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Home My WebLink AboutClinton News-Record, 1984-07-25, Page 16•i. J. clear vitaminized A&P reserves the right to limit quantities to normal family requlir.merltst SAVINGS SHOWN tN THIS AD' BA$.gD ON A &PCURRENT REG ;ALAR RETAIILS- NABO .TIO. DeCar elfiate . GRONNO F CQ•EE 0 SAYE .40 WHITE, YELLOW OR ALMOND, FACIAL, ACELLE Royale Tissues BOX OF 100 SHEETS A&P Pure Apple Juice 48 FL OZ TIN REGULAR, FINE OR EXTRA FINE, COFFEE Nabob Tradition 369 g VAC PAC REGULAR 16 SLICES OR THINS 24 SLICES, SCHNEIDER'S, PROCESS Cheese Slices 500 g PKG (Fine or Reg Nabob Decaf.-369 g vac pac-3.99-Save.60) CUT FROM CANADA'S FINEST GRADE 'A' BEEF SEMI -BONELESS BLADE OR CHUCK SHORT RIB Beef Roasts SAVE 1.54/kg-.70 Ib 'GREAT ON THE B.B.O.•-MEDIUM Ground Beef 73/169. /kg Ib COMBO PACK CONTAINS: 2 RIB ENDS 2 LOIN ENDS, 4 CENTRE CUT CHOPS Loin Pork Chops 39/199 Ib /kg Ik9 Ib RIB OR 3 TO 3 2 LB TENDERLOIN PORTION Pork Loin Roasts 1039/199 ROAST OR CHOPS (BONELESS 6.37/kg-2.89 Ib) i2� Pork Loin Centre Cut Ikg Ib9 PORK LOIN RIB PORTION (COUNTRY STYLE) Spare Ribs 419/209 PREVIOUSLY FROZEN WHOLE'TURKEY BREASTS 5.491kq-2.491b) Turkey Legs 3 8/149 NEW ZEALAND, SHORT CUT. WHOLE Lamb Legs 4 g/191? PETIT GORET• SMOKED. BONELESS, PICNIC STYLE Pork Shoulders4.14V18? CANADA PACKERS. DEVON BRAND Breakfast SausageILI /kg -451/151913 REGULAR. BEEF OR R R 0 Maple Leaf Wieners vac pac89 450g 1■ MAPLE LEAF SKINLESS OR //� Golden FrySausages500 p gg 2■(/�,�'9 SAVE 56 SOFT MARGARINE Blue Bonnet twin pack of 2 99 8 oz tubs . SAVE 1.60 INSTANT COFFEE Maxwell House 10 oz jar SAVE :1.76/kg-.80 Ib EXCELLENT FOR BRAISING Blade Steaks 73/'69 Ikg - Ib NEW ZEALAND (SHOULDER LAMB CHOPS 4.391kg-1.99 Ib) Loin59/299 Lamb Chops 16 !kg lb MAPLE LEAF SLICED. 7 VARIETIES INCLUDING MAC & CHEESE Cooked Meats v=1.69 MAPLE LEAF OR SHOPSY, SLICED (SHOPSY 375 3.39 Cooked Ham "175g° ■ 9 SHOPSY. REGULAR OR ALL BEEF Sliced Bologna vSOogC 2.59 SHOPSY SLICED, ALL BEEF SALAMI. BEERWURST OR Summer Sausage (pkg 1.19 SHOPSY. SLICED SMOKED BREAST OF TURKEY. CORNED BEEF BRISKET OR. Pastrami 'pkg 1.59 SHOPSY-COLE SLAW OR o Potato Salad 500 8 1 49 carton ■ id CLIFFSIDE. BEEF. CHICKEN OR TURKEY Meat Pies pkg of 4 584g1.99 TOWN CLUB SLICED Side Bacon v500gc 2■49 TOWN CLUB. SWEET PICKLED. VAC PAC Cottage Bolls 439 /199 SAVE 40 GRAPE, FRUIT PUNCH OR ORANGE Kent Fruit Drinks 3-250 mL pkg .99 SAV ORANG.F PEKOE Red Rose I Tea Bags Pqof - • 73/1, 69 Ikg Ib SAVE 1.32/kg-.60 Ib BLADE, CHUCK SHORT RIB OR SHOULDER Boneless Beef Roasts 439/199 1 • • CANADA GRADE 'A', FROZEN. EVISCERATED120 TO OZ.AVERAGE Cornish Hens 4197/1" "Deli Shop2P! AVAILABLE AT MOST A&P STORES ,r, MAPLE LEAF, COIL Polish Sausagelb I100g44/199 POTATO & EGG Shopsy Salad .400009/17lb MAPLE LEAF Country Kitchen Hams •99/100g / 4991h SAVE 1.00 Fresh Pizzas 2.99 12 inch size SAVE .90 EXTRA CREAMY OR EXTRA CRUNCHY York Peanu Butter 750 9.99 SUPER- BUY! FLAKED WHITE IN BROTH Island Queen Tuna Queen 6' I-II 99 or tin ■ SUPER BUY! FROZEN. CONCENTRATE, ORANGE OR APPLE 12 FL OZ TIN Sun Squeezer) nn Drinks LI mOU FROZEN, CONCENTRATED, ORCHARD'S BEST,SAVEE .36. .12oz1/t?tintl 9.9 ■ York Apple Juice FROZEN, ASSORTED FLAVOURS SAVE 30 Jello -o Pudding Pops p;2°1 2.69 BOSTON BLUE, FROZEN Fish Fillets 3 /kg /16! MAPLE LEAF, FROZEN, GREAT ON THE B.B.Q.. Beef Burgers 7pkgg 3.99 SUPER BUY! BANQUET FROZEN, BEEF, CHICKEN OR TURKEY Meat Pies 8°z 59 pie 1 NORDICA, 2%, PARTLY SKIMMED Cottage Cheese RICH'S SAVE .50 750 g cont2•49 SAVE 14 Dessert Topping 250gtaeros1.19 FROZEN; CANADIAN MINT SAVE .84 Good Humor Novelties Pk6 of 1.99 ASSORTED FLAVOURS INCL. LEMONADE (428 g) SAVE .30 Valiant Crystals pkgg 1 ■69 FRUIT COCKTAIL, PEACH 12'S. OR SLICES. PEAR ' 2'S A & P FruitNo InSPearugar JuiceAdded 28 oz 1 49 tin ■ d/ WHOLE WHITE A&P Potatoes ASSORTED FLAVOURS A&P Fruit Drinks A&P Mineral Water 'SPRING & SUMMER: FLARE TOP. ASST FLAVOURS McCormick's Candy SUPER BUY! 19 oz 1111 ■ 9 SAVE 20 48 tl oz .tin '■ 9 SAVE .10 750 mL btl ■ SUPER BUY' 270pkgg1 49 pkg SAVE .26 NEG 11R SUGAR V REL GINGER ()HANG. TONIC & SODA ATE REG OR SUGAR V REt i' PI ITS Canada ry Bera es 7 11ll . plus .301311 deposit BUY . 3 -SAVE 1.12 ASSORTED FLAVOURS. FRUIT ON THE BOTTOM Silverwood Yogurt 1'° Cathy Van NinitPyS, daughter of Martin and Beverley Van .1Vinituys' of Bayfield, graduated on June 22 from Fanshawe College, London, from a two year, executive secretarial course. Cathy is also a graduate of St. Joseph's Separate School and CHSS in Clinton. 