The Exeter Times, 1894-3-1, Page 4lrre.3.IL,110BSOTTDElt, 152Paela6
AVQ., Santa CrUZ, Cal., Writes;
" When a ghd at school, in Reading,
Ohio, 1 lead a severe attacle of brain
fevers Ou my recovery, I found myself
perfootly bald, and, for a long time,
feared I should be perx;aattently so.
'Pelmets urged zue to use Ayerss Hair
Vigor, and, on doing so, my hair
Began. to Grow,
and IP= have as fine a head of hair tie
one eould wish for, being, changed, how-
ever, from, blonde to dark brown."
" After a et a sickness, sny hair came
out in combfulls. I used. two bottles of
Ayees Hair 1gor
and now my hair is over a yard long
and 'very full and heavy. I have recom-
mended this preparation,to others with
like good effect." -Mrs. Sidney- Carr,
1460 Regina st., Harrisborg, Pa.
"I have used Ayers Hair Vigor for
several years and always obtained satis-
factory results. I know it is the best
reparation for the hair that is made."
• -O. T .Arnett, Mammoth Spring, Ark. '
9
Ayers 94 . Vigor
Prepared by Deer. O. Ayer & Co.,Lowell, Mass.
THEEXETER TIMES.
Ispublisned every Thursdav rnoenne. an
TIMES STEAM PRINTING NOUSE
la.-street,neariy opposite Fitton's Jo watery
btoi e,Exeter, n t.,b Joliti Waite Sons,Pro-
^orietors.
roans on ADviutroinsret
Firstins ertion,per tine ...... . ... cents
'loch subsequed tinsertio-n. ,pe'r. line. .... 3 cents,
To insure insertion, advertisemen.s should
goesentin notiater than. Wednesday morning
Onr.7013 PRINTING DEP ItTME1NT is Otte
aryls lezgest and beat e iuippen in toe County
o Ruron,Ali work entrusted so us wi1lrs33ta.1
nor promp tattension:
Deceit:one Rea�tag NewS-
. • papers.
n1Ayperson.w1e takes a paperregularlyfr3
theposteottlee, whether directed in nis name or
another'e,or whether he has suesoribad or net
isresponsible for payment,
2 If a person orders his paper discontinued
'be inust pay all arrears or the publisher may
ontinue to send it until the paymeat is made,
nd then collect the whole asnotiat. whether
e paper is takenfrom the ollice or not
,Ln saits.for subscriptions, the suit may b3
nstituted in the place svnere the paper is MO
ithed, although the subscriber may reside
hundreds of miles. away.
4. The courts have decided that refusing te
aknewspspere or periodicals from t,he pun
-
file, or ratnavins and lea yin Vas u 'dawdle'
Eepilta% facie evidena3 of inesee0alt frail. I
For
Sciatic
••=42=••••msesarmaaveam
434 Neuralgic
.44.4.231131
ONE APPLICATION pains
, OF THE .
" "MENTHOL/
• o PLASTER
!TWILL DISPEL THE PAIN LIKE MAGIC
POWDERS
Cure SICK E ADACH E and Neuralgia
in zo MtNUrES aLo Coated Tongue, Dizzi-
ness,Biliousuess, Vain in the Side, Constipatidn,
Torpid Liver, Bad Breath. to stay cured Ow
regulate the 'bowels. VERY NICE TO TARE.
Pzioz 25 021773 AT Biwa SroREs.
THE KEY TO HEALTM
• 17n1oas allthe clogged avenues of tho
towels, Kidneye and Liver, carry.
• 'lug Off gradually without weakening the
System, an the impurities and foul
• humors of the secretions; at tho same
time Correcting Acidit3r of the
Eltemach, curing Biliousness,Dye.
*Pala, Ileadsiehes, Zizziness,
iErEt3artbu3na, Constipation, Zryness
�f the Skins, Drops, Diannesa
Virden, .Tearatliee, Pialt Rheum;
gi-jeipelats, Serefitla, Pluttering ei
the }"Eeart, Itertrothaneste, and aettp
Oral Debility; all these and ruanY
other ninila Complainte yield to the
haepy influence a BMEEDOCS
• sLopp 333.,eittats.
