HomeMy WebLinkAboutExeter Times, 1896-7-2, Page 3lffilimammommoriampa
Passes Belief
&Sr. Jae. Nioholeon, rioreneevillia
et.B., Stcugglen for Seven Long
reeve with
CANCER ON THE UPI
ALtii513 CITITEI)
AYERS lIa
Par, Nicholson saers; "1 consulted doce
tore who ptesctibed for me, bat to
no purpose; the cancer begat). to
Eat into the Flesh,
spread to my clan, and I suffered in
agony for seven long years. Finally,1
I Devil taking Ayer's Sarsaparilla. in
a week or two I noticed a
Decided Improvement
Encouraged by this reselt, 1 perse.
vered, uutfl la a month or so the or
wider my ohin began to heal. In tare
months my lip began to heal, and, afte
using the Sarsaparilla far lx months.
tee lee t trace of the cancer disappeared."'
Ayer:s;1-1,3119-Sarsaparilla
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SUBTJR13AN ADVANTAGES.
DiIr. Levelhead--"Tlaere's one thing I
dislike about living in a city. We can
never save enough to go to Europe."
Mrs. Levelheade-"Well, are people in
the country any better off?"
"I should say so. They rent their
houses for the slimmer and ge touring
around the world on the proceeds."
,Courage is adversity's lamp.—Vaie-
venergutes-
WHAT HAROLD MEANT.
Mother-eEvery imme Deems soMe-
thsmg—}larry, the bold, Charles, the
brave, WIliam, the good, Harold,the—.
Helen (starting from a resterie) —
Harold—Oh,
h, yes, Haeold metnis business.
et told me so lane night. . ,
o age but live ie in words; a tholuse'
e everesblatek jI bebins bad n°0
' xeuleyere
AGRICULTURAL
SUMMER BUTTER.
"What are scene of the principal cora-
plaints made against fresh arrivals by
the commission men an& dealers?" asks
a writer in New York Preduee Re-
view- "By the time this is read we
shall have only full grase batter to deal,
with, but that by nes means removes all
troubles. It will be noticed that al-
eeady the complaint "heated" is fre-
quently heard, and that even in the
case of batter which arrived in fine
condition in xefrigerator cars. Vats
shows that either the butter was not
properly cared for until placed in the
cars or that it euffered from some oth-
er fault. The conualssion raan knows
when the batter is not right, but it is
too much to expect that he, not being
a producer himself, should be able al-
ways to give the cause of tlae fault. It
is a limited nurn.ber of experts whacan
do that. I am conviuced that if the
butter is what it should be when shipp-
ed and goes in refzigerators it will not
have the fault "heated." But, as I
know only too well the arrangement
of the average creamers*, I think the
fault is to be found before the butter
is put into the tub; and so it is with
reost of the other common faults, such
as being too watery, mottled, of light
weight, slushy, etc. 'We have had, sum-
mer heat right along instead, of spring
temperature, and many ereaineries a,s
well as their patrons were caught and,
surprised. They hardly ever are ready
for the heat rhen it cemes, anyhow,
and this time less than ever. I am
sure many even tried. to console them-
selves that this heat would only last
a few days and then it would be cool
again. But they were badly deceived.
Many had no ice and were uuprepared
to keep the butter firm. It had been
churned too soft in many instances, and
all butter raa,kers of less experience
may put this rule in their hats, that
butter once too soft* from the churnean
never be in.ade into a first -Mass article.
Flavor will never be the seme and grain
and body are gone forever, no matter
how much you cool it,
"And I will, give a bit of advice to
the 'one working' advocates: No mat-
ter how successful you may be with
your method. do not advise a maker of
lees experience to finish in one working
when he is obliged to churn at a rath-
er high temperature and to work the
butter in a warni and even hot room.
If the ore= is rather warxn for churn-
ing- or has become so by the time the
butter has formed in granules, be very
careful to stop the churn before the
granules lump together, which they
are so much more apt to do now than
when the creani is as cool as it should
be. Do not have the water for washiag
too cold, say about 50 degrees. Maybe
you have to be satisfied with well or
spring water at 55 or 60 degrees. If
so de not try to churn the butter in
the water in order to wash it; it is too
warni for that and will make it lump
together too fast, and. the water will
not do the work of rinsing the but-
ter from all milky particles. Instead
of churning with the water use a fork -
shaped paddle and stir the butter well
in the water by hand and the butter
will not lurap together so easily.
