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Exeter Times, 1898-12-29, Page 2ADMAN. ' Immo .n��P,ERS; iii, B. TORONTO UNI K, MD. Cl. M. Trinity Duiver ce-Crcdlton, Ont.. ns. LOLLINS& AMOS. Separate Oftloes. Residence same as former. ier, e.ndro}v Rt. Offices: SpaolcmauYe' building.. lain > it Rollins' same as formerly, north oar; )r. Amos" same building, south door J.A. Dr. M. D., T. A. AMOS, .' Exeter' w. BROWNING If. D. a P. ll, Graduate Victoria Fns Wee and residence, Dominion Wry, Exeter. �R. R.YNDMAN, coroner f O uuty of. fit yon, 0106, opt Oarlthg Br¢a.store,l3xeter. AUCTIONEERS. • BOSSETNB1i;ERRY, General • oeosed Auctioneer Sales cloud' in ali,arts. Sabisfeetiouguarauteed. 0 moderate. Herman].) O, Ont; ENk6Y EILB- + R Licensed tioneer for the Cotntttes of and Middlesex; S ,les conducted at erste rates. Oslo.), at post -office ton Out. Memel nte riologist's lid' the same, us with one of disinfectantswe sunshine. In order to of it, we must so con- n s that 'it may ad to .rn Y a advantage; Active, virulent, a ares of the germs of tuberculosis, glanders, typhoid fever, or diphtheria are rendered perfectly harmless if ex- posed to the action of direst sunlight for a few hours, The sante is true where the germs are given off from the body of a diseased. individual, provi- ded they are not protected from the direct action of the light by being in- closed in other shatter, such as mucus, pus, faeces, eto. Diffuse daylight has a -disinfecting action, but is much less powerful than direct 'sunlight. NiThere one or two hours' exposure to the ao- tion of direot sunlight would aufflee to destroy disease -producing organisms, • ,t bere- ng the ood ng- ell- uoh dis- ng x it ro av- 'of Ilea - nes ban is, de- ous y to are tub- by -vTi7sI]'iranci-Ai r.-- -» ennent & Tenn 3CX33.;Tteet, ONT. Graduate of the Ontario Veterinary lege. O.iiiee-One door south of Town Hall. rilidE WATERLOO MUT EIDE TNBBBAN(lte00 Ne, tabulated in 1863. fhEAD OFFIOE - WATERLOO, lens Company bas hen over l'wenta years in successful oporttion io _ 1t,._ Ontario,and mealtime toeiniefeeittnet leas or dan:uga by, lire. le leings. \leroho 1ise illstratactortes and all other deeertetioas of Inenrnhle prmserty. Ietondin bee -firers have the option of' inaurinfreuthe o8i1um.Noteor Catb$yetern. e" Daring the past ten year this ooinpaeg ,' has issued 57,0gr, Policies. covering•, property is the amount of $40,878,038; and paid In losses alone Siete 752.0ta. Assets. tel 70,100.00, consisting of OSA. in Leek (fevernntent Depositand the unasses- sed Premium Notes on .laud and in force. J.11 .11 ALX , i 1.L., l'rosldaegut; 0 M. TAYt.oa secretary ; .1. 11. it temp, tnepoctor . CHAS. BELL, Agent for Exeter and vicinity. . CURE .. TORPID LIVER, . CONSTIPATION, SICK HEADACHE, AND DYSPEPSIA AS a laxative, one pill acts perfectly, and if a stronger action is desired a cathartic effect is produced by twc pills. In obstinate cases, where a pur gative is necessary, three pills will be found sufficient. These •pillsleave nc unpleasant after effect. One pill .taken each night durin,i flinty days will cure constipation. PRICE 23 CENTS OR S F013 $1.00. THE EXETER TIMES 's published every Thuredny morning at Unites Steam' Printing House Man street,' neatly opposite Eitton's jewelry store, Exeter, Ont., by JOHN WHITE & SONS, Proprietors. RATES OF ADVERTISING: Flret insertion, per line 10 cents Each subsequent insertion, per line3 cents To closure, insertion, advertisements should be sept in not later .than Wednesday morning. OizrJOB PRIN'T'ING DEPARTMENT is one of the largest and best equippedin the County of Huron. A11 Work en rusted to ne will re- ceive our prompt attenton. Decisions ite-arming Newspaper -4. I -Any person'evlao takee a pepa:r regularly from the post office; whether directed in his aiame or akicther's,or whether ho h aubscrila ed or nob,•ie responsible for payment. 