Itmelcm COse Providers. Toro.
The niillionaire Ameriean who edits the
Pall Mall (ism tte ie con terriptuotisly referred
teth toedon newspapt.tre as "that Amer-
ican,' and in Amerman newspapera
a sore Of renegade unfit to live. •Profit
all tins it is apparent that Mr. Astor is
getting ou t a pretty good tewepaper.
TliB EXETER,
TIMES
• THE NORTH-WEST.
It io FavourablyNetted. in the
London, Times.
The RaphItfitnthntitnY,--COna.
-0,f-the Co
nova Vatter Farming. 4eProse-
• cuted-The 'Wheat Crop aeported 'Cargo
e-Mtveutages (Kalil:tea Ferndale
A commissioner represeuting the Loodon
Titnee la making a tour of Canada. Two
lettere, both dealing with, the NorthsWest,
Insve appeared reoently, Ia the opening,
the aommissioner dude with the infinence
of Canada on British affairs. He says s-
it does not seem to be an exaggeration to
Bey that the course whieh affairs take in
Centiela during the next few years may
ha a decisive influence upon the direction
of British history. The primary xeason
for this impression is obvious. Canada is
the first of the great colonies evhieh has
formed a politioel combination that gives
her a position olosely akin to that of a
nation, Her territory comprises 35 per
ceut. at least of the whole Empire, and
covers nearly half of the North A.merieau
continenb, It is only within the last few
years that she has become fully oonscioas
of the vast possibilities of this largely ma;
developed area. Facing •upon the two
greatest oceans of the globe, the country
is brought into easy commercial constraini.
cation and international relation with much
of the world. For nearly 4,000 miles it
borders upon, and therefore has more or
less intimate relations with, the United
States, ,Thus, though Canada has not a
nation's franahise, her people and states-
men have to consider in many ways the
interests of a nation. By the mere
compulsion of circumstances her statesmen
are fast becoming statesmen of the Empire.
• Already more than once their advice has
been essential to the wise conduce of the
most difficalt Imperial negotiations. It
is this fact whioa gives such extreme
significance to her present positiou. In
what direction will point the interest and
aspirations of a great colony which has
reached this stage of growths?. How far
do thesebaterests and aspirations coincide
withthoae of Britishpeople generally? These
are largequestions which cannot be answered
off -hand. That they must be answered
sooner or later invites or almost compels
the careful study of Canadian conditions,
England tnust keep in touch with the
thoughts and interests of her children
abroad if she is to be to them still in
reality a mother land; if she is to be
among them a growing rather than a
waning influence.
T1114N0R83•W5GB roentser.
Among the Canadian problems of na-
tional interest I am disposed to place fore-
most those connected with the growth and
settlement ot • the vast provinces of the
North-West. These provinces are sure,
sooner or later, to be filled with a popula-
tion of many millions of people, English-
speaking, and for the 'most part of British
blood. To emigrants from the United
Kingdom they now offer the most readily
accessible areas in the Empire where bonne -
stead lands can still be easily acquired.
Wishing to form an estimate of the pro-
gress and prospects of the North-West, of
its food -producing capacity, and of the
conditions of settlement, I elected to visit
the country at a seasonnotusuallyconsider-
ed tavourable. A new and strange owe of
vastness grows upon the mindasonetravels
day after day over the prairies with the
distant sky -line as the chief object which
fixes the eye. The impiession is different
from that produced by wide space at sea,
for the imaginetion at once begins to fill up
these enormous areas with homes and busy
inhabitants. At first sight it seems only
necessary to pour out population over these
vast spaces in any direction. This is soon
found to be a mistake. There are lands
good, bad, and middling. Some districts
are more subject to frost than others.
There are areas where the soil is excellent,
but where at someseasons water in sufficient
abundance is wanting.
GOOD .AND BAD LANTi.
• To allosv any settler m the North-West
to go upon land which is not the best avail-
able is a gross -mistake. The railway com-
panies and the Government are beginning
to realize this too Tong -neglected truth.