"When butter and water are right I
only use and advocate one washing; but
if too warm use two waters, as it will
reduce the temperature. As to salting
in the churn no matter how well it
may be done when things are just right,
I say 'don't' if the butter has a ten-
dency to softness. If you roll such
butter around in a churn which is
somewhat warm from the outside tem-
perature of the room you are sure to
loin any grain and body that may be
left, making it stick to the sides and
ends of the churn, causing greasiness
and some loss of butter. The best
way to do under these troublesome con-
ditions (and I am suxeiplenty of but-
ter makers meet them) s to have your
churn at least two-thirds full with the
last water for washing, and to take
the butter out, of the churn with a:
large, strong hair sieve with wooden
frame.
"Never use any perforated tin dip-
pers or metal sieves, because butter
will stick to everything but hair and
wood, and the more so the softer it is.
Next be careful to put no more
butter on the worker than you can eas-
ily handle and salt it as quickly as
you can. Remember also to have your
butterworker and rollers well scalded
and thoroughly soaked and kept cool
with as cold water as you have at com-
mand until you put the butter on.
'And I also want you to make it a
, fixed rule in warm weather to have
• your churning done and your butter
salted and put into a cool place before
the bulk of your milk arrives. If you
must do more than one churning in
one of these hot creameries I am sor-
ry for you and for the receiver. The
only chance to save the quality ofthe
butter is to use the cool morning hours.
After being worked merely enough to
mix the salt well the butter must be
put in some place not much warmer
than sixty degrees. Leave it there till
next morning and then finish working
and packing for shipment while the
churning is done. Remember that my
advice as given to -day refers especial-
ly. to inconvenient and warm cream-
eries. If I had a model factory to
work in ,ie might manage differently,
but that is net the question I am
treating now. At this *season many
butterraakers think they must salt
their butter higher,eas it will help to
keep ie; but that will not do. / fully
agree' that salt does have a great deal
to do with the keeping of butter, just
as surely as a salted ham will keep
longer) than a fresh Cone. But keep-
ing quality is net all that is wanted.
And also remeraber that if your but-
ter is too soft you are apt to work
Lt less and still more salt brine is left
in. So do not salt any higher than
your market requires, I shall not
mention requirements as to butter for
export, as butter made under such con-
ditions as I have spoken of will nev-
er do for export, at least not if you
Want to melt% any decent 'glee for
it. Bro. Leighton, in Chicago Produce,
aettially admits that if I were in Iowa
making butter just then (May 12) /
would be justified in kicking &seise too
much water in it. He does not recol-
lect when butter was ever so slushy as
now, Well, Why of course the young
and soggy grass naanr have much to do
With it, still I am confident from my
own experience with hotter from etch
pastures thatwheri pro rly handled,
tIfe treable will he mut less. • And
IC
somewhat as I have dvised above,
It al looks eel if, at least in &eV -
ib t
erat'v factoeled, the patrene watildfindheir own direct Interest to teed
Ate
TITE EXETER, TIMES
some dry food bestele, possibly even
some cottoze-seed. .Tust as a butter -
maker should insist on clean and
sweet milk, having no had f1evorsei4at
so should. he have the right to Insist
that the patrons, while the grass is
of that inferior character, should feed
something beside that, in order to make
butter with some body to ,it. If this
is neglected the patron himself will be
the loser iu the end. And as to the
'wild onion' or 'garilele flavor now
troubling game distriets much can be
done in two ways to remedy it. First,
the patron troubled with it,puts up his
cows at noon and feeds tem. Even
if they have pastured till noon, where
wild onions were plentiful, the flavor
will have all passed off by milkhag
time, and the milk will show no sign
of it."
KUNO THE MATAI3ELE BUGABOO
No elan Ever Saw Him, Dia Ile Gets All
That Ms Priests Want„ and Brought
About the gest uprising.
