N ONIONS
r PRODUCT OF U.S.A. ''��
CANADA NO. 1 GRADE 4 b
RED
EMPEROR II
GRAPES
l8e
lb,