Lands are now carefuLly surveyed, and
their characteristics noted. Skilled pioneers
are invited to precede parties of emigrants
and make careful choice. The Canadian
Pacific Railway Company challenges inves-
tigations of its lands, and gives free passes
to those who wish to examine them with a
view to settlement. It sends out experienced
agents to assist the individual settler in
making a choice.. All this is having a good
• elect, and is °erecting the mistakes of ear.
iier days. The trouble taken will be re-
paid, for of all emigration agents the con-
tented settler is by far the best. ItPis from
such that the North-West is now getting
its best impulse.
Tin WHEAT CROP.
While the rush of emigration has not
been so great as the sanguine hopes of the
early settlers led them to anticipate the
progress made seems to the ordinary ol;serv-
er very great. It is,as I have already said,
only seven years and a half since the main
railway across the continent Wag completed.
A alance at a good railway rria.p shows how
rapidly branch lines hEive been pushed for
many hundred miles in various directions,
as settlement jastified their construction.
What the traveller sees in a journey over
some of these branch lines furnishes the
best proof of the progress of the country.
From Winnipeg I went over the Southeen
Manitoba road to Estevae, the point to
which it was last winter completed, and
thence back to rejom the malts line at
Brandon,in all a dzstaueeof nearly 500 miles.
At intervals of 10 or 12 miles over nearly
all this distance prosperous little towns are
springing ap,each equipped with two,three,
or four elevators to deal with the grain
raised in the surrounding districts. Wheat
was beim; shipped rapidly at the time, and
these elevators were usually surrounded by
teams waiting to deliver their loads. Una
staelts ofstraw, soon to be burned for want
of any better use showed where the grain
had been thresheilin the fields vshere it was
grown. In the latter part of October the
deliveries of wheat at Fort William alone
amounted to a thousand carloads per week,
and the railroads were finding it difficultto
deal with all that was offered. For 1891
the whole North-West produetion was esti.
mated at between twenty-two and twenty-
three million bushels. A good demi was
then injured or lost through the diffieulty
of dealing with an exceptionally heavy crop
ID the absence of a sufficient supply of
labor: .For 1802 the output) was between
fifteen and sixteen million bushels, but the
average quality was much higher than in
1801, and the crop was generally saved in
good condition. E'er 1803a reliable report
indicatee that the aggregate production
shows a large inerease over 1892.
• 3101TANZA VATCLIS.
he pqouliar conditions of eel tive,tion On
the pratrieg mase it possible to effect
changes in five years Which in most aoun.
tries weld require the work of a Whole
generatien, On theemaede, Albano° faros,
once Es part of the large 0010111040u estate
iu which Lord Braseey ni chiefly interested,
I sew an illuetrotiou of the speedy way in
whioh the vireo prainia can lee:node reedy
ha' CrOp. IA I%lay, 1S90,not a sod had
been brokeu on the farm, In 1892, 1,500
eons, at least, were under crop, with 500
acres additional of summer fallowing, Be.
tween Jame when the farni. :Medlin °insect,
and September, when harveat began, a new
bleak of 700 acmes Was ina,de perfeetly ready
for the ueice spring sowing iu April. At an
adtoming farm, lately set off from the same
estate, 800 wee were ready for Beetling
where not a sod Ivo been turned the
Rreviousspring. 11 probteblyeasts between
bee and six dollars per acre to prepare lancl
as thoroughly ae that which I examined at
Qa'Appelle. I heard of cases where, under
a rougher system of farming, land was
madeready et much lose coat. A man with
two yoke of oxen and a gang plough breaks
up a qaarter section MO aores) during five
spring and sumraer months, aud the whole
expense per acre is less than. three dollars.
• The rapidtty and cheapness of preparation
etrike the observer forcibly after he has
watched the slow processes by which farms
are made in the forests of Eastern Canada
or British Columbia, in NewZealisnd Web,
among Tasmanian, and Australian gurn
treea, or by reclaiming waste lands in Eng,
land or Scotland, Manifestly any ooneider-
able application of capital or a large inflow
of farming population might, under such
i
conditions, ncrease the wheat outpet very
rapidly.