The following is an extract from a
private letter lately received from a
young Englishraa,n who was farming
binrearbeleland at the time of the out -
The Alakukukapanst and. Matoppo Hill
distrects, where the rising commenced,
form a, very difficult country. The na-
tives living in the hills there were al-
ways a nuisance to Lo Ben, and when
the columns came in they would, not
fight for him. The company never dis-
armed these men or took teeir cattle,
They have been a great trouble ever
since, and the native Commissioner
could never go out that way without
six o eight police with him, and was
constantly getting fired on. Twice it
was announced that a large patrol
with big guns and Maxims was going
to knock them into sbape and dear the
hills, but it never came off.
In the Ma,toppo Hills, in a cave in a
kraal ef his awn, dwells the nrlimo, a
Makalaka god, and though the Matabele
heartily despised these people, their
slaves, they feared their god very much,
though, many professed to disbelieve in
hizn. He was always a thorn ha the
flesh to old Lo Ben, and to Mozelik-
atze before him..
There is not, I believe, any such per-
son as the Aleimo. It is
MERELY A SWINDLE,
rum by a circle or men who wear their
hair long and call themselves his sons.
No one, white or black, has ever seen
the Meirao. The method of procedure
Is that the sons go round the people
and drum up presents for the god to
insure good crops, etc. These presents,
or offerings, are eiacea isa the mouth
of the cave and—desappear. Ile is con-
sulted from the mouth of the cave, and
whether it is a Whispering gallery or
ventriloquism is used no one knows; but
the niggers are ineraensely impressed
by recemong answera f ram an appar-
ently empty cave. Ever since the occue
pation of this country by us the natives
have attributed all their ills to us. They
said we brought the locusts, regard-
less of the fact that they were here
two years before, and so on; but
what roiled them most was the drought
and consequent famine for two years
past. They said we stopped the rain
by shooting the crocodiles. The Meimo
who is at the bottom, of the rising,
had an easy task. He told the people
that when the white men's blood was
shed the ramn. would come; that Lo
Ben eva,s alive and coming with an
impi, from the north, and that be had
made a spell which would turn all
the white men's bullets into water.
He took advantage of the eclipse of
the moon a short time back, saymg he
had done it as a sign to them, as also
he had brought the rinderpest; but
for some obscure reason he forbade
the people to loot. The rising was
planned for the 29t11 of March, the
day of the full moon. The plan was
simolioity itself. Every nigger was
to rise and murder his master in tlie
night; but the plan was spoiled by
the murder of a native policeman,
causing the district I named before to
rise prematurely. Curiously enough on
the 2911i the ram came at last in de-
luges. The natives are grumbling ter-
ribly about the Mime) not having
kept his contract about the bullets
turning into water, and he replies that
they spoiled his spell by looting when
he told them not to de so.
BLACK DIAMONDS.
Although the greatest diamond mines
in the world are in South Africa, Brazil
exports more diamonds to 'that part
than anywhere else on earth, says a
London paper. The explanation is easy.
They are bleak diamonds, and not of
the kind used for jewelry. The place
of their greatest utility is underground
in mines. South Africa does not pro-
duce thems but it could not well gee
along without them.
Blaok diamond is the harcle,st sub-
stance known. Its utility has not only
been realized for about twenty years.
and improvements are constantly being
made in it. The rough stones are taken
a,nd split by machinery in a way that
was unknown until recently. The split
must follow the grain. If it does not
the stone will be wasted. Each stone
is split into stones, of different sizes.
The cubes are then welded into mining
drills if they are to be used for boring.
The steel is cast about the diamond so
that it cannot get loess. 111 the same
way all diamond saws are made. Every
tooth is a black diamond cube. It is
faste,ned on when the steel syortion of
the instrument is in a molten state.
The attempt to make these stones ar-
tificially has tyroved a failure in every
instance The cost is greater than
the market price of the Brazilian dia-
mond.
Black diamonds weigh ordinarily leas
than 100 carats ranging all the way
down to half a, °amt. The largest an
existence was found only a short time
ago, its weight being 320 carats. The
diamond was sold to a nmseum for
81,1100.
„A. VICTIM OF RUDENESS.
Women are so inconsequent, com-
plained Chollie.
What has happened nowf asked the
man to whom Chollie is a specimen to
be thoughtfully studied.
I was saymg to Miss Kean that 1
wiShed to know of some way in which
I "could be of some use to the world,
and she broke right in on MY Wemawks
to tell me that they were Making pock-
etbooks out of monkey skins nowadays.
