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Home My WebLink AboutClinton News Record, 1981-01-29, Page 9SAVE ?. Heinz, Fancy TOMATO JUICE 48 -fl -oz tin SAVE 22f LARGEGrade "A" EGGS dozen 11 (Our Regular Price 1.23) (Our Regular Price 87c) Lipton, Assorted Varieties CUP -A -SOUP MIX pkg of 4 envs. (Our Regular Price 1.21) LIMIT 3 DOZEN PER FAMILY PURCHASE J (Our Regular Price 2.39 ) SAVE 80c SAVE 18c Frozen, Pepperoni (Deluxe pkgof 4, 5" pies 2.19) More great grocery values from A&P! (Our Regular Price 6.69) Mothers Parkers INSTANT TOFFEE 10 oz jar TOTINO!Ss6,a159 7" PIZZA You'll do better with FROZEN FOODS from A&P SAVE 1.70 Carnation 99 FROZEN 2 -Ib bag 00,, TATER GEMS 7 77' HEINZ LASAGNA, BEEF STEW, SALISBURY STEAK, Tomato Paste 13 79¢ CHICKEN CHOW MEIN, FROZEN 9-0Z PKG HEINZ � ort14-F40Z TIN Green Giant Entrees 1.49 E, FANCY Tomato Sauce 2 for 89¢ FrenFROcREGULAR E Fries 351664.69 ORANGE FLAVOURED POLY PKG OF 4, 3'4 OZ ENVELOPES "'FROZEN 99¢ Beef Step kettes 161.49 Sunmix Crystals Country Com Flakes GENERA', MILLS ass g PKG Co 69¢ d Fillets 1 lb pkg 1.69 BLUE WATER, FROZEN 995 Fish & Chips 32-ozpkg 1.99 MONARCH REGULAR OR B.B.O. FLAVOURED Chicken Crisp 170 gr pkg. Sealtest, Light N Lively COTTAGE CHEESE 50'' g carton Our Regular Price 1.43) (Our Regular Price 63c each) In Tomato Sauce HEINZ 'tin • t- • SPAGHETTI li VIM POWDERED MILK 1s kq499 SAVE 54? Picnic, Frozen, Concentrated ORANGE JUICE 12.5 fl -oz tin (Our Regular Price 1.15) Buy 2 - SAVE 37e Tomato 9HEINZ � KETCHUP UBBY'S, FANCY PACK OF Tomato? Juice DEEP BROWNED, WITH PORK OR IN 'TOMATO SAUCE Libby's Beans LIBBY'S, WINE FLAVOURED Sauerkraut >;&1C CE Li by's Beets CHRISTIE, HONEY MAID Graham ' Wafers or Crumbs 1.19 6 5.5 -FL -OZ TINS 1.49 8 -FL -OZ TIN 2 for 7951 32 -fl -oz jar 89?' 19 -FL -OZ TIN 2for 79,i 400 g PKG Instant, Skim Resoles Prue &25I 15 -fl -oz bottle SAVE 36c 79¢ GAY LEA Yogou rt pkg of 2, 125 g tubs 59¢ ORANGE PEKOE PKG OF 72 Tetley Tea Bags 1.99 ASSORTED FLAVOURS, MONARCH 9-01 BOX Sponge Puddings -69? CHOCOLATE CHIP, CHOCOLATE FUDGE, PEANUT BUTTER CHIP Dare Cookies ARDMONA "IN SYRUP" Pear Halves 400 g TIN TIE BAG 1.49 28•fl-oz tin 1.19 Astorted Varieties Including Hot ChIiI Con Carne SAVE She SAVE 46c CLINTON NEM -RECORD, ORD, THURSDAY, JANUARY 29, MI-PAGE9 LykVE 30fIb 1 SAVE 6O�ib 1 POREinahi01N I FCHHCKEN CHOPS Contains: 2 Rib End, 2 Loin End, 4 Centre Cut 1 LEGS (Our Regular , Price Ib 1.99) (Our Regular Price Ib 1.89) 1 FRESH CHICKEN THIGHS OR Drumsticks 161.49 A&P is a Country Farm Pork Shop ! Pork Loin (Country Style) Rib Portion SPARE RIBS Ib-: 59 SAVE 40? Ib (Our Regular Price Ib 1.99) P (Boneless lb 2.89) Roast or Chops Centre Cut PORK LOIN 89 SAVE 50ii Ib (Our Regular Price lb 2.39) lb Approximately 50% Medium Ground le A 50% Ground Pork Ground Meat COMBINATION 59 lb - (Boneless Ib 2.59) b rtion orkRoasts Te3 Rn Po tdo 3 cuerts Ib159 A&P, SLICED, REGULAR OR THICK SLICED LAZY MAPLE, PURE PORK Side Bacon :Pa 1.79 Sausages 500gtraypack1199 TOWN CLUB, SLICED SWIFT PREMIUM, SLICED 175 D PKG Side Bacon :1.79 Cooked Ham 1.39 PREVIOUSLY FROZEN PRIDE OF CANADA, VINTAGE, READY -to -SERVE VAC PAC Pork Hocks 1649 Boneless Hams 1b3.49 MAPLE LEAF, SWEET PICKLED VAC PAC MAPLE LEAF, SLICED, REG. THICK OR HINT OF MAPLE Cottage Rolls Ib 1.79 Side Bacon SAVE 70?Ib 500sg 199 vee pee � SAVE 1.00 Ib Cut from Canada's Finest Grade "A" Beef T-BONE or WING STEAK or [TOAST Ib 59 111.111111101111001111 ,c( Our Regular Price Ib 4.29) Ib SIRLOIN STEAK 29 111.111111111111111111111 (Our Regular Price Ib 4.29) Swift Premium Wieners 1 -Ib vac pec 1.59 FRESH, MEDIUM BREAKFAST Ground Beef 161.99 Burns sausages Ib 1.39 PREVIOUSLY FROZEN, SLICED, SKINLESS & DEVEINED BURNS CAMPFIRE BRAND, COIL Beef Liver 1699? Garlic Sausage 161.69 SWIFT PREMIUM, SLICED Bologna SWIFT PREM., SLICED, MAC & CHEESE, MOCK CHICKEN, DUTCH LOAF, BOLOGNA 175 g VAC PAC 500 g vac pac 1.89 Cooked Meats 