Morn) wawa,.
The North-Western farmer has his ape -
dal difficulties to oontend with. Here, as
elsewhere, man learns by slow degrees to
wrestle successfully with the problems of
nature, and be does so by Outlying them
and adapting himself to new conditions.
The key to successful farming in the North-
West consists in knowing how. to meet the
dangers of frost.. To this end the farmer
must prepare during the autumn for the
work of the spring. But the term "frozen
wheat," which suggests to most minds the
entire destruction of the crop, as a mer-
chantable commodity, means nothing like
this to the North-Western farmer. Slight-
ly frosted wheat is reduced for flour -making
purposes perhaps 30 per cent. in value,
what is called frozen wheat 50 per cent.
Both are freely used by millers to make a
cheaper kind of ilour. But many experi-
ments hare now proved that they are open
to a much more profitable use. It is claimed
that frozen wheat fed to pigs is worth from
60 to fin cents per bushel, and that it makes
excellent feed for all kinds of stock. In
this feet lies one of the chief arguments for
greater attention to mixed farming than
has yet been given to it in the North-
West.
MIXED FARMING.
In the production of pork, especially, it
is claimed. by geed. authorities that the
opportunity is very great. The wheat -fed
pork of the North-West may „yet compete
with the maize -fed pork of .shicago. So,
too, 'in the ease of poultry. With its
abundance of refuse grain and large areas
of stubble, no country ought to produce
turkeys and other fowl more atm& antly
and cheaply. But the North-Western
farmer takes to mixed farming slowly and
reluctantly. For this there is at present
more than one reason. Labor is often
scarce and expensive, and the attention to
detail required in mixed farming is, 'there-
fore, rendered difficult. Feneing is neces-
sary with a variety of stock, and fencing
in some parts of the treeless prairie country
is expensive. On the other hand, there is
something of the temptation of gambling in
wheat raising. With a good season, large
crops, and a favourable price, the profits
from a few hundred acres of wheat land are
very large. As far as one could learn from
rather extensive enquiry, the production
varies all the way from 15 to 40 bushels per
acre, according to the nature of the soil
and season. The price, too, has varied in
different years from 55e to $1 periebushel
for the best grade of grain. In such cir-
cumstances the temptation to speculate on
the chances of the year is very great. As
long, however, as the farmers of the North-
West stake so much upon& single product,
so long must they be prepared for meat
fluctuations of prosperity. Wheat, in sym-
pathy with prices all over the world, has
never been so low as during the last two
years. I found many a farmer in Manitoba
who was getting only 65c a bushel for his
wheat, paying at the same time high prices
for pork, beef, butter, and necessary articles
a food, brought from Ontario and the Unit-
ed States. That this ie bad farming, for
which there can be no sufficient excuse, is
a lesson which is being slowly but certainly
learned. When it has been thoroughly
learned -when mixed farming is the rule
rather than the exception -1 believe that
the permanent prosperity of the North-
Western farminginterest is assured.
il
,PR.EtS ON S faiLLIED.
Uralic lExploallon on a Gorman Ma -of -
War.
A Kiel special says :-A terrible boiler
explosion occurred to -day, on the cruiser
Brandenburg at this port. With the usual
secrecy that pervades naval affairs, the
officers of the ship refused to give any de-
tails regarding the accident, but it was soon
known thee many of the crew were killed
and thet considerable damage was done to
the vessel. The Brandenburg was on Her
trial trip when the explosion occurred.
Forty•one men were instantly killed and
nine others were fatally wounded. Atnong
the dead are three ohief engineers, who
were on the vessel to report on the work Of
the boilers, and several other officers. Most
of the „bodies were badly scalded, in some
instanees the faces being so swollen out of
shape as to be uurecognizable. • Five steena.
era went at once to the assistance of the dis-
abled warship and towed her back to Kiel.