It was positively wide.
i3AD
la.Wvh,i,r1realu.deneee*iseYeeheu ye4thcihtelnY figthr
No. We lost 'Our bait, The worm
Children Cry for Pitcher's Catti)rla
THE HOME.
T1111EFT.
Thrift in the home is assuredly an
Important element of housekeeping. It
may seem paradoxical, but there is
often mare careless waste in the laomes
of those who can least afford it, than,
there is in the great mansions. Tee
kitchen is for the meet part the place
where this inexcusable waste coold
be curtailed. The great "chefs," of
the rich have, no doubt, more and bet-
ter material to work with, but they are
comparatively much less given to waste
than the housekeeper who must count
eac.h penny, The good cook knows
how to utilize odds and ends which the
poor one wauld be quick to cast away.
Small pieces of fresh meat go to tees
stock pot and. make the foundation for
excellent soups. Clean. scraps of bread
are carefully dried iisa the oven, rolled,
and Putt away in jar to be used for
fried oysters, for outlets, and Deane'
other delicious dishes wheel need the
erten crumbs to complete them,
ITt is not always beef' to spare the.
Penny because many times the dollar
must go then, but when there neeel be
no scrimping or deprivation in saving
it, it will count toward the dollar, and
that is whet every good housekeeper
looks after. In the care of the home
few thing's are more inmmtant than
saving a little of one's income, week
by week and year by year, no matter
how small the amount. A dark day
is sere to oonee and the wise house-
keeper will have the precious nest egg.
It matters not in what the thought-
ful housekeeper eaves, there must be
method and order in it. Where every
penny must he turned to aecount no-
thing must ise squandered or spent
without careful planning. There is a
vast difference betw een. boarding and
Saving. A little piece, of silk or lining,
neatly kept may some day be just what
is needed to line a collar or mend a
tear, thus saviug a penny. or two. To
collect a lot of rubbisla winch c.an never
be of any account and which lies about
and eollects dust for half a year before
it is cast away, is foolish hoarding
which no wise housekeeper cares to
practice. Neatness is almost indis-
usable in,caring even for these little
hinge. Linings should be rolled into
neat bundles by: themselves and the
same should be done with lace -s, rib-
bons, ete, Buttons should be carefully
assorted in a small box and icetet where
the hand can be laid upon theni at any
time.
It is not always economy to invest
in cheap materials or cheap furniture.
Very often by the addition of a few
dollars, at ticle,s can be procured which
will wear three times as long as the
cheap ones, and be the cheapest in the
end. Neither is there economy in buy-
ing articles for Which one does not
know to what use the.y can be put, sim-
ply because they were, "Oh, so cheap 1"
They often tursi out to be "Oh, so
bad 1"
Women in their love for dress, often
expend much money foolishly in getting
a lot of cheap material and finery in-
stead of one good dress during the year,
and indeed never look neat or stylish,
after all. With a little care and in-
genuity last year's garment could be
made over for second best and. do good
service. For the woman who cannot
afford to expend neu.ch money on dress
it is the best economy to get good ma-
terial, if there can be but one good.
wool dress during the year. One
small piece of rioh laea or ribbon speaks
more for the wearer's taste than yards
of cheap trimming* could ever do ne the
opinion of people who know better.
There are few things which should
please one better than knowing that
a neat and pretty gown or bonnet cost
"little or nothieg." Anhi here is where
the deft fingers have the advantage.
Where one has neatly -kept boxes tor
odds and ends, such a thing could often
happen. Then how rich one feels!
It is in this care and adaptability
of little things which often save so
many pennies and which makes thrift
in a home. AIuch that is accounted
worthless and consigned to the Waste
basket could be utilized to advantage,
if the housekeeper is not of a wastetul
disposition. 'Whatever is worth car-
ing for is worth caring for well.
SIMPLE REMEDIES.
We often laugh at old-fashioned peo-
ple who keep a regular stock of reme-
dies, and seem able to offer a cure for
almost every ill; but these same home-
ly medicines have often done much good
while waiting for a physician, or in case
of an accident when, to wait, might
have been fetal or have caused perman-
ent injury.
