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Clinton News-Record, 1981-12-02, Page 5• MVCA hold general meeting Twenty - n 1 n e municipalities of the Maitland and Lucknow River watersheds were represented at the 111 general meeting of the Maitland Valley. Con- servation Authority held last Wednesday, November 25 in Wroxeter. Other officials at the meeting represented the district and regional offices •of the Ministry of Natural Resources in Wingham and London, as well as Tom Pro= ut, the General Manager of the Ausable-Bayfield Con- servation Authority. Introduction of guests at the commencement of the meeting also included Mrs. Margaret Bennett of Wingham. Mrs. Bennett was recently appointed as one of the three provincial representatives to the Authority. The first item of business on the agenda was the presentation and approval of the Authority's Advisory Board reports. The Chair- man of each of the four Ad- visory Boards (Water Management, Conservation Areas, Community Rela- tions and Land Manage- ment) summarized the work that has been undertaken thus far in 1981. Some of the major projects which were highlighted were the installation of gauging and monitoring equipment as part of the Authority's new computerized flood forecasting system and the co-ordination of Phase III of the Listowel Flood Control Program. This phase in- volves bank protection works to be completed on the portion of the Maitland River running from the Spinrite Yarns factory to the C.N.R. bridge in the southwestern portion of the town. Phases IV and V are designated to be completed in the next two years. Suc- cesses were also noted in the Authority's new minimum maintenance approach which was implemented . on all Authority conservation areas during 1981. The major portion of the meeting was devoted to an explanation and discussion on the 'whats?' and 'hows?' involved in the development of the Authority's Watershed Plan. Although appearing as a somewhat complex pro- cess, the end product can be easily understood. The members were informed that the plan will act as a working guide from which the Authority can see where its priorities for the next 15 to 20 years will lie. It will also assist staff to plan their yearly work schedules ac- cordingly. • Part of the watershed planning process involves a careful look at what condi- tion renewable natural resources are in. One of the most delightful tasks of the meeting was per- formed by Jack Graul of Ellice Township and Chair- man of the Maitland Founda- tion. Graul informed those present that the Authority will be receiving, by dona- tion, a 125 acre parcel of land in the Goderich area. Although not finalized as yet, the 1982 budget was presented for approval in principle. With a total estJrnafed budget of $917,1314 for 1982, the local share is estimated at $246,000 which would mean an averaged general levy increase of 11.5 per cent. Marlene Shiell, secretary -treasurer, ex- plained figures will not be available until year end when the Authority receives word from the Ministry of Natural Resources as to what the Authority's funding allocation will be. Bean Festival raises *6,000 The Zurich I3ean Festival Committee made a profit of about $5,000 to $6,000 from this year's annual event, ac- cording to president Chuck Erb. He says the committee pians to funnel much of this back into the community with donations; $2,000 to the conservation authority park in Zurich, $1,000 to the arena for washroom repairs, $500 to the local meals on wheels program, and the committee has arranged for free Satur- day afternoon skating at the arena for Zurich's childre• this winter. CLINTON NEWS -RECORD, WEDNESDAY, DECEMBER 2 ,1961 -PAGE 5 ER SAVINGSFROM First Grade I.G.A. Butter 1.9s Campbell's Cream of mushroom SOUP 10 fl. oz. IGA 24 oz. loaf White, Whole Wheat or Cracked Wheat Sliced Bread Granulated Extra Fine White Sugar 1.39 Cottonelle Assorted Colours Bathroorn Tissue 4 roll V-8 Vegetable.. Juice �e rt oz. Otwkn 1 Heinz 32 fl. oz. Keof Ketchu 1 i69 Bick's 1 L Garlic or No Garlic Whole Dill or Polskie Ogorki Pickles 1.29 Thrifty 600 g Blanched Peanuts 1.89 Carnation 6 oz. Chocolate, Vanilla, or Assorted Variety Instant Breakfast Ouaker 1.25 kg One Minute or Quick Oats 1.89 1.59 Aylmer 48 11. oz. Fancy Tomato Juice Weston's pkg. of 12 Wiener or Hamburg Rolls 1.19 . 