HomeMy WebLinkAboutClinton News-Record, 1983-01-05, Page 22Second dr t g
impost
Jack Spark
Every reel has a drag of
some sort...star front -
mounted, rear -mounted, etc.
Bait regardless of how great
that drag may be, it's the se-
cond one you have along that
can make the difference
between a boated fish or the
one that got away.
In the case of bait casting,
it's your thumb that handles
second drag chores, and a lot
of fishermen know that. But
when it comes to spinning,
fly fishing and spin -casting,
most folks think the drag
they set Ls the only drag until
they reset.
Wrong. It's your finger. Or
Two fingers, maybe. :ut
regardless, the manual
finger drag which you can
apply to the line at any given
time is invaluable when
playing large fish, par-
ticularly running fish.
While it's true a drag
should be set tight when
fishing in heavy brush, for
normal fishing a drag should
be set at about 25 per cent of
the line's breaking test. For
101b. line set drag at 2-3 lbs.,
etc.
Why? Because as more
line is stripped from the reel,
the friction of the line in the
water actually increases
drag, often doubling the set
amount of drag.
Another reason a drag
should be set loosely is that it
can always be tightened. A
tight drag can't always be
loosened.
Also, when a fish is
brought to, there's a good
chance it will make a sudden
lunge. With a loose drag this
won't happen.
With the "second" drag in
hand and the reel's drag set
loosely, you're always in
control.
Should you need to tighten
up a bit, simply apply finger
pressure to the line or the
spool. This way if the fish
should make a sudden lunge,
you can merely let off the
finger drag and let him pull
against the loose one.
The important thing to
remember is that the "se-
cond drag" is always there
and ready to be used.
Coon
observed
y':;la eche Deeves
Communion was observed
in Holmesville United
Church on the first Sunday of
1983. Rev. Bechtel told the
children the story of a
missionary in Africa who
followed a guide to the place
he wished to visit. Larry
Rutledge and Del
Schloendorf received the
offering.
The U.C.W. will meet
January 11 at 2 p.m. in the
church hall.
Gramma Cudmore spent
Christmas in Ottawa with
her son and family.
Happy Holidays to those
from the area who are going
to Hawaii with the Clinton
Legion Pipe Band.
The Community Centre in
Holmesville is going to be a
busy place again this year.
Dancefit with Eleanor
Ritchie and Karate School
registration is on Jan. 3 at
7:30 at Goderich Township
Hall - along with various
meetings, dances and
weddings - The Enterprising
Seniors will meet January 6
at 2 p.m.
Thoughts and good wishes
to Mr. Andy Riehl who is a
patient in University
Hospital in London following
a car accident.
Mr. and Mrs. Douglas
Bland and Isobel and Don
Harris had New Year's
dinner with The Chapman's
in Bayfield.
Mr. and Mrs. Elmer Potter
are spending the winter at
Mrs. Van Dammes.
Shp your Llvassock
with
FRANK VO GEL
RR No. 1 • Dashwood
238-2707
(call collars.)
Shlppaar To United Co-
oparoelves 04 Ontario
Llvostor& Dwportnaant
Toronto.
Stool+ors and Fawdars
voliohlo
„ CALL TUESDAY
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FOR PROMPT
SF'.`VICE
CLINTON NEWS -RECORD, WEDNESDAY, JANU R I 5, 1983- PAGE 5
• PRICES EFFECTIVE FROM MONDAY JANUARY 3rd!
UN..TIL CLOSING SATURDAY JANUARY 8th/ 3..
W,E RESERVE THE RIGHT TO LIMIT QUANTITIES.:.
F.B.I.