The following are only a few hints
whose merits are known to the writer
and may be of service in an emergency:
For a cold, for hoarseness, or when
pneumonia. is threatened, take equal
parts of dried hops pennyroyal and
sage, place in a kettle anl pour about
quart of boiling water upon them;
let these boil for a few minutes, then
stop up the spout, and place a cloth
about the lid, opening in such a way
that it can bebxeught up over the pa-
tient's face; let the Itunes be inhaled
as hot as possible. When not using
it, it should gently sircuner in the same
room, and will make the Atmosphere
moist and grateful to the some lungs.
At the pease time the chest and soles of
the feet' should. be rubbed with turpen-
tine and sweet oil alternately.
For inflamed eyes, take a piece of
alum and with it etix the white of an
egg until it becentes of a creamy con-
sistency, then spread. between a fold
of thin linen, and ley upon a hand-
kerchief after which bind it over the
eyes.
ieor a burn, take one part fresh lard
and two parts bakingesoda, mix togeth-
er a,nd spread upon plebes of white or
cream tissue paper, lay these gently...up-
on affected past and Wild on with mus-
lin strips. While waiting for the lard
-
and sada the burn Should lee bathed
with witch -hazel. .
For earache or toothache, put a large
cup of salt into a skillet, and heat it
until very hot, stirring all the time. Put
it into a cloth and tie with a, string
into a loose bunch, hold this as hot as
can be barn over the ear or cheek. if
covered with a thick leiece of flannel
the heat will be retained longer.
For a bruise or sprain, bathe with
hot wated and afterwards bind on a
cloth saturated With hot witch -hazel.
These remedies are so :simple and
ham:taws in their nature that they can
be used by any one, and axe sure to
help if they do not elwasYs bUte•
MUER DESSERTS,
Caramel tarde.—Put
Stir over the fire until it melts
tarns brown. Add. 1-4 cup of boil
water, stir until the caramel me
and boil until it is a thick syrup,
it into =M, a little, irs the bottom
easse cup. Bea 3 eggs without s
exating, add 1-4 cup sugar, 2 Ones za
milk and 1 iteaspoonful vanilla,
and pour into the cope. Stand 1
pan of bailing water and cook in
oven until eggs are set. Turn
while warm, but serve cold. The ca
mel will form a atutee.
Fruit Blanc Mange. -13M1 1 pint
water with 1 cup of sugar. Disso
2 tablespoonfuls cornstarch in a 1
Ile water, stir it into the boiling wat
add a pinch of salt and grated ri
of half a lemon. Foos hot over el
bananas or any other ripe fruit. E
with cream.
Sago Float.—Soak 4 tablespoonfuls
sago in cold water half an hour. Co
till dear. Heat to boiling 1 quart
milk, add sago, 2 beaten eggs, 1 cu
ful sugar, 1 heaping tablespoonful fie
rubbed smooth in a little, milk, a
salt and flavoring to taste. Cook
a double boiler; when thick and cream
pour into a eeretty.dish and dot it, ov
with raeringue spoonfuls. Brow
delicately and 'serve cold,
• Delicious Rice.—Boil 1 pint of ri
with a little salt, in 2 quarts of wate
Pot in small cups and when perfec
Ise cold plac.e isa a dish. Make a cus
tard of the yolks of 2 eggs, 1 pint
milk and 3. te.aspoonful of cornstarch
flavor with lemon. When cold, po
over the rice belle.
Tapioca Pudding.—Two 4:teant tabl
spooufuls of tapioea, soaked over nigh
Stir into, 1 pint of boiling rank, aud coo
1-2 hoar. Beat the yolks of 2 egg
-
with 1-2 cup sugar, add 2 scant tabl
Spoonfuls of prepared cocoanut. Tak
from the fire and stir in this mixtur
he
Set on tstove again and cook 3 min
nails. Beat, svhites of eggs stiff. ad
tablespoonfuLs sugar. spread. the neer
ingue over the, top and place 'in oven t
brown,.
Chocolate Pudding.—One /Inert 0
and
bak
Its,
our
oe
ep-
lik
lix
a
the
out
ra-.
of
lye
it-
er,
ridiced
at
ot
ok
01
le -
Ur
dd
in
er
ce,
r.
ur
t-
e-
t.