2-ifaperson orders his paper alsoentinued he mit-at pay all arreare or the publisher ne ay continue to gond it until the payment is rade, and tnon e01loot the whole' amount, whether the p.apnk is taken from the cuter or not. 3 -In ciente for eubaoript,one, the suit may ine huts. in the piece where the pta,por le pub- lished, elthough the subscriber may reside ilun.trade of miles away, 4• -Thep ooarts have decided that refueling- to take, neWepapere or periodicals from the posb office. or removing and leaving them uncalled for, is prima facie evide(t.e of inteational fraud. NEM, ANS 1111,11,1': 4tFoK, 'Ct3very the 'A eure N. la r t ..Etd of Nervuas liebility, :Lout Newer and Mlle; Manhooal or re..;t�,' a ttlaa weariest of body m oat cod Weser -work, or the arroyo ores reeks of youth. TGis: Remedy 8b. • solutes "lucre the mora obstinate eases whew all relief l'exeentasrn hese oveato relieve;Mid bydtulls ra d",:;1 ;s r 1, Oort,, or ai,. fine $, or :4c,of, by heal 011 Tr+c, ii,t rtR r,ri r tY:oldrr, h..,, ,:a.l"r15i1,; '.t4RPTCr;iI k,old Nt IDroW!'k;neo a III: lig Store insets„- der- ject iter o ail .sally hide - from atoms in cattle, glanders. and inti, -nee in horses, hog eholera and sti ' e plague, in swine, and similar dis- eises, appear more quickly, "' spread more rapidly, and are much more fatal among animals kept in dark, damp, underground stables than among those kept in light, dry, airy barns. Simple wounds often become unhealthy and dangerous, leading to a fatal termi- nation, among animals under unsani- tary conditions, whereas, upon those under good hygienio surroundings, they heal quickly. In the first instance they become quickly infected with the or- ganism, producing suppuration, gan- grene argrene and blood poisoning, while in the second instance no such infection oc- curs. e-curs. When it is advisable to absolutely destroy material contaminated with in- fectious shatter, there is no safer way to dispose o. it than by burning. Wood work, such as mangers, hay racks, stall partitions, floors, ete., that may have become • thoroughly infected with such material as the nasal discharge from glandered horses, is best disposed of by burning. The bodies of animals dying of infectious diseases which may be transmitted to other animals by eat- ing the flesh or by contact with the offal or discharges from the dead body, are safely gooten rid of by cremation: M.A3 1NG THE MILK. The man who owns the cows is the one who makes the milk. Elle can make little or mutrh of it; he can make it clean or dirty, cheap or expensive. ; in fact, 'hes can vary the milk; to suit him- self. The cow is only a complicated ap- paratus, in which he burns his various folders, and out of whish he obtains his finished produot in the shape of milk. Like all other, machines, the row is subject to the laws of thermodyna- mics. She must use a certain amount of her. fodder ,to keep the vital am- chinery, in motion. This includes the keeping of the animal heat at the right point, the circulation of the blood, the digestion of food, the elaboration of milk and all the other vital aotions which go to make up the life of the ani- mal. Experiments have shown that it requires sixteen pounds of dry organ- ic matter to keep this machinery in mo- tion, that is, to keep the animal alive and: in health. From the rest of the food . given above that, weight, the dairyman may expect greater or less' returns in the formof milk. Here comes the first point, 'N'ow, how much fod- der does it take to keep that cow Six- teen poundal or twenty pounds. There is a wide margin here. -gall the differ- ence between profit and loss. Ask the cow and see what she. says. If she la using. twice as much fodder as she ought to to keep her machine in mo- tion then she is not a profitable ' ani - mai. If she cannot” use the excess of feed given her over hermaint:enaelee ration to •proci.tlee a profitable, amount of butter fat she is not worth keep- ing, and should be disposed of 'as soon es ,possible.: No dairyman can afford under present conditions, or even un- der` any Conditions, to keels animate that eat food that they cannot return a greater value for in the milk pall. If he does