Prince Henry of Prussia went aboard the
Brandenburg au& helped in the work of re -
Hewing the wounded. The stearntug
which was the first vessel sent to the
Brandenburg's assistance, returned to the
quay with thirty dead bodies. The news
of the accident had spread through the city
and thousands haa gathered at the landing
place. Four other steam tugs brought the
wounded ashore,
Many of the crew were injured critically,
and several are likely to die in the next 48
hours. An were taken to the niilitary
hospitel for treetneent, .
An officer of the Brandenburg says that
the main stesenpipe of the starboard engine
burst. The Accident occurred between 11
and twelve o'clook yesterday morleitg.
Among the victims are many dookyard
ertificere. The vessel remains in the bay,
and it is extremely difficult tb get details,
At midnight the statement was given out
that the munber of deaths woulcl not exs
ceed forty.
Mr. Gladstone possestea a lead pencil
thirty.nine inches long, with a gold to
Ile uses it as a walking -stick.
AGRIOULTITUAL.
The Oow Bun of -dm Entare.
It le net aillieult to see that there axe to
he radical changes in the near future in
the plau E barns to be built or remodeled
on the dairy farms of this couutry, and
that WO 410411 in the future build more in
aceordauce with our wants, and the eon-
veuient care of QM, atook, e.nd not erect
costly stracturee whit* make much show
but neceasitete orowding the cattle to at
the barn rather than the reverse. The
improved methode of dairying and thetrend
of eircumetancee that are making old ways
Wholly unprofitableS' call to the dairyman
to investigate and see if complienee with
the new ways does not demand %loamy in
the oonstruction of the barn, in the saving
of unneeessery cost, specie and labor,
renclerine the cows more comfortable, with
stalls planned to idt the pows, and at the
same time comply with the requirements of
cleanliness.
The rapidly increasing practice of winter
dairying, and. the success of the later sys-
tems of cold storage, the tvvicequalizing she
offerings of a dairy produce upon the mar-
ket, has made the dairyman a student in
hia profeseion. He sees that he mast dairy
it 365 days in the year, end that the barn
muse be in everyday use all the time, So
the old 30x40 foot structure withits & -
ed and limited stables is wholly unsuited
to his wants. The yet more modern stone-
walled basement barn, serinounted with its
castle -like structure, is an extreme as far
the other way from desirable utility. A
barn to meet modern requirements must be
warm in isdater stud cool in summer, light,
easily kept clean, one that dries ont read -
in fact, s desirable living room the
year round. Not one stone basement born
in ten answers.to the demand. Too little
light, liability to be damp, bad ventilation,
close and musty in the summer and redolent
with smells in the whiter when doers must
be closed, are their objections. The adyent
of the silm,and its stores of food compressed
into the smallest space and, of a charaoter
that calls for summer renditions of life, the
small demand for hay and winter feeding,
and the prospect now that the summer soil-
ing ration will be corn put into a special
silo the auto= before, makes the huge
barn to hold the bulky orops of little' use
save to stand six months of the year a cav-
ern of winds, bringing no profit, in fact ,a
loss by depreciation of value and despair.
Then how shall we build? With the
entire change in, foods, there is no occasion
to pitch the rations up hill, and then down
again, so the low barn fills the requirements
of the case. The demand for plenty of light
makes it imperative that there shall be no
blank walls bi the stables, so the latter
needs to be a distinot affair as far is it re-
lates to anything that will obstruct the
Pght. This light balloon frame, boarded
insideand lint, with lining of building pa-
per, extending north and south, thirty-four
feet wide inside and at leastnine feet in the
clear, and cased windows so that each covv
shall have an average of three agave feet
of glass, seems to be the desirable atable of
the future. The studding of this barn may
be sixteen feet, which gives a large hay or
straw loft, but the overhead: floor should
be of matched stuff so the hay shall not be
fouled with the breath of the cattle and
vapors of the stable.