,s
e -
e.
sweet milk; put in saucepan over the
fire. Two tabspoenfuls of cornstarch,
a pinch of salt., 1 1-2 tablespoonfuls
grated chocolate moistened together
with sweet milk. When milk is at
boiling point stir in the mixture; pour
sinugmar.olds ; cool. Serve with cream and
Dainty Dessert.—One and one-half
pints of milk, 2 eggs, 2 level tablespoon-
fuls cornstarch, 2 tablespoonfuls granu
lated sugar, 2 dessert spoonfuls pulver-
ized sugar. 13o11 half the milk in a
double boiler, add the cornstarch rnb-
bed smooth he a little cold milk, tho
granulated sugar and the whites of
eggs beaten stiff. Whip the last an
lightly and remove at once from the
fire. Flavor with almond. Put in
wet oups and set away to cool. Boil
the remaining half of the milk in the
double boiler. Stir in the beaten yolks
and pulverized sugar. Straisa into a
pitcher, flavor enth vanilla and set
away to cool. When serving pour cus-
tard around each mold,
+.4..•••
THE NINETY-FIRST PSALM.
The Idioms of the Original Exaeile Pre -
Served.
1. Dwelling in the secret place of the
1,Iest High, in the shadow of the Al-
mighty abiding.
2, I say to Jehovals, because of rue -
refuge and. because of nay fortrees—my
God. I confide in him.
3. For he delivers thee from out of
the snare of the fowler from out of the
noxious pestilence.
4. Within his feathers enfolds he thee
and under his wings gives he thee re-
fuge—.a shield and buckler his veracity.
5. Not afraid because of terrors by
night, because of arrows flying by day.
6. Because of pestilence stalking in
darkness, because of destruction that
wasteth at nonoday.
7. For though falls by thy side a thou-
sand and ten thousand by thy right
hand, to thee it can not come nigh.
8. Only with thine eyes the, retribu-
tion and recompense of the wicked shalt
thou see.
9. For thou, oh Jehovah, my hiding -
place, the Most High has m,ade it thy
dwelling place.
10. Cannot approach unto thee any
evil and plagues can not intrude in
thy tent.
11. For his angels have charge con-
cerning thee, to. keep thee ha, all thy
ways.
12. Upon their hands uphold they thee,
lest,- thou strike against a stone thy
foot.
13. Upon the lion and addereshalt
thou walk, thou shalt tread under foot
the young lien and dragon.
14. Because in me affectioned there-
fore, I deliver him, I exalt him, for he
aekn,ewledges my name.
15. While calling upon me even I an-
swer him, for with. him I am; when
distressed. I deliver Lim and, honor
him.
16. With prolonged days I satisfy hus
and show him into my salvation.
Beauty is no local deity, like the
Greek and Roman gads, but omnipre-
sent—Bartel.
,U=Isciame21Z621MaltICACIMEZSZONUESSMEDIRSCIPS:91
itiad4cwoiae
Cook's Cotton Rod Compound
Manufactured by The
Cook Co., WincleoreOnt.,
aud Detroit, Mich., is the
only known safe, reliable
monthly medicine on which ladies
can depend in "Me hour avcPtime
of need." Every lady who ,reads
this is requested to inclose two post-
age stamps, with her address, for
4,e4 chin
and full iparticulars,which we will
seed by return mail sa plain. sealed
envelope.
An old physician,. es years con -
'Hutted practice treat -frig diseases of
erseedn, has,charge of the office, and
can be cotisulted by letter or in
person. Address our main office
THE COOK COMPANY,
Boom 3—Ito 263 Woodiaratd Ave.
Detroit, Mich.
Il"' Cook's Cotton. Root Compteuati
is sold by all responsible wholesale
and retail druggistein the Dominion
ofeanacla and United Statets for One
'D°1ar.Pof bo*
for Infante and Children,
oCastorlaissowelledaptedtocleldrenthat.
trecommenditaarsuPeriortoanypresoriptica
beaten tome." 74. A. Aaattes, IL De
111So. Oxford St„ Brooklyn, N. T.
etrhe use of 4Casteriet is so enhance arid
its merits so well known that it seems a work
of supererogation to endorse it. Yew^ are tee
Intelligent Amines who do notkeep Castoria
within easyreeela"
Canoe )114arrs,.1),,b..