keep such animals his progress down the finanofat hill is neither slaw nor oonsfortahle, His life is one tong etrugf;le igningt eonklition;s that he might change if he only would. There etre Maar retitle that lead to loss or Profit on this farm, but the broadest, , with the steepest, ie the one traveled pro table' ©saw; %`L�ll'ixil In ITER DIRECT TO Overprodurit£on in my opinion is largely the cause of our present low prieea, At axle time it was thought that dairying wield not be overdone, but; at present it looks as though such. might be the ease, writes a corres- pondent; For many years dairying was uniformly profitable, and as a result almost everybody dent into it when general farming failed to pay a pro- fit.. At present we must seek some way of making more money from our dair- ies. Iia any opinion middlemen should be dispensed with and the produotsoid direct to the customer. There is con- siderable difficulty in this, as the but- ter -must be always good, always uni- form, and a poor lot never sold: Or- ders must also be filled promptly, and the dairyman must be situated so that if the demand should decrease..sud: denly he could disposeof his surplus without loss, and if it should increase he would have some means of satisfy- ing it, It isnot always so easy to supply the increased demand,, but the surplus can nearly always be dispos- ed ofat the grocery store to advan- tage. Illy methods of ripening cream and churning are similar to those you have often seen described. The cream is churned until the butter appears in gra- nules, when it is washed and salted in the churn. It is then worked and pack- ed in stone crooks, as my demand is. for that kind of package. Butter peek- ed. in this way has not the neat ap- pearance of prints, but I find the prac- tice satisfactory. The work must be neatly done. Cover the crook with parchment paper out in circular pieces sio as to fit the top of the crook, then over all put yellow paper and _write the address on this in ink. I ship my crocks by express and have standing orders for ell that I produce. I guar- antee the quality of the butter, and if a crook happens to be slightly off I ask it to be returned at my expense. I have always had the most courteous treatment, and while my customers are quite numerous, I find that good but- ter honestly packed and promptly shipped gives satisfaction: t'ti Y- �liw r ., tee., �� .,-, �" ;IA For Tllta and Children. M fate fa oa. Keels --•�• ov r ofllv9G. a 's,E' .44. we" we oe HUNDREDS AT A HAUL: The. Norwegian fishermen oarry fn their boats a water telescope, or tube, three or .four feet in length. They immerse one end in the water, and then, looking carefully through the glass, they are able to perceive. objects Len or fifteen fathoms deep as dis- tinctly as if they were within a few feet of the surface, So when they dis- cover plenty of fish they hasten to surround the shoal with their large draught -nets, and frequently catch them in hundreds at a haul, which, if it were not for these ingenious teles- copes, would often prove a precarious and unprofitable fishing: This water telescope is not only used by the fish- ermen, but is also employed in the navy, and on coasting vessels. Children Cry for C.� STO R AC ]OLDER FOR ELECTRIC LAMPS. Magnetism has been applied in an ingenious way ‘to the automatic hold- ing of electric lamps in any desired. position. The bolder of the lamp, which is thoroughly magnetized, will adhere to any piece of iron or steel at any angle; so that by its use iron workers can e,ecure light at any part of their work without the inconvenience attend- ant on the use of a torch. As the light can be made to shine exactIy where it is wanted, the magnetic holder is of IIb' greatest service when the work- man is employing the lathe, planer, drill and other tools. Its use in boil- er shops is doing away with torches, as it can be carried inside the boiler. For many classes of work, especially the making of locomotives, it is highly re- commended, not the least of its ad, vantages