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Home My WebLink AboutClinton News-Record, 1983-11-16, Page 14PAGE 14-CLINTON NEWS -RECORD), WEE;l)NESDAY, NOV 1f OBER 16, 1983 1$ 9ir*yy&4?frA6YA1fe9r **>if itt b ******** 91 TANG ORANGE FLAVOUR CRYSTALS 4-92 g Pouches 1.39 ALLEN'S PURE APPLE JUICE 48 oz. Tin .99 NATURE'S BES VEGETABLES 14 oz. Tin 2/.98 MEAT Maple Leaf Whole or Hall .Crvovac g 59 Country Kitchen kg. . Our Reg 4 99 Ib 11 00 kg Ib. 2.99 HAM N•e Save 2 00 lb 4.41 kg. Canada Grade A Fresh kg 2.16 FRYING .98 CHICKEN Ib' Maple Leaf Regular or A11 Beef Hot Dog WIENERS 454 g pkg. 1.19 Fresh (.tit Part Back Attached kg. 2.62 CHICKEN LEGS ib 1.19 Fresh Cal Part Bach Attached CHICKEN kg 3.28 BREASTS lb. 1.49 Fresh Voting Ontario Pork Shoulder BUTT kg 2.84 CHOPS In - 1.29 From 1051+, Beef - Fre$hI) Minced Lean GROUND kg 4.17 BEEF lb. 1.89 Fresh Whole 5 .b lip FRYING kg 2.40 CHICKEN In 1.09 Fresh young Ontario Pork Boneless Shoulder BUTT kg. 3.06 ROAST Ib. 1.39 Maple Leal Popular Varieties Sliced 175 R LUNCHEON °kg'HAM MEATS .89 Maple Leal 175 g pkg Portion STEAK 1.69 Maple I eat 7S0 a Pkg Breaded VEAL STEAKETTES 3.29 -'Y Maple Leat Popular 5.irlel,es Sliced BOLOGNA 500 11 pkg 1.98 Maple I e.,, BEERFEST SAUSAGE 1'98 So_...mss Maple Leaf Boneless Smoked Picnic Reads to ServePORKk g 3.95 SHOULDER Ib l'2. FRAM THE DELI Maple 1 ea, po.iiiia. S amities Baked Del, S6: er „4.17 MEAT LAVES 1.89 1 sir,' t•1, Sand,. h s•. I • Staple I rat (n,l ski,. COOKED 5.71 pOLISH kg 3.95 HAM I. 2.59 SAUSAGE ,1.79 BAKERY 1882 Slone Milled 675 g loaf WHOLE WHEAT BREAD .69 Weston APPLE PIE 624 g. 1.39 Weston Raspberry JELLY ROLL . 99 FROZEN FOOD McCain Frozen (2,5 or. can ORANGE JUICE . 89 McCain SUPERPATTIES or SUPERCRISPS 1'• lb bag . 89 BLUEWATER BOSTON BLUEFISH 1 89 Slicks or In Light R • Flatter (50 g pkg Carnation Ranch ( til 500 g ,.. POTATO WEDGES . 69 tell 0 PUDDING POPS 2.79 12 50 ml pops Health Et Beauty Herbal 1 sante National SHAMPOO 150 mi 2.99 (5 lips Pkg of Igo COTTON SWABS Regular Super or Super Phi. TAMPONS Pkg 40 i.,n.p.,. SLend,., TAMPONS L ( •,I th 1.29 3.99 3.99 RITZ CRACKERS 1.29] CORN FLAKES 515 g bo. ( arnaliun HOT•. 1.29 CHOCOLATE 1 49 10 d0 g poo, hes Quaker Chew, GRANOLA BARS1.79 125 g bar GAINES MEAL R kg hag 6.99 Bora(eem DRY BLEACH 3.29 Carnation Parti, Skimmed .2 EVAPORATED MILK 115 ml tin .63 Carnalo:n Pkg. of 6 INSTANT BREAKFAST 1.99 Welch s Grape JAM & JELLY •79 500 ml jar Treesweel Orange at While and Pink Grapefruit UNSWEETENED JUICES 6.6 oz tins 1.89 Electrasol DISHWASHING DETERGENT 1.4 kg, 3.69 Betts Crocker Supermoisl CAKE MIXES 1.19 510 g pkg Sunmaid Seedless RAISINS "5O g 2.99 Belts Crocker Creamy FROSTING Oclu.e MIXES 470 g pkg ■ 9 Puritan ASSORTED STEWS 680 g can 1.89 Special Menu CAT FOOD 1 kg 1.89 Harvest C run, h CEREAL 450 a pkg .611 1 Colhv, Brick or Farmers BADEN CHEESES 79 22" g pkg 1./ Nabob TRADITION COFFEE 169 g pkg 2.99 Kellogg s CRISPIX CEREAL 49 400 g ho. • top ( hone 1 kg Regular or ( Imes - °o 3.99 Del Monte .1 5 or ons PUDDING CUPS 1.49 JOHNSON FUTURE 450 ml 2.49 SHOUT LIQUID 1.99 f reedom ho 55.,. 45(1 ml FLOOR CLEANER 1.99 I.dlle rhes 1104 Wheat Hsu, ton 4 or Bits k Bite. Reg N ( he e.e !nn g CHRISTIES BISCUITS 1.49] !r. Prod -1 •S A (an .I 111 5 ,elent la ORANGES 40, .99' Prod L. S A (an o1 F Londa toot' ORANGES 5 lb 1 a99 Prod (Int (an tl1 ()marl Pepper SQUASH 5/1.00 Prod Ont ( an 01 SPY APPLES 1.29 I Ib hag Prodld 5 Canu1 LEEKS 1.09 Prod U S Can a1 PEANUTS IN Ib THE SHELL 1 ■ 19 Fresh Roasted Assorted FLOWERING PLANTS 1.99 `i Prod. Ont Can of Hothouse LEAF .49 LETTUCE BAKERY 1882 Slone Milled 675 g loaf WHOLE WHEAT BREAD .69 Weston APPLE PIE 624 g. 1.39 Weston Raspberry JELLY ROLL . 99 FROZEN FOOD McCain Frozen (2,5 or. can ORANGE JUICE . 89 McCain SUPERPATTIES or SUPERCRISPS 1'• lb bag . 89 BLUEWATER BOSTON BLUEFISH 1 89 Slicks or In Light R • Flatter (50 g pkg Carnation Ranch ( til 500 g ,.. POTATO WEDGES . 