PURE (GLASS)
P11
JU1 E
48 fl
()Z
PURR
ASSORTED VARIETIES
LUXURY CANNED
CAT FOOD
6 ()r
(04:)11) SF Al 7.7 _ of
S0( KE YE
SALMON
2.19
LI BBY'S
WITH PORK, IN MOLASSES OR
IN TOMATO SAUCE
DEE
BROWNED
EANS
14fIoi
LEWIS SNOWFLAKE
BREAD
TETLEY PKC ()E 72
TEA 'AGS 1.99
GRANULATED
EXTRA FINE
WHITE
SUGAR
2 kg
YORK
SMOOTH OR CRUNCHY
PEANUT
GUTTER
•
.500 g
SUN PA( 12' fl of FROZEN
(ONCENTRATEE)
ORANGE
JUICE
.79
PURITAN 680 g BEEF,
IRISH, MEATBALL ()R
TURKEI'( HI( KIN
STEW
LIPTON PK(, OF 4
( HI( KEN NOODLE
SOUP MIX
1.49
(Q(mN 1. , kg FROZEN
STRAIC,HT, ( RINKLE (UT
OR SHOESTRING
FRENCH F 19IES 1 .69
IBB1'S 6,0) II t)r
UNSV 1 E II NE 1) ORAN(,E,
(FEAR ()k PINK UR-1PE-
FRUIT OR Sdb1111NII)
ORANGE JUICE
1.69
Mc( ORMICK'S 400 g
ASSORTED VARIETIES
VVHOIE 1VHEAT TIN TIE
BISCUITS
l05
SAVARIN 8 or FROZEN
BEEF, (HI( KEN, TE1RKE1
MEAT
PIES
.79
LIBBI'S 14 II ttr F - 1N( 1
( REAM ST\ I 1 ( ()RN, (.KF E N
PEAS, PE •1S A ( •1RROTS
OR kilt/ I)
VEGETABLES
. 6S
ROBIN HOOT) 10 kg
Al1 Pl RPOSE
FLOUR
7.59
Mc( AIN 10 nr FROZE N
FIRM ( 0(1 SPEAR‘, OR
BRUSSE L
SPROUTS
.79
S( OT( H(, \RI) 0 ()r
1'\RR1(
PROTECTOR
( \t IF k ,OU nil
IQ( 11) I)ItiF1
DETERGENT
. 49
. 7
HABITANT 14 11 rrr
P1 •1, 11(,1 T 1131E OR
P F .1 111 T H H •111
SOUP
I.(.
.5
\ 2011- 1011 g
\StiORTf 1) 1,1RIF TIFti
( Fl1O B1(,
CANDY
ENCORE
INSTANT
KRAFT 0 ()r
I)(>11FSTI( 11O// IRF 1 l 1
STICK
CHEESE
1.7
.88
‘,Il11R\1O01) ;Ill) rnl
SOUR
CREAM
1.19
MOMS
SOFT
MA['GA
2 II)
WARE( 1OUSE PRICES - EVERYDAY, EVERY WEEK'
PLUS SENIOR CI T IZE DISCOUNT EACH WE ;ifs N ESDAY
(GET DETAILS FROM YOUR LOCAL ILA STORE)
CATS LLI
MACARONI & CHEESE
[)INNER
225 g
OPEN TILL 9 PM THURSDAY
AND FRIDAY FOR YOUR CONVENIENCE
HOUR. S
Monday
Tnarsda!,
t-iMes:di ,
8.30 a.Qea.-6:4M) p.m. Thursday 8-30 a.m.-9:O0 p.m.
8.30 a.nnn.-6:1811 p.rn. F'v-oa➢av 8.34) a.m.-9:(M) p.m.
830 a.01.-6:00 p.m. Satordav ..........8:30 a.nn.-6:4M) pari.
DAVERN
SLICE'
SIDE
BACON
500 g
1.69
DAVERN
BY THE PIECE
BOLOGNA
o ;' kg
®58 Oh
FEARMANS
SMOKED
PICNIC
SHOUE RS
2® 1 kg
.99 IFr
AVERN
SKINLESS
WIENERS
454 g
.8
CANADIAN
QUEEN
SLICED
COOKED
HAM
173 g
DAVERN
PORK ,S. .BEEF
STORE PACKE
SAUSAGE
2016 kg
it,
CANADIAN
QUEEN
MA( K ( HEESE,
BOLOGNA OR
CHICKEN
LOAF
373 g
1.1
FEARMANS
STORE PACKET)
(MLI) OR HOT
ITALIAN
SAUSAGE
2.62
1.19
Ih
( ANAI)IAN
, QUEEN
VARIETY OR
MINCED
H A M
3 7 ➢ g
1.2
( ANAF)IAN
QUEEN
S1bEET PI( KLEE)
COTTAGE
ROLLS
170 I,
1068 11)
MARY MILES
DINNER
HAMS
5.25
238 Ih
1 FARMANS
BY THE PIE( E
POLISH
SAUSAGE
194 kg
1.79 Ih
RO1FN
HEAT & SFR�E
FISH
CAKES
2.18
99 Ih
L,
RUPERT BRANS)
SNAPPE R OR
PERCH
FILLETS
173 �K
1069 II)
GOLDEN
SKILLET
FROZEN
CHICKEN
CUTLETS
126 kg
1.48 11)
PRR1ROSF
FRO7F°N
VEAL
STEAKETTES
3.73 �K
1.69 Ih
VA( PA(
BONE I)
COHOE
SALMON
.99
FAMII Y PRIDE
FROZEN
BEEF
BURGERS
2®84 Ig
1.29 113
tin