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HomeMy WebLinkAboutClinton News-Record, 1985-5-1, Page 64• Entries must be quilted by a group or an individual who is a member of a local Agricultural Society. Every quilt must be tagged with its entry number secured to it, before judging begins. Canada Packers will purhcase the winning quilt at the Annual Convention for $700.00 and it will be added to the Canada Packers Quilt Collection. SENIOR CITIZENS CLASS: 65 years and older 94 Knitted baby set, any colour. 95 Any knitted article. 96 Crocheted baby set, any colour. 97 Any crocheted article. 98 Quilt block made into a cushion. 99 Sample of handmade lace. SPECIAL STEARNS AND FOSTER CANADA- donates a cushion form for class 98. SECTION E Committee: Edna Wheeler, Annie Jervis and Dorothy O'Connell. 100 One loaf white yeast bread in plastic bag, tied. 101 One pint of cooked salad dressing. 102 Three bran muffins using whole wheat flour and raisins. 103 One pint of uncooked oil -base mayonnaise. 104 Three tea biscuits, plain. 105 One 9" baked pie shell. 106 Half loaf banana nut loaf, tied in plastic bag. 107 Three strawberry jam tarts, baked. 108 One cherry pie, lattice top. 109 Six peanut butter cookies. 110 Six chocolate chip cookies. 111 Half loaf bread using rice flour, recipe attached. 112 Three oatmeal date squares. 113 Half cup cheese dip, labelled, in a small dish. 114 One serving of low -calories dessert, recipe attached. 115 Display of 3 rhubarb desserts, single -serving, labelled, on suitable tray or carrier. 116 One pound of light Christmas Cake, saran wrapped. 117 One pound of dark Christmas Cake, saran wrapped. 118 One pound of gumdrop cake, united, saran wrapped. DIABETIC CLASS: 119 Three bran muffins with dates, with artificial sweetener. SPECIALS CAMPBELL SOUP LTD.- donates a cookbook to the Exhibitor with the most points in Classes 100-119. CLINTON NEWS -RECORD- donates $10.00 to the best loaf of white bread. Class 100. SPECIALS 120 WESTON BAKERIES LIMITED- donates $10.00 Grocery Voucher to the Exhibitor with the most points in Classes 102, 105, 111. 121 CADBURY SCHWEPPES POWELL, LIMITED- Makers of Fry's Cocoa of- , fer the following prizes for your favourite dessert, baked with Fry's Cocoa. Entries must be exhibited with a Fry's Cocoa Label. lst-$10.00, 2nd -$b.00, 3rd -$4.00. 122 J.M. SCHNEIDER LTD.- To each of the 3 items, offers the following lst prizes. Entries to be accompanied by proof of purchase of Crispy. Flake Shortening. DOMESTIC SCIENCE PRIZES: $3.00, $2.00, $1.50 (A) Best Apple Pie (B) Best Chocolate Cake, 7 minute frosting (C) Best Butter Tarts, plain Prizes: lst-five 11b. cartons Crispy Flake Shortening, 2nd -$2.00, 3rd -$1.00. VISIT BARTLI FFS Bakery and Restaurant Enjoy Breakfast, Lunch, Dinner or Afternoon Tea Served with our own home baked bread, rolls and desserts. You'll love ourbake counter with fresh baked goods daily. Wedding Cakes our Specialty. Stop at our Cheese Counter — Cheddar and a Variety of Specialty Cheeses. Remember .. when you buy Bartliffs. you buy the hest! .4 tradition in Huron County since 1902. 46 ALBERT ST. CLINTON 482-9727 Holmesville General Store LEST C TON SPR1N FAIR-- 'AG1 15 4 miles west of Clinton on Highway 8 A good, old fashioned country General Store with friendly, personal service. DROP IN SOME TIME FOR: Groceries Fresh Meets Custom Cutting and Wrapping Darrell and Anne Abbott 482-7150 123 ARVA FLOUR MULLS- donates 1st prize to each of the following four item as shown below: (A) 3 varieties of Fruit Bread, 3 slices each, displayed on suitable plate. (B) 6 white rolls arranged in a bun basket. (C) Arrangement of Fancy cookies on suitable plate (D) Angel Food Cake,lain Prizes: 1st -251b. bag of All Purpose Flour, 2nd -$2.00, 3rd -$1.00 124 DON MIDDLETON'S WHITEHALL FARMS- For the best Apple Pie, using no spices, donates the 1st prize of a Gift Certificate for a bushel of apples to be redeemed after September 15, 1985, 2nd -$2.00, 3rd -$1.00. 125 Best decorated cake, 9" x 13" for a child's birthday. To be judged on decorations only. Prizes: $10.00, $6.00, $4.00. 126 ZEHR'S- donates $5.00 Grocery Voucher along with the regular prize money to the 1st prize winner of Classes 115, 117, 119. 127 KUENZIG'S I.G.A.- for the individual serving of fancy dessert, named. Prizes: lst-$5.00 Grocery Voucher, 2nd -$3.00 Grocery Voucher, 3rd -$2.00 Grocery Voucher. 128 ONTARIO BEAN PRODUCERS MARKETING BOARD- donates a cookbook and $10.00 1st prize to the Exhibitor with the best combination 4 - bean salad with 1 kind being navy or kidney beans. Recipe must be includ- ed for 1st prize. 129 HURON COUNTY EGG PRODUCTION- donates special prize money for the best sponge cake, plain, uniced. Prizes: lst-$10.00, 2nd -$7.00, 3rd -$3.00. BAKING QUEEN The Exhibitor with the most points in the Domestic Science Section will receive prizes donated by: Zehr's-$5.00 Gift Certificate; Scott Paper Ltd.- Box of paper products; Corrie's Red & White- bag of flour; Shiral's Dept. Store- $10.00 Gift Certificate; My Fair Lady- $10.00 Gift Certificate; Blue Fountain Restaurant - Dinner for one; Blanche Deeves- 42 dozen silk roses. A Silver Cake Server will be donated by the Huron Central Agricultural Society. PARKS CANADA -HERITAGE COOKING CONTEST Sponsored by Blue Mountain Pottery Featuring Traditional Recipes GUIDELINES FOR CONTEST 1 Any recipe for foodstuffs may be used, provided that the recipe dates from before 1900, and it is from a Canadian sources may include: (A) Recipes published in Canadian cookbooks, household manuals, newspapers, periodicals, almanacs or any other published source. • (B) Unpublished recipes, for example, old, family recipes that were in use before 1900. Please indicate where, when, and by whom they were used. 2 A copy of the original recipe and notation about its source and history must be attached to the entry. Any other covering notes about the recipe or pro- duct may also be attached. 3 A modern equivalent of the original recipe must be attached to the entry. PROPOSED JUDGING CRITERIA POINTS 1 The Recipe 30 -has the Exhibitor indicated where, when, and by whom the recipe was used -does the recipe relate in some way to the history of Ontario/Canada -has Exhibitor shown ingenuity in choice of recipe 2 The Product 20 -has the Exhibitor used the correct period ingredients (eg. ingredients that were available at the time the recipe was used) -is the product a success, according to the original recipe Make Cook's your supply and service centre. Soil Analysis • Seed Supplies Fivia DIVISION OF GERBRO INC. Crop Planning Elevator Facilities Crop Care etvsa Centre Chemical Supplies Fertilizer Programs Market .._, Information Before you make any decisions for 1984, talk to the folks at Cook's. HENSALL CENTRALIA KIRKTON 262-2410 228-6661 229-8986 "where you can trade with confidence"