being that it frequently en- ables an assistant to be dispensed with. T1XE SAVAGii, BACHELOR. The Sweet young Thing -n. don't don't see why they call it " rational costume." It is so it:nwomanly. The Savage Bachelor- That's the rea- son. 41Aa't F I.IZlVSS U4 ap'MINLJT.Iiti. A MAGICAL T'g`•OAVe,R. The meet pronounced eying tenni of heart disease eve palpitation ortluttei1d of thecart shortn sa of breath, weak of irregular panlre°, emotaering'Of1elle at night, hater in region of heart. Tee brain. in n sae conga(A(Attains; h stad, (singitdaahee, dlz liege or vertigo, » sleert,, whenever tf beast 'lettere allot or palpltatea, t- l e dr it ( i o era 'tie n a d Wait It life s rain eilia'ea „ w , 'salute. Cure for the uat �s»' to cell. Yui'. AR'nF s z d yet di d worse �i the Only' remedy Heart �i which. win alwav lee reilef l>M i mise ettk, And stirs' elxtotiitele,.--7.6. • Sold. . by, C. tate,` Exeter, asy to a k asy to per a;te Ace features peculiar to Metre emelt la else, tcetelees, Maoist, titorouele AS one mese sweet "' Younoverkngvr you have. taken 0i11 till it is all ever." 8tlo. t1,1. Hood if; Oo., I'ropr£etore, Lovroll, �st e s, the only pills to take with Brood's lesersapacilla, iiiiMilliihbY INtilsWeiWi aftWeilifieffiliti COOKING CA;BRAG JI, It was once considered .aieeeesary to ocok a cabbage for hours and hours, end even then it was thought to be an indigestible food; now the best auth- orities agree that less time is essential. Some decide that 19 to 15 minutes is ample time and others still want an hour, Anna Barnard says blush depends upon the individual cabbage and t hs shape in whloh it Is to be served. A, whole cabbage will require . to long time even to get warmed through; while if it is chopped or pulled apart leaf by leaf, ,much time is saved. Cut across the stock so low that the leaves will be held in place; then dl - vide the •cabbage In six or eight pieces, leaving it whole. Soak in cold salted water for an hour to draw out any insects. When ready' to cook, plunge in MP - idly boiling salted water and cook rapidly, uncovered,until tender, that is, :about 80 minutes, provided one- fourth or one-half teaspoonful of bi- carbonate of soda be put in. the water at the beginning. The soda aids in softening the cab- bage and deadens its powerful odor more effeotually than anything else; but the kettle must be kept uncovered and the water boil rapidly, and the i cabbage pressed under the water oo- oasionally. ' Any' froth arising should 1 be skimmed off, and the water may he changed once or twice if it appears strong and dieoolored. When soft the cabbage should be thoroughly drained. It may be served whole or chopped, eaten with oil and vinegar; or battered, or with a white sauce flavored with lemon juice poured over it. lf COUGH SYRUP. Steep three tablespoonfuls of 1lax seed in enough water to make it a half cup of clear flaxseed tea when i strained: Add to this a cup of loaf , sugar and the juice of three lemons { and conk until a clear jolly like a syrup j is obtained. This is not only agree- 1 able to the palate, but will be found I most soothing to the irritated throat and lungs. with sweet or plain wafers,' a piece of cake. and some fruit. ,Boiled Coffee. -.Use coffee mixed in proportions of one-third Abdul and two thirds Java. Say whole grains; and grind as needed, Take one large tea- spoonful coffee for each cupand al- low one , fee' the pot, Use the white tin shell of one egg, and wet with oold "water. Allow one coffee out boiling water for eachcupful. of coffee desired. Stop up the nose of the,. pot with a cloth to x'atain ' flavor, Let boil up well three or four times (stirring down early' time). Then pour in a half cup cote water and set back on the stove to settles k'our off into pot in which it isto be served, and serve with rich area= ' Mutton Broth; I'ut about • four pounds of mutton not lamb, neck oleos preferred,in cold water enough to cover, Simmer, not boil, nearly all clay, or until the meat is in shreds. Strain through a colander; place