8951. BURNS PRIDE OF CANADA, SLICED, ASSORTED, TRIPLE PACK 500 g VAC PAC Cooked Meats 1.99 MAPLE LEAF, REGULAR OR ALL BEEF Wieners 1_Ib vac pac 1.79 In stores with Deli Shop Brandt, Vienna Salami Sausage, Baerwurst Sausage, Coarse PRIERS Bavarian Style Meet Loaf, Jagdwurst, Blood & Tongue Polish Sausage lb 1.99 Cold Cuts Ib 2.79 dIPV 1V Vilna 0017,t10A d19V .LV 1131131 00 77110 d19Y 1V 1131138 Oa 11,11OA Will preserve centeteris One of the prime ob- jectives of the Ontario Genealogical Society and its recently formed Huron County branch, is the acquisition and preservation of the information recorded on the tombstones in the area The branch has found that there are 101 known - cemeteries in the county. Alison Lobb of Clinton who is co-ordinating a cemetery project said that there will be a lot Al work involved in transcribing all of these. "We are hoping for assistance of any interested individuals - whether they belong to a genealogical or historical society or not," aea'ti'. edi. Mrs. Lobb' ekPlaitied that there is a great deal of preliminary work to be done in the cemetery tran- scriptions and the group needs assistance here too. "Although we do have a list of the known cemetries giving the lot and con- cession, we also need to know the common names for the burying grounds, plus their approximate size and condition, to help us in estimating the amount of time required to do the leg work," Mrs. Lobb explained. The genealogists are also looking for the names, ad- dresses and telephone numbers of anyone who might have existing records on the various cemeteries, or who perhaps have done some work in that cemetery for their own family history. Although a major part of • the transcription work will be done in the larger, known cemeteries, the group feels that an equally important job,for the genealoglst, 11,5,0e. recording of the often un- marked pioneer burying grounds.. Mrs. Lobb said.that it was quite common years ago for pioneers to bury family members at'some site on the . home farm. Often these family members . were children, and, equally often, markers were not available. Over- -,the yi>cs, .;leversi, tombstones wenn used tholAe graves have been neglected. and their sites are now known only to a few. "Our objective is to identify as many of these .1 burying grounds as passible. First we need to know where they are by lot and cow cession, plus and identifying marks such as a clump of trees, or by a river bank, which might help one locate the spot. Then we hope to find out how many graves there are in the location, the approximate date .of burial, and names and gages of the individuals interred there,' she said. Workers on the tran- scription project are hoping that many people will speak to the older residents of the county in an attempt to identify some of the older sacred locations for the genealogical society. "These pioneer cemeteries are an important part of our Huron County heritage," Mrs. Lobb stressed. Anyone who has in- formation on the Huron County cemeteries and pioneer burying grounds is asked to contact Mrs. Donald Lobb,, R.R. 2, Clinton or telephone her at 482-7].6'7: ' Varna news By Mary Chessell 4-H Club It's 4-H time, again. "Get ready! Get set' Sew:" Girls who are 12 or older by March 1 who are interested in mak- ing a skirt or vest to go with an existing outfit. should contact leaders Kate Ke} s at 262-5363 or Sandra Turner at 262-5350 right away. Hiep-Nguyen has resigned her temporary teaching job in Kinkora to take a position with the Huron County. Board of Education. She will be teaching the Indo-Chinese students in the "Enghsh as a. Second Language" program at Clinton high school for four days a week. then will spend one day travelling to elementary schools to plan programs for refugee children. Brian Chessell has receiv- ed a first prize award in the Legion Remembrance Day essay in both the local and zone competition..