The plank floor laid on "sleepers" has no i
place n the modern cow barn. Let the
floor be made on the ground, first clay
thoroughly pounded down, and then cement-
ed or tiled. The new paving brick laid in
Portland cement makes a fine floor. No
floor should be tolerated that has space
under it to become a cavern of foul things,
solid or liquid. The stable fittings will not
be the unspaced row, but half box stalls, ate
least six feet six inches, in which two cows
will stand fastened with halters or some of
the chain suspendedstanchions. The old
rigid stanchion is a relic of the past days,
when cows were only bred up nights and
were fed outdoors. It .might have answer-
ed a purpose, but now, when for seven
months the eows are in the stables most of
the time, and even the advocates of exer-
cise admit that their cows are only out a
"little while daily," the cows . must have
more freedom nf movement than the old
stanchion gave, hence the popularity of the
halter and. neck chain. This cow will, be
kept cleanly by a proper gutter behind her,
with grating over it, not a -gutter that will
hold the accumulations of two weeks, but a
small trench, which will. be °leaned every
day, e.nd land plaster sprinkled, horse
manure or some other absorbent as good
placed in it, and the stable kept clean and
devoid of smells. The ventilators of this
stable will not open from the top of the
room so as to allow all the warm air to es-
cape, but will reach within a foot of the
floor, and, reaching to the cupola above,
carry off the foul air and gases that lie in
the lower level.
The well-appointed stable will be provid-
ed with a watering device in the mangers,
so that at the proper time the cows can be
watered and each have her portion in peace,
and if not wanted at one time, can be, bad
at the time wanted. At one and of this
stable will be a combined silo and hay barn,
provided the loft is not large enotigb to
contain the little hay that the.dairy of the
future will demand. This silo will be large
hold the feed wanted from fall to spring,
and connected with it will be a small, deep
silo to hold the feed put up in the fall to
soil the cows from the time of drying feed
until the regular soiling crops are in seaso13.
This barn with its windows will ,give the
cows all the advantages of sunlight in the
winter, the double Ivens and good doors
will make it free from frost, the ventilators
coming to the floor will keep the air pure
without carrying off the warmth, screens
and a shade at the windowe will Mike it
cool in the summer and free from flies.
Best of all, such a barn with all the modern
improvements, convenient iti every respect,
economical in every method, will only cost
hundreds of dollars, where the castle -like
structure with stone basement, and sue
perior to it in no point ef ability, costs its
thougande.
IMproVeMent Of DOAN.
Grain crops may, like most other planti,
be improved itt varicus ways, and the im-
provement often is so marked as to distin-
aitish elle product as an enti rely new variety.
This is especially not infrequently the case
when a °toss et different varieties has taken
piece, either accidently or by Widens
selection of parent plante. the stigmas of
the flowers of one chosen variety being
fertilized with the pollen of another,ta,kieg
precautfon 10 .tereveet Belf.fertiliza
This method of Improving grebe, or other
/Amite requires a great demi of skill, care
and patieoce, add even when thole condi-
tions have been dotnbined, the result will be
encephala And even in the most favorable
ease several generatione of cultivation,
sclectime adoften repeated arid vetiona
crossings are required before a new and im
proved variety den be established. Hence
it will be understood thet this method of
iteprovernent le rather out of the way of the
general farther and must be left to the ex -
perish, Whci 'will be More likely to fail, the n
to succeed, No wonder that very high
prices are paid for new varieties of eeed
and arida&
• Vim is mother method of improvement
wbieli may be praetised by everybody, and
which will giVe certain and geed reaulte
eveu iu the first crop front the properly
chosen seed grain. It is well knowu that
the epikelets oE cede oontain two, sometimes
three, grains of seed of different sieess The
larger of these ie denominated the outer
grain, the smaller the inoer grain. It is
owing to this oireumetence that a sharp
sorting of seed oats ie of still more impor-
tenets and more paying than the sorting of
the other eeeeele. When we take it for
granted, as it has been abundaotly proved,
that the larger grains are most valuable for
seed, the Importance of a sorting and a
harp sorting of the seed oats will be evi-
dent when we consider that one thousand
outer grains ef common gets Weigh froni'
foray to forty-five grams, and one thoesand
inner grains from twenty- aye down to
twenty grams, while the percentage of the
latter in ordinary good oats is thirty-five
to forty by weight or fifty to sixty by num-
ber.