lig- nor in icebox over night. Nest morn- ing remove the grease which has risen, being careful riot to let any particles remain on the, jelly. Keep jelly on ice, and when required for use, take ane tablespoonful to one hall cupful of bailing water. Salt to taste before ser- ving. SLewed Beef ala Mode. -rake the de- sired, quantity of round beef, out into three, ounce pieces, and dredge with flour. Fry in the stew pan some beef drippings and a sliced onion. Put in the meat and fry well stirring constant- ly 10 minutes. Thebe, add gradually enough water to oover the meat, season with salt, pepper, a teaspoonful each allspice, cloves and mace, a bay leaf and a &.iced lemon:- Let it simmer gently four hours, Pound. Oahe. --One and one half cup- fuls butter, two cupfuls sugar, seven eggs, one and one half pint flour, one teaspoonful baking powder, one tea- spoonful extract of nutmeg. Rub the SOUTHERN WAFFLES. Whoever has once been fortunate enough to ese.t Georgia waffles prepared by one of the good oid mammy cooks • of that state, will rank them like the, Abou Ben Adam's name, "far above the rest" of the waffle fraternity. Two eggs, one pint of flour, one and one - hall •cupful of milk or cream, butter the size of a walnut and a salt spoon of salt are the requisite ingredients, to which may be added a scant teaspoon- fulof baking powder, if one wishes to make ass'iranee of lightness doubly sure. Mix the baking powder, -if used, -and the silt well in the flour by sift- ing and rub in the butler. .Beat the eggs thoroughly, add to the milk, then to the flour, and heat again until about consistency of rather thin paste. Have the waffle irons very hot .and well greased and bake immediately. Serve with butter, syrup or honey. HINTS. Berry sauces for puddings are easily made of preserved fruit. (Drain the pre- served berries, Either strawberries or raspberries make an excellent sauce. Beat to a cream half a cup of butter and two of sugar, add a cup of berrieel mashed and beaten in. Or rub through to sieve a •quarte¢• of a cup of preserved antes and put them in a pint of ! whipped. creno. In flying croquettes, roll in flour, then in egg, then crumbs. .A.dd to this egg, beaten very lightly, one table- spoonfuiof either milk or water. If the wood -work is dark, not paint- ed, but hard -finished, go over it with a little oil • and turpentine or alcohol mix- ed, using a hard . brush for ori;vices. lif you do not object to the odor., kero- sene willdo instead of anything else,. and pass off in an hour or two. Cut off the upper' fringed part of your heavy window drapery, or por- tiere, end plait it straight across for a valance, hanging it from the pole. Then suspend the curtain on either side ..under this, leaving quite a space in the centre to show your thin sash. curtains, This makes an exceedingly stylish drapery, betaides valances are the rage just now. GOOD R1 CIP.ES,. The. School 1,unehoon:--The packing. of the school lunchepn box should re., catty this careful supervision of moth- ers. Thick breed, humpy butter and fat or grisly nactit aro still too often the maid's idea of sandwiehes. 'Sweet sttridwiehes rile both tclished and'. needsby children. 'Bananas and ou- cumbers, each with meyonnaise, are ap- pet.izing at the moth ,on; nutty chopped and held in a bil of whipped cream; dates, chopped and Ireed fruin stones; ratable otr fruits in a paste of icin ,.' cream cheese, saratiee, olives, hard,. boiled 'eg c -Whir; list of fillings' i3 ale meat aei long as that of foods.. Little c 'e c tiny i nu 7 ursta,I.is and t r ndiyidlzal lana 1 1 1 el.,'Aged . beers are also '(appetizing' butter and sugar to a white, light cream; add three of the eggs, one at a time and the rust two at a time, beat- ing five minutes between each addition; add the flour, sifted with the powder; add the extraot; mix into a smooth, me- dium batter, and bake in a paper -lined cake tin. Ginger Sponge Cake. -Two cupfula brown. sugar, four eggs, one pint flour, two thirds cup water, one and one half teaspoonful baking