HomeMy WebLinkAboutClinton News-Record, 1985-5-1, Page 81. . •
SHORT RIB
ROAST
CHUCK BLADE
BONE OUT
/TT jr?
clp 17:1
o .LI /lb
Ikg
BLADE ROAST
OR STEAK
BONELESS
MY 14
L.. D /.
CID /kg
6,
Ilb
PRIME RIB
ROAST
1ST FOUR RIBS
gij.?,FT DA,
/kg
G /lb
SHOULDER
STEAK
RIB BONES
REMOVED
e.
Afb
FE,4, -00
RIB
STEAK
CAP Of f-
;:27Afl (5)) 6D
63?
Q.oezJ)JIb
SHORT RIBS
FOR BRAISIN
6.1)
Q 0
Ikg
Ilb
GROUND
BEEF
ME DIUM
eaw.
Cgi 0: IP tir" /kg
pr „
1lb
T-BONE
STEAKS
80 10 tiD Ikg
gB,
RUMP
ROAST
BONELESS
G Ci
7 0 I k g
11
I I b
SIRLOIN
STEAKS
oo
1k g
Ilb
0
ROUND
STEAK
j0 /kg.
)lb
P2
4
PRICES EFFECTIVE FROM MONDAY, APRIL 29 UNTIL CLOSING SATURDAY, MAY 4, 1985W RESERVE THE RIGHT TO LIMIT QUANTITIES.
GROUND
BEEF
REGULAR
FI,TN
0 QV'
Ikg
ilb
RIB EYE
STEAKS
6
flp erits1
a2?
60%
C'ei 0 Q (Ib
/kg
CROSS RIB
STEAKS
BONELESS
"STTO
FRESH
CHICKENS
CANADA GRADE A
UNDER 1 8 kg,4 I b
CL:, 0 ..) Ikg
(5))
QV Q,) /lb
ROASTING
CHICKEN
FRE SH. CANADA GRADE A
OVER 1 8 kg,'4 lbs
,,t13 0.(1
Ikg
QJ) Ilb
WHOLE
CHICKENS
CUT UP
'r\.
a
!Ib
CHICKEN
THIGHS
NO BACKS
9 02
ezo Ikg
4 0 „b
CHICKEN
DRUMSTICKS
BEEF
LIVER
4
IC
I k g
00
/ I b
CHICKEN
BREAST
CHICKEN
BREAST
QUARTERS
WING ATTACHED
6
/ k
CHICKEN
WINGS
6T,P
/ I b
Ikg
,0 b
YOUNG
TURKEYS
PART BACK ATTACHED
FROZEN, GRADE A
5 kg AND UNDER
ff'07