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Home My WebLink AboutClinton News Record, 1981-04-16, Page 9CLINTON NgWS-RECORD, THURSDAY, AMU 18, 1881 -PAGES Holmesville.... SAVE 705i superb blend, rich in Brazilian coffees. Custom ground) in the store when you buy it ... not before) OW* �"In Syrup O'CLOCKB8EASTEAt ONS, BUYS,. SAVE 28s EAN COFFEE 1 -Ib bag (Our Regular Price 3.39) Our Regular Price 3.39) (Our Regular Price 10.09) ND 799 AVE 2.10 Yo do better with /8/1111110 Pack", Crushed, Sliced, Chunks DOLE PINEAPPLE 19 -fl -oz tin (Our Regular Price 97e) 0111mrrni��/;>z .ABP DESSERT TOPPING pkg :EASTER: You'll do better with BAKED ODS from A&P! l uvss FROZEN FOODS from A&P! nnumlm . . Jane Parker (0 Reg. Price 99c - SAVE 20c) Fraservale Ass'f SLICED 1` 16 -oz loaf FROZENpks•z, rRAISIN BEAD VEGETABLES JANE PARKER, SLICED a Bran Brea JANE PARKER English Mu JANE PARKER Angel Cake RHODES, FROZEN Whole Wheat Bread 907 g pkg of 2 loaves 99c 24 -oz loaf 75¢ White Rolls pkgof12 55¢ fins pkgof683¢ PieGAINSBOROUGH, FROZEN, Shells DISH 12-ozpkg 122 �9 ` CARNATION, FROZEN, POTATOES 14 -oz cake 1,69 Hash Browns 2 -Ib pkg 65¢ STOUFFERS, FROZEN, BEEF, CHICKEN, TURKEY pkg of 61209 Meat Pies -oz pkg 1249 JANE PARKER Jam Buns 01111111W �. A&P, Assorted Fafour:EASTER= s. DELUXE ICE tREAMBEY aBONUS= 2 Titre tub 39 SAVE 405i (Our Regular Price 2.79) Robin Hood, Assorted Varieties (AKE � MIXES 8.8 -oz pouch pack for Kent, Frozen, Concentrated ORANGE JUICE 12.5 fl -oz tin SAVE 24? (O¼urRIrPrIce93ci'j Blue Water 16 -oz pkg 9)21 FROZEN CHIPSCODFISH & 991 (SWEET MIXED OR YUM YUMS 2.59) BLUEWATER WHOLE DILLS, PLAIN, WITH GARLIC OR POLISH Bick's Pickles 1.5 litre jar 1.99 Fish Fries 32oz. 3.39 DRESSED BLUE RIBBON - (POWDERED TIN 1.89 113 g TIN 1.49), Frozen Whitefish 89% (GROUND BLACK PEPPER 113 g TIN 1.89 - 227 g TIN 3.79) Ib pices Cloves Whole 27g bottle 1 .99 FROZEN CRANBERRY OR CRANAPPLE 40 -FL -OZ BOTTLE Fish Cakes Ocean Spray Cocktails 1.59 FISHERY PRODUCTS, FROZEN Cod Fillets 600g pkg 2.89 lb 69?' (STUFFED SPANISH QUEEN 15 -FL -OZ JAR 2.39) STUFFED MANZANILLA 375 rnl JAR HIGHLINER, FROZEN 14-0Z PKG Coronation Olives 1.99. gr�Haddock in Batter 1.89 _�iST'ER_ All Purl e eir‘ Beatrice, Assorted Flavours H • ROBIN OOD FLOUR FRUIT BOTTOM - - - . _w.e..� . �?mrrlllllm��,. YOGOURT (Our Regular Prica 67c each) Our Regular Price 2.87) SAVE 175 g tub for Buy 2, SAVE 35c SAVE 90` ibI CUT FROM CANADA'S FINEST GlrE "A" BEEF SIRLOIN STEAK 79 (OUR REGULAR PRICE $3.69 Ib.) 4 • YOUR CHOICE - MAPLE LEAF BRAND or SWIFT SUGAR PLUM VAC PAC HALF HAMS Quarters 162,39 Ib Dinner Hams lb 29 2.49 SCHNEIDERS Hams Olde -Fashioned Ib 3.79 MAPLE LEAF, SMOKED, PICNIC STYLE Pork Shoulders 61.39 MAPLE LEAF, SWEET PICKLED Cottage Rolls 14.59 MAPLE LEAF 175 g PKG Ham Steaks 1.89 MAPLE LEAF, SLICED REGULAR, HINT OF MAPLE OR THICK. 500 g VAC PAC Side Bacon 1.89 PREVIOUSLY FROZEN, PORK SIDE Ib 1.49 Spare Ribs Sliced Swift Premium or A&P Regular or Thick (Our Reg. Price up to 2.19 - SAVE up to 70c) SIDE BACON t 500 g vac pac 149 T-BONE OR WING ib STEAK OR ROAST MAPLE LEAF, SLICED 175 g PKG Cooked Ham 1.79 GRADE "A", FROZEN ALL WEIGHTS Hen Turkeys 1b1209 UTILITY GRADE, FROZEN ALL WEIGHTS Turkeys lb 9w PRIDE OF CANADA, GRADE 'A' FROZEN, 5 TO 7-1.11 Avg Basted Chickens lb 1.39 FRESH, MEDIUM Ground Beef Ib1.89 APPROXIMATELY 50% MEDIUM GROUND BEEF & 50% GROUND PORK COMBINATION Ground Meat ib 1.49 NEW ZEALAND SPRING, WHOLE OR BUTT HALF (SHANK PORTION LB 1.99) Lamb Legs lb 1.89 MAPLE LEAF ioLlbassa 1b2.99 MAPLE LEAF Polish Sausage 161.99 SAVE $ 1.00 LB. MAPLE LEAF, REGULAR OR ALL BEEF Wieners 1-lbvacpac 1.79 MAPLE LEAF, SMOKED Sausage Ib 1.99 MAPLE LEAF, GOLDEN FRY OR SKINLESS Sausages 500 g pkg 2.39 MAPLE LEAF, SLICED, REGULAR, ALL BEEP, THICK OR GARLIC Bologna 500 g vac pac 1.99 MAPLE LEAF, SLICED, 10 VARIETIES INCLUDING MACARONI '& CHEESE, CHICKEN LOAF 175 g VAC PAC Cooked Meats 99¢ 50 PREVIOUSLY FROZEN, SLICED