69 tell 0 PUDDING POPS 2.79 12 50 ml pops Health Et Beauty Herbal 1 sante National SHAMPOO 150 mi 2.99 (5 lips Pkg of Igo COTTON SWABS Regular Super or Super Phi. TAMPONS Pkg 40 i.,n.p.,. SLend,., TAMPONS L ( •,I th 1.29 3.99 3.99 RITZ CRACKERS 1.29] CORN FLAKES 515 g bo. ( arnaliun HOT•. 1.29 CHOCOLATE 1 49 10 d0 g poo, hes Quaker Chew, GRANOLA BARS1.79 125 g bar GAINES MEAL R kg hag 6.99 Bora(eem DRY BLEACH 3.29 Carnation Parti, Skimmed .2 EVAPORATED MILK 115 ml tin .63 Carnalo:n Pkg. of 6 INSTANT BREAKFAST 1.99 Welch s Grape JAM & JELLY •79 500 ml jar Treesweel Orange at While and Pink Grapefruit UNSWEETENED JUICES 6.6 oz tins 1.89 Electrasol DISHWASHING DETERGENT 1.4 kg, 3.69 Betts Crocker Supermoisl CAKE MIXES 1.19 510 g pkg Sunmaid Seedless RAISINS "5O g 2.99 Belts Crocker Creamy FROSTING Oclu.e MIXES 470 g pkg ■ 9 Puritan ASSORTED STEWS 680 g can 1.89 Special Menu CAT FOOD 1 kg 1.89 Harvest C run, h CEREAL 450 a pkg .611 1 Colhv, Brick or Farmers BADEN CHEESES 79 22" g pkg 1./ Nabob TRADITION COFFEE 169 g pkg 2.99 Kellogg s CRISPIX CEREAL 49 400 g ho. • top ( hone 1 kg Regular or ( Imes - °o 3.99 Del Monte .1 5 or ons PUDDING CUPS 1.49 JOHNSON FUTURE 450 ml 2.49 SHOUT LIQUID 1.99 f reedom ho 55.,. 45(1 ml FLOOR CLEANER 1.99 I.dlle rhes 1104 Wheat Hsu, ton 4 or Bits k Bite. Reg N ( he e.e !nn g CHRISTIES BISCUITS 1.49] !r. .................. ..... .. , ; .• . r.. ::: ; . ilii:... .:•: :•.:.:+.::•::: :.:'r: � iii:r f:Y. 1.. •.�• r;Ls• r i:::i: is �� ••: •::: k :x�l�li�if:.... ............................................... ::•.v:::::.v: •• ::::::::.mi : %S:: ltj�iE1(.flt! •::: .v:: •: is iii: i •: i}}. %'•. :. •i}:: c•x% is ;:;':'';+{5::;{:,::: ,,yet• ..H: ............. . ............... . ::....................................... ::........:................................. ................; ......................:.::..; :., ..............:::... c osin Tues. Nov. 22 Specials effective from Wed. Nov. 16 till 9 Oatmeal MUFFIN MIX Ib. BACON 2■ BITS 9 Ib. Store Cut MARBLE CHEESE AVAILABLE 2■49 Ib. Store Cut FARMERS CHEESE Hot Red Pepper, Onion &.99 Parsley, Garlic, Jack, Plain Brick, and Caraway. 2.49 Ib. . PITTED DATES 1.99 Ib. CREAM OF WHEAT .39 Ib, Dutch Style Smoked PORK SALAMI 1.79 Ib. Dutch Style Fine PORK SALAMI 1.79 lb - Carnation SKIM MILK POWDER 2.091b. .._........._........ _......�_.Nn . WHIPPED TOPPING 2■29 HILLE'S 'RUSKS is 59 1b. CHRISTMAS CALENDARS & CHOCOLATE LETTERS NOW AVAILABLE & Almond Bars & Rings WHOLE WHEAT FLOUR , .29 Iib. ALL CHRISTMAS BAKING & CANDY MAKING SUPPLIES WE DO ALL THE SCOOPING Monday to Friday -Open 9 a.m to 5:30 p.m. --- Saturday -9 a.m. to 5 p.rn Open Thursday & Friday Nights Until 9 p.m. inettes host St:'[arys guests t+y dinner meeting' CLINTON - The Kinettes rnet on Nov. 8 at the Blue Fountain Restaurant. Carol Lobb began the dinner with the Kinette grace. Following dinner, the meeting was held at Linda Bosman's. Linda welcomed everyone including five guests from the St. Marys Kinette Club who brought along the Travelling Cookie Jar. President Cheryl Hohner opened the meeting by welcoming the St. Marys Kinettes. Marie Jefferson led with the Kinette song and the registrar and treasurer followed with their reports. The minutes from the executive and general meetings were read. The Kinettes welcomed their two newest members Mary Ann Chambers and Joyce Jenkins. Both members were inducted into the club by Cheryl Hohner and Bette Dalzell. All Kinettes joined in with the Zone Con- ference Kin Song following this induction. Linda Bosman reported on service projects. The Blood Donor Clinic was not as successful as previous clinics. The Kinettes have decided to continue with this project next May but the time for the donors will be altered. A motion was made to hold a babysitting course next April. Dorothy Boughen reported on ways and means and told members that the Hawaiian Dance has been re-sheduled for Feb. 25. She noted that the clown suit rentals for Halloween