powder, one table- spoonful extract ginger, one teaspoon- ful extract lemon. Beat the eggs and sugar together for ten minutes; add the water, the flour sifted with the powder, and the extracts; mix into a smooth sponge, and bake in quick oven 80 minutes. Butter Scotch. -Three pounds "coffee A" sugar,. one quarter pound butter, one half teaspoon cream tartar, eight drops extraot lemon. Dissolve the sugar in cold water and boil without stirring until it breaks when dropped in cold water, theta take front fire and add lemon juice, Pour . in buttered pans one quarte inch .thick, and when nearly cold work off in squares. Boston Pudding. -One cup sugar, two thirds cup butter or one quarter pound. suet minced, one cup sweet milk, three :cups flour, two teaspoonfuls bak- ing powder, two tablespoonfuls molass- es, one cup seeded raisins, a little salt, Boil four hours. One pint of milk can he used instead of one cup, with bread crumbs soaked in it and only one cup flour. Serve kith rice liquid sauce. Molasses Candy. -One quart good mo- lasses, one half cup vinegar, one cup sugar, butter size of an egg, one tea- spoon baking soda. Boil molasses and sugar and vinegar until it hardesas when dropped In. cold water, then add butter and the soda dissolved in hot water. Flavor to taste, pour it into buttered dishes and pull when cool. Children Cry Tor g L9 tB 1 8 MAN'S BEST FRIEND. Some Interesting Stories About 'Favourite and f'elebxnied Horses. From the earliest bine of which we have any record the horse bas been man's servant and friend. The horse of ,Alexander the Great, Bucephalus,' 10 as math an individual in history as his master. This fiery horse. was tef a vicious disposition, but in the `end Alexander completely tamed him -so completely, indeed, that Bucephalus,' though he would permit nobody exeopt Alexander to mount' him, always knelt down for that purpose to his master. Readers of Madanlat will remember the -famous 'black Aitster, the horse of Herininius, and the dark grey oharger of Maznilus whesc' midden appearance iri the city of Tuseulum without his master brought the neevs of' the de- feat of the nlliee of Lake Regillus, Connected with that battle, too, were the horses of the great "twin breth- ren," Castor and Pollux, coal black, wit h white legs and tale. But those, are legendary. Not, so, however, the well-known h: mss of Caligula, fncitat- us. This animal hail, a stable of marble: his stall wits of ivory; his clothing of purple, and his halters; stiff With gems, Be had a, set of gold plates end was presented with e palace, furniture and slaves complete, in order that gueste invil:ed in his name;shculd be properly entertained. ;T His diet was the most costly that coulitbe imagined theefinest grapes that Asia ooul.d provide beteg reserved for him. William the Coit- querox .hied n, favorite hars:a which he rode at the battle' ;of 13asLings, about which almost everything seems to be know except his metre. Ile was of hue h sire, 'and was a present 'from king Nna,1 YJPJore, 'After" 17 . t 6'00'klo0,tad�za >., llk Croat 1.11411$74Peine iy, Sold andarecommended by tell daugglstg in banada. Only reli• able medicine alsoovered. six ackagcs Dutaranterd to onre all 1or'nis o " (Meta 'Weaitnees, all effects el aloes or exeees, Meritai:'Worre, lixoessivo use of P0• ba000, Opium er 8tlmul(3Ste. Mailed ani reeeipb of price. ono paoka o. $iyaix, tg. One Ut please, sit suite cure. Pa lets . free to ans� addre A.: mise Wood Coln Tetra .VVisdsor,+ut. 1 f', \Vood.e 111ospleoctine.ls sold in Fleeter by d', W, Browning, dr'uggis't, What is i1 t } r;.r"i4 t' i r'At •j,, 3r Castoria is Dr. Samuel Pitcher's prescription for Infantg and Children. It contains neither Opium, Morphine nor other Narcotic substance. It is - a harmless substitute for Paregoric, Drops, Soothing Syrups stand Castor Oil. It is Pleasant. Its guarantee is thirty *ears' use by Millions of Mothers. Castoria Iestroy'S Worm.