04 wants plan for red meat at provincial level STRATFO.RD -- The provincial agriculture minister should move to develop a two-party stabilization plan for Ontario's red meat producers, president of the Ontario Federation of Agriculture (OFA), Harry Pelissero said at an OFA board meeting in Stratford - "Mr. Timbrell said he didn't want to let the red meat industry down. If that's how he feels, then it's time for him to act. Using the federal election as an excuse to hold off on any new policies is letting the industry down," Pelissero said. Because of the election, Pelissero said, "We may have to "accept that we cannot get a national market insurance program until the fall." If the province went ahead with a two-party plan for Ontario, it could later become part of the national program, he said. In June, former agriculture minister Eugene Whelan introduced a bill to give him the power to negotiate a • three -party stabilization plan with the provinces. That bill died on . the order paper when the election was called. Pelissero said the new agriculture minister,- Ralph Ferguson "has -also shown support for stabilization, but it looks like an agreement could be pushed back again." "We must continue to push for a national program with an equitable formula," Pelissero told the board of directors, "But in. the ` meantime, we should push for a provincial- program. Let's see if Mr. Timbrell willlive up to his word." Additonto: Agricultural Issues Platform Section 31; • This ' part of the Income Tax divides farmers into three categories, full-time, part-time, and hobby farmers, Part-time farmers are only allowed to write-off $5,000 of their farm losses against their off -farm income. This limit is 30 years oldand isn't a true reflection of today's, farming costs. It disregards the fact that many beginning farmers often take other jobs in order to help them through the difficult early years. The •OFA proposes that the amount of farm losses that can be deducted'from off farm income will be determined by a formula that will reduce the deductible losses as the off -farm income increases. Work injuries cost Canadians $10 -billion OTTAWA - Preliminary data from Labour Canada reveal that more than 850 Canadian, workers died from work-related injuries and illnesses in 1982. More than 15 million working days were lost due to injuries,the equivalent of 62,000 person-years, at an estimated cost to the Canadian economy of $10 billion. These data are', contained in EMPLOYMENT INJURIES, AND OCCUPATIONAL ILLNESSES .1972-81, produced by the Occupational Safety and Health Branch . of Labour Canada. The publication contains work injury statistics for all Canadian jurisdictions and covers the period 1972-1981, with preliminary data for 1982. In releasing the report, Labour Minister Andre Ouellet commented on the disproportionate attention paid to Canada's industrial dispute record compared to the country's work safety record, saying: "Apart from the 'tragic , human consequences of these far -too numerous accidents, the record of working days lost to such occurrences, which is nearly double that of industrial disputes, is a • national disgrace." 1 Preliminary figures for 1982 show that one in eight workers in Canada was hurt on the job, and that among the 1.1 million injuries there were mord than 850 fatalities. One positive note, ho ver, is the fact that the incident rate was 11.91 injuries per 100 workers, eight per cent lower than the 1981 rate of 12.93 and 12 per cent lower than the 1980 rate of 13.46. Other highlights of the 134 -page report include the following: - fishing, forestry and mining were the three most hazardous industries in Canada' in 1982; - approximately 24 .per cent of all itijuries occur t� the hand or finger and 20 per centto the back or spinal cord; - in 1981, 48 per cent of, all injuries were disabling compared with 47 per cent in 1980; - 14.5 million workdays were lost in 1982 due to injuries, equivalent to 62,000 person years; - workers in the federal jutisdiotlon accounted for six per cent of injuries. Copies of the report are available from: PUBLICATIONS DISTRIBUTION CENTRE, Labour Canada; Ottawa, Ontario, KIA 0J2, (819)994-0543. ti 1