89 Del Monte 1911. oz. Yellow Cling Halves or Sliced Peaches or Fruit .99 Cocktail Green Giant 12-14 tl. oz. Assorted Vegetables .59 Van Camp 14 fl. oz. With Pork or Sugar Beans . 66 Glade 175 g Assorted Scents Solid Air Freshener .994 Super Soep 250 mL Pump Green or Blue Liquid Hand Soap 1.99 E.D. Smith 250 mL Pure Strawberry or RaspbeJain 1.09 1.09 Grandma Molasses 1.59 Bakers 350 g Semi -Sweet Chocolate Baking Chips 1.89 M&M 7oz. Plain or Peanut Chocolate Candies 1.29 Hershey 400 mL Brown Cow Drink Mix1.29 Stokely 14 11. oz. New Orleans or Dark Red Kidney Beans .66 Gaines 8 kg Full Course DrDog Food 9.69 Kent 12 1/2.f1. oz. Frozen From Concentrate Orange Juice . 79 Weston's Plain or Salted Peerless Crackers 400 g .79 Colonial - Aaaorted Cookies 450 gram O 59 1 Leaver Pieces & Stems Mushrooms 10 fl. oz. 5 • Franco Amgri an Beef, Chicken Mushroom or Onion Gravy 10 II. oz. .29 Davids 250 g Chocolate Peanut Butter or Caramel Wafers 1.49 Quaker 425 g Life Cereal Five Roses 2.5 kg All Pur15o26 or Unbleached Flour 1.29 2.39 Laura Secord 4 x 5 fl. oz. Assorted Flavours Mini Puddings 1.49 Dr. Bsfsrds 14 oz Assorted Varieties Specialty Canned Dog Food .55 Libby's 6 x 6 fl. oz. Sweetened or UnSweetened Grapefruit or Orange Juice 1.55 Clover Leaf 8.5 oz. Chunk Light 1 Tuna 35 Millionnaires 100 g Brislin Sardines 1.09 Glad pkg. of 28 Bonus Pack Plastic Kitchen Catchers 1.39 Easy -Off 400 g Regular Aerosol Oven Cleaner 1.99 Sunlight 12 L Powdered Laundry 7.99 Detergent Dove 500 mL P.P. 99C Liquid Dish .95 Deter:;i.ent �J Product of U.S.A. Florida, Zipper Skin Tangerines size 176's Kraft 750 g Smooth or Crunchy Peanut Butter 3.29 Tang 2 x 6 oz. pkg. Orange Flavoured Drink Crystals 1.69 Carnation 1 leg Powdered Milk 4.69 Carnation 500 g Rich Regular,. Hot Milk or Marshmallow Hot Chocolate 2.69 Salads pkg. of 60 Orange Pekoe Tea Bags Scotties pkg. of 200 White or Sandiewood Facial Tissue 1.99 .99 Five Alive 12 9/211. oz. Frozen From Concentrate Citrus Juice High Liner 16 oz. Frozen Boston Bluefish & Chips . 99 1.29 Chun King 11 oz. Frozen Pineapple Chicken, Breaded Pork or Shrimp Dinners 1.29 Schneiders 375 g Mild, Medium or Old Coloured Cheddar Cheese Wedges 2.39 Schneiders 500 g 1 oz. Individually Wrapped Cheese Slices 2.49 KUE :ZI Assorted Flavours Chapman's Ice Cream 1.5s Schneiders 1 Ib Crispy Flake Shortening or Crispy Crust Lard .79 Canada Extra Fancy B.C. Red and Golden Delicious Apples Ib Product of U.S.A. size 89's California, Sweet Navel Oranges 8/1 .59 Canada No. 1 California Fresh Cauliflower ea. 1 .49 ALL ,IIER(HANDISE IRO '• SATIS/ACTION GUARANTEE() PRODUCT FURL A.CEDOR YOtJR *Of.) try Rt'U)'x.t11;j) Regular Ground Beef .38 Ib. PRICES EFFECTIVE UNTIL CLOSING SATURDAY DECEMBER 5, 1981. WE RESERVE THE RIGHT TO LIMIT QUANTITIES. Cut From Canada Grade "A" Beef 1st. Five Ribs Only Rib -R oasts Cut From Canada Grade "A" Beef Rib Cap Off Rib Steaks Schneiders 500 g pkg. 5 Varieties Sliced Side Bacon 2.18 Schneiders 175 g pkg. Bologna Mac & Cheese or Chicken Loaf .98 Schneiders 400 g pkg. 6 Varieties Meat Pies Sbhneiders 500 g pkg. 9 Varieties Lunch -N Snacks 1.98 2.98 Top Valu 1 Ib pkg. Skinless Wieners 1.18 Top Valu 500 g pkg. Sliced Side Bacon 1.78 Top Valu 3-4 Ib Dinner Ham Ib 2.28 Top Valu Store Packed Breakfast Sausage Ib 1.28 1 Cut From Canada Grade "A" Beef Chuck Blade or Shoulder Steaks .b 1."78 Fresh Pork Side Spare Ribs .b 1.5 8 Golden Skillet Frozen Chicken Cutlets .b 1. 1 V At Participating Stores Only Schneiders Store Sliced Chicken Mac & Cheese or Luncheon Cooked Meats Ib 2.28 At Participating Stores Only Canadian Oueen Store Sliced Cooked Ham 1b 2.18 Schneiders 1 Ib pkg. Red Hot Dutch Treat, All Beef or Skinless Wieners RR 1•V�.J Top Valu By The Piece Bologna lb. 88 1 STORE HOURS v4.,mlay 010 a.m.-6:00 p.m. Tar.day ......... .... R10 a.m.-6:00 p.m. lit rdnrcday 0.30 a.m.-4:00 p.m. Thhvrgday 11•30 a.m.-4:00 p.m. Friday . 8:30 a.m.-9:00 p.m. Saturday 8.30 a.m.-6:00 p.m. OPEN TM RSf) 11 OM FNMA% NIGHT T111.1,9 P.M. FOR'(l R CON%FAIENCE Woodmans 250 mL Regular pp Horseradish .88 Maxwell House fi 07. Instant Coffee 3.99 Viva White. Yellow or Champagne Paper Towels 2 roll 1.19 Kraft Miracle Whip I I, 1. 90 ( arnatinn Evaporated l Iilk :t.; mi. .58