were very successful. Members agreed to make an additional six adult suits and four children's suits in the new year. The Kinette Club will be sending a donation to fire victim Valerie Anderson. The Kin Christmas party will be held Dec. 11. The annual pot luck dinner, skating party and visit from jolly St. Nick is being plan- ned. The next executive meeting will be held at Wendy McFarlan's on Nov 22 at 8 p.m. Bette Dalzell will hold the December Christmas meeting on Dec. 13. Color reflects decorating mood Xi Epsilon Sorority learns CLINTON - Home decorating, a subject effecting most people, was the program theme for the Nov. 8 meeting of the Xi Ep- silon Beta Chapter of Beta Sigma Phi at the home of Linda Meade. Guest speaker Joanne Poelman, an employee of Norholme Decorating Centre in Clinton, focused on the use of color in the home. Using pictures and actual samples of wall paper and carpeting, Joanne showed how to change the mood, size and even shape of a room by creating an illusion with color. She discussed monochromatic themes ( those using one color), complimentary ( us- ing two opposite colors), and split - complementary (using three colors). Joanne discussed how colors can flow through a house with every room looking different but not jarringly so. She showed how a room should have a focal point so ones eyes are not pulled in several directions at once. Everyone present gained much useful knowledge about how to make her own home more attractive with such simple techni- ques as using striped paper to heighten ceil- ings and borders to lower them. Linda Meade thanked Joanne for her stimulating and informative presentation. In the short business meeting chaired by President Ann Adams final plans were made for the shopping trip to London Nov. 12. Social chairman Rita Van Dyke asked how many planned to attend the Christmas party December 10. Audrey Kemp reported that she had spoken to the Girl Guides about Sorority as they have to learn about organizations in their community. Family Crisis Centre helps Huron's abused women CLINTON - Dianne Collyer was the hostess when the Zeta Omega Chapter of Beta Sigma Phi met Nov. 8. The topic for the evening's program was spousal abuse. As at least one in 10 women in Canadian Society is abused, this is an important and difficult subject. Fortunately, since early May of this year, a Family Crisis Centre exists in Huron County where women and their children can go for shelter. Dianne introduced June Taylor, member of the board and fund raiser for the Centre. She began the program by showing the film Battered Women. The movie portrayed several women who were victims of abuse, as well as some of their husbands discussing their own problems and feelings. June then related some of her first-hand observations and told about the operation of the home. Operated by The Mennonite Church, many area churches and service clubs have contributed to the Centre's food and fur- nishings, making it truly a community ef- fort. On arrival, the women are given legal and medical aid, help in arranging accom- modation if they decide not to return home, and most importantly, an attentive ear. The women, who come from all walks of life are often embarrassed and low on self-esteem as well as frightened and hurt. Ninety per cent of abuse cases involve alcohol, and many more cases exist than are reported. June mentioned that there is a need for volunteer workers at the Centre. A lot of discussion arose from her presenta- tion. A business meeting followed during which four new pledges were welcomed, thank -you cards read and a donation to the Crisis Cen- tre made. Ann Reid was again the winner of the 25 -cent draw. The meeting was adjourn- ed with the reminder that on Nov. 22, the meeting will be held at Marilyn McMahon's home. we can cover your investment needs 15-30 DAYS 9 111/C1: SHORT TERM CERTIFICATES MIN. 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