As going to prove the respective value of
large end small grains of oats for seed, the
following figures, derived from the experi-
ments of the Danishseed-control institution,
may be- of interest. With equal cviantities
by measure of seed of cemmon oats sowei
per acre, the crops grown were for eats
sorted to a weight of 45.6 grains per 1,000
grains, 2,398 pounds per acre', qualitative
weight of grain 37.0 grams ; 36 9 grains per
1,000 grains, 2,410 pounds per acre, qual-
itative weight 32.1 grams ; 23.8 grain e per
1,000 grains, 2,215 pounds per acre, qual-
itative weight 30.8 grams ; 15.4 erains per
1,000 grains, 1,989 pounds per acre, qual-
itative weight 29.4 grams. By sowing an
equal number a grains on equal areas
(1,000,000 grains per acre), the crops were
from seed grain, weighing, 45.6 grains per
1,000 grains, 2,213 pounds per acre, qual•
itative weight 35.3 grams; 36.9 grains per
1,000 grains'2,114 pounds per acre; qualita-
tive weight32.4 grams '• 28.8 grains per
1,000 grains, 1,861 pounds per acre, qual-
itative weight 31.3 grams; 15.4 grams per
1,000 grains, .1,5g8 pounds per acre, qualita-
tive weight 31.8 grams. ,
It will appear from these figures that a
sharp sorting of the seed oats is productive
of increased crops,'earl a larger, heavier
grain which will in turn produce heavier
crops. By continuing a sharp sorting of
the seed grain, it will then be evident that
we have a means of increasing the immedi-
ate crops of oats and at the same tires of
gradually improving theluality. Doubtless
the increase in straw, so important for
oats, will be oorrespondtngly large after
sharply sorted and selected seed. The
effect of a thorough or sharp sorting of the
seed oats beeornes still more apparent from
the results of experiments in Sweden,
under the auspices of Mellersta Sveriges
Utsadesforeningen, in which experiments
the crops were from seed sorted so as to
contain fifteen per cent. inner grain 0,816
pounds of grain per acre.; thirty per cent.
inner grain 2,352 pounds per acre : forty-
five per cent. inner grain 2,240 pounds per
acre.
It is not only in the power of the farmer
to materially improve the strain or variety
of oats he may be growing and increase his
own annual crops, but he may make an
income by furnishing his less enterprising
neighborsawith seed oats, sorted, tor in-
stance, to a definite average weight per
1,000 grains, which would hare a much
increased value above ordinary oats. And
at, the same time be is not only advancing
his own income, but he will deserve the
thanks of his. fellow farmers, who will irris
mediately learn the importance of sowing
only the best grain obtainable.
Winter Rations for Poultry.
A bushel of wheat, judiciouely fed to a'
good flock of hens, will yield far more than
• if sold in the market at seventy-five cents,
or if fed to any other stock, and the same
may be said with regard to corn,buckwheat,
oats, or potatoes. Corn is injurious when
fed exclusively to fowl. It is deficient in
egg material, while it makes the birds so
fat that they cannot lay eggs. No farmer
would think pf feeding a brood sow heavily
on corn before pigging,or soon after either,
and yet the same farmer will stuff his hens
with corn twice a day and then grumble if
they do not lay. Corn may be feclat nIght
in cold weather, but it must be remembered
that an egg is a complete food. in itself,
and that.ib requires a variety of inibstatices
totsroduce -itln summer the hens are en-
abled to flnda good variety for themselves,
but not so in winter.