Nee -York City.
Late roister Bloomingdale Reformed Mende
Tint Chenlant
sour Sterna* Diarrhea&
einateelot cures Celle,
Nide Worms, germ sleep: PtooSohll ttgA
Witfr4ut riousmedietadoe.
ePor several years./ hews moralise
Year Osateria.' end shall alwayscqssthsus Ws
domes lb Wet invariatelyprodueed
results."
Xenia P.Pinners„L D.,
"ThoWisthroP,"Inzth stoma end 7siti.."0.,
New TorkOlkt
rt Wawa ens/mew Tom
mialINIMIMSORIPERSVMSIONMPRISIIMellien11111111111111111aineman.
HtY 110iliff BY THE SO
E
'Yea, By the Hundreds, Those Who Have
Been Cured of Dire Disease By
South American Nervine.
V BEM WItlesproal and NIversal I Its moo&
Where Other Medicines Have Failed and Doctors Have
Pronounced the Cases Beyond Cure, This
Great Discovery Has Proven a
Genuine Elixir of Life.
(The Vote Verdict Comex From Old and Young,. Male and roma*
Bich and root-, and From. All Corners of the DomilltiOni
T:f It is tho ease that he who makes bottle 5 of Nervina and can trUt1eull7
two blades of trees grow where only
ppe had grown before is a henefector ets. shrewd observer of IMMO* velure
say that I am a. new man."
hits said " The 'hand that rocks the
of the race, whet is ties position o is
accorded that man who by kis know-
ledge of the laws of life and health
gives energy and strength where lan-
guor, weaknees and anticipation of an
early death had before prevailed? re
not he also e, publics benefactoel Lot
three who have been down and are
oats tin through the use of South An
eritian Nervine give their °pewees o
ithis subject. jobn Boyer. bvikor, 0
noardine, Qat., had made himself
mere WOO Welsch geare of over
11340S•?es? .phyIoianj 3"kel
relied to do Sena good. He tried. Mr
ahei thee* are his words : "I glad
Pr say it Nervine mired ins and I
am to -day as ;strong and well.as eeer."-.
anauaZ alla) of Meaford, our ed of.
agfil:111litia.erwITsriloolgeftlade2,b. ,:oatt ft it terWhao 11 fedatsonothirnra,sattacamhtok7001ypeaarres teo.t.
eclailledineb.oweasels.
abr. His life, at that age, was deepaire
ed . But four bottles of Nertine
gave him back his natural strength. A.
ot indigestion, W. P. Bolger, of
lie,nirew, says: "Nervine cured, me
ot my sufferhig, which seemed incur-
able, and had baffled an former me-
thods and efforts." Peter E
Pe.ieley, lost flesh and rarely nad a
good night's sleep, because ot stomach
trouble. Ile says: "Nervine stopped
the agonizing pain.s in my stomach the
first day I used it. I have now taken
two bottles and 1 feel entirely relieved
end can sleep like a top." .A. repre-
sentative farmer, of Western Ontario,
Is Mr. C. J. Curtis, residing near Wind-
s
61 Oaths moves the' Verld..4 Now Ins*
portant It is, then, that nealtjt
strengtb should be noiviiiti tbe 1;t4
the =miter' of this eountry. Tine WO+
men of Canada are ready by scares ti)
tell of the benefits that have come to
them through the use of SOuth Antetie
i
n Nervine. .
Armatro
ZOrtre. 01 40 partoi, 0
n tone Society of that teem, suffered
for sin years from eorveeGS prOtitrit
a efeelieti aseyiatenci die
was seemingly com-
pletely destroyed through Is. griepe.