Beef. Liver SHOPSY - COLE SLAW OR Potato Salad 95i ::39 g CARTON 1.19 In stores with . Deli SCHNEIDERS, SLICED Hann Olde Fashioned 1b 3.99 tit iSEA'111►A. dO AYa11OH .RE1SY3 EASTER HOLIDAY OF VALUES! Ef11V A dO AVOI1OH HIM • from page 8 carie hours with a few recipes for maple syrup. On April 14 and again 0.11 May 7, the Grade 5 class will be holding a bake sale to raise money for their trip to the Science Centre and Casa Loma in Toronto. No dessert will be required in lunches these days and if you plan to buy a baked good, the prices will range from 5 cents to 15 cents. Classes will be cancelled on Good Friday, April 17 and on Easter Monday, April 20. School will , also be can- celled on April 28, for a Professional Development Day. The ,.Huron County Board of Education will be holding a seminar at the Victoria Public School in Goderich entitled "meeting the special needs of the exceptional child." They would like to see parents from every school attend this meeting which will be held from . 9 am to 3:30 pm, Anyone interested in at- tending is asked to phone the school and leave their name, so there is some idea of how many will be attending. At Holmesville Public, overdue library books have been on the increase. In fact, there have been more than 50 books overdue at one time. Books tend to get lost if they are kept out too long, so the sign -out period has been reduced to one week. Parents are asked to en- courage their children to return their library books on time. Goderich T accounts paid Accounts totalling $35,967.01 were ordered paid when Goderich Township Council met. 'in. regular session April 16. Of this total, $21,173.28 was for tile drain inans and 87,552.64 was for road superintendent payroll. Mr. McLaughlin and Mr. Stratychuk were present at the council meeting to enquire into the possibility of connecting into the water system designed for Plan number 29. Council informed the two men that it appears to be quite possible in a With or two. Mx. and ,, Mrs. Frank Graham were also present at the meeting to show council a design plan for their property on lot 14, Maitland concession in connection with their severance ap- plication. Council passed , a motion approving the pre - design plan as prepared by C.R. Kier. By-law number 4, 1981, a by-law to stop up certain streets on Plan number 8, was given three readings and passed. The clerk was instructed to have the necessary deeds drawn up for the said streets as per the prior agreement with the adjacent owners; with 4th and 5th streets to Herman and Janet Stryker and 6th street to Harold and Edna Jantzi. A motion was passed that the township hereby ap- points B.M. Ross and Associates to act as the township engineers to supervise and approve the condominium plans as soon as Blue Anchor agrees in writing to pay the fees in- curred by the egineers. Building permits were issued .to K.G. Merner to move a house onto his property -on lot ,12,- Iiurom•-- Road; to Frank Graham to build a house on lot 14, Maitland Concession; to Don Lobb to build a garage on lot 19, concession 15; to Ray Wise to build a house on lot 35, conession 11; and to Martin Va n Ninhuys to build a garage on lot 30, con- cession 8. An application for a building permit by Doug Splan to build a house on lot 35, concession 4 was ap- proved but held pending payment of the $100 spot zoning fee and payment of the building fee. And an application by Don Bosman to build d house on part lot 21, concession 9 was held until septic tank approval has been received and six acres of orchard has been planted on the property. A tile drain loan ap- plication received from R.R. Stirling for $3.301 for lot 59, base line was approved by council. Theclerk was instructed to set up a meeting with W.M. Dundass to discuss the water system on Plan number 29. He was also instructed to set up a meeting with Slade and Associates to discuss In - sura nce policies.