An excellent morning feed is olover leavee
and seeds; such as are found on the floor
where hay is thrown down for the horses,
mixed aboat one -halt clover and one-half
feed. This should be scalded well, and
then bran or middlings and ground oats or
buckwheat, equal parts, be thoroughly
mixed in, using only enough water to make
the mess stiff and crumbly. A little salt
should be added and, if possible some
ground meat and bone, say rine-eighth of
the whole, Feed while warm, and only
what the fowls will eat up quickly. On
alternate mornings small potatoes, boiled
and mashed, should be used in place of the
olover. At eleven o'clock scatter wheat or
any kind of small seeds in the litter on the
floor, haying the litter five or six inches
deep. This will give the hens the neces-
sary exercide. Feed. the lot meal about
one hour before sundown, scattering it on
the floor ; this will give bite fowls time to
dig is out before dark. If the farmerwould
rather chop wood than trouble himself with
fixing the warm morningeness, I would re -
Commend that small grains sitch as wheat,
oats, buckwheat and barley' be used for
breakfast, on alternate mornings and at
eleven o'clock, with whole or sifted oracked
corn in the litter at night. Cracked
ed corn is better than whole corm a
it willgive the fowls niore exercise
in getting it. In feeding, one thing
must not be overlooked if success is to fol-
low, and that is the danger Of getting the
fowls overfa.t by over -feeding. Oven-fatnees
might be classed as a disease. The fowls
should always be kept in fair condition,
neither too fat nor too poor. It is the well
built, oompact, active fowl to which we
must look for eggs, while the over -fat, slug-
gish bird wilt not •pay for her keep. When
sorting ou t the winter atook, keep only those
birde together that are nearly alike in activ-
ity and size. The small eddy° Leghorn or
cross should not be in the same house
with the larger and more sluggish Brahma
or its erose. Careful attention to the
habits of the young fowle and their diet
will he well repaid, by their growth in flesh
and the increase in eggs.
Parson Johnson-" What yo' 'tinkin'
'bout, 'Miele Rafe ?.' Uncle Rule-' Doan
disturb mei pabsoe ; doan' disturb
I'se tilikin"bout all de einge (let I done
fergot."
A ropier old stick- in -the -mud -An an-
chor.
IThikken Cry for Pitcher's Costori4
Stttt
voi.,,,:x•Avk No:AA
,••
"11
00.*
4/.11"A'kk4s‘Wkl,\is'474,\
for Infants and Children.
',caste:leis Bewail etlisptecito childrenthat
recorcinend it as superior to any prescription
Emewn to me." U. A. Ancona, It D.,
111 So. Oxford 4.t., Brooklyn, N. T.
"The use of ' Castorla is so universal and
its merits so well Imown that it seems a work
of supererogation to enderse ib. Felif are the
intenigentsfamilies who cie not keep Casteria
within easy reach."
CAIMOS tilearre, D.D..
New Yeric
Late Paster Bloomingdale Retorzned Church.
Castor's, e=efS Collo, C,onstipatfon,
Sour Stomach, Diarrhosa, Brectation,
101a Worms, gives sleep, ,and promotes di.
gestion,
Without injurious medication.
"For Several, years I have recommended
your 'Castorie„ and shall tilweys continue to
aa seas itt haEi invariably produced beneficial
results.,/
Enwo; PARress. X. D.,
"The Winthrop," neeth etreet and etla Ave.,
New York City.
Tax CZLITALM COliPdart, 77 littintarr ElTuanr,asTnw Tom.
Ao.;; .A•Oeteenil
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" TI/IE IS ' OFFIUE Exeter. Ont,
THOMAS
'";;M3sWer:MEricaZ ;i;i4-ew
rrr
IlfaJOIT. W. A. SDIFIBIJ.D..
Before Treatment. 4fter Treatment.
0 Nervcris Debility and Catarrh Cured.
is:homes alinchin says: "I was reduced to
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The result of early abuse was the cause.
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back, dreains and losses at night. twain
the Morning, pimples on the feee, loss of
ambition, t..vPnning sensation, kidney's weak
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Kennedy & Kergan ist their New method
Treatment, cured me itt a few weeks. I
weigh now 170 pciunds. It ia three years
eince I have taken their treatment."
41.• 4
Before Treatment. eitor Treatment.
Eilood Disease and Dyspepsia Cured.
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yeers. To make maiteraworset cents act-
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A. friend recommended Drs. Kennedy &
Zeros. I began their Novr Method. Treat-
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tors who have Verna in Detroit for four-
teen rears. 1 converged with hundreds of
pationtain their offices who »were being
cared for different diseases, I recommend
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