IsTo medicine did him any good. "To
three bottlee of Nervine," he stye, '1
attribute my restoration to health and
streag ." Neither man or woman
ores enjoy life when troubled with liver
cornpiatnt. This was the sentiment
and feeling of W. J. Hill, the well-
known bailiff of Bracebridge. " I was
iso bad," says he, "that one of my
medical attendants said that
dying, but, tnank God, I am not dead
yet. Prom the first few doses I took
ef ervIne I commenced to feel bet-
ter, and am to -day restored completely
to my usual health." .A. resident of
the Maritime Provinces, in the person
01 3, Jones, of Suseex, N.D., says t "Per
twelve years I was a martyr to indi-
geetion, conetipation and headache.
treatrnelat of several physicians
did not help roe. I have taken it few
stotfAriee".1,1sta.ret '
of Nervjhe, and caei trothfu sey
iii Itie. one inedielne that hat ogee
otrre in my case." Mrs. Jetta *
woody has been for 40, veers A fAilkaOrkk
of Plesharton, and bat reaehtell the ale
lotted three-soore years and ter*. Three
Years ago her System sustained e sees.
ere ahock through the death ot ik
daughter. Nei -412e was reeetareeirlafts
She perseveringly took le bottles ot
medicine, with the rersult that she Is to»
day again strong and hart!. Man*
dreds of vroraen suffer frOra importrithe
ed Wood and wea.kene.1 nerves. "Alt
vitality," says Mrs. j. Paths. of
Brampton, "semed to have fortiaken
InY serstern. I was unable to gat ele
lief from apy source mail 1 cOntroeucid
taking South American Nervine Th
resuLts are vest satisfactory—greater
far than / could have h-opell for." It
came within the way of Mrs. II. Rape
leton, of Wingham, to treat under the
best physicians, both in Canada. and
England, for heart disease and nerv.
ous debility, but she failed to get any
relief. "1 was advised,' she says, "to
take South American Nervine and
must say I do believe that if 1 had
tytot done so I would not be alive to,.
day."
Newspaper space 13 too valuable to
permit of further additions to th
earnest words of testimony from those
*he know just what they are talking
about. In the common langUatra of
the day, they have bean there, and are
speaking from the heart. The dozers
or more witnessee that here spews have
their counterparts by the hundreds. *
not only In the province of ()Mari
but In every other sectioa of the Domini
ion, South American Nervine is basedi
on a sc.zentillo prinelple that makier
a cure a certamty, no matter hew deg',
aet e hese may be. It strike.
at the nerve centers from which neves
the life bl-ed of the whele syetem, it
is not a medicine of patchwork, but
is complete and comerthendivte re Ito
application.
C. LUTZ 'Sole Wholesale and Retail Agent for Exeter.
Wicaleee, Crediton Drug Store, A:gents
THE SWISS ARMY.
"The Swiss army is complete in ev-
ery detail," it is said, "the medical vet-
erinary and commissariat departments
being thoroughly organized," and this
in spite of the fa,ot that the average
cost of a soldier is only £7 a year. The
first line forces number an effective
total of 137,640 men; in the Land:war
there are 80,600 more, and in the Land-
sturne 270,000e Besides, owing to the
encouragement given by the state to
sueh institutions as the Soeieties de •
Tir, nearly every man in the country
knows how to handle a rifle, and is
more or less of a soldier.' Switzerland
e°i114attlesh7trt4e4tI°tigrelztint
th6tjeln/iltllFMl°l50,00Oneieat,aperiYfeelaal11
ectippede When
the Swise soldier
crosses the threshold of hls `house he
May he seIel to be In full merehing
order, for he keeps hie entire kit, elite,
617.61+; atnekizsg ettouentdakei:eakii awnhieeolti., °part, eanbld
BATHS ON RAILWAY TRAINS.
The patented bathing car has a dour -
bis row of little rooms running from one
and, to the other, en either side of the
aisle. Each room contaite a batli tub
anhi may be closed by a sliding door,
so that the strictest privacy le secuse
ed. Bach room has a window to afford light, and may be furnished with
every luxury and convenience to be
found in a hotel of the first clees. Eta
water is supplied from the locomOtive,
or steam may be ueexl, likewiseesbisained
from the engine by means of pipes run-
ning under the train to heat the We -
ter for bathing. The 'teeter. for
baths is supposed, to be centanandii
tank on the roof of the ear. Te eale
bath is to be attached an apparatus for
showee bath. In eineets in the ate
tendante' eisortg yere to be stoeed sueil
preparetions AR ieq&lisle for lit
ruslOitnitetion sem water or any ao
of "cated befits that mey b. called,
for. orkian tend liessieh. hates tcay eise
be molded: Of comae, thee atesct
will letederstanti the are Of
onsa oia of thekt