$ and allays Feverishness. Castoria prevents vomiting 4Sour Curd, cures Diarrhoea and 'Wind Colics. Castoria relieves cures, Constipation andatu . rilen.cy. Teething troubles, c Castoria assimilates the Food, regulates the Ston and Bowels, giving healthy and natural sleep., Cal is the Children's Panacea—the Mother's Friend. Gastonia. "Oostoria is an excellent medicine for children. Mothers have repeatedly told me of its good effect upon their children," DR. G. C.OS000D, Lowell, Mass, Castoria. " Castoris'is so, is to chUdrett that I recomm,end'ft as superior to any prey scription known to me.+' . 11. A. ARCSrR, M. D. Brooklyn, .IV, 14 THE FAC -SIMILE SIGNATURE OF APPEARS ON EVERY WRAPPER. Satisfaction or Your Money Back. There is a difference in Guarantees. - - Some are only vague promises made by Salest-hen with nothing back of then,. We put a guarantee card in the pocket of each girment, which is as strong and binding as a Notarial Contract. Here it is: This card is a Guarantee that t cloth in this garment has been thor- oughly SPONG4l, and SHRUNK and the workmanship is fully guaranteed. ,eady-to-Wear Clothing can be purchased from at least one reputable dealer.in every town and village in Canada. , Ask for Shorey's Ready -to -Wear Clothing and insist on seeing the Cluarantee Ticket. Irruz STek Headache and relieve all the troublea inci- dent to a bilious state of the system, such as Dizziness, Nausea. Drowsineseee Distress after eating, Pain in the Side, &a While their meet . remarkable success has been shown in curing lieettlacbe, yet CARTER'S LITTLE LIVER. Pius are equally valuable in Constipation, curing and preventing this annoying complaint, while they also correct all disorders of the stomach. stimulate the liver and regulate the bowela. Even if they only cured Ache they would be ahriost pr °dem to those who stiffer from this distressing complaint; but fortunately their goodness does not end here, and those who once try them will find these little pills valeable in so many WAYS that they will not be willing to do without thent. ISut atter aii sick head the bate of so many' lives tl at here le where ;se make our gent boast. Our pins cure it and very q,agy to take. One or two pills make a dose. They are strictly vegetable mid do mit gripe or purge, but by their gentle action please all who use them. In vials at 25 cents; five for $1. Sold everywhere, or sent by Mail, tut Ell. Stall Dam Small PfkOi. prince might give and a prinee receive.' This gallant, horse, however, did. not Ottrvive the battle, tor Gyrtaa, Harold's butcher, "clove him with bill, and he died." Richard I.'s horse was (mil rd Male*, and was jet blink. He bore his m.aeter through the holy war artd are riVed in England. before him; in facie he survived the king several years. The second ttiehard, too, had a favorite borse, tailed Roan Barbary, which was aapposed bel 'the finest horse in &trope at that time. SUITS AhTti SETS. Mrs, Slitapurse.-What is the, price of this mite of furniture I Dignified. Meek -This Is not a eutte, el' in 11 Le one of our gall sets, The allitee are Me another floOre-eil00 STRENGTH CAME BACK: The Anvil onoo snore rings with ite strokes ef his hemater. Mr. Thos. Porteous, the well known aieknese and weakness gage way to health - and strength. "For the /Met fear yea= Day nerves have been very Week, ney sleep ilted; and diaturbed by dreams, consequently I arose in. the moreing uerecited. was frequently very dizze and waes much troubled -with a mist that came befete rny eyes, my mtnnory was often defective and I had fluttering of the heart, together with a condition 1 was easily Worried and felt 1 began taking Millearn'reHeart and Nerve Pills, sinoe that time -I heve been pining in hotilth and strength daily, They bave restored my nerves to a healthy eandition, removed all dizzinees told beezt trouble, and now 1 eleep wen Data derive comfort end rest from it, That Millsurn'e rfeert' and complaints goes Without eaying," 60 eta a box at sal druggists or T. :AWN seas venti !Alms wiri, rid no cent nettles. Ile? ONLY Teld V.11(.111.10, PIOIEre DAVIS